Cafe Viva in Bay of Plenty Menu

Cafe Viva in Bay of Plenty has no menu available, but can choose from many other options such as MaPo Tofu or Kong Pao Chicken from Momo Tea. Spice Junction offers many options including Lamb or Beef Rogan Josh and Beef Madras. Clooney includes a wide range like Summer vegetables, buffalo yoghurt, rye or Crab, sunflower, sweetcorn, pinenut. WON TON and BEEF BRISKET from . Passion Food offers Rinski Korsakov's and TARTINES.

Nearby Sample Menus

The Factory Smokehouse & Grill (sample menu)
  • Carolina Mustard Sauce
    • mild & well balanced
  • Battered Hotdog (GF) $3.00
    • battered sausage on a stick with our own in house tomato sauce
  • Double Cheeseburger $15.00
    • 2 hand crafted beef patties, cheddar cheese, bread & butter pickle, garlic mayo & topped with both Kansas & Carolina bbq sauce
  • Cinnamon Donut $3.00
  • Chicken Cracking $2.00
  • The Factory Breakfast Burger $13.00
    • applewood smoked bacon, hash brown, free range egg & garlic mayo
  • Mayo Based Sauces
    • fresh free range eggs
  • Cheese Burger
Somerset Cottage (sample menu)
  • Or a selection of all three cheeses $35.00
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Pita Pit Rotorua (sample menu)
  • Happy Ham $5.00
  • Chicken Crave Pita $11.50/ $9.50
    • Regular/ Petita
  • Super Vege (3 Fillings) $4.00
  • Chick n Fala Pita $11.50/ $9.50
    • Regular/ Petita
  • Chicken Caesar Pita $11.50/ $9.50
    • Regula/ Petita
  • Very Vegemite $4.00
  • Roast Lamb Salad $11.90/ $9.90
    • Regular/ Petita
  • Free Range Chicken Tenders $4.90/ $7.90
    • 4 Pack/ 8 Pack
Whakatane Sports Fishing Club (sample menu)
  • Bacon & Egg Burger $14.00
    • lettuce, tomato, mayo with fries
  • Smoked Chicken Omelette $17.00
    • smoked chicken with cheese served with either salad or fries
  • Nachos $12.00
    • spicy chilli beans & mince with melted cheese & sour cream on corn chips
  • Chicken Kebabs $14.00
    • three honey soy chicken kebabs on rice with mango chutney
  • Shrimp Cocktail $13.00
    • jumbo shrimp tossed in thousand island dressing with lettuce and lemon served in a parfait glass
  • Mini Pizza $7.00
    • with fries
  • Chicken Carbonara $22.00
    • pan seared chicken with bacon and mushrooms sauteed and tossed with a garlic white wine cream and topped with parmesan cheese
  • Scotch Fillet $32.00
    • 300g scotch fillet with your choice of mushroom, pepper or bearnaise sauces served with a garden salad & fries
Wild Rice Thai Cuisine (sample menu)
  • Gai Pad Kra Praow $14.50
    • Stir fried chicken with fresh chilli garlic, basil and vegetables.
  • Tofu Satay (Entree) $8.50
    • Deep fried tofu with peanut sauce.
  • Masaman Curry $14.50
    • A mild Thai curry cooked in coconut cream, peanuts, potatoes and onions with your choice of beef, pork or chicken.
  • Moo Yang Nam Jim $27.50
    • Char grilled marinated pork fillets with Thai herbs, steamed vegetables served on a sizzling hot plate with Hoisin sauce.
  • Kae Yang $29.50
    • Char grilled marinated lamb rump cooked with Thai green herbs and served on a sizzling hot plate with vegetables and tamarind sauce.
  • Pad Thai $13.50
    • Traditional fried thai noodles with shrimps, chicken, egg, bean sprouts and ground peanuts.
  • Pad See Eiw $13.50
    • Pan fried noodles with chicken, egg and vegetable cooked in soya sauce. (cook with Prawns $16.50)
  • Prawn on Toast $8.50
    • Prawn meat and pork, with Thai herbs on toast.
Alimento Cafe (sample menu)
  • Salad serves -Regular ( up to two salads ) $8.50
  • Salmon Pasta Salad
    • Salmon,asparagus & capers
  • Savoury Mince $16.50
    • With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
  • Children Pack $10.00
    • Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Sides $3.00
    • Avocado, Spinach, Free range egg, Toast(2 slices)
  • Roast Vegetable Salad
    • A medley of roast vegetables in a chickpea dressing.
Talk of India (sample menu)
  • -Mando Chutney $3.50
  • Peshwari Naan (chopped nuts and fruit) $5.00
  • -Murgh Tikka
    • Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
  • -Green Salad $4.50
  • Lamb Bhuna $20.50
    • Lamb pieced cooked with fresh vegetables. A chef's Speacialty
  • Beef Masala $20.50
    • Lean tender pieces of beef in a thick tomato and onion gravy.
  • Hariyali Chicken $11.50
    • Tender chicken pieces marinated in fresh mint, coriander and spices gently cooked in our tandoori oven
  • Side Dishes
Cornerstone Pub (sample menu)
  • Salmon Benedict $17.00
    • Smoked salmon & 2 poached eggs, served on English
  • Prawn Twisters $12.00
    • Prawn Twisters served with aioli & sweet chili
  • Bacon Benedict $16.00
    • Crispy bacon & 2 poached eggs, served on English
  • Chicken Stack $16.00
    • Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
  • Prawn & Pumpkin Risotto $25.00
    • Creamy risotto with prawns, pumpkin, feta, dill &
  • Chicken Wings $12.00
    • Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
  • Chicken Breast $30.00
    • Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
  • Seasonal Vegetables $6.50
Momo Teppan-Yaki (sample menu)
  • Weekend Special Lunch $16 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Scotch Fillet with Black Pepper Sauce $27
  • White Button Mushrooms $8
  • Tony's Favourite Scallops $25
  • Deep Fried Squid $8
  • Chicken with Garlic and Bacon $18
  • Fresh Fish of the Day $20
  • Egg Fried Rice $5
Mount Bistro (sample menu)
  • Clevedon Coast Oysters g/f $16 for 4
    • Available Natural, Kilpatrick, Tempura or rockerfeller
  • Scotch Fillet $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Dessert Tasting Platter $24.00
    • for those who just can't decide. A Platter of 5 sweet treats
  • Duck Confit and Sausage gf $36.00
    • Potato mash, onion cream, heirloom carrots
  • Pear and rocket salad
  • Eye Fillet g/f $38.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Beef Ribeye gf $38.00
    • Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
  • Crayfish Tail $42.00
    • Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
Matakite - Laboratory of Japanese Cuisine (sample menu)
  • Kumara Kusabi $6.00
    • Deep fried crispy kumara chips
  • Chicken Teriyaki Roll
  • Pyes Pa Roll
  • Geso-age $9.00
  • Miso Ramen $16.90
    • Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
  • Te Aroha Roll
  • Tatsuta-age salad $14.00
    • Deep fried chicken with mung bean
  • -5pcs $8.90
Cafe Eden (sample menu)
  • Chicken caesar sandwich $16.50
    • Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.
  • Croque monsieur $10.00
    • Extra thick toasted white bread filled with shoulder ham & cheddar cheese
  • Eggs florentine $14.00
    • Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
  • -Portobello mushroom $4.50
  • Moroccan chicken salad $17.00
    • Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
  • -Tomato, avocado, lettuce, and brie cheese $13.00
  • -Portobello mushroom $4.50
  • Gluten free bread available at extra cost
Little India (sample menu)
  • Mint Chutney $3.50
  • Mango Chutney $3.50
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Bistro 1284 (sample menu)
  • Roast potatoes w rosemary & garlic $7
  • Spiced squid, peanut slaw, rouille sauce, lemon $17
  • Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
  • Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
  • Chicken liver pate, rhubarb relish, toasted baguette $16.5
  • Spiced apple crumble, vanilla ice cream, star anise anglaise $16
  • Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
  • Steak fries w aioli $7
Diego's Pizza (sample menu)
  • All the pizzas are made with home made tomato sauce
  • Chicken
    • Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
  • Pepperoni
    • Cheese pepperoni, black olives and oregano
  • Raglan
    • Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
  • Meat Lovers $12/$20
    • Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
  • Combo Spend $36
  • Hawaiian
    • Cheese, ham, pineapple and oregano
  • Vegetarian
    • Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
Cafe Viva

Cafe Viva

location

Address

Talisman Drive, Katikati, Bay Of Plenty, 3129, New Zealand

phone

Phone

075495979

clock

Opened hours

Monday: 07:30-15:30, Tuesday: 07:30-15:30, Wednesday: 07:30-15:30, Thursday: 07:30-15:30, Friday: 07:30-15:30, Saturday: 08:30-13:30,
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , International

features

Features

Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly ,  Outdoor Seating

Location
Talisman Drive, Katikati, Bay Of Plenty, 3129, New Zealand
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