Café Mont in Auckland Menu

MENU MENU
  • Eggs on Toast $9.50
    • choice of fried scrambled or poached eggs on five-grain toasts & then add your sides
  • Chipotle Eggs Benedict $16.00/$16.50/$18.00
    • poached eggs and hollandaise with your choice of farmhouse bacon/Moroccan spiced sauteed vegetables/smoked salmon
  • Omelet $17.00
    • with champagne ham grilled tomato shitake mushroom parmesan cheese and basil pesto
  • Coconut Waffles $17.50
    • with honey-preserved citrus stone fruits, vanilla-cinnamon cream, and honeycomb
  • Caprese on Bagel $15.00
    • prosciutto or smoked salmon on Best Ugly bagel with tomato Buffalo Mozzarella and basil pesto
  • Toasted Pistachio Granola $13.00
    • with seasonal honey preserved stone fruits and cinnamon coconut cream
  • Baked Champagne Ham & potato Mille-feuille $16.00
    • with grilled tomatoes micro greens, creme franchise basil pesto and truffle oil
  • Star Anise Chicken Things $18.50
    • with savoy cabbage red capsicum bean sprouts Vietnamese rice noodle and peanut butter dressing with cashew nuts
  • Deep-Fried Ginger Tofu $17.50
    • with shitake mushroom seasonal Asian mixed greens edamame fried lotus root with Ponzu dressing on jasmine rice
  • Bulgalbi Beef Burger $19.50
    • with fried kimchi whipped blue cheese foam & micro green served with fries
ADD-ONS ADD-ONS
  • Farm House Bacon 2 $4.00
  • Bratwurst 2 $4.50
  • Smoked Salmon $5.50
  • Hashbrown 2 $4.00
  • Egg 1 $2.00
  • Tomato/spinach/avocado $3.00
  • Baked Beans/Mushrooms $4.00
  • Toast 1 $2.00
  • Sauces (hollandaise jam relish aioli) $1.50

Nearby Sample Menus

  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • -Chicken $8.50
  • -Beef, pork, lamb, squid, chicken $15.00
  • Pad Prik Sod Tofu $15.00
    • Stir fried tofu with fresh chilli, onion, spring onion, mushroom, capsicum
  • -Seafood $9.00
  • -Seafood $19.00
  • -Seafood $19.00
  • ●Gang Panang
    • Panang with curry coconut cream, bean, capsicum and chopped peanuts
  • Toong Thong $7.00
    • Golden bags with minced pork, ginger, peanut, onion, carrot, garlic served with sweet plum sauce
  • Fried Tofu In Thai Style $21.00
  • Sweet And Sour Prawns $32.00
  • Pork chops with garlic $25.00
  • Stir-Fried
  • Stewed Pork And Taro Casserole $25.00
  • Deep Fried Oysters $18.00
  • BBQ & roast pork on rice / noodle soup $14.00
  • Crabs With Ginger& Spring Onion $33.00
  • 1/2 dozen chicken nugget $3.50
  • Spring roll / Curry roll $2.20
  • -Chips $3.00
  • -Chips $2.00
  • Chicken cheese $5.50
  • -Drink $1.00
  • -Chips $4.00
  • 1 Hamburger + Potato Fritter $6.00
  • Trio of Ice cream $7.50
    • Choose of our ice cream flavours
  • Affogato $8.50
    • vanilla ice cream topped with espresso coffee
  • Fish & Chips $19.80
    • fresh fish of the day with Chips & Salad When Available
  • Beef Nachos $18.80
  • Ham Toasted $10.80
    • On Turkish bread , leg ham, cheese, tomato & spinach
  • Hummus $10.50
    • With Toasted pitta bread
  • French Toast $17.80
    • With banana, berries, yoghurt and maple syrup
  • Cheese & Garlic Bread $7.50
  • BEAN CURD SKIN ROLL -
  • PRAWN DUMPLING -
  • SWEET BUN -
  • VEGETARIAN FRIED RICE $18.50
  • SPICY BEEF -
  • SLICED BEEF & SEASONAL VEGETABLES FRIED NOODLES $21.50
  • FISH FILLETS SWEET & SOUR $22.50
  • FRIED SPICY DUMPLING -
  • FISH BITES 4 & CHIPS $9.00
  • EGGS BENEDICT $20.50/$15.00
    • w bacon or smoked salmon served w spinach & hollandaise on Turkish Focaccia/SALMON
  • BEEF BURGER $15.00
    • w bacon egg cheese, lettuce, beetroot chutney & chips carrot red onion beetroot
  • Bread
  • Muffins
  • MINI PANCAKE STACK $9.00
    • plain choc chips or blueberry
  • BLT $14.50
    • chicken BLT with smoked chicken & bacon aioli served with chips
  • TOASTIES 4 fillings $7.00
    • (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
  • Falafel(vegetarian) S$9/M$11/L$13
  • Macaroni cheese $8.50
  • Garden salad $8.00
    • Lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Lamb $16.50
  • Filo sigara Börige $10.50
    • Filo cigars rolled with potato, feta and parsley, served with hummus, tzatziki and salads
  • Chicken $14.50
  • 6 x Squid rings $5.00
  • Mini kebabs on rice $7.00
  • Sauteed mushroom $18.00
    • on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan
  • Toasted bagel $16.00
    • with cream cheese & house smoked salmon with rocket, crispy capers & red onion
  • Pan fried chicken livers $17.00
    • with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
  • Eggs benedict $17.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
  • Bangers and mash $17.00
    • a trio of sausages, garlic mashed potatoes, sauteed onion & red wine gravy
  • Mushroom bruschetta $18.50
    • slow roasted portobello mushrooms with baby spinach on grilled sourdough topped with parmesan, pine nuts & balsamic reduction
  • Three egg omelette $17.00
    • served with ciabatta & three fillings - Choose from tomato, mushroom, onion, spinach, bacon, ham, olives, fresh salmon, cheddar cheese & feta cheese
  • Fresh avocado salsa $4.50
  • 84. Papadom (4 pieces) $2.50
  • 62. Dhal Makhani $13.00
    • Black lentils with tint of red kidney beans cooked on slow fire and flavored with ginger, garlic and butter.
  • 40. Lamb Korma / Chicken Korma $16.00
    • Boneless lamb or chicken cooked in cashews creamy gravy. Muglai style.
  • Full $19.00
  • 42. Punjabi Chicken Curry $16.00
    • Fresh chicken pieces with or without bone cooked in onions, tomatoes, ginger fresh coriander punjabi style curry.
  • 58. Malai Kofta $15.00
    • Dumplings made of mashed potatoes, paneer, vegies, cashews & nuts cooked in thick creamy cashews gravy.
  • 6. Veg Spring Rolls (6 pieces) $5.00
    • Mix veggies rolled in fine pastry.
  • 68. Chicken Biryani $14.50
    • Basmati rice cooked with choice of veggies tender chicken pieces and special biryani herbs & spices. Served with vegetables raita.
  • Combination Fried Rice / King Prawn Fried Rice / Dry Chinese Scallops Fried Rice $20.00
  • Stir Fried Vermicelli in Singapore Style / Fried Vermicelli with Shredded Duck $16.00
  • BBQ Pork Fried Rice / Chicken & Salted Fish Fried Rice / Beef Fried Rice $16.00
  • Pork and Vegetables on Rice / Egg Gravy and Beef on Rice $16.00
  • Ma-Po Tofu on Rice $12.00
  • Two Style Roast Pork / Duck or Honey BBQ Pork on Rice $17.80
  • Combination Stir Fried Rice Noodle $18.00
  • ●Roast Duck
  • Curry Beef Nasi Lemak $13.00
  • -Normal $11.50
    • Bacon and shrimp or just chicken, just pork, just beef
  • -Seafood combination $13.00
    • Just seafood no meat
  • ●Fried Mee Hoon
  • Prawn Noodle Soup $13.00
    • Chicken with prawn or pork with prawn
  • ●Laksa
  • Vegetables Kuet Teaw $10.50
  • -Normal $11.50
    • Pork, chicken, squid, prawn
  • COCONUT RICE $4.00
  • STEAMED RICE $3.00
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • Dessert
  • Wedges W sour cream $9.90
  • Lamb shank $26.90,
    • roasted potatoes and carrots, red wine garlic jus and salad single
  • Citrus Lemon tart $12.00
    • Served with fresh orange, passion fruit sauce and ice cream.
  • Mini breakfast
    • 1 egg (served any style), bacon and toast
  • Fish of the Day $POA
    • Our service staff will advise you of our specials
  • Waterside Breakfast $8.50
    • eggs any style with toast and roasted tomato
  • Fries W tomato sauce and aioli $8,
  • Soybean Pudding (V & G) $5.00
    • Sweet sauce or Spicy sauce
  • Spicy Beef Burger $6.00
  • Spicy Beef $10.00
  • Soy Egg Burger $6.00
  • Fresh Cold Noodles (V & G) $9.00
  • Spicy & Sour Soup $10
    • with Chicken or Beef
  • SPICY CHICKEN NOODLES
  • Tossed with Beef, Veges & Chili $12
Café Mont

Café Mont

location

Address

Unit 4A 66 Mount Eden Road, Mount Eden, Auckland

phone

Phone

098889014

email

Email

None

clock

Opened hours

6:30 AM to 10:30 PM (Mon-Fri), 7:30 AM to 10:30 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian Fusion , Bakery , Cafe Food , Coffee and Tea , Dessert , European , Health Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Free Parking ,  Cash ,  Free Wifi ,  Desserts and Bakes ,  Disabled Friendly ,  Dairy Free

Location
Unit 4A 66 Mount Eden Road, Mount Eden, Auckland