Café Euro in Christchurch Menu

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A choice of Euro garlic bread or chilli cheese bread $6.50
Pistachio and cashew crumbed Cajun chicken tenders with a selection of home-style dipping sauces $10.50
Crispy seasoned wedges served with sweet chilli sauce and sour cream $9.50
Chilli and lime marinated prawns, served with avocado, tomato and jalapeno salsa on home-style corn chips $12.00
Chicken and bacon toasted club sandwich, filled with fresh salad greens and chilli aioli $13.00
Caesar salad with all the trimmings: chicken, bacon, poached eggs, parmesan and anchovies $13.00
Euro basket with mini samosas, spring rolls, onion rings, fish bites and chips $8.50

Fish of the day, marinated in yoghurt and paprika, served with seasoned cous cous, vine tomatoes and a piquant orange and anise sauce $25.50
Roasted chicken breast, stuffed with juicy apple, cranberry and fresh sage, served with asparagus and glazed apple, and topped with cranberry and red wine jus. $27.50
Grilled rib-eye steak, served with a spiced kumara mash, vegetables of the day, and your choice of blue cheese butter, peppercorn sauce or mushroom sauce $28.50
Pumpkin and chick pea patties, served with salad of the day, sour cream and a harissa and red onion marmalade $23.00
Special of the day, please ask our waitresses for today's deal $22.00
Euro Pizzas $17.00
- Cajun chicken - Seasoned chicken, tomato, onion, garlic, mozzarella, capsicum and cashew nuts/ Mediterranean vegetarian- Sun dried tomato, olive, red onion, fresh basil and feta / Pepperoni- Salami, onion, garlic, mushroom and mozzarella

Affogato brandy snap basket, served with vanilla ice-cream and a shot of espresso $9.50
Grilled banana filo stacks, served with whipped cream and a spiced caramel sugar syrup $9.50
Raspberry and triple chocolate cheesecake brownie and served with whipped cream $10.50
Kahlua creme patisserie tart topped with fresh fruit and served with home-style berry yoghurt $10.50

Vegetables of the day $5.00
Salad of the day $5.00

Chocolate bomb $6.90
- Double shot of white chocolate syrup, layered with hot chocolate milk and topped with whipped cream, chocolate sauce and sprinkles
After dinner mint $6.50
- Double shot of chocolate mint syrup, layered with hot chocolate milk and topped with chocolate sauce and sprinkles
Mochacchino deluxe $6.90
- Single shot of white chocolate syrup, layered with hot chocolate milk and topped with a double shot of espresso
Upside down caramel latte $5.90
- Double shot of caramel syrup, layered with hot latte milk and topped with a double shot of espresso
Euro banofee coffee $6.90
- Single shot of banana de creme, layered with hot latte milk and topped with a single shot of caramel syrup, butterscotcch syrup and espresso
Snow white chocolate $6.50
- Sinngle shot of white chocolate syrup, layered with hot white chocolate milk topped with whipped cream

Nearby Sample Menus

Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
Chocolate mousse cake $16.00
- with creme fraiche, praline
Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
Dessert
Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella

STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
OKI HOKI SET (SEASONAL) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
SEARED SALMON $2.90
SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
TEPPAN PRIME CUT BEEF SET $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
TEPPAN TERIYAKI CHICKEN DON $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice

Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF

WON TONS $4.80 1/2 doz
CHICKEN PATTIES $2.40
CHICKEN NIBBLES $6 1/2 doz
MEAT PATTIES $2.40
SQUID RINGS $4.80 1/2 doz
SPICY WEDGES (350g) $3.50
SOLE FILLETS $5.80
VEGETABLE PATTIES $2.40

Fried Dumpling $8.00
- 6 pcs
Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
Edamame (V) $5.00
Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
Sesame Seaweed (V) $5.00
Vegetable Tempura with rice (V) $16.50
- 5 different kinds of seasonal vegetable
Delux Sashimi Platter $29.50
- 22 pcs

Plain $3.20
Hawaiian Delight $3.50
Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
Sausage / Hot Dog $2.20
Falafel $7.95
Bacon $4.00
Spicy Wedges (with sour cream) $5.00

Chicken Badam Passanda $19.00
- Meat cooked in rich nutty gravy.
Saagwala Chicken/Lamb/Beef $19.00
- Tender pieces of meat cooked in fresh spinach blended with spices.
Vegetable Samosas (2 pcs) $8.00
- Potato and green peas cooked in Indian spices and cumin, wrapped in a flaky crispy pastry triangle. Served with tamarind chutney.
Paneer Parantha (Indian homemade cottage cheese) $5.00
- Stuffed with cottage scheese and spices.
Mixed Platters $24.00
- A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.
Aloo Matar $15.00
- Fresh potatoes and peas cooked with onions and tomatoes in Indian style.
Cheese and Garlic Naan $5.00
- Stuffed naan with aromatic garlic and cheese
Vegetable Jalferzi $18.00
- Sweet and sour curry with chunky vegetables.

Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
Numban Chicken $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
Japanese World Famous Fried Chicken $10.00
Karaage Crispy Chicken $16.00
- Crispy chicken with sweet ginger sauce
Big Rooster $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
Tori Tama $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice

The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Wedges $9.00
- wedges served with sour cream & sweet chilli
Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Chips & gravy $8.00
- chunky fries served with our delicious gravy

Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
Fried re range eggs on toast $16.00
- with avocado and bacon
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
Market fresh fish of the day $32.00
- see your wait staff for today's creation
Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream

Lamb Shank w Mash & Veg $20.00
Soup of the Day $12.00
- With fresh bread.
Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Salt and Pepper Calamari $13.50
Bangers and Mash $12.00
- Sausages with mashed potato and onion gravy.
Cheesecake $10.00
- Served with vanilla ice cream. Please ask your wait staff for today's flavour.
Beef Hot Pot $20.00
- Tasty beef hot pot served with mashed potato and bread.
Thai Chicken Curry $20.00
- Chicken with coconut cream, fried shallots, lemon and aromatic rice.

Roast Pork with Mushroom Chow Mein $11.00
Chicken with Mushroom on Fried Rice $11.00
Slice Pork Chow Mein $10.50
Extra Serving of Meat $4.50
1/2 Doz Wontons $6.00
Potato Fritter $0.90
Prawn with Cashew Nut & Mushroom $15.50
Chicken & Cheese $5.60

BBQ Chicken
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
- Small $12.00
- Large $24.50
Milano
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
- Medium $17.50
Chilli Pesto Bread $13.50
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
- Medium $15.50

Mushroom Sauce $3.50
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
Robbie’s Ribs Small $22.90 Lrg $29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!

Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
-Crispy Bacon Rashers $17.00
Belgian-style waffles with Pear & Rhubarb $17.50
Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli

Café Euro

Canterbury > Christchurch > Café Euro

Address

45 Merrin Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand

Phone

033588490

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Breakfast , Brunch , Cafe Food , European , Gluten Free , Hamburgers , New Zealand , Pizza & Pasta , Sandwiches , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Catering Available , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Dinner , Child-friendly , Outdoor Seating

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Café Euro in Christchurch Menu

Nearby Sample Menus

Café Euro

Canterbury > Christchurch > Café Euro

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

45 Merrin Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand

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Canterbury Restaurants

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