Cafe Lincoln in Auckland Menu

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Egg on toasts $9.00
- Fried or poached free range eggs
-scrambled $10.00
Soup of the day $12.00
- With toast, please check with our staff
Cambodian black rice porrifge $12.50
- Black rice cooked in coconut cream, lychees, caramelized stone fruit and crused peanut, coco flakes, extra organic coconut sugar
Italian omelette $17.50
- Spicy salami, tomato, bell pepper, cannellini bean topped with parmesan cheese, extra fillings in roasted tomato salsa and toast
Egg benedicts $17.50
- Wilted spinach, house made hollandaise sauce on organic soft bap with ham off bone/bacon/mushroom
-smoked salmon $18.50
-healthy (gf, df, ve): herb- fried tofu, mushroom, wilted garlic & kale and dairy free hollandaise $18.00
The vietnamese $17.50
- Bbq lemon grass chicken, vietnamese pop rice crackers, greens, mint, bean spronut, pickled carrot, rice noodle, crispy shallot and lime chili dressing (gf, df)
Te trio $17.50
- Guacamole, salsa, micro herb, freedom bread beetroot pureed in red wine & balsamic vinegar, feta, baby tomatoes on pumpernickel poached egg, hummus on sesame pop rice craker and fresh bers
Garlic chili prawn linguine $18.00
- King prawn cutlet marinated with fresh herbs, garlic, chili then pan fried with red pepper, chives, lemon zest and house made habanero sauce
Creamy mushroom chorizo $18.50
- Cooked with red wine, balsamic vinegar, herbs & topped with greens, parmesan and toasts
The goodie $18.00
- Smashed avocado, pickled beetroot, grilled haloumi, smoked salmon, salted carrot, chia seed on pumpernickel
-add egg $20.00
French toast (ve) $18.50
- Crispy brioche, grilled banana, caramelized stone fruit, raspberry - mascarpone mouse and maple syrup
Crispy potato pancakes (gf) $17.50
- Poached egg and lincoln´s creamy relish, avocado with bacon
-smoked salmon $18.50
Llincoln burger $18.50
- House made beef patty, beetroor, pickled cucumber, onion jam, mealted cheddar cheese, chipotle honey sauce and fries
The big deal $22.00
- Roast garlic moroccan potatoes, vine tomato, streaky bacon, pork & fennel sausages, pickled beetroot, fried mushrrom, eggs and toasts

Ham $4.00
Side salad/bacon/fried mushroom or creamy $5.00
Smoked salmon $6.00
Bowl of chips $7.00

Waffle with chocolate ice cream & maple syrup $7.00
Scrambled egg, ciabatta and bacon $7.00
Frech toast stuffed with peanut butter and bacon and maple syrup $7.00

Nearby Sample Menus

THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
CURRY OF THE DAY w/ rice & poppadoms GF $21.95
CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
PASTA OF THE DAY Served different ways on different days! $19.95
MUESLI w/ yoghurt, honey & berry sauce $9.95
EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50

Steak $3.50
Ham $3.00
70. Hokd $2.50
12. Chicken $9.50
34. Pork $10.50
Burger Pack $8.00
- 2 Hamburger, $ 2 Chips, 2 Crab Stick
90. Chicken & Wing $6.50
92. Whole Crispy Chicken $16.00

Steamed prawn wontons 3 for $11.00
- with chilli, galangal and coriander
Bone broth $5.00
- by the cup
Matcha tiramisu $12.00
- with black sesame praline
Wok-charred, grain fed Wakanui sirlion steak $29.00
- with spring onions, fermented black beans, oyster sauce and ginger
Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
Fresh pickled cucumbers with chillies $4.00
Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy

Standard Chips $2.50
Crab Sticks / Battered 4 pcs $4.00 / $1.20
Egg Burger $5.50
- Pattie, g-cheese, egg, salad
Prawn Tempura 4 pcs $5.00 / $1.50
Hoki $3.00
Chips & Curry & Mushy Peas $8.00
-Extra Cheese, egg, bacon, pineapple $1.00
Beef Curry Bentto / Pork Curry Bentto / Fish Teriyaki Bentto $12.00

Vegetable Biryani $14.00
- Vegetables specially fried in basmati rice with spices
Tandoori Chicken (Hall) $12.00
Prawn Saagwala $14.99
- Prawns cooked with spinach in onion and cashew nut gravy.
Tandoori Roti $2.50
- Flattened bread made from whole meal flour.
Butter Naan $4.00
- Bread from tandoori oven.
Chicken Korma $12.99
- Chicken fillets cooked in almond & cashewnut gravy with spices. A dish that words can't describe
Cheese and Garlic Naan $5.00
Gulab Jamun (3Pcs) $5.00

Squid Ring $15
- Deep fried 6 pieces of squid ring with Cozy mayonnaise
Cozy Salad $10
Pork Gyoza $12
- Deep fried 10 pieces of pork dumpling and serve with soy sauce
TonKatsu $19
- Deep fried pork cutlet with rice and salad
Seafood Udon $16
- Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
Seaweed Salad $10
- Marinated seaweed and serve as cold
Prawn Stick $18
- Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
Salmon Teriyaki $25
- Teriyaki chicken with rice and salad

NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
Fish Cakes (4pcs) $7.00
- Fish cakes with pickled cucumber relish (mild)
Pad Pak $14.50
- Seasonal vegetables with cashew nuts and tofu
Pad Thai Rice $14.50
- noodles with fried tofu, egg, cashew nuts and bean sprouts
Nua Pad Kapao Stir-fry $17.50
- beef with basil and chilli (mild)
Sweet and Sour Combination $17.50
- Chicken and pork with pineapples, onions and tomatoes (mild)
Gaeng Kiew Whan $18.50
- Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
Chicken Curry Puff (each) $2.00
- Chicken curry puff served with carrot dipping sauce (mild)

Rice dish comes with salads and 3 choice of sauces
-Large $13.50
Mixed (lamb & chicken) $17.00
Chicken $16.00
Chicken
All kebabs comes with 3 choice of sauces and lettuce onion tomato carrots
Falafel $1.00
Beef $7.50

Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
Yum Pla Grob Market price
- Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing
Somtum Thai $8 / $14
- Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
Kua Gai $16.00
- Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
Khao Soi $16.00
- Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
Kor Chai $12.00
- Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
Khao Greab Nah Moo $16.00
- Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli

Bacon & Egg Pie $ 3.80
Chicken & Vegetable Pie $ 3.80
Frankfurters Roll $ 3.20
Mince Pie $ 3.50
Potato Top Mince Pie $ 4.00
Fish Roll $ 4.30
Chicken Thigh $ 3.90
Bacon & Egg Quiches $ 4.20

Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
- Stir fried with tomato sauce and seasonal vegetables
Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
Gaeng Kheaw Waan Pak $13.00
- A spicy green curry with mixed vegetables, coconut milk and basil leaves
Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
Gaeng Deang (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Red curry flavoured with coconut milk and vegetables
Hormok Tha Lay $17.00
- Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves

Old Smokey
- House smoked chicken, bacon, camembert, red onions and a BBQ sauce swirl
Lamb and Couscous Salad $32.00
- 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
Quesadilla
Entree $14.50
Main $28.00
Main $26.00
Cranberry Chicken
- House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve
All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese

PAD KEE MAO
- with vegetables, oyster sauce, and whiskey MEDIUM
GANG DANG
- red curry vegetables bamboo shoot WARM
OPTION 2
- Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)
TOONG THONG $11.50
- money bags with prawns chicken and Thai herbs, four pieces
MIKE'S SPECIAL $24.00
- stir fried beef satay peanut sauce, vegetables MILD
KANOM JEEB $11.70
- steamed pork & prawn dumplings four pieces
PAD PIK TAI DUM
- with vegetables and black pepper sauce WARM
(TOFU $22.50/CHICKEN $24.50/BEEF $24.50/PORK $24.50/DUCK $25.50/PRAWN $26.90/MIXED SEAFOOD $26.90)

Fruit Salad $4
Takoyaki (Octopus Balls) $5
Vegetarian Set $24
- Soup, Salad, Steamed rice, Hot vegetable (on Teppan) and Vegetable Tempura
Fried Ice Cream $9
Sirloin Steak $34
Edamame $5
- Boiled Green Soy Beans
Prawns $14
Served with a free Ice cream

FISH GOUJONS $14.9
- Fries / Salad Tartare Sauce
DEGREE WRAP $14.9
- Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
Fruit Salad $14.9
- Seasonal fruit with natural yoghurt
Eggs Benedict $18.9
- English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
JAMAICAN CHICKEN CURRY $14.9
- Steamed Rice / Naan / Smoked Chipotle Yoghurt
Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.
Streaky bacon
Salmon

Cafe Lincoln

Auckland Region > Auckland > Cafe Lincoln

Address

151 Lincoln Road, Henderson, Auckland 0610

Phone

098351689

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM