Cafe Dunay in Gisborne Menu

Cafe Dunay in Gisborne has no menu available, but can choose from many other options such as 1/2 Scoop or Scoop from Te Hapara Fish Shop. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Tolaga Bay Inn includes a wide range like All Day Breakfast or Open Sandwich. FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM and Bacon & Eggs on Wholegrain Toast (Any Style). from . Zest Cafe offers Bushmere Estate and Garlic & Herb Focaccia.

Nearby Sample Menus

  • Chicken korma $16.90
    • Chicken cooked in a delicious cashew nut gravy, garnished with almonds and cashew nuts
  • All vegetarian except keema Naan & Chicken Naan
  • Beef saag ghost $16.90
    • Beef cooked in a special blend of spices & creamy spinach
  • Peshawari naan $4.00
    • Naan stuffed with dry fruits
  • Daal makhani $9.90
  • Lamb dopiaza $16.90
    • Boneless lamb cooked with oasted cumin, sliced onions & other dry spices
  • Mango chicken $16.90
    • Chicken cooked in a delicious mango flavoured creamy sauce & mildly spiced
  • Beef tikka masala $16.90
    • Succulent Tandoori beef morsels cooked in a spicy gravy with green peppers
  • Sautéed Mushrooms $5.50
  • Bowl of Fries $7.00
    • With aioli & tomato sauce.
  • Rivers Mixed Grill $22.00
    • Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.
  • Fresh Market Fish $28.00
    • Check what today’s catch is . . . and have it: Pan Fried / Crumbed / Beer Battered. Served with your choice of two sides: Chunky Fries / Garden Salad / Scallop Potato / Sautéed Vegetables / Creamy Mash Potato. Check the Specials Board for today’s special catch.
  • Sautéed Veges $5.00
  • Scallop Potato $4.50
  • Rivers Homemade Quiche $15.00
    • Served with salad and fries (check Specials Board for today’s bake).
  • Chunky Fries $3.50
  • Buenos Nachos Gf V $19
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Midnight Nachos Gf (V) $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Seasonal Vegetables GF DFO $6
  • Kiwi Pavlova (GFO) $12
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Rockin' Ribeye (GFO) (DF) $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • A Fist Full Of Pizza (Quesadilla)Tm (V) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Comanche Chicken Salad (GFO) $26
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Steak & Egg $5.80
  • All Sauces Chips $5.00
  • All Sauces $2.50
  • Garlic Bread $2.50
  • Garlic Butter $1.00
  • Special $15.00
    • 3 Fish, 1 Sausage, 1 Scoop
  • Mussel $1.20
  • Battered Mars Milly Ra $3.00
  • Mango Lassi $4.00
  • Tandoori Roti $3.00
    • Whole meal bread, roasted over charcoal
  • Cheese and Garlic Naan $4.00
    • Whole meal bread, roasted over charcoal
  • Raita Mixed Pickle $3.00
  • Lamb Balti $16.50
    • Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
  • Sweet Mango Chutney $3.00
  • Cheese Naan $3.50
    • Stuffed with premium NZ cheese
  • Fish & Chips $8.00
  • Fresh Cream
  • Feta Olive & Pesto Pasta Salad
  • Chocolate Log
  • Sautéed Seasonal Vegetables
  • Battered Fish Pieces
  • Asian Marinated Chicken Drum Sticks
  • Asian Marinated Chicken Drum Sticks
  • Fresh Cream
  • Pork Pack $15.50
  • Rib Sauce small $3.00
  • Boysenberry $4.50
  • 1/2 pack $16.00
  • Charcoal Chicken Burger $8.00
  • Family pack no2 $29.00
  • Whole Chicken $20.00
  • 3 Ribs and Chips Combo $11.90
  • Salmon rice ball - takikomigohan $3.00
    • Available from wednesday to friday
  • (5 piece / 8 piece)
  • Inari sushi $2.60
    • Small pack / large pack (2 piece / 3 piece)
  • Seafood & chicken combination S$7.3/L$10.2
  • Wakame salad(seaweed salad) $5.50
  • Teriyaki chicken & tuna mayo $3.20
  • Fresh salmon & avocado S$7.3/L$10.2
  • Brown rice - smoked salmon & wasabi mayo $3.20
    • Available from monday to friday
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • PALAK PANEER $10.00
    • cubes of cottage cheese cooked with a green herb and spinach puree
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • Summer side salad $6.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Roasted seasonal vegetable $6.50
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Supreme Wedges $12.50
    • Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
  • Garlic bread $7.00
    • Ciabatta bread made on site.
  • Banana Split $9.00
    • Banana dipped in chocolate served with 3 flavours of ice-cream.
  • Cheese cake $9.00
    • Oreo cheese cake served with ice-cream. Tart 9.00
  • Banana Split $6.00
  • Chicken Pate $12.00
    • White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
  • Fruit Kebabs (2 pcs) $5.00
  • Caesar salad $18.50
    • Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
  • Seafood chowder $13.50
  • Margherita $13.50
  • Eggs on toast $11.00
  • Creamy mushrooms $15.00
  • French toast $17.00
  • Meat lovers $15.50
  • Rosti stack $16.50
  • -avocado, tomato, cream cheese & pesto $12.50
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
  • Kids Fish Bites & Chips $8.00
  • Sirloin Steak (Porterhouse) $27.00
    • 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Side Salad $5.00
  • Fish Meal $21.00
    • Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
  • Homemade Quiche $12.00
    • served with a selection of daily prepared salads
  • All kids meals include vanilla ice cream with a choice of chocolate, strawberry or caramel sauce. Please let us know when you are ready for your ice cream.
  • BBQ Hunters Chicken $28.00
    • Chicken, Bacon, tasty cheese, chips & salad
  • CHUNKY CHIPS $7.00
  • - Smaller portion available $23.00
  • - Smaller portion available $23.00
  • Bacon and Eggs $16.00
    • on toasted sourdough, eggs cooked to your liking
  • ONION RINGS $7.00
  • Aioli $2.00
  • Pasta of the Week $15.00
  • Steak Sandwich $14.00
  • Chicken Salad $12.00
  • Open Sandwiches $10.50
    • with chicken / ham / salami
  • Smoked Salmon Bagel $14.00
    • with salad
  • Frittata $9.50
    • with salad
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
  • Tasting Platter $12.00
Cafe Dunay

Cafe Dunay

location

Address

48 Peel Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068688885

clock

Opened hours

Mon - Fri 9:00am - 3:00pm Sat - Sun closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Eastern European , Health Food

features

Features

Waitstaff

Location
48 Peel Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand