Cafe Lincoln in Auckland Menu

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Egg on toasts $9.00
- Fried or poached free range eggs
-scrambled $10.00
Soup of the day $12.00
- With toast, please check with our staff
Cambodian black rice porrifge $12.50
- Black rice cooked in coconut cream, lychees, caramelized stone fruit and crused peanut, coco flakes, extra organic coconut sugar
Italian omelette $17.50
- Spicy salami, tomato, bell pepper, cannellini bean topped with parmesan cheese, extra fillings in roasted tomato salsa and toast
Egg benedicts $17.50
- Wilted spinach, house made hollandaise sauce on organic soft bap with ham off bone/bacon/mushroom
-smoked salmon $18.50
-healthy (gf, df, ve): herb- fried tofu, mushroom, wilted garlic & kale and dairy free hollandaise $18.00
The vietnamese $17.50
- Bbq lemon grass chicken, vietnamese pop rice crackers, greens, mint, bean spronut, pickled carrot, rice noodle, crispy shallot and lime chili dressing (gf, df)
Te trio $17.50
- Guacamole, salsa, micro herb, freedom bread beetroot pureed in red wine & balsamic vinegar, feta, baby tomatoes on pumpernickel poached egg, hummus on sesame pop rice craker and fresh bers
Garlic chili prawn linguine $18.00
- King prawn cutlet marinated with fresh herbs, garlic, chili then pan fried with red pepper, chives, lemon zest and house made habanero sauce
Creamy mushroom chorizo $18.50
- Cooked with red wine, balsamic vinegar, herbs & topped with greens, parmesan and toasts
The goodie $18.00
- Smashed avocado, pickled beetroot, grilled haloumi, smoked salmon, salted carrot, chia seed on pumpernickel
-add egg $20.00
French toast (ve) $18.50
- Crispy brioche, grilled banana, caramelized stone fruit, raspberry - mascarpone mouse and maple syrup
Crispy potato pancakes (gf) $17.50
- Poached egg and lincoln´s creamy relish, avocado with bacon
-smoked salmon $18.50
Llincoln burger $18.50
- House made beef patty, beetroor, pickled cucumber, onion jam, mealted cheddar cheese, chipotle honey sauce and fries
The big deal $22.00
- Roast garlic moroccan potatoes, vine tomato, streaky bacon, pork & fennel sausages, pickled beetroot, fried mushrrom, eggs and toasts

Ham $4.00
Side salad/bacon/fried mushroom or creamy $5.00
Smoked salmon $6.00
Bowl of chips $7.00

Waffle with chocolate ice cream & maple syrup $7.00
Scrambled egg, ciabatta and bacon $7.00
Frech toast stuffed with peanut butter and bacon and maple syrup $7.00

Nearby Sample Menus

Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19 / $23
Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
Baba Ghanoush Walnut Flat Bread, Olives $11

BUTTER CHICKEN 10.00
- (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)
ALOO GOBI(Dry) 15.50
- (A dry blend of potato and cauliflower garnished with fresh coriander.)
CHILLI PANEER 17.50
- (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
HARIYALI CHICKEN SALAD 17.50
- (Chicken pieces Marinated in mint, fresh white pepper, yoghurt and spices smokes in tandoori oven, served with mixed leaf salad and crispy)
BHINDI MASALA 17.50
- Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
VEGETABLE KORMA 17.50
- (A variety of vegetables cooked with mild spices)
PALAK PANEER 17.50
- (Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India)
RESHMI TIKKA HALF 11.50 FULL 20.50
- ( Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )

Stewed Kimchi - S / L $12.00/$24.00
Teriyak Chicken-don N/A
Boiled Mussel - Small / Large $15.00/$32.00
BBQ Pork Skin Sheets with Spicy Sauce $20.00
Stir-Fried Rice Cake w/ Spicy Sauce $20.00
Teriyaki Chicken Noodle $16.00
B/ Per CH, Red Snapper or The Others Fish W/ Soup $16.00/$40.00
- S / L
Chicken Cutlet $13.00

Served with mediterranean rice, fresh salad, humus, meat and sauces
Mix satay $11.50
Mixed (Chicken & lamb) $12.50
Mix satay $14.00
Turkish Deligth $0.70
Hummus & cheese roll $9.00
Chicken $11.00
Chilli Chicken burger $10.50
- Marinated & Chargrilled chicken breast, salad,sweet chilli sauce mayo & tomato relish

Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Double $27.00
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Cheese Cake
- House made cheesecake served with chantilly cream
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)

Fettuccine Alla Amatriciana $14.50
- Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
Alla margherita $19.50
- Tomato, Bocconcini, Parmesan, Fresh Basil, Courgette, Mushroom
Bambinos $17.00
- Mozzarella, Banana, Pineapple
Four Seasons $18.50
- Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
Wedges & Sour Cream $5.00
Pizza Bread With Dips $7.00
Alla napolitana $20.00
- Fresh Tomato, Oregano, Basil, Courgette, Extra Virgin Olive Oil, Mozzarella, Mushroom
Green Garden Salad $10.00
- Served With Balsamic Vinaigreete Or Salad Dressing

KAFFIR LIME CHICKEN (GA NUONG SA) $10.00
- Kaffir lieme, lemongrass, chilli, peanut sauce
CREPE $12.00
- Pandan leaf, apricot, homemade custard
BANH Ml - French Baguette $12.00
ROASTED CASHEWS $3.00
Most popular Vietnamese rice noodle soup served with
SHAKING BEEF (BO LUC LAC) $34.00
- Wok tossed angus eye fillet, carrot, onion, watercress
VEGETARIAN RED CURRY (CURRY RAU) $18.00
- Butternut, potato, kumara, mushroom, chilli
VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
- Tofu, shitake, eggplant, onion, rice paper

Pasta Of The Day $14.50
- Please ask your server for today’s selection
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Chicken With Chipotle Aioli And Guacamole
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce

R7 Nyonyo Sambal Chicken with Rice
E3 Spring Rolls Vege/Prawn $7.80
R1 Lemon Sauce Chicken with Rice
R3 Stir Fried Chicken with Dried Chili with Rice
E9 Belocon KangKung $15.80
- water spinach stir fried with Malaysian sambal chili paste and dried shrimps
16 Mee Goreng Mamak $12.80
9 Curry Laksa Vegetables/Chicken/Seafood $12.80/$14.80
20 Fish Balls Rice Noodles Soup $12.80

Teriyaki Chicken $11.90
shrimp salad Udon $13.50
Pork BBQ (Pork Bulgogi) $13.50
Mini Sushi for 80 pieces $50.00
Rice S $2.00
Spicy Tofu $11.90
Chicken Katsu (Cutlet) $7.90
Miso S $2.00

Steak fried rice $10.00
Chicken fried rice $10.00
Seafood fried rice $14.50
Seafood $14.50
Combination meats fried rice $12.00
Chicken, steak, BBQ pork and prawn and cashew nuts
squid fried rice $13.00
BBQ pork $10.00

Steak & Chutney $3.70
Mince
Mince & Cheese
Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
Mince Potato Top $3.90
Creamy Chicken $4.50
Steak, Bacon, Cheese $4.20
Jumbo Sausage Rolls $3.00

Entree $15.50
Half & Half add $2.50 / Extras $2.50 each
Republic Slaw $5.50
250g Sirloin Steak $30.00
- Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
Chicken Burger $23.00
- Panko crumbed chicken breast, cheese, corn fritter, tomato, lettuce and aioli, served with fries
Tandoori Chicken
- Marinated chicken in tandoori spice, red onions, roasted red peppers, cashew nuts, fresh cucumber slices and yogurt swirl
Main $26.00
Buffalo Wings
- Crispy chicken wings tossed with aromatic homemade tomato relish

Salad $15.00
- Salad with smoked salmond
Egg Benedict On Scone $18.00
- with portobello
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Egg Benedict On Scone $19.00
- with home cured free range bacon
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy

Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
Organice red rice $4.00
White rice $3.00
Nam $8.00
- Skewers of charcoal BBQ mushroom.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.

Cafe Lincoln

Auckland Region > Auckland > Cafe Lincoln

Address

151 Lincoln Road, Henderson, Auckland 0610

Phone

098351689

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM