no yuk stuff! Just beef pattie cheddar cheese & tomato sauce
Coconut raw fish $6.00
Extras steak or chicken $5.00
Big J's super steak burger $9.00
with tarakihi. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
Spaghetti Bolognese with Rocket & Parmesan $28.00
Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
Pea, pesto and parmesan Risotto (V) $12.00
A hearty meal with delicate flavours
Deep Fried Camembert with Garlic Bruschetta $15.00
Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
Crispy Calamari with Aoli $14.00
Deep fried squid rings with a gentle salt and pepper coating.
Kumara Wedges $10.00
With crispy bacon and melted cheese. Naughty but so nice.
Venison Bangers & Mash $28.00
Three spicy venison sausages served atop our tasty kumura and potato mash. Perfect for a cold day, or after a long day.