Cafe Retro in Palmerston North Menu

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Cafe Retro in Palmerston North has no menu available, but can choose from many other options such as Cheesy Garlic Bread or Salt & Pepper Squid from The Cobb Hotel. Rangoli Indian Restaurant offers many options including 1. Palak Shorba and 2. Tomato Shorba. Jimmy Cook's at The Copthorne Hotel includes a wide range like Homemade Loaf of the Day or Garlic Pizza Bread. - Bacon Rashers (2) and - Mushrooms from . Rutland Arms Inn offers Portofino and garlic pizza pane.

Nearby Sample Menus

Chicken Yavo $17.90
- Served with creamy mushroom sauce and parmesan cheese
Chicken Shish Meals $17.90
- Skewered grilled tender chicken cubes
Eggplant Dip $7.00
Beef & Lamb Kebab Salad
- Beef & Lamb doner served on fresh garden salad with hummus and jack dip
Tiramisu $7.50
- Mascarpone cheese, lady fingers and espresso coffee
Beef / Lamb Chips Meal
Mixed Kebab
Chicken or Beef & Lamb & Rice $7.00

Prawn $17.9
Chicken or Vegetables $15.9
103 Pad Thai(V)
- Thailand
406 Japanese Beef curry $18.5
- Japan
16 Prawn Tempura $7.5
- Japan
Prawn $17.9
25 Prawn Fresh Roll $7.5
- Vietnam
502 Sizzling Garlic Scallops(V) $19.5
- Hong Kong

Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan
Mushroom ragù $12.00
- w celeriac, sage, herb oil
Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli

Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Cheese $1.50
Chicken $7.50 / $9.90
- Mini / Large
Any Extra Sauce 50c
Beef $6.90
- Mediterranean Style
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
Veg Fritter $2.50
Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large

Crispy Chicken and Corn Salad $21.00
- Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
Creamy Garlic Mussels $19.00
- Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
Fries and aioli $7.50
Creamy Mushrooms $16.50
- Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
Dips And Spreads $13.50
- Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom pâté.
Open BBQ Chicken Sammie $17.00
- Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with caramelised onions and aioli. Side of fries $3.00
Aqaba Nachos $17.00
- Spicy beef mince with chilli beans and crispy corn chips. Topped with mozzarella, salsa and sour cream.
Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.

Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Southern style onion rings with smokey BBQ sauce $9.00
Smoked garlic mash $8.90
House fries $8.50
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Broccoli & mozzarella bon bons - each $3.00
Mac & cheese with rosemary & 3 seed crust $9.50

Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Signature Mix $10.00 per head
Falafel Pita $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Cheeky Chicken $5.00

Eggs Benedict $17.00
- with bacon
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Eggs Benedict $18.00
- with salmon
Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
Garlic Bread $6.00
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Bacon and eggs $14.50
- served on toast

Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Smoked salmon, potato and rocket salad $16.00
- Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
Mini maple and walnut cake with vanilla ice cream $8.00
Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
Pasta of the day $15.50
- *Changes daily please ask staff
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
Caramel slice $6.50
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)

Fish biryani $17.90
- Flavoured basmati rice cooked with marinated fish and spices
Chicken madras $16.90
- Delicious curry garnished and prepared with coconut sauce in south indian style
Chicken korma $16.90
- Boneless pieces of chicken cooked in cashew nut and yoghurt sauce then garnished with cream (chef special)
-Full $15.99
Peshawari naan $4.00
- Dry fruit with sugar
-Full $15.99
Prawn biryani $17.90
- Flavoured basmati rice cooked with marinated prawns and spices
-Half $10.00

Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
Fries $8
- Served with aioli and tomato sauce
Garlic Bread f/2 $10 f/4 $16
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables

Scallops $24.50
- Scallops in a light tempura batter with chips, salad and tartare sauce.
Homemade Apple Pie $11.00
- Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.
∙Toppings
All Day Breakfast $17.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
Pasta of the Day $16.00
- See our specials board for more details
Cheesy Garlic Bread $6.00
Salt & Pepper Squid $14.00
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad
Cheeseburger $11.50
- Beef pattie cheese, mayo, tomato relish, lettuce and tomato.

Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
Garlic Pizza Bread $10.5
- Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
3 Cheese $27
Pork Spare Ribs $36
- Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Fresh Steamed Market Vegetables $5
Chunky Fries with Aioli & Tomato Sauce $5
Beef Duo $42
- Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables

Fresh Toasted Garlic Bread $8 / $10(With Cheese)
Apple Cinnamon Rice Pudding Crumble Hot apple and cinnamon rice pudding Covered with a crunchy crumble mix. Served with Kapiti vanilla bean ice cream and apple syrup, cinnamon sugar. $14
Grilled Sirloin Steak (GF) Cooked to your liking and served with butter mash, sautéed button mushrooms, red onions, green beans and silver beet, hollandaise sauce, balsamic reduction and kumara chips. $29
Bethany's Homemade Fish Cake (GF) Fresh fish bound with potato, red onions, ginger, garlic, herbs and lemongrass, served with a garden salad and hollandaise sauce. $18
Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22
Bethany’s Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey dill and mustard $21
Moroccan Chicken Pasta Fresh chicken, button mushrooms, olives & Moroccan spice. Bound in cream & tomato. Topped with hummus parmesan and toasted ciabatta $20
Sorbet with Berries (Gluten & Dairy Free) $14

Soup of the Day $9.90
- Choice of Five Grain or White Toast
French Toast $14.90
- W/ Crispy Bacon, Grilled Banana & Maple Syrup
Beef Burger $8.90
- House made Meat Pattie with Tomato, Red Onion, Rocket & Vegetable Relish
Breadworks Bagel $13.90
- House Smoked Salmon, Rocket, Tomato, Salsa and Lemon
Hot Cakes $10.00
- W/ Banana & Maple Syrup
Eggs Benedict on Agria Hash $16.50
- House Smoked Salmon
Chicken Burger $9.90
- Honey Sesame Chicken, Rocket, Tomato, Red Onion & Aioli
Eggs on Toast $10.00
- Eggs any style on Five-Grain Toast