Cafe Frock in Waikato Menu

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Cafe Frock in Waikato has no menu available, but can choose from many other options such as Mini spring rolls or Pag Tod from Siam Thai. Cafe Irresistiblue offers many options including Cashew Butter and Rye (VE) and Smashed Avocado (VE). Flagstaff Cafe and Sports Bar includes a wide range like Garlic Bread or Shrimp Cocktail. Muesli v and Porridge v from . Joe's Garage offers Indian Star and Vanilla Ice Cream.

Nearby Sample Menus

3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
NUGGETS + FRIES $7.00
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
GRAVY $2.50
CHEESE $10.00
- beef, cheese, mustard, ketchup
HOKI + FRIES $7.00
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
FRIES $4.00 /$8.00
- regular/loaded

Garden salad, tomato, red onion, carrots, cucumber $7.00
Pork $16.00
- crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
Mussel fritters & curry mayonnaise $11.00
Smoked Fish Pie $19.00
- grilled potato top, white fish, mussels, eggs & herbs
Crispy buttermilk chicken & mustard mayo $14.00
Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Chocolate mousse, brandy basket & raspberry coulis $11.00
Classic $18.00
- garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)

Feta $1.50
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
Coleslaw (Regular) $4.50
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
PERi-naise Chip Dip $2.50
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.

Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing

Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
Chiken tortilla $9
- Chiken- avocado- salad
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
Eggs on toast gf $10
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce

Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
Sizzling Spanish baked egg with spicy chorizo and toast $12
Soup of the day served with toast (and again... ask our lovely staff!) $12
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite

30 Chicken Nibbles & $4.00 Chips $25.00
4 Fish, 12 Mussels, 12 Oysters, $4.00 Chips $30.00
Snapper $5.50
2 Fish Burgers $7.00
3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00
BBQ Pork Ho Fun $12.00
6 Mussel, 3 Oysters, 3 Scallops and Salad $12.00
Lemon Chicken on Rice $12.00

Oyster Cocktail $12.80
Toasted Muesli $9.30
- with fruit & yoghurt
Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
Soup of the Day $9.90
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Toast $5.00
- three slices of toast with spreads

Very Vegemite $4.00
Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
Falafel (V) Pita(regular/petita) $10.90 /$8.90
The Protein Pack $15.00
Extra Dip $1.00
Chicken Crave Salad(regular/petita) $12.50/ $10.50
The Family Feast $40.00
Brownie $2.50

Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)

Peri peri grilled chicken $6.50
Crumbed scallop $2.00
Chicken salt $1.00
Kumara chips $4.50
Chips $2.50
Fish
-Fresh gurnard $5.00
Onion rings $0.80

Mussakka meals with rice and salad
Cajun chicken R$17/L$20/F$25
-Mixed meat kebab $11.00
Mixed meat iskender $16.00
-Mixed meat kebab $13.00
Salmon supreme R$17/L$20/F$25
Lamb on chips $9.00
Chicken iskender $15.00

Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins

Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
ALL MAIN MEALS COME WITH SALAD & FRIES
Fish Burger $11
Chocolate Mud cake $8
Home made pie $12
Battered scallops $20
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
Vege Burger $10

CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
BACON AND EGG OR BLT
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
FRUCOR DRINKS RANGE