Cafe 1851 in Christchurch Menu

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Cafe 1851 in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Onion Bhaji (4 pieces) from Curry Time. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. CINNAMON SPICE INDIAN TAKEAWAY includes a wide range like VEGETARIAN PLATTER FOR TWO or MIXED PLATTER FOR TWO. Ham and Veggie Delite from . Subway - Christchurch offers Hinton's Restaurant and Herb & Garlic Ciabatta drizzled with balsamic glaze (for two).

Nearby Sample Menus

Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
Handcut Chips $10.00
- with sour cream, tomato salsa
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
Pork Crackling $10.00
- with apple sauce
Arancini Balls $17.00
- mushroom, truffle and brie with our bacon jam
Battered Market Fish $16.00
- shredded iceberg, charred pepper, coriander + lime aioli

S= Small / L= Large
Falafel S $8.5 / L $12
Qabili Palau Chicken, Salad, Drink S $12 / L $16
Barger $6
Bolang $5
Chalaw Halve Chicken, Salad, Drink S $12 / L $16
Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
Nandagh Kabab Chicken, Salad, Drink S $9 / L $13

Teriyaki / Katsu / Karaage chicken don $12.90
Ten don $13.90
- Deep fried prawns and tempura veges
Chicken katsu curry $15.90
Served on rice with miso soup
Served on rice with miso soup
Tempura prawn udon $11.90
Plain udon $8.90
Chicken curry $12.90

Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
Chargrilled Chicken A La Brasa (two $13.10) $6.80
Chargrilled Chicken A La Brasa $14.60
Pulled Pork Carnitas (two $11.90) $6.20
Macho Burrito $17.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
Tortilla Chips & Salsa Bar $5.00
Burrito

Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
Kebab Combo Meals
- Kebab with chips & can of drinks
-2 Burger deal only $9.00
-pide $7.00
-Combo with 3 zucchini, chips & salad $9.00
-Falafel $13.00
Plate $12.00
-Combo Chips & can of Drink $12

BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)

Chicken/Lamb Posht $14.99
- Chicken or lamb sauteed in onion, ginger, garlic, fresh coriander, tomato, then cooked with poppy seeds and spices
Lamb Vindaloo $15.50
- Lamb cooked tomato, onion, coconut, vinegar and spices, ginger, garlic and spices
Chicken Madras $14.99
- A South Indian curry with coconut, mustard seeds, curry leaves, ginger, garlic and spices
Vegetable Samosa (2 Pcs) $5.00
- Wholesome vegetables in a mild sauce, encased in crispy tasty pastry
Cumin Rice $3.99
Vegetable Biryani $13.00
- A whole blend of spices. herbs, seasonal vegetables and bastmati rice
Shrimp Spinach $15.99
- Shrimp cooked with abundance of spinach, tomatoes, ginger, garlic and spices
Prawn Vindaloo $15.99
- A powerful curry with onion, tomato, coconut vinegar and spices

Real Calamari Rings $0.70
Camembert Wedge $1.50
Kids Burguer $3.20
Red (Akaroa) Cod $4.60
Hawaiian Delight $3.50
Cheese and Pineapple $5.00
Steak Burguer $5.50
Falafel $7.95

- or individually - moeraki blue $5.00
Lamb Rogan Josh
- mild curried lamb, mango chutney, yoghurt swirl, mozzarella
Whitestone Cheese from Oamaru
- served with crackers, celery sticks, grapes, house chutney
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
Market Fresh Vegetables $7.00
Meat Lovers $17 medium / $23 large
- chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
Caesar Salad $14.00 entree / $20.00 main
- cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
Creamed Agria Potatoes $7.00

Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Flatbread $8.00
- Garlic and cheese
Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad

Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
Bacon $6.00
Soup of the Day $16.00
- See the blackboard or ask your server for details
Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna
BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
Egg $3.00
Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna

Wedges S $2.40 / L $4.00
Filled Sausage / Chicken Cordon Bleu $3.30
Mince Savouries $1.80
Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
Croquette $2.60
Hot Dog (Small) $2.60
Kransky Roll $2.20
Fish $3.10

California ocean roll $11.90
Saboro bento salmon (salmon rice box) $8.90
Karaage chicken half roll $4.50
Salmon avocado, salmon & sweet omelette $8.90
Chirashizushi (mix seafood sashimi on rice) $11.90
Saboro bento salmon (salmon rice box) $8.90
Teriyaki chicken & large king salmon & avocado $9.90
Teriyaki chicken half roll $4.50

available 11am to 2:30pm
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
Chipotle chicken quesadilla $14.50
- With avocado sour cream
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise

VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
(+) Add grilled chicken (+) $4.00
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
Breads and Dips $13.00
- with pesto, hummus and olive tapenade