Address
70 Kendal Avenue, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand
Sevantis Restaurant and Cafe in Christchurch Menu
Are you the owner? Manage this listing for free.
Lunch- Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
- Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
- Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
- Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
- Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
- Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
- Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
- Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
- Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
- Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
- Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
- Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
- Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
- Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
- Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
- Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Nearby Sample Menus
- ●FAMILY PACK 3 $19.00
- Fish $2.50
- Mushroom $4.20
- Cheese Onion Pattie $2.50
- Chicken Nuggets (1/2 Doz) $3.50
- Batter Sausage $2.50
- Paua Pattie $3.00
- Chocolate Donut $2.00
-
Reverend Horton Heat Hash $19.50
- House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
- All grilled sammies served with 8-bit fries N/A
-
Fight Club $18.50
- I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
-
Oliver Cromwell Hash $19.50
- Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
-
The breakfast burrito that declined the role of Han Solo $19.00
- A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
-
Elvis Burrito $19.50
- Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
-
The Beastmaster $19.00
- Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
-
Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
-
BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips (GF on request)
-
Eggs on Toast $14.00
- 2 poached eggs on grilled turkish bread
-
Battered Hot Dogs n/a
- Ham & cheese toastie, raisins, fresh fruit, bag of chips, lollypop and a fruit juice
- FISH OF THE DAY $36.00
-
AGED RIB OF BEEF 450G $39.00
- on buttered mashed agria, battered onion rings, beef jus (GF on request)
-
CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki
-
MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
-
SEA BREEZE $17.50
- vodka shake with cranberry and grapefruit juice
- CURRY ROLLS $3.20
- VEGETABLE PATTIES $2.40
- CHICKEN NIBBLES $6 1/2 doz
- CHIPS ($1.60 1/2 scoop) $2.40
- PAUA PATTIES $3.50
- AKAROA COD $4.50
- MEAT PATTIES $2.40
- SQUID RINGS $4.80 1/2 doz
- Garlic beef don $14.50
- Ginger pork box $16.00
- Aji-tama (egg) $2.00
- Chicken katsu curry $13.50
- Mayo $0.50
- Niku udon $13.50
- Edamame soybean $4.50
- Seasoned seaweed steam $0.30
-
Chocolate Sundae $6.00
- with all the goodies
-
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
-
Chef's Pasta of the Day N/A
- POA. Please ask your server
-
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
-
Dessert Special $12.00
- please ask your server
-
Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
-
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
-
Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
- Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
- Beijing Stewed Roast $12 Reg / $18 Lge
- Gingery Delight with Fresh Veggy $12 Reg / $18 Lge
- Crispy Mashed Tofu Balls in Black Bean Sauce $12 Reg / $18 Lge
- Mini Portion of Entree: Soup & Dessert / Main Dish ($12 range) with Rice or Noodle. Note: Prices will be higher with special request $20 Single / $39 Double
- Small $14.00
- Crispy Herbal Shred on Veggy $12.50 Reg / $19 Lge
-
Claypot Arhat Dish
- Fresh cauliflower and broccoli with mushroom in black bean sauce in claypot
- Double Meat $4.50
- RodCod $4.00
- Gurnard $4.00
- Hoki $3.00
- Tarakihi $4.00
- Vegetarian $5.00
- Fish $5.00
- Mushroom $4.00
-
Prawns 65 $22.00
- Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
-
Malai Kofta / Palak Kofta $18.00
- Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
-
Chicken/Lamb/Beef $19.00
- Basmati biryani rice ,meat,nuts and spices cooked in one pot over slow fire.(mughal dish)
-
Aloo Parantha $4.00
- Stuffed roti with patotes and spices.
-
Aloo Gobhi $18.00
- Fresh potatoes and cauliflower cooked with onion, garlic & spiced sauces in Indian homemade style.
- Full Chicken $26.00
-
Tandoori Mushrooms (10 pcs) $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor. Served with mint chutney.
-
Vegetarian Navratan Korma $18.00
- A variety of fresh vegetable cooked with rich gravy and spices.
- Prawn & Koroket $7.90
- Nicy & Spicy $7.90
- Salmon Nigiri $7.90
- Special Bento $10.50
- Platter/medium $35.00
- Platter/big $45.00
- Special Family Pack/Any Large Sushi 3 for $20.90
- Nicy & Spicy $7.90
- Avocado $0.80
- Vege Yaki - Meshi $9.50
-
Deluxe Salmon Roll 8P $12.00
- Egg, Avocado, Mayo, Fresh Salmon
- Karaage Box $16.00
- Soup Dumpling $9.50
-
Grilled Eel Roll 8P $12.00
- Egg, Cucumber, Grilled Eel
- Seafood Curry $13.50
- Chicken Lover Box $16.00
- Bacon $5
-
Pancakes
- Buckwheat pancakes with roast fruit
-
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
- For dietary options please ask staff: Gluten free/vege/vegan etc
- Bacon, banana & maple $18
- Bacon, banana & maple $18.5
- Mushrooms $4
- Add
- Sirloin steak and salad $26.80
- Buendnerfleisch and bread $22.80
-
Ravioli $23.80
- in a pesto cream sauce
-
Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
-
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
-
Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
-
Geschnetzeltes and Roesti $28.80
- Sliced Pork in a cream and wine sauce
-
Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
- -with bacon $7.50
- -Combo $7.50
-
Jr. Hamburger
- Chargrilled beef patty with pickles, onion, mustard and ketchup.
-
Chicken tenders
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk.
- -Burger only $5.00
-
Original thickburger
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
-
Memphis chicken stacker $14.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
-
Brewhouse burger
- Chargrilled beef patty with grilled onions, bacon, swiss cheese and beer cheese sauce.
-
EGGS BENEDICT $16.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
-
PANCAKES STACK WITH BANANA & BACON $15.00
- WITH STREAKY Bacon, BANANAS, MAPLE SYRUP
- CHORIZO $2.00
-
CINNAMON FRENCH TOAST $12.50
- WITH BACON, BANANA, MAPLE SYRUP
- SPINACH $1.80
- ADDITIONAL JAM $0.20
- HASH BROWN $1.80
-
HOMEMADE GRANOLA $9.00
- WITH SEASONAL FRUIT, HONEY, YOGHURT
Sevantis Restaurant and Cafe
Phone
033588810
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, 5:30 – 11:00 PM, Wednesday: 8:00 AM – 4:00 PM, 5:30 – 11:00 PM, Thursday: 8:00 AM – 4:00 PM, 5:30 – 11:00 PM, Friday: 8:00 AM – 4:00 PM, 5:30 – 11:00 PM, Saturday: 8:00 AM – 4:00 PM, 5:30 – 11:00 PM, Sunday: 8:00 AM – 4:00 PM, 5:30 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
