Address
51 Main Street, Oxford, Oxford, Canterbury, 7430, New Zealand
Cafe 51 in Canterbury Menu
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MAINS-
Seafood Chowder half $11 / full $18
- Roux-based soup with mussels, shrimps, hoki & vegetables with a side of toast
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Fresh Pasta Of The Day half $12 / full $20
- Today s pasta served with crusty bread Ask for today s choice
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Sauteed Sliced Mushrooms $23
- With onion & local streaky bacon on toasted bread with homemade Worcestershire sauce
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Pan Seared Lambs Fry (Liver) & Bacon $25
- Served with a rich gravy, hand-cut fried potato & a wedge of bread for mopping up
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Grilled Chili Lime Chicken & Bacon $25
- Between 2 slices of toasted bread with ranch slaw, lime Tzatziki & hand-cut agria fries
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Twice Roasted Pork Belly Sandwich $26
- With ranch slaw, caramelised onions, seasoned wedges & smoked paprika aioli
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Oven Baked Hoki Fillet $26
- In a lemon & herb crust served with seasoned wedges & our house slaw
BOARDS-
New Zealand Cheese Board $20
- A selection of New Zealand made cheeses, served with dried fruits, nuts, crusty bread, quince paste & herbed butter
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Charcuterie Board $20
- Sharp and smooth New Zealand cheeses served with a selection of chorizo. hot smoked salmon & smoked chicken breast, served with crusty bread, quince paste & herbed butter
LIGHTER BITES-
Soup Of The Day half $9/ full $15
- Ask for today's choice Served with a side of bread
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Hot Smoked Salmon Pate $18
- Made m-house. served with gherkin caper pesto & toasted bread (extra bread 4pc - $4)
- Fresh Salads $14
- All served on a bed of sweet salad leaves with beansprouts & a dressing
- - Goafs cheese, roast beetroot, orange & pistachio
- - Feta, roasted tomatoes, olives & balsamic
- - Honey roast veg. mixed nuts & cream cheese
- Gourmet Burgers $14
- Smaller warm sandwiches served in brioche with shoestring fries & smoked paprika aioli
- - Battered white fish topped with crispy slaw & sour cream tartare.
- - Grilled halloumi with roasted vegetables, baby spinach, caramelised onion & sweet chili sauce.
- - BBQ pulled pork with crispy slaw & a battered onion ring
- - Smokey chorizo with gruyere & smashed roast tomatoes
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Loaded Wedges $10
- Wedges topped with cheese, jalapenos & sour cream. Add crispy bacon - $4
SIDES-
Warmed Bread Loaf half $9/ full 15$
- Served with garlic butter & basil pesto
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Tossed Green Salad $8
- Crisp leaves with salad veggies & sprouts
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Housemade Aiou $2
- A ramakin of our signature garlic spread
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Fried Eggs (2) Or Streaky Bacon (4) $6
- When you just need something extra
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Bowl Of Fries half $4/ full 8$
- With a side of tomato sauce
DESSERTS- With hand-whipped cream & ice cream
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Chocolate Fudge Cake $12
- A rich & decadent chocolate sponge with chocolate ganache & butterscotch
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Orange & Almond Cake $12
- Made with fresh oranges & toasted almonds
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Gin & Tonic Lemon Cake $12
- Made with fresh lemons & sour cream
Nearby Sample Menus
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Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
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Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
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Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
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PSDB Signature Xiaolongbao $12.00
- 5pcs
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Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
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Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
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‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
-
Dozen Matter $10.00 / $18.00
- 6pcs / Full
-
Yum Woon-Sen Talay $16.00
- Bean Vermicelli Salad with Seafood
- -Seafood stir fried with veges in a curry sauce $20.00
- All main meals served with steamed rice (except Phad Thai and Fried Rice)
-
Combination $25.00
- 3ea: money bags, spring rolls, prawn,twisters curry puff, wonton, and stick satays)
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Lamb Garlic $20.00
- with veges and pepper sauce
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Thai Red Curry with Pineapple $18.00
- chicken, beef or pork
- Pa-Nang Curry $15.00
- Marinated Pork Ribs $10.00
-
Asian Style Crispy Chicken Tenders $14.00
- served with homemade sesame dipping sauce
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Burgers
- Toasted artisan bun built with salad, delicious sauces and served with crispy fries (GF available $2.00 extra)
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Chocolate Brownie $10.00
- Our secret recipe served warm with ice cream, berry coulis and chocolate sauce.
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Shrimp Cocktail $14.00
- its back! With our lightly spiced seafood sauce
- Fish $16.00
- Sweet Chilli & sour cream $2.00
-
Wraps $17.00
- A warm tortilla filled with salad and dressing with your choice of fish or chicken served with crispy fries
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Prawn Wontons $14.00
- marinated with sesame & coriander served with a Thai dipping sauce
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VEGETABLE KULCHA $5.50
- Naan bread stuffed with mashed seasonal vegetables.
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LAMB JALFREZEE $22.00
- Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
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LAMB DO PAYAZA $23.00
- Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
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VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
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ONION KULCHA $5.50
- Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
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DAAL MAKHNI $16.00
- Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
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LAMB BALTI $22.00
- Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
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TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
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Fish Kadai $20
- Fish cooked with capsicum,onion,tomato and spices with a slightly thick sauce.
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Dal Makhani $16.50
- Whole black lentils and red kidney beans cooked on slow fire with fenugreek.Best enjoyed with Garlic naan.
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Lamb Madras $19
- Popular Lamb dish cooked with fresh ginger ,coconut milk and finished with mouth watering south Indian Masala.
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Cheese &Garlic Naan $6
- Leavened bread stuffed with freshly grated cheese and sprinkled with crushed garlic.
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Vindaloo Chicken $18
- Goanese style dish cooked with onion,capsicum and spices.
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Vegetable Korma $16.50
- Mixed vegetable cooked in cremy almond sauce.
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Chicken Tikka Masala $18
- Chicken tikka cooked with onion,capsicum until golden brown prepared with cholesterol free vegetable oil,selection of spices and with a touch of cream.
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Palak Paneer $16.50
- Homemade cottage cheese cooked with spinach and cream.
- Served with fries and salad with tzatziki sauce and garlic aioli $15.00
- Small $6.00
- Beef/chicken/lamb/lamb and beef mince $15.00
- Large $4.00
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Chicken/beef/falafel/lamb $15.00
- Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce
- Arabic salad $7.00
- Grape leaves wrap, stuffed with rice
- Large $7.00
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Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
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Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
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Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
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Omelette $16.80
- Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
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Breakfast Combinations $6.80
- Preserves
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Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
- Cheese Cake of the Day $6.90
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Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
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Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
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Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
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Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
- - Cheese & Onion
- Sausage Rolls $3.50
- - Ham, Cheese & Onion
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Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
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Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
- Tomatoes $3.00
- Prawn Cashew Nuts on Rice $14.50
- Pork Satay on Rice $12.00
- Steak Fried Rice $12.00
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Vegetarian Noodles $68.00
- 5-6 servings
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Lemon Fish $108.00
- 8-10 servings
- Vegetarian on Noodles $11.00
- Combination of Noodles $12.50
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·Makikihi Fries
- with tomato sauce & garlic aioli
- -wedges $3.00
- -Add cheese & bacon $12.00
- -Small Fries $5.00
- -Large Fries $8.00
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·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
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·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
- -side salad $3.00
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Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
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Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
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Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
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Caesar Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
- Tomatoes $4.00
- Egg $2.00
- Mushrooms $4.00
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Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
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Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
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Chilled Chocolate Fondant $14.00
- Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
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The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
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Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
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Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
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Breads and Spread for Two $13.00
- Selection of freshly baked breads (6 pieces), trio of house dips
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Fish of the Day $35.00
- Staff will advise on today's special
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Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
- Beef in black bean sauce with capsicum $18.00
- Plain egg fried rice $10.00
- Chicken/ Beef/ BBQ pork & egg fried rice $18.00
- Egg Foo young with chicken/ beef $23.00
- Yangzhou fried rice with prawns & BBQ pork $19.00
- Beef in oyster sauce $18.00
- Ma Po tofu with pork mince $18.00
- Hokkien stir fried noodles with mixed seafood & pork $19.00
- Soup (changes Daily) with fresh bread and butter $6.50
- Home made German Brezel with Salmon and Cream Cheese $5.00
- Club Sandwiches $4.00
- Egg Sandwiches $3.50
- Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
- Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
- Ham cheese Mini Savouries $2.50
- Roast Chicken Wraps, also GF $5.00
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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Vegetarian $6.00
- Onion, tomato, mushroom, cheese
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Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
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Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
- Butter & jam $6.00
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BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
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Crepes $16.00
- Served with berries, banana, cream & maple syrup
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Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
Cafe 51
Phone
033121751
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , International , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating