Cafe 218 in Christchurch Menu

Cafe 218 in Christchurch has no menu available, but can choose from many other options such as 6:30 to 10 am Daily. Last order 9:30 am or Big breakfast from Figue Restaurant and Bar. Ginza offers many options including TERIYAKI CHICKEN DON and SPICY CHICKEN DON. Green Dolphin Restaurant & Bar includes a wide range like Olives or Bread. Roast Pork & Seasonal Veges and Roast Pork Chow Mein from . Foo Sing Chinese Takeway offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.

Nearby Sample Menus

  • Sausages $6.00
  • Beef Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
  • Chicken $18.90
    • Corn kernels, jalapenos and chunks of chicken
  • All served with tradition style tomato sauce and mozzarella
  • Bacon $5.50
  • 1 doz $24.90
  • Lamb Skewers
    • Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
  • - with Smoked salmon $18.40
  • Extra Basmati Rice $3.50
  • Butter Chicken $16.90
    • World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
  • Mint & Yoghurt $3.00
  • Tamarind & Date $3.00
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
  • Sweet Mango Chutney $4.00
  • Naans $3.50
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Filleto Fantastico 225g $37.00
    • 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
  • Old-Fashioned Zucchini N' Feta Fritters $11.99
    • Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
  • Mamma's Moussaka $27.99
    • Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
  • Village Pita Bread $11.99
    • Freshly toasted pita bread served with made-in-house spreads. V
  • Flame-Grilled Tiger Prawns $32.99
    • Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
  • Spanakopita Of Kiani $27.99
    • Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
  • Golden Falafel' Veggie Delight $23.50/ $28.50
    • Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
  • Mountain Tea Smoked Pork Cutlets $33.99
    • Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
  • - Medium $13.50
  • -Large $17.50
  • Combo 2 $12.50
    • Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
  • Whole $17.00
  • Beef
  • Chicken
  • Beef
  • -Large $17.50
  • Sweet And Sour $12.50/ $14.50
    • A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu/Battered Fish
  • Oyster Sauce Stir Fry $12.50
    • Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Side Of Stir Fry Vegetables $9.90
  • Gang Par $12.50
    • Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
  • Spring Rolls (4) $6.00
    • Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Rice $2.50
  • Pad Thai $12.50
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
  • Chicken Wings (4) $6.00
    • Cured to perfection in our spicy marinade served with a sweet chilli sauce.
  • HAWAIIAN PIZZA
  • MARGARITA PIZZA
  • FRIES $7.00
  • FRESH BREAD / DIPS $12.50
  • BRUSCHETTA $10.50
    • tomatoes, olives, balsamic, sour dough
  • 2 TOPPINGS $18.00
  • CHICKEN CHIPEES
    • fries, salad, tomato sauce
  • LEMON CRUSTED FISH $13.50
    • preserved lemons, capers
  • Dal Batti $17
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Mixed Platter $20
    • 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
  • Tandoori Prawn $16
    • King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
  • Mango Chutney $3
  • Saggwale Chicken / Lamb $19.50
    • Diced chicken / lamb cooked in a gravy of spinach,cream and spices.
  • Chicken Corn Masala $19
    • Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
  • Mushroom Rice $10
  • Onion Bhajees (6 Pcs) $6
    • Crispy onion fritter served with tamarind or mint chutney.
  • Flatbread N/A
  • Thinly Cut Ready Salted N/A
  • Western Egg and Cheese N/A
  • M&M N/A
  • Italian Dressing N/A
  • Sweet Chilli N/A
  • Pickles N/A
  • Steak, Egg and Cheese N/A
  • Triple Souvlaki $13.9
    • All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Open Souvlaki $15
    • Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
  • Kebab Skewer $5.00
  • Large Souvlaki $10.90
    • All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • -Combo: Kebab meal of your choice + fries + can of drink $19.50
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Wedge $4.50
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Chicken Muchrooms on Rice
  • Chicken Chow Mein
  • Bami Goreng (Noodles)
  • Pork Chow Mein
  • Roast Pork Mushrooms on Rice
  • Chicken Mushrooms Chow Mein
  • Chicken Curry on Rice
  • Pork Mushrooms on Rice
  • 250 gms Wakanui grain finished rib eye $34.00
  • Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
  • 3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
  • Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
  • Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
  • Market inspired soup, ciabatta, butter $17.00
  • Almonds roasted and spiced $7.00
  • Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70
  • Hot Chips & Chicken nuggets $8.00
  • Toasted sandwich $5.00
    • two stands filling from
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • Muesli(GF) $9.00
    • mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
  • Kids Toasted Bagel $6.00
    • with cream cheese & jam
  • Toasted Bagel $10.50
    • with salmon & cream cheese
  • Nachos $12.50
    • served with salsa, cheese, beans & sour cream served with mince
  • BBs Salmon $22.90
    • 200g. salmon grilled to your liking served with prawns & garden salad.
  • Apple Crumble With Ice Cream $11
  • Footpath Grilled Chicken Skewers (3) (GF) $10
    • w/ Tuk Tuk Satay Sauce
  • GR Gluten Free on Request
  • Sweet & Sour Crispy Wontons $17
    • w/ BBQ Pork & Thai Crispy Pork
  • Khanom Mor Gaeng (GF) $10
    • Thai Coconut Custard
  • Grilled Bbq Pork Skewers (4) $9
    • Thai Street Style
  • Wok Fried Seasonal Vegetables (GR) $13
  • Wakanui Beef Red Curry $19
    • w/ Thai baby eggplant, green beans, fresh basil
  • NAAN $1.50
  • Aloo Tikki Chat $6.00
  • Aloo Gobi $7.00
  • Chicken Tikka Masala $10.00
  • Green Pea & Paneer Curry $8.00
  • Veg. Korma $7.00
  • LAMB MADRAS $10.00
  • BEEF VINDALOO $10.00
Cafe 218

Cafe 218

location

Address

5/218 Moorhouse Avenue, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

21410067

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating

Location
5/218 Moorhouse Avenue, Christchurch, Canterbury, 8011, New Zealand
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