Address
140 Kennedy Road, Marewa Shopping Complex, Napier 4110, New Zealand
Cafe Anatolia Marewa in Napier Menu
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DIPS/ SIDES- Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
- Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
- Double up; $13.50
- Garlic bread; $4.50
- Turkish bread; $3.00
- Chips; $3.90
- Tabbouleh; $5.90
GRILL- Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
KEBAB- Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
- Regular; $9.50
- Large; $11.50
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- Vegetarian;
- -Falafel; $9.00/$11.00
- -Hummus; $8.00/$10.00
- -Mixed vege; $9.50/$11.50
- -Halloumi; $9.50/$11.50
İSKENDER- Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
- -Regular; $15.99
- -Small; $12.99
SALAD- Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
- -Falafel salad; $13.50
- -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
- -Garden salad;Served with salad green and tabbouleh $8.50
SAVOURIES- Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
- -Add size up; $3.00
- Spanakopita; $12.50
DESSERTS- Baklava; $3.50
- Tiramisu; $5.90
- Chocolate cake; $5.00
- Turkish delight box; $4.00
- Cheesecake; $5.50
Nearby Sample Menus
- Pheasant, sour pear, spring cabbage $28
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The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
- John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
- Cloudy bay clams, saffron, pineapple, bomba rice $17
- Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
- Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
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Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
- Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
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Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
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Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
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The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
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Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
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Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
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Quesadilla (add basket of Station rustic fries $4.00)
- chicken, guacamole, jalapenos & cheese topped with pico de gallo served with a side of sour cream & salad
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The Mess $12.00
- meringue pieces, berry coulis, ice cream, yoghurt, cream, berrys, dark & white chocolate shards, cherry, wafer
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Catch of the Day Meuniere
- catch of the day pan seared then oven roasted in lemon juice, butter & parsley, served on a lemon pepper mash
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Tex Mex Beef
- sauteed beef strips, carrots, onion, peppers, jalapenos & cheese, with a tomato salsa & sour cream
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Butternut Pumpkin Soup (great as an entree)
- served with a shot of sour cream on top, toast & butter
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Schnitzel Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef schnitzel inside a toasted burger bun with lettuce, tomato, beetroot relish, lime/garlic aioli & Station rustic fries
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Mussel Fritters (add Station rustic fries $4.00)
- stack of fritters served with chilli aioli, salad & lemon wedges
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Eastern Lamb Shoulder
- slow roasted lamb shoulder marinated in an eastern mix of aromatic spices, served on a medley of vegetables sauteed in garlic butter & dukkah, with a creamy mustard & red current jus, garnished with pickled cabbage
- Camembert $2.00
- Cheddar $1.50
- Beetroot Relish $1.00
- Spicy Satay $1.00
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Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
- Halloumi $3.00
- Pineapple $1.00
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Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
- Smith's Focaccia with Olive Oil $5.00
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Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
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Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
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Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
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Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
- Smiths creamy mushrooms, toast, greens $14.50
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Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
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Belgian waffle stack $8.00
- With berry coulis, maple syrup, and cream or ice cream
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Eye fillet $34.00
- 200g fork tender
-
French toast $14.50
- Golden french toast served with seasonal berries, banana, fresh cream, bacon and maple syrup
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Japanese miso ramen
- Serves two
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-Full rack $32.00
- 800g
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Fish of the day POA
- Served with chips & salad
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Express steak $15.00
- 250g Served with your choice of pepper, mushroom or cheese sauce
- Cream cheese spinach / Truffle infused mash $6.00
- Double $25.00
- Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
- Triple $32.00
- Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
- Single $17.00
- Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
- Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
- Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
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Whitebait
- Whitebait Omelette with Lime & Pea Shoot Sauce
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Paella
- Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
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Risotto
- Wild Mushroom Risotto with Pecorino
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Pork Terrine
- with Pistachios & Apple Sauce
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Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
- Warm Citrus Oil Olives
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Fish & Chips
- Day Boat Tempura Fish Goujons & Fries
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Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
- (V) denotes vegetarian
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·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
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·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
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-Balado Telur $30.00 Per Person
- Stewed Egg
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-Asam Manis Ikan $30.00 Per Person
- Sweet & Sour Pan fried Fish
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-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
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Nasi Goreng $25.00
- fried Rice
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Sop Bajem (V) $8.00
- Spinach Soup
- Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
- Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
- Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
- Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
- Sour cream, garlic mayo, sweet chilli (v) each $2
- Salt & pepper calamari with aioli (GF) $14
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Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
- Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
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Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
- Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
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Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
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Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
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Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
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Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
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Tagliere di formaggi $25.00
- 3 cheeses
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Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
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The rueben $10.50
- Picnic wholegrain, corned beef, sauerkraut, dijon mustard
- Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
- Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
- Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
- Raw energy muesli, fruit compote, yoghurt $18.50
- Risotto cakes $3.00 TO $8.50
- - Small $6.50
- -Large $12.50
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Smoked King Salmon Souffle $12.00
- apple cider honey dressing
- Kahlua Chocolate Mousse
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Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
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Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
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Tempura Battered Fish $12.00
- steak fries, green salad
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Blue Cheese Tart $10.00
- beetroot chutney
- Blueberry Chocolate Mud Cake
- English Tea & Green Tea $3.50
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MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
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Eggs $4.50
- poached, scrambled, fried
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PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
- optional organic gluten and dairy free bread - Add $2.00
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OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
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- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
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HOMEMADE BAGELS $17.50
- Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
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- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
- Passion fruit pavlova roulade, tropical fruit salsa $ 14
- Roasted beetroot & feta $ 7
- Garlic bread $ 8
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Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
- Grilled pork fillet, potato gratin,roasted veggies $ 27
- Chunky french fries & aioli $ 7
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Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
- Bruschetta $ 12
Cafe Anatolia Marewa
Phone
068433239
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
European , International , Mediterranean , Turkish
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , American Express , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Outdoor Seating