Cafe 1851 in Christchurch Menu

Are you the owner? Manage this listing for free.

Cafe 1851 in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Onion Bhaji (4 pieces) from Curry Time. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. CINNAMON SPICE INDIAN TAKEAWAY includes a wide range like VEGETARIAN PLATTER FOR TWO or MIXED PLATTER FOR TWO. Ham and Veggie Delite from . Subway - Christchurch offers Hinton's Restaurant and Herb & Garlic Ciabatta drizzled with balsamic glaze (for two).

Nearby Sample Menus

Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Mint & Yoghurt $3.00
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Butlers Banquet $30.00 per person
- Poppadoms - Dips, Bhajees - Any 4 curries, Naan and garlic naan
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)

Deep fried blue cod with sweet chilli and sweet & sour sauce (boneless & skin on) $45.00
Sweet and sour pork spare ribs $20.00
Stemaed mini shanghainese pork bun $4.50
Steamed red bean paste filled bun $4.00
Honey braised barbeque pork $20.00
Beef with cashew nuts $20.00
Ginger and onions venison on sizzling plate $28.00
Steamed milky cheese bun $4.00

Kerala Special Beef Fry $18
- Beef cubes cooked with roasted spices, onion, curry leaves and fresh slices of coconut
Vegetable Fried Rice $11
- Stir fried rice with fresh vegetables
Puttu - Gluten Free, Vegan $6
- Steamed cylinder of ground rice layered with grated coconut
Appam (Hoppers), Gluten Free, Vegan $2.50
- Soft and crispy savoury curved pancake made out of fermented rice batter
Fish Fry (as per size) $18 - $20
- Seasonal fish marinated with special south Indian spices, lemon juice and shallow fried, served with salad
Chicken Malabari $16
- Chicken cooked in onion, tomato, coconut milk and finished with herbs and spices
Chutney $2.50
Sambar $3

Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Mini Mix Wontons (2) + Puffs (2) $5.00
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
No MSG added / Vegetarian and Gluten Free Available
Chicken Tom Yum Soup $5.00
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy

Fries $4.50
Grandma's Lambs Fry (Small/Med) $21/$30
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
The Northerner Breakfast $18.50
- Two eggs any style, toast, hash browns, mushrooms, grilled haloumi, tomato and spinach.
Prawn Cigars (2) $5
Vegetarian Pizza $18
- Pizza sauce topped with pineapple, capsicum, onion, mushroom, tomato, feta and mozzarella.
Junior Burger $12
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
Open Steak Sandwich $20
- 125grm sirloin steak on toasted sour dough with lettuce, tomato, a fried egg, aioli and BBQ sauce with a side of fries.
Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.

Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Dumplings 6 pcs $9.00
- house made dumplings
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Soup of The day $15.00
- optional whole grain or GF bread with salad

Soft Drinks $3.20
Dumpling (pork) $10.50
Calpis Green Tea $4.70
Cereal Taro $5.60
Fried Noodles/ Rice stick (BBQ pork) $10.50
Spiced pig's ear $8.50
Teriyaki Chicken Rice $12.50
Barbeque Pork Noodles Soup (BBQ pork) $9.00

Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
Surtido de embutidos $27.50
- House made chorizo, longaniza & Spanish ham served tomato bread (LF)
Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
Patatas bravas $14.00
- Cubed fries & paprika sauce
Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
Side salad $9.00
Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes

Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
Bean Burrito $10.00
Cheese Nachos $10.00
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole

Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
-Black doris plums & milk $12.00
Akaroa hot smoked salmon $5.50
Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
-Sugar & Lemon $12.00
Toasted Bagel from $6.70
Poached or Scrambled Eggs, Bacon & Toast $17.00
Porridge

Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo

Pics Peanut Butter $6.00
– Kimchi & Cream Cheese
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
Marmite $6.50
– Smashed Avocado
Manuka Honey $6.00
(on toasted bagel) $7.50
Raspberry Jam $6.00

Bread & butter $2.50
Caesar Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
Eggs any style (GFO) (V) $9.50
- Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
Bacon $5.00
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
Spinach $4.00
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote

Chargrilled Chicken Sliders (2) $9
- w/ Tuk Tuk Satay Sauce
Goy See Mee Chicken $15
- w/ bamboo, shiitake mushroom, bok choy
Footpath Grilled Chicken Skewers (3) (GF) $10
- w/ Tuk Tuk Satay Sauce
Fresh Pineapple Fried Rice (GF) $17
- With Chicken, Chinese Sausage, Pork Floss
Deep Fried Market Fish (GF) $26
- w/ Nam Jim
Crispy Squid $9
- w/ Tuk Tuk Spice
Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
Spicy Basil Pork $16
- w/ Japanese Tempura Tofu

BAGEL $5.50
- served with cream cheese and jam
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
FRESH FRUIT SALAD $8.50
- served with yoghurt
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
RAISIN BREAD TOASTED $6.50
- served with jam
FRIES $8.50
- served with aioli and sauce