Cafe Lincoln in Auckland Menu

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Egg on toasts $9.00
- Fried or poached free range eggs
-scrambled $10.00
Soup of the day $12.00
- With toast, please check with our staff
Cambodian black rice porrifge $12.50
- Black rice cooked in coconut cream, lychees, caramelized stone fruit and crused peanut, coco flakes, extra organic coconut sugar
Italian omelette $17.50
- Spicy salami, tomato, bell pepper, cannellini bean topped with parmesan cheese, extra fillings in roasted tomato salsa and toast
Egg benedicts $17.50
- Wilted spinach, house made hollandaise sauce on organic soft bap with ham off bone/bacon/mushroom
-smoked salmon $18.50
-healthy (gf, df, ve): herb- fried tofu, mushroom, wilted garlic & kale and dairy free hollandaise $18.00
The vietnamese $17.50
- Bbq lemon grass chicken, vietnamese pop rice crackers, greens, mint, bean spronut, pickled carrot, rice noodle, crispy shallot and lime chili dressing (gf, df)
Te trio $17.50
- Guacamole, salsa, micro herb, freedom bread beetroot pureed in red wine & balsamic vinegar, feta, baby tomatoes on pumpernickel poached egg, hummus on sesame pop rice craker and fresh bers
Garlic chili prawn linguine $18.00
- King prawn cutlet marinated with fresh herbs, garlic, chili then pan fried with red pepper, chives, lemon zest and house made habanero sauce
Creamy mushroom chorizo $18.50
- Cooked with red wine, balsamic vinegar, herbs & topped with greens, parmesan and toasts
The goodie $18.00
- Smashed avocado, pickled beetroot, grilled haloumi, smoked salmon, salted carrot, chia seed on pumpernickel
-add egg $20.00
French toast (ve) $18.50
- Crispy brioche, grilled banana, caramelized stone fruit, raspberry - mascarpone mouse and maple syrup
Crispy potato pancakes (gf) $17.50
- Poached egg and lincoln´s creamy relish, avocado with bacon
-smoked salmon $18.50
Llincoln burger $18.50
- House made beef patty, beetroor, pickled cucumber, onion jam, mealted cheddar cheese, chipotle honey sauce and fries
The big deal $22.00
- Roast garlic moroccan potatoes, vine tomato, streaky bacon, pork & fennel sausages, pickled beetroot, fried mushrrom, eggs and toasts

Ham $4.00
Side salad/bacon/fried mushroom or creamy $5.00
Smoked salmon $6.00
Bowl of chips $7.00

Waffle with chocolate ice cream & maple syrup $7.00
Scrambled egg, ciabatta and bacon $7.00
Frech toast stuffed with peanut butter and bacon and maple syrup $7.00

Nearby Sample Menus

w bacon, banana, maple & mascarpone $15.5
Add Ice cream $3
w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
w fried chicken, bacon, sage burnt butter & maple syrup $17
Potato carrot & roasted cabbage smash N/A
- two poached eggs, herbed hollandaise (half portion available)

Voila Breakfast $17.00
- Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
Extra scoop ice creams $1.50
Nutella $8.50
Karnac Galette $19.00
- Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun
Tomato $3.00
Hash Cake $4.50
Maple Syrup $8.50
Mixed Berries Compote $13.50

Tonkatsu Set (with rice, miso & salad) $15.90
- Deep-fried crumbed pork cutlet
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
Edamame $6.90
- Boiled bean curd
Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Chicken Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit

Sweet & Sour Fish $13.50
Beef, Ginger & Spring Onion $13.50
BBQ Sauce Chicken noodles $13.50
- egg noodles with chicken/beef/bbq pork & fresh veges in Chinese BBQ auce
Extra each vegetarian $1.00
Sea Dog $4.00
Chips $2.00
Mussel $1.50
Sweet & Sour Won Ton $11.00

Savoury Platter N/A
- Gourmet savoury platter, served with a selection of sauces.
Fresh Vegetable Platter N/A
- A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
Crumbed Seafood Platter N/A
- Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges
Chicken and Cranberry $21.00
- Chicken pieces, creamy brie and roasted cashews topped with cranberry sauce and mozzarella
Mac’s Non-Alcoholics $5.00
Tea selection Large $3.50
Baby Back Ribs $24.50
- Tender, sticky barbeque pork ribs served with your choice of mash or fries
Ham Buffet N/A
- Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls

BBQ Dish Combination 2 $28.00
Sweet & Sour Fish on Rice $14.80
Butter Melon with Eel and Garlic Sauce Hot Pot N/A
Sweet Corn Crab Soup $11.00
Stir Fried Rice Noodles with Beef and Onions $15.00
Fish Maw with Sea Slug Hot Pot $88.00
Crispy Skin Roast Pork $29.00
Deep Fry Oyster (12pcs) $38.00

Cheese and Crackers $20.00
- Creamy blue and/or camembert .... Cheese served with crackers and fruit to garnish. The perfect way to end an evening.
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Seafood Trio $36.00
- A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
Seafood Pasta $30.00
- The tastiest seafood - mussels, prawns, calamari and scallops, cooked in a rich tomato sauce with fresh herbs and lemon, gently folded into conchiglie pasta shells.
Pavlova Smash $12.00
- A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
Deep Fried Camembert with Garlic Bruschetta $15.00
- Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
Crumbed Scallops $15.00
- Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
Classic Ice Cream Sundae $10.00
- 3 scoops of creamy vanilla ice cream served with your choice of berry, chocolate or caramel sauce.

Open Steak Sandwich $17.50
- watercress, tomato, caramelized onion & blue cheese mayo
Chicken Nuggets + Chips $12.00
Egg on Toast $7.50
- any style & toast
Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
Pancakes $16.50
- fresh fruit and maple syrup
Spanish Baked Eggs $18.50
- pinto beans, capsicum, chorizo, cheese & side of toast
Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
Bagel with preserves $6.50
- (ham & cream cheese)

Smoked Salmon $5.50
Bocconcini $12.50
Soup of the day $12.50
Lamb Cutlet Salad $19.50
Grilled Salmon Salad $19.50
Rare Grilled Tuna Salad $19.50
Bruschetta $12.50
Free range eggs omelette $15.50

BRIED BEAN CURDS $6.00
DEEP FRIED PORK CHOP WITH RICE $14.50
VEGETARIAN CHICKEN WITH RICE $16.00
SIMMERED PORK BALL WITH RICE $14.50
BEEF SOUP NOODLES WITH DUMPLINGS 5 PCS $13.50
DEEP FRIED TOFU WITH PICKLED CABBAGE $8.50
BEEF NOODLES $13.50
DEEP FRIED CHICKEN WINGS 3 PCS $8.50

SLEEPING PIG ( 5 PCS ) $8.50
- deep fried marinated minced pork on bread
JUNGLE CURRY
- traditional Thai curry without coconut milk with peppercorns and mixed vegetables
VEGETARIAN $14.50
LEMONGRASS
- stir-fried choice of meat with lemongrass and seasonal vegetables
ROTI $3.00
HONEY CHICKEN
- stir fried chicken with honey, homemade sauce & vegetables
RICE $2.00
OYSTER SAUCE BEEF
- stir-fried choice of meat with oyster sauce and seasonal vegetables

Mince on Toast $13.90
- Home made beef mince with one slice of toast
Eggs Benedict $16.90
- With mushroom, two poached eggs and hollandaise sauce
Bacon on Toast $9.90
- Two slice of Bacon with two slice of toast
French Toast N/A
- Served with fried banana, Berries and maple syrup
Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
KIWI Breakfast $15.90
- Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
Soup of Day $9.90
Egg on Toast $8.90
- Two eggs any style with two slice of toast

Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
Smoked mussel fritters $19.00
- In house smoked mussel fritters, lemon, tartar sauce and rocket salad
Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
Beer battered fries (V) $5.00
- Beer battered fries, tomato sauce and in house aioli
Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli
Zucchini & corn fritters with chutney and rocket salad (V) $17.50
Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
Marinated olives (GF)(V) $5.00

PULLED PORK BURGER $21.90
- Southern Style Barbeque, Coleslaw served with Hand Cut Chips
Streaky Bacon $4.90
SALT & PEPPER SQUID $16.90
- Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
CAJUN CHICKEN QUINOA SALAD $19.90
- Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables
TANDOORI CHICKEN BURGER $21.90
- Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
Vine tomatoes $3.90
ROASTED BEETROOT AND HALLOUMI SALAD $19.90
- Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
SPAGHETTI $17.00
- Chilli, Garlic, Pecorino Cheese, Basil, Roquette.(Add Streaky Bacon $3.50)(Add Cajun Chicken $3.90)

Bulgogi deopbap $8.00
-(7 pcs) $20.00
Jaeyuk deopbap $8.00
Korean pancake (chocolate or cinnamon ) $4.00
●Korean fried chicken (nibble)
Market fish with pico de gallo $4.00
Hand cut fries w homemade mayo $3.00
-(15 pcs) $17.00

Cafe Lincoln

Auckland Region > Auckland > Cafe Lincoln

Address

151 Lincoln Road, Henderson, Auckland 0610

Phone

098351689

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM