Cafe Brioche in 73 Remuera Road Menu

BREAKFAST BREAKFAST
  • EGGS BENEDICT $18.50
    • Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
  • BIG BREAKFAST $19.50
    • Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast
  • CHORIZO OMELETTE $15.50
    • A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
  • VEGETARIAN OMELETTE $14.50
    • A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
  • P0RRIDGE $9.50
    • Milk and sugar or banana honey and almonds
  • HASH MASH $14.50
    • Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
  • FRENCH T0AST $13.50
    • Served with bacon, banana, maple syrup and whipped cream
  • EGGS ONTOAST $10.50
    • Eggs cooked to order served with toast
  • T0AST $6.00
    • White or mixed grain with peanut butter or marmite or jam or honey
  • PANCAKE $10.50
    • Served with grilled banana and maple syrup
SIDES SIDES
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • Bacon, Sausage, Smoked Salmon $4.50
  • Gluten free bread $2.00
  • Bagel $1.00
LUNCH LUNCH
  • PASTA CARBONARA $15.50
    • Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
  • CHICkEN FILLET & AV0CADO BURGER $16.00
    • Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
  • BEEF BURGER $16.00
    • premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • FISH WITH SALAD 0R CHIPS $16.00
    • Fried fish of the day served with a fresh side of salad or chips
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • NACHOS $13.50
    • Corn Chip topped with chili beef, cheese, salsa & sour cream
  • HOT CHIPS $6.00

Nearby Sample Menus

  • -Add bacon $4.50
  • Multi grain (2), bagel, bacon, spinach, avocado, tomatoes, ciabatta (2), hash brown (2), field mushroom, bratwurst sausage, free range eggs (2) $4.50
  • Portobello mushroom (V) $18.50
    • With garlic, parmesan cream and tarragon on organic sourdough
  • Asian spiced calamari salad $18.90
    • Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
  • Mexican smashed avocado (V) $18.50
    • Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
  • -With salmon $19.90
  • Organic toasted multi grain or bagel
  • Brioche french toast $19.50
    • Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
  • -Add chicken, bacon, salmon or tuna $16.50
  • Savoury Mince & Toast $16.00
    • Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
  • ●Mix it Up with Choice of Extras
  • Huia Muesli $12.50
    • Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
  • -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
  • Vegetarian Herb Pasta $14.00
    • Creamy herb & mushroom fettuccine, topped with parmesan
  • ●Eggs on Toast $8.50
    • Free range on toast, cooked how you like them
  • ●Fresh Salad $12.50
    • Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
  • Chicken Burger $7.80
    • Char-grilled Chicken breast fillet in a crushed black pepper and herb coating with Garlic Aioli
  • Battered Scallops $1.90 each
  • Watties Rip 'n Dip can $2.00
  • Sausage $2.00
  • Fresh Tarakihi $5.90
    • Battered
  • Coleslaw-style Salad $4.50
    • with Herbed Mayo dressing
  • Pineapple Fritter $2.00
    • with cinnamon sugar
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Freshly opened oysters on ice $4.5
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Falafel Salad $11.50
  • Cheese $11.00
  • Chicken Souvlaki $15.00
  • (served with pita bread, hummus, fresh salad, and sauces)
  • Falafel Kebab $10.00
  • Mix Platter $18.00
    • chicken lamb falafel Dolma and olives
  • Chicken $14.00
  • (served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
  • PAAV BHAJI ( 2 pcs bread roll) $7.00
  • METHI THEPLA (8 pcs) $7.00
  • ALOO PARATHA (2 pcs) $6.00
  • PANI PURI $5.00
  • THALIPEETH (4 pcs) $7.00
  • BHEL PURI $5.00
  • SAMOSA CHAAT $5.00
  • JOWAR ROTI (6 pcs) $7.00
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • Tarakihi / gurnard $8.00
  • Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
  • Gluten free batter $2.00
  • Battered snapper with fries and salad $20.00
  • ●salads
  • Tiger prawn $3.00 each
  • Panko
  • Steam chicken knee bone with preserve black olive, black soy bean and chilli pepper
  • Stew chicken meat with coconut $7.00
    • Function: good for nourishing the blood and dispelling wind for the muscles and joints
  • Stew venison tendon with radix flemingide philippinensis, rhizoma cibotii and radix achyranthis bidentatae (taste a bit littler) $7.00
    • Function: good for expelling rheumatic pain. Good for strengthening kidney function. Good for the loin and removes the pains in rheumatic and joints
  • -With extra steam egg $1.00
  • Stew bamboo chicken/Ostrich meat with eight different chinese herbs. $15.00
    • Function: good for nourishing the body
  • Extra salted egg $2.00
  • Salty sticky rice /Sweet sticky rice $5.50
  • Steam pork mince $8.00
    • With taro on rice
  • C5
    • Curry Chicken with Rice
  • S6
    • Fish Cakes Rice Noodles Soup
  • P7
    • Wonton Fine Egg Noodles Soup
  • B19
    • Stir-Fried Beef with Black Peper Sauce on Rice
  • C8
    • Curry Chicken with Vermicelli
  • B2
    • Raw & Cooked Beef Rice Noodles Soup
  • C14
    • Pan Fried Chicken with Lemon Grass Egg Noodles Soup
  • A11
    • Vietnamese Ham
  • Ice Cream Selection $10
    • with bits and bobs
  • Pork Croquettes $12
    • with spiced apple mayo
  • Mushroom Risotto Balls $12
    • with garlic aioli
  • Lemon Custard Tart $15
    • with summer berry compote, vanilla crumb, crushed meringue & lemongrass, mint, rosewater syrup
  • Hand Cuts $9
    • with parmesan, garlic & aiol
  • A selection of all three to share $30
  • Mushroom Brekky $20
    • creamy field mushrooms tossed in a white wine cream sauce served with fried haloumi, pea puree, poached eggs & toast
  • House Beet Cured Salmon $16
    • with chilli guacamole, feta mousse & nori dust
  • Lamb with Rice $13.00
  • Seafood $13.80
  • 3 Chicken Cashew Nuts with Rice $12.50
    • Ingredients: Chicken, Cashew Nuts, Vege, Oyster Sauce, Seafood Sauce
  • Lamb with Rice $13.00
  • 29 Shanghai Fried Noodles
    • Ingredients: Udon Noodles, Meats / Seafood, Vege, Seafood Sauce
  • Ingredients: Rice, Seafood/Meats, Vege
  • 17 Garlic Spareribs with rice & vegetables $12.50
  • 7 Chinese Style Beef
    • Ingredients: Beef/Chicken/Lamb, Vege, Plum Sauce
  • Arancini (V) $10
    • house made risotto bites with pumpkin & mozzarella
  • 1/2 kg Rump Steak $33
    • 500g thick cut rump, chargrilled to your liking & served with mash, slaw & mushroom sauce
  • Spicy Wedges $13
    • sour cream, bacon & cheese /
  • Fish & Chips
    • beer battered or pan fried market fresh fish served with fries & slaw
  • Thai Green Curry
    • fragrant, mild spiced Thai chicken curry with julienne vegetables & coconut jasmine rice >>
  • steak, grilled onions, sliced mushrooms & cheese with a side of fries
  • Garlic Bread with Cheesex $5
  • Green Lipped Mussels 1/2 kg $12 /1 kg $24
    • fresh, NZ green lipped mussels in a traditional mussel pot, steamed in your choice of: white wine & garlic or Thai yellow curry & coconut broth
  • Ham - Tomato
  • Ham - Cheese
  • Chicken Cranberry Pie $4.50
  • Steak Pie $3.50
  • 1 - SCOOP $2.80
  • Mince Potato Top $3.90
  • Smoke Fish Pie $3.90
  • Steak Curry $3.90
  • VEGETARIAN $14.50
  • PRAWNS, FISH FILLET, SEAFOOD, LAMB OR DUCK $17.50
  • PRAWN CAKES (4 PCS ) $8.50
    • prawn patties served with sweet chilli sauce
  • RICE $2.00
  • THAI FISH CAKE (5 PCS) $7.00
    • popular Thai fish cakes with mild curry paste served with sweet chilli sauce
  • HONEY CHICKEN
    • stir fried chicken with honey, homemade sauce & vegetables
  • GREEN CURRY
    • green curry paste with coconut milk, bamboo shoots, green beans. and vegetables
  • CURRY PUFFS ( 4 PCS) $7.00
    • thai curry puff with minced chicken, potato and onion
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
  • Crispy Fried Polenta $6.00
    • W rosemary, salt & parmesan
  • Lasagne al Forno $14.50
    • Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
  • Fettucine al Pollo $14.50
    • Fresh chicken breast pieces pan-fried with button mushrooms, onion and fresh herbs, then tossed in a tomato cream sauce
  • Chicken Marsala $27.50
    • Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
  • Vegetables $6.00
  • Amphora Fish & Chips $25.50
    • Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
  • Antipasto $38.00
    • Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
Cafe Brioche

Cafe Brioche

location

Address

73 Remuera Road, Auckland, Auckland, 1050, New Zealand

phone

Phone

95205454

clock

Opened hours

Mon 6:30 AM to 5 PM Tue 6:30 AM to 5 PM Wed 6:30 AM to 5 PM Thu 6:30 AM to 5 PM Fri 6:30 AM to 5 PM Sat 9 AM to 3 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Cash

Location
73 Remuera Road, Auckland, Auckland, 1050, New Zealand
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