Cafe Brioche in 73 Remuera Road Menu

BREAKFAST BREAKFAST
  • EGGS BENEDICT $18.50
    • Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
  • BIG BREAKFAST $19.50
    • Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast
  • CHORIZO OMELETTE $15.50
    • A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
  • VEGETARIAN OMELETTE $14.50
    • A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
  • P0RRIDGE $9.50
    • Milk and sugar or banana honey and almonds
  • HASH MASH $14.50
    • Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
  • FRENCH T0AST $13.50
    • Served with bacon, banana, maple syrup and whipped cream
  • EGGS ONTOAST $10.50
    • Eggs cooked to order served with toast
  • T0AST $6.00
    • White or mixed grain with peanut butter or marmite or jam or honey
  • PANCAKE $10.50
    • Served with grilled banana and maple syrup
SIDES SIDES
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • Bacon, Sausage, Smoked Salmon $4.50
  • Gluten free bread $2.00
  • Bagel $1.00
LUNCH LUNCH
  • PASTA CARBONARA $15.50
    • Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
  • CHICkEN FILLET & AV0CADO BURGER $16.00
    • Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
  • BEEF BURGER $16.00
    • premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • FISH WITH SALAD 0R CHIPS $16.00
    • Fried fish of the day served with a fresh side of salad or chips
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • NACHOS $13.50
    • Corn Chip topped with chili beef, cheese, salsa & sour cream
  • HOT CHIPS $6.00

Nearby Sample Menus

  • Mixed Sides $13.50
    • Entree mixed, 10 pieces
  • Garlic Prawn (Flat rice noodles or Jasmine rice) $15.50
    • Wok-fried prawn in garlic sauce with leek, cabbage and zucchini
  • Money Bags $5.50
    • prawn and crabstick dumpling with Thai herbs
  • Rama Rama $14.00
    • Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
  • Vegetarian Spring Rolls $5.50
  • Deep-Fried Chicken Nibbles $6.50
  • One Extra Item $1.50
  • Wok’n Noodle Bar Speciality $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • VEGETARIANA (V) $15.00
    • Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
  • FISH OF THE DAY $15.00
    • Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • MEDITERRANEAN CHICKEN $15.00
    • Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • SPINACH FILO PARCEL (V) $15.00
    • Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • Sambal Chicken
  • Deep Fried Prawn
  • Squid Stick (Pair)
  • Oyster Sauce Bokchoy
  • Lamb Stick ( 5 Sticks)
  • Deep Fried Tofu
  • Sliced Pork Fried (Noodle/Rice)
  • Kumara Chips
  • small mix rice $9.50
  • -combo $15.50
    • combo served with chips and 420ml drink
  • lamb $11.00
  • mix burger $7.50
  • -combo $15.50
    • combo served with chips and 420ml drink
  • mix works $11.50
  • -combo $17.00
    • combo served with chips and 420ml drink
  • -combo $15.00
    • combo served with chips and 420ml drink
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Mains
    • Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
  • Lamb Dry $18.99
    • Cooked with the chef's secret spices
  • Vegetable Biryani $14.00
    • Accompanied by Raita
  • Chicken in Black Pepper $15.99
    • Exotic blend of chicken cooked in spices with black pepper base
  • Charcoal Chicken Tikka $9.99 / $18.99
    • Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and Served with salad
  • Mix Pakoras with Green Chutney $9.00
    • Paneer (cottage cheese), onions, cauliflower and potatoes fried individually in our chef's secret batter
  • ●Banquet $30.00 PP
    • Minimum order for 2 person.
  • Chicken or Lamb Biryani $15.00
    • accompanied by Raita. A biryani is a rich and aromatic rice dish
  • Vegetarian Option Available $19.9
  • Half Size Version Available $12.5
  • Half Size Version Available $15.0
  • Gluten Free Toast Available
  • Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
  • Sides $5.5
    • bacon, salmon, sausages
  • Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
  • Prime Beef Burger $17.00
    • homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
  • Mapo tofu in chilli sauce on rice $12.00
  • Chives with egg M $10 / L $14
  • Shredder seaweed in garlic sauce $8.00
  • Fried spring rolls $16.00
  • Deep fried squid with spicy salt $18.00
  • Braised sliced lamb in hot and sour pot $20.00
  • Shrimp meat & pork M $12 / L $16
  • Sauteed diced chicken with red pepper and spice $18.00
  • -Plain $6.50
    • Mixed Grain Bread with Home made Jam & Butter
  • Free Range Egg $4.50
    • 2ea
  • Organic Avocado $4.00
  • Farm Free Bacon $4.00
    • 2 Streaky
  • Big Boy
    • Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
  • Acai Berry (GF)(V) $14.00
    • Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
  • Farm Free Chicken $5.50
    • Sous Vide
  • Toast
  • Savoury yum puffs $5.00
  • Pan- fried water chestnur cake $4.50
  • Steamed beef ball $5.00
  • Prawn rice roll $6.00
  • Baked coconut bun $5.00
  • Steamed garlic cuttlefish $5.50
  • Baked taro bun stuffed bean curd $5.00
  • Stuffed eggplant $5.00
  • Filetto di pollo $ 22.00
  • Bruschette $ 10.00
  • Carbonara
    • bacon, egg, butter, parmesan
  • Ravioli
    • pumpkin & ricotta or spinach & ricotta
  • Insalate $ 15.50
  • Focacce $ 10.00 / $ 15.00
  • Gamberi
    • prawns, cherry tomatoes, garlic, chili
  • Deliziosa
    • ricotta, rocket, Parma ham
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Service between 11.00am and 3.00pm
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • -add chicken for an extra $4
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Moorish omelette $17.50
    • with chorizo, semi-dried tomatoes, basil and feta
  • Chicken livers $21.50
    • organic panfried chicken livers and bacon with masala and ciabatta
  • Haloumi $17.50
    • with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
  • Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
  • The earl [of sandwich] $18.00
    • slow roasted oyster blade aged roast beef and horseradish sandwich with rocket and beetroot relish
  • Curried vegetable $11.00
  • Beef & stilton $11.00
  • The herbivore $14.50
    • grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
  • Rib Fillet /600 gm $54
  • Scotch /200 gm $29
  • Oyster Po’Boys /3 $15
    • Cornmeal battered oysters, mustard slaw
  • Pomegranate Roasted Beetroot $18
    • Corn kernel, carrot, goats cheese, chipotle
  • Salmon $32
  • Oysters /6 /12 POA
    • Grilled with anchovy herb butter
  • Chicken Breast $34
    • Herb crust, spring vegetables in a wine broth, buttermilk biscuits
  • Fish Burger $16
    • Beer battered, wasabi coleslaw, potato salad
  • Teriyaki Chicken
  • Regular sushi platter $35.00
    • 30 piece sushi
  • Sashimi $12.00/$8.00
    • 14pc/8pc
  • Udon $10.00
  • Spicy Salmon Don $13.50/ $8.00
  • Seaweed salad $4.00
  • Mixed vegetables salad $6.00/$4.00
  • Teriyaki Salmon
Cafe Brioche

Cafe Brioche

location

Address

73 Remuera Road, Auckland, Auckland, 1050, New Zealand

phone

Phone

95205454

clock

Opened hours

Mon 6:30 AM to 5 PM Tue 6:30 AM to 5 PM Wed 6:30 AM to 5 PM Thu 6:30 AM to 5 PM Fri 6:30 AM to 5 PM Sat 9 AM to 3 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Cash

Location
73 Remuera Road, Auckland, Auckland, 1050, New Zealand
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