Cafe Viva in Bay of Plenty Menu

Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta

Corn Cake (5 Pieces) $7.00
- With kaffir leaves thai spices
Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and
Panang (Thick Red Curry) $15.50
- With coconut milk, pumpkin and crushed peanuts
Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
Beef Salad $15.50
- With thai spices, tomato, mint and seasonal vegetables
Stir Fried Sweet & Sour Sauce with Tomatoes and Vegetables $15.50
Yellow Curry $15.50
- With thai spices, potato, onion and seasonal vegetables
Pad Thai Noodles with Crushed Peanuts $14.50

Fish Fillet of the Day $24.00
- Beer battered fish of the day served with chips, garden salad and Tartare sauce
From the Grill $38.00
- Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
Soup of the Day $14.00
- ask about the Chef's special
From the Grill $32.00
- Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
Vegetarian Wellington $26.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
Beef Eye Fillet Carpaccio $17.50
- Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons
Fish Fillet of the Day $28.00
- Good old fashioned Kiwi beer battered fish and chips, served with coleslaw

Butter scallops $19.00
- Fresh scallops cooked with the variety of spices and creamy tomato gravy
Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy with green capsicum, sliced onion and fresh herbs.
Beef madras $16.00
- Delicious medium hot beef curry prepared in coconut gravy and finishing in a south indian style.
Chana masala $14.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy.
Beef mushroom masala $16.00
- Sauteed mushroom cooked with diced beef in medium spiced gravy.
Tamarin sauce $3.00
Bombay aloo $13.00
- Dice fried potatoes cooked with cumin seeds and herbs.
Onion bhaji $5.00
- Sliced onion mixed in chickpea flour batter and deep fried.

Plain Basmati Rice $3.00
LUNCH DEAL $10.00
- half butter chicken, half rice naan bread & drink
Prawn Masala med or hot + rice $16.00
Lamb korma mild + rice $15.00
1 Piece Fried Chicken & chips $5.00
Roti Bread $2.00
Prawn Malabari + rice $16.00
Cheese & Garlic Naan Bread $4.50

Seafood Chowder $16.50
- with two pieces of bread.
Chicken Satay $9.50
- Grlled marinated chicken, served with satay(peanut) sauce.
Garlic Bread (2pcs) or Thai Vegetarian Spring Rolls (3pcs)
Pasta of the Day $16.50
- See the special boards for details.
Chicken Nuggets and Chips $12.00
Prawn and Avocado Stack with Salad & Kumara chips $17.50
- Aioli dressed prawns, red onion and avocado chunks layered between wonton wraps.
Garlic Bread (4pcs.) $5.60
Pad Preaw Whan Sweet & Sour
- Stir fried assorted vegetable enhanced with homemade sweet & sour sauce.

The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
The one that got away - vege stack $18.90
- crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
Hungry hunter $23.90
- Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
The holy hunt-Eggs benedict $19.90
- Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
Toasted hunter $16.50
- Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries

Pad Thai Tofu $14.50
- Traditional fried Thai noodles with tofu, bean sprouts and ground peanuts.
Kae Panaeng $15.50
- Lamb curry cooked in coconut cream, vegetables and crushed peanuts.
Moo Yang Nam Jim $27.50
- Char grilled marinated pork fillets with Thai herbs, steamed vegetables served on a sizzling hot plate with Hoisin sauce.
Tofu with Vegetables $14.50
- Deep fried tofu with steamed vegetables and peanut sauce
Gai Satay $8.50
- Chicken satay with peanut sauce.
Tod Mun Khow Port (Entree) $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Keang Dang Ped $25.50
- Red curry duck cooked in coconut cream with pineapple, basil and vegetables.
Thai Fried Rice $13.50
- Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)

Butter Chicken $20.50
- Barbequed chicken simmered in a rich tomato and butter gravy. Asubtle dish with tempting flavours
Paneer Palak $17.50
- Tender fresh spinach leaves steamed, then carefully prepared together with spices, tomatoes and home-made cheese
Hariyali Chicken $11.50
- Tender chicken pieces marinated in fresh mint, coriander and spices gently cooked in our tandoori oven
Mixed Platter $20.50
- A selection of the above for two people, Samosas Pakora Murgh Tikka
Aloo Gobi $9.00
- Potato and cauliflower curry
Mango Kulfi $9.50
- Home made creamy icecream with pistachio nuts and cardomon
Beef Masala $20.50
- Lean tender pieces of beef in a thick tomato and onion gravy.
Chilli Chicken $20.50
- Barbequed chicken pieces pan fried with fresh seasonal vegetables and chilli

Onion Bhaji (4 Pcs) $6.00
- Sliced onion dipped in chick pea batter and deep fried
Full
Chicken Tikka $16.00
- Tender chicken marinated overnight and cooked in tandoor
Tandoori Platter $19.00
- Tandoori Chicken, Chicken Tikka, Malai Tikka, Seekh Kebab (2 pc each)
Fries $4.50
Goan Fish Curry $19.00
- Classic recipe uses our special Goan paste which has a blend of coriander, coconut, ginger and cumin seed
Pickles $3.00
Gulab Jamun $5.00

Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
Fish Bites 6pcs $5.50
Your choice of meat served on bed of hot chips, with any combination of three sauces of your choice. You may also add salad for a balanced meal. Make it more flavour some by adding other extras available. $9.00–$9.00
Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $8.00–$10.50
Mixed hot platter $10.00
*Combo Deal $15.50–$16.50
- Any Kebab + Hot Chips with Tomato Sauce + Can of Soft Drink
Turkish Hummus Bread $3.00
Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50

Fried Platter $ 20.00
- Chicken nuggets, Fish Bites, Samosa, Spring Rolls Tartare & Sweet Thai Chilli Sauce
Big Breakfast $ 15.00
- Sausages, Hash Brown, Poached or Fried Eggs, Bacon, Roast Tomato with toast
Steak Sandwich $ 15.00
- Rump steak with Lettuce , Tomato, Beetroot, Cucumber, Gouda Cheese and Eggplant chutney
Garden Salad $ 9.00
- Lettuce, Tomato, Cucumber, Red Onion, beetroot.
Greek Salad $ 13.00
- Mesculin, Feta, Tomatoes, Cucumber, Kalamata Olives, Red Onion
Chicken Sandwich $ 15.00
- Chicken breast with Lettuce, Tomato, Beetroot, Cucumber, Brie Cheese and Apricot sauce
Beef Nacho’s (Large/Small) $ 15.00/$ 12.00
- Homemade Chilly Eleef served with Sour Cream
Seafood Chowder $ 12.00
- Mixture of seafood in a rich white sauce served with toasted focaccia bread

Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
Kransky sausage $4.00
Bacon $4.00
Kids bacon & egg on toast $8.00
Mushroom $3.00
All day breakfast with Gluten and Dairy free options available.
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Toast (GF) $2.00

Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Papadom $1.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00

Creamy quinoa porridge (GF)(V)(RSF)
Miso noodle bowl (V)(GF)
-Wild loaf
Cinnamon waffles (V)(GF)(RSF)
Lemongrass and kumara hash (V)(GF)
-Zaatar smashed avocado
-Freedom farmed bacon
-Freedom farmed bacon

Cafe Viva in Bay of Plenty Menu

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Cafe Viva

Bay of Plenty > Cafe Viva

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Talisman Drive, Katikati, Bay Of Plenty, 3129, New Zealand

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