Cameron Japanese Family Restaurant in Christchurch City Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Ribeye steak on rice $14.50
  • Roast pork on rice $14.70
  • Hamburger steak burger $14.70
  • Teriyaki chicken burger $13.50
  • Chicken cutlet burger $13.50
  • Prawn cutlet burger $13.90
  • Veg croquette burger $12.50
  • Octopus balls curry $12.70
  • Prawn cutlet curry $13.20
  • Veg croquette curry $12.70
  • Hamburger steak on rice $14.70
  • Teriyaki chicken on rice $13.50
  • Chicken cutlet on rice $12.50
  • Kara-age chicken on rice $13.50
  • Veg and shrimp tempura udon $13.50
  • Beef curry udon $13.50
  • Pork bone soup ramen $13.70
  • Miso butter ramen $13.70
  • Shouyu ramen $13.70
  • Pork & miso ramen $13.70
APPETZIERS APPETZIERS
  • Edamame $4.90
  • French fried $4.90
  • Veg croquette $6.90
  • Crumbed prawn & prawn cutlet $9.20
  • Lemon & pepper deep fried squid $8.90
  • Kare- age chicken $8.90
  • Prawn twister 4pcs $8.90
  • Smoked salmon & prawn salad $12.90
    • Served with cameron dressing
  • Green salad $6.90
    • Served with cameron dressing
  • Seaweed salad $4.90
  • Miso soup $2.80
  • Rice $2.80
  • Sushi balls $4.50
HOT SIZZLER PLATE HOT SIZZLER PLATE
  • Cheese topping $2.00
  • Hamburger steak with egg $18.50
  • Hamburger steak & teriyaki chicken $23.50
  • Hamburger steak & prawn cutlets $21.50
  • Hamburger steak & chicken cutlet $22.50
  • Hamburgers steak & ribeys steak (medium - rare) $37.00
  • Add rice & miso soup set $4.00
  • Ribeye steak & teriyaki chicken $29.50
  • Canterbury angus beef ribeye steak $25.50
  • Ribeye steak & chicken cutlet $29.00
  • Ribeye steak & prawn cutlets $28.50
  • Add sushi balls & miso soup $5.00
  • Teriyaki chicken & cheese $19.50
  • Add rice & miso soup set for $4.00
  • Teriyaki chicken & chicken cutlet $18.50
  • Teriyaki chicken & prawns cutlets $18.50
  • Add sushi balls & miso soup $5.00
  • Teriyaki chicken $17.50
CURRY RICE CURRY RICE
  • Chicken cutlet curry rice $15.90
  • Mixed fried curry rice $15.90
    • Delicious prawn cutlet, crumbed prawn, veg croquette
  • Hamburger steak curry rice $18.90
  • Kara-age chicken curry $15.90
  • Beef curry rice $12.90
RAMEN RAMEN
  • Extra noodle $3.00
  • Pork bone soup ramen $13.90
  • Miso butter ramen $13.90
  • Shouyu ramen $13.90
  • Pork & miso ramen $13.90
  • Sushi balls set $3.50
UDON UDON
  • Prawn tempura udon $13.90
  • Kitsune (fried tofu) udon $12.90
DESSERT DESSERT
  • Vanilla ice cream sundae $9.00
  • Chocolate ice cream sundae $9.00
  • Strawberry ic cream sundae $9.00
  • Baked pudding vanilla ice cream sundae $10.00
  • Baked pudding strawberry ice cream sundae $10.00
  • Baked pudding chocolate ice cream pudding $10.00
  • Kinako ( soy bean powder) & maple syrup ice cream $4.90
  • Green tea & red beans ice cream $4.90
  • Vanilla ice cream $4.90
  • Chocolate ice cream $4.90
  • Strawberry ice cream $4.90
  • Mixed ice cream $4.90
  • Baked pudding $4.90
  • Baked pudding & ice cream $5.20
BEVERAGE BEVERAGE
  • Banana smoothie $7.50
  • Blueberry smoothie $7.50
  • Kilimanjaro filter coffee $4.20
SOFT DRINK SOFT DRINK
  • Japanese tea $2.50
  • Orange juice $3.50
  • Apple juice $3.50
  • Coco cola $3.50
  • Zero coke $3.50
  • Sprite $3.50
  • Ginger beer $4.90
KID'S MENU KID'S MENU
  • A special kid's meal car $11.00
    • Furikake rice, teriyaki hamburger, crumbed prawn, French fried
  • B special kid's meal car $11.00
    • Furikake rice,teriyaki chicken, crumbed prawn, french fried
  • C special kid's meal car $10.00
    • Furikake rice, kara- age chicken, crumbed prawn, French fried
  • Kid's ramen noodles & sushi balls $9.00
    • Soy sauce roast pork ramen, prawn sushi ball, inari sushi
  • Kid's udon noodle & sushi balls $9.00
    • Kitsune (fried tofu) udon, prawn sushi ball, inari sushi
  • Kid's mixed fried curry rice $9.00
    • Beef curry rice, veg croquette, crumbed prawn

Nearby Sample Menus

Little Pom's (sample menu)
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Smoked tomato chilli beans $3.50
  • Tomato relish $1.50
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
Waimairi Chinese Takeaways (sample menu)
  • Sliced Beef Fried with Curry Sauce $12.50
  • Vegetarian Disk $11.00
  • Waimairi Chow Mein Special $12.50
  • Mince & Cheese Pie
  • Double Chocolate Donuts $2.20
  • Shredded Pork (veg) $12.50
  • Curry Steak on Rice $11.00
  • Roast Pork Foo Young $10.50
BASE Woodfired Pizza (sample menu)
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Seaview Rd Fisheries (sample menu)
  • All dinners come with half scoop plain chips, salads(lettuce, tomato, and beetroot)sauce as base
  • Double Meat $ 4.70
  • Lasagne Topper $2.80
  • Spicy wedges with sour cream $4.50
  • Moro Bar $2.50
  • 1 Filling $3.50
  • vegetarian $5.40
  • Fish $4.70
Farrington Chinese Takeaway (sample menu)
  • Pork Satay on Fried Rice $11.50
  • Pineapple Fritter $2.00
  • Onion Rings $0.60
  • Prawn Foo Young $14.00
  • Barni Goreng (Noodles) $11.00
  • Meat Patties $2.00
  • Combination Foo Yong $12.50
  • Sweet and Sour Chicken $12.50
Abalone Thai Restaurant (sample menu)
  • Vegetable with organic Tofu $15.00
  • Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
    • Thailand's version of the eer- popular garlic flavoured dish.
  • Pad Piew Wan (Sweet and Sour Sauce) N/A
    • Thai Sweet and Sour with pineapple, tomato and vegetables
  • Wild Pork (Strip-loin organic) $25.00
  • Prawns $19.00
  • Chicken, Pork or Beef $16.00
  • Chu Chee King Prawns $25.00
    • Delicious king prawns cooked with red curry sauce, coconut cream and basil.
  • Gang Mussaman Nnure (Massuman Beef curry) N/A
    • A rich beef curry with onions, potato and peanut
Jade Chinese Takeaway (sample menu)
  • Cashew Nuts $4.00
  • Donut $2.00
  • Pork Chow Mein $9.80
  • Sweet & Sour Chicken $12.00
  • Steak Chow Mein $9.80
  • Crab Stick $1.80
  • Steak Satay Sauce on Fried Rice $11.00
  • 1/2 Dozen Wontons $4.00
Twin's Chinese Meals and Takeaways (sample menu)
  • Sweet and Sour Chicken $14.00
  • Prawn Foo Young $14.00
  • Pineapple $2.50
  • Beetroot $4.20
  • Curry and Rice Roll $2.50
  • Mushroom $4.20
  • Mussels (Dozen) $10.00
  • Roast Pork Fried Rice $11.50
Bower Fish Supply (sample menu)
  • BEETROOT $4.00
  • CHEESE $4.00
  • FISH $2.40
  • CHICKEN $4.70
  • EGG $4.00
  • CHIPS $2.40
  • CHOW CHOW $4.00
  • FISH WITH TARTARE SAUCE $4.70
Mythos Greek Souvlakis (sample menu)
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Double $12.50
  • Vegetarian Falafel
  • Double $13.00
  • Lamb
  • Chicken, Pork, Beef pattie
  • Combo
  • Lamb
Fava Cafe (sample menu)
  • Eggs Fava (GF/DF) $16,90
    • Poached eggs, homemade hash browns served with homemade hollandaise sauce
  • French toast (GF/DF) $8.70
    • Served with maple syrup, whipped cream and bacon
  • Fries
    • Served with tomato sauce and aioli
  • Porridge (DF) $13.80
    • Served with roast almonds, banana, berry compote, milk and honey
  • Nachos (GF/DF) $17.50
    • Choose Beef, Chicken or Vegetarian
  • Kids meal is only for kids Breakfast
  • -Add bacon $4.00
  • Eggs Benedict (GF/DF) $17.90
    • Poached eggs and bacon on an english muffin with homemade hollandaise sauce
The Lotus-Heart Cafe (sample menu)
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • BREAKFAST DOSA
    • a dosa filled with caramelised banana and drizzled with honey
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
Hoofbeats Restaurant (sample menu)
  • Roast of the Day – Beef, Chicken or Pork $19.50
    • served with roast potatoes, seasonal vegetables & gravy
  • Bacon and Mushrooms $15.00
    • served on a garlic-toasted roll with salad or coleslaw and fries
  • Nachos (vegetarian option available) $14.00
    • spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
  • Fish Bites (6) and Chips $10.00
  • Pasta Of The Day POD
    • see daily specials board
  • Chicken Schnitzel $22.00
    • lightly crumbed served with cranberry sauce
  • Hot Beef Salad $19.00
    • beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • Bangers & Mash $15.00
    • two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
Cafe Valentino (sample menu)
  • Porcino (v) $21.50
    • Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Rigatoni Zucca aerostat e Pollo affricate $21.50
    • Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Vanilla Bean (sample menu)
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Cameron Japanese Family Restaurant

Cameron Japanese Family Restaurant

location

Address

208 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033483388

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Hamburgers , Japanese , Steak

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
208 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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