Address
140 Kennedy Road, Marewa Shopping Complex, Napier 4110, New Zealand
Cafe Anatolia Marewa in Napier Menu
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DIPS/ SIDES- Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
- Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
- Double up; $13.50
- Garlic bread; $4.50
- Turkish bread; $3.00
- Chips; $3.90
- Tabbouleh; $5.90
GRILL- Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
KEBAB- Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
- Regular; $9.50
- Large; $11.50
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- Vegetarian;
- -Falafel; $9.00/$11.00
- -Hummus; $8.00/$10.00
- -Mixed vege; $9.50/$11.50
- -Halloumi; $9.50/$11.50
İSKENDER- Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
- -Regular; $15.99
- -Small; $12.99
SALAD- Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
- -Falafel salad; $13.50
- -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
- -Garden salad;Served with salad green and tabbouleh $8.50
SAVOURIES- Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
- -Add size up; $3.00
- Spanakopita; $12.50
DESSERTS- Baklava; $3.50
- Tiramisu; $5.90
- Chocolate cake; $5.00
- Turkish delight box; $4.00
- Cheesecake; $5.50
Nearby Sample Menus
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Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
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Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
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Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
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Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
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Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
- Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
- Gazpacho consomme, powdered goats milk $3.5
- Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
- Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
- Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
- Kingfish belly, Macadamia, nasturtium, balsamic $17
- Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
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The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
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Squid $8
- Strips of squid with soft batter coating. Delish
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Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
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Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
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Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
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Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
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Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
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Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
- PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
- CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
- DESSERT OF THE DAY $4.00
- JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
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FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
- DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
- BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
- CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
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CHEFS LASAGNE’S (add a slice of garlic bread $3) $16.00
- everyone's favourite beef & tomato lasagne served with salad greens
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HOT CHICKEN WING & RIB PLATTER (serves 4-6) $39.00
- cajun chicken wings & pork ribs served with cheesy wedges
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HOT SNACK PLATE (serves 1-2) $18.00
- a selection of mini spring rolls, fish bites, samosas, southern chicken goujons & nacho bites, all stacked over duke fries with dipping sauces
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TIGER PRAWNS RISOTTO $26.00
- tiger prawns served with a leek & mozzarella risotto, finished with parmesan
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SAUCE BASES (add jalapeños or anchovies for free)
- tomato / bbq / chilli / cranberry
- $15 EACH (ORDER ANY 4 FOR $50)
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CHICKEN & CHESTNUTS $30.00
- breast of chicken pan roasted with chestnuts & mushrooms, finished with creamy lemon, sage sauce
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DUCK SUPREME $34.00
- oven roasted duck served with parsnip & date mash, glazed with treacle
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Cannelloni ricotta e spinaci (V) $ 19.9
- pasta tubes filled w. ricotta, spinach & oven baked w. tomato, bechamel, mozzarella
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Scaloppine ai funghi (Veal) $ 27.9
- pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
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Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
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Piccata al limone (Veal) $ 26.9
- pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
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Omelette romana $ 17.9
- smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
- e.v.o.o= extra virgin olive oil
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Insalata con feta (V) $15.9
- fresh tomato, olives, feta, onion, capsicum & mixed leaves
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Pollo alla parmigiana $ 28.9
- grilled chicken breast topped w. spinach, ham, mozzarella, pomodoro & finished in the oven w. vegetables & potatoes
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Extra filling $0.50
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Piece of Battered Fish $4.50
- Fresh gurnard
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Chicken & Avocado Burger $15.00
- Freshly crumbed chicken breast served with chips
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Beef, Bacon & Cheese Burger $14.00
- Served with chips
- Large $9.50
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Sticky Chicken $16.50
- Sauteed in a sweet lime & ginger sauce, tossed through salad
- Large $4.50
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Seafood Selection $16.50
- Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
- Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
- Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
- Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
- Garlic pizza bread with parmesan $9.90
- Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
- Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
- Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
- Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
- Beef & Guinness pie, made fresh with fries or salad $19.5
- Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
- Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
- Fried onion rings with smoked paprika & aioli (v) $11
- Green salad & dressing (v, Gf) $8
- Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
- -poached eggs $6.50
- -Medium $10.50
- - Small $6.50
- Tarts $3.00 TO $8.50
- Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
- Sausage rolls $3.00 TO $8.50
- Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
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Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
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Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
- avocado ( if available) $4.00
- toasted sourdough $4.00
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Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
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Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
- wilted greens $4.00
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Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
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Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
- Short Black & Long Black $4.00
- Chef Garlic Cheese Bread $5.00
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Tempura Battered Fish $12.00
- steak fries, green salad
- Baked Passionfruit Cheesecake
- Soup of the Day $14.00
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Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
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Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
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Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
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Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
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Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
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"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
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Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce
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Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
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Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce
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Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
- Lemon crush meringue pie, mango sorbet, berry coulis $16
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Today’s freshly battered fish and chips $26
- with home-made tartare
- Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
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Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
- Hot Marinated Olives with roasted nuts $9
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Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
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Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
- Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Cafe Anatolia Marewa
Phone
068433239
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
European , International , Mediterranean , Turkish
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , American Express , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Outdoor Seating