Address
55 Clyde St, Ohakune, Ruapehu
Captain Kune in Manawatu-Wanganui Menu
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CAPTAIN KUNE´S- Kumara chips $4.00
- Seasoned wedges $3.50
- Chips (per scoop) $3.00
- Cheesey chips $4.00
- Garlic chips $3.80
- Fish $3.00
- Dory/cold $5.00
- Hotdog $2.20
- Sausage $2.00
- Chicken nuggets $0.80
- Onion rings $1.00
- Squid rings $1.00
- Potato fritter $1.00
- Corn fritter $2.70
- Paua fritter $7.00
- Seafood fritter $5.20
- Battered mussel $1.20
- Crumbed scallop $1.80
- Spring roll $2.40
- Curry roll $2.40
- Vegetable roll $2.40
- Steak & onion roll $2.40
- Pineapple fritter $1.20
- Donut with cinnamon $1.20
- Battered meat patty $2.00
-
Sauce $1.00
- Tartare, tomato, aioli, mayo
BURGER- Hamburger $4.50
- Egg burger $5.50
- cheese burger $5.00
- Hawaiian burger $6.20
- Vegetarian burger $5.50
- Chicken burger $6.20
- Fish burger $6.00
- Steak & egg burger $7.00
- Bacon & egg burger $6.80
- The works burger $9.00
TOASTED SANDWICHES- Available fillings: ham, steak, bacon, cheese, tomato, onion, egg or pineapple
- Single filling $3.00
- Double filling $4.00
- Triple Filling $5.00
- Extra meet $1.50
- Extra filling $1.00
KUNE´S CHICKEN- Kune´s chicken thighs $3.00
- Kune´s chicken thighs & chips $5.50
Nearby Sample Menus
- Chicken or Vegetables $15.9
- S5 Chicken & Cream Cheese Roll $15.5
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206 Sizzling Ginger Chicken (V) $18.5
- Hong Kong
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302 Grilled Pork Hoisin $18.5
- Hong Kong
-
402 Sizzling Beef Oyster Sauce (V) $18.5
- Hong Kong
-
503 Steamed Fish Fillet $18.5
- with Spicy Lemon & Garlic Sauce (Thailand)
- Prawn $17.9
- 602 Steamed Prawn Wontons $8.5
- Open grilled toasted sandwiches on sourdough, served with a rocket garnish.
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Bowl of Seasoned Chips (V) $8.50
- With tomato sauce & aioli.
- Ciabatta Toast $5.50
- Field Mushroom, Blue Cheese, Walnuts, Caramelised Onion (V) $17.50
-
Breakfast Brioche Burger $15.50
- Bacon, cage-free egg, cheese, hash brown, caramelised onion, BBQ sauce.
- Ham, Cheese, Pineapple $14.50
- Mixed Berry Compote $4.50
- Eggs Benedict with BBQ Pulled Pork & Spinach $18
-
Fuego (Spain)
- Lamb, Fire Roasted Vegetables, Rocket, Aioli, Goats Cheese and Romesco Sauce
- Blue cheese Mayo, Truffle Mayo, Kewpie Mayo, Okonomiyaki $2.00
-
Poutine Fries $6.50
- With Cheese Curds and Brown Gravy
- Lewis Road Ice Cream (Strawberry, Vanilla, Hokey Pokey, Chocolate) 120ml $5.50
- Kids Size $9.50
- All Burgers $15.50
-
The Blind Finch Granola $12.00
- Homemade Maple and Honey toasted Granola full of Nuts, Seeds and Dried Fruit. Served with Greek yoghurt
-
Chefs Famous Eggs Benedict with Bacon (Classic)
- Streaky Bacon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
-
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
-
Hot Cakes $14.50
- with bacon banana and berry
- Toasted sandwiches $7.00
-
Eggs any style $9.00
- served on toast
- Garlic Bread $6.00
-
Eggs Benedict $18.00
- with salmon
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Toasted Breads $6.50
- grain bread, sourdough or toast
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Bacon and eggs $14.50
- served on toast
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Tikka Masala Chicken / Lamb / Beef see above
- Clay oven cooked boneless meat tossed with onion tomato capsicum in a tikka masala sauce
- Cheese & Garlic Stuffed Curry (Seafood) $10.99
-
Garlic Prawn $9.99
- Prawn crisp-fried with corn flour, tossed with garlic and onion sauce
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Apricot Butter Veg $11.99
- Seasonal vegetables tossed with Apricot then mixed in rich creamy tomato sauce
- Salt & Pepper Prawns with Hot Garlic Sauce $9.99
- Chicken half $7.99 full $12.99
-
Stuffed Kulcha $3.00
- Naan stuffed with potato, green peas, onion and spices
-
Vindaloo Chicken / Lamb / Beef see above
- A unique dish famous among the Portguese in Goa. Meat cooked in tomato sauce and strong aromatic spices
-
Chipotle Chicken $14.00
- toasted focaccia bun, chargrilled chicken, Chipotle Mayo, lettuce, tomato, red onion, cheddar
- Kiwi Blokes Rump, Eggs & Chips $23.00
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Drovers Cheesy Fries $12.50
- Waffle cut fries topped with melted herby cheese and finished with our aioli
- With fries $10.00
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Grazing Drover PLatter (6 ppl) $38.00
- A selection of nibbles, bites, rings, rolls, wontons etc. on a pile of fries with 3 dipping sauces
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Chicken and Swiss $14.00
- toasted focaccia bun, chargrilled chicken, roasted capsicum, Swiss cheese, Lemon Mayo, rocket, tomato, and red onion
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Classic BLT $8.00
- Streaky bacon, lettuce, tomato, all piled on a sesame bun with lashings of our smoked Mayo
- Bowl o' Fries $9.00
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Banana & Walnut Bread toasted or warmed $10.00
- with sliced bananas and maple syrup
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Kiddy Brekkie $10.00
- kransky sausage, scrambled eggs, hash brown & toast
- Cajun Chicken Ciabatta Sandwich $19.00
- Ham $2.00
- Mashed Potatoes $4.00
- Thai Green Curry N/A
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NZ Mussels $18.00
- in Creamy Tom Yum Soup
- Chicken Mushroom Crepe $14.00/$23.00
- Roti with Satay Sauce $5.00
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Cashew nuts with steamed rice $12.50
- Choice of meat stir fry with oyster sauce, vegetable and cashew nut
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Thai sweet & sour crispy chicken with steamed rice $13.50
- Deep fried chicken stir fry with special sour sauce and vegetables
-
Peanut Lover $12.50
- Stir Fried Vegetable with Peanut Sauce and choice of meat
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Salt & Pepper Squid $7.00
- Coated Squid deep fried and sprinkle with salt and black pepper
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Yum (Thai spicy salad) $12.50
- Choice of meat and vegetables seasoned with lemon dressing and fresh chilli
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Chicken Tamarind with Steamed rice $12.50
- Deep Fried Chicken stir fried with special Tamarind sauce
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Fried yellow noodle $12.50
- Egg yellow noodle stir fry with choice of meat with special sauce and vegetables
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THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
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O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
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CHICKEN LITTLE(GF) $21.00
- warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
- Gluten free bread $2.00
- Eggs $4.00
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SPREAD YOUR Bread $11.00
- toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
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MISCHIEF WORKS $22.00
- herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
- Bacon $5.00
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Bacon & Avocado $6.50
- 3 Strips Middle Bacon, Avocado Salad, Onion & Mayo
- Small $2.50
- Home-made Hot Dogs $2.20
- Crab Sticks $1.50
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Fish $6.00
- Crumbed or Battered Fish, Tartare Sauce, Salad, Onion & Mayo
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Blue Cheese $6.80
- 1/4 lb. Prime Beef, Camembert Salad, Onion & Mayo
- Lasagna Squares $2.20
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Chicken, Bacon & Avocado $8.50
- Crumbed Chicken Fillet. 2 Strips Middle Bacon, Avocado Salad, Onion & Mayo
- Side Salad $4.00
- Mushrooms $4.00
- G/F Toast $2.00
-
Fritters $19.50
- Two pumpkins, sweet chilli, feta and corn fritters served with salad, bacon, sweet chilli sauce and sour cream
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Breakfast Muesli $12.50
- MG muesli served with yoghurt and berry compote
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Open Steak Sandwich $22.50
- Cajun spiced steak with garlic MG bread, onion jam, salad & fries topped with a fried egg.
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MG Platter (serves one) $16.50
- Spreads and breads with house smoked salmon and chorizo sausage
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Seafood Chowder $16.00
- Mild curry chowder with mussels, shrimps and scallops, served with MG bread
- Apple Cinnamon Rice Pudding Crumble Hot apple and cinnamon rice pudding Covered with a crunchy crumble mix. Served with Kapiti vanilla bean ice cream and apple syrup, cinnamon sugar. $14
- Thai Beef and Prawn Skewers Tender beef & prawns grilled, dusted with chilli lime dukkah. Served on an Asian salad with Thai dressing $21
- Sanctuary Riesling, Marlborough 8.00 / 35.00
- Grilled Sirloin Steak (GF) Cooked to your liking and served with sautéed button mushrooms, grilled tomato, crispy fries, garden salad and hollandaise sauce. $25
- Seasoned Potato Wedges $12
- Roast Pumpkin, Pinenut & Parmesan Risotto Tender risotto, roasted pumpkin, cream fraiche, pinenuts, parmesan, spinach, tomato salsa & avocado oil $17
- Tui, Export Gold 6.00
- Eighty Acres Clare Valley, Cabernet, Shiraz, Merlot, Australia 8.00 / 36.00
- (all served with salad & chutney sauce)
- Keema Naan $4.00
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Lamb Saag
- a beautiful dish from the royal repertoire of India lamb cooked in a spice-laced spinach sauce
- Cheese & garlic naan $4.00
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Sabji Miloni
- fresh seasonal vegetables with spinach and fenugreek cooked with Indian Spices tempered with fresh coriander
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Beef Roganjosh
- a deliciously spiced slow-cooked beef dish in a rich onion sauce with a special strain of spices which have brilliant color but do not scorch the palate
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Beef Kadai
- beef cooked with fresh vegetable ginger and tempered coriander seeds
- Mango Chutney $2.00
- Bag of Wedges $3.50
- Szechuan Bar-B-Q Pork $12.00
- Thai Red Beef Curry & Greens $17.50
- Bar-B-Q Pork with Cashew nuts $13.00
- Sweet & Sour Squid Rings $12.00
- Bar-B-Q Chicken Wings $5.50
- Beef & Vegetables $11.00
- Bar-B-Q Pork with Mushrooms $12.00
- Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
- Pancakes w bacon banana & maple syrup $18.00
- Eggs Bene w bacon spinach and own hollandaise $18.00
- French Toast and fresh fruit w bacon & maple syrup $18.00
- Bacon & egg muffin w sweet chilli sauce $7.00
- Eggs your preference served with sourdough toast $12.00
- Sourdough toast and spreads $7.00
- Avocado poached egg w sundried tomato & sourdough toast $15.00
Captain Kune
Phone
063858825
Opened hours
Price
None
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
Wheelchair accessible , Takeout , Quick Bites , Lunch , Dinner , Child-friendly