Caesar Karaoke & Bar in Auckland Menu

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Caesar Karaoke & Bar in Auckland has no menu available, but can choose from many other options such as Chicken Roganjosh or Mutton Curry from Kabana. Restaurant Morita offers many options including Garlic bread and Grilled NZ mussel -Burgundy style-. Johnny Barrs Auckland includes a wide range like Breakfast Burrito or Omelette. Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further. and Chef's steak sandwich from . Tahi Bar offers Espresso Caffe and Bagel.

Nearby Sample Menus

Laska $21
- Spicy Malaysian noodle soup with chicken, seafood and market vegetables
Firecracker Sliders
- our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
Goat Curry $28
- Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
Poppadoms $3
Indian Spiced Cauliflower $9
- With chaat masala, chilli & fresh coriander
25 Herb and Spice Indian Lamb Curry $23
- Tender lamb slow cooked with exotic indian spices
Prawn Crackers $4
Bali Prawn Curry $23
- Green coconut curry with green beans, zucchini and broccoli

Mung Bean Jelly L $8.00 / S $5.00
Beef, Tripes, Pig eats, pork hock slices with celery salad L $12.00 / S $9.00
Seaweed Salad / Potato Salad / Mixed Vege Salad $8.00
Spicy Levels are optional for all dishes, please notify the waiter
(C) Chicken and Cabbage Dumplings
Cold/Hot Soy Milk $2.00
- With sugar or without sugar
Fried Dumplings L $15.00 / S $11.00
Add Vege or Noodle $1.00

-Chicken With Sausages On Rice $12.00
Pork Chop $4.50
Shredded Pork and Spring Rolls $11.50
- With Vermicelli
Steam shanghai bakchoc L $10.00 / M $8.00 / S $5.00
Stir fried rice noodles $13.50
- (spicy/mild) shrimp/beef/chicken/porkchops
Beef Stew With Rice $12.00
Chicken $11.00
- rice noodles /egg noodles /vermicelli soup
Lemon Grass

Lemon chicken / honey chicken $12.00
Green bay special $13.50
●special dishes
Pineapple $0.80
Special fried rice $13.50
Prawn, cashew nuts & veges $15.00
Fish $9.50
Sausage $8.50

Salt + Pepper Squid $23.90
- Flash-fried, chunky fries, garden salad + aioli
Kumara + Pine Nut Giganti $24.90
- Braised beef cheek, kumara purée, micro cress, sage + chilli
Amante Del Carne $24.90
- Pepperoni, beef, chorizo, ham, chicken, prosciutto + BBQ sauce
Di Verdure $21.90
- Baby spinach, pumpkin, feta, capsicum, mushroom + onion jam (v)
Espresso Brules $11.00
- Lemon mascarpone gelato
Pesto Chicken $19.90
- Basil pesto, fresh tomato + aioli
Gluten free base add $3.50
-Aioli / Orange Cream Dressing / Balsamic Vinaigrette / Raspberry Vinaigrette $2.20

Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
-Mushrooms, avocado, roasted tomato and wild rocket (VG)
Preserves $6
- Te horo raspberry jam & marmalade and cream cheese
Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
Free Range Eggs $10
Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -
Salmon Lox $15
- avocado, capers, red onions, cream cheese and housemade basil pesto
Bruschetta $18
- roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto

Veg 65 $12
- Chopped vegetable balls marinated with yogurt, curry leaves and hand ground spices
Aloo Mattar $12
- Potatoes and peas cooked together in subtly spiced gravy
Prawn Masala $16
- Prawn cooked with onion and tomato gravy
Lamb Angarey $15
- Pieces of tender lamb cooked in red chilli paste and onion gravy
Bheja Masala $15
- Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
Peshwari Naan (Stuffed With Dry Nuts) $5
Lamb Madras $15
- Pieces of tender Iamb cooked with creamy coconut milk based gravy with tomato and coriander
Non Veg Platter $20
- Afghani Chicken, Chicken Tikka Tandoori Chicken, Lamb Chops, Tandoori Prawns

