Address
Talisman Drive, Katikati, Bay Of Plenty, 3129, New Zealand
Cafe Viva in Bay of Plenty Menu
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Cafe Viva in Bay of Plenty has no menu available, but can choose from many other options such as MaPo Tofu or Kong Pao Chicken from Momo Tea. Spice Junction offers many options including Lamb or Beef Rogan Josh and Beef Madras. Clooney includes a wide range like Summer vegetables, buffalo yoghurt, rye or Crab, sunflower, sweetcorn, pinenut. WON TON and BEEF BRISKET from . Passion Food offers Rinski Korsakov's and TARTINES.
Nearby Sample Menus
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Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
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Slow Cooked Duck Legs (2 legs) $36.00
- Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
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Beef Eye Fillet Carpaccio $17.50
- Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons
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Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns
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Summer Salad: Grilled Chicken $19.00
- Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
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Nautilus Pie $17.00
- Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
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Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
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Slow Cooked Duck Leg (1 leg) $28.00
- Lime and manuka honey sauce, Mascarpone polenta, welted greens
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Chana masala (chickpea-masala) $12.00
- Chick-peas cooked with onion and spiced gravy
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Balti (chicken/lamb) (med or hot) $14/$14
- Boneless meat slices cooked with onion, capsicum, and a selection of spices
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Prawn masala (med-hot) $16.50
- Succulent prawns cooked in spicy gravy with green peppers
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Butter chicken (mild) $13.50
- Tender pieces of boneless chicken, half cooked in tandoor and finished, in a creamy tomato flavoured sauce
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Vegetable jalfrezi(med or hot) $12.00
- Fresh seasonal vegetables cooked in aromatic indian spices
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Chicken jalfrezi (medium or hot) $14.00
- Chicken cooked in aromatic, indian spices
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Rogan josh (med or hot) $14.00
- Diced lamb cooked with ginger, garlic, onions and spices in a traditional, north indian style
- Naan $2.50
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Traditional Porchetta $28.50
- Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney
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Fiorentina $17.50
- Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
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Sizzling Rump Steak (300gm) $28.50
- Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
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Antipasto plank (serves 2) $24.50
- Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil
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Margherita $18.50
- Fresh basil, buffalo mozzarella, Napoli sauce
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Marinated Olives $6.50
- Bowl of homemade marinated mixed olives. (v)
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Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
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L’Italia $15.50
- Coz lettuce, cherry tomatoes, olives, red onion, buffalo mozzarella, focaccia croutons, drizzled with olive oil and seasonings. (v)
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Tom Kha Gai $8.50
- Sliced chicken pieces with coconut milk, galangal and lemon juice
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Pad Med Mamuang $18.50
- Stir fried cashew nuts and vegetables
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Gai Param $15.50
- Char grilled chicken and herbs served with steamed vegetables and topped with peanut sauce
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Tom Yum Goong $9.50
- Traditional hot and sour soup with prawns and mushrooms
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Pad Katiem $18.50
- Sauteed vegetables, garlic and pepper
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Wontons $7.50
- Deep fried wontons with minced pork and thai herbs, served with sweet chilli sauce
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Tofu Satay $7.50
- Deep fried tofu served with peanut sauce
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Tom Yum Vegetables $8.50
- Hot and sour vegetables, lemongrass and coriander
- 2 SAUSAGES
- ON WHITE RICE
- EGG FU YOUNG
- MUSSEL $1.00
- HAWAIIAN $4.10
- HAM $2.60
- VEGETARIAN $5.00
- CHIPS (MINIMUM) $2.60
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New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
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Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
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The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
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Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
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Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
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Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
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Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
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The Southern Oceans
- In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
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Laab Gai $18.50
- Minced chicken in a fresh herb salad of mint onion, coriander, and lemon juice
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Pad King $18.50
- Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef
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Nua Num Mun Hoi $18.50
- Sauteed beef and vegetables cooked in oyster sauce
- -Made with Prawns $18.50
- -Made with Prawns $18.50
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Pad Thai $15.50
- Stir-fried rice noodles with tofu, egg and bean sprouts, served with crushed peanuts
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Tod Gratiem Prik Thai $18.50
- Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
- -Made with Scallops $23.50
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$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
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Hotcakes N/A
- Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
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Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
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Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
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Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
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The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
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$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
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The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
- 5. Paneer Tikka $10.00
- 4. Tandoori Mushroom $9.59
- 14. Fish Tikka $10.30
- 19. Chicken / Lamb / Beef Saagwala $9.90 / $12.90
- 50. Butter Prawn $14.99
- 34. Saag Paneer / Aloo $9.00 / $12.90
- 68. Chicken Tikka Salad $4.00
- 69. Garden Salad $3.00
- Sweet Chilli N/A
- Subway Seafood Sensation N/A
- Pickles N/A
- Honey Mustard N/A
- Double Choc Chip N/A
- Pork Riblet N/A
- Olives N/A
- BBQ N/A
- Seasonal selection of mature, washed rind or fresh cheeses, raw honey, walnuts, baguette
- Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd 19
- Crema fritta, rhubarb, macadamia 14
- Agria gnocchi, grilled mushrooms, porcini butter, toasted almonds, lactic curd 25
- Roasted cauliflower, stracciatella, pangritata
- Lardo potatoes
- Apple pudding, salted caramel, vanilla gelato 14
- Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
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Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
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Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
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Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
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Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
- Garlic Ciabatta Bread $6.00
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Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
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Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
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Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
- Chocolate mousse $3.50
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Garlic bread $3.50
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- 5 Spicy chicken wings $6.00
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Apple and raisin strudel $11.9
- a favourite, served w/ custard and icecream
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Penne gigi galli $21.9
- chargrilled vegetables, finished with rocket and topped with fresh parmigiano, served a touch spicy
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Huntington - californian club $21.9
- smoky bacon, roasted chicken and mozzarella, avocado, arugula, basil, romaine tossed in lemon-pepper mayonnaise
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Ascari $19.9
- Italiano pepperoni
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Rancho santa margarita - wild mushroom $21.9
- shiitake, portobello, white button & swiss brown mushrooms cracked pepper, mozzarella, finished w/ parmesan
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Zuppa di pesce “seafood broth” $16.9
- fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
- Caramelized baby beetroots and sautéed onions $6.5
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Coq au Vin $23.9
- chicken cooked in a red wine sauce w/ bacon, mushroom, and beef stock, its ridiculously delicious
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The Lighthouse Mega Breakie $18
- Toast, 2 eggs any style bacon sausage, hash brown, tomato, mushrooms, fried onion, and baked beans
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Fish $15
- Fish fillet, lettuce, tomato and tartare sauce
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Sweetcorn Fritters $15
- Served with a garden salad, sour cream and sweet chili sauce and your choice of avocado or bacon
- Chicken Tenders and Fries
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Kids Lighthouse hotdog
- mini American hotdog served with fries
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The Lighthouse Hotdog $12
- An all-American hotdog with cheese, onion, ketchup and mustard served with fries
- All extras (each) $2
- Fresh Fruit & Yoghurt
Cafe Viva
Phone
075495979
Opened hours
Monday: 07:30-15:30, Tuesday: 07:30-15:30, Wednesday: 07:30-15:30, Thursday: 07:30-15:30, Friday: 07:30-15:30, Saturday: 08:30-13:30,
Price
$0 - $10
Type
None
Service
None
Cuisine
Gluten Free , International
Features
Wheelchair accessible , Takeout , Cheap Eats , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating
Talisman Drive, Katikati, Bay Of Plenty, 3129, New Zealand
- Bay of Plenty Gluten Free Menus
- Bay of Plenty International Menus