Campbell's Licensed Restaurant in Rotorua Menu

Campbell's Licensed Restaurant in Rotorua has no menu available, but can choose from many other options such as Toast & Jam or Eggs On Toast from Le Petit Four Cafe & Patisserie. Gunners Restaurant offers many options including Garlic Bread and Seafood Chowder. Flatwhite Cafe includes a wide range like Beach breakfast or Muesli. Garlic Bread and Salt & Pepper Squid from . Cornerstone Pub offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

  • Frangelico Affogato $15,50
    • vanilla ice cream / espresso / frangelico / biscotti
  • Cheese $32,50
    • for a crowd
  • Banana Fritters $7,90
    • shredded coconut / coconut ice cream / butterscotch sauce / whipped cream
  • Fish of the Day $19,90
    • tempura / steak fries / mesclun salad / salmon roe /tomato jam / wasabi aioli
  • Banana Fritters $14,90
    • shredded coconut / coconut ice cream / butterscotch sauce / whipped cream / tropical salsa / chocolate soil
  • Avocado Add $4.90
    • bacon
  • Vegetarian $24,50
    • mediterranean filo parcels / spiced chickpea and baby vegetable salad / white balsamic and orange dressing / smoked cherry tomato jelly / olive and black sesame tapenade
  • Fresh Tempura Fish $12,50
    • fries or salad option
  • Gai Param $15.50
    • Char grilled chicken and herbs served with steamed vegetables and topped with peanut sauce
  • Tofu and Cashew Nuts $15.50
    • Stir fried tofu and mixed vegetables and topped with cashew nuts
  • Spring Rolls $7.50
    • Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce.
  • Vegetarian Spring Rolls $7.50
    • Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
  • Yum Talay $15.50
    • Salad of mixed seafood with a mint and garlic dressing
  • Panang Curry $14.50
    • A mild creamy curry cooked with coconut cream and vegetables
  • Pad Katiem $18.50
    • Sauteed vegetables, garlic and pepper
  • Pla Lard Prik $25.50
    • Deep fried whole fish with hot and sour sauce with out vegetables
  • Mars bar battered & deep fried $3.00
  • Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
  • BBQ PLUM CHICKEN $13.00
    • Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
  • HAWAIIAN $12.00
    • Pineapple, cheese, tomato sauce, onion, ham
  • Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
  • Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
  • CHUR BURGER
    • Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
  • CHUR DOUBLE STACK $15.00
    • Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • Art of the Grill
    • Aged beef rump steak with herb rub, New Zealand lamb chops
  • Flame Rotisserie and Carvery
    • Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
  • Soups
    • Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
  • - 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
  • Large Chicken $11.50
  • Small Combo (Chips & Drink) $18.50
  • Chicken & Rice $7.00
  • Small Mixed Meat $9.50
  • Small Combo (Chips & Drinks) $15.50
  • Lamb & Rice $7.00
  • Small Falafel (Veg) $9.50
  • Large Combo (Chips & Drink) $17.50
  • Asian Style Spring Rolls $14.50
    • Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
  • Lasagna al forno $18.50
    • Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
  • Carbonara Chicken $18.50
    • Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
  • Open sandwiches $20.50
    • Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
  • Seafood Chowder $15.50
    • Fresh fish, prawn and mussels served with bread
  • Landing's stir fried noodles $18.50
    • Choice of beef, chicken, vegetables or seafood or combination
  • Fish of the Day $25.00
    • Please ask as it changes every day
  • Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
  • -Half $10.00
  • PORK
  • -Large Kiwi $19.00
  • -Small Kiwi $12.00
  • -Med Kiwi $15.00
  • -Large Kiwi $19.00
  • -Whole $19.00
  • -Large Kiwi $12.00
  • Turkish delights n/a
  • Lamb shankc (incik) $19.90
    • slow roasted tender shanks, served with potatoes and topped with a traditional turkish seasonal vegetablee sauce
  • Gozleme $9.90
    • traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
  • Baklava n/a
  • Extras $4.90/each
    • shish kebab, gozleme & borek
  • Earl gray & turkish tea (cay) n/a
  • Kebab burger $7.90
    • chicken, lamb or falafel
  • Espresso & turkish coffee n/a
  • Chana Masala $11.50
    • Chick peas cooked with onion, tomato, ginger, garlic and ground spices
  • Beef Biryani $12.99
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Lamb Biryani $13.99
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Beef Korma $13.99
    • Cooked with cashew paste, creamy sauce and spices
  • Daal Makhni $11.50
    • Black lentils and kidney beans cooked with tomatoes, cream & ground spices
  • Vege Jhalfrezi $11.50
    • Freshly diced vegetables Cooked with capsicum, tomatoes, onions, coconut cream, and fresh ground spices
  • Garlic Naan $2.50
    • Plain naan sprinkled with garlic baked in tandoor
  • Shahi Paneer $12.50
    • Cubes of cottage cheese cooked in tomato, cashew paste, cream and spices
  • Basil Pesto (Multiple selection available) $6.10
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
  • Rissotto $25.50
    • White Wine Risotto/ Mushroom/ Chorizo Sausage
  • Spaghetti alla Marinara $22.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Garlic and Parsley $6.10
  • Panna Cotta $12.80
    • Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
  • Torta di Cioccolato $12.80
    • Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
  • Fettucine con Gamberi e Pollo $24.50
    • Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
  • Eggs Benedict Bacon $14 / Salmon $15
    • Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
  • French Toast $12.00
    • With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
  • Cream cheese and jam $8.00
  • Beef Nacho & Sour Cream $9 For 1 / $12 For 2
  • Chicken Nuggets and Chips $6.00
  • Bacon, tomato and avocado $9.00
  • Pancake Stack $12.50
    • banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
  • Fries $4.50 Sm / $5.50 Lge
    • With tomato sauce / aioli
  • KING MUFFIN
    • Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • BK CHICKEN NUGGETS X 3 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • FRIES
    • More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
  • BREAKFAST OF CHAMPIONS
    • With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
  • Add Chips and can drink $4.00
  • Pies $4.00
  • Garlic Steak and Mushroom $11.00
  • Add Egg, cheese or garlic butter $1.00
  • Steak & cheese $9.00
  • Steak Egg & mushroom $11.00
  • Raw Fish $6.00
  • Thursday Curry $7.00/$9.00
  • Vegetarian jalfrezi $13.99
  • Aloo gobi $10.99
  • Amritsari kulcha with chhole $8.90
  • Kulfi irabri faluda $6.50
  • Rava plain dosa $10.50
  • Idli / Sambhar $9.90
  • Dal tadka $11.99
  • Channa masala $12.99
  • Side salad
  • Crème Brulee
  • Seasonal veggies
  • Chicken Platter $75.00
    • (whole chicken, 500gm ribs, large salad & your choice of Mastery rice or chips)
  • Steak Burger (250g rump) $16.00
  • Chicken Burger $16.00
  • (choice of sirloin or rump steak)
  • Mastery 700g(prime scotch on the bone) 42.00
Campbell's Licensed Restaurant

Campbell's Licensed Restaurant

location

Address

345 Fenton Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073477879

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , European , Health Food , New Zealand

features

Features

Reservations ,  Waitstaff ,  Seating ,  No Takeaway ,  Disabled Friendly ,  Special Occasion Dining ,  Dinner ,  Child-friendly ,  Full Bar

Location
345 Fenton Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand