Address
2496 State Highway 3, Turakina 4581, New Zealand
Cafe du Monde in Manawatu-Wanganui Menu
Are you the owner? Manage this listing for free.
Cafe du Monde in Manawatu-Wanganui has no menu available, but can choose from many other options such as Breakfast #3 or Breakfast #4 from Hollywood Bakery & Espresso . PappaRich offers many options including B01 Hainan Steamed Bread with Butter & Kaya and B02 Hainan Toasted Bread with Butter & Kaya. Garnet Station includes a wide range like EGGS & TOAST or PORRIDGE. Chicken / Pork / Steak and Chow Mein with Noodles / Chop Suey no Noodles from . New Ruby Restaurant offers On A Break Cafe and Mee Goreng.
Nearby Sample Menus
-
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
- House fries $8.50
-
Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
-
Red chicken curry $22.00
- Coconut Rice, Poppadom
-
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
-
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
-
Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
-
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
-
Potato croquettes $16.00
- served with sauce and salad
- Chicken $18.00
- Chocolate pannacotta $12.00
-
Norimaki Sushi $19.50
- - 10 pcs pre-rolled sushi /Teriyaki Chicken/ Cold Smoked Salmon /Mixed (1/2 Chicken, 1/2 Salmon)/vegetarian please indicate if egg is not required
- Teriyaki tofu $16.00
-
Premium icecream $9.00
- always using the very best of products(2 scoops and fruit decoration), vanilla bean, triple chocolate, matcha green tea, black sesame, red bean
-
Chirashi-zushi $22.00
- sushi rice salad with kaizen(seafood)
-
Seasonal stirfry
- this season's vegetables stir-fried with garlic yakitori sauce
-
The All (USA)
- Beef, Bacon, Cheddar Cheese, Pickles, jalapenos, Tomato, Lettuce and BBQ Sauce
-
Salgon Smile (Vietnam)
- Pork, Crackling, Pickled Carrot & Cucumber, Fresh Chili, Vietnamese Slaw and Coriander
-
ALL BENEDICTS $15.50
- Served with Citrus Hollandaise, 2 Poached eggs on english Muffins
- Spinach $4.00
-
Benedict with Crab (Louisiana)
- Creole Style Crab, Coriander Pesto, Capsicum Coulis and Balsamic Reduction
- Brunch only
- Free Range Egg $2.50
- Crunchy Brownie $5.50
- Berry Smoothie $5.50
- Chicken Satay - Tender marinated chicken breast skewed with bamboo sticks, slowly grilled and served with homemade peanut sauce $8.50
- Combo Platter - Vegetable spring roll (1 pc), chicken satay (1 pc), prawn spring roll (1 pc), money bag (1 pc), samosa (1 pc) and prawn tempura (1 pc) (1 person) $7.50
- Chada Thai Fried Rice - Fried rice with mixed vegetables, egg, spring onion and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
- Panang Curry - Full bodies semi-sweet curry with a choice of meat in coconut cream base (Chicken/pork/beef/vegetables/tofu) $15.00
- Red Curry - Red curry paste simmered with coconut milk with a choice of meat and vegetables (Chicken/pork/beef/ vegetables/tofu) $15.00
- Beef Noodle Soup - Tender gravy beef and rice noodle and served in our five-spice flavour soup $14.50
- Tom Yum - A favourite Thai spicy soup with galangal, Kaffir lime leaves, lemongrass, homemade tom yum paste and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
- DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request
-
Grilled lamb salad (V) $23.90
- Honey roasted kumara, feta, cherry tomatoes and baby spinach tossed with greek tzatziki, topped with premium lamb marinated in fresh garlic and thyme and served medium rare
-
Orlando’s big breakfast (DF) (V) $26.90
- Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
-
Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
-
Wedges $15.90
- Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.
-
Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
- -Bacon
-
Sautéed mushrooms (GF)(V) $17.50
- Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
-
Bento Set D $21.50
- pork cutlet, chicken teriyaki, gyoza, takoyaki, salmon sashimi, fresh green salad /
-
Octopus Nigiri / 2pcs $5
- raw octopus sushi
-
Chicken Teriyaki Ramen $15.50
- dry ramen noodles ,teriyaki chicken, vegetables, teriyaki sauce /
-
Salmon Nigiri / 2pcs $5
- raw salmon sushi
-
Potato Croquettes / 5pcs $9
- crumbed potato, minced chicken, katsu sauce, mayo
-
Bento Set C $21.50
- pork cutlet, grilled eel, fresh green salad, salmon sushi, gyoza, takoyaki /
-
Spicy Honey Chicken $17
- deep fried honey marinated chicken, spice coated /
-
Tuna Maki (Raw) $10.50 / $12.50
- 6 pcs / 8 pcs
- Eggs on Toast $5.50
- Eggs Benedict $15.00
- Scrambled Eggs $8.00
- All Day Whopper $23.00
- Baked Beans on Toast $8.00
- Crumbed Fish Meals $16.00
-
Hot Beef Salad $12.00
- with sweet chilli or BBQ Sauce
- Egg $2.00
-
Mango Chicken $16.99
- Cubes of chicken cooked in mango sauce with almonds and cashews, topped with cream and butter.
-
Love Story Naan $6
- Soft unleavened bread stuffed with olives, cheese, cashew nut and Chef’s special handpicked ingredients.
- Mixed Pickle $3
-
Lamb Darbari $18.99
- Cubes of lamb cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
-
Chicken Pagla Bhuna $19
- Cubes of chicken cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves.
-
Lamb Pagla Bhuna $19.50
- Cubes of lamb cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
-
Chicken Naan $6
- Soft unleavened bread stuffed with minced chicken and flavourful spices.
-
Prawns Biryani $21.99
- Biryani prepared with prawns, spices and chef’s special ingredients.
- SPRING ROLL $2.70
- CHICKEN BURGER $6.00
- SCALLOPS(1 doz) $24.00
- MUSSEL FRITTER $4.00
- FISH BURGER $5.50
- SEAFOOD PLATTER $14.00
- OYSTERS(1 doz)
- HASH BROWNS $1.00
- ●Appetizers
- Deep Fried Spring Roll
- Lemon Fish/Sweet Sour Pork/Cumin Lamb/Combination Fried Rice/Noodle
- Deep Fried Spring Roll
- ●Main
- ●Appetizers
- ●Soup
- Bbq Pork
-
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
-
-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
-
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
-
Fries $8
- Served with aioli and tomato sauce
-
Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
- Pasta of the Day $19
-
Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
-
Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
-
Pork Wrap $19.00
- Pulled pork in a tangy hot sauce and salad wrap, served with fries and aioli
-
Thai Beef Salad $18.50
- Strips of beef marinated in a Thai dressing, served in a poppadum with salad and mung beans
-
Chicken Parmigiana $21.00
- Tuscan spiced chicken breast topped with MG tomato relish and parmesan, served with salad and fries
- Hash Brown $2.50
- Mushrooms $4.00
- Egg $2.00
-
Chilli Cheddar Bread $7.50
- Three pieces of MG bread topped with cheddar cheese and sweet chilli sauce
-
Breakfast Menu Items for Lunch
- Fritters, MG Breakfast, Mince on Toast, MG Eggs Bennie
-
Always Fresh NZ Fish n Chips $28.00
- Cooked in a light tempura batter w your choice of lemon pepper, chilli salt or lightly seasoned, served w salad and fries, house made tartar sauce & lemon.
-
Salt n Pepper Tempura $10.00
- Served w lemon cider vinegar & your choice of/Seasonal vegetables (Served w soy)
-
Spiced Orange Pannacotta $15.00
- Served w berry compote & almond praline
-
Portobello Mushroom Melt $15/MainSize$21
- Oven baked in signature garlic herb butter & feta w thick cut artisan bread & seasonal chutney.(Add Chicken or Bacon $6.00)
- Served w French fries & salad or vegetables and your choice of/Hotdogs $15.00
- Fries Small$5/Lge$8
-
Confit Duck Spring Rolls $12.00
- Served w sweet chilli dipping sauce
-
Chicken Wings Half$15/Full$25
- Glazed Orange & Ginger
-
Enchiladas $22.00
- Corn tortillas stuffed with spinach, roast pumpkin, mushrooms, black beans & onions smothered in a rich home made spicy sauce covered with cheese, baked & topped with salsa & sour cream GF
-
Open Sandwich $16.00
- With the choice of grilled sirloin OR free range chicken resting on ciabatta with aioli, greens & topped with caramelized onion jam & blue cheese
-
N.Z Classic Burger $24.00
- Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
-
Apple Berry Crumble $8.00
- Served with a chocolate surprise served with vanilla ice cream GF
-
Fries $8.00
- Served with aioli GF
-
French Onion Soup $11.00
- Served with toasted bread
-
N.Z Classic Burger $24.00
- Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
-
Eggs Benedict $18.00
- 2 free range poached eggs on ciabatta with roquett, topped with jalapeno hollandaise & your choice of smoked salmon, bacon or vegetarian
- Double Chips with Melted Cheese $10.00
-
Pork Schnitzel $20.00
- with Mashed Potato and Salad
- Feta Fish and Chips $20.00
-
Lamb Shanks $20.00
- with Mashed Potato and Vegetables
- Garlic Bread $3.50
- Zucchini and Cheese Fritters $6.50
- Double Chocolate Mousse $7.00
-
Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
Cafe du Monde
Phone
063273617
Opened hours
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Cash
2496 State Highway 3, Turakina 4581, New Zealand
- Manawatu-Wanganui Fast Food Menus