Café Euro in Christchurch Menu

ENTREES AND LIGHT MEALS ENTREES AND LIGHT MEALS
  • A choice of Euro garlic bread or chilli cheese bread $6.50
  • Pistachio and cashew crumbed Cajun chicken tenders with a selection of home-style dipping sauces $10.50
  • Crispy seasoned wedges served with sweet chilli sauce and sour cream $9.50
  • Chilli and lime marinated prawns, served with avocado, tomato and jalapeno salsa on home-style corn chips $12.00
  • Chicken and bacon toasted club sandwich, filled with fresh salad greens and chilli aioli $13.00
  • Caesar salad with all the trimmings: chicken, bacon, poached eggs, parmesan and anchovies $13.00
  • Euro basket with mini samosas, spring rolls, onion rings, fish bites and chips $8.50
MAINS MAINS
  • Fish of the day, marinated in yoghurt and paprika, served with seasoned cous cous, vine tomatoes and a piquant orange and anise sauce $25.50
  • Roasted chicken breast, stuffed with juicy apple, cranberry and fresh sage, served with asparagus and glazed apple, and topped with cranberry and red wine jus. $27.50
  • Grilled rib-eye steak, served with a spiced kumara mash, vegetables of the day, and your choice of blue cheese butter, peppercorn sauce or mushroom sauce $28.50
  • Pumpkin and chick pea patties, served with salad of the day, sour cream and a harissa and red onion marmalade $23.00
  • Special of the day, please ask our waitresses for today's deal $22.00
  • Euro Pizzas $17.00
    • Cajun chicken - Seasoned chicken, tomato, onion, garlic, mozzarella, capsicum and cashew nuts/ Mediterranean vegetarian- Sun dried tomato, olive, red onion, fresh basil and feta / Pepperoni- Salami, onion, garlic, mushroom and mozzarella
DESSERTS DESSERTS
  • Affogato brandy snap basket, served with vanilla ice-cream and a shot of espresso $9.50
  • Grilled banana filo stacks, served with whipped cream and a spiced caramel sugar syrup $9.50
  • Raspberry and triple chocolate cheesecake brownie and served with whipped cream $10.50
  • Kahlua creme patisserie tart topped with fresh fruit and served with home-style berry yoghurt $10.50
SIDES SIDES
  • Vegetables of the day $5.00
  • Salad of the day $5.00
DESSERT COFFEES DESSERT COFFEES
  • Chocolate bomb $6.90
    • Double shot of white chocolate syrup, layered with hot chocolate milk and topped with whipped cream, chocolate sauce and sprinkles
  • After dinner mint $6.50
    • Double shot of chocolate mint syrup, layered with hot chocolate milk and topped with chocolate sauce and sprinkles
  • Mochacchino deluxe $6.90
    • Single shot of white chocolate syrup, layered with hot chocolate milk and topped with a double shot of espresso
  • Upside down caramel latte $5.90
    • Double shot of caramel syrup, layered with hot latte milk and topped with a double shot of espresso
  • Euro banofee coffee $6.90
    • Single shot of banana de creme, layered with hot latte milk and topped with a single shot of caramel syrup, butterscotcch syrup and espresso
  • Snow white chocolate $6.50
    • Sinngle shot of white chocolate syrup, layered with hot white chocolate milk topped with whipped cream

Nearby Sample Menus

  • Ameyda Nut $16.00
    • Mild beef curry/stew slow cooked in shallots, garlic & light spices.
  • Mo Kin Thoke $12.50
    • Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
  • Beidi Thoke $12.50
    • Fresh green beans blanched & dressed with shallots, oil & sesame.
  • Yonbadedi $12.50
    • Okra blanched & dressed with garlic oil & soy.
  • Shweji Moy $10.00
    • Semolina & coconut milk cake.
  • Muddy Mud Cake $10.00
    • For those who need their chocolate fix.
  • Timbodi Thoke $13.50
    • Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
  • Nga Hin $12.00
    • A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
  • Steak Foo Young $11.50
  • Roast Pork Foo Young $11.50
  • Chicken Chow Mein $10.00
  • Sea-Food Combination $13.00
  • Sea-Food Combination Fried Rice $13.00
  • 1 Scoop of Chips $2.30
  • Chicken with Cashew Nuts $13.00
  • Vegetarian Fried Rice $8.50
  • Steak Curry on Fried Rice $10.00
    • Curry sliced steak with seasonal vegetables in gravy on fried rice
  • Chicken Chow Mein $9.50
    • Sliced chicken with seasonal vegetables in gravy on egg noodles
  • Chicken Mushrooms on Fried Rice $11.00
    • Sliced chicken with seasonal vegetables and mushrooms in gravy on fried rice
  • Pork with Cashew Nuts $12.50
    • Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
  • Sweet and Sour Wontons $9.50
    • (12 deep fried wontons) onions, pineapple, peppers, carrots in sweet and sour sauce
  • Lemon Chicken $12.50
    • Battered diced chicken, onion, peppers, carrot and cashew nuts with sweet lemon sauce
  • Sweet and Sour Pork $11.50
    • Battered pork, onions, pineapple, peppers, and carrots in sweet and sour sauce
  • Set Menu for 6.8 people $67.00
    • Chicken with cashew nuts, Steak black bean sauce, Sweet and sour pork, Roast pork fried rice, Bami Goring, Chicken Egg Foo Young
  • Cheese $4.50
  • Fish $4.50
  • Fish - Battered $2.80
  • Corn Nuggets (6 for) $2.50
  • Crinkle Cut Chips - 1/2 Scoop $1.80
  • Garlic Butter $1.00
  • Chicken Cordon-Bleu Pattie $3.50
  • Shoestring Chips Scoop $2.80
  • MANGO CHUTNEY $4.00
  • LAMB KADAI $22.00
    • Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
  • ALOO JERRA $14.00
    • Diced potatoes cooked with cumin seeds and spices. To request vegan, please ask for the duty manager.
  • VEGETABLE KULCHA $5.50
    • Naan bread stuffed with mashed seasonal vegetables.
  • TANDOORI CHICKEN WINGS $11.00
    • Chicken wings marinated in yoghurt with fresh herbs and freshly ground spices. Skewered and cooked in the Tandoor. Eight pieces per portion.
  • POPADOM (4 PIECES) $2.00
    • Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
  • RAITA $4.00
    • Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
  • LAMB MADRAS $22.00
    • Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
  • Masala Papadam $6.50
  • Saagh Ghost $12.00
  • Rass Malai $8.50
  • Ghost Bhuna $12.00
  • Extra Vegetables $2.50
  • Onion Bhaji $6.50
    • Slice onion with Indian spices coated with chickpea batter. Served with mint and tamarind chutney
  • Pistachio Kulfi $6.50
  • Chloe Bhatura $12.00
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Hand Cut Chips $10.00
    • w/ aioli
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Shroom bomb $10.50
    • Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
  • Mumbai indian $10.50
    • Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
  • -Small $6.00
  • The dirty south $11.90
    • Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish
  • Hot chick $10.90
    • Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
  • Kumara chips
  • Sauces $1.00
    • Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
  • -Large $8.00
  • Wok fried green beans in Tee's XO Sauce $14.00
  • Thai red curry tofu w/ green beans $26.00
  • Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
  • Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
  • Machete Chiang Mai Pork ribs w/ Five Spice $26.00
  • Single seared scallop w/ avocado, ginger & lime dressing $6.50
  • Miang spinach Leaf w/ Thai style grilled pork $6.00
  • Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
  • Ground crews breakfast $25
    • house made beans, bacon, sausages, poached eggs, hash browns & mushrooms on rye toast
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • Bangers & mash $10
    • sausages with mashed potato & tomato sauce
  • Pesto & parmigiana reggiano flat bread $10
    • smoked butter, extra virgin olive oil & 20yr aged balsamic
  • Breakfast nachos $15
    • house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
  • Gnocchi $20
    • pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
  • 250g aged angus sirloin $28
  • Hand cut chips $5
  • Chicken Katsu Curry $12.50
  • Pork & Chive Gyoza $7.00
  • Vegetable Gyoza $7.00
  • Pork Katsu Curry Don $12.50
  • Chicken Teriyaki Don $11.50
  • Salmon Sashimi $8
  • Chicken Katsu Don $11.50
  • Udon $10.00
  • Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
    • Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
  • Akaroa Salmon $6.5
  • Roast Portobello Mushrooms on Toast (gf option) $15
    • Mushrooms, fresh herbs, micro salad on wholegrain toast
  • Add Havoc Bacon (Nitrate free) $5.00
  • Protein Pancakes (high protein, wf) $17.5
    • Made from oats and egg whites, served with protein yoghurt banana berry compote
  • Millet & Brown Rice Porridge (gf.v.wf.df) $14
    • Brown rice and millet with cardamom, chia. vanilla and cacao
  • Kumara hash $6.5
  • Mushroom $4 50
  • 30.Dry fried oyster POA
  • 29.Slow cook whole abalone in oyster sauce POA
  • 24.Steamed salmon with black bean POA
  • 13.Soup with tomato and egg $5.00
  • 14.Hot and sour soup $5.00
  • 17.Mixed seafood and tofu soup $5.00
  • 23.Stir fried abalone POA
  • 11.Deep fried wonton $5.00
  • Combination $17
  • Combination Lamb & Chicken L $14
  • All our rice dishes are served on a bed of Persian rice
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Falafel R $8 / L $10
  • Lamb R $10/ L $12
  • Combination Lamb & Falafel L $14
Café Euro

Café Euro

location

Address

45 Merrin Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033588490

clock

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , European , Gluten Free , Hamburgers , New Zealand , Pizza & Pasta , Sandwiches , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
45 Merrin Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand