Cafe Irresistiblue in Waikato Menu

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Chia & Almond Bircher Muesli (VE) (GF) $16.00
- With coconut yoghurt and a fresh blueberry, mint & red basil salad
Avocado & Feta on Sourdough Toast (V) $25.00
- With turmeric dukkah, lemon, roquette and blueberry chutney $20.00 Add prosciutto
Mushroom Collective (VE) (GF) $23.00
- Sauteed in a creamy garlic cashew herb sauce with kumara chips, roquette & blueberry chutney
Eggs Florentine (V) (GF) $19.00
- With baby spinach, herbed potato hunks, two poached organic eggs, creamy house hollandaise & blueberry basil pesto
Add salmon or bacon $24.00
3 Fluffy Vanilla Bean Pancakes (V) $17.00
- Topped with maple syrup, fresh blueberries and sprinkled with cinnamon sugar. Served with grilled lemon & yoghurt
Add bacon $22.00
Baked Eggs (V) (GF) or Baked Tofu (VE) $19.00
- In a smokey tomato, blackbean chilli and cumin sauce. Served with hunky potatoes and blueberry chutney
The Mighty Meaty Breakfast $24.00
- Sourdough toast, two poached organic eggs, avocado, beef chorizo sausage, bacon, fresh tomato, baby spinach, hunky potatoes & blueberry chutney

Bruchetta $16.00
- Lightly grilled sourdough wrapped with prosciutto, drizzled with olive oil, tumeric dukkah, fresh blueberries and roquette
Vegetarian Bruchetta (V) $12.00
- Lightly grilled sourdough drizzled with olive oil, topped with tomato, blueberry mint and red basil salad & tumeric dukkah
Crispy Chilli Chicken Burger $24.00
- Freshly toasted bun with avocado, kale slaw, tomato, habanero mayo, swiss cheese, aioli & hunky fried potatoes
Herbed Polenta Stack (VE) (GF) $23.00
- on fresh roquette with grilled eggplant, pumpkin, tomato and beetroot, topped with Retro Organics Halloumi, house made blueberry basil pesto & balsamic reduction
House Manuka Smoked Salmon (GF) $25.00
- on a cucumber, feta, oregano & harissa lentil salad, dressed with lemon, mint, olive oil & balsamic
Roast Duck Salad $24.50
- Served chilled on a Thai style salad with mung beans, coriander and kale slaw, served with beetroot puree, blueberry and ginger wontons & blueberry chutney
Mexican Style Braised Pulled Organic Beef $24.50
- With blueberry salsa, avocado, sourcream, grilled tortilla and salad. Served Platter style
Zucchini Noodles (VE) $24.00
- Sauteed in a blueberry basil pesto, tossed with fresh roquette & cherry tomatoes on a chilled red pepper cashew sauce, with balsamic reduction
Curly Fries (V) $9.50
- served with aioli & tomato sauce. Bowl
Hunky Potatoes (V) (GF) $8.50
- with herb salt & sour cream
Dutch Croquettes $12.00
- Beef or Vegetarian Three croquettes with aoili
Summer Garden Salad with Blueberry Dressing $8.00

Bread $2.00
Gluten Free bread $2.00
Kale slaw side $5.00
Organic Egg $2.00
Curly fries $5.00
House Smoked Salmon $5.00
Free range bacon $5.00
Aioli $1.00
Cashew Mushrooms $5.00
Hunky Herby Potatoes $4.00
Sour Cream $1.00
Dutch croquette, beef $4.00
Dutch croquette, veg $4.00
Blueberry chutney $1.00
Hollandaise $2.00
Beef chorizo sausage $4.00

Mini Pancakes (V) $15
- with fresh blueberries & yoghurt
Mini Brekkie $15
- with fried organic egg, free-range bacon, toast & avocado
Mini Hot Dog $15
- Served with curly fries & salad
Mini Fruit Salad & Granola (VE) (GF) $15
- with coconut yoghurt
Kids Platter (V) (GF) $15
- with vege sticks, fruit salad, cheese, nuts & chocolate
Fish ‘n Chips n/a
- crumbed fish, curly fries & salad
Kid’s meal $10.50
Blue Juice $4.50
Kids cone or tub of ice-cream or sorbet $4.50

Nearby Sample Menus

-add you sides
creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
pancakes with banana and maple (V/v/d/G) $10
extra eggs $1
bacon $3
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4

Anchovy toasts - green olives - anchovy cigar $10
Veal bolognese – parmesan polenta – bocconcini $22
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Sous vide chicken breast - cauliflower – corn – gnocchi $25
Sichuan pork belly - soba noodle salad - ginger – herbs $20
Thai fish salad - green papaya - peanuts – dill $19
Fromage blanc tortellini – date – pinenuts $17
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19

Honey & balsamic roasted beetroot, feta & fresh mint $10.00
Bolognaise with pasta & parmesan $12.00
Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Vege $17.00
- vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Vegetable pakoras, apple & tamarind chutney $13.00
Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Kapiti mango or berry sorbet $9.00
Steak & Ale Pie $19.00
- chips & salad

Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Coromandel mussel chowder $15.50
- with garlic bread
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Chicken, mushroom and green pea fettuccine $17.50
Side salad $5.50
Fettuccine $16.50
- with tomato, caper and olive sauce

Homemade Burgers with Beer Battered Fries (GF on request) $16.00
- (Served with beetroot relish and crispy onions on a salad garnished turkish pide bun).Homemade BEEF n BACON Burger with cheese and egg or CHICKEN TENDERLOIN Burger with bacon & camembert.
Hereford Prime Sirloin (GF on request) $28.50
- Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.
Garden Salad $7.00
Rocket, Roasted Pear, Walnut and Blue Cheese or Grilled Haloumi. $15.00
Pasta and Homemade Meatballs $12.00
- served in a creamy tomato sauce
Eggs Benedict GF V $15.00
- Smoked salmon...or bacon...or try our vegetarian option of baby spinach, grilled tomato and mushroom topped with homemade hollandaise on toasted ciabatta.
Smoked Chicken Toasted Sandwich (GF on request) $14.00
- Mainland toasted bread filled with smoked chicken, camembert, baby spinach and cranberry served with a salad or beer battered fries. Only available until 5pm.
Toasted Bread with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter for sharing, add marinated feta, mixed olives, chorizo, stuffed peppadews andor blue cheese to your bread selection.

-gluten free bread $1
- Add Bacon $4
-bacon $4
Fries
- crispy golden fries w aioli or tomato sauce
Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
-Add Toast $6

Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
Herbed Tomato Soup $12.50
- served with toasted focaccia
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise

POTATO HASH CAKE $4.00
MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
STREAKY BACON $17.00
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
FIREPOT PIZZAS $15.00
BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar

-With hash mash $16.00
Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
Mushroom, feta, black olive with salsa & cream cheese $20.00
Ham, feta, pineapple & caramelized onion $20.00
Soup of the day (GFA) $10.00
- one of the gorgeous team will tell you all about it!
-With spicy breakfast sausages $16.00
Please advise us of any specific dietary requirements
Lemon coconut loaf (GF) $16.00
- Citrus curd, candied citrus & cream

American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries

Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Eggs Benedict With Wood Smoked Salmon $16.90
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream

Egg $1.00
Pineapple $1.00
NO.7 $16.00
- 2x hamburgers, 2x hot dog, large chips, 1.5lt pepsi drink
Monster munch $49.50
- 8x Thighs, 8x drums, jumbo chips
Bacon $1.50
Lasagne square $2.80
Peri peri grilled chicken $6.50
Fresh fish burger $7.00

Home made pie $12
Apple Shortcake $8
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
Egg Burger $9
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
Vege Burger $10
All desserts are served w cream & ice cream
Cheese Burger $9

Scotch Fillet $28.00
- Prime 250g
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Creme Brulee $12.00
- Served with Vanilla ice cream
Pavlova $12.00
- Homemade, with fresh fruits
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus

Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Paté $11
- herb crostini
Prawn Cocktail $16.5
- lettuce / seafood sauce

Cafe Irresistiblue

Waikato Region > Waikato > Cafe Irresistiblue

Address

790 Wallace Road, Corner Turkington & Wallace Roads, Monavale, Monavale, Waikato, 3495, New Zealand

Phone

078279456

Email

cafe@monavaleblueberries.co.nz

Opened hours

Monday 9:00 AM – 4:30 PM Tuesday 9:00 AM – 4:30 PM Wednesday 9:00 AM – 4:30 PM Thursday 9:00 AM – 4:30 PM Friday 9:00 AM – 4:30 PM Saturday 9:00 AM – 4:30 PM Sunday 9:00 AM – 4:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Dutch , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating

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Cafe Irresistiblue in Waikato Menu

Nearby Sample Menus

Cafe Irresistiblue

Waikato Region > Waikato > Cafe Irresistiblue

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

790 Wallace Road, Corner Turkington & Wallace Roads, Monavale, Monavale, Waikato, 3495, New Zealand

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