Cafe on Dowling in Dunedin Menu

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Cafe on Dowling in Dunedin has no menu available, but can choose from many other options such as Hot pork with Kimchi or Vege Sushi from Cafe Tokyo. Thai Hanoi offers many options including Vietnamese Fresh Spring Rolls (3) and Chicken Wings (4). Agave Restaurant includes a wide range like Fresh Corn Tortilla Chips (GF) or Quesadilla. SOFT SERVE CONE and BUFFALO CHICKEN FRIES from . Burger King offers AmiGos Mexican Cafe and Settlers Hill Pinot Noir..

Nearby Sample Menus

Warm woodgrilled asparagus, balmac garden leaves, sunflower seed alliade, citronette dressing, shaved parmesan - Add woodgrilled chicken + $6.00 $18.00
Wood-grilled chicken, seasonal veges $13.00
Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
Market Fish $35.00
Panna cotta, warm dulce de leche, shortbread crumb, strawberry granita. $15.90
Ciabatta, extra virgin olive oil, unsalted butter $9.50
Pasta Pomodoro $13.00
Caprese salad, fresh mozzarella, tomato, basil $18.00

-M $15.30
Meatballs $10.50
- Delicious Italian styled Meatballs served with a tangy Napoletana sauce
-S $14.90
Caesar Salad $15.50
- Lettuce, croutons, bacon, boiled egg, anchovies and parmesan, drizzled with Caesar dressing
-S $ 14.90
L $18.10
- Tortellini
Additional sides (+$3.50ea)

-Small $15.00
Mixed snack basket $9.50
- Mix of wedges, chicken chippies, prawn cutlets, samosas, spring rolls and chicken nuggets. Served with sour cream
-Vegetarian
-Large $16.50
Shrimp cocktail (GF) $8.50
- Fresh shrimps bound in a seafood sauce served on lettuce with lemon
Chef's choice of a burger or wrap or sandwich of the day
- Please see the blackboard for today's special
Soup of the day
- Please see the blackboard for today's flavour
Creme brulee $7.50
- Served with cream & ice cream

Pulled Pork Sliders $18.50
- Slow-roasted pork, shredded and marinated in a rich sauce. Served with creamy slaw and zesty apple relish
Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
- cold smoked salmon (OR)
Fluffy pancake $6.50
Extra free-range egg $3.50
Salmon Roulade $18.50
- smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
Local streaky bacon $5.00
Portobello mushrooms $4.50
Ironic Beans $19.50
- Ironic’s own baked beans with baby spinach, hash brown, poached egg and tomato chilli tam (GF)(V)

Pizza / Pasta Banquet $35 per head
- Pizza braeds - rock salt, rosemary & olive oil, cheesy / Selection of pizzas and pastas / Green salad / Dessert platters (add fried $3.00)
Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
Banoffee pie $14.00
Chicken, cranberry & brie $27.00
Creme brulee $14.00
- with rhubarb compote & shortbread
Fish & chips $27.00
- served with crunchy slaw, aioli & triple cooked fries
Bacon & eggs $15.00
- on toasted ciabatta
Bacon, sausages or mushrooms $5.00

Yakiniku Beef Don $12.50
- griled and marinated beef and onion
-9 Pieces $16.00
Spicy Karaage Chicken $15.50
- crispy, deep fried chicken with spicy sauce
Mixed Tempura $10.00
- 2 king prawns, 3 vegetable slices
Fresh Salmon
Tuna Sushi and Sashimi Platter $21.00
- 4 sushi, 2 nigiri and 6 pcs. sashimi
Sukiyaki Seafood $18.00
- stir fried udon with assorted seafood and sukiyaki sauce
Teriyaki Beef $15.00
- grilled beef with teriyaki sauce

Wonton Soup $10.50
- 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
Garlic Prawns $15.10
- Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
Combination Noodle $12.90
- Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
Teriyaki $11.70
- Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
Thai Curry Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
Singapore Fried Noodles $11.50
- Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
Chicken Fried Rice $11.50
- A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice

Calamari Salad $18.50
- marinated fried calamari served with mesculin, vine ripened tomatoes, red onions, aioli and lemon wedge, vinaigrette with aioli sauce
Falafel Meze $15.00
- freshly cooked chickpea falafel served on a bed of salad with grilled halloumi cheese, hummus, jacik, beetroop dip, tabouleh and Turkish bread
Chicken Pita $13.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
Mix Grill $28.50
- grilled adana, chicken shish, lamb shish, kofte served on a bed of rice, fresh salad, Turkish bread, hummus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce
Vege Meze $21.00
- mixed dip, dolma, falafel, sigara borek (filo pastry with feta), olives, tabouleh, grilled halloumi cheese and Turkish bread
Warm Lamb Salad $18.00
- with feta cheese, fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
Turkish Bread $2.00
- cooked in wood fire oven
Turkish Chicken Burger $17.00
- grilled pieces of chicken breast, grilled tomato and hallumi cheese in burger buns served with fries, salad, garlic, mayo, hummus dip and tomato sauce

Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.
Pork Belly $27.50
- Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
Apple Pie $13.00
- Slice of our homemade apple pie served with ice cream and whipped cream.
Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
Soup of The Day $10.00
- Freshly made soup served with toasted soda bread. Changes daily.
Lamb Shank Gluten Free Single$22/Double$29
- Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.
Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.

-Large $19,00
-Small $10,00
Sweet and Sour Wontons $25.00 per person
Beef and Black Bean Sauce $25.00 per person
-Large $23,00
Chicken / Pork / Beef Chow Mein
Braised Prawns with Cashew Nuts
Palace Crispy Skin Chicken $25.00 per person

Pastry $4.90 per kg
Mince $1.85
Bacon & Egg $7.50 per doz
Potato Top Cottage Pie $1.95
Brandy snaps $30.50 doz
Bacon & Egg (open) $1.95
Steak $6.00
Steak & Pea $1.95

-beer battered $26.00
fish burger $18.00
shrimp cocktail $10.00
prawn twisters $10.00
pasta of the day $18.00
All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
all day breakfast $17.00
-add onion or mushrooms for $2.00

Ravioli $12.50
- Pumpkin and Feta Ravioli with seasonal vegetables and a garlic tomato sauce. Topped with shaved Parmesan and Basil Pesto
Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special
Crispy Garlic Bread $7.50
- Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika
Baked Chicken Thigh $24.50
- Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
Beef Fillet Mignon $32.50
- Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
Soup of the Day $12.50
- Served with toasted Ciabatta Bread
Scallops $16.50
- Sauteed or Crumbed with you choice of Tartare Sauce, Lemon Butter or Garlic Aioli
Breads and Dips $11.00
- Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto