Address
48 Peel Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Cafe Dunay in Gisborne Menu
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Cafe Dunay in Gisborne has no menu available, but can choose from many other options such as 1/2 Scoop or Scoop from Te Hapara Fish Shop. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Tolaga Bay Inn includes a wide range like All Day Breakfast or Open Sandwich. FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM and Bacon & Eggs on Wholegrain Toast (Any Style). from . Zest Cafe offers Bushmere Estate and Garlic & Herb Focaccia.
Nearby Sample Menus
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Kid’s Pasta $10.00
- Bacon, chicken and cheese with a creamy base.
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Rivers Famous, Guinness Pie $17.00
- Served with creamy mash potato . . . peas and gravy, what can you say.
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Warm Scallop, Prawn & Bacon Salad $20.00
- Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
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Rivers Mixed Grill $22.00
- Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.
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Traffic Lights $5.50
- Orange juice with lemonade base.
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Lil One’s Hamburger $10.00
- Bun, cheese, pattie and sauce served with fries.
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The Rivers “Crate” (2-3 people) $26.00
- The perfect snack with your favourite drink. 6 each of the following: Drunken onion rings, popcorn shrimp, panko crumbed fish goujons, 100% meatballs. Served with a selection of dipping sauces.
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Rivers Chicken Sandwich $15.50
- Generous portion tender chicken breast caught between our freshly toasted ciabatta, garden salad, guacamole, tasty dressing served with chunky fries.
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Campfire Burrito V $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
- - Serves 3-4
- -Six $19
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Redneck Ribs Tm
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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Prawn Star Gf $19
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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Lassoo Of Hog Tm (DF) $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
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Prawn Startm Gf $35
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
- Straight-Cut Chips GF DF $5
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Ham & pineapple $13.00
- You know how this one goes
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Beef & jalapeno $17.00
- Started life as a special, becoming a legend
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Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
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Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
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Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
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Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
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Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
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Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
- Creamy mushroom $5.00
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Monster Burger $20.00
- Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
- large (I0) $34.00
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Vege Burger (V) $16.00
- Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
- Diane sauce $5.00
- Plate of Chips $6.50
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Death by Chocolate $12.00
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream and whipped cream.
- - Grilled chicken strips
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Chicken Tikka (4 Pcs) $12.90
- Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked
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Chicken Manali (Himalaya's) $16.50
- Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
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Chicken Tikka Masala $16.50
- A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
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Peshawari Naan $4.00
- Sweet style bread, filled with Almonds, Coconut & Raisins
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Paneer Tikka Masala $14.50
- Homemade cottage cheese cooked together with a medium spiced masala sauce
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Saag Aloo $14.50
- Potato cooked in a lightly spiced fenugreek puree of fresh spinach
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Cheese Naan $3.50
- Stuffed with premium NZ cheese
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Fish Masala $18.50
- A tangy spicy fish curry
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Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese
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Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
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- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
- Chef Special $15.00
- Three Scoops Homemade Sorbet $12.50
- Dessert Special $12.50
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Entree Special Price Varies
- Something great from the chefs!
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Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream
- CC Burger + Small chips $10.00
- Peas & gravy $6.00
- Rib Sauce large $9.00
- Rib Sauce small $3.00
- Hot Chicken + 3 salad toppings $9.50
- Chicken Stuffing each $2.00
- Charcoal Chicken Pasta $6.00
- 1/2 pack combo $19.20
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CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
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BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
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BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
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MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
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LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
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PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
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PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
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Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
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Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
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Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
- Creme brulee with poached fruit. $13.00
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Avocado and goats feta $12.00
- with lemon & olive oil.
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Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
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Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
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House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
- Fish burger $17.00
- Bacon & eggs $13.50
- -ham $15.50
- Spicy potato wedges $8.50
- Meat lovers $15.50
- -avocado, tomato, cream cheese & pesto $12.50
- Toast served with butter & jam $5.00
- Creamy mushrooms $15.00
- Cheese $3.00
- Dairy & Veg $4.00
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Stocky II $16.50
- Beef patty, bacon, fried egg, onions, cheese & beetroot
- With our own aioli N/A
- Beef $10.00
- Grilled Ham, Cheese & Tomato $9.00
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Roast Vege Delight $16.50
- Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
- Vege $4.00
-
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
- No 2. Fish And Mussels (5) With Salad And Fries $19.50
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T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
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Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing
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Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
- No 3. Fish And Squid (5) With Salad And Fries $19.50
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Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
- Dessert Of The Day $8.50
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SMOKED SALMON BENE $19.00
- Home smoked salmon with toast, poached eggs & hollandaise
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EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
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SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
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VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
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ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
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SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
- TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
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SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
- Garden Salad $8.5
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Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
- 2 eggs $3.0
- Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
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Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
- haloumi $6.0
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Aged Scotch Fillet Of Beef $34.5
- Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
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Nicks Grill $22.0
- Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
- Tasting Platter $12.00
- Pasta of the Week $15.00
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Frittata $9.50
- with salad
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Open Sandwiches $10.50
- with chicken / ham / salami
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Smoked Salmon Bagel $14.00
- with salad
- Steak Sandwich $14.00
- Chicken Salad $12.00
- Gourmet Hamburgers $10.50
Cafe Dunay
Phone
068688885
Opened hours
Mon - Fri 9:00am - 3:00pm
Sat - Sun closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Eastern European , Health Food
Features
Waitstaff
48 Peel Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
- Gisborne Cafe Food Menus
- Gisborne Eastern European Menus
- Gisborne Health Food Menus
- Gisborne Region Cafe Food Menus
- Gisborne Region Eastern European Menus
- Gisborne Region Health Food Menus