Address
48 Peel Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Cafe Dunay in Gisborne Menu
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Cafe Dunay in Gisborne has no menu available, but can choose from many other options such as 1/2 Scoop or Scoop from Te Hapara Fish Shop. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Tolaga Bay Inn includes a wide range like All Day Breakfast or Open Sandwich. FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM and Bacon & Eggs on Wholegrain Toast (Any Style). from . Zest Cafe offers Bushmere Estate and Garlic & Herb Focaccia.
Nearby Sample Menus
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Nachos $13.50 half size $10.50
- Served with our own Mexican mince, melted cheese, guacamole, salsa & sour cream.
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450 gram T-Bone $33.00
- Served with sautéed mushrooms and onions, chunky fries and a garden salad.
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Warm Beef, Blue Cheese and Walnut Salad $20.00
- Seared beef tossed through a crisp salad with blue cheese, walnuts and roasted beetroot.
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Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
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Warm Chicken & Bacon Salad $20.00
- Chicken breast, bacon, spinach and apple settled on a garden salad with aioli.
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Deep Fried Goodness Platter $20.00
- Wontons, spring rolls, samosas, chicken tenders, meatballs, served up with crispy wedges and dipping sauces.
- Garlic & Cheese Toasted Ciabatta $7.00 add Bacon $8.00
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Bangers & Mash $17.00
- Chunky sausages on creamy mash, peas and onion gravy.
- Green Salad GFO DFO $6
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Prawn Star Gf $19
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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Honky Tonk Chicken Tm Gf Df medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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The Wagon Wheel $40
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce.
- Also available as a vegetarian option with a lentil, pea and kumara pattie
- Jalapeños GF DF $3
- One shank $27
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Nipper'S Fish & Chips $12,5
- Lightly battered fish, flash fried crisp and golden.
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Grilled Freedom Farms Pork Chop $23.00
- Soy, ginger, chilled noodles & peanuts
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Cheesecake $16.00
- Fig, white chocolate, port
- -Cheeses : one for $10.00 / three for $25.00
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Smoked Fish $12.00
- Saffron, Piment D'Espelette
- French Fries & Aioli $8.00
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House Bread $12.00
- Truffle butter
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Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
- French Fries $8.00
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Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
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Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
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Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
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Beef & jalapeno $17.00
- Started life as a special, becoming a legend
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Calzone $12.00
- A folded pizza with chilli beef goodness
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Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
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Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
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Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
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Ice Cream Sundae $9.00
- Vanilla ice cream with your choice o f chocolate, butterscotch or berry sauce. Topped with whipped cream.
- Double the chicken $7.00
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Pasta of the Day $19.00
- See our specials board for more details.
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Kumara Patch Pie (V) $19.00
- Roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish.
- ** May contain small bones
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Vege Burger (V) $16.00
- Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
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Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce.
- Plate of Chips $6.50
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Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
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Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream
- Dark Chocolate Bavarois Cake $12.50
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- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
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Soup of the Day $16.00
- With Marina bread
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Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
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Saute Calamari $24.00
- With garlic, parsley & garden salad
- - 2 courses $28.00
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LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
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CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
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LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
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CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
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MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
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PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
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BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
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SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
- -Gourmet fish stack & fries
- -Pork belly burger & eggs
- -Battered mussels, fries & salad
- Crumbed Calamari, salad & fries
- -Open steak sandwich on turkish bread with fries
- -Prawn Twisters, fries, aioli / sweet chili sauce
- -Fish, Fries & salad
- -Seafood Chowder & warm bun
- SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
- Summer side salad $6.50
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
- Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
- Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
- Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
- Roasted seasonal vegetable $6.50
- Steamed Fig Pudding $14
- Vines Autumn Trifle $14
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Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
- Feijoa & White Chocolate Cheesecake $14
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Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
- Garlic & Herb Focaccia $7
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Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
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Beef & Bean Cheesy Nachos $12
- With sour cream
- Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
- Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
- Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
- Greek Salad $8.0
- Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
- Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
- Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
- Garlic Bread $6.0
- Bagels with
- Caesar salad $16.50
- Chicken burger $17.00
- Toast served with butter & jam $5.00
- French toast $17.00
- Big breakfast
- ●Starters
- Fish & chips $19.50
- Available from 12:00 onwards
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Vege Stack $22.00
- roast vegetables on a bed of spinach, topped with grilled halloumi cheese
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Steak Sandwich $20.00
- with lettuce, tomato, caramelised onion, aioli & chunky chips
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Chicken Caesar Salad $22.00
- cos lettuce, croutons, parmesan cheese, crispy bacon, tossed in ceasar dressing & topped with grilled chicken & boiled egg
- Cheese Platter $50.00
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Chicken and Pumpkin Salad $22.00
- pinenuts, feta, rocket, red onion & a balsamic glaze
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Eggs Benedict $18.00
- poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
- – add grilled chicken $6.00
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Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
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Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
- No 2. Fish And Mussels (5) With Salad And Fries $19.50
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Minute Steak $14.50
- With Salad, Egg And Fries
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Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
- Dessert Of The Day $8.50
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Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
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Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
- Chicken Fried Rice $12.00
- Prawn $16.50
- Sweet & Sour Fish $12.00
- Sweet & Sour wonton $12.00
- Prawn & Veges $16.80
- Chicken & Veges $14.80
- Chicken & Mushroom Chop Suey $17.00
- Lemon Sauce chicken on white rice $13.50
Cafe Dunay
Phone
068688885
Opened hours
Mon - Fri 9:00am - 3:00pm
Sat - Sun closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Eastern European , Health Food
Features
Waitstaff
48 Peel Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
- Gisborne Cafe Food Menus
- Gisborne Eastern European Menus
- Gisborne Health Food Menus
- Gisborne Region Cafe Food Menus
- Gisborne Region Eastern European Menus
- Gisborne Region Health Food Menus