Lightly grilled sourdough wrapped with prosciutto, drizzled with olive oil, tumeric dukkah, fresh blueberries and roquette
Vegetarian Bruchetta (V) $12.00
Lightly grilled sourdough drizzled with olive oil, topped with tomato, blueberry mint and red basil salad & tumeric dukkah
Crispy Chilli Chicken Burger $24.00
Freshly toasted bun with avocado, kale slaw, tomato, habanero mayo, swiss cheese, aioli & hunky fried potatoes
Herbed Polenta Stack (VE) (GF) $23.00
on fresh roquette with grilled eggplant, pumpkin, tomato and beetroot, topped with Retro Organics Halloumi, house made blueberry basil pesto & balsamic reduction
House Manuka Smoked Salmon (GF) $25.00
on a cucumber, feta, oregano & harissa lentil salad, dressed with lemon, mint, olive oil & balsamic
Roast Duck Salad $24.50
Served chilled on a Thai style salad with mung beans, coriander and kale slaw, served with beetroot puree, blueberry and ginger wontons & blueberry chutney
Mexican Style Braised Pulled Organic Beef $24.50
With blueberry salsa, avocado, sourcream, grilled tortilla and salad. Served Platter style
Zucchini Noodles (VE) $24.00
Sauteed in a blueberry basil pesto, tossed with fresh roquette & cherry tomatoes on a chilled red pepper cashew sauce, with balsamic reduction
Curly Fries (V) $9.50
served with aioli & tomato sauce. Bowl
Hunky Potatoes (V) (GF) $8.50
with herb salt & sour cream
Dutch Croquettes $12.00
Beef or Vegetarian Three croquettes with aoili
Summer Garden Salad with Blueberry Dressing $8.00
MEALS EXTRA
Bread $2.00
Gluten Free bread $2.00
Kale slaw side $5.00
Organic Egg $2.00
Curly fries $5.00
House Smoked Salmon $5.00
Free range bacon $5.00
Aioli $1.00
Cashew Mushrooms $5.00
Hunky Herby Potatoes $4.00
Sour Cream $1.00
Dutch croquette, beef $4.00
Dutch croquette, veg $4.00
Blueberry chutney $1.00
Hollandaise $2.00
Beef chorizo sausage $4.00
CHILDREN’S MENU
Mini Pancakes (V) $15
with fresh blueberries & yoghurt
Mini Brekkie $15
with fried organic egg, free-range bacon, toast & avocado
Mini Hot Dog $15
Served with curly fries & salad
Mini Fruit Salad & Granola (VE) (GF) $15
with coconut yoghurt
Kids Platter (V) (GF) $15
with vege sticks, fruit salad, cheese, nuts & chocolate
Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
Chicken Breast $28.00
Stuffed chicken breast wrapped in bacon, on a bed of potato mash, seasonal vegetables & pine nut sauce. Ask our friendly staff for today's special fillings
Garlic Butter Prawns $14.50
Prawns cutlets sauteed with fresh chilli and garlic, on a bed of rocket
Warm sticky date pudding $12.00
Served with caramel sauce & vanilla ice cream
●Burgers & Hot Sandwiches
Potato Wedges $15.00
With bacon, sour cream & cheese, sweet chilli dipping sauce
Meat Lovers $21.50
Salami, ham, chorizo, bacon, nacho mince and bbq sauce
Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
With cauliflower cream, cashew, leek, parmigiano reggiano
Chicken Soup $18
French onion dumpling and gruyere gratin, truffle, parsnip, chive
-Pico (France)
A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
Handmade Pappardelle Pasta
Silere Alpine Merino Rump $22
With fattoush salad, hummus, raisin and harissa dressing
Treacle Cured Beef $18
With red pepper sorbet, kogi bbq sauce, baby shiso
-French fries, salt and vinegar seasoning - $8
VSB Chicken Parmigiana $18.50
Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts