Campbell's Licensed Restaurant in Rotorua Menu

Moroccan Chicken $8.00
- Moroccan seasoned strips of free range chicken breast served with garlic aioli topped with harrisa.
Toasted Gluten Free Seeded Loaf $4.50
Banana Boat $8.00
- Served with vanilla ice cream & chocolate sauce.
Banana Buckwheat Stack $17.00
- Double stack of organic buckwheat & banana pancakes served with seasonal berry compote, caramelized banana, maple syrup & fresh whipped cream. - Add Bees Knees streaky bacon $4.00
Couscous Salad $8.00
- Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
2 Free Range Eggs $4.50
Spicy Prawns $11.00
- Pan-seared garlic & chilli infused prawns.
Mexican Platter $33.00
- Three jalapeño cheese bites, three free range chicken enchilada bites, two prawns, two marinated sirloin beef kebabs, one cheese & Mexican black bean melt served with homemade corn chips, salsa & guacamole.

Linguine Siciliana $24.50
- Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
Prosciutto with buffalo mozzarella $13.50
- Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
Affogato $12.50
- 2 scoops of vanilla gelato served with chocolate flakes and the shot of espresso coffee
Porcino $21.50
- Portabello mushroom, capsicum, eggplant, spinach, mozzarella, Napoli
Calzone $20.50
- Spinach, eggplant, sundried tomatoes, olives, mozzarella, Napoli
Giovanni’s Italian Salad $17.50
- Crunchy romaine lettuce, buffalo mozzarella, cherry tomatoes, stuffed red peppers, red onion, kalamata olives, homemade Italian dressing, drizzled with basil pesto. (v)
Traditional Porchetta $28.50
- Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney
Molto Carne $19.50
- Italian chorizo, Tuscan salami, bacon, mozzarella, Napoli sauce

Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
Crispy Fries $7.00
Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
Edamame beans, sea salt and sesame oil $10.00
Potato Gratin $7.00
Scallops, cauliflower puree, pear and sultana chutney $15.00
Char grilled breads, chutneys, balsamic cream and olive oil $14.00

Creamy Mushrooms on Toast (V) $15.50
- Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
Eggs x 2 (poached, fried or scrambled) N/A
Gluten free bread/ Toast x 2 N/A
Toasted ham and cheese sandwich $5.50
Hash browns x 2 N/A
Creamy Mushrooms N/A
Chips with aioli (Small/ Large) $5.50/ $9.50
Avocado quarter N/A

Hungry hunter $23.90
- Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
Hunt club $17.00
- Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg
Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
Yes dear $23.00
- Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
The holy hunt-Eggs benedict $19.90
- Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom

Mini dogs & Fries $11
Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
Bread & Dips, Toasted Italian Ciabatta & dipping sauces $11
Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
Fries, served with Tomato sauce & our famous roast garlic aioli $8.50
Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree

Muffin or Scone $5.00
- Served with jam, cream, and butter
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread

Raita, pickles, mint sauce, tamarind sauce, sweet mango chutney $2.00
Kashmiri Naan $4.00
- naan stuffed with dried fruit cooked in tandoor oven
Plain basmati rice $2.00
Lamb $18.00
Palau rice $6.00
- basmati rice cooked with green peas
Dal Fry $8.00
- mixed yellow lentils cooked with chopped onion, garlic & tomatoes
Butter Panner $11.00
- homemade cottage cheese cooked in butter sauce
Vegetable $14.00

Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Dessert
- Lone Star ‘Mudslide’ ice cream. FREE!
Chips $9.00
Jalapeños $3.00
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Lone Star Coleslaw $5.00
Drinks
- First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.

Full Breakfast $15.00
Bacon & Eggs $14.00
Soup of the Day & Toast $8.00
Hot Roast Sandwiches $7.00
Vega Breakfast $14.50
Toast $9.50
- w Eggs or Beans or Spaghetti
Sandwiches & Toasted Sandwiches from $3.00
BLT or BELT $7.00

Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
Spaghetti alla Marinara $22.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
Black Olive Paste $6.10
Gelato $9.70
- Gelato - Zanellis own rich and creamy handmade ice cream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability)Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate
Lasagne al Forno $23.50
- Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
Garden salad 1 size $6.10
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote

Beef or Chicken Salad Beef $15 / Chicken $13
- Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.
Eggs on Toast $10.00
- Your style of 3 eggs on toasted grain or ciabatta
Bacon, tomato and avocado $9.00
Smoked salmon, cream cheese and capers $10.00
Kids Options $3.00
- Cocoa pops or toast (2 slices) with (Jam, Peanut Butter or Marmite)
Chicken Carbonara $14.00
- Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.
Creamy Bacon and Mushroom $10.00
- Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta
Creamy Porridge $8.00
- Oats with banana or seasonal fruits, cinnamon and brown sugar.

Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
Lamb $ 9.50
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
Kashrut $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
Garlic cheese bread $4.50
Shiek $18.00
- Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
Falafel $ 9.00
Chicken $10.00

Prawn Masala - Prawns cooked in spicy gravy, green capsicum and sliced onions, garnished with fresh herbs $22.90
Daal Tadka - Yellow spilt lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric $15.90
Chicken Nuggets $7.00
Cheese Naan - Stuffed with special cheddar cheese $4.50
Lamb Do Piaza - Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs $17.90
Stuffed Kulcha - Plain flour bread stuffed with spiced potatoes and peas $4.00
Mix Pakora - Chopped vegetables mildly spiced, dipped in batter and deep fried $6.90
Aloo Mattar - Potatoes and peas cooked together in a subtly spicy gravy $15.90

Deviled livers $10.00
Calamari & Ribs $32.00
T-bone 500g $40.00
Scotch 250g $30.00
Escargot $12.00
- (drenched in a creamy garlic sauce & sprinkled w cheese)
Chicken Burger $16.00
Chicken & Calamari $32.00
Chocolate brownie

Campbell's Licensed Restaurant in Rotorua Menu

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Campbell's Licensed Restaurant

Bay of Plenty > Rotorua > Campbell's Licensed Restaurant

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345 Fenton Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand

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