Address
48 Peel Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Cafe Dunay in Gisborne Menu
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Cafe Dunay in Gisborne has no menu available, but can choose from many other options such as 1/2 Scoop or Scoop from Te Hapara Fish Shop. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Tolaga Bay Inn includes a wide range like All Day Breakfast or Open Sandwich. FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM and Bacon & Eggs on Wholegrain Toast (Any Style). from . Zest Cafe offers Bushmere Estate and Garlic & Herb Focaccia.
Nearby Sample Menus
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Kids Platter (2-3 children) $23.00
- Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
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Rivers Pasta $18.00
- Chicken, bacon and mushrooms combined in a creamy white wine sauce with parmesan cheese.
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Soup of the day $11.00
- Served with garlic ciabatta. Please see Specials Board for today’s brew.
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Scotch Fillet $28.00
- Served with your choice of two sides: Chunky Fries / Scalloped Potato / Garden Salad / Fresh Sautéed Vegetables / Creamy Mash. Top it off with your choice of: Mushroom Sauce / Garlic Butter / Green Pepper Sauce (sauces available with all steaks)
- Garlic Toasted Ciabatta $6.00
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Wedges $8.50
- Seasoned and served with sour cream.
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Prawn Cocktail $13.00
- Large tiger prawns on shredded lettuce with our own special dressing.
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R.B.L.A.T. $15.50
- Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
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Smoked Mussel Casareccia $25.00
- Chorizo, chilli & pangratatto
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Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
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Freedom Farms Pork Belly $34.00
- Carrot, peaches, barley, black pudding
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Beetroot Cured Salmon(GF) $18.00
- Beetroot, yoghurt, hazelnuts
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Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice
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Potato Gnocchi (V) $29.00
- Waimata blue, cauliflower, sultanas, almonds
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Frozen Coconut (GF) $16.00
- Pineapple, watermelon, brown sugar
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Steak Sandwich $25.00
- Horseradish, onion, rocket & parmesan
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Lamb Saagwala $16.50
- A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
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Beef Biryani $16.99
- Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
- Mango Lassi $4.00
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Malai Kofta $14.50
- Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
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Chicken Balti $16.50
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
- Tamarind Chutney $3.00
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Chicken Tikka Masala $16.50
- A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
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Lamb Seekh Kebab (4 Pcs) $10.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
- Vegetarian Burger $15.50
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Wedges $9.50
- W sour cream
- Works Wedges W cheese & bacon, sour cream & relish $13.50
- Classic Venison Burger $15.50
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BBQ Beef Nacho's $13.50
- W sour cream & relish
- Chicken, Bacon & Brie Burger $15.50
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''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
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''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
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Omelette $18.00
- choice of 3 fillings. >>
- Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
- Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
- or with Salmon $15.00
- Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
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Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
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Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
- Coleslaw, potato summer salad, bean salad, and rice salad/large mixed $7.50
- Pork Pack $15.50
- 10 pieces pack $25.00
- Beadles Sammie $10.00
- Large $2.00
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TOPPINGS $0.80
- cheese, beetroot, cucumber, carrot, onion, gherkin, tomato & mushrooms
- Combo $13.20
- 1/2 Chicken Meal(served with salad and fries) $20.00
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CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
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PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
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LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
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SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
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MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
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SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
- Today's cakes (see front counter) POA
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Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
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House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
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Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
- Creme brulee with poached fruit. $13.00
- See blackboard for today's specials POA
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Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
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Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
- Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
- Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
- Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
- Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
- Pavlova with summer fruits and kiwifruit coulis $14.00
- Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
- Summer side salad $6.50
- Creme brulee with chocolate and mascarpone filled brandy snap $14.00
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Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
- Dutch Beef Croquette $16
- Bushmere Antipasto Style Sharing Platters $55
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Kids Platter $10
- Ham & cheese toastie, snacks and treats
- Feijoa & White Chocolate Cheesecake $14
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Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
- Balsamic Mushrooms $16
- Steamed Fig Pudding $14
- Fries $5.0
- Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
- Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
- Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
- Green Salad $7.0
- Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
- Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
- Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
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Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
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Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
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Curly Fries $9.00
- Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
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Garlic bread $7.00
- Ciabatta bread made on site.
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Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00
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Roast Pork Belly $28.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
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Banana Split $9.00
- Banana dipped in chocolate served with 3 flavours of ice-cream.
- Banana Split $6.00
- Fries - Large or Small $4.00/$3.00
- BLT - Bacon, Lettuce & Tomato $9.00
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Fish $4.90
- Panko crumbled
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Hot Dog $3.00
- Battered
- Vege $4.00
- With our own aioli N/A
- All served on a bakery bun with fresh salad and relish N/A
- Fish Burger $12.00
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FRIES $8.00
- Tomato sauce & aioli
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LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles
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SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
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LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
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SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
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BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
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FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
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BREAD & DIPS $8.00
- Hummus & aioli
- Black Bean Sauce Squid Chow Mein $17.00
- Steak $12.00
- (cooked with egg onion peas bean sprouts)
- Combination Meats & Veges $16.80
- Thai Sauce Chicken on white rice $17.00
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Nasi Goreng $17.00
- with meats veggies & rice
- Sweet & Sour wonton $12.00
- Egg Fu Yoong $10.50
Cafe Dunay
Phone
068688885
Opened hours
Mon - Fri 9:00am - 3:00pm
Sat - Sun closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Eastern European , Health Food
Features
Waitstaff
48 Peel Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
- Gisborne Cafe Food Menus
- Gisborne Eastern European Menus
- Gisborne Health Food Menus
- Gisborne Region Cafe Food Menus
- Gisborne Region Eastern European Menus
- Gisborne Region Health Food Menus