Address
140 Kennedy Road, Marewa Shopping Complex, Napier 4110, New Zealand
Cafe Anatolia Marewa in Napier Menu
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DIPS/ SIDES- Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
- Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
- Double up; $13.50
- Garlic bread; $4.50
- Turkish bread; $3.00
- Chips; $3.90
- Tabbouleh; $5.90
GRILL- Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
KEBAB- Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
- Regular; $9.50
- Large; $11.50
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- Vegetarian;
- -Falafel; $9.00/$11.00
- -Hummus; $8.00/$10.00
- -Mixed vege; $9.50/$11.50
- -Halloumi; $9.50/$11.50
İSKENDER- Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
- -Regular; $15.99
- -Small; $12.99
SALAD- Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
- -Falafel salad; $13.50
- -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
- -Garden salad;Served with salad green and tabbouleh $8.50
SAVOURIES- Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
- -Add size up; $3.00
- Spanakopita; $12.50
DESSERTS- Baklava; $3.50
- Tiramisu; $5.90
- Chocolate cake; $5.00
- Turkish delight box; $4.00
- Cheesecake; $5.50
Nearby Sample Menus
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Brownie Crunch $12.00
- custard, choc bits, chopped nuts, choc sauce, ice cream, chocolate brownie, cream, crunchie bar, cherry, wafer
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The Mess $12.00
- meringue pieces, berry coulis, ice cream, yoghurt, cream, berrys, dark & white chocolate shards, cherry, wafer
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The BBQ
- chicken, bacon & onion, topped with bbq sauce
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Mexican Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef burger patty, lettuce, tomato, cheese, jalapenos, guacamole, salsa & corn chips, accompanied by Station rustic fries, with sour cream & salsa
- Served with Mediterranean Vegetables or Chefs Salad
-
American Hot Dog (works upgrade, adds bacon, onions & chilli sauce $4.00)
- with cheese, mustard, tomato sauce & Station rustic fries
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3 Egg Omelette (add Station rustic fries $4.00)
- with bacon, mushrooms, onion, tomato & cheese with a side of salad
- 1/2 Doz Battered Onion Rings $4.00
- Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
- Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
- Double $25.00
- Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
- Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
- Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
- Triple $32.00
- Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
- -Main - Paneer Mutters, Dal Tadka, Seasonal Vegetables, Aloo Palak,Rice, Naan, Papadum and side dishes or dessert
- Raita $3.00
-
Mushroom mutter $14.00
- Button mushrooms and peas, cooked Kashmiri style.
- Kids butter chicken $10.00
-
Butter prawns $19.00
- Prawns cooked in rich creamy tomato gravy.
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Prawn biryani $18.00
- Basmati rice cooked with prawns, special spices and herbs.
- Jeera rice $6.00
-
Mango chicken $16.00
- Tender pieces of boneless chicken prepared with mango pulp and traditional spices.
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Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
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Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce
-
Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
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Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
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Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
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Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
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Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
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Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
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Kare Ikan $20.00
- Fish Curry s/w Rice and Spiced fruit salad
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Sateh Udang $10.00
- Grilled Tiger Prawns
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S/w rice and Variabel Sayuran $25.00
- seasonable Vegetable dish
- Krupuk & Home-made condiments
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-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
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Bola Bola Es Krim Lapis Kelapa $9.50
- Coconut coated Chocolate Ice Cream
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-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
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Sundae Es Krim $7.50
- Ice Cream Sundae with your choice of topping & fresh cream
- Garlic Chips $4.00 / $5.00
- Vegetarian Spring Roll $3.30
- Coleslaw - Large $5.50
- Paua $7.50
- Spring Roll $3.40
- Crab Stick $2.20
- Fish $6.90
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Scallop $2.40
- Price Each
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Chappar Biryani $15.00
- mixed vegetables cooked with rice
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Tandoori Chicken $18.00
- exotic chicken barbeque - indian style
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Steamed Rice $4.00
- plain steamed rice
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Beef Saag $15.50
- boneless pieces of beef cooked with green herb spinach
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Vegan Special $14.50
- soya bean ke subzi soya bean combined with your choice of fresh seasonal vegetables
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Fish Makhni $16.00
- fillets of fish cooked in creamy tomato and butter sauce
- Veg Noodles $10.00
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Corn Palak $14.50
- corn cooked with spinach and creamy sauce
- Wedges $13.50
- French Toast $17.50
- Toasted Bagel $8.50
- Fish & Chips $17.50
- Toasted Sandwiches $3.50
- Bacon Egg & Hashbrown $8.00
- Toasted Muesli $13.50
- Devine Starter $18.00
- 90 gram portion $27.00
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Omelette $14.50
- Choose three fillings - onion, mushroom, bacon, tomato, cheese
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Duck Liver Pate $21.00
- Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
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Hachiya Persimmon Galette $14.00
- Short crust persimmon anglaise, vanilla ice cream
- Paris Mash $8.00
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Eggs on Toast $8.50
- Your choice of fried, poached or scrambled eggs
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Pancakes & Maple Syrup $14.50
- With bacon & banana
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Black Truffle & Almond Semi-Freddo $14.00
- Raspberry coulis and almandine biscuit
- Tarakihi $3.60
- Squid Rings $1.50
- Beef Patti $2.40
- Banana Fritter $2.00
- Hash Brown $1.60
- Steak & Egg $4.90
- Corn Fritter $2.40
- Chicken Nuggets $1.20
- Extra cheese $2/ $3/ $4
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Cheese mania(V) 9"$13/12"$16/16"$20
- Feta, cheddar, mozzarella, camembert
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Quarter pound $7.00
- Seasoned beef patty, cheese, lettuce, sauce
- Onion rings $4.00
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Butter chicken 9"$13/12"$16/16"$20
- Butter chicken sauce, capsicum, chicken, onion, coriander
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Al fungi 9"$13/12"$16/16"$20
- Ham, mushroom
- -9 $28.00
-
8 mile $15.00
- Southwest chicken prawn, salsa, onion, roasted capsicum
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TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
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CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
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House made SOUP $10.00
- served with toast
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
- EGGS on toast (V) $10.00
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PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
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SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
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Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
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Pancakes $16.00
- With banana, bacon & maple syrup
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Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
- Available until kitchen closes at 2pm
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Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
- Cabinet Food available Everyday from 9am – 4:00pm
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Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
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Pasta of the Day $18.50
- See our specials board for today’s pasta
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ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
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VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
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OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
- WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
- OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
- HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
- BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
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FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
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The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
- GK toast x2 $3.50
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Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
- Creamy mushrooms $4.50
Cafe Anatolia Marewa
Phone
068433239
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
European , International , Mediterranean , Turkish
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , American Express , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Outdoor Seating