Cafe Lincoln in Auckland Menu

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Egg on toasts $9.00
- Fried or poached free range eggs
-scrambled $10.00
Soup of the day $12.00
- With toast, please check with our staff
Cambodian black rice porrifge $12.50
- Black rice cooked in coconut cream, lychees, caramelized stone fruit and crused peanut, coco flakes, extra organic coconut sugar
Italian omelette $17.50
- Spicy salami, tomato, bell pepper, cannellini bean topped with parmesan cheese, extra fillings in roasted tomato salsa and toast
Egg benedicts $17.50
- Wilted spinach, house made hollandaise sauce on organic soft bap with ham off bone/bacon/mushroom
-smoked salmon $18.50
-healthy (gf, df, ve): herb- fried tofu, mushroom, wilted garlic & kale and dairy free hollandaise $18.00
The vietnamese $17.50
- Bbq lemon grass chicken, vietnamese pop rice crackers, greens, mint, bean spronut, pickled carrot, rice noodle, crispy shallot and lime chili dressing (gf, df)
Te trio $17.50
- Guacamole, salsa, micro herb, freedom bread beetroot pureed in red wine & balsamic vinegar, feta, baby tomatoes on pumpernickel poached egg, hummus on sesame pop rice craker and fresh bers
Garlic chili prawn linguine $18.00
- King prawn cutlet marinated with fresh herbs, garlic, chili then pan fried with red pepper, chives, lemon zest and house made habanero sauce
Creamy mushroom chorizo $18.50
- Cooked with red wine, balsamic vinegar, herbs & topped with greens, parmesan and toasts
The goodie $18.00
- Smashed avocado, pickled beetroot, grilled haloumi, smoked salmon, salted carrot, chia seed on pumpernickel
-add egg $20.00
French toast (ve) $18.50
- Crispy brioche, grilled banana, caramelized stone fruit, raspberry - mascarpone mouse and maple syrup
Crispy potato pancakes (gf) $17.50
- Poached egg and lincoln´s creamy relish, avocado with bacon
-smoked salmon $18.50
Llincoln burger $18.50
- House made beef patty, beetroor, pickled cucumber, onion jam, mealted cheddar cheese, chipotle honey sauce and fries
The big deal $22.00
- Roast garlic moroccan potatoes, vine tomato, streaky bacon, pork & fennel sausages, pickled beetroot, fried mushrrom, eggs and toasts

Ham $4.00
Side salad/bacon/fried mushroom or creamy $5.00
Smoked salmon $6.00
Bowl of chips $7.00

Waffle with chocolate ice cream & maple syrup $7.00
Scrambled egg, ciabatta and bacon $7.00
Frech toast stuffed with peanut butter and bacon and maple syrup $7.00

Nearby Sample Menus

Crisp chick fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce $12.60
or lamb $14.00
Lamb chawarma toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce $11.40
Fattoush salad spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel, $15.60
or lamb $12.60
Mezze dip hummus, moroccan carrot, olive & feta crumble with crisp pita chips $10.80
Sheik salad spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parsley yogurt and a sweet chilli dressing with your choice of either harissa chicken, vegetarian croquettes $15.60
Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60

T-bone steak $27.50
- Prime nz t-bone cooked your liking and served fries and mesclun salad
Insalata: all salads come with a variety of lettuce, cucumber, tomato, dressing
Cajun chicken $20.50
- Marinated chicken breast mixed with yoghurt, garlic and brie cheese wrapped in tortilla bread, served with mesclun salad, fries & aioli
Shrimp avocado salad $15.50
Tomato soup with bacon $12.00
●Chicken
●Meat
Hawaiian S$17 / L$26
- Tomato sauce, cheese, ham, pineapple

Pancakes $9.50
- served with banana, vanilla ice cream, and maple syrup
Smoked salmon scrambled on toast V $16.50
- in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
Toasted muesli with fruit, yogurt, and a berry compote $9.50
Creamy mushrooms on ciabatta $14.50
Long Bay Croque Monsieur $8.50
- our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
Cheesy Bruschetta $6.50
- toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
Cheese Toastie $6.50

Creamy mushrooms
homemade beef burger $15.90
- With aged cheddar, greens, beetroot, caramelized onion and fries
Hash brown stack $15.00
- Hash browns layered with bacon green and slow roasted tomato
grilled chicken salad $14.90
- Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
Potato koftas
- With Homemade sweet chilli aioli
Big benny $14.90
- Our eggs benedict with bacon or salmon, free range poached eggs, spinach and hollandaise
Gourmet sandwich
- Fresh or toasted with white or brown toast
Hash brown, bacon, sausage, salmon

