Address
140 Kennedy Road, Marewa Shopping Complex, Napier 4110, New Zealand
Cafe Anatolia Marewa in Napier Menu
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DIPS/ SIDES- Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
- Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
- Double up; $13.50
- Garlic bread; $4.50
- Turkish bread; $3.00
- Chips; $3.90
- Tabbouleh; $5.90
GRILL- Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
KEBAB- Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
- Regular; $9.50
- Large; $11.50
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- Vegetarian;
- -Falafel; $9.00/$11.00
- -Hummus; $8.00/$10.00
- -Mixed vege; $9.50/$11.50
- -Halloumi; $9.50/$11.50
İSKENDER- Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
- -Regular; $15.99
- -Small; $12.99
SALAD- Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
- -Falafel salad; $13.50
- -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
- -Garden salad;Served with salad green and tabbouleh $8.50
SAVOURIES- Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
- -Add size up; $3.00
- Spanakopita; $12.50
DESSERTS- Baklava; $3.50
- Tiramisu; $5.90
- Chocolate cake; $5.00
- Turkish delight box; $4.00
- Cheesecake; $5.50
Nearby Sample Menus
- Bacon $5.00
- Steak $1.50
- Bacon & Egg $6.00
- Cheese $4.00
- Chips $3.00
- Vegetable $4.50
- Hot Dog on Stick $2.50
- Hawaiian $5.50
- Bacon $6
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Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
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Seafood medley $14
- Bite size seafood nibbles with fries & sauce
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Little Ass Platter (Serves 2-3 people) $28
- A selection of deep fried bite size nibbles, chips, wedges and sauces
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Loaded Meat pizza $19
- Crispy based pizza with our own pizza sauce topped with salami, bacon, beef and red onion finished with mozzarella cheese and our barbeque sauce
-
Ice Cream Sundae $8.5
- Chocolate, Strawberry or Vanilla
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Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
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Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
- Tom Yum Soup
- -Prawns $16.50
- -Chicken, Beef or Pork $13.50
- -Chicken, Beef or Pork $13.50
- Satay Sauce
- Curry Powder
- Beef Noodle Soup $12.50
- Fried Rice
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DUKE ROAST OF THE DAY (gf option available) $22.00
- daily roast served with roasted potatoes, sauteed summer mediterranean vegetables & a jug of gravy
-
CHEFS LASAGNE’S (add a slice of garlic bread $3) $16.00
- everyone's favourite beef & tomato lasagne served with salad greens
-
POPCORN CHICKEN (recommend miso & honey)
- 200g of popcorn chicken
- PRAWN TWISTERS (recommend aioli or seafood sauce) 8 x prawn’s twister
-
DUCK SUPREME $34.00
- oven roasted duck served with parsnip & date mash, glazed with treacle
-
CHICKEN SATAY BURGER (a little spicy) $19.00
- served with satay sauce, lettuce, tomato & a basket of duke fries
- 400G RUMP STEAK $30.00
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CHICKEN MUSHROOM MELT BURGER (a little spicy) $19.00
- spiced coated crispy chicken breast with mushroom sauce, cheese, lettuce, tomato & a basket of duke fries
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Old fashioned chicken cheese burger $20.00
- Made with real chicken breast
- ●Sides
- Upgrade your main with half a rack of ribs $10.95
- -Prawn $4.85
-
Wednesday mates rates $15.00
- Steak and chips, calamari and chips, chicken and chips
- -With mozzarella & cheddar cheese $8.50
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Flame grilled pork spare ribs $20.00
- Half rack of ribs in our secret BBQ basting sauce
- Fresh sweet corn soup
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Spaghetti marinara $ 22.9
- mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
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Spaghetti alla vongole $ 19.9
- fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
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Filetto al pepe verde ( Steak) $ 32.9
- eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes
- e.v.o.o= extra virgin olive oil
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Lasagna al forno $ 19.9
- homemade beef mince lasagna
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Insalata caprese (V) $ 16.9
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & pepper
- Chilli pizza pane $ 6.9
-
Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
- -Entre - Mix Platters
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Bhuna ghost $16.00
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
- Mango chutney $2.00
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Chicken korma $16.00
- Tender boneless pieces of chicken cooked in rich & creamy cashew nut gravy with mild aromatic spice.
- Chicken nuggets & chips $7.00
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Chicken sagwala $16.00
- Boneless chicken cooked in spinach, spice and herbs.
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Palak paneer $15.00
- Cottage cheese cooked with spinach and spices.
- Coconut rice $6.00
- Fries with garlic mayo (v) $7.5
- Fresh vegetables (v, Gf) $7
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
- Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
- Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
- Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
- Mushroom $4.20
- Gumard $5.10
- Sausage $2.90
- Egg $7.50
- Scallops $2.40
- Steak $8.00
- Corn on the Cob $2.00
- Potato Fritter $1.30
- -roasted mushrooms $4.50
- Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
- New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
- -braised kale $4.50
- -maple glazed pork belly $8.50
- -Medium $10.50
- Cakes $3.00 TO $8.50
- Sausage rolls $3.00 TO $8.50
- Fish & Chips $7.5
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Cheesecake $8
- Chefs choice sewed with ice cream
- Tomato $3
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Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
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All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
- Onions $3
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Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
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Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
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PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
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VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
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SAVOURY MINCE $16.00
- on toast with two fried eggs
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House made SOUP $10.00
- served with toast
- Smoked salmon $5.00
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CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
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TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
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CAESAR SALAD $18.90
- chicken or bacon, poached eggs, anchovies, parmesan + croutons
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SALM0N SALAD $19.20
- Avocado + balsamic dressing
- FRIED MUSHROOMS/TOMATOES $3.50
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EGGS BENEDICT $18.90
- Salmon + spinach
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B.L.A.T BAGEL $15.90
- bacon, lettuce, avocado +tomato + fries
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CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
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FRENCH T0AST $14.50
- bacon, banana + maple syrup
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BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish
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Blue Cheese Tart $10.00
- beetroot chutney
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Vegetarian Gnocchi $12.00
- basil pesto
- Chef Garlic Cheese Bread $5.00
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Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
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Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
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Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
- English Tea & Green Tea $3.50
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Tempura Battered Fish $12.00
- steak fries, green salad
- Apple wood smoked salmon, Bubble and squeak, watercress, crispy black pudding $18.00
- Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
- Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
- Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
- Butter grilled egg bread, tomato, basil, mozzarella $12.00
- Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
- Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
- Plated Grilled Fish of the day in spicy tomato water, pickled cucumber relish, wilted baby spinach $21.00
Cafe Anatolia Marewa
Phone
068433239
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
European , International , Mediterranean , Turkish
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , American Express , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Outdoor Seating