Cafe Irresistiblue in Waikato Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Chia & Almond Bircher Muesli (VE) (GF) $16.00
    • With coconut yoghurt and a fresh blueberry, mint & red basil salad
  • Avocado & Feta on Sourdough Toast (V) $25.00
    • With turmeric dukkah, lemon, roquette and blueberry chutney $20.00 Add prosciutto
  • Mushroom Collective (VE) (GF) $23.00
    • Sauteed in a creamy garlic cashew herb sauce with kumara chips, roquette & blueberry chutney
  • Eggs Florentine (V) (GF) $19.00
    • With baby spinach, herbed potato hunks, two poached organic eggs, creamy house hollandaise & blueberry basil pesto
  • Add salmon or bacon $24.00
  • 3 Fluffy Vanilla Bean Pancakes (V) $17.00
    • Topped with maple syrup, fresh blueberries and sprinkled with cinnamon sugar. Served with grilled lemon & yoghurt
  • Add bacon $22.00
  • Baked Eggs (V) (GF) or Baked Tofu (VE) $19.00
    • In a smokey tomato, blackbean chilli and cumin sauce. Served with hunky potatoes and blueberry chutney
  • The Mighty Meaty Breakfast $24.00
    • Sourdough toast, two poached organic eggs, avocado, beef chorizo sausage, bacon, fresh tomato, baby spinach, hunky potatoes & blueberry chutney
ALL DAY LUNCH ALL DAY LUNCH
  • Bruchetta $16.00
    • Lightly grilled sourdough wrapped with prosciutto, drizzled with olive oil, tumeric dukkah, fresh blueberries and roquette
  • Vegetarian Bruchetta (V) $12.00
    • Lightly grilled sourdough drizzled with olive oil, topped with tomato, blueberry mint and red basil salad & tumeric dukkah
  • Crispy Chilli Chicken Burger $24.00
    • Freshly toasted bun with avocado, kale slaw, tomato, habanero mayo, swiss cheese, aioli & hunky fried potatoes
  • Herbed Polenta Stack (VE) (GF) $23.00
    • on fresh roquette with grilled eggplant, pumpkin, tomato and beetroot, topped with Retro Organics Halloumi, house made blueberry basil pesto & balsamic reduction
  • House Manuka Smoked Salmon (GF) $25.00
    • on a cucumber, feta, oregano & harissa lentil salad, dressed with lemon, mint, olive oil & balsamic
  • Roast Duck Salad $24.50
    • Served chilled on a Thai style salad with mung beans, coriander and kale slaw, served with beetroot puree, blueberry and ginger wontons & blueberry chutney
  • Mexican Style Braised Pulled Organic Beef $24.50
    • With blueberry salsa, avocado, sourcream, grilled tortilla and salad. Served Platter style
  • Zucchini Noodles (VE) $24.00
    • Sauteed in a blueberry basil pesto, tossed with fresh roquette & cherry tomatoes on a chilled red pepper cashew sauce, with balsamic reduction
  • Curly Fries (V) $9.50
    • served with aioli & tomato sauce. Bowl
  • Hunky Potatoes (V) (GF) $8.50
    • with herb salt & sour cream
  • Dutch Croquettes $12.00
    • Beef or Vegetarian Three croquettes with aoili
  • Summer Garden Salad with Blueberry Dressing $8.00
MEALS EXTRA MEALS EXTRA
  • Bread $2.00
  • Gluten Free bread $2.00
  • Kale slaw side $5.00
  • Organic Egg $2.00
  • Curly fries $5.00
  • House Smoked Salmon $5.00
  • Free range bacon $5.00
  • Aioli $1.00
  • Cashew Mushrooms $5.00
  • Hunky Herby Potatoes $4.00
  • Sour Cream $1.00
  • Dutch croquette, beef $4.00
  • Dutch croquette, veg $4.00
  • Blueberry chutney $1.00
  • Hollandaise $2.00
  • Beef chorizo sausage $4.00
CHILDREN’S MENU CHILDREN’S MENU
  • Mini Pancakes (V) $15
    • with fresh blueberries & yoghurt
  • Mini Brekkie $15
    • with fried organic egg, free-range bacon, toast & avocado
  • Mini Hot Dog $15
    • Served with curly fries & salad
  • Mini Fruit Salad & Granola (VE) (GF) $15
    • with coconut yoghurt
  • Kids Platter (V) (GF) $15
    • with vege sticks, fruit salad, cheese, nuts & chocolate
  • Fish ‘n Chips n/a
    • crumbed fish, curly fries & salad
  • Kid’s meal $10.50
  • Blue Juice $4.50
  • Kids cone or tub of ice-cream or sorbet $4.50

Nearby Sample Menus

  • Wedges $6.50
    • Come with aioli sauce or sour cream
  • Fresh Tarakihi(1 10-120g) $5.50
  • E $13.00
    • 12 hoki bites, $3 chip
  • Bacon, Egg and Cheese $6.00
  • Potato Fritter $1.00
  • Chicken Burger (Small/Large) $6.80/$9.80
  • Bacon, Egg and Mushroom $6.00
  • Vegetarian (Small/Large) $7.80/$10.80
  • Lamb Reg $10.50 Large $14.50
  • Moussakka N A
  • Lamb Reg $9.50 Large $11.00
  • Lamb & Chips $7.50
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Veg Falafel Reg $10.00 Large $14.00
  • Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
  • Smoked mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Roast garlic hummus $11
    • smokey chick peas + chilli oil + Volare flatbread
  • Eggs Benedict $18
    • Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
  • The Hunter
    • Pulled pork + red onion + apple + coriander
  • Streaky Bacon $6
  • Honeycomb loaded sundae $14
    • Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
  • Smoked Mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Mushrooms $5
  • ALL $12 each
  • Peppercorn Sauce $2.00
  • Roast of the day
  • Panfried Fish $12.00
  • Butter chicken with rice and naan bread $19.00
  • Small $13.00
  • Sirloin Steak $12.00
  • Pavlova $8.00
  • -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
  • Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
  • Crispy spiced chicken, avocado, lime and chili mayo $15.50
  • Crispy fried pickled cucumber, mustard mayo $7
  • Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
  • -Three Choices $36
  • -One Choice $14
  • Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
  • ·Fries
    • Served with tomato sauce. Aioli extra
  • Toast and Preserves $7.90
    • Ciabatta or grain bread, butter, marmalade/jam
  • Cheese Burger with Fries $9.90
    • Beef patty, cheese, lettuce, tomato sauce on toasted bun
  • -3 Filling $7.90
  • -Aioli $2.00
  • -without salmon $16.50
  • Breakfast Available 8am - 2.30pm Daily
  • ·Toasted Sandwiches
    • On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
  • Sweet Onion Pizza bread $12.00
  • Steamed Mussels $15.00
    • Cider butter sauce or tomato chilli sauce. Fresh bread.
  • Pappardelle Pasta $19.00
    • Lamb shoulder ragu. tomato, parsley, olives.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
  • Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
  • Onion Ring Hot Rod $9.00
  • Tomato, bocconcini & fresh basil $19.50
  • Pork Belly $26.00
    • Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Looking for an extra kick on your pizza
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Potato Mash $6.50
  • Pork Tacos $15.00
    • Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
  • Lamb Salad $22.00
    • Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
  • Eggs Benedict $18.50
    • Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
  • Seasonal Vegetables $7.50
  • Coromandel Oysters $22.00 / $44.00
    • 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
  • Add 8 Prawns $8.00
  • Salad $6.50
  • Battered fish, salad garnish, beetroot and tartare sauce $17.00
  • Fettucine $17.00
    • with tiger prawn cutlets on a creamy brandy sauce
  • Salami $17.00
    • Tomato base, mozzarella, salami
  • For the Perfect Ending
  • Bacon $7.00
  • Rump steak, salad garnish, bacon and caramelised onions $16.00
  • Seafood $19.00
    • Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
  • Ice-Cream sundae $8.00
    • Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream
  • Mini hotdogs and chips with sauce
  • Deep fried cheese and onion $10.00
  • Small Wedges Meal $8.00
  • Chicken Wedge $1.00
  • Chicken $8.00
  • Fish $4.00
  • Fish $9.00
  • All meals - $5.00
  • -Mixed meat kebab $11.00
  • Apollo chicken R$17/L$20/F$25
  • Chicken nugget with chips $10.00
  • Zucchini kebab $12.00
  • Margarita R$17/L$20/F$25
  • Lamb on chips $9.00
  • Vegetarian mixed burgers $10.00
  • Falafel burgers $10.00
  • Cheese
  • Rosemary
  • Garlic
  • Mozzarella
  • Watties Spaghetti
  • Caramelized Onion
  • Add Bacon $3
  • Fries $4.5
  • Panna cotta $10
    • poached plums / ice cream / whipped cream
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
  • Steak, Eggs & Chips $31
    • Angus Pure scotch fillet / salad
  • Lamb Shanks S $27.00 D $33.00
    • garlic herb potato mash / seasonal vegetables / gravy;
  • The Rango Irish Stew $15.00
    • Chunky beef cooked in Guinness Draught served with plain or garlic bread
  • Chicken Nuggets and Chips $9.00
  • The Salmon Stack $15.00
    • Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
  • Wedges $10.00
  • Sirloin Steak with Vegs $25.00
  • Bowl of Chips $3.00 or $6.00
  • Wedges & Sour cream $10.00
  • The Chicken Burger $17.00
    • Chicken breast, bacon, camembert cheese and plum sauce
Cafe Irresistiblue

Cafe Irresistiblue

location

Address

790 Wallace Road, Corner Turkington & Wallace Roads, Monavale, Monavale, Waikato, 3495, New Zealand

phone

Phone

078279456

clock

Opened hours

Monday 9:00 AM – 4:30 PM Tuesday 9:00 AM – 4:30 PM Wednesday 9:00 AM – 4:30 PM Thursday 9:00 AM – 4:30 PM Friday 9:00 AM – 4:30 PM Saturday 9:00 AM – 4:30 PM Sunday 9:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dutch , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
790 Wallace Road, Corner Turkington & Wallace Roads, Monavale, Monavale, Waikato, 3495, New Zealand