Cafe Dunay in Gisborne Menu

Cafe Dunay in Gisborne has no menu available, but can choose from many other options such as 1/2 Scoop or Scoop from Te Hapara Fish Shop. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Tolaga Bay Inn includes a wide range like All Day Breakfast or Open Sandwich. FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM and Bacon & Eggs on Wholegrain Toast (Any Style). from . Zest Cafe offers Bushmere Estate and Garlic & Herb Focaccia.

Nearby Sample Menus

  • Prawn masala $19.90
    • Prawn cooked in a pan fried onion gravy & whole spices garnished with coriander
  • COMBO DEALS AVAILABLE ASK OUR STAFF
  • Tandoori platter for two $24.90
    • Chicken Tikka, Seekh Kebab, Tandoori Chicken
  • Wedges $5.00
  • Beef vindaloo $16.90
    • Spicy beef curry straight from exotic beaches of Goa
  • Beef madras $16.90
    • Delicious medium hot beef curry garnished and prepared with coconut South Indian style
  • South indian style fish curry $19.90
    • Fish fillets cooked in a fine onion gravy &coconut cream, finished with coriander
  • Vegetable samosa $6.50
    • (Two Samosa per portion) Flakey pastry, stuffed with mashed potatoes & vegetables, tampered with peas with cumin seeds & fried.
  • Creme Brulee (GFO) $12
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Gerhard Burger $25
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
  • Dixie Chickentm medium $32 / classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Lassoo Of Hog Tm (DF) $38
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • John Deer Gf $36
    • Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
  • Green Salad GFO DFO $6
  • Buenos Nachos Gf V $19
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Barney'S Ribs (DF) $15,5
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Margherita $9.00
    • The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Guacamole $1.00
  • Chicken Diane $24.00
    • Our signature dish. Grilled chicken breast covered in our top secret Worcestershire based sauce, with salad and chips.
  • Diane sauce $5.00
  • Cheeseburger $14.30
    • Beef pattie, cheese, mayo, tomato relish, lettuce and tomato.
  • Breakers Burger $17.00
    • Grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • V Suitable for Vegetarians
  • Banana Fritter $10.00
    • Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
  • Warm Chicken & Bacon $23.00
    • Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Greek salad $10.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Small Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Wake up with a Chicken McMuffin® N/A
    • Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Dessert Special $12.50
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • Three Scoops Homemade Sorbet $12.50
  • Risotto $24.00
    • Streaky bacon, mushrooms, Parmesan cheese
  • Garlic Bread $10.00
  • Cheese Plate
    • Served with homemade bread & quince paste
  • - Comte $24.50
    • Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
  • 6 Ribs and chips $15.50
  • Rib Sauce small $3.00
  • 3 Ribs and chips $8.70
  • Roast Pork $20.00
    • served with salad and fries
  • Coleslaw, potato summer salad, bean salad, and rice salad/large mixed $7.50
  • Box 10 Ribs $25.00
  • Charcoal Chicken Burger $8.00
  • Family pack no2 $29.00
  • Fisherman’s combination S$7.3/L$10.2
  • Fresh salmon & avocado S$7.3/L$10.2
  • Farmer’s combination S$7.3/L$10.2
  • Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
  • Vegetarian sushi - 5 piece $6.20
  • Karaage chicken S$7.3/L$10.2
  • Chicken combination S$7.3/L$10.2
  • Inari sushi $2.60
    • Small pack / large pack (2 piece / 3 piece)
  • Buffalo mozzarella salad $20.00
    • with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • Creme brulee with poached fruit. $13.00
  • Today's cakes (see front counter) POA
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Homemade crumpet $10.00
    • with jam,cream cream cheese or honeycomb
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Corn fritters $16.50
  • Hawaiian $14.50
  • -cream cheese & jam $8.50
  • Toast served with butter & jam $5.00
  • Caesar salad $16.50
  • Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
  • Smoked salmon, spinach & cream cheese $16.50
  • Pancakes $13.50
  • Waffles $20.00
    • with bacon, banana and maple syrup
  • Chicken and Pumpkin Salad $22.00
    • pinenuts, feta, rocket, red onion & a balsamic glaze
  • Chicken Nuggets $15.00
    • with chunky chips
  • Shrimp Popcorn $12.00
  • Fried Egg $2.00
  • Aioli $2.00
  • (Available from 12:00 onwards)
  • Scotch Fillet Steak $36.00
    • Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
  • Burgers - Fish $13.50
    • Battred With Cheese, Tartare Sauce, Salad And Fries
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Minute Steak $14.50
    • With Salad, Egg And Fries
  • Dessert Of The Day $8.50
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Steak & pineapple Goreng $17.00
    • with meats veggies & noodles
  • Sweet & Sour Chicken $12.00
  • Sweet & Sour Fish $12.00
  • Roast Pork $12.00
  • Chicken $12.00
  • Magic tasty Special $17.50
  • Roast Pork Fu yoong $12.00
  • Roast Pork Fried Rice $12.00
Cafe Dunay

Cafe Dunay

location

Address

48 Peel Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068688885

clock

Opened hours

Mon - Fri 9:00am - 3:00pm Sat - Sun closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Eastern European , Health Food

features

Features

Waitstaff

Location
48 Peel Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand