Cafe Dunay in Gisborne Menu

Cafe Dunay in Gisborne has no menu available, but can choose from many other options such as 1/2 Scoop or Scoop from Te Hapara Fish Shop. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Tolaga Bay Inn includes a wide range like All Day Breakfast or Open Sandwich. FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM and Bacon & Eggs on Wholegrain Toast (Any Style). from . Zest Cafe offers Bushmere Estate and Garlic & Herb Focaccia.

Nearby Sample Menus

  • Salt & Pepper Calamari $19.00
    • Pickled cucumber & sriracha mayo
  • Frozen Coconut (GF) $16.00
    • Pineapple, watermelon, brown sugar
  • -Cheeses : one for $10.00 / three for $25.00
  • Freedom Farms Pork Belly $34.00
    • Carrot, peaches, barley, black pudding
  • French Fries & Aioli $8.00
  • Smoked Mussel Casareccia $32.00
    • Chorizo, chilli & Pangrattato
  • Market Fish $P.O.A
    • Gnocchi, lemon, sorrel, burnt butter, seaweed
  • Served Daily 11:30Am To 2:30Pm
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Double the fish $7.00
  • Tempura Onion Rings (v) $8.00
    • With aioli dipping sauce.
  • Monster Burger $20.00
    • Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
  • Fish Pie** $18.50
    • Poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
  • Vege Burger (V) $16.00
    • Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
  • Garlic aioli $3.00
  • Chicken Satay Kebabs $24.00
    • Grilled chicken skewers on turmeric rice w ith salad and satay sauce.
  • Crispy Mushrooms $9.00
    • Mushrooms coated in our special spice mix with aioli dipping sauce
  • You’re an Egg Benny Boy $18.00
    • Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
  • 250g Ramblin Ribeye $35.00
    • Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
  • Peter Pan Cake (V) $8.00 / $11.00 / $14.00
    • Nutella, orange segment, dusted with icing sugar
  • Lord of the Fries (V) $6.00
    • Deserted rough cut fries & dips
  • Meat is Murder (V) $19.50
    • Seasonal greens, roast tomato, mushroom, kumara rosti, eggs, crumbed brie, served with housemade bread
  • Kumara Rosti $3.00
  • Sundance Salad (V) $18.00
    • A selection of roasted vegetables with rosemary, heisted & tossed w/ rocket & house dressing
  • Thedore Thermidor $26.00
    • Chicken supreme stuffed with salmon mousse herded away with salad, baked potato & thermidor sauce
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • Shrimp & Avocado Cocktail $14.00
  • Three Scoops Homemade Sorbet $12.50
  • Main Special $25.00
  • Cheese Plate
    • Served with homemade bread & quince paste
  • Affogato $15.00
    • Tea, coffee or hot chocolate, liquer, homemade ice cream
  • - 2 courses $28.00
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • Risotto $24.00
    • Streaky bacon, mushrooms, Parmesan cheese
  • -Battered pacific oysters, fries & salad
  • -Garlic Prawn Kebabs, salad & fries
  • -Fish, Fries & eggs
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Seafood Chowder & warm bun
  • -Open steak sandwich on turkish bread with fries
  • Crumbed Calamari, salad & fries
  • -Pork belly burger & eggs
  • House - smoked beef $13.00
    • cheddar,gherkin & wholegrain mustard.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Buffalo mozzarella salad $20.00
    • with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
  • Organic muesli $13.00
    • with LSA, greek yoghurt,poached rhubarb & chia pudding
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • Rancheros eggs $19.00
    • in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
  • Buckwheat pancakes $18.00
    • with poached pear,blueberry,coconut yoghurt & honey.
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Steamed Fig Pudding $14
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Focaccia & dips $12
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Fries $7
    • With sauce
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Green Salad $7.0
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Garlic Bread $6.0
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Grilled Ham, Cheese & Tomato $9.00
  • Bacon & Egg $12.00
  • Prawn Delight $15.00
    • Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
  • Cheese $3.00
  • Meat $5.00
  • BLT - Bacon, Lettuce & Tomato $9.00
  • Fish $4.90
    • Tempura battered
  • Bacon & Eggs $9.00
  • Kumara chips, Mushroom Sauce $4.00 each
  • Beef Nachos $17.00
    • served with Sour Cream & Salsa
  • Bread Or toast & butter $1.50
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
  • Caesar Salad $17.00
    • Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • Burgers - Beef $13.50
    • With Bacon, Cheese, Salad And Fries
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • Chicken Schnitzel $18.50
    • With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Dessert Of The Day $8.50
Cafe Dunay

Cafe Dunay

location

Address

48 Peel Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068688885

clock

Opened hours

Mon - Fri 9:00am - 3:00pm Sat - Sun closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Eastern European , Health Food

features

Features

Waitstaff

Location
48 Peel Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand