Cafe Dunay in Gisborne Menu

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Cafe Dunay in Gisborne has no menu available, but can choose from many other options such as 1/2 Scoop or Scoop from Te Hapara Fish Shop. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Tolaga Bay Inn includes a wide range like All Day Breakfast or Open Sandwich. FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM and Bacon & Eggs on Wholegrain Toast (Any Style). from . Zest Cafe offers Bushmere Estate and Garlic & Herb Focaccia.

Nearby Sample Menus

Shahi korma $16.90
- Beef cooked in a rich cashew nut gravy
Coconut chicken $16.90
- Boneless chicken flavoured with coconut, cooked with spices and finished in creamy gravy
Chicken pakoras $12.90
- Boneless chicken dipped in spiced batter and deep fried
Fish and chips $8.00
Beef vindaloo $16.90
- Spicy beef curry straight from exotic beaches of Goa
Chicken vindaloo $16.90
- Hot chicken curry straight from the beaches of Goa
Curry + naan + drink $12.90
Mango chicken $16.90
- Chicken cooked in a delicious mango flavoured creamy sauce & mildly spiced

Bowl of Kumara Chips $7.00
- Served with aioli & garlic butter.
Mini Hotdogs with chips $10.00
Kids Platter (2-3 children) $23.00
- Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
Rivers Famous, Guinness Pie $17.00
- Served with creamy mash potato . . . peas and gravy, what can you say.
Bangers & Mash $17.00
- Chunky sausages on creamy mash, peas and onion gravy.
Rivers Seafood Chowder $16.00
- Thick, and filled with coastal seafood served with garlic ciabatta.
Seafood Platter $22.00
- Deep fried selection of fresh fish goujons, battered mussels, crab sticks, squid rings, prawn cutlets, scallops and salt ‘n’ pepper squid, served up with chunky fries and dipping sauces.
Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.

Running Bear Salmon (GFO) (DF) $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Comfortably Numb (GFO) $9
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
San Quentin Squid Df $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Rockin' Ribeye (GFO) (DF) $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Stand By Your Lamb (GFO) (DF) $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
Burrito Ranchero (DF) $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
Also available as a vegetarian option with a lentil, pea and kumara pattie

Soup of the Day $10.00
- See specials board for more details, served with garlic bread
Chicken Sandwich $16.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips
Piha Pork Loin $28.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream >>
Double the shank $12.00
Kumara Patch Pie (V) $19.00
- Roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish.
"Double BBC Burger $15.50
- Double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo.
Tortilla Wrap $16.50
- with guacamole, salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream

Not Available During Dinner Service, Under 13 Years Only
Fries $6.00
Bacon $4.00
Garden salad $8.50
Mushroom sauce $6.00
250g Ramblin Ribeye $35.00
- Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
Mr Potato Head $12.50
- Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
Beauty & the Beef $18.00
- Beef burger - beef pattie topped with cheese, sauteed onions, salad & tomato relish on a toasted bun w/ homemade fries & chilli mayo

Seasonal vegetables walnuts and parmesan $10.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Garlic bread $10.00
Bread, olive oil, balsamic smoked butter $12.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00

Wedges $9.50
- W sour cream
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
Fries $6.50
- W aioli
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
Chicken, Bacon & Brie Burger $15.50
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
Mushrooms on Toast $15.50
- W bacon & hash browns
East Coast Kahuna Burger $15.50

Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
Saute Calamari $24.00
- With garlic, parsley & garden salad
Entree Special Price Varies
- Something great from the chefs!
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream
- 3 courses $35.00
Soup of the Day $14.00
Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam

CC Burger + Small chips $10.00
Large $6.50
large Box $7.00
Box 10 Ribs $25.00
3 Ribs and chips $8.70
Charcoal Chicken Burger $8.00
Disco fries with gravy & Cheese $6.00
Pork with 3 Salad Toppings $10.00

NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree

Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Steamed Fig Pudding $14
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Garlic & Herb Focaccia $7
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
Beef & Bean Cheesy Nachos $12
- With sour cream
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Dutch Beef Croquette $16

-salmon and spinach $17.50
Smoked salmon, spinach & cream cheese $16.50
-bacon $16.50
Toast served with butter & jam $5.00
Hamburger $16.00
Creamy mushrooms $15.00
Hawaiian $14.50
Tomatoes, spinach & feta $15.50

Cheese Platter $50.00
(Check out our dessert specials board or ask our wait staff) for today’s yummy options.
BBQ Hunters Chicken $28.00
- Chicken, Bacon, tasty cheese, chips & salad
Gravy $2.00
Side Salad $6.00
Quinoa Salad $20.00
- cherry tomatoes, cucumber and avocado (when in season)
Bacon and Eggs $16.00
- on toasted sourdough, eggs cooked to your liking
(Available from 12:00 onwards)

ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
BREAD & DIPS $8.00
- Hummus & aioli
STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
GARLIC BREAD $8.00
- Homemade garlic butter
MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish
SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli