Cafe du Monde in Manawatu-Wanganui Menu

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Cafe du Monde in Manawatu-Wanganui has no menu available, but can choose from many other options such as Breakfast #3 or Breakfast #4 from Hollywood Bakery & Espresso . PappaRich offers many options including B01 Hainan Steamed Bread with Butter & Kaya and B02 Hainan Toasted Bread with Butter & Kaya. Garnet Station includes a wide range like EGGS & TOAST or PORRIDGE. Chicken / Pork / Steak and Chow Mein with Noodles / Chop Suey no Noodles from . New Ruby Restaurant offers On A Break Cafe and Mee Goreng.

Nearby Sample Menus

Chicken Chips Meal
Halloumi Salad Large size only
Satay
Mixed Dipped Plate $11.00
- Combination of three dips
Chicken Kebab
Sweet Chili
Lamb Shish Meals $17.90
- Skewered grilled tender lamb cubes
Tiramisu $7.50
- Mascarpone cheese, lady fingers and espresso coffee

Seafood Platter $21.50
- Served with pan-fried and deep-fried seafood
Calamari with Fried Chorizo $18.50
- Curry dressed slaw, aioli and a wedge of lemon
Fish and Chips $18.50
- Served either battered or pan fried and with a slaw salad
Chicken Pâté $14.50
- Served with spiced plum sauce & crostini
Wedges
Vegetarian Burger $16.50
- With a white bean & chickpea pattie, guacamole, slaw and kumara crisps
Siciliano $15.50
- Courgettes, red onion, peppers, artichokes and rocket
- For More $26.50

The Stallion (Italy)
- Chicken and Prosciutto Or Grilled Aubergine, Napoli Sauce, Grilled Mozzarella and Basil Pesto
Kamikaze (Japan)
- Teriyaki Beef Or Chicken, Okonomiyaki Sauce, Kewpie Mayo and Japanese Slew
Bombay Express (Indian)
- Tandoori Chicken Or Dahl. Lettuce, Tomato. Mango Chutney, Coriander and Raita
Blue cheese Mayo, Truffle Mayo, Kewpie Mayo, Okonomiyaki $2.00
All Burgers $15.50
Bacon $3.50
Pickles $1.50
Patatas Bravas Fries $6.50
- With Aioli and Spicy Spanish Bravas Sauce

$6 Chicken Pack $6
- 2 Pieces, ½ Scoop Chips
Vegetable Cashew Nut Meal $9.50
$35 Chicken Pack $35
- 13 Pieces, $5 Chips, 2.25L Drink
Hot Dog $2.20
Honey Chicken on Rice $9.50
- Batter chicken in honey sauce with fried rice and vegetables
Chicken Corn Soup $5.00
Beef Cashew Nut Meal $12.00
Garlic Butter Chips $4.00

Pineapple Fritter $1.50
Sausage $2.00
Egg $3.50
Hawaiian $3.50
Chicken Nugget $0.80
Scallop $2.00
2 Fish, 1 scoop, 1 hot dog, 2 chicken nuggets $10.00
Mussel $1.00

Eggs on GF toast $13.00
- free range eggs poached, scrambled or fried
Pizza Bianca $16.50
- potato, onion, garlic, rosemary & olive oil
Mehmet's pizza $17.50
- ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce
Free range bacon with mushrooms, spinach, tomato sauce and mozzarella $19.50
Mehmet's pizza - ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce $19.50
NZ salmon fillet $29.00
- grilled salmon on pan fried potatoes cherry tomatoes and green olives topped with a herb sauce and served with grilled vegetables
Kumara fries $12.90
- loaded with salsa
Add cheddar, halloumi, tempeh or feta $3.50

Veggie-
- Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
BBQ-Bacon-
- Bacon and Smokey BBQ sauce
Cajun Chicken
- Satay, Apricot, Spanish Onion
Hawaiian-
- Ham,Pineapple
Anchovies-Bacon-
- Olives, Capers, Jalapeño, Blue Cheese, Garlic
Meat.lovers-
- Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
Pizza Bread $8.50
- with Garlic, Herbs, Mozzarella Cheese
Gluten free base $3.00

Patata Bravas (GFo) $9.00
- With chorizo salsa, chipotle crema, micro greens
Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
Esquires (V, GF) $9.00
- (corn off the cob) with burnt butter, ancho crema, parmesan
Mushroom N Spinach Quesadilla (V) $16.00
- With papas, oregano, salsa asada
Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds
Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
Crisp Cauliflower (V) $7.00
- With chipotle crema, cucumber, feta, candied sesame

French Toast or Hot Cakes GF option $16.50
- Served with bacon, banana, maple syrup and whipped cream
- Add On: Bacon and melted cheese. $13.50
Pasta $16.50
- Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
Steak Sandwich GF Option $19.50
- Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
Seafood Chowder $18.00
- Loaded with luscious seafood.
Banana Split $8.00
Thai Beef Salad GF $17.50
- Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
Soup Of The Day $12.00
- Soup of the day served with toasted baguette.

Cheeseburger & Fries $11.50
Muesli $12.00
- House made, toasted muesli served with fruit salad & yoghurt.
Feta Cheese Crusted Lamb Back Strap $34.50
- Tender New Zealand lamb back-strap, crusted with Puhoi Valley feta cheese, fresh mint & lemon, served with a kumara, orange & cardamom mash, seasonal vegetables, and finished with a Merlot & roasted red pepper jus.
Slow Braised Pork Belly & Haricot Beans $32.50
- Orange & tomato braised pork belly, served with a bean cassoulet, finished with seasonal vegetables.
- Breakfast Sausage $4.00
Eggs on Toast $10.00
- Three eggs, served either poached, scrambled or fried on toasted kibbled rye and house made relish.
Fish & Chips $21.00
- Monteith’s Radler beer battered Ribaldo (Deep Sea Cod), served with salad and fries.
- Toast $3.50

Aioli N/A
Pork Riblet N/A
Pickles N/A
Oat & Raisin N/A
Onion N/A
M&M N/A
Subway Club N/A
Old English N/A

Garlic and Pepper Chicken, Beef or Pork $11.50
Satay Noodle Soup $11.00
Thai Chilli Paste $11.50
- with Chicken, Beef or Pork
Seafood Salad $14.00
Prawn Twister (4 pcs) $6.50
Raad Nah $11.50
- with Chicken, Beef or Pork
Fish and Vegetables $14.00
Deep Fried Chicken on Rice $11.50

Palak Panner
- fresh cottage cheese and spinach cooked with selected herbs and spices
Vegetable Samosa 2 pieces $6.00
Chicken Saag
- a beautiful dish from the royal repertoire of India cubed chicken cooked in a spice-laced spinach sauce
Seekh Kebab
- minced lamb flavored with special pounded herbs and spices skewered and smoke roasted in tandoor
Lamb Vindaloo
- lamb cooked with chilies and a special blend of Indian herbs and spices hot and spicy specialty from Goa
Chicken kadhai
- boneless pieces of chicken cooked with fresh vegetable ginger and tempered coriander seeds
Butter Chicken
- Succulent pieces of chicken marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
Chicken Tikka Masala
- pieces of tandoor-roasted chicken prepared in chef's special sauce

Tofu Teriyaki $10.90
- Pan fried with teriyaki sauce on rice served with variety side dishes
Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
Manna Bento $12.90 Each
- Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
Tempura Bento $12.90 Each
- Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
Crumbed Snapper Bento $12.90 Each
- Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
Tofu Bento (Veg) $12.90 Each
- Teriyaki or spicy tofu mixed vege sushi, Avocado sushi, Gyoza springroll, fried Kumara & brocolli, vege salad and rice
Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice

Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Gallery Platter for two $35 for four $45
- An antipasto selection to share
Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
Soup of the Day $12.50
- Served with toasted bread