Cafe Frock in Waikato Menu

2 Choka BBQ Bacon Burger $6.90
- Gourmet relish, home style BBQ braai sauce, grass fed beef patty, cheese and sizzling bacon strips
Extra Sauce/ Ingredient $0.50
7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
8 Hot & Spicy Beef
- Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
6 Vegetarian
- whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
4 Meat Lovers
- whole milk mozzarella, authentic old-world salami, smoked bacon, slow roasted ham & beef with BBQ swirl
4 Peri Peri Chicken
- Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
Extra Chicken Patty $3.50

Kids hot choc
- With marshmallows & choc fish
-salmon $5
Skinny breaky $14.80
- 2x poachedeggs. Cooked spinach &. Sliced raw tomato on top of unbuttered 5 grain toast & our own tomato chutney
Friday Late Night Menu 3pm • 5pm, Cafe Closes @ 6pm.
-ham $1.50
Fresh roll/buns
Side of hollandaise sauce $3
Please check out our Cabinet Selection & order at the Till/Counter when you are ready.

Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
Fries with bacon salt $6.5
Chilli Chicken $10
- Chilli chicken with fresh tomato, cashew nuts, mango chutney
House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli

Crispy potatoes, garlic aioli, fresh chives $9
Seasonal vegetables, please ask your server $8
Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
Crispy spiced chicken, avocado, lime and chili mayo $15.50
-Ice cream or sorbet, ask your server what flavour they are today $8
Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16

Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
Organic free range chicken thigh (GF) (N) $28.00
- Sauteed potatoes, charred broccoli, almonds & mustard dressing
Charred broccoli (N) $8.00
- Almonds & mustard dressing
Apple slaw $8.00
Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings
Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
-Fresh fish bites & fries $12.00

Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
Tomato, bocconcini & fresh basil $19.50
Onion Ring Hot Rod $9.00
Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
Pint of Prawn Twisters $12.00
- Sweet chilli sauce.

Three Scrambled Eggs with toast $10.30
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
Toasted Muesli $9.30
- with fruit & yoghurt
Toast $5.00
- three slices of toast with spreads
Shrimp Cocktail $11.80
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
Crumbed Camembert with Plum Sauce $14.50

PRAWN VINDALOO $18.00
- Prawn cooked in onion tomato gravy with Vindaloo Sauce
BUTTER LAMB $17.50
- Boneless lamb pieces cooked in spices and creamy tomato sauce
GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00
GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
GARLIC & CHEESE NAAN $4.00
- Round shaped bread made with plain flour, stuffed with cheese and garlic on top
BEEF MADRAS $16.00
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
CHICKEN BALTI $17.00
- Tender chicken cooked with diced capsicum, onion with combination of chef’s various sauces
BOMBAY ALOO $14.00
- Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves

Kumara Fries $10.00
- With aioli
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Nachos $14.00
- Chilli beans, tomato, onion and cheese
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Fries $7.00
- With tomato sauce
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Pancakes $14.00
- Caramelized bananas and cream
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella

Chicken Tikka Masala $15.50
- Boneless chicken cooked in a rich tomato based gravy with ginger, garlic and spices
Lamb Sagwala $17.50
- Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek
Chana Masala $14.50
- Chickpeas cooked in onion tomato gravy with spices and fresh coriander
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Onion Bhaji - Handful $5.00
- Thinly sliced onions, mixed in chick pea flour batter with spices, fried and topped with masala
Pappadoms - 4 pieces $2.00
Stir Fried with Ginger
- Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum
Madras Chicken $15.50
- A spicy chicken curry of boneless chicken cooked with whole chili peppers in a tomato and coconut based gravy

Nearby Sample Menus