Cafe Viva in Bay of Plenty Menu

Cafe Viva in Bay of Plenty has no menu available, but can choose from many other options such as MaPo Tofu or Kong Pao Chicken from Momo Tea. Spice Junction offers many options including Lamb or Beef Rogan Josh and Beef Madras. Clooney includes a wide range like Summer vegetables, buffalo yoghurt, rye or Crab, sunflower, sweetcorn, pinenut. WON TON and BEEF BRISKET from . Passion Food offers Rinski Korsakov's and TARTINES.

Nearby Sample Menus

  • Sauces
  • Seafood Chowder $15.70
    • With freshly baked butter & butter.
  • Steak Cut Fries, Pigtail Fries, Garden Salad, Seasonal Vegetables, Potato & Kumara Mash $6.70
  • Large $16.70
  • Twice Cooked Bourbon Pork Belly $30.70
    • Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.
  • Lemon Pepper Calamari $16.70
    • With aioli & sweet chilli
  • Steak, Ale & Mushroom Pot Pie $26.70
    • Beef steak in ale gravy topped with a butter puff pastry top served with potato & kumara mash & seasonal vegetables OR Pigtail fries & salad.
  • South Indian Salmon $30.70
    • Crusted salmon fillet with sesame seed, poppy seed & lemon pepper set on Asian slaw with orange & fennel salad & celeriac remoulade.
  • Vegetarian Miso Ramen $10.00
    • Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
  • Pork Gyoza Dumpling $6.00
    • Japanese style pork and cabbage dumplings. *Vegetarian option available
  • Takoyaki Octopus Ball (6 pcs) $6.00
    • Special takoyaki sauce, mayonnaise and dried bonito flakes on top
  • Spicy Tantan Ramen (Soy) $13.00
    • Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
  • Butter $0.50
  • Tokyo Soy Ramen $10.00
    • Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
  • Leek $3.00
  • Pork Chashu $4.00
  • ON WHITE RICE (CURRY OR SATAY)
  • COMBINATION FRIED RICE
  • MUSSEL FRITTER $3.50
  • CHICKEN WITH VEGES $11.00
  • FISH $10.00
  • STEAK WITH VEGES $11.00
  • STEAK $10.50
  • B.B.Q. FU YOUNG $11.50
  • Salt Pepper Squid $13.00
    • a "Club Favourite" drizzled w/ aioli & balsamic
  • Chicken Parmigiana $22.00
    • herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
  • Scotch Fillet 250gm $25.00
    • prime cut scotch served w/ salad & fries OR seasonal vegetables
  • Ice Cream Sundae $10.00
    • served w/ wafers & your choice of topping
  • Garlic Bread $6.00
  • Thai Chicken OR Vegetable Curry $19.00
    • Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)
  • Scallops wrapped in Streaky Bacon $16.00
    • served w/ honey mustard dressing
  • - Available between 11am & 5pm Daily - Choose Two fillings - Ham/Cheese/Onion/Pineapple/Egg/Mushroom: any extra filling 0.50¢ extra - Gluten Free Bread extra $1
  • 5. Paneer Tikka $10.00
  • $13.99
  • 68. Chicken Tikka Salad $4.00
  • 8. Tandoori Chicken H $9.00 F $16.00
  • 42. Chilli Chicken $13.99
  • 14. Fish Tikka $10.30
  • 57. Garlic Naan $3.50
  • 25. Chicken / Lamb / Beef Kadai $9.90 / $12.90
  • Hot Beef $16.00
    • Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
  • Marinated Fresh Fish Soft Taco $10.00
    • With chili lime dressing
  • Squid on a Rocket $18.00
    • Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
  • Eggs Any Way $9.00
    • With toasted ciabatta
  • Blue Cheese & Peanut Wontons $9.00
    • With berry coulis
  • Extra tortilla a buck each $10.00
  • Berry Berrylicious $8.00
    • Berry compote topped with whipped cream
  • Crispy Salt & Pepper Squid $9.00
    • With garlic aioli
  • Bruschetta x 2 $14.00
    • Toasted ciabatta, tomato, shaved parmesan, fresh basil, olive oil
  • 1/2 dozen $25.00
  • Today's vegetables, please ask wait staff
  • Chicken Breast (200gm) $25.00
    • Corn fed free range chicken, jus
  • Seafood Grill $30.00
    • Game fish fillet 150gm, shell mussels x 2, king prawn & chorizo skewers x2
  • Fresh fish, cress & lime hollandaise
  • Vegetarian Dish $28.00
    • Please ask about today’s special
  • Red chili slaw, sweet Thai chili dressing $8.50
  • Be Rude Breakfast $19.50
    • Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
  • Encrusted breakfast burger $17.00
    • of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
  • Pulled lamb salad, slow cooked lamb $19.50
    • w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
  • Creamy coconut pannacotta $16.00
    • w caramelized pineapple, warm banana bread, and honey
  • Pumpkin & kumara fritter stack $17.00
    • w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
  • Bacon & eggs, poached or scrambled free range eggs $12.00
    • on whole grain ciabatta or GF toast with beetroot relish
  • Caesar salad $17.00
    • of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
  • Garlic infused olive oil & sea $7.00
    • salt grilled ciabatta
  • Flaked quinoa & sumac crumbed fish $26.50
    • Harissa mayo, rocket, hand cut chunky chips GF + DF
  • Coconut braised Thai duck salad Entree$16.00/Main$24.00
    • Cucumber, papaya, pomelo, nam jim, chilli peanuts GF + DF
  • Pulled pickled harmony pork $26.00
    • Dill pickle, tomato, guacamole, mustard relish, toasted ciabatta, chunky chips DF
  • Beef fillet, oysters “land and sea” $36.00
    • Fondant potato, onion soubise, soy jus
  • Beef carpaccio, pickled mushrooms, soy jelly, coriander, wasabi aioli GF + DF
  • Tomato Basil, avocado, black olive GF + DF + V + Vegan
  • Crispy skin market fish $28.50
    • Beets, bocconcini, white anchovies, polenta croquette GF
  • Spicy Hungarian salami GF + DF
  • *Beef Scotch Fillet w Roast Mushrooms & Onion Gravy $ 35
  • ALL $ 24
  • *Roast Chicken Breast w Crispy Bacon & Tarragon Sauce $ 33
  • Prawn Cutlets w Garam Masala Potatoes, Salad & Coconut Lime Sauce $ 25 / $35
  • Chicken Liver Pâté w Red Onion Jam & Ciabatta Toast $16
  • Affogato w Vanilla Ice Cream, Shot of Coffee & Choice of Liqueur
  • #3 Garlic, Basil Pesto, Sundried Tomato, Olives
  • #1 Roast Beef, Capsicum, Chilli Onions
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • Pollo con Funghi e Spinaci i $32.30
    • Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
  • Spaghetti Pomodoro $21.50
    • Spaghetti/ Classic Zanelli's Tomato sauce.
  • Tiramisu $12.80
    • Our famous rich coffee and brandy flavoured Marscarpone Crème, layered with delicate Savoirdi fingers. (When available, alcohol content).
  • Minestra del giorno $10.20
    • soup of the day.
  • Penne alla Salmone $23.50
    • Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
  • Torta di Cioccolato $12.80
    • Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert).
  • Garlic and Parsley $6.10
  • Thai Chicken $17.50
    • Chicken breast, Thai curry paste, vegetables & coconut cream with rice & crispy noddles.
  • Fish Rosti $18.50
    • Housemade potato rosti with market fresh fish, poached egg & hollandaise sauce.
  • Pizza Bread (v) $10.50
    • Roasted garlic, fresh herbs & mozzarella.
  • Eggs Benedict $19.50
    • Soft poached eggs, wilted spinach & streaky bacon on toasted bread with hollandaise & Italian glaze.
  • Lamb Tacos $15.50
    • Pulled lamb shoulder, soft shell tortilla, chilli, mango, corn salsa, mint & aoili.
  • Brulée (v) $14.50
    • Chai infused creme brulee with vanilla Kapiti bean ice cream & biscotti.
  • Fruit Crumble (v) $ 14.50
    • House made fruit crumble with Kapiti vanilla bean ice cream & fresh cream.
  • Ice Cream Sundae (v) $13.50
    • Ice cream, churros, whipped cream & your choice of berry or chocolate sauce.
  • Steak Egg & mushroom $11.00
  • Bacon $3.00
  • Steak & cheese $9.00
  • Egg burger $7.00
  • Steak Burger $8.00
  • Add Scotch Steak $6.00
  • kiwi Silver Breakfast $16.00
    • bacon sausage, eggs, hash brown, tomato baked beans or spaghetti on toast
  • Hamburger $6.00
  • Cake N/A
  • Sweet Chili Mussels N/A
  • Cabonara N/A
  • Corn Cream Soup N/A
  • Slices N/A
  • Chili Paste N/A
  • Egg N/A
  • Various Vegetables N/A
  • Vegetarian $8.00
  • Steak $8.00
  • Hoki $14.00
  • Mussel $5.00
  • Add bacon, garlic mayo as desired $4.00
  • Standard scoop $4.00
  • 12 Prawn Cutlets $14.00
  • Mussels $1.30
Cafe Viva

Cafe Viva

location

Address

Talisman Drive, Katikati, Bay Of Plenty, 3129, New Zealand

phone

Phone

075495979

clock

Opened hours

Monday: 07:30-15:30, Tuesday: 07:30-15:30, Wednesday: 07:30-15:30, Thursday: 07:30-15:30, Friday: 07:30-15:30, Saturday: 08:30-13:30,
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , International

features

Features

Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly ,  Outdoor Seating

Location
Talisman Drive, Katikati, Bay Of Plenty, 3129, New Zealand
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