Cafe du Monde in Manawatu-Wanganui Menu

Cafe du Monde in Manawatu-Wanganui has no menu available, but can choose from many other options such as Breakfast #3 or Breakfast #4 from Hollywood Bakery & Espresso . PappaRich offers many options including B01 Hainan Steamed Bread with Butter & Kaya and B02 Hainan Toasted Bread with Butter & Kaya. Garnet Station includes a wide range like EGGS & TOAST or PORRIDGE. Chicken / Pork / Steak and Chow Mein with Noodles / Chop Suey no Noodles from . New Ruby Restaurant offers On A Break Cafe and Mee Goreng.

Nearby Sample Menus

Pizza Hut (sample menu)
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Strawberry cheesecake $3.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Hash bites $3.50
il Capo Pasta & Pizzeria (sample menu)
  • Fettuccine alla Vegetariana $15.00
    • tomatoes, capsicum, mushrooms, cauliflower, broccoli, basil pesto, zucchini, parmesan cheese
  • Pollo Rucola Pizza 9" $14.00/12" $19.00
    • chicken breast, spinach, feta cheese, oregano, mozzarella cheese
  • Spaghetti alla Carbonara $15.00
    • bacon, egg, garlic, cracked pepper, parmesan cheese
  • Lasagne alla mario $15.00
    • layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese
  • Frutti di Mare Pizza 9" $14.00/12" $19.00
    • seafood mix including mussels & shrimps, oregano, mozzarella cheese
  • Desserts $8.00 - $10.50
    • Tiramisu bread & Butter Pudding, Choc Mud Cake, Cheesecake, Ice-cream sundaes
  • Pesto alla Genovese Pasta $15.00
    • ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
  • Calzone Napoletana 'rolled' Pizza 9" $14.00/12" $19.00
    • pizza filled with ham, spinach, mushrooms, oregano, mozarella cheese
Mr Seafood (sample menu)
  • Hotdogs $2.50
  • Flounder $16.90 / kg
  • Groper Steaks $31.90 / kg
  • Selection from Cabinet $6.00
  • Salmon $35.90 / kg
  • Spring Rolls $2.50
  • Tarakihi $29.90 / kg
  • Hawaiian $6.50
Salt & Pepper Cafe (sample menu)
  • Chicken nuggets and fries $8.50
    • Served with salad
  • Fish of the day $22.00
    • Please check blackboard or ask your friendly wait staff.
  • Bacon and cheese pasta $8.50
  • Vegetarian option available
  • Bacon and eggs with soldiers $8.50
  • Salt & Pepper Big Breakfast $19.50
    • Bacon, free range eggs, cheese kransky, fried tomatoes, braised mushrooms, potato rosti and Kapiti Artisan sourdough toast.
  • Chicken, Bacon, Avocado and Salad Open Sandwich $18.50
    • Served with fries and aioli. (Our best seller!)
  • Angus Beef Burger $18.50
    • With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
Rose And Crown Olde English Pub (sample menu)
  • Battered Mussels $6.20
  • Scotch Fillet $27.00
    • Served with stuffed potato or chips
  • Toasted Sandwiches From $4.20
    • Ham, Egg, Cheese, Tomato, Onion, Pineapple
  • Garlic Bread $4.40
  • Chicken Parmigiana $23.50
    • Served with stuffed potato or chips
  • All Day Breakfast $16.00
  • Butter Chicken Wrap With Salad $18.20
  • Lamb Burger & Chips $14.00
Wabi Sabi (sample menu)
  • Tobacco Roll / 5pcs $12
    • crabmeat, cucumber, egg, avocado, shrimp roe, mayo
  • Potato Croquettes / 5pcs $9
    • crumbed potato, minced chicken, katsu sauce, mayo
  • Prawns Tempura / 4pcs $9.50
    • battered prawns, tempura sauce
  • Octopus Nigiri / 2pcs $5
    • raw octopus sushi
  • Grilled Salmon Maki $10.50 / $12.50
    • 6 pcs  / 8 pcs
  • Grilled Eel / 2pcs $5
    • grilled eel sushi topped with house made teriyaki sauce
  • Inari Sushi / 2pcs $4.80
    • tofu skin sushi
  • Shrimp Roe Nigiri / 2pcs $5
    • shrimp roe sushi
The Cooperage (sample menu)
  • Thai Beef Salad (GF) $18.00
    • Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
  • Toast and Spreads $6.00
    • 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
  • Beer Battered Fish and Chips $18.50
    • Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
  • Cooperage Vegetarian Salad (GF V) $17.00
    • Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
  • Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
  • Kids Lunch Pack $10.00
    • Ham or Marmite sandwich Rice crackers, raisins and banana
  • Toastie $10.00
    • Cheese and ham toasted sandwich with fries
  • Potato Dippers $12.00
    • Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
The Celtic Inn (sample menu)
  • Pork Belly Black Pudding & Bacon $26.00
    • Twice cooked pork belly with black pudding & grilled bacon served with seasonal greens roasted potatoes & jus
  • Scotch Fillet $30.00
    • (GF) 300g Scotch Fillet cooked to your liking with Portobello mushroom, vine tomatoes, whole green beans & seasoned roasted potatoes. Served plain or with your choice of Garlic, Pepper or Mushroom sauce
  • - Beef Lasagne Slice & Salad
  • Fresh Fish & Chips $10.00
    • Fresh battered fish served with salad and chips
  • - Banana Split
  • single $23.00
  • - Crepes & Mixed Berry Compote
  • Beef & Reef $33.00
    • (GF) 300g Scotch Fillet Steak Medallion cooked to your liking, topped with Garlic King Prawns served with garden salad & beer battered fries
Indian 2nite Bistro & Tandoor (sample menu)
  • Bhuna beef $16.90
    • Boneless beef pieces cooked in a thick onion, tomato, capsicum and cashew nut gravy
  • Chicken jal frazie $16.90
    • Boneless chicken pieces cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce
  • Paneer tikka
    • Cottage cheese pieces marinated with yoghurt, spices and the cooked in oven
  • -Full $18.00
  • Lamb vindaloo $16.90
    • Spicy curry straight from beaches of goa, cooked in hot vindaloo sauce, goes well with raita (recommended by chefs)
  • -Full $15.99
  • Seekh kebab $90.00
    • Skewered lamb imbued with spices and cooked over the tandoor
  • Prawn jalfrezi $17.90
    • Marinated prawn cooked in charcoal oven and cooked with capsicum, onion and tomato
La Patio Cafe & Bar (sample menu)
  • Affogato (Gluten Free) $15.00
    • Double shot of espresso, vanilla ice cream and liqueur of your choice
  • Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
    • Served with mascarpone, chilli jam, parmesan and lemon oil
  • Pizza Bread $10.00
    • With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
  • Fish & Chips $18.00
    • Succulent fresh fish of the day, either beer battered or pan fried accompanied with a mixed salad, fries and a homemade crème fraiche tartare sauce
  • Eggs Benedict $15.00
    • Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
  • Three Cheese Kapiti Selection $17.00
    • Served with water crackers and a fig and Pear chutney
  • Bowl of Fries with aioli $6.00
  • Salt & Pepper Squid (Gluten Free) $18.00
    • Served with coleslaw, chilli jam and jalapeno aioli
Spiral Restaurant & Bar (sample menu)
  • Seared beef salad $18.50
    • Marinated Beef Strips with Salad Greens with Sweet Red Onion, Cherry Tomato, topped with feta Cheese Crispy Noodles and a Dressing
  • Cheesecake of the day $13.50
    • Served with ice-cream, whipped cream & fresh fruit slices
  • Seasonal vegetable $6.50
  • Vegetarian burger $21.00
    • Tasty Vegetarian Patty accompanied by fresh Avocado, Lettuce, Tomato and Aioli, Beer Battered Onion Rings in a toasted Sour Dough Bun
  • High country lamb shank $29.50
    • Tender New Zealand Slow Cooked Lamb in a Mint Jus, coupled with Creamy Potato & Kumara Mash, and Steamed Seasonal Vegetables
  • Cheeseboard $17.00
    • Selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes & selection of savory crackers >>
  • Rack 'o' ribs $24.50
    • Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
  • Steakhouse fries $6.50
Bethanys Restaurant and Cafe (sample menu)
  • Lake Chalice Merlot, Marlborough 9.00 / 42.00
  • Roast Pumpkin, Pinenut & Parmesan Risotto Tender risotto, roasted pumpkin, cream fraiche, pinenuts, parmesan, spinach, tomato salsa & avocado oil $17
  • The Peoples, Shiraz, Austaralia 9.00 / 42.00
  • Kim Crawford Pinot Gris,Marlborough 8.00 / 38.00
  • Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta and baby spinach. Topped with edamame bean and tom $23
  • Fries With tomato ketchup & aioli $8 / $5(Half size)
  • Apple Cinnamon Rice Pudding Crumble Hot apple and cinnamon rice pudding Covered with a crunchy crumble mix. Served with Kapiti vanilla bean ice cream and apple syrup, cinnamon sugar. $14
  • Roast rump of Lamb (GF) Served on a butter mash and roast artichokes, green beans and baby carrots, finished with jus and a pine nut and kalamata olive crumb, apple syrup. $33
Mirrch Masala (sample menu)
  • Chicken Tikka Masala
    • pieces of tandoor-roasted chicken prepared in chef's special sauce
  • COMBO 3 $38.00
    • 2 main size curry, 2 plain rice, 2 garlic naan, 1.5l drink, 1 scoop chips
  • Navratan korma
    • A super example of royal cuisine of India a total of nine types of seasonal vegetables and nuts braised in a rich and creamy sauce with a subtle spice
  • Chicken Jalfrezi
    • chicken pieces tempered with mustard sesame seeds cooked with Julienne of onion tomatoes capsicum ginger and coriander
  • Butter Naan $3.50
  • Paneer Kulcha $4.00
  • Lamb korma
    • tender boneless juicy lamb pieces cooked in rich cashew gravy it has subtle but assertive flavor
  • Nann $3.00
Morodoc Noodle House (sample menu)
  • PRAWN TWIST $8.50
  • ROTI $5.00
  • CURRY FRIED RICE $13.50
  • DEEP FRIED WONTON $6.50
  • BBQ PORK & RICE $12.50
  • VEGETARIAN CHAR KUA TEAW $11.50
  • CRISPY NOODLES & BEEF SALAD $14.50
  • SWEET & SOUR SATAY $12.50
Beijing Restaurant (sample menu)
  • Bami Goreng $12.00
    • Noodles
  • Sweet & Sour Fish $13.00
  • Fried Rice $10.00
    • with Egg
  • Shrimp Fried Rice $12.00
  • Bar-B-Q Pork Fried Rice $11.00
  • Szechuan Chicken $13.00
  • Sweet & Sour Prawns $20.00
  • Lemon Chicken $13.00
Cafe du Monde

Cafe du Monde

location

Address

2496 State Highway 3, Turakina 4581, New Zealand

phone

Phone

063273617

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
2496 State Highway 3, Turakina 4581, New Zealand
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