Cafe Lincoln in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Egg on toasts $9.00
    • Fried or poached free range eggs
  • -scrambled $10.00
  • Soup of the day $12.00
    • With toast, please check with our staff
  • Cambodian black rice porrifge $12.50
    • Black rice cooked in coconut cream, lychees, caramelized stone fruit and crused peanut, coco flakes, extra organic coconut sugar
  • Italian omelette $17.50
    • Spicy salami, tomato, bell pepper, cannellini bean topped with parmesan cheese, extra fillings in roasted tomato salsa and toast
  • Egg benedicts $17.50
    • Wilted spinach, house made hollandaise sauce on organic soft bap with ham off bone/bacon/mushroom
  • -smoked salmon $18.50
  • -healthy (gf, df, ve): herb- fried tofu, mushroom, wilted garlic & kale and dairy free hollandaise $18.00
  • The vietnamese $17.50
    • Bbq lemon grass chicken, vietnamese pop rice crackers, greens, mint, bean spronut, pickled carrot, rice noodle, crispy shallot and lime chili dressing (gf, df)
  • Te trio $17.50
    • Guacamole, salsa, micro herb, freedom bread beetroot pureed in red wine & balsamic vinegar, feta, baby tomatoes on pumpernickel poached egg, hummus on sesame pop rice craker and fresh bers
  • Garlic chili prawn linguine $18.00
    • King prawn cutlet marinated with fresh herbs, garlic, chili then pan fried with red pepper, chives, lemon zest and house made habanero sauce
  • Creamy mushroom chorizo $18.50
    • Cooked with red wine, balsamic vinegar, herbs & topped with greens, parmesan and toasts
  • The goodie $18.00
    • Smashed avocado, pickled beetroot, grilled haloumi, smoked salmon, salted carrot, chia seed on pumpernickel
  • -add egg $20.00
  • French toast (ve) $18.50
    • Crispy brioche, grilled banana, caramelized stone fruit, raspberry - mascarpone mouse and maple syrup
  • Crispy potato pancakes (gf) $17.50
    • Poached egg and lincoln´s creamy relish, avocado with bacon
  • -smoked salmon $18.50
  • Llincoln burger $18.50
    • House made beef patty, beetroor, pickled cucumber, onion jam, mealted cheddar cheese, chipotle honey sauce and fries
  • The big deal $22.00
    • Roast garlic moroccan potatoes, vine tomato, streaky bacon, pork & fennel sausages, pickled beetroot, fried mushrrom, eggs and toasts
SIDES SIDES
  • Ham $4.00
  • Side salad/bacon/fried mushroom or creamy $5.00
  • Smoked salmon $6.00
  • Bowl of chips $7.00
KIDS MENU KIDS MENU
  • Waffle with chocolate ice cream & maple syrup $7.00
  • Scrambled egg, ciabatta and bacon $7.00
  • Frech toast stuffed with peanut butter and bacon and maple syrup $7.00

Nearby Sample Menus

  • -Half $34.00
  • Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • ●Chips
  • Fried chicken & chips basket $10.00
  • All served with fries
  • Fish and chips / Chicken and chips $10.00
  • Crispy fried squid $12.00
    • With sweet chilli sauce
  • Nutella waffles $17.00
    • Vanilla ice cream, summer berries, hazelnut crumb
  • ●Dessert
  • Eggs on toast $11.00
  • Roast pumpkin $7.00
    • With sage & macadamia
  • Kingdu Spare Ribs $16.80
  • Mapo Tofu $16.80
  • Chicken Rice Noodle Soup $10.00
  • Nyonya Chicken on Rice $10.00
  • Mummy Chicken $16.80
  • Lemon Chicken $18.00
  • Sambal Prawns $28.80
  • Bubur Chacha $6.00
  • All Day Menu Available Till 2.30Pm Please Order At Counter
  • -with bacon $20.00
  • Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00
  • -with bacon $15.00
  • Smoked salmon $8.00
  • ●Eggs Benedict $19.50
    • with spinach, hash potato, free range poached egg and hollandaise
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
  • Gluten Free Toast Available On Request
  • Alu Paratha $7.00
    • Unleavened whole meal flour bread stuffed with potatoes mixture accompanied with yogurt, onion salad & pickle
  • Pani Poori $6.50
    • Round, hollow "Poori", Fried crisp & filled with a mixture of mashed potato, chickpeas & chutney. Served with spiced herbal water.
  • Yogurt (Plain) $1.50
  • Patudi $7.00
    • A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
  • Raita $2.50
  • Paneer Uttapam $9.00
    • A thick pancake made with rice flour with cottage cheese (paneer)
  • Masala Sweet Pan $2.00
    • (Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal preserve (Gukandi, sweetened, candy like fennel sees & menthol crystal)
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
  • HALOUMI & ZUCCHINI FRITTERS $19.50
    • kale pesto, soft poached egg, avocado & micro sprout salad
  • HAWAIIAN $21.90
    • tomato, homemade ham, cheese & fresh pineapples
  • please check our variety of salads in the cabinet $14.50
  • Blue Cheese & Pear
  • Free range chorizo $8.00
  • Pork & fennel sausages $7.00
  • PIRI-PIRI CHICKEN LIVERS $21.90
    • tomato & rocket, spicy livers & toasted vinschgauer
  • BLUEBERRY PANCAKE
  • Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
  • Smoked salmon hash cake (GF) $18.50
    • Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce
  • Age 12 ande under
  • Spaghetti carbonara $16.90
    • With bacon and mushroom and garlic herb creamy sacue
  • -Smoked salmon eggs benedict $18.50
  • Garlic on sliced tomato $4.50
  • Mexican nachos (GF) $16.90
    • Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
  • Mt. vie mushroom $15.00
    • With garlic herbs creamy sauce on grain toast
  • R6 Combination F / Rice (with BBQ Pork & shrimp) $12.00
  • B3 Roast Pork on Rice $9.50
  • M26 Spicy Ma Po Tofu $13.00
  • E4 Boiled Dumplings
  • M7 Malaysian Style Pork Spare Ribs King $17.00
  • M9 Malay Sambal Squid $17.00
  • Q3 Yummy Oil Rice per bowl $2.00
  • L1 Nasi Lemak (Coconut Rice) $12.00
  • Four Season Salad $10.00
  • The Orient Grill $21.50
    • manuka bacon, tomato, mushroom, sausage, hash browns, baked beans and free range eggs in any styles on organic five grain toast
  • Grilled Halloumi Cheese
  • Avo Smash on Pita $6.90
    • fresh guacamole, date puree served on three pieces of pita
  • Avocado
  • Free Range Egg Benedict
    • house hollandaise, spinach with
  • Manuka Bacon $18.00
  • Mushroom
  • Miso soup $2.00
  • Tempura prawn $13.00
  • -Teriyaki chicken $12.00
  • Tempura sushi $1.50
  • Brown rice
    • Salmon
  • Squid rings $0.80
  • tuna mayonnaise
  • Katsu chicken $3.00
  • Chop Suey $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Egg Fu Yong $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Supo / Koko Esi $5.00
  • Pai Penu $3.00
  • Pai Fala (Tray) $5.00
  • Stir Fry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Faausi $8.00
  • Pai Fala N/A
  • White Chocolate Cream Tart $13.9
    • with hazelnut praline & chocolate foam
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Israeli Cous Cous $20.9
    • with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
  • Sticky Parmesan House Cut Chips $6.5
  • Citrus Cheesecake $13.9
    • with lemon curd, mandarin jelly, candied orange & biscuit crumbs
  • Burnt Broccoli $6.5
    • with prosciutto & gorgonzola blue
  • Fish of the Day $32.9
    • with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
  • Seafood Tagliatelle $22.5
    • with clams, mussels, garlic, shallots, chilli, rocket, parmesan in a white wine & lemon nage
  • Fish teriyaki set $18.00
  • Japanese sausage $6.00
  • Plain cold udon or soba $11.00
  • Sea vegetable salad $7.00
  • Soba $11.00
  • Hawaii don $13.00
  • Oyako don (chicken & egg) $13.00
  • Power burger $20.00
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • add fries $2.50
  • 3 fillings $5.70
  • Fries $5.00
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Banana L $8.00 / S $2.50
  • Ham & Pickle $3.50
  • Pork Pastie $3.90
  • Beef $4.00
  • Raspberry Cream Bun $2.50
  • Cronut $3.00
  • Custard $2.50
  • Fruit Flan $3.50
Cafe Lincoln

Cafe Lincoln

location

Address

151 Lincoln Road, Henderson, Auckland 0610

phone

Phone

098351689

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
151 Lincoln Road, Henderson, Auckland 0610
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