Cafe 1851 in Christchurch Menu

Cafe 1851 in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Onion Bhaji (4 pieces) from Curry Time. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. CINNAMON SPICE INDIAN TAKEAWAY includes a wide range like VEGETARIAN PLATTER FOR TWO or MIXED PLATTER FOR TWO. Ham and Veggie Delite from . Subway - Christchurch offers Hinton's Restaurant and Herb & Garlic Ciabatta drizzled with balsamic glaze (for two).

Nearby Sample Menus

  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Pottle of Fried Rice
  • 22. Sweet and Sour Pork
  • 5. Curried Chicken on Fried Rice
  • 2. Chicken Fried Rice
  • 21. Combination Foo Young
  • Pottle of Fried Noodles
  • 28. Combination Fried Rice
  • 32. Lemon Fish
  • Potato fritter $0.70
  • Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
  • Crab stick $1.50
  • 1/2 Chips / Pineapple ring $1.70
  • Steak $5.30
  • Prawn egg foo young $14.00
  • Combination fried rice / Combination fried noodles / Combination chow mein(gravy) $12.00
  • Cheese / Egg / Bacon $4.20
  • Beetroot $4.20
  • Plain Donut $2.00
  • Bacon $2.50
  • Ham $2.50
  • Chicken Patties $2.60
  • Tomato $2.50
  • Egg $2.50
  • Mushroom $2.50
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Golden Fries $8.90
    • Served with aioli and tomato sauce.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Onion Rings (one dozen) $9.90
    • Served with aioli and tomato sauce.
  • All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
  • Middle Eastern Lamb Salad (GF) $18.00
    • Feta, coriander yoghurt & pomegranate dressing
  • Akaroa hot smoked salmon $5.50
  • Muffins, scones & cinnamon pinwheels $4.50
  • Toasted Croissant $5.50
  • Casbah Chicken Open Sandwich $18.00
    • Moroccan spiced chicken with tzatziki & slaw on grainy bread
  • Fresh Fruit Salad (P) $10.00
  • -Berries & Cream $14.00
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Sirloin 300 gr $28.00
    • A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
  • Chori Pan $9.00
    • House made chorizo and arepas
  • Pico de Gallo $2.00
    • Salsa fresca
  • Warm Salad $6.00
    • Grilled seasonal vegetables
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • House Salad $11.00
  • Prime Rump 300 gr $21.00
    • A lean cut that has lots of flavours, best served medium rare
  • Entraña 400 gr $26.00
    • A particulary Flavoursome cutloved by Argentinians
  • Open Souvlaki $15
    • Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
  • -Combo: Souvlaki of your choice + fries + can of drink $13.00
  • Baklava $3.00
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Turkish Delight $0.50
  • -Combo: Kebab meal of your choice + fries + can of drink $19.50
  • Large Souvlaki $10.90
    • All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Wedge $4.50
  • Latte-Cup $3.50
  • Iced Chocolate $6.00
  • Arizona $22.50 / $32.50
    • Satay sauce, smoked chicken, apricot sauce and cashew nuts.
  • Iced Coffee $6.00
  • Lamb Salad $13.50
    • Marinated lamb, red onions, pine nuts, tomato, feta, yellow capsicums sauteed in a balsamic reduction and served on a bed of lettuce.
  • Greek $22.50 / $32.50
    • Spinach, tomato, red onions, kalamata olives, feta and a touch of garlic.
  • Hyde Park $22.50 / $32.50
    • Caramelized onions , mushrooms and a hint of blue cheese.
  • Doubles Extra $0.50
  • FROM THE SEA
  • All Items $15 Unless Stated
  • Bishop’s BBQ Ribs 350Gms $15.50
  • Charred Vegetable Skewers $23.00
    • Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
  • Chicken & Pistachio Penne $19.80
    • Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.
  • Ice Cream Trilogy
    • Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
  • ALL DESSERTS $12.50
  • FROM THE LAND
  • -1. Bacon, Cheese and Tomato
  • Chips Bowl $8.00
    • Served with tomato sauce and aioli sauce
  • Margarita Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Eggs Benedict
    • Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
  • -2. Onion, Mushroom and Cheese
  • Eggs Anyway on Focaccia $12.50
  • Pulled Pork $19.80
    • Poached eggs on Ciabatta bread with Hollandaise Sauce
  • Fish & Chips $15.20
    • Served with tomato sauce and aioli sauce
  • Raita (cucumber & yoghurt) $3.00
  • Onion bhajeees (6 psc) $4.99
    • Crispy onion and silver beet fritter served with tomato sauce.
  • Indian mixed salad $5.50
  • Sagwala chicken/lamb/beef/prawn
    • Choice of your meat cooked in and skillfully blended with spinach in an exotic curry.
  • Chicken tikka (5 psc) $9.99
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in charcoal tandoori oven.
  • Vindaloo chicken/lamb/beef/ prawn
    • Red hot curry from goa, choice of your meat.
  • Malai kofta $14.50
    • Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream and cashew sauce.
  • Veg biryani $14.99
  • Wood-fired flatbread with chilli, garlic butter & cheese $15.50
  • Steak & Fries $32.00
    • 250g sirloin & fries, with peppercorn sauce & garlic green beans
  • Horotane $24.00
    • Olive oil base, pear, blue cheese, bacon & thyme
  • Artisan Sausage $19.50
    • Cumberland coil with winter greens, agria mash & onion gravy
  • Add x 2 eggs $3.00
  • Caesar Salad $24.00
    • Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
  • Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
  • Add chorizo, smoked cheese, anchovies, salami $3.00
  • All of our eggs are free range and laid in Springfield Canterbury
  • Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
  • Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
  • Available until 2:30pm
  • French fries with garlic aioli $6.00
  • Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
  • Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
  • Fresh fruit salad with toasted granola and yogurt $5.50
Cafe 1851

Cafe 1851

location

Address

764 Colombo Street, Christchurch 8011, New Zealand

phone

Phone

037412827

clock

Opened hours

7:00 AM-4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Lunch ,  Brunch

Location
764 Colombo Street, Christchurch 8011, New Zealand
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