Cafe 218 in Christchurch Menu

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Cafe 218 in Christchurch has no menu available, but can choose from many other options such as 6:30 to 10 am Daily. Last order 9:30 am or Big breakfast from Figue Restaurant and Bar. Ginza offers many options including TERIYAKI CHICKEN DON and SPICY CHICKEN DON. Green Dolphin Restaurant & Bar includes a wide range like Olives or Bread. Roast Pork & Seasonal Veges and Roast Pork Chow Mein from . Foo Sing Chinese Takeway offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.

Nearby Sample Menus

Chili & Basil (served with rice)
- Stir fried fresh chilli, basil & vegetables
Vegetarian Curry Puffs (6 pieces) $10.00
- Deep fried potato & pumpkin in puff pastry
Drunken Noodles
- Spicy rice noodles with vegetables, chilli & fresh basil
Peanut Sauce (served with rice)
- Stir fried vegetables in our homemade peanut sauce
Vegetarian Spring Rolls (4 pieces) $5.00
(B) Combination Meats $19.00
(A) Chicken, Beef or Pork $17.00
(B) Combination Meats $18.00

Popcorn shrimp $19.50
- Delicious crumbed shrimp served with our home made sauce
Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
Tazitki sauce $2.00
Boteco's home made beef lasagne $22.90
- How mama used to make it to us
Fried polenta $11.90
Beef kofta kebab (open souvlaki) $21.90
- Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
Lamb rack
- Lamb rack marinated in our secret way served with mash potatoes, mushroom

VEGETARIAN BREAKFAST $15.00
- Eggs any style, mushrooms, grilled tomato, hash brown, beans and spinach
1 cheese $10.00
APRICOT CRUMBLE $8.00
- served with cream
Mushroom, gravy, pepper sauce, garlic butter $3.00
PORK SCHNITZEL $18.00
- mashed potato, greens, pineapple salsa
MARGARITA
- Italian classic fresh tomato, basil and Italian mozzarella
SOUP OF THE DAY $10.00
- served with toast
BBQ BEEF, BACON AND CHEESEBURGER

Egg $2.50
Tomato $3.40
1/2 Chicken $11.00
Chicken $4.40
Giant $7.00
Ham $2.50
Double Meat $4.00
Mushroom $3.40

Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50

33. Fish Fillet with Mixed Vegetables $16.00
25. Chinese Style Beef Fillet $17.00
34. Lemon Fish $16.00
57. Stir-fried Bok Choy with Garlic $12.00
7. Cathay's pork $16.00
- Deep-fried Cantonese style tender pork ribs served with fresh sauteed garlic and spring onion
10. Bami or Nasi Goreng (Curry)
17. Chicken with Cashew Nuts $16.00
9. Combination Fried Noodles

CHEESY FLAT BREAD $9.00
DUMPLINGS $12.50
- steamed, dipping sauce
crispy base / tomato sauce / mozzarella
BEEF FILLET OPEN SANDWHICH $22.50
- confit onion, tomato, lettuce, aioli, onion rings, sour dough
PLATTERS TO SHARE $22.00
- samosas, spring rolls, onion rings,chicken chipees, wedges, aioli
4 TOPPINGS $26.00
3 TOPPINGS $22.00
2 TOPPINGS $18.00

Steak and Sweet
Steak, Cheese
Steak Pies
Chicken and Satay
Butter Chicken
Mince and Cheese Pies
Mince Savouries
Sausage Roll

-Black doris plums & milk $12.00
Gluten Free Bread / Hollandaise Sauce $2.00
V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
Fish Cakes $18.00
- Green Salad & smoked paprika aioli
The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
Toast of Fruit Toas $5.00
- Choice of spreads
Toasted Granola (P) $9.00
Fresh Fruit Salad (P) $10.00

Toasted Sandwiches $4.00
- Ham & Cheese
Sausage Rolls $3.50
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
- Ham, Cheese & Tomato
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce

Toasted Sandwiches $ 5.00
- Bacon & Egg
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli

Combo 1 Roast Sandwich $11.50
- 3 Roast potatoes, 420ml coke
Small $5.50
Sandwiches - Pork $6.90
Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
2 Lamb Shanks $18.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Chicken Schnitzel $3.50
Half $10.50

Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
Mushrooms $4.00
Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
Potato hash $4.00
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt

Chicken Tandoori (1/4) $4.00
Chicken Tikka
Green Pea and Potato Curry (Medium) $7.50
Roti $2.00
- Wholemeal flours
Chicken Tikka Masala (Medium) $11.00
Chicken Vindaloo $11.00
Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
Combo (Meat) $14.50
- 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink

Bruddy Crunchy Sarad $12
- Chinese style potato salad with black vinegar, sesame, mild chili, spring onion and peanut crunch
Cori Frower (Caulifower Cheese) $12
Sweet & Sour Pork Pastry Dumplings (4 X Fried) $16
- This is the shizzle! Very unusual, very cool!
Smoked Eel Nigiri $14
Maggie’s of Beijing $24
- Inspired by the Mongolian soiled doves of Maggie’s. This lamb dish is seasoned with cumin and garlic
Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
Chinois Kee $14
- WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
Orange-Scented Scallops (4Pieces) $18