Chili chicken nibbles “n” chips with aioli $16
Bar bites & Small Plates $10
- Each
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Rosemary and rock salt bread with sundried tomato pesto and hummus
Build a board pick for 3 $27
The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
Chicken béchamel bombas with aioli
Classic ham and cheese toasty with fries and aioli $14

Peshawari Korma $16.00
- Lamb cooked to perfection with nuts & rich creamy sauce
Scallops Butter Masala $19.00
- Cooked in butter sauce, blended with house spice
Veg Gulnar Biryani $15.00
- Marinated assorted vegetables cooked with basmati rice on dum & served with raita
Non - Veg Banquet $34.00 per person
- Min 2 person. Starters: chicken tikka, lamb seekh kebab. Mains: butter chicken, lamb bukhara and daal bukhara served with basmati rice and naan / Garlic naan
Dhaba Ghost $18.00
- Goat curry made in traditional "Dum Style" with roasted ground spice, yoghurt, herbs (bone-in)
Stuffed Naan $5.00
- Choice of cheese, cottage cheese (paneer) chicken / lamb mince or potato
Samosas (2pcs) $6.00
- Pastry Shell Filled with Mashed Potatoes, cumin seeds & green peas
Dessert $6.00 per person
- Top-up with banquet. Gulab Jamin, Bukhara Kulfi

-Seared salmon $7.00
-Tabbouled of grainsm sumac dressing, harissan labneh, green(V) $18.00
Devon bacon benny, rosti, spinach, herbed hollandaise, greted apple, dates $22.00
The eggs you want, toast, creames feta $14.50
Creamed mushroomm truffle mascarpone, pide, herbs (V) $18.50
-Grilled halloumi $6.00
7AM - 3PM
Tabbouleh of grains, sumac dressing, harissa labneh, green (V) $18.00

Wedges $3.90
Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
Peri Peri Chicken
- chicken / onion / jalapeños / peri peri sauce
1.5L Drink $3.50
Cheese Deluxe
- pizza sauce / three different types of cheese
Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
Meat $3.00
Pork Rib-lets (3 Pieces) $4.90

Chicken Nibbles $8
- Served with sweet chili sauce
French toast $17.5
- Streaky bacon, grilled banana, maple syrup
Beef Burger $16.5
- Beef patties, bacon, cheese, lettuce, tomato, red onion, tomato sauce, aioli and fries
Toast or bagel preserves (GF available) $9.5
- Fresh tomato, apricot jam, strawberry Jam
Spring Rolls $8
- Served with salad and sweet chili sauce
Homemade hash brown (2)/ Eggs (2)/ Clobatta (2)/ 5 Grain (2) $3
Green salad/ Bacon(2)/ Salmon (2)/ Chicken/ Sausage (2) $5
Porridge $12
- Served with banana and maple syrup

Rama Rung Song (Jasmine rice) (CF) (GF) (LC) $14.50
- Choice of chicken, beef or pork with stir-fried pumpkin, carrot,broccoli, cauliflower and red capsicum served with a satay sauce
Curry Puffs $6.50
- Minced curry chicken with potatoes, onion in puff pastry
Tom Yum Goong (CF) (GF) (LC) $15.50
- Hot and sour prawn noodle soup with mushroom, lemongrass, galangal, lemon leaves, coriander and lime juice.
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
Pork Sirloin or Chicken Breast with Tamarind Sauce (Rice or udon noodles) (CF) (GF) (LC) $14.00
- Served with spinach, red onion, fried kumara and fried onion garnish.
Wok-Fried Scallops (Rice or soba noodles) (CF) (GF) (LC) $16.00
- Marinated in soba sauce. Served with ginger, mushroom, capsicum,pineapple and zucchini garnished with coriander and spring onion.
Green Curry (Jasmine rice) (CF) (GF) (LC) $14.00
- Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk.
Deep-Fried Chicken Nibbles $6.50