Cafe Anatolia Marewa in Napier Menu

DIPS/ SIDES DIPS/ SIDES
  • Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
  • Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
  • Double up; $13.50
  • Garlic bread; $4.50
  • Turkish bread; $3.00
  • Chips; $3.90
  • Tabbouleh; $5.90
GRILL GRILL
  • Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
KEBAB KEBAB
  • Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
  • Regular; $9.50
  • Large; $11.50
  • Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
  • Vegetarian;
  • -Falafel; $9.00/$11.00
  • -Hummus; $8.00/$10.00
  • -Mixed vege; $9.50/$11.50
  • -Halloumi; $9.50/$11.50
İSKENDER İSKENDER
  • Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
  • -Regular; $15.99
  • -Small; $12.99
SALAD SALAD
  • Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
  • -Falafel salad; $13.50
  • -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
  • -Garden salad;Served with salad green and tabbouleh $8.50
SAVOURIES SAVOURIES
  • Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
  • -Add size up; $3.00
  • Spanakopita; $12.50
DESSERTS DESSERTS
  • Baklava; $3.50
  • Tiramisu; $5.90
  • Chocolate cake; $5.00
  • Turkish delight box; $4.00
  • Cheesecake; $5.50

Nearby Sample Menus

  • Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
  • Cloudy bay clams, saffron, pineapple, bomba rice $17
  • Pheasant, sour pear, spring cabbage $28
  • Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
  • Kingfish belly, Macadamia, nasturtium, balsamic $17
  • John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
  • Carrots in a pot, cauliflower cream, soil $3.5
    • (thanks Rene)
  • Crab-apple slider $6
    • Waikanae crab, Granny Smith, fennel
  • Panko Crumbed Pork Sliders, Mayonnaise, Coriander, Pickle $16
  • All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
  • Seasonal House Made Soup $16
  • Half Avocado (Subject To Availability) $3.5
  • Roasted Mushrooms $4.5
  • Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
  • Gochujang Glazed Bacon $5.5
  • One Scoop , Two Scoops , Three Scoops $5, $8, $11
  • Mussels 1/2 doz $7.90
  • - Standard $22.90
  • John Dory
  • Crab Stick $1.80
  • - Standard $19.90
  • Sweet Corn Patties and / or Veggie Patties $17.90
  • Paua / Mussel / Fritter $2.20
  • Garlic Chips $3.7 Scoop / $2.6 Punnet
  • Spaghetti Vongole $22
    • Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
  • Trevally satay sticks $18
    • Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
  • Grilled Skate Wing $18
    • with baby spinach, feta, baby beets and lemon dressing
  • Grilled Northland Mackerel $18
    • Skordalia, parsley, cherry tomatoes, grilled lemon
  • Monkfish & Ham terrine $18
    • A slice of cold pressed terrine with sauce Gribiche
  • Prawns (3) $8
    • Crispy tempura or crumbed
  • Natural oysters, rock or Bluff (seasonal) $4
    • Oysters as natural as they come, just with lemon. Sold each
  • Sashimi selection of 5 $25
    • You really love raw fish. I'm with you on that one
  • DESSERT OF THE DAY $4.00
  • CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
  • SAUSAGE $2.00
  • GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
  • CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
  • BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
  • HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
  • CHEF'S SPECIAL: INQUIRE AT BAR
  • -Add pepper, mushroom or cheese sauce $2.00
  • Piri-piri chicken livers (GFA) $12.50
    • Sure to start your evening with a bang!
  • Crispy lotus root $3.85
    • With tamarind dressing
  • Cream cheese spinach / Truffle infused mash $6.00
  • Sweet chilli & guacamole chips $3.00
    • Sweet chilli with a dollop of fresh guacamole! yum!
  • ●Desserts
  • Som tam $3.85
    • Raw papaya salad with peanuts
  • Potato mash / Side chop salad $5.00
  • Spaghetti marinara $ 22.9
    • mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
  • e.v.o.o= extra virgin olive oil
  • Insalata con feta (V) $15.9
    • fresh tomato, olives, feta, onion, capsicum & mixed leaves
  • Chilli pizza pane $ 6.9
  • Bruschetta della casa (V) $ 9.9
    • roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
  • Marinated olives $ 8.9
  • Omelette romana $ 17.9
    • smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
  • Scaloppine ai funghi (Veal) $ 27.9
    • pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
  • All Day Breakfast $15.00
    • Bacon, sausage, hash brown, tomato, 2 eggs toast
  • Chicken Nuggets & Chips $7.50
  • Seafood Selection $16.50
    • Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
  • Sausage $2.50
  • Shrimp Cocktail $8.50
    • With our own seafood dressing
  • Crumbed Scallops $9.00
    • On a bed of lettuce
  • Fish & Egg Burger $14.00
    • Fresh battered gurnard served with chips
  • Cheesecake $8.00
    • Chef's choice served with ice cream
  • Pad Med Ma-Muang Goong $27.50
    • Stir fried king prawns with mixed vegetables and cashew nuts
  • Pad Ped Moo Grub $27.50
    • Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
  • Kimao Pad Kai $21.50
    • Thai fried rice with chicken, fried egg and mixed vegetables
  • Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
    • Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
  • Yum Goong $25.50
    • King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
  • Tom Yum Goong $14.50
    • Traditional soup with king prawns, spring onions, coriander and mushrooms
  • Pad Char Talay $27.50
    • Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
  • Beef Black Pepper $21.50
    • Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
  • -Variabel Sayuran $30.00 Per Person
    • Seasonable Vegetable Dish
  • -Atjar Tjampur $30.00 Per Person
    • Pickled Vegetable
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and Egg
  • -Dadar Jagung $30.00 Per Person
    • Indonesian Corn Fritter
  • Sambal Oelek – Very Hot
  • Bubur Ketan Hitam $7.50
    • warm Black Rice Pudding
  • -Sateh Ayam $30.00 Per Person
    • Skewered Chicken with Peanut Sauce
  • -Asam Manis Ikan $30.00 Per Person
    • Sweet & Sour Pan fried Fish
  • Beetroot & Bacon Salad $16.90
    • Baby beetroot, bacon, feta, sliced egg, cherry tomatoes, rawslaw, rocket leaves, cos lettuce and Italian balsamic dressing.
  • Grilled Onions $2.50
  • Chicken & Ranch Salad $17.90
    • Crumbed chicken breast strips, smoky bacon, seasoned potato chunks, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, shredded cheese and Hog’s Breath Ranch dressing.
  • Hogster’s Healthy Helpings $4.90
    • Mashed Potato
  • Garlic Prawn Prime Rib $39.90
    • Prime Rib with 3 pan-seared prawns and garlic cream sauce.
  • Tutti Frutti Sundae $9.95
    • Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!
  • Crispy Chicken Caesar Wrap $16.90
    • Crispy crumbed chicken, smoky bacon, parmesan cheese, cos lettuce and Caesar dressing.
  • Pan-seared Blue Cod $15.90
  • Bubble & Squeak $15.00
    • topped with bacon & 2 poached eggs
  • French Toast $16.00
    • vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
  • Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
  • Salt & Pepper Squid $15.00
    • with salad greens & salsa
  • Mushroom Omelette $16.00
    • with spinach & feta
  • Open Steak Sandwich $16.00
    • served with caramelised onion fried potatoes
  • Eggs on Toast $8.00
    • cooked however you like
  • Avocado on Spelt $10.00
    • Avocado, tomato, feta & pesto on seeded spelt sourdough
  • Please order at the counter.
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
  • Toasted bagel w cream cheese & jam. $8.50
  • Please see blackboard behind the counter for our daily specials.
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • Vegetarian Gnocchi $12.00
    • basil pesto
  • Soup of the Day $14.00
  • Steamed Green Lip Mussels $25.00
    • poached prawn cutlets, spicy laksa, toasted garlic bread
  • Kiwi Fish n Chips $24.00
    • a classic favourite, beer battered fish with steak fries served with green salad
  • Chef Garlic Cheese Bread $5.00
  • Oscar Lamb – 20 yr signature dish $32.00
    • roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
  • Grilled Fish of the Day $27.00
    • topped with herb cheese crust, black rice risotto, beurre blanc
  • Seafood Risotto $25.00
    • a selection of prawns, scallops & salmon poached with tomato beurre blanc
  • Eggs any style $10.50
    • with toasted sourdough & whipped butter
  • Seafood chowder $15.00
    • with anchovy grilled sourdough
  • Beef eye fillet $32.00
    • dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
  • 'The Club' breakfast $21.00
    • bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
  • The Summer Salad $15.50
    • loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
  • Wedges $9.50
  • Malted milk panna cotta $12.00
    • with fresh berries, ice cream
  • PLOUGHMAN'S $35.00
    • Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
Cafe Anatolia Marewa

Cafe Anatolia Marewa

location

Address

140 Kennedy Road, Marewa Shopping Complex, Napier 4110, New Zealand

phone

Phone

068433239

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

European , International , Mediterranean , Turkish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Outdoor Seating

Location
140 Kennedy Road, Marewa Shopping Complex, Napier 4110, New Zealand