Cameron Japanese Family Restaurant in Christchurch City Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Ribeye steak on rice $14.50
  • Roast pork on rice $14.70
  • Hamburger steak burger $14.70
  • Teriyaki chicken burger $13.50
  • Chicken cutlet burger $13.50
  • Prawn cutlet burger $13.90
  • Veg croquette burger $12.50
  • Octopus balls curry $12.70
  • Prawn cutlet curry $13.20
  • Veg croquette curry $12.70
  • Hamburger steak on rice $14.70
  • Teriyaki chicken on rice $13.50
  • Chicken cutlet on rice $12.50
  • Kara-age chicken on rice $13.50
  • Veg and shrimp tempura udon $13.50
  • Beef curry udon $13.50
  • Pork bone soup ramen $13.70
  • Miso butter ramen $13.70
  • Shouyu ramen $13.70
  • Pork & miso ramen $13.70
APPETZIERS APPETZIERS
  • Edamame $4.90
  • French fried $4.90
  • Veg croquette $6.90
  • Crumbed prawn & prawn cutlet $9.20
  • Lemon & pepper deep fried squid $8.90
  • Kare- age chicken $8.90
  • Prawn twister 4pcs $8.90
  • Smoked salmon & prawn salad $12.90
    • Served with cameron dressing
  • Green salad $6.90
    • Served with cameron dressing
  • Seaweed salad $4.90
  • Miso soup $2.80
  • Rice $2.80
  • Sushi balls $4.50
HOT SIZZLER PLATE HOT SIZZLER PLATE
  • Cheese topping $2.00
  • Hamburger steak with egg $18.50
  • Hamburger steak & teriyaki chicken $23.50
  • Hamburger steak & prawn cutlets $21.50
  • Hamburger steak & chicken cutlet $22.50
  • Hamburgers steak & ribeys steak (medium - rare) $37.00
  • Add rice & miso soup set $4.00
  • Ribeye steak & teriyaki chicken $29.50
  • Canterbury angus beef ribeye steak $25.50
  • Ribeye steak & chicken cutlet $29.00
  • Ribeye steak & prawn cutlets $28.50
  • Add sushi balls & miso soup $5.00
  • Teriyaki chicken & cheese $19.50
  • Add rice & miso soup set for $4.00
  • Teriyaki chicken & chicken cutlet $18.50
  • Teriyaki chicken & prawns cutlets $18.50
  • Add sushi balls & miso soup $5.00
  • Teriyaki chicken $17.50
CURRY RICE CURRY RICE
  • Chicken cutlet curry rice $15.90
  • Mixed fried curry rice $15.90
    • Delicious prawn cutlet, crumbed prawn, veg croquette
  • Hamburger steak curry rice $18.90
  • Kara-age chicken curry $15.90
  • Beef curry rice $12.90
RAMEN RAMEN
  • Extra noodle $3.00
  • Pork bone soup ramen $13.90
  • Miso butter ramen $13.90
  • Shouyu ramen $13.90
  • Pork & miso ramen $13.90
  • Sushi balls set $3.50
UDON UDON
  • Prawn tempura udon $13.90
  • Kitsune (fried tofu) udon $12.90
DESSERT DESSERT
  • Vanilla ice cream sundae $9.00
  • Chocolate ice cream sundae $9.00
  • Strawberry ic cream sundae $9.00
  • Baked pudding vanilla ice cream sundae $10.00
  • Baked pudding strawberry ice cream sundae $10.00
  • Baked pudding chocolate ice cream pudding $10.00
  • Kinako ( soy bean powder) & maple syrup ice cream $4.90
  • Green tea & red beans ice cream $4.90
  • Vanilla ice cream $4.90
  • Chocolate ice cream $4.90
  • Strawberry ice cream $4.90
  • Mixed ice cream $4.90
  • Baked pudding $4.90
  • Baked pudding & ice cream $5.20
BEVERAGE BEVERAGE
  • Banana smoothie $7.50
  • Blueberry smoothie $7.50
  • Kilimanjaro filter coffee $4.20
SOFT DRINK SOFT DRINK
  • Japanese tea $2.50
  • Orange juice $3.50
  • Apple juice $3.50
  • Coco cola $3.50
  • Zero coke $3.50
  • Sprite $3.50
  • Ginger beer $4.90
KID'S MENU KID'S MENU
  • A special kid's meal car $11.00
    • Furikake rice, teriyaki hamburger, crumbed prawn, French fried
  • B special kid's meal car $11.00
    • Furikake rice,teriyaki chicken, crumbed prawn, french fried
  • C special kid's meal car $10.00
    • Furikake rice, kara- age chicken, crumbed prawn, French fried
  • Kid's ramen noodles & sushi balls $9.00
    • Soy sauce roast pork ramen, prawn sushi ball, inari sushi
  • Kid's udon noodle & sushi balls $9.00
    • Kitsune (fried tofu) udon, prawn sushi ball, inari sushi
  • Kid's mixed fried curry rice $9.00
    • Beef curry rice, veg croquette, crumbed prawn

Nearby Sample Menus

Kaiapoi Pizza & Fish n Chips (sample menu)
  • Cranberry Chicken
  • Italiano
  • Apple Turnover $2.00
  • Half Chips $1.80
  • BBQ Chicken
  • Mussels $0.90
  • Mussel Patties $2.00
  • Chicken Cordon Bleu $2.50
Indian Sumner (sample menu)
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Raita $4.00
  • Egg Plant $13.00
    • Eggplant roasted in the tandoor first and then cooked in our special spices
  • Jalfrezie $14.00
    • Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
  • Anari Kebab (5 pieces) $16.00
    • Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
  • Mushroom Matter $13.00
    • Button mushrooms and green peas cooked with garlic, cream and spices
  • Pasanda $14.00
    • Meat cooked in a tasty nutty gravy
  • AIoo Kuicha (potatoe & pea) $5.00
O'Shea's Public House (sample menu)
  • Serving of Fries $3.50
  • Serving of Side Salad $3.50
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • Hot Apple Shortcake $8.90
    • Served with ice cream and cream.
  • (All Children's meals are available for anyone under 12 years only)
  • Kids Mini Roast
    • (see blackboard for roast of the day)
  • Polly’s Pita Pockets $19.50
    • Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
  • Serving of Grilled Tomatoes $3.50
Shanghai Bistro (sample menu)
  • Rice & Satay Beef N/A
  • Scallops With Spring Onion And Ginger $23.00
  • Popcorn Chicken $7.00
  • Rice & Chicken With Blake Bean Sauce N/A
  • Fried Noodles / Rice With Bbq Pork N/A
  • Combination Fried Noodles / Rice $12.00
  • Deep Fried Squide $3.80
  • Scallops With Special Pepper Salt $23.00
Ferry Rd Seafoods (sample menu)
  • Monster egg bacon cheese, pineapple tomato $7.80
  • Bacon $4.70
  • Sausage plain $2.00
  • Sole Fillets $4.50
  • Bacon Corn $2.00
  • Eggs & steak $11.50
  • Hot Dog $2.00
  • Bacon & Eggs $9.50
Little Brown Jug (sample menu)
  • Chicken Brie & Bacon Burger $16.00
    • Chicken Pattie topped with Brie & Bacon with a side of Fries
  • Tandoori Chicken $22.00
    • Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
  • Hawaian $22.00
    • Ham & Pineapple Pieces
  • Open Cajan Lamb on Clabatta $16
    • Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
  • Omelette $10.00
    • Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
  • Beef & Vegetable Stew $10.00
    • Chunks of rich Beef & hearty Vegetables
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
Cafe Mosaic (sample menu)
  • Classic American Pancakes $10.90
    • Served with maple syrup and cream
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Mussels $16.50
    • Cooked in coconut, lemon grass and coriander broth with toasted bread
  • Gourmet Chicken or Beef Burger $18.50
    • Served with a side of fries
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Banana Split $10.50
    • Banana, ice cream, chopped nuts and a choice of chocolate OR caramel sauce
  • Honey Roasted Muesli $13.50
    • With yoghurt, berry couli and seasonal fruits
  • Pasta Carbonara $16.50
    • Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
The Nook (sample menu)
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Classic Green Curry $18.00
    • With rice
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
Superburger (sample menu)
  • ROAST PORK PINEAPPLE ON FRIED RICE $12.00
  • LEMON CHICKEN $13.50
  • FRESH SEASON VEGETABLE $10.00
  • STEAK CURRY ON FRIED RICE $11.00
  • VEGETABLE EGG FOO YOUNG $11.00
  • CHICKEN WITH SATAY SAUCE $12.50
  • CHICKEN & CORN SOUP $5.00
  • FISH $2.40
Cafe Valentino (sample menu)
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Broccoli and toasted garlic almonds (v) $9.50
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
Portofino Italian Restaurant (sample menu)
  • Moncellier Pinot Noir Bottle $72.90
  • PROSCIUTTO -Parma ham, bocconcini & rocket. 22.9
  • *VEGETARIAN – Pineapple, roasted mushrooms, onion, capsicum, spinach & black olives. 19.9
  • Pepe Lopez Tequila $7.50
  • Ballentines $9.00
  • Gancia–Italy (Sweet) Glass $8.90 Bottle $37.90
  • Japanese Slipper $14.50
  • Finlandia Lime $8.50
Mitchelli's Café Rinato (sample menu)
  • Warmed Croissant $5.5
    • with jam
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
  • Aroha sparkling elderflower $4.8
    • Rhubarb, Feijoa, Original
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • Baked beans single $6.0 double $10.0
    • Homemade baked beans in a rich tomato sauce served on Turkish toast
  • Toast $6.0
    • Turkish or grain. spreads- honey, jam, nutella or vegemite
  • Iced chocolate, Iced coffee $6.0
  • Smoothies $6.5
    • Banana, Strawberry or Banana and strawberry
Underground Coffee Sumner (sample menu)
  • Vegetarian Delight $16.50
  • 8.30am- 2.pm
  • • Bacon, egg, Cheddar and tomato relish
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Big Breakfast $19.00
  • • Salmon, spinach, red onion, caper, brie
  • Pancake Stack with maple $16.00
The Carvery (sample menu)
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Sage & Confit Garlic Chicken Breast $28.5
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
Phu Thai Restaurant and Takeaway (sample menu)
  • Tom Yum Vegetable (Vegetarian) $9.00 / $27.00
  • Yellow Calamari Curry & Mushrooms $18.00
  • Chilli Vegetables $15.00
  • Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
  • Chicken Fried Rice & Vegetables $16.00
  • Set Menu 1 $25.00 per person
    • Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
  • Tom Yum Goong (Prawn) $10.00 / $30.00
  • Pork Pad Thai (Spicy Noodles) $18.00
Cameron Japanese Family Restaurant

Cameron Japanese Family Restaurant

location

Address

208 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033483388

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Hamburgers , Japanese , Steak

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
208 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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