Captain Kerrs in Auckland Menu

BURGERS BURGERS
  • All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauces
  • Hamburger $5.50
    • No cheese
  • Egg Burger $7.00
  • Cheese Burger $6.50
  • Chicken & Bacon Burger $8.00
  • Hawaiian Burger $8.00
  • Bacon And Egg Burger $8.00
  • Beef patty with egg bacon & cheese
  • Veggie Burger $7.50
    • home made vege patty
  • Snapper Burger $9.50
    • with all the bits
  • Fish Burger $8.00
  • Grilled Scotch Fillet Burger $9.50
    • with egg and bbq sauce
TOASTIES TOASTIES
  • Made With White Bread
  • Any 2 Fillings $3.50
  • Any 3 Fillings $4.00
  • Any 4 Fillings $4.00
FILLINGS/EXTRAS FILLINGS/EXTRAS
  • Ham
  • Cheese
  • Onion
  • Pineapple
  • Tomato
  • Bacon $1
  • Free Range Egg $1
  • Grilled Chicken $1
SAUCES SAUCES
  • Bbq, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream satay and aioli $1.00
  • Watties Rip And Dip $4.00
FISH AND FRIED FISH AND FRIED
  • Extra (each) $0.50
    • All fish cumbed
  • Fresh Snapper $7.00
    • Battered/Grilled
  • Fresh Tarakihi $6.50
    • Battered/Grilled
  • Fish Of The Day $3.80
    • Battered/Grilled
  • Mussels (X2) $1.50
  • Scallops $2.00
  • Battered Prawns $1.00
  • Crumbed Squid Rings (X2) $1.50
  • Chips $2.50
    • one scoop
  • Potato Fritter $1.00
  • Chicken Nuggets (X6) $4.00
  • Spring Roll $2.50
    • Vege/Meat
  • Hot Dog & Sauce $3.00
  • Battered Crab Stick $1.50
  • Sausage $2.00
    • Battered/Grilled
  • Oyster (Each) $2.00
  • Curry Roll $2.50
  • Pumpkin Flitter $1.00
  • Potato Cake $2.00
    • Home Made
  • Fish Cake $3.50
    • Home Made
FOR THE KIDS FOR THE KIDS
  • Mini Hot Dog X2 & Chips $3.50
  • Fresh Fish & Chips $6.00
  • Fish Fingers X4 & Chips $3.50
  • Chicken Nuggets X4 & Chips $4.00
  • Kids Hamburger & Chips $6.50
  • ½ Scoop Of Chips $1.50
MEAL DEALS MEAL DEALS
  • Item plus scoop of chips & a 355 ml can of drink
  • Hotdog Combo $7.50
  • Fish & Chips Combo $7.50
  • Cheese burger Combo $10.00
  • Fish Burger Combo $10.00
  • Hawaiian Burger Combo $10.50
GRILLED SEAFOOD AND SALADS GRILLED SEAFOOD AND SALADS
  • Grilled Scallops (X6) $12.50
    • with garlic butter, lemon and parsley
  • Grilled Prawns $12.50
    • with lemon, garlic parsley butter
  • Salt And Peppered Squid $10.50
    • with sweet chilli sauce
  • Grilled Snapper Salad $16.50
  • Salt And Peppered Squid Salad $16.50
  • Grilled Scallop Salad $18.50
    • with tomato, avocado
  • Grilled Chicken & Avocado Salad $14.50
    • with tomatoes and pickle
  • Small Garden Salad $5.50
  • Large Garden Salad $10.50
  • Coleslaw $5.50
SWEET TREATS SWEET TREATS
  • Pineapple Fritter $1.50
  • American Donut $2.00
  • Battered Banana $2.00
WINTER WARMERS (SEASONAL) WINTER WARMERS (SEASONAL)
  • Creamy Seafood Chowder(Reg/Large) $8.50/$12.50

Nearby Sample Menus

Mehfil Restaurant (sample menu)
  • -Full $19.50
  • Mehfil special naan $4.00
  • Vegetarian platter for two $14.00
    • Selection of 3 entrees, samosa, onion bhaji, pakora
  • Kheer $6.50
  • Mixed seasonal vegetables $5.00
  • Seasoned wedges $4.00
  • Chilli chicken $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Hot dog & chips $5.50
Der Metz (sample menu)
  • Pork Roast $26.00
    • served with red cabbage and dumplings
  • Paprikaschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
  • Paprikaschnitzel $28.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
  • Nurnberger - Entrée $16.00
    • pork sausages served with Sauerkraut and black bread(Schwarzbrot)
  • Crumbed Camembert $15.00
    • fried camembert served with cranberry sauce and salad greens
  • Vegetarian Kasespätzle $20.00
    • egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
  • Vegetable Lasagne $22.00
    • pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
  • Champignonschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
The Midnight Baker (sample menu)
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • -reglan coconut yoghurt $2.50
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
Browns Bay Fisheries (sample menu)
  • Cheese & Onion $3.00
  • Hawaiian Burger $4.00
  • Bacon & Egg $3.50
  • Chicken Burger $5.50
  • Sausages $1.30
  • Mussels $1.30
  • Steak & Onion $4.10
  • Chicken nuggets $0.70
Golden Sea Horse Takeaway (sample menu)
  • 56. Squid Black Bean Sauce $12.00
  • Mushroom $2.50
  • 36. Fish $9.50
  • On White Rice
  • On White Rice
  • 92. Whole Crispy Chicken $16.00
  • Special A $20.50
    • Chicken Fried Rice, Beef & Black Bean Sauce, 6 Won Tons
  • 106. Chicken $4.00
Basil Thai Restaurant (sample menu)
  • 26 CHOO CHEE PAK (Mild) $9.50
    • Mixed vegetables cooked in red curry.
  • 13 KAENG PAR (Hot) no coconut milk $10.00
    • Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
  • 25 KAENG KIEW WAN TOW HOO (Hot) $9.50
    • Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • Extra Fried Egg $3.00
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
  • Extra Cashew Nut $2.50
  • 8 PAD KHATIEM PRIK TAI (Mild) $10.00
    • Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
Ranui Takeaway (sample menu)
  • Steak Onion Roll $2.50
  • Mussel Fritter $1.50
  • Sausage $10.00
  • Potato Fritter $0.60
  • Pork Riblet $5.50
  • Combination $14.00
  • Chicken Dimsim $1.70
  • 2 Chicken Dim Sim $5.00
Raw Power Cafe (sample menu)
  • Spinach $3.00
  • TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
    • toasted bagel with fresh avocados and tomatoes served with a side of cream cheese
  • ROASTED KUMARA SANDWICH $9.90
    • five-grain bread with hummus, roasted kumara avocados served with mix lettuce and parsley dressing
  • Dine In
    • Bowl $10.20/Plate $13.50
  • OMELETTE $14.90
    • omelet filled with fried tomatoes mushrooms, spinach, onion, and cheese with toasted five-grain bread >>
  • TOFU HASH MUSHROOM GF $16.50
    • grilled tofu creamy mushrooms with homemade hash brown
  • AVOCADO TOMATO & HUMMUS $10.50
    • fresh avocados and tomatoes on five-grain toast with homemade hummus
  • FREESTYLE EGGS ON TOAST $9.90
    • your own choice of free range eggs on toast
FISH Restaurant - Hilton Hotel (sample menu)
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Milk + honey sundae $17.00
  • -Add bread & a side dish for $9.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Lemon and poppy seed cake $17.00
  • -3 courses $49.00
  • Chocolate selection $17.00
Myung Ga Korean BBQ (sample menu)
  • Soybean paste stew with rice $15.00
  • Spicy stir-fried chicken with rice $15.00
  • Spicy fish roe soup with rice $15.00
  • Soy sauce marinated crab with rice $25.00
  • Braised short rib with rice $25.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Fried yellow croaker with rice $25.00
  • Soybean paste soup with cabbage leaves with rice $15.00
Fancy Charcoal BBQ (sample menu)
  • Squid Legs $2
    • Per skewer
  • Green Soy Bean $6
  • Pork Liver Sausage $1
  • Beef Rice Roll $4
    • Per plate
  • Spicy Chicken $8
  • Special Spicy Chicken Hot Pot (Pot) $23.5
    • server with Raw vegetable on side
  • Spicy Pork Liver Salad $8
    • per plate
  • Oyster Sauce Gai Lan $6
Magic Tea (sample menu)
  • Salt & Crunchy Chicken Pieces / Deep Fried Squid / Garlic Pork Spare Ribs $7.90
  • Beef Ball and Fish Ball Noodle Soup $10.90
    • Beef ball, fish ball, vegetables, rice noodle
  • Beer & Preserved Vegetable / Pork & Preserved Vegetable $14.90
  • Pork Chop / Chicken Fillet / Fish Fillet $13.90
  • Pork Wonton Noodle Soup $8.00
    • Pork wonton, bbq pork, vegetable
  • Hot & Spicy Eggplant Claypot $14.90
    • Pork mince, eggplant
  • Singapore Fried Rice Noodle $11.90
    • Prawns, bbq pork, bean sprouts, and rice noodle with curry
  • Japanese Ramen with Beef Soup $12.90
    • Marinated beef, egg, vegetables
Wok'n Noodle Bar (sample menu)
  • Vegetarian Spring Rolls (V) $5.50
  • Wok-Fried Scallops (Rice or soba noodles) (CF) (GF) (LC) $16.00
    • Marinated in soba sauce. Served with ginger, mushroom, capsicum,pineapple and zucchini garnished with coriander and spring onion.
  • Tom Yum Fried Rice (GF) (LC) $14.00
    • Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli.
  • ●Sukiyaki (CF) (GF) (LC)
    • (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery,chinese cabbage, broccoli garnished with spring onion and coriander.
  • Thai Calamari $7.00
    • with sweet chilli or BBQ tamarind sauce
  • Prawn Spring Roll $6.50
  • ●Fried Rice (GF) (LC)
    • Chicken or seafood with egg, carrot, onion, peas and sweet corn.
  • Seafood Curry (Jasmine rice) (CF) (GF) (LC ) $15.50
    • Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk.
Artwok Eatery and Bar (sample menu)
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
  • Yanpi Wontons (*) $20
    • Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Jimmy Cook's Kiwi Kitchen (sample menu)
  • Ask your waiter for today's special
  • -cinnamon croissant french toast, NF $15.00
    • Grilled croissant, caramelized banana, crispy bacon and maple syrup
  • -Fish fingers with fries
  • Steamed rice $2.50
  • Channa masala $18.50
    • Chickpea curry with steamed rice and poppadom
  • All served with quince paste, dried fruit, crackers
  • -Chicken nuggets with wedges
  • Thursday
Captain Kerrs

Captain Kerrs

location

Address

278 Hibiscus Coast Highway, Orewa, Auckland, 邮政编码: 0931, New Zealand

phone

Phone

094210680

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 7:30 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 11:30 AM – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
278 Hibiscus Coast Highway, Orewa, Auckland, 邮政编码: 0931, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea