A choice of Euro garlic bread or chilli cheese bread $6.50
Pistachio and cashew crumbed Cajun chicken tenders with a selection of home-style dipping sauces $10.50
Crispy seasoned wedges served with sweet chilli sauce and sour cream $9.50
Chilli and lime marinated prawns, served with avocado, tomato and jalapeno salsa on home-style corn chips $12.00
Chicken and bacon toasted club sandwich, filled with fresh salad greens and chilli aioli $13.00
Caesar salad with all the trimmings: chicken, bacon, poached eggs, parmesan and anchovies $13.00
Euro basket with mini samosas, spring rolls, onion rings, fish bites and chips $8.50
MAINS
Fish of the day, marinated in yoghurt and paprika, served with seasoned cous cous, vine tomatoes and a piquant orange and anise sauce $25.50
Roasted chicken breast, stuffed with juicy apple, cranberry and fresh sage, served with asparagus and glazed apple, and topped with cranberry and red wine jus. $27.50
Grilled rib-eye steak, served with a spiced kumara mash, vegetables of the day, and your choice of blue cheese butter, peppercorn sauce or mushroom sauce $28.50
Pumpkin and chick pea patties, served with salad of the day, sour cream and a harissa and red onion marmalade $23.00
Special of the day, please ask our waitresses for today's deal $22.00
Euro Pizzas $17.00
Cajun chicken - Seasoned chicken, tomato, onion, garlic, mozzarella, capsicum and cashew nuts/ Mediterranean vegetarian- Sun dried tomato, olive, red onion, fresh basil and feta / Pepperoni- Salami, onion, garlic, mushroom and mozzarella
DESSERTS
Affogato brandy snap basket, served with vanilla ice-cream and a shot of espresso $9.50
Grilled banana filo stacks, served with whipped cream and a spiced caramel sugar syrup $9.50
Raspberry and triple chocolate cheesecake brownie and served with whipped cream $10.50
Kahlua creme patisserie tart topped with fresh fruit and served with home-style berry yoghurt $10.50
SIDES
Vegetables of the day $5.00
Salad of the day $5.00
DESSERT COFFEES
Chocolate bomb $6.90
Double shot of white chocolate syrup, layered with hot chocolate milk and topped with whipped cream, chocolate sauce and sprinkles
After dinner mint $6.50
Double shot of chocolate mint syrup, layered with hot chocolate milk and topped with chocolate sauce and sprinkles
Mochacchino deluxe $6.90
Single shot of white chocolate syrup, layered with hot chocolate milk and topped with a double shot of espresso
Upside down caramel latte $5.90
Double shot of caramel syrup, layered with hot latte milk and topped with a double shot of espresso
Euro banofee coffee $6.90
Single shot of banana de creme, layered with hot latte milk and topped with a single shot of caramel syrup, butterscotcch syrup and espresso
Snow white chocolate $6.50
Sinngle shot of white chocolate syrup, layered with hot white chocolate milk topped with whipped cream
Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
Eggs Royale (GF*) Local free range eggs and cold smoked Akaroa salmon on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
Vicar's Grill (GF*) The best big breakfast in town! Local free range eggs cooked any style, gluten free pork sausage, crispy bacon, herb roasted field mushrooms, smoked tomato, house made potato rosti $21.90
Boneless chicken in a creamy sauce made of almond paste, cream & spices.
Lamb Madras $9.50
A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
Vegetable Combo $12.50
Curry+Rice+Naan+Soft Drink(355ml)
Lamb Rogan Josh $9.50
Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
Chicken Combo $13.00
Curry+Rice+Naan+Soft Drink(355ml)
Daal Makhani $8.50
Black lentils and kidney beans cooked with ghee and spices.
Aaloo Posht $8.50
Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Chicken Vindaloo $8.50
A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
A daily selection of crusty breads and cold meats, served with cheese, pickles and home style relish $17.50/$22.50
Kiwi Burger $18.00
Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries
Children's Menu $8.50
Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice