Captain Kune in Manawatu-Wanganui Menu

Egg Fried Rice $9.50
Pad Mee (egg noodle) $9.50
Gaeng Keaw Wan (Thai green curry)
- Popular Thai curry cooked with green curry paste, coconut milk, kaffir lime leaves, courgette, beans and bamboo shoot, garnished with sweet basil.
Pad Thai (Most popular Thai dish)
- Rice noodle stir-fried with egg, finely chopped deep fried tofu, bean sprout, spring onions and crushed peanuts and flavoured with tamarind sauce, served with lemon wedge.
-Prawns/Mixed Seafood $9.50
-Regular $12.50
Poh Pia Sod (Fresh Prawn Spring Rolls) $8.00
- This is a very healthy starter, lettuce, mint, coriander, bean spout wrapped in fresh rice paper served with Hoisin sauce.
Khieaw Todd (Deep fried wontons) $7.50
- Deep fried wonton filled with marinated minced pork served with sweet chilli sauce.

Mushroom hash $14.50
- potatoes, mushroom, garlic, and spinach, topped with a poached egg
Kumara fries $12.90
- loaded with salsa
Grilled vege $17.50
- pesto topped with garlicky grilled vