Captain Kerrs in Auckland Menu

BURGERS BURGERS
  • All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauces
  • Hamburger $5.50
    • No cheese
  • Egg Burger $7.00
  • Cheese Burger $6.50
  • Chicken & Bacon Burger $8.00
  • Hawaiian Burger $8.00
  • Bacon And Egg Burger $8.00
  • Beef patty with egg bacon & cheese
  • Veggie Burger $7.50
    • home made vege patty
  • Snapper Burger $9.50
    • with all the bits
  • Fish Burger $8.00
  • Grilled Scotch Fillet Burger $9.50
    • with egg and bbq sauce
TOASTIES TOASTIES
  • Made With White Bread
  • Any 2 Fillings $3.50
  • Any 3 Fillings $4.00
  • Any 4 Fillings $4.00
FILLINGS/EXTRAS FILLINGS/EXTRAS
  • Ham
  • Cheese
  • Onion
  • Pineapple
  • Tomato
  • Bacon $1
  • Free Range Egg $1
  • Grilled Chicken $1
SAUCES SAUCES
  • Bbq, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream satay and aioli $1.00
  • Watties Rip And Dip $4.00
FISH AND FRIED FISH AND FRIED
  • Extra (each) $0.50
    • All fish cumbed
  • Fresh Snapper $7.00
    • Battered/Grilled
  • Fresh Tarakihi $6.50
    • Battered/Grilled
  • Fish Of The Day $3.80
    • Battered/Grilled
  • Mussels (X2) $1.50
  • Scallops $2.00
  • Battered Prawns $1.00
  • Crumbed Squid Rings (X2) $1.50
  • Chips $2.50
    • one scoop
  • Potato Fritter $1.00
  • Chicken Nuggets (X6) $4.00
  • Spring Roll $2.50
    • Vege/Meat
  • Hot Dog & Sauce $3.00
  • Battered Crab Stick $1.50
  • Sausage $2.00
    • Battered/Grilled
  • Oyster (Each) $2.00
  • Curry Roll $2.50
  • Pumpkin Flitter $1.00
  • Potato Cake $2.00
    • Home Made
  • Fish Cake $3.50
    • Home Made
FOR THE KIDS FOR THE KIDS
  • Mini Hot Dog X2 & Chips $3.50
  • Fresh Fish & Chips $6.00
  • Fish Fingers X4 & Chips $3.50
  • Chicken Nuggets X4 & Chips $4.00
  • Kids Hamburger & Chips $6.50
  • ½ Scoop Of Chips $1.50
MEAL DEALS MEAL DEALS
  • Item plus scoop of chips & a 355 ml can of drink
  • Hotdog Combo $7.50
  • Fish & Chips Combo $7.50
  • Cheese burger Combo $10.00
  • Fish Burger Combo $10.00
  • Hawaiian Burger Combo $10.50
GRILLED SEAFOOD AND SALADS GRILLED SEAFOOD AND SALADS
  • Grilled Scallops (X6) $12.50
    • with garlic butter, lemon and parsley
  • Grilled Prawns $12.50
    • with lemon, garlic parsley butter
  • Salt And Peppered Squid $10.50
    • with sweet chilli sauce
  • Grilled Snapper Salad $16.50
  • Salt And Peppered Squid Salad $16.50
  • Grilled Scallop Salad $18.50
    • with tomato, avocado
  • Grilled Chicken & Avocado Salad $14.50
    • with tomatoes and pickle
  • Small Garden Salad $5.50
  • Large Garden Salad $10.50
  • Coleslaw $5.50
SWEET TREATS SWEET TREATS
  • Pineapple Fritter $1.50
  • American Donut $2.00
  • Battered Banana $2.00
WINTER WARMERS (SEASONAL) WINTER WARMERS (SEASONAL)
  • Creamy Seafood Chowder(Reg/Large) $8.50/$12.50

Nearby Sample Menus

Dosa Plaza (sample menu)
  • M2 Samosa Chaat $7.50
    • (Samosa mashed and topped with chick pea gravy with raita, spices & chutney)
  • I6 Panna Funghi E Pieselli $9.50
    • (Pasta cooked in fresh cream, mushrooms & green peas)
  • S54 Paneer Chilly Dosa with Cheese $16.50
    • (Paneer chilly dosa garnished with grated cheese)
  • S56 Paneer Schezwan Dosa $16.00
    • (Stuffed with cottage cheese, fine chopped garlic, ginger, chilly sauce, spring onion & mixed vegetables)
  • S57 Hot Garlic Mexican Uttappa $13.00
    • (Thick pancake topped with Mexican chilli sauce marinated spring vegetable) V
  • S74 American Paneer Delight Dosa $18.50
    • (American delight Dosa stuffed with battered cottage cheese batons and garnished with grated cheese)
  • S30 Garlic Roast Dosa $11.50
    • (Triangle shaped crispy crepe coated with garlic flavoured chilli paste) V
  • S27 Panner Onion Tomato Uttappa $13.50
    • (Tomato uttappa with cottage cheese and onions)
Gusto at the Grand (sample menu)
  • Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
  • Gorgonzola Dolce cow’s milk, pasteurised $18
  • Salted caramel popcorn semifreddo $15
  • Kingfish tail, prosciutto, sage $10 per 100g
  • Chargrilled asparagus, parmesan, olive oil $10
  • Bucatini puttanesca $22
  • Sardinian Ravioli, potato, mint, pecorino sage butter $26
  • Parmesan, pea, pancetta, risotto $32
Kebab Sensation (sample menu)
  • -combo $17.50
    • combo served with chips and 420ml drink
  • vegetarian roll $9.00
  • -combo $17.00
    • combo served with chips and 420ml drink
  • -combo $15.00
    • combo served with chips and 420ml drink
  • extra jalapenos $1.00
  • lamb $10.00
  • roast chicken half $9.00
  • chicken piece $5.00
Tokyo Club (sample menu)
  • Panko Tiger Prawn
  • Crispy Potato Salad
  • Tiger Prawns Filo Tempura (3pc) $16
    • Wrapped in shaved filo, lightly fried with a wasabi mayo & tonkatsu sauce
  • Tuna Ponzu $16
    • Flash seared yellowfin tuna, zingy fresh citrus dressing
  • Tokyo Club Teriyaki Tofu & Ginger $18
    • Fried fresh tofu with ginger, Grilled Asian vegetables & a thick sweet teriyaki sauce
  • Grilled Tuna Ponzu $16
    • slightly seared yellowfin tuna, salad & a zingy citrus dressing
  • Caramelised Honey & Soy Kumara Chunks Daigaku Imo $8
  • Tokyo Club Small Plates (10pc) $15
    • Fresh yellow fin tuna or Akaroa salmon or mixed
Spilt Milk (sample menu)
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • The Works $22
    • Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
  • Fries $9
    • Plain or cajun spiced, garlic aioli
  • Bane Deluxe $18
    • Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • With free range chicken $22
GPK Bar & Grill (sample menu)
  • PACIFIC $20
    • honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
  • BABY COS & HONEY MUSTARD $6
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
  • NZ FRIES $5
  • GREEN BEANS, TOASTED ALMONDS $6
  • TRUFFLE POTATO MASH $6
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
Tul Bo Sun Dae Guk (sample menu)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
Man Du Rang (sample menu)
  • Squid with rice $15.00
  • Kimchisujebi $13.00
    • kimchi soup with dough flake and dumplings
  • Kimchi Dumpling Soup $13.00
    • with rice cake and meat
  • Kimchi Tteokmanduguk $13.00
    • kimchi soup with rice cakes & dumplings
  • Ojinguh Jeyukdeopbap $15.00
    • rice topped with spicy pork and squid
  • Ojinguhdeopbap $14.00
    • rice topped with hot and Squid
  • Kimchikalguksu $13.00
    • hand made noodles in kimchi soup
  • Beef with rice $15.00
Yong Fa Restaurant (sample menu)
  • Cucumber with sliced beef salad $10.00
  • Spring onion pancakes $8
  • Lamb Tripe noodles in soup $9.80
  • Sliced pork hock with cucumber in sauce $10.00
  • Cucumber Salad with vinegar $9.00
  • spare ribs/pork belly with pickled cabbage with soup in $24.80
  • Preserved duck egg in chicken roll $16.00
  • Plain Rice $2 person
Subway (sample menu)
  • Wrap N/A
  • Honey Oat N/A
  • Yoghurt N/A
  • Chicken & Bacon Ranch Melt N/A
  • Cucumber N/A
  • Beetroot N/A
  • Subway Seafood Sensation N/A
  • Italian Dressing N/A
Waitakere Estate (sample menu)
  • Braised cabbage, toasted almond $8.00
  • Maple roasted kumara, prosciutto crisp $8.00
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Citrus dressing, boconcini and pumpkin seeds $8.00
  • Chocolate Tart $17.00
    • with mascarpone cheese, candied orange and pistachio crumbs
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
Greenkeeper Cafe (sample menu)
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • Eggs on toast $ 10.5
  • ¼ Roast chicken fries & salad $ 18
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • Cream style mushrooms $ 14
    • with spinach on toast
  • With either bacon or salmon or spinach & mushrooms $ 14.50
The Store (sample menu)
  • Scrambled egg, tartufata $6.50
  • Shortbread cheese cake $4.50
    • burnt sugar butter & pecan
  • L'Epi $3.50
    • 150g baguette with pancetta
  • Prosciutto & monte vecchio ficelle $6.00
    • prosciutto, monte vecchio, olive oil rocket
  • Poached egg cup: 2 eggs, seasonal relish, crostini $5.00
  • Beef & Red Wine pie $6.50
    • braised shorthorn beef red wine jus paprika top
  • Champagne ham & provolone sandwich $7.00
    • ham provolone piccalilli wholegrain mustard mayonnaise greens
  • Almond Friand GF $6.00
Apollo Expresso Lunch Bar (sample menu)
  • Mini Baguette N/A
  • Summer Rolls(3 Per Pack) $4.00
  • Bacon N Egg $8.00
    • (2 Bacon, 2 Eggs, 2 Toasts, Grilled Tomato)
  • Hamburger $2.50
  • Hawaiian Burger $3.50
  • Gourmet Burger $7
    • Scotch Fillet , Onion Ring , Aioli Sauce ,
  • Chicken Sub $5.00
    • (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
  • Steak Burger $3.50
Tusk (sample menu)
  • Spicy fish $21.50
    • Deep fried ( fillet ), capsicum, spicy sauce
  • Penang curry (V) $17.50
    • Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
  • Roti bread $4.50
  • Passionfruit & white chocolate cheesecake $8.50
  • Tempura fish $19.50
    • Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
  • Yellow chicken curry $17.50
    • Potato,onion,butternut, coconut milk, crispy shallots
  • Black pepper tofu (V) $16.50
    • Sweet soy, asian greens, fried shallots
  • Sweet & sour pork $17.50
    • Cucumber, pineapple, tomato, market vege
Captain Kerrs

Captain Kerrs

location

Address

278 Hibiscus Coast Highway, Orewa, Auckland, 邮政编码: 0931, New Zealand

phone

Phone

094210680

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 7:30 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 11:30 AM – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
278 Hibiscus Coast Highway, Orewa, Auckland, 邮政编码: 0931, New Zealand
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