Cafe Irresistiblue in Waikato Menu

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Chia & Almond Bircher Muesli (VE) (GF) $16.00
- With coconut yoghurt and a fresh blueberry, mint & red basil salad
Avocado & Feta on Sourdough Toast (V) $25.00
- With turmeric dukkah, lemon, roquette and blueberry chutney $20.00 Add prosciutto
Mushroom Collective (VE) (GF) $23.00
- Sauteed in a creamy garlic cashew herb sauce with kumara chips, roquette & blueberry chutney
Eggs Florentine (V) (GF) $19.00
- With baby spinach, herbed potato hunks, two poached organic eggs, creamy house hollandaise & blueberry basil pesto
Add salmon or bacon $24.00
3 Fluffy Vanilla Bean Pancakes (V) $17.00
- Topped with maple syrup, fresh blueberries and sprinkled with cinnamon sugar. Served with grilled lemon & yoghurt
Add bacon $22.00
Baked Eggs (V) (GF) or Baked Tofu (VE) $19.00
- In a smokey tomato, blackbean chilli and cumin sauce. Served with hunky potatoes and blueberry chutney
The Mighty Meaty Breakfast $24.00
- Sourdough toast, two poached organic eggs, avocado, beef chorizo sausage, bacon, fresh tomato, baby spinach, hunky potatoes & blueberry chutney

Bruchetta $16.00
- Lightly grilled sourdough wrapped with prosciutto, drizzled with olive oil, tumeric dukkah, fresh blueberries and roquette
Vegetarian Bruchetta (V) $12.00
- Lightly grilled sourdough drizzled with olive oil, topped with tomato, blueberry mint and red basil salad & tumeric dukkah
Crispy Chilli Chicken Burger $24.00
- Freshly toasted bun with avocado, kale slaw, tomato, habanero mayo, swiss cheese, aioli & hunky fried potatoes
Herbed Polenta Stack (VE) (GF) $23.00
- on fresh roquette with grilled eggplant, pumpkin, tomato and beetroot, topped with Retro Organics Halloumi, house made blueberry basil pesto & balsamic reduction
House Manuka Smoked Salmon (GF) $25.00
- on a cucumber, feta, oregano & harissa lentil salad, dressed with lemon, mint, olive oil & balsamic
Roast Duck Salad $24.50
- Served chilled on a Thai style salad with mung beans, coriander and kale slaw, served with beetroot puree, blueberry and ginger wontons & blueberry chutney
Mexican Style Braised Pulled Organic Beef $24.50
- With blueberry salsa, avocado, sourcream, grilled tortilla and salad. Served Platter style
Zucchini Noodles (VE) $24.00
- Sauteed in a blueberry basil pesto, tossed with fresh roquette & cherry tomatoes on a chilled red pepper cashew sauce, with balsamic reduction
Curly Fries (V) $9.50
- served with aioli & tomato sauce. Bowl
Hunky Potatoes (V) (GF) $8.50
- with herb salt & sour cream
Dutch Croquettes $12.00
- Beef or Vegetarian Three croquettes with aoili
Summer Garden Salad with Blueberry Dressing $8.00

Bread $2.00
Gluten Free bread $2.00
Kale slaw side $5.00
Organic Egg $2.00
Curly fries $5.00
House Smoked Salmon $5.00
Free range bacon $5.00
Aioli $1.00
Cashew Mushrooms $5.00
Hunky Herby Potatoes $4.00
Sour Cream $1.00
Dutch croquette, beef $4.00
Dutch croquette, veg $4.00
Blueberry chutney $1.00
Hollandaise $2.00
Beef chorizo sausage $4.00

Mini Pancakes (V) $15
- with fresh blueberries & yoghurt
Mini Brekkie $15
- with fried organic egg, free-range bacon, toast & avocado
Mini Hot Dog $15
- Served with curly fries & salad
Mini Fruit Salad & Granola (VE) (GF) $15
- with coconut yoghurt
Kids Platter (V) (GF) $15
- with vege sticks, fruit salad, cheese, nuts & chocolate
Fish ‘n Chips n/a
- crumbed fish, curly fries & salad
Kid’s meal $10.50
Blue Juice $4.50
Kids cone or tub of ice-cream or sorbet $4.50

Nearby Sample Menus

VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
HOKI + FRIES $7.00
NUGGETS + FRIES $7.00
CHEESE $10.00
- beef, cheese, mustard, ketchup
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)

Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
Chorizo $5
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche

PERi-PERi chips (Regular) $4.50
Quarter Chicken $8.90
- Small fraction, big reaction.
Old-style chips (Large) $6.50
Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
Assorted Desserts $4.50
3 BBQ Thigh Fillets & Regular Side $9.90
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
Old-style chips (Regular) $4.50

- Add Bacon $4
-small $4
Sassy salt & pepper squid $16
- w a rocket salad & aioli
-Add Salmon $6
-egg $2.50
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
Vik's burgers $20
- Served w fries.
-avocado $3

Gourmet Paua Fritter $7.50 each
Sweet & Sour Pork on Rice $12.00
8 Fish, 6 Hot Dog, 6 Chicken Nugget, 6 Potato Fritter, 2 Sausage, 2 Spring Roll, $6.00 Chips $40.00
50 Chicken Nibbles, 20 Mini Spring Rolls & 8 Chips $50.00
Special - 12 Oysters $15.00
3 Fish, 3 Sausage, 2 Potato Fritter, $2.00 Chips $12.00
2 Chicken Thighs, Chips, Can of Drink $9.50
Sweet & Chilli Sauce Chicken on Rice $12.00

WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
POTATO HASH CAKE $4.00
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
COLD SMOKED SALMON $7.00
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi

Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Tomato Sauce $2.00
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Jailbar Burger $20.70
- Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
Garlic Bread $13.00
- Ciabatta baked on-site
Aioli $2.00
Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta

BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries
-Or ciabatta $11.50
Served 6:30 am -2 pm
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
Winter oats (porridge) $11.00
- Served with fruit
Chips $6.50
- Spud fries with tomato sauce
-Salmon, cream cheese & capers $12.50
Warm chicken salad $15.50
- With bacon & avocado

Add 6 Mussels $6.00
Add Fries $4.00
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
Add Fries $4.00
Crinkle Cut Fries $6.00
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato

Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Seafood Chowder & Toast $18.50
Sausage & Fries $9.50
- Berry fruit and Banana $16.00
Eggs Benedict Bacon or Salmon $18.50/ $21.00
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
Thai Green Chicken Curry & Basmati Rice $17.50
Creamy Mushroom $17.50

-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Full breary $18.00
Creamy mushrooms on toast $12.00
Extras $4.00
French toast $14.50
Salmon $18.00
Eggs bene, w/bacon or $17.00
Blueberry pancakes $12.00

Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Artisan Bread $10.00
- Warm bread selection with house made dips
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower

Chicken Korma $15.50
- Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India
Chicken Curry $15.50
- Boneless chicken cooked with onion, ginger, garlic and yoghurt with spices
Kadai Chicken $15.50
- Boneless chicken wok cooked with fresh onion and capsicum in Kadai spices
- Prawn, Duck $19.90
Mixed Achar $3.00
Mango Lassi $3.50
- Prawn, Duck $19.90
Chapli Kabab - 4 Pieces $10.00
- Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger

Cheesecake of the Day $12
- see our list of daily updates and specials
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Steamed Mussels $14.5
- garlic sauce / crusty bread
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;

Wedges $10.00
Steak burger $12.50
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
All burgers are served w/chips N/A
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple

Cafe Irresistiblue

Waikato Region > Waikato > Cafe Irresistiblue

Address

790 Wallace Road, Corner Turkington & Wallace Roads, Monavale, Monavale, Waikato, 3495, New Zealand

Phone

078279456

Email

cafe@monavaleblueberries.co.nz

Opened hours

Monday 9:00 AM – 4:30 PM Tuesday 9:00 AM – 4:30 PM Wednesday 9:00 AM – 4:30 PM Thursday 9:00 AM – 4:30 PM Friday 9:00 AM – 4:30 PM Saturday 9:00 AM – 4:30 PM Sunday 9:00 AM – 4:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Dutch , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating

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Cafe Irresistiblue in Waikato Menu

Nearby Sample Menus

Cafe Irresistiblue

Waikato Region > Waikato > Cafe Irresistiblue

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

790 Wallace Road, Corner Turkington & Wallace Roads, Monavale, Monavale, Waikato, 3495, New Zealand

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