Cafe Lincoln in Auckland Menu

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Egg on toasts $9.00
- Fried or poached free range eggs
-scrambled $10.00
Soup of the day $12.00
- With toast, please check with our staff
Cambodian black rice porrifge $12.50
- Black rice cooked in coconut cream, lychees, caramelized stone fruit and crused peanut, coco flakes, extra organic coconut sugar
Italian omelette $17.50
- Spicy salami, tomato, bell pepper, cannellini bean topped with parmesan cheese, extra fillings in roasted tomato salsa and toast
Egg benedicts $17.50
- Wilted spinach, house made hollandaise sauce on organic soft bap with ham off bone/bacon/mushroom
-smoked salmon $18.50
-healthy (gf, df, ve): herb- fried tofu, mushroom, wilted garlic & kale and dairy free hollandaise $18.00
The vietnamese $17.50
- Bbq lemon grass chicken, vietnamese pop rice crackers, greens, mint, bean spronut, pickled carrot, rice noodle, crispy shallot and lime chili dressing (gf, df)
Te trio $17.50
- Guacamole, salsa, micro herb, freedom bread beetroot pureed in red wine & balsamic vinegar, feta, baby tomatoes on pumpernickel poached egg, hummus on sesame pop rice craker and fresh bers
Garlic chili prawn linguine $18.00
- King prawn cutlet marinated with fresh herbs, garlic, chili then pan fried with red pepper, chives, lemon zest and house made habanero sauce
Creamy mushroom chorizo $18.50
- Cooked with red wine, balsamic vinegar, herbs & topped with greens, parmesan and toasts
The goodie $18.00
- Smashed avocado, pickled beetroot, grilled haloumi, smoked salmon, salted carrot, chia seed on pumpernickel
-add egg $20.00
French toast (ve) $18.50
- Crispy brioche, grilled banana, caramelized stone fruit, raspberry - mascarpone mouse and maple syrup
Crispy potato pancakes (gf) $17.50
- Poached egg and lincoln´s creamy relish, avocado with bacon
-smoked salmon $18.50
Llincoln burger $18.50
- House made beef patty, beetroor, pickled cucumber, onion jam, mealted cheddar cheese, chipotle honey sauce and fries
The big deal $22.00
- Roast garlic moroccan potatoes, vine tomato, streaky bacon, pork & fennel sausages, pickled beetroot, fried mushrrom, eggs and toasts

Ham $4.00
Side salad/bacon/fried mushroom or creamy $5.00
Smoked salmon $6.00
Bowl of chips $7.00

Waffle with chocolate ice cream & maple syrup $7.00
Scrambled egg, ciabatta and bacon $7.00
Frech toast stuffed with peanut butter and bacon and maple syrup $7.00

Nearby Sample Menus

Polenta Chips $13.5
- Truffle Mascarpone, Black Olive Dust
Meals With The Kids’ Choice Icon Have Been Developed To Meet Strict Recipe Guidelines Set By The Heart Foundation. N/A
Old Fashioned Mint $2.2
Creamy Chicken N/A
- Bacon, Mushroom, Onion, Cream Sauce
Focaccia $9.9
- Rosemary, Sea Salt, Evoo
Poached Pears N/A
- Lemon Cream, Strawberry Sauce
Italian Style Baked Beans $20.9
- Butter Beans, Marinara Sauce, Mozzarella, Polenta Chips (V)
Limoncello $6.0 Each
- Citrus Granola

It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.

Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
Drunken chicken, black beans, jalapeno $14.9
Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
With flour tortilla & cheese
Puffed quinoa $ 5.0
Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
Baja fish, mexican slaw, cilantro $ 13.9

King Prawn Fried Rice / Mince Beef Fried Rice $13.00
Steam Rice with Beef & Vege / Beef & Tomato on Rice / Ginger Fried Beef on Rice $13.00
Xia-Men Style Fried Vermicelli / Singapore Style Fried Vermicelli / Homemade Special Fried Vermicelli $12.50
Chicken Stir Fried Rice Noodle / BBQ Pork Stir Fried Rice Noodle / Pork Stir Fried Rice Noodle $12.00
Fish Fillet Congee / Combination Pork Congee / Ginger Onion Chicken Congee $10.90
Jee Jee Marinade Chicken Hot Pot $38.00
Bitter Melon on Black Bean Sauce / Stir Fried Chinese Mushroom and Loo Seasonal Price
Combination Laksa / Beef Laksa $13.80

Steak Satay $11.50
Pork $10.30
Paua Fritter $2.80
Fish $8.00
Sweet & Sour Wontons $10.00
Prawn Satay $12.50
Combination & Vegetable Curry $12.50
Mussel $1.10

Pork / Beef / Chicken with Pineapple $13.50
Prawns $4.00
Pork $9.00
Chips
Pork/ Beef / Chicken with Black Bean Sauce $13.50
Pork or Beef / Chicken Cashew Nut $14.50
With Satay $2.00 Extra
Combination Omelette

Pork - Sandwich / Roll $5.00/$6.00
Dessert N/A
- All come with cream or custard
Roast Meals N/A
- All meals served with potato, kumara, pumpkin, mixed veges and gravy
Combination - Small / Medium / Large $9.50/$13.50/$17.50
Crispy Chicken - Sandwich / Roll $4.50/$5.50
Lamb - Small / Medium / Large $9.00/$13.00/$17.00
Small Snack Box $4.50
- 1 Piece of Chicken & 6 Potatoes
Quarter Chicken $4.00

Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
Hash brown tomato halloumi $3.50
Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes
Egg on toast $10.00
- With any style of eggs on your choice of toast
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
Toast & spreads $6.50
- With house made jams & a slection of breads
Bbq sauce fresh chilli relish $2.00

Aglio e Olio
- extra virgin olive oil, bread crumbs, garlic, chili
Risotto
- daily special
green salad with red onion and celery
served with contorno
rocket salad with parmesan
Filetto di pollo $ 22.00
Aperitivo $ 8.00
Matriciana
- pork guanciale, tomato sauce, red onion, chili, pecorino

Vege (15 pcs) free miso $10.90
Prawn $10.90
Beef $10.90
30 pieces party platter $30.00
Sea food $10.90
Vege (free miso) $10.90
Chicken $10.90
Vege (free miso) $13.90

Pancakes $12.90
- with banana, bacon & maple syrup
b. with bacon, avocado & cream cheese $9.00
Toast with Jam & Butter $2.50
F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
Traditional Eggs $12.90
- Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
(COMBO WITH CHIPS) $13.00
A. BEEF & CREAMY MUSHROOM SALAD $15.00
French Toast $12.90
- with grilled banana, bacon & maple syrup

(L) $39.00
Stir-fried beef & green pepper
Chop Suey on rice $13.00
(M) $30.00
(M) $37.00
(M) $35.00
(M) $28.00
(M) $30.00

Freshly Baked Bread Rolls $8.50
- W/ Spanish olive oil, balsamic vinegar, parmesan, sea salt
Beef Ribeye $36.00
- 200g neat trim, whipped potato, wilted citrus kale, blue cheese jus
Vegetarian Walnut Loaf $30.00
- Lentil, walnut, quinoa and vegetable ''meat'' loaf, w/ onion rings, sautéed mushrooms, vegetarian gravy
Brie and Chives $12.50
- Veggie Burger $18.00
- Chickpea, lentil, walnut, quinoa, mushroom and carrot pattie, grilled and served w/ mixed greens, tomato, roasted capsicum aioli, miso sauce
Herb Crusted Fish of the Day $34.00
- 200g, wilted citrus kale, potato salad, pomodoro sauce
Parmesan, Prawn and Pomodoro $14.50
Tomato Bisque (w/garlic cheese bread) $12.50

Mince & Cheese $ 3.80
Sun-dried Tomato, spinach
Smoked Fish $ 4.00
Sausage Roll $ 2.30
Bacon & Egg Slice $ 2.80
Bacon & Egg $ 4.00
Feta, mushroom & Olive $ 4.00
Mince, Cheese, Tomato & Onion $ 3.80

Mixed Kebab (Chicken & Lamb) L $11.00/Mini $8.50
Chicken Nuggets & Chips $6.50
- 5 pieces of Chicken Nuggets & Chips
Mixed Salad L $12.50/Mini $10.50
- Chicken, Lamb & Falafel
Satay N/A
Hummus Roll L $7.50/Mini $6.00
Cheese Garlic Bread $5.50
Hummus Dip L $7.50
Lamb Curry $13.90

Cafe Lincoln

Auckland Region > Auckland > Cafe Lincoln

Address

151 Lincoln Road, Henderson, Auckland 0610

Phone

098351689

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM