Cafe Anatolia Marewa in Napier Menu

DIPS/ SIDES DIPS/ SIDES
  • Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
  • Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
  • Double up; $13.50
  • Garlic bread; $4.50
  • Turkish bread; $3.00
  • Chips; $3.90
  • Tabbouleh; $5.90
GRILL GRILL
  • Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
KEBAB KEBAB
  • Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
  • Regular; $9.50
  • Large; $11.50
  • Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
  • Vegetarian;
  • -Falafel; $9.00/$11.00
  • -Hummus; $8.00/$10.00
  • -Mixed vege; $9.50/$11.50
  • -Halloumi; $9.50/$11.50
İSKENDER İSKENDER
  • Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
  • -Regular; $15.99
  • -Small; $12.99
SALAD SALAD
  • Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
  • -Falafel salad; $13.50
  • -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
  • -Garden salad;Served with salad green and tabbouleh $8.50
SAVOURIES SAVOURIES
  • Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
  • -Add size up; $3.00
  • Spanakopita; $12.50
DESSERTS DESSERTS
  • Baklava; $3.50
  • Tiramisu; $5.90
  • Chocolate cake; $5.00
  • Turkish delight box; $4.00
  • Cheesecake; $5.50

Nearby Sample Menus

  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
  • The Full English, Bistronomy style $22
    • Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
  • Carrots in a pot, cauliflower cream, soil $3.5
    • (thanks Rene)
  • Andre's fruit loaf, toasted with butter & spreads $6.5
  • Wild salad leaves, mesclun, 'parvenu' soup $8
  • Breakfast salad $16
    • mesclun and foraged leaves, kalee puree, 62° duck egg
  • Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
  • Jacket potato, truffle oil mousse $7.5
  • - Small $1.80
  • - Standard $22.90
  • Oysters (5) $9.90
  • - Large $24.90
  • Hotdog $2.50
  • Tarakihi - Crumbed $3.80 $4.30
  • Crab Stick $1.80
  • - Standard $19.90
  • PLAIN SEASONED WEDGES (serves 1-2) $13.00
    • ½ kg of seasoned wedges with sides of sweet Thai chilli sauce & sour cream
  • (all steaks served with duke fries & a seasonal chefs salad)
  • GARLIC BUTTER $2.00
  • CHEFS LASAGNE’S (add a slice of garlic bread $3) $16.00
    • everyone's favourite beef & tomato lasagne served with salad greens
  • (AVAILABLE AS TAKEAWAY)
  • BEEF BACON & BLUE CHEESE BURGER $22.00
    • angus burger patty, kapiti blue, bacon, battered onion rings, lettuce & beetroot relish, served with a basket of duke fries
  • 8 X CHILLI PRAWN AND PORK WONTONS (recommend plum)
    • mixture of minced pork & prawn with chilli & coriander flavours
  • IRON MAN
    • baked leg ham, pepperoni/salami, chorizo & bacon
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Sriracha Chili $1.00
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Spicy Satay $1.00
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Avocado $1.50
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Risotto $15.00
    • Flavour Changes Weekly
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Aloo mutter $14.00
    • Vegetables and peas cooked kashmiri style.
  • Garlic naan $3.00
    • Naan bread made with garlic and butter.
  • Chicken vindaloo $16.00
    • Boneless chicken cooked with onion tomato gravy in vindaloo sauce, specially from Goa.
  • Paneer pakora $10.00
    • Pieces of cottage cheese coated in chickpea fl our and deep fried.
  • Butter chicken $16.00
    • Tender pieces of boneless chicken half cooked in the tandoor oven and fi nished in rich creamy tomato gravy
  • Prawn kadai $19.00
    • Prawns cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Chicken madras $16.00
    • Boneless chicken cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seed.
  • Onion kulcha $4.00
    • Naan bread stuffed with chopped onion, light spices and herbs.
  • Lamb Focaccia
    • Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
  • Local Mozzarella
    • with vine Ripened Tomato & Basil
  • Awanui Farm Steak
    • Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
  • Shed 2 Toasted Split Loaf
    • with Crushed Tomatoes & Basil with Extra virgin oil
  • Venison Meatball
    • Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
  • Chicken Salad
    • Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
  • Bacon
    • Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
  • Italian Sausage
    • Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
  • Garlic pizza bread with parmesan $9.90
  • French fries with tomato sauce $6.50
  • Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
  • Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
  • Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
  • New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
  • Salt ‘n’ Pepper Squid    - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
  • Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
  • -Sayur Lodeh $30.00 Per Person
    • Vegetables in Curried Coconut Cream
  • Nasi Rames $27.00
    • Vegetarian or Fish or Meat a Miniature Version of our famous Rijsttafel a Selection of Indonesian Specialities served around steamed rice all on one plate
  • -Kurmah $30.00 Per Person
    • Lamb Stew
  • -Serundeng $30.00 Per Person
    • Crisp Spiced Coconut with Peanuts
  • of the Indonesian cuisine.
  • Sateh Kambing $8.00
    • Lamb
  • Asam Manis Ikan $25.00
    • Pan fried sweet & Sour Fish Fillets
  • Bami Goreng $25.00
    • Fried Noodles s/w Rendang Padang (Beef), Chicken Satay, various Condiments and topped with a Fried Egg
  • Beef Bhuna $15.50
    • panfried beef cooked with onion & tomato finished with a thick spicy sauce
  • Lamb Bhuna $16.50
    • panfried lamb cooked with onion & tomato finished with a thick spicy sauce
  • Mushroom Subji $14.50
    • button mushrooms with crisp capsicum & diced onion in a tangy masala sauce
  • Jeera Aloo $14.50
    • punjab special potatoes flavoured with cumin
  • Pappadom $1.00
    • thin wafer, spiced and crispy
  • -Lamb - Goat dishes $16.50
  • all mains served with rice
  • Chips $4.00
  • Orbit Breakfast $18.00
    • poached eggs, bacon, tomato bubble & squeak, mushroom & toast
  • Fettuccine $15.00
    • chicken mushroom & cashews in a creamy white wine sauce
  • Open Steak Sandwich $16.00
    • served with caramelised onion fried potatoes
  • Warm Chicken Caesar Salad $15.00
    • with croutons, egg, bacon, tomato
  • Eggs Benedict $15.00
    • poached eggs on English muffin, salmon & tomato
  • Fries $4.00
    • with aioli
  • Mushroom Omelette $16.00
    • with spinach & feta
  • Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
  • Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
  • -maple glazed pork belly $8.50
  • Add
  • -poached eggs $6.50
  • Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
  • Scones $3.00 TO $8.50
  • Sausage rolls $3.00 TO $8.50
  • Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
  • Soup of the Day $14.00
  • Steamed Green Lip Mussels $25.00
    • poached prawn cutlets, spicy laksa, toasted garlic bread
  • Pork Scotch Steak $24.00
    • Lightly crumbed with spices, served with a chef made chutney
  • Seared Scallops $14.00
    • fennel seafood sauce, spicy kimchi salad
  • Tempura Battered Fish $12.00
    • steak fries, green salad
  • Hot n Spicy Squid $12.00
    • chef crumbed, crispy fried, hot n sour sauce
  • Kiwi Fish n Chips $24.00
    • a classic favourite, beer battered fish with steak fries served with green salad
  • Short Black & Long Black $4.00
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Beef Burger $ 12.00
    • With fries
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Fish Burger $ 12.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Cafe Anatolia Marewa

Cafe Anatolia Marewa

location

Address

140 Kennedy Road, Marewa Shopping Complex, Napier 4110, New Zealand

phone

Phone

068433239

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

European , International , Mediterranean , Turkish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Outdoor Seating

Location
140 Kennedy Road, Marewa Shopping Complex, Napier 4110, New Zealand