Cafe Kudos in Christchurch Menu

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Bagels $14.50
- w' cold smoked salmon and cream cheese
Bagels $8.50
- w' raspberry jam OR basil pesto and cream cheese
Home Made Muesli $12.50
- w’ seasonal fruit & natural yoghurt
Kudos Porridge $11.50
- w’ rhubarb compote and milk
Bagels $12.50
- w' streaky bacon, lettuce & tomato
Eggs any Style $10.60
- free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
Kudos Breakfast $20.80
- free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
Eggs Bene $21.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
Gluten Free Pancakes $18.50
- mixed berries w‘ yoghurt
French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
French Toast $19.00
- generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup

Hot Roast Pork Roll $19.50
- hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
Mediterranean Lamb $23.00
- pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
Chicken Caesar Salad $19.50
- grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
Smoked Salmon Caesar Salad $24.50
- smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
BLT $18.50
- streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
Sirloin Steak $25.00
- generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
Fries $7.50
- w' homemade aioli
Seasoned Wedges $10.00
- w’sour cream & sweet chilli
Loaded Wedges $14.50
- topped w’bacon, cheese, sour cream & sweet chilli

Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
- Flat White / Latte / Cappuccino / Chai Latte
Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
- Mochaccino
Long Black / Short Black / Americano $3.60
Mocchiato / Vienna $3.80
Caramel Mocha Latte $6.50
Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
- No syrup
Hot Chocolate $1.50
- Fluffy
Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
Hot Drinks $4.00
- Lemon, Honey & Ginger / Honey & Blackcurrant
Iced Drinks $7.40
- Iced Mochaccino
Iced Drinks $6.80
- Iced Coffee, Chai, Chocolate
Smoothies $8.00
- Banana, Berry, Mango, Feijao. Add chocolate $0.50
Milkshakes $5.60
- Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50

Nearby Sample Menus

Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
Toast, hash brown, hollandaise, tomato, crumpets $4
Eggs Royale $24
- with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Terra viva hot smoked salmon, (50g) $6.5
Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
Chef's Breakfast $23.5
- wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
The Scotch Egg $12.5
- served hot with terra viva relish
Pancakes, (2), served with maple syrup and banana $8

Japanese Chilli Fish (Spicy) ( Reg/ Med ) $18.00/ $24.00
Chicken with Chilli BBQ Sauce (Spicy) (reg/ med) $15.00/ $21.00
Pork Chop with Special Sauce (reg/ med) $17.00/ $23.00
Pork with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
Mixed Vegetables with Egg Tofu ( Reg/ Med ) $15.00/ $21.00
Pork with Black Bean Sauce (reg/ med) $15.00/ $21.00
Fried Noodles (with Pork, Beef, Chicken or Combination Meat) ( Reg/ Med ) $10.00/ $16.00
Curry Noodle Soup (Spicy) $10.00

Prawns Cracker $4.50
Seafood $5.00
Massaman Lamb $18.50
- Shank Deep Fried Lamb top with our special fragrant chilli sauce.
Larb $17.00
- Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
Extra Meat $3.00
Ginger
- Stir fried meat with garlic, ginger, pepper and mixed vegetable.
4x Large Chicken Satay Sticks $10.00
Pad Egg Noodles
- Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.

Chicken Noodles $12.00
Combination Fried Rice $12.50
Chinese Beef $18.00
A (3-4Servings) $48.00
- Beef cashew nuts with vegetables, chicken fried rice, Sweet & sour pork, vegetable noodles
Prawn Chop Suey $13.50
Lemon Blue Cod $13.50
Chicken Chop suey $12.00
Vegetarian on Noodles $11.00

Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
Special Fries Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
Combination Noodles $10.50
- Egg noodles with king prawn, roast pork, beef, chicken and vegetables in oyster sauce.
Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.

Hoki $3.00
Mushroom $4.00
Cheese and Pineapple $4.00
Sole $5.00
Plain $3.50
Double Meat $4.50
Chicken $5.00
Gurnard $4.00

Teppan Fried Udon Noodle $15.00
Tuna Sashimi $21.00
Sliver (8pcs) $16.80
Inari $3.20
Chicken Teriyaki & Tempura Set $17.00
Agedashi Tofu $8.00
Tuna Sashimi Don $21.00
Fish Tempura Roll $13.00

Kheema Naan $5.00
Chicken Tikka (5pcs) $8.50
Tandoori Chicken $16.00
Garlic Naan $3.50
Dahl Makhani (Med) $13.90
Lamb Seekh Kebab (5pcs) $8.50
Kadhai lamb (Hot) $13.90
Palak Paneer (Med) $12.90

Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream

Half $ 11.50
Combo 1 $ 12.50
Lamb Shank $ 14.50
Chips $ 3.20
Combo 2 $ 13.50
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Roast Roll
Combo 3 $ 13.50

(B) Salmon $18.50
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
Two Eggs $8.50
- any style served on toasted bread
Creamy Mushrooms $12.80
- served on ciabatta
Bowl of Fries with Sauce $5.00
Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
Chicken and Cheese Nachos (also available with mince topping) $10.50
Toast and Home-Made Preserves $8.50

Prawn/fish malabari $17.99
- Curry made with freshly ground coconut an array of masterfully blended spices.
Bombay aaloo $14.50
- Deep fried potato cooked with cumin and spices.
Vegetarian platter $11.99
- Selection of 4 entrees:- samosa, onion bhaji, pakora and spring roll.
Tandoori chicken
- Chicken marinated overnight and traditionally cooked in tandoor.
Papadum (4 pcs) $2.00
King prawn masala $17.99
- A thick tomato curry cooked with capsicum, coriander, herbs and spices.
Chicken chowmein $14.50
Mixed pakora $4.99
- Crispy cauli, potato, onion, and silver beet dipped in spicy chick pea flour batter and deep fried

Daal Makhani $17.00
- Delicious North Indian black Lentils curry topped with butter tarka. A celebrated delicacy from Punjab.
Raita $4.00
- Beaten yoghurt with hint of spices.
Chicken Tikka $ 11.00
- Chicken pieces marinated in tikka masala paste and cooked in tandoor. 4 pcs
Stuffed Prantha $5.00
- Naan stuffed with mashed vegetables.
Aloo Gobhi $17.00
- Potatoes & Cauliflower curry flavoured with spicies. North Indian delicacy.
Onion Bhaji $ 6.00
- Chopped onions mixed with spices and Besan (Gram flour) and deep fried in healthy vegetable oil.
Cheese Naan $5.00
- Naan stuffed with cottage cheese
Prawn Korma $22.00
- Prawns cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.

Sweet & Sour Crispy Wontons $17
- w/ BBQ Pork & Thai Crispy Pork
Stir Fried Satay Chicken (GR) $18
- w/ TukTuk Satay Sauce, Seasonal vegetables
Sweet & Sour Market Fish $26
- in Thai Street Style w/ Cashews
Wok Fried Bean Sprouts (GR) $13
Prawn Donuts (5) $12
- at Central Thailand Region
Amy'S Toasted Chocolate Cookie $8
- w/ ice cream
Khanom Sakoo (GF) $19
- Warm Tapioca Pudding w/ Creamy Coconut Milk
- **Jasmin Rice $2

All of our eggs are free range and laid in Springfield Canterbury
Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
French fries with garlic aioli $6.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Available until 2:30pm
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00

Cafe Kudos

Canterbury > Christchurch > Cafe Kudos

Address

235 Annex Road, Middleton, Christchurch, Canterbury, 8024, New Zealand

Phone

033381801

Email

denise@cafekudos.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 6:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: Closed