Cafe 51 in Canterbury Menu

MAINS MAINS
  • Seafood Chowder half $11 / full $18
    • Roux-based soup with mussels, shrimps, hoki & vegetables with a side of toast
  • Fresh Pasta Of The Day half $12 / full $20
    • Today s pasta served with crusty bread Ask for today s choice
  • Sauteed Sliced Mushrooms $23
    • With onion & local streaky bacon on toasted bread with homemade Worcestershire sauce
  • Pan Seared Lambs Fry (Liver) & Bacon $25
    • Served with a rich gravy, hand-cut fried potato & a wedge of bread for mopping up
  • Grilled Chili Lime Chicken & Bacon $25
    • Between 2 slices of toasted bread with ranch slaw, lime Tzatziki & hand-cut agria fries
  • Twice Roasted Pork Belly Sandwich $26
    • With ranch slaw, caramelised onions, seasoned wedges & smoked paprika aioli
  • Oven Baked Hoki Fillet $26
    • In a lemon & herb crust served with seasoned wedges & our house slaw
BOARDS BOARDS
  • New Zealand Cheese Board $20
    • A selection of New Zealand made cheeses, served with dried fruits, nuts, crusty bread, quince paste & herbed butter
  • Charcuterie Board $20
    • Sharp and smooth New Zealand cheeses served with a selection of chorizo. hot smoked salmon & smoked chicken breast, served with crusty bread, quince paste & herbed butter
LIGHTER BITES LIGHTER BITES
  • Soup Of The Day half $9/ full $15
    • Ask for today's choice Served with a side of bread
  • Hot Smoked Salmon Pate $18
    • Made m-house. served with gherkin caper pesto & toasted bread (extra bread 4pc - $4)
  • Fresh Salads $14
  • All served on a bed of sweet salad leaves with beansprouts & a dressing
  • - Goafs cheese, roast beetroot, orange & pistachio
  • - Feta, roasted tomatoes, olives & balsamic
  • - Honey roast veg. mixed nuts & cream cheese
  • Gourmet Burgers $14
  • Smaller warm sandwiches served in brioche with shoestring fries & smoked paprika aioli
  • - Battered white fish topped with crispy slaw & sour cream tartare.
  • - Grilled halloumi with roasted vegetables, baby spinach, caramelised onion & sweet chili sauce.
  • - BBQ pulled pork with crispy slaw & a battered onion ring
  • - Smokey chorizo with gruyere & smashed roast tomatoes
  • Loaded Wedges $10
    • Wedges topped with cheese, jalapenos & sour cream. Add crispy bacon - $4
SIDES SIDES
  • Warmed Bread Loaf half $9/ full 15$
    • Served with garlic butter & basil pesto
  • Tossed Green Salad $8
    • Crisp leaves with salad veggies & sprouts
  • Housemade Aiou $2
    • A ramakin of our signature garlic spread
  • Fried Eggs (2) Or Streaky Bacon (4) $6
    • When you just need something extra
  • Bowl Of Fries half $4/ full 8$
    • With a side of tomato sauce
DESSERTS DESSERTS
  • With hand-whipped cream & ice cream
  • Chocolate Fudge Cake $12
    • A rich & decadent chocolate sponge with chocolate ganache & butterscotch
  • Orange & Almond Cake $12
    • Made with fresh oranges & toasted almonds
  • Gin & Tonic Lemon Cake $12
    • Made with fresh lemons & sour cream

Nearby Sample Menus

  • Gnocchi $20.00
    • Gnocchi are thick, soft dumplins made from potato & semolina with a variety of flavours. Ours is Pumpkin served with broccoli florets, shredded leeks & sundried tomato topped with a blue cheese sauce.
  • Roasted Tomatoes $2.50
  • Beef Rissoles $14.00
    • Extra large meatballs cooked in a tomato & beef stock, topped with fried onions and mozzarella.
  • Morrocan Lamb Sandwich $19.50
    • Morrocan Seasoned Lamb served medium rare on toasted ciabatta with crispy bacon, backed mushrooms and tomato - lightly drizzled with a cooling mint & cucumber yoghurt dressing
  • Salmon on Toast $19.00
    • Pan fried salmonpieces with crushed avocado on toasted rye bread, topped off with mascopone cheese, mango & avocado salsa.
  • Crispy Breads $10.00
    • Topped with parmesan plus a choice of Tahini, cherry tomatoes & cream cheese or mango and avocado
  • Seafood Platter for 2 $70.00
    • A variety of the finest seafood available throughout the year... will include whole prawns, smoked salmon, clams, squid rings, mussels, pate/mousse, breads and dipping sauces.
  • Chimichanga $17.00
    • Spiced Sausage with bacon, onion & tomatoes. Wrapped into a tortilla and fried until golden.Served with a poached egg and sour cream.
  • Chicken Satay Kebab $3.20
  • Mini Spring Roll - 1/2 dozen $2.80
  • Plain Sausages $2.60
  • Curry Roll $3.20
  • Corn Nuggets - 1/2 dozen $2.80
  • Tomato $4.60
  • Beef Croquette $2.80
  • Hotdog $2.60
  • chow 4.40
  • Mussel $ 9.50
  • Pineapple $4.40
  • Fish (Battered or crumbed cod) $ 8.50
  • Donut Plain, chocolate, or jam $2.00
  • Fish Bites 6 For $2.50
  • 3 Fillings $ 4.50
  • Chicken Nibbles 6 For $ 4.50
  • Green curry $12.00
  • Combination $12.00
    • spring rolls, satay, curry puffs, money bag
  • Stir fried veg and fresh ginger $16.00
  • Crispy squid $7.00
  • Pad Thai with vegetables $16.00
  • Mushroom, Veg and oyster sauce $16.00
  • Fried rice $12.00
  • Lemon and chilli $18.00
  • CORN FRITTERS HOMEMADE $2.10
  • CHOCOLA1E DONUTS $2.10
  • FISH WITH TARTARE SAUCE $4.70
  • BATTERED MUSHROOMS 1/2 DOZ $4.80
  • PLAIN $3.40
  • CRUMBED SCALLOPS $1.70
  • PLAlN SAUSAGES $2.10
  • CRUMBED HOKI $2.40
  • Fries $6
  • Deluxe Wedges $16
    • seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
  • Salad of the Day $10
  • Pancake $9
    • served maple syrup, ice cream or cream
  • The Workman $18
    • Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • Red Plate Special $10
    • bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
  • Fish n Chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • The Rookie $15
    • Eggs bacon, hashbrown & toast (tomato optional)
  • 3 Fish Bites $2.20
  • Jam Rap Donut $2.20
  • Squid Ring $0.80
  • Monster $6.80
  • Mushroom $4.00
  • Spring Roll $2.70
  • Cheese $4.00
  • Chocolate Donut $2.20
  • - Steak Sandwich $23.00
    • With fries on Turkish bread, bacon, caramelised onions, emmental cheese, lettuce and tomato
  • - Eggs Any style on Toast $11.00
  • - Avocado Smash on Toast Topped with 2 Poached Eggs & Feta $13.50
  • - Pasta of the Day $16.00
    • Please check with staff
  • - Chicken Tex Mex $17.50
    • With guacamole, sweet chili chicken and salad greens in a deep fried burrito basket
  • - B.L.T Toasted Club Sandwich with Fries $17.50
  • - Loaded Wedges $16.50
    • with bacon, tomato, cheese + onion topped with sweet chilli and sour cream
  • - Wedges Small $5 Large $8
    • + sweet chilli and sour cream
  • French toasted banana bread with maple mousse and berries $15.00
  • Creamy Pumpkin $15.00
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Eggs on toast $10.00
  • Granola with natural yoghurt and berries $9.00
  • Bacon sandwich on sour dough with tomato jam $10.00
  • Caesar salad - add chicken $4.00 $10.00
  • Soup of the day $15.00
  • Pan Fried Chicken with Cashew Nuts $12.00
  • Sole Fillet $5.20
  • Cashew Nuts $3.60
  • Chips / Fish / Chicken Pattie / Chocolate Donut / Jam Rap $2.30
  • Satay Chicken with Peanut Sauce / FuJian Noodles / Stirfry Ho Fun / Black Bean Steak / Singapore Fried Noodles $10.40
  • Sweet and Sour Pork $11.00
  • Fish Nuggets / Mussels / Squid Ring / Chicken Nuggets $0.80 ea
  • Chicken Curried on Fried Rice $9.80
  • Toast and Jam $8.0
    • Fresh baked bread served with butter and jam selection
  • Egg on Toast $10.00
  • House Salad $1.0
  • Gluten Free Toastie $8.90
  • The Big Hub Breakfast $22.90
    • Bacon, eggs, tomatoes, hashbrown, mushrooms and sausage
  • Muesli $13.90
    • Home honey baked muesli served with fresh fruit, yoghurt or cream
  • Hoki & Chips & Salad $19.90
  • All Day Breakfast $16.90
    • Bacon, eggs, tomato, hash brown, sausage
  • Gourmet & Sausage Roll $5.00
  • Mince & Cheese $4.50
  • Savouries $2.00
  • Sausage Rolls $2.50
  • Bacon and egg $4.00
  • Mince $4.50
  • Croquettes $3.20
  • All Steak Pies $5.00
  • Soba Noodle Salad $17.00
    • Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing
  • Chocolate Monkey Banana Split $12.50
    • Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream
  • See No Evil $21.00
    • Braised lamb shoulder in a rich tomato sauce with greek roasted potatoes, goat's feta & mint served with toasted bread
  • GM Cheesecake $12.50
    • Luscious & dreamy, ask waitstaff for today's flavour
  • Nachos $9.00
    • Kids nachos with mild beef & beans, cheese & sour cream
  • Ribs $31.00
    • Prime pork ribs Bourbon barbeque sauce
  • Pulled pork burger with cheese & shredded cabbage served with fries & aioli $25.00
  • Popcorn chicken served with ranch $12.00
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Chicken Nuggets $4.00
    • half dozen
  • Fish $3.50
    • per piece
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Spring Roll $3.50
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Chips $4.50
    • per bag
  • Hot dog $3.00
  • Hot Wok Smoky Cabbage (GF) $11
    • w/ garlic, fish sauce
  • Khanom Mor Gaeng (GF) $10
    • Thai Coconut Custard
  • Khanom Sakoo (GF) $19
    • Warm Tapioca Pudding w/ Creamy Coconut Milk
  • Seared Scallop Basil $26
    • w/ Kaffir Lime, Chilli
  • Yum Tuk Tuk Pork $15
    • w/ Roasted Peanuts, Lemongrass
  • Sticky Beef Jerky $10
    • Bangkok Street-Style "Beef Daad Diaw" Jerky
  • Amy'S Toasted Chocolate Cookie $8
    • w/ ice cream
  • Sweet & Sour Crispy Wontons $17
    • w/ BBQ Pork & Thai Crispy Pork
Cafe 51

Cafe 51

location

Address

51 Main Street, Oxford, Oxford, Canterbury, 7430, New Zealand

phone

Phone

033121751

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , International , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
51 Main Street, Oxford, Oxford, Canterbury, 7430, New Zealand