Vegetarian $23.00
- large $17.00
Bread & dips $13.00
- Chefs specially prepared Mediterranean dips served with freshly baked Turkish Bread
Paasha's special sauce
- A mayonnaise sauce blended with our special spices
Garlic turkish bread $6.00
- medium $16.00
Lamb $23.00
- medium $14.00

Fish Cutlet $1.30
- Mix of fish and vegetables valled up battered, crumbed and deep fried
-Extra to add potato or cashew for any curry $2.50
Kadala Hodda $8.00
- Chickpeas cooked in mild spicy gravy
-Extra with an egg $1.00
Bathala $9.00
- Sweet potato / Jumra in a thick sauce
Fish Devilled $12.00
- Marinated Fish stir fried with onions, green pepper and tomatoes
Hot, Medium or Mild
Kaju Maluwa $10.00
- Cashew nuts curry with subtle spices cooked in cream

- 3-Point $47.00
Grain fed, New South Wales, Australia, dry aged
Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
Sean's Chef Salad Mixed Tableside $32.00
- Baby vegetables and leaves, jamon, boiled hen’s egg, Manchego, Ortiz anchovy
Salt & pepper Alaskan king crab $34.00 / $58.00
A selection of the Chef’s three favourite cuts Market Price
Duck Fat Chips $12.00
Cafe de Paris N/A

Falafel(vegetarian) $10.50
6 Chicken nuggets $5.00
Lamb R$10/L$12
Fish S$9/M$11/L$13
Lamb $16.50
Lamb $15.50
Fish $10.50
Mixed meze $15.00
- Greek salad, doima, filo cigars, falafels,tabbouleh, beetroot dips, humus dips, tzatziki with warm turkish bread

Mattar Paneer $10.00
- Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
Butter Paneer $10.00
- Cottage cheese cooked in tomato based gravy
Tadka Dal $10.00
- Yellow Daal mix lentil
Achari Chicken $12.00
- Boneless chicken cooked in Indian pickles and spices
Fish Masala $12.00
- Fish fillet cooked in onion, tomato, herbs and spices
Saag Gosht $12.00
- Diced lamb cooked in spinach, tomato and onion gravy
Raita $2.00
Mixed Pickles $2.00

Egg on Toast $0.50
Breakfast Wrap $14.50
- Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
Fries Relish & Mayo $6.50
We are proud to use free range eggs & chicken
Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
Cheese Toastie $5.00
Trifle Granola $12.50
- With berry coulis & yoghurt

Sambal/Garlic Okra ( Lady finger) $22.00
- Garnish with onion and shrimps in sambal sauce or garlic sauce
K.K SPECIAL RIBS $22.00
- Twice cooked marinated ribs - deep and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch salt
$7.00 (4 sticks)
$5.00 (3 rolls)
$13.00 Regular
ROTI $3.00 each
$13.00 Regular
STIR FRY WONBOK $22.00
- Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes

Lamb Burger $5.50
Egg Burger $4.00
Pork Burger $5.50
No. D $6.50
- 1 Egg burger, 1 Sausage, 1 Potato fritter, $1 Chips
Packs include
- Mashed Potato & Gravy plus Roast Potatoes or Chips
Extras $1.00
No.5 Hungry for Fish/Chicken $16.00
- 5 Fish or Chicken, $2 Chips & 1.5L Coke
No.3 Meal deal $25.00
- 5 Fish or Chicken, 2 Spring Roll, 4 Potato Fritter, $2 Chips & 1.5L Coke

Yoghurt N/A
White Chip Macadamia N/A
Italian Dressing N/A
Steak and Cheese N/A
Choc Chip N/A
Western Egg and Cheese N/A
Capsicum N/A
Subway Seafood Sensation N/A

Mince & Cheese $ 3.80
Smoked Fish $ 4.00
Steak $ 3.80
Potato Top Mince $ 4.00
Mince Savoury $ 1.50
Sun-dried Tomato, spinach
Potato Top Savoury $ 1.50
Mince $ 7.00

Spicy teriyaki salmon $7.80
Chicken katsu with cream cheese $7.80
Gyoza (dumpling) $3.00
Vegetarian roll $7.80
Teriyaki beef roll $7.80
-teriyaki beef/tofu/teriyaki chicken/chicken katsu/pork katsu/ginger pork/spicy pork
Hot chicken roll $7.80
Vegetarian udon $12.00

Cafe Lincoln

Auckland Region > Auckland > Cafe Lincoln

Address

151 Lincoln Road, Henderson, Auckland 0610

Phone

098351689

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM