Cafe 51 in Canterbury Menu

MAINS MAINS
  • Seafood Chowder half $11 / full $18
    • Roux-based soup with mussels, shrimps, hoki & vegetables with a side of toast
  • Fresh Pasta Of The Day half $12 / full $20
    • Today s pasta served with crusty bread Ask for today s choice
  • Sauteed Sliced Mushrooms $23
    • With onion & local streaky bacon on toasted bread with homemade Worcestershire sauce
  • Pan Seared Lambs Fry (Liver) & Bacon $25
    • Served with a rich gravy, hand-cut fried potato & a wedge of bread for mopping up
  • Grilled Chili Lime Chicken & Bacon $25
    • Between 2 slices of toasted bread with ranch slaw, lime Tzatziki & hand-cut agria fries
  • Twice Roasted Pork Belly Sandwich $26
    • With ranch slaw, caramelised onions, seasoned wedges & smoked paprika aioli
  • Oven Baked Hoki Fillet $26
    • In a lemon & herb crust served with seasoned wedges & our house slaw
BOARDS BOARDS
  • New Zealand Cheese Board $20
    • A selection of New Zealand made cheeses, served with dried fruits, nuts, crusty bread, quince paste & herbed butter
  • Charcuterie Board $20
    • Sharp and smooth New Zealand cheeses served with a selection of chorizo. hot smoked salmon & smoked chicken breast, served with crusty bread, quince paste & herbed butter
LIGHTER BITES LIGHTER BITES
  • Soup Of The Day half $9/ full $15
    • Ask for today's choice Served with a side of bread
  • Hot Smoked Salmon Pate $18
    • Made m-house. served with gherkin caper pesto & toasted bread (extra bread 4pc - $4)
  • Fresh Salads $14
  • All served on a bed of sweet salad leaves with beansprouts & a dressing
  • - Goafs cheese, roast beetroot, orange & pistachio
  • - Feta, roasted tomatoes, olives & balsamic
  • - Honey roast veg. mixed nuts & cream cheese
  • Gourmet Burgers $14
  • Smaller warm sandwiches served in brioche with shoestring fries & smoked paprika aioli
  • - Battered white fish topped with crispy slaw & sour cream tartare.
  • - Grilled halloumi with roasted vegetables, baby spinach, caramelised onion & sweet chili sauce.
  • - BBQ pulled pork with crispy slaw & a battered onion ring
  • - Smokey chorizo with gruyere & smashed roast tomatoes
  • Loaded Wedges $10
    • Wedges topped with cheese, jalapenos & sour cream. Add crispy bacon - $4
SIDES SIDES
  • Warmed Bread Loaf half $9/ full 15$
    • Served with garlic butter & basil pesto
  • Tossed Green Salad $8
    • Crisp leaves with salad veggies & sprouts
  • Housemade Aiou $2
    • A ramakin of our signature garlic spread
  • Fried Eggs (2) Or Streaky Bacon (4) $6
    • When you just need something extra
  • Bowl Of Fries half $4/ full 8$
    • With a side of tomato sauce
DESSERTS DESSERTS
  • With hand-whipped cream & ice cream
  • Chocolate Fudge Cake $12
    • A rich & decadent chocolate sponge with chocolate ganache & butterscotch
  • Orange & Almond Cake $12
    • Made with fresh oranges & toasted almonds
  • Gin & Tonic Lemon Cake $12
    • Made with fresh lemons & sour cream

Nearby Sample Menus

  • Plain Naan $2.50
  • Mix Vegetables $14.99
    • Mixed vegetables cooked in onion tomato sauce mixed with herbs and spices.
  • Tandoori Roti $2.50
  • Prawn Malabari $17.99
    • An exotic delicacy from the coast of Malabar in South India.
  • Mint Chutney $2.00
  • Cheese Tikka $11.99
    • Cheese marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
  • Everest Chicken Curry (Chef Special) $15.99
    • Boneless chicken cooked in onion, tomato and coriander gravy.
  • Rita $3.00
  • Herb, Feta & Spinach Omelette $15.50
  • Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
  • Soup of the Day with Artisan Bread $15.50
  • Beer Battered Fries with Aioli
  • Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
  • Slice / Muffins / Scones $4.50
  • Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
  • Vegetarian Meal $20.00
    • Fettuccine pasta of the day, see waitress for details
  • Beef Nachos $15.00
    • corn chips covered with spicy beef topped with cheese, salsa and sour cream
  • Ploughman's Platter $34.00
    • selection of New Zealand cheeses, meats, pickles, olives, sun-dried tomatoes. Served with fresh breads, crackers and home made chutney (serves two)
  • Killybegs Seafood Chowder $18.00
    • A hearty local favourite; thick creamy seafood soup
  • Paddy's Panini $17.00
    • smoked salmon/cream cheese/spinach and pesto smoked chicken/camembert/cranberry sauce ham/cheese/tomato served with a crisp green salad
  • Soup of the Day $13.00
    • See waitress for details
  • Chicken Breast $30.00
    • Stuffed with brie and topped with an apricot sauce
  • Kaikoura's famous crayfish poa
    • with a garlic butter served with potatoes and your choice of vegetables or a salad
  • Combination Fried Rice $12.70
  • Curry Beef $12.70
  • Prawn & Cashew $15.90
  • Ginger Beef $12.70
  • Wonton With Sweet & Sour Sauce $9.50
  • Chicken With Satay Sauce $12.70
  • Chicken & Cashew $13.90
  • Steak With Oyster Sauce $12.70
  • Chefs Pasta of the Day 26
    • ask your server what the chefs are cooking fresh to order today
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
  • Retro Prawn & Avocado Cocktail (g.f) 12
    • w/ our own marie-rose sauce
  • Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
  • Marinated Beef Kebabs w/ Beetroot Hummus 14
  • Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
  • Fish $5.30
  • Wedges* – serve $5.00
  • Steak & onion roll $3.50
  • Plain sausage $2.80
  • Chips - scoop $2.90
  • Gluten free mussel $1.00
  • Garlic bread $4.90
  • Battered mussel $0.90
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • Bacon & Banana $19.50
    • stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
  • Portobello Mushroom $19.50
    • served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
  • with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
  • Egg, Mushrooms, Tomato $2.00
  • Toasted Bagel or Croissant $7.50
    • served with either cream cheese & jams
  • x3 $17.50
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • Apricot Chicken $24.00
    • Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
  • Fish of the Day $23.00
    • Market fresh fish, battered or pan fried, served with seasonal salad & fries
  • Chicken or Shrimp $26.00
    • Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
  • Kiwi Burger $22.00
    • 180grm Angus meat pattie, egg, beetroot, cheddar cheese, tomato, lettuce, onion, mustard & house mayo stacked in a warm toasted bun
  • Option 3 $15.00
    • Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
  • Meat Lovers $24.00
    • A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
  • Bower Salad $20.00
    • Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
  • Black tiger king prawns or mix seafood $19.50
  • Fish fillet (batter and deep fry)or squid $18.50
  • Money bag (7 pcs) $7.50
    • Deep fried vegetarian money bags served with sweet chilli sauce
  • Noodle $3.00
  • Peanut sauce (topping) $3.50
  • Sweet and sour N/A
    • Stir fried carrot , cauliflower, onion, springonion, tomato, pineapple, courgette, capsicum and baby corn with our home made sweet and sour sauce
  • Plain roti $3.00
  • Spring roll (6pcs) $7.50
    • Deep fried vegetarian spring rolls served with sweet chilli sauce
  • - Large $7.00
  • Bagels (GF/DF)
  • Eggs Florentine (GF/DF) $18.90
    • Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
  • Cheese toasty(GF/DF) $7.50
    • Served with tomato sauce
  • Our Chicken(GF/DF) $17.50
    • Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
  • -Add sausage $2.00
  • -Add beans $2.00
  • Kids wedges $4.50
  • Burger n Fries $12.00
  • Open Steak Sandwich $15.00
    • Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
  • Nachos $10.00
    • Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
  • Deep Fried Fish
    • Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
  • Beef
    • Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Waimairi Beach Fish & Chips $ 10.00
    • Beer Battered Fried Fillets & Chips. Served with a side Salad.
  • Quick Breakfast $8.00
    • French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
  • Clubhouse Breakfast $12.00
    • Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
  • Talbot Forest Cheese Board S $14.00 / L $26.00
    • A sample of local cheeses with crackers.
  • Wedges $7.50
    • Topped with ham and cheese, served with sour cream and sweet chilli sauce
  • Warm Flat Breads $9.90
    • Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
  • BBQ Pork Spare Ribs $16.90
    • Pork ribs marinated in smoked Manuka BBQ sauce
  • Ice Cream Sundae
  • -Strawberry $9.50
  • Chicken Parmigiana $17.90
    • Chicken breast with Neapolitan sauce, capsicum, onion and cheese Served with slaw and fries
  • Roast of The Day $17.90
    • Served with roast potato, pumpkin, steamed vegies and gravy
  • Creamed Apple Turnovers $ 4.50
  • Open Toasted Chicken Sandwich $ 16.00
  • Bacon & Egg Panini $ 7.80
  • Fresh Salad $ 6.50
    • add chicken or ham
  • Cream Donuts $ 2.90
  • Carrot Cake $ 4.80
  • Slices $ 4.00
  • Savoury OR Sweet Danish $ 3.20
  • Wedges $9.00
    • served with bacon & cheese
  • French toast $13.00
    • served with Bacon & grilled banana
  • Eggs Benedict with bacon or salmon $14.50
    • English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
  • Hot cakes $13.00
    • 3 hot cakes served with bacon, banana & maple syrup
  • Kids hot cakes $6.50
    • 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
  • Nachos $12.50
    • served with salsa, cheese, beans & sour cream served with mince
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • Classic breakfast $16.00
    • eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
  • Flaming Mexican $13.50
    • spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
  • Shagged Stag $13.50
    • venison pattie, plum chutney, lettuce, beetroot, mustard mayo.
  • King Julius $13.50
    • grilled chicken, cos lettuce, egg, bacon, already famous Caesar dressing
  • Billy Beef & Béarnaise $13.50
    • beef pattie, Béarnaise sauce, battered onion rings, mustard mix, roquette & lettuce.
  • No Flour People $2.00
    • Gluten Free Burger Buns available on request. All other ingredients have had the gluten ripped out of them for your pleasure
  • Billy Beef & Blue $13.50
    • beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
  • Selection of gourmet ice creams - Check our specials board for today’s flavours POA
  • Extra pattie, chicken, fish or falafel. $4.50
Cafe 51

Cafe 51

location

Address

51 Main Street, Oxford, Oxford, Canterbury, 7430, New Zealand

phone

Phone

033121751

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , International , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
51 Main Street, Oxford, Oxford, Canterbury, 7430, New Zealand