Cafe on Dowling in Dunedin Menu

Tempura $11.50
- prawn and avocado
Vegetable Teriyaki served with plain rice $12.00
Fish Teriyaki $15.50
Chicken or Spicy Chicken $15.50
Seafood Udon/Ramen $10.00
- with mixed seafood
Smoked Chicken and avocado $8.00
Yakitori $7.50
- grilled chicken kebabs
Ebi Furai Curry $14.00
- crumbed prawns with curry

No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
Pasta Pomodoro $13.00
- Prime Angus Beef Fillet 230gms $45.00
- Balmac Garden Spinach + $5.00
Housemade wheat grain toast & jam $9.00
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
Wood-grilled chicken, seasonal veges $13.00
Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce

The Ale House Loaf Half $7.50/Whole $13.00
- Locally baked Speight's bread. Hot delicious - garlic or plain
"The Holmdale" Salmon $21.50
- NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes
Vegetarian Filo Parcels $16.50
- Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes
Wedges served with sour cream $13.00
- Plus cheese & bacon
Beef Schnitzel $17.50
- Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
Kumara Fries $11.50
- with sweet chilli sauce and sour cream
Taieri Plains Pasta $17.00
- Chef's pasta of the day
Vegetarian Skewers $16.50
- Chargrilled vegetable medley with feta cheese and oven-roasted garlic, topped with field mushrooms. Served with kumara fries, salad and walnut lemon vinaigrette

Chicken breast (GF) $18.00
- Chicken breast wrapped in bacon, topped with honey, soy and garlic marinade and grilled with cheese. Served with chips & salad
Sour cream $6.00
Mixed snack basket $9.50
- Mix of wedges, chicken chippies, prawn cutlets, samosas, spring rolls and chicken nuggets. Served with sour cream
Steam pudding $7.50
- Please see the blackboard for today's flavour
Please order at the counter
Pavlova (GF) $7.00
- Traditional kiwi favourite, served with cream & ice cream
-Small $12.00
-Large $12.50

The Protein Pack $15.00
Roast Beef Pita $10.9 Reg / $8.9 Petita
Signature Kids $5.00 per head
- 8 Pack $7.90
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Super Vege (3 Fillings) $4.00
Breakfast Pita $10.9 Reg / $8.9 Petita
Brave Beef $5.00

Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
Falafel Burger (V., G.F.O) $17
- Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
Spinach, Sourdough, Chili jam, Hashbrown $3
Hazelnut Dukkah (V, G.F.O) $9
- served with Olive Oil & Balsamic Reduction
Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
V=Vegetarian
Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough

Eggs Benedict $16.00
- Served with -MUSHROOMS & WILTED SPINACH
ADD KRANSKY SAUSAGES $4.00
Pastrami, wholeseed mustard, swiss cheese & pickle $10.00
OLD FASHIONED CHEESE ROLL S $ 2.50
Cream cheese, pesto & tomato $9.00
Frie s (GF ) $7.00
- SERVED WITH AIOLI AND TOMATO SAUCE
SMASHED AVO $13.00
- SMASHED AVOCADO & TOMATO ON FIVE GRAIN W/ A WEDGE OF LEMON
HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $ 12.00
- 2 CHEESE ROLLS

BEEF BURGER & CHIPS $18.50
- Homemade beef patty, bacon, and melted Brie on a bun, with gherkin, aioli, relish and BBQ sauce. Served with chips.
Hollandaise Sauce $1.00
BREAKFAST BURRITO (V) $16.00
- Something different: scrambled eggs, cheese, capsicums, onions, black beans, and fried potatoes wrapped in a tortilla and lightly grilled. Served with handmade salsa and sour cream.
ICE CREAM SUNDAE (V) $6.00/$8.00
- Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)
Spinach $3.00
SALMON EGGS BENEDICT (GF) $19.00
- Just like the last one, with cold-smoked salmon instead of bacon.
Fried Potatoes $2.00
VEGGIE BURGER & CHIPS (V) (VE) $15.50
- A home-made veggie and chickpea patty, served with hummus, salad, and tomato salsa. Just a wee bit exotic.

Prawn Butter Masala $18.00
- tender cooked shelled prawns in a creamy butter masala sauce
Seasonal Sauteed Vegetables (No Rice) $10.00
- fresh seasonal vegetables stir fried in butter
Bombay Aloo (No Rice) $6.00
- diced potatoes lightly tossed in butter with cumin and mustard seeds with a tempering of curry leaves
Chicken Naan $5.00
- naan bread with a stuffing of coarsely chopped chicken tikka
Kumara Madras $13.00
- medium spiced curry in a coconut gravy tempered with mustard seeds
Aloo Chaat $6.00
- savory potato snack, typically served at road-side tracks from stalls or carts in Indian
Garlic Naan $3.00
- buttered naan bread topped with crushed garlic
Fish Tikka (5 Pcs) $15.00
- morsels of filleted fish marinated in yoghurt, mustard oil and spices, skewered and cooked on the tandoor

Battered Blue Cod $20.00
-Add fries or wedges $3.00
Peri Peri Chicken Salsa
Kiwi-style Lamb’s Fry & Bacon $14.00
- With grilled tomato, fried onions, mash & gravy
Cableways Meatball Salsa Meltdown $14.00
- Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
Gripman Steak & Ale Pie $14.00
- Our own deep filled meaty pie. mash, peas and gravy
Bistro Stacked B.L.T $13.00
- On toasted ciabatta. with mustard & mayo
Classic Pulled Pork Baguette $13.00
- Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw

- 8 pcs $11.50
- 8 pcs $12.00
26. Salmon sushi
- From 2 pcs $4.50
20. Yasai itame — teriyaki vege on rice $12.00
28. Shrimp sushi
31. Salmon sashimi
10. Mushroom. Salmon tempura - 4 pcs $9.00

Breads & Spreads $18.50
- Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.
Eggs Benedict $15.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
Side Salad $6.00
Seafood Platter For Two $80.00
- Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)
Steak Salad $19.50
- Fresh & crisp garden salad tossed with feta & topped with medium rare steak strips & roasted red onion marmalade
Baked Eggs $18.50
- Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
Extra aioli small $1.50
Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main

Tomoto $3
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
Ham $3
Pancakes $16.50
- bacon, banana, maple syrup, cream
Eggs (2) $3
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
Smoked Salmon $3
Artisan toast $3

Madam's Rendang $29
- beef - served with coconut rice
Turmeric Chicken $14
Nasi Lemak $14
- coconut rice with peanuts & condiments
Chicken & Prawn Laksa Soup $20/ $18
Wok Fired Asian Vegetables $12
- braised peanuts
Woo Sambal $3
Portuguese Custard Tarts $7
Madam's Rendang $26
- chicken - served with coconut rice

Fresh Rice paper Rolls
S12 Stir Fried Lamb With Cumin Seed Hotplate $25.00
- lamb shoulder stir fried with cumin seeds and spring onion
Dessert
Chicken Green Curry
Served With Steamed Jasmine Rice
- curries come to you in mild to medium spiciness by making it milder you are also making it less foursome. If you want it hotter, please let our staff knows
S8 Chairman Mao’s Red Braised Pork $25.00
- slow braised pork belly, caramelized in ginger. Shaoxing wine and dark soy sauce
Vietnamese Aromatic Lamb Chop With Asian Greens
Crispy Chow Mein
- New Zealand Chinese style

Cafe on Dowling in Dunedin Menu

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Cafe on Dowling

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4 Dowling Street, Dunedin, Dunedin, Otago, 9016, New Zealand

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