Café Euro in Christchurch Menu

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A choice of Euro garlic bread or chilli cheese bread $6.50
Pistachio and cashew crumbed Cajun chicken tenders with a selection of home-style dipping sauces $10.50
Crispy seasoned wedges served with sweet chilli sauce and sour cream $9.50
Chilli and lime marinated prawns, served with avocado, tomato and jalapeno salsa on home-style corn chips $12.00
Chicken and bacon toasted club sandwich, filled with fresh salad greens and chilli aioli $13.00
Caesar salad with all the trimmings: chicken, bacon, poached eggs, parmesan and anchovies $13.00
Euro basket with mini samosas, spring rolls, onion rings, fish bites and chips $8.50

Fish of the day, marinated in yoghurt and paprika, served with seasoned cous cous, vine tomatoes and a piquant orange and anise sauce $25.50
Roasted chicken breast, stuffed with juicy apple, cranberry and fresh sage, served with asparagus and glazed apple, and topped with cranberry and red wine jus. $27.50
Grilled rib-eye steak, served with a spiced kumara mash, vegetables of the day, and your choice of blue cheese butter, peppercorn sauce or mushroom sauce $28.50
Pumpkin and chick pea patties, served with salad of the day, sour cream and a harissa and red onion marmalade $23.00
Special of the day, please ask our waitresses for today's deal $22.00
Euro Pizzas $17.00
- Cajun chicken - Seasoned chicken, tomato, onion, garlic, mozzarella, capsicum and cashew nuts/ Mediterranean vegetarian- Sun dried tomato, olive, red onion, fresh basil and feta / Pepperoni- Salami, onion, garlic, mushroom and mozzarella

Affogato brandy snap basket, served with vanilla ice-cream and a shot of espresso $9.50
Grilled banana filo stacks, served with whipped cream and a spiced caramel sugar syrup $9.50
Raspberry and triple chocolate cheesecake brownie and served with whipped cream $10.50
Kahlua creme patisserie tart topped with fresh fruit and served with home-style berry yoghurt $10.50

Vegetables of the day $5.00
Salad of the day $5.00

Chocolate bomb $6.90
- Double shot of white chocolate syrup, layered with hot chocolate milk and topped with whipped cream, chocolate sauce and sprinkles
After dinner mint $6.50
- Double shot of chocolate mint syrup, layered with hot chocolate milk and topped with chocolate sauce and sprinkles
Mochacchino deluxe $6.90
- Single shot of white chocolate syrup, layered with hot chocolate milk and topped with a double shot of espresso
Upside down caramel latte $5.90
- Double shot of caramel syrup, layered with hot latte milk and topped with a double shot of espresso
Euro banofee coffee $6.90
- Single shot of banana de creme, layered with hot latte milk and topped with a single shot of caramel syrup, butterscotcch syrup and espresso
Snow white chocolate $6.50
- Sinngle shot of white chocolate syrup, layered with hot white chocolate milk topped with whipped cream

Nearby Sample Menus

Gulab Jamun & Ice Cream $6.00
Tandoori Chicken Half $12.00
- Chicken marinated overnight and traditionally cooked in tandoor.
Everest Chicken Curry (Chef Special) $15.99
- Boneless chicken cooked in onion, tomato and coriander gravy.
Chicken/Lamb Madras $15.99
- A dish from South India cooked with mustard seeds, curry leave and coconut cream.
Garlic prawns (8pc) $15.00
- Prawns battered with garlic cooked in tandoor oven.
Extra Plain Rice $2.99
- Lunch takeaway mains include one free portion of plain rice - select "Extra Plain Rice" if you require more rice.
Onion Kulcha $4.50
Cumin Rice $3.99

Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
Cheese Burger $4.50
Our Regular Fish Hoki $2.70
Crinkle Cut Chips $2.50
Spring Rolls $2.50
- Vege & mince in a pastry wrap
Seafood Fritters $2.50
- Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra

CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
Add Fries or Coleslaw to Any Burger $3.00
CHIPS $12.00
- with cheese and bacon.
WEDGES $8.00
- with Sour Cream and Sweet Chilli.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
Add a second patty. $4.00
ONION RINGS $12.00
- with SP BBQ Sauce.
CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.

Battered Paua Fritters $2.70
Onion Rings (Doz) $6.00
Extras $0.80
Bacon & Egg $6.50
Chips - ½ Scoops. $1.50
Fish Bites (Doz) $8.00
Cheese $4.20
Wonton or Squid Ring (Doz) $8.50

Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.

Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
Market Fresh Fish of the Day N/A
- POA. Please ask your server
Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Chef's Pasta of the Day N/A
- POA. Please ask your server
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema

Guacamole $2.00
Nachos $14.90
-Quesadilla supreme $9.90
- Meat + 2 salsas
Chips + guacamole $5.50
(Coriander lime rice white or brown)
Black or pinto beans
Beef Barbacoa
- marinated in our signature smoked chipotle adobo sauce and braised overnight
Veggie nachos $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole

Dry noodle $6.00
- Traditional noodle (dry). Can choose from either noodle, rice noodle or vernicelli
Deep fried handmade buns drizzled w/ condensed milk $4.00
Sanbeiji as "Three cups chicken" $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish
Fish balls soup $4.50
Seaweed salad $4.00
Deep fried squid $5.00
Deep fried spring roll $4.00
Deep fried taro cake $4.50

Himalayan salted focaccia with locally sourced cold pressed extra virgin olive oil and roasted garlic, artichoke and gruyere dip. V. $12.50
Hollandaise $3.00
Sauted greens with herb and feta crumbs and truffled pomme puree. G/F n/a
Chicken liver parfait with whb pickles, caramelised onion and thyme jam, toasted baguette. G/F avail. $15.00
Chargrilled medium rare sirloin, with colcannon potato, sauteed spinach, grilled baby vegetables and bearnaise sauce. G/F. (5 oz/ 10 oz) $24.50/ $37.00
Blackened cream corn, smoked cheese, chorizo and fried eggs on corn tortillas with guacamole and tomato salsa. G/F $19.00
Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00
Caramelized onion, beet and goat feta tart. V. $28.00

"HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
ADD AN EXTRA SLIDER FOR $5.00
CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce

Giant sausage roll $8.50
- Served with tomato jam
Pumpkin, kumara & bacon tart $8.50
Seafood chowder $10.50
Chips (GF) $4.00
Fresh homemade rolls $8.50
Chicken tender wrap $7.50
- With grated cheese & carrot & lettuce.
Fresh made sandwiches $5.50
Gourmet sandwich poa
- See our blackboard for the daily special

Serious Fries $6.00
Grilled Aged Cheddar $13.50
Porchetta Salsa Verde $13.50
Serious Slaw $8.00
The Breakfast Bap $13.50
Meatball & Parmesan $13.50
The Special (B.L.T Pictured) $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts

Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
Pea and bacon risotto $10.5
Pavlova ice cream jars $13.5
- vanilla ice cream, raspberry & passionfruit
Green salad $5.5
Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
Eggs on toast $16.5
- with bacon or hot smoked salmon
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s

Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Crème Brûlée $15.00
Steak tartare $24.00
- Hens yolk, Baguette
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Carrot & pumpkin soup $16.00

Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
Crunchy toasted muesli $13.50
- Homemade, topped with yoghurt fresh fruit salad
Pumpkin and feta tart $16.00
- Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips

Café Euro

Canterbury > Christchurch > Café Euro

Address

45 Merrin Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand

Phone

033588490

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Breakfast , Brunch , Cafe Food , European , Gluten Free , Hamburgers , New Zealand , Pizza & Pasta , Sandwiches , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Catering Available , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Dinner , Child-friendly , Outdoor Seating

Café Euro in Christchurch Menu

Nearby Sample Menus

Café Euro

Canterbury > Christchurch > Café Euro

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

45 Merrin Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand

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