Captain Kune in Manawatu-Wanganui Menu

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Kumara chips $4.00
Seasoned wedges $3.50
Chips (per scoop) $3.00
Cheesey chips $4.00
Garlic chips $3.80
Fish $3.00
Dory/cold $5.00
Hotdog $2.20
Sausage $2.00
Chicken nuggets $0.80
Onion rings $1.00
Squid rings $1.00
Potato fritter $1.00
Corn fritter $2.70
Paua fritter $7.00
Seafood fritter $5.20
Battered mussel $1.20
Crumbed scallop $1.80
Spring roll $2.40
Curry roll $2.40
Vegetable roll $2.40
Steak & onion roll $2.40
Pineapple fritter $1.20
Donut with cinnamon $1.20
Battered meat patty $2.00
Sauce $1.00
- Tartare, tomato, aioli, mayo

Hamburger $4.50
Egg burger $5.50
cheese burger $5.00
Hawaiian burger $6.20
Vegetarian burger $5.50
Chicken burger $6.20
Fish burger $6.00
Steak & egg burger $7.00
Bacon & egg burger $6.80
The works burger $9.00

Available fillings: ham, steak, bacon, cheese, tomato, onion, egg or pineapple
Single filling $3.00
Double filling $4.00
Triple Filling $5.00
Extra meet $1.50
Extra filling $1.00

Kune´s chicken thighs $3.00
Kune´s chicken thighs & chips $5.50

Nearby Sample Menus

Large $15.90
Chicken Chips Meal
Hummus Dip $6.50
- Chickpeas, Tahini, garlic, lemon juice
Beef & Lamb Kebab Salad
- Beef & Lamb doner served on fresh garden salad with hummus and jack dip
Mixed Kebab
Satay
Large $15.90
Chicken Kebab

Real Kiwi Bloke $34
- 300gm Rump steak with fried onions, eggs, tomatoes, mushrooms & buttered fresh bread
Fresh Tarakihi $23.50
- Freshly battered tarakihi served w’ salad, fries, two eggs, lemon wedges & house made tartare sauce
Sausages & Eggs $13.00
- Sausages, fried eggs served with fries, toast & tomato relish
Salt and Pepper Squid $13.00
- Crispy pieces of squid served upon salad greens & our house made tartare sauce
Pork Belly $27.50
- Twice cooked, served w’ baby gourmet potatoes & seasonal vege, crispy crackling, & apple jus
Any of our seafood can be battered, pan fried or crumbed in a gluten free crumb
Boat Shed’s Omelette
-Med $9.90

Eggs Benedict with Mushrooms & Spinach (V) $17
- Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce.
Chicken Parmigiana $21.50
- Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
Chicken Nuggets with chips or salad $11
May be made as a sandwich on ciabatta or as a wrap.
Light Start Breakfast $17.90
- Toasted ciabatta, avocado, ham, poached cage-free eggs, cheese, grilled tomato.
Ham, Cheese, Pineapple $14.50
Eggs Benedict with Smoked Salmon & Spinach $19
Beef & Caramelised Onion $18
- Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.

Green Curry - consists of green curry paste, vegetables, bamboo shoots with a choice of meat and slowly simmered with coconut milk (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Satay Sauce - Your choice of meat stir-fried with potatoes and carrots in our homemade satay sauce (Chicken/pork/beef/vegetables/tofu) $14.50
Red Curry - Red curry paste simmered with coconut milk with a choice of meat and vegetables (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Roasted Duck - Chada Thai roasted duck served with bok choy and our homemade gravy sauce $13.00
Chilli Lemon Pork - Loads of pork slice tossed with blanched cauliflower, broccoli and carrots, and lemon & chilli dressing $15.50
Tom Kha - A creamy soup of lemongrass, galangal, Kaffir lime leaves, mushroom, tomato and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Chada Thai Spring Rolls - A mixture of carrot, glass noodles and cabbage are rolled in rice pastry and served with sweet chilli sauce (Vegetarian) $6.00
Laksa Noodle Soup - Thin noodle in Laksa soup with a choice of meat and garnish with crispy shallots and spring onion (Chicken/pork/beef/vegetables/tofu) $14.50

Bacon and eggs $14.50
- served on toast
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Fries $6.00
- with aioli $7.00
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Eggs Benedict $17.00
- with bacon
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
Garlic Bread $6.00
Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce

Beef & Mushroom pot pie - served with salad & fries $16.50
Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
Rendang beef curry - mild beef curry with coconut served with rice $17.00
Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50

Pla(fish) rad prik (GF) $17.00
Spicy egg noodle (V) $13.50
Thai spicy fried rice (V)(GF) $13.50
Stir-fried satay sauce (V)(GF) $13.50
Thai red curry (V) (GF) $13.50
Thai beef salad (GF) $15.00
Deep fried ice cream $6.90
Prawn cakes $10.00

Mee Hun Goreng $13.00
- Chicken/BBQ Pork/Vegetarian
Samosas $3.50
Stone Bowl Garlic Pepper Chicken with Rice $13.00
Fried Prawns Pieces $5.00
Mapo Tofu $13.00
Stone Bowl Bibimbap $13.00
Large $22.00
Regular $18.00

Smoked Salmon Salsa $15.00
Grilled Thai Beef Salad N/A
Thai Shrimp Cakes $14.00
NZ Mussels in Creamy Tom Yum Soup N/A
White Chocolate Baileys Cheesecake $12.00
Tandoori Chicken with Rice $27.00
Beer Battered Fish Burger $14.00
Avocado Shrimp Salad with Shrimp Roe $27.00

Pineapple $5.80
- 1/4 lb. Prime Beef, Pineapple Salad, Onion & Mayo
Kumara $4.00
Savory Wedges $4.00
Black Pepper $5.50
- 1/4 lb. Prime Beef, Coated in Black Peppers Relish, Salad, Onion & Mayo
Paua Fritters $5.00
Chicken & Camembert $7.50
- Crumbed Chicken Fillet, Camembert & Cranberry Sauce, Salad, Onion & Mayo
Venison Patties $2.50
Mussels $0.60

Bacon, egg and cheese $12.50
Bangers and mash $19.50
French toast focky style with bacon and banana $15.50
Mushrooms,Bacon, Avocado $4
Avocado and feta smash on sourdough $12.5
Grilled sammies
Eggs anyway on toast $9.5
Corned beef and pickles $13.50

Fresh pasta with chicken & mushrooms in a classic white wine & cream sauce $25.00
Mayo / Aioli / Tartare $1.50
Chicken strip burger $8.50
Sausage $1.50
Cheese toastie (see extras) $4.50
Battered fish burger $8.50
Classic shrimp cocktail $14.50
Home-made beef burger $7.50

• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti

PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread
CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
STEAMED MUSSELS $18.00
- Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream