Address
140 Kennedy Road, Marewa Shopping Complex, Napier 4110, New Zealand
Cafe Anatolia Marewa in Napier Menu
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DIPS/ SIDES- Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
- Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
- Double up; $13.50
- Garlic bread; $4.50
- Turkish bread; $3.00
- Chips; $3.90
- Tabbouleh; $5.90
GRILL- Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
KEBAB- Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
- Regular; $9.50
- Large; $11.50
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- Vegetarian;
- -Falafel; $9.00/$11.00
- -Hummus; $8.00/$10.00
- -Mixed vege; $9.50/$11.50
- -Halloumi; $9.50/$11.50
İSKENDER- Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
- -Regular; $15.99
- -Small; $12.99
SALAD- Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
- -Falafel salad; $13.50
- -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
- -Garden salad;Served with salad green and tabbouleh $8.50
SAVOURIES- Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
- -Add size up; $3.00
- Spanakopita; $12.50
DESSERTS- Baklava; $3.50
- Tiramisu; $5.90
- Chocolate cake; $5.00
- Turkish delight box; $4.00
- Cheesecake; $5.50
Nearby Sample Menus
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●Poultry
- Served with chips & salad
- -Vegetable $4.85
-
Cheese & mushroom chips $8.00
- Chefs recommendation! chips topped with mushroom sauce and melted mozzarella! (careful, it's a hot plate)
-
French toast $14.50
- Golden french toast served with seasonal berries, banana, fresh cream, bacon and maple syrup
- -Tofu & vegetable $4.85
-
Sirloin $30.00
- 250g a customer favourite!
- -Prawn $6.85
- -Add natural maple syrup for $1.00
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Mussaman Curry of Lamb $21.90
- With gourmet potato & nuts. Rice included
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Juicy Pork Spare Ribs $16.90
- Jack Daniels BBQ glaze
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Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
-
Field of Dreams $11.90
- Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
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Beef Rendang $21.90
- Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
-
Halo Halo $11.90
- Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
- Gourmet Ice Cream $9.90
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Pork Adobo $11.90
- Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
- Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
- Sesame & soy fried bok choy $9.00
- Parmesan, confit garlic & rosemary pizza bread $11.00
- Fresh seasonal green salad, mustard dressing $9.00
- Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
- Single $17.00
- North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
- Single $17.00
-
Snapper $6.90 / $7.90
- Battered / Crumbed
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Gurnard $4.50 / $5.50
- Battered / Crumbed
- Potato Fritter / Hashbrown $1.60
- Chicken $7.10
-
Scallop $2.40
- Price Each
- Mussel $4.90
- Crab Stick $2.20
- Corn Fritter $3.90
- Toasted Sandwiches $3.50
- Seafood Chowder $13.50
- Mexican Nachos $13.50
- Fries $9.00
- Nachos $13.50
- Wedges $13.50
- Devine Starter $18.00
- Eggs & Bacon on Ciabatta $16.50
- Add
- - Small $6.50
- -Medium $10.50
- Slices $3.00 TO $8.50
- Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
- Cookies $3.00 TO $8.50
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Toast $4.50
- Wholegrain, sourdough or gluten free served with butter or cream cheese
- Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
- - grilled chicken, avocado and mango chutney
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Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
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Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
- 1-2 people $12.00
-
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
- 4-6 people $27.00
-
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
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Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
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Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
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Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
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Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
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Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
- Menu available Monday – Sunday 11:30am~2pm
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All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
- Cabinet Food available Everyday from 9am – 4:00pm
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Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
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Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
- Sauteed Courgettes, Garlic Buttler $9.00
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Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
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Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
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Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
- Asparagus with Crispy Bacon $9.00
- Chilled Strawberry and Champagne Soup $8.00
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Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
- Eggs / Ciabatta - poached / scrambled / fried (V) $9
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
- Ice Cream Sundae $5
- Spiders - Coke, Sprite, Fanta $5
- Pancake stack / bacon / grilled banana / maple syrup $8
- The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
- The Bach Beer Battered fish / salad / tartare / lemon / fries $17
- Mushrooms $4.50
- Rosemary, garlic, potato & parmesan $19.00
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Fresh NZ greenlipped mussels $14.50
- steamed in miso, ginger & chilli
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HARBOURSIDE $40.00
- Fish goujons, steamed mussels, crab legs, calamari, fish ceviche & salmon capaccio
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Portobello mushrooms $16.00
- with garlic & thyme cream and a toasted bread bowl
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'The Club' breakfast $21.00
- bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
- Roast portebello mushrooms $6.50
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Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
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EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
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- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
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Cafe Fries $7.50
- with mooch seasoning & aioli sauce
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- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
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PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
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Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
- Sausages $4.50
-
OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
- Seasonal Vegetables & Cashews $22.50
- Chicken & Chinese Bean Sauce $20.50
- China Light Special $23.00
- Egg $20.00
- Egg $19.00
- Pineapple Fritter $8.00
- Spring Rolls $7.00
- Chicken, Pineapple & Vegetables $20.50
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
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The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
- Grilled banana $3.50
- GK toast x2 $3.50
- Creamy mushrooms $4.50
- Tomato $3.50
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Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
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Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
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Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
- Cheese trio $ 17
- Chunky french fries & aioli $ 7
- Classic French onion soup $ 10
- Rosemary infused olives $ 6
- Crispy pork belly, warmed kumara, braising jus $ 17
- Coffee & almond creme brulee, french vanilla bean ice cream $ 14
- Bruschetta $ 12
Cafe Anatolia Marewa
Phone
068433239
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
European , International , Mediterranean , Turkish
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , American Express , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Outdoor Seating