Cameron Japanese Family Restaurant in Christchurch City Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Ribeye steak on rice $14.50
  • Roast pork on rice $14.70
  • Hamburger steak burger $14.70
  • Teriyaki chicken burger $13.50
  • Chicken cutlet burger $13.50
  • Prawn cutlet burger $13.90
  • Veg croquette burger $12.50
  • Octopus balls curry $12.70
  • Prawn cutlet curry $13.20
  • Veg croquette curry $12.70
  • Hamburger steak on rice $14.70
  • Teriyaki chicken on rice $13.50
  • Chicken cutlet on rice $12.50
  • Kara-age chicken on rice $13.50
  • Veg and shrimp tempura udon $13.50
  • Beef curry udon $13.50
  • Pork bone soup ramen $13.70
  • Miso butter ramen $13.70
  • Shouyu ramen $13.70
  • Pork & miso ramen $13.70
APPETZIERS APPETZIERS
  • Edamame $4.90
  • French fried $4.90
  • Veg croquette $6.90
  • Crumbed prawn & prawn cutlet $9.20
  • Lemon & pepper deep fried squid $8.90
  • Kare- age chicken $8.90
  • Prawn twister 4pcs $8.90
  • Smoked salmon & prawn salad $12.90
    • Served with cameron dressing
  • Green salad $6.90
    • Served with cameron dressing
  • Seaweed salad $4.90
  • Miso soup $2.80
  • Rice $2.80
  • Sushi balls $4.50
HOT SIZZLER PLATE HOT SIZZLER PLATE
  • Cheese topping $2.00
  • Hamburger steak with egg $18.50
  • Hamburger steak & teriyaki chicken $23.50
  • Hamburger steak & prawn cutlets $21.50
  • Hamburger steak & chicken cutlet $22.50
  • Hamburgers steak & ribeys steak (medium - rare) $37.00
  • Add rice & miso soup set $4.00
  • Ribeye steak & teriyaki chicken $29.50
  • Canterbury angus beef ribeye steak $25.50
  • Ribeye steak & chicken cutlet $29.00
  • Ribeye steak & prawn cutlets $28.50
  • Add sushi balls & miso soup $5.00
  • Teriyaki chicken & cheese $19.50
  • Add rice & miso soup set for $4.00
  • Teriyaki chicken & chicken cutlet $18.50
  • Teriyaki chicken & prawns cutlets $18.50
  • Add sushi balls & miso soup $5.00
  • Teriyaki chicken $17.50
CURRY RICE CURRY RICE
  • Chicken cutlet curry rice $15.90
  • Mixed fried curry rice $15.90
    • Delicious prawn cutlet, crumbed prawn, veg croquette
  • Hamburger steak curry rice $18.90
  • Kara-age chicken curry $15.90
  • Beef curry rice $12.90
RAMEN RAMEN
  • Extra noodle $3.00
  • Pork bone soup ramen $13.90
  • Miso butter ramen $13.90
  • Shouyu ramen $13.90
  • Pork & miso ramen $13.90
  • Sushi balls set $3.50
UDON UDON
  • Prawn tempura udon $13.90
  • Kitsune (fried tofu) udon $12.90
DESSERT DESSERT
  • Vanilla ice cream sundae $9.00
  • Chocolate ice cream sundae $9.00
  • Strawberry ic cream sundae $9.00
  • Baked pudding vanilla ice cream sundae $10.00
  • Baked pudding strawberry ice cream sundae $10.00
  • Baked pudding chocolate ice cream pudding $10.00
  • Kinako ( soy bean powder) & maple syrup ice cream $4.90
  • Green tea & red beans ice cream $4.90
  • Vanilla ice cream $4.90
  • Chocolate ice cream $4.90
  • Strawberry ice cream $4.90
  • Mixed ice cream $4.90
  • Baked pudding $4.90
  • Baked pudding & ice cream $5.20
BEVERAGE BEVERAGE
  • Banana smoothie $7.50
  • Blueberry smoothie $7.50
  • Kilimanjaro filter coffee $4.20
SOFT DRINK SOFT DRINK
  • Japanese tea $2.50
  • Orange juice $3.50
  • Apple juice $3.50
  • Coco cola $3.50
  • Zero coke $3.50
  • Sprite $3.50
  • Ginger beer $4.90
KID'S MENU KID'S MENU
  • A special kid's meal car $11.00
    • Furikake rice, teriyaki hamburger, crumbed prawn, French fried
  • B special kid's meal car $11.00
    • Furikake rice,teriyaki chicken, crumbed prawn, french fried
  • C special kid's meal car $10.00
    • Furikake rice, kara- age chicken, crumbed prawn, French fried
  • Kid's ramen noodles & sushi balls $9.00
    • Soy sauce roast pork ramen, prawn sushi ball, inari sushi
  • Kid's udon noodle & sushi balls $9.00
    • Kitsune (fried tofu) udon, prawn sushi ball, inari sushi
  • Kid's mixed fried curry rice $9.00
    • Beef curry rice, veg croquette, crumbed prawn

Nearby Sample Menus

Gentle Giant (sample menu)
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Eggs your way $5.00
    • Add bacon
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
New Asia Take Aways (sample menu)
  • Steak Fried Rice
  • Pork & Cashew
  • Steak Egg Foo Young $11.20
  • Combination Fried Rice $13.20
  • Sweet & Sour Sauce $2.00
  • Slice Pork & Season Veges $11.70
  • Chicken Curry (on fried rice) $12.20
  • Pork Curry (on fried rice) $11.70
Saigon Star Vietnamese Restaurant (sample menu)
  • Salt and pepper pork ribs Medium $15.50 Large $25
    • heo ram man
  • Sugarcane prawn (4 pieces) $9.50
    • chao tom
  • Vegetable fresh spring rolls (3 rolls) $7.80
    • goi cuon chay
  • Seafood fried rice noodles $13.00
    • hu tieu hai san
  • Deep fried fish spring rolls (6 pieces) $7.00
    • cha gio ca
  • Chicken laksa rice noodle soup $11.00
  • Prawn and pork fresh spring rolls (3 pieces) $7.80
    • goi cuon tom thit
  • Spicy tom yum seafood soup $14.00
    • canh hai san sate
Farrington Chinese Takeaway (sample menu)
  • Lemon Fish $10.00
  • Curry Beef $12.50
  • Pork Foo Young $11.00
  • Bacon Corn Pattie $2.00
  • Chicken Chow Mein $10.00
  • Vegetarian Seasonal Vegetables $10.00
  • Chicken Burger $5.00
  • Extra Meat $4.50
Abalone Thai Restaurant (sample menu)
  • Tom Yum Gai $13.00
    • Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
  • Beef (Eye Fillet) $23.00
  • Gang Kiew Wan (Green Curry) N/A
    • Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
  • Laab Chicken (Spicy chicken salad) $17.00
    • Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
  • Prawns $19.00
  • Wild Pork (Strip-loin organic) $25.00
  • Vegetable with Organic Tofu $15.00
  • Pad Med Ma Muang (Cashew Nut) N/A
    • Stir-fried roasted cashews with Thai seasonings and vegetables
Wings Takeaways (sample menu)
  • Roast Pork with Cashew Nuts on Rice $12.00
  • 2 in 1 (Special B) $9.50
  • Black Bean Sauce with Chicken $12.00
  • Chicken Chop Suey $10.50
  • Fish $4.00
  • Extra meat $1.00
  • ¼ Chicken $4.00
  • Cheese & Pineapple $4.70
O'Shea's Public House (sample menu)
  • O'Shea's Toasted Sandwich $12.90
    • Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
  • Serving of Grilled Tomatoes $3.50
  • See Blackboard for:
  • -Seafood special
  • Steak Special $22.50
    • Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
  • -Main, Dessert and a Soft Drink $15.00
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
  • Salad see specials board for today's salad $19.50
Bower Fish Supply (sample menu)
  • MEAT PATTIES HOMEMADE $2.10
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
  • BATTERED COD $5.70
  • CORN FRITTERS HOMEMADE $2.10
  • TOMATO $4.00
  • BATTERED SCALLOPS $1.70
  • STEAK $5.20
  • CHOW CHOW $4.00
Chilli Kiwi (sample menu)
  • Mixed Entree
  • Large $5.50
  • - Vermicelli
  • Green
  • Red (Gang Dang)
  • or as a Curry
  • With a Stir-Fry Sauce
  • Cooked fresh to order, follow steps 1-3
Alvarados Mexican Cantina (sample menu)
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • (12yrs and under only)
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Salsa Selection (V, GF) $13.50
    • Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
  • Soups Azteca (G F) $12.50
    • Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Ensalada de Pollo (G F) (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
Little Taipei Restaurant (sample menu)
  • Egg Fried Rice with Shrimps $9.00
  • -Lychee Jelly
  • (Bah Geng) Pork Thick Soup $7.00
    • A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
  • Sanbeiji as Three Cups Chicken $14.00
    • Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
  • Braised Beef Shank $7.00
  • Deep Fried Green Beans $4.50
  • -Pearls
  • Taiwanese Sausages $5.00
    • Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
Hoofbeats Restaurant (sample menu)
  • Hot Roast Beef Sandwich $10.00
    • thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
  • Hot Beef Salad $19.00
    • beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • Ribeye Mignon Steak $31.50
    • 250g garnished with grilled bacon and mushroom sauce
  • Potato Mash $6.00
  • Fish Bites (6) and Chips $10.00
  • Salad – small bowl $5.50
  • Roast – Chicken, Beef or Pork $19.50
    • roasts are served with seasonal vegetables
  • Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
Bahn Thai Restaurant (sample menu)
  • Chicken Satay
    • Marinated chicken skewers, served with special Bahn Thai peanut sauce.
  • Prawns with whiskey or Chilli Sauce
    • Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
  • Pla Salad
    • Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
  • Pad Prew Wan Sam Rod -
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
  • Curries
    • Spicy choice of mild, medium or hot
  • Spicy Lamp Cuny
    • Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
  • Yum Salad
    • Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
  • Pla Neng See Ew
    • Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
Bakers Mans (sample menu)
  • Vegetarian quiche (SM) $5.20
  • Ham & asparagus quiche (SM) $5.20
  • Steak & mushroom pie $5.30
  • Family smoked chicken & cranberry quiche $18.90
  • Chicken club $2.30
  • Family chicken, brie & spiced plum quiche $18.90
  • Satay chicken pie $5.40
  • Family steak & mushroom pie $14.20
Thai Takeaways Red Elephant (sample menu)
  • Mushroom & Oyster sauce $17.00
  • Peanut Sauce $17.00
  • Seafood Thai salad $20.00
  • Chilli & Garlic $17.00
  • Vegetarian -$1.00
  • Yellow curry $17.00
  • Pad Thai $17.00
  • Thai salad $17.00
Cameron Japanese Family Restaurant

Cameron Japanese Family Restaurant

location

Address

208 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033483388

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Hamburgers , Japanese , Steak

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
208 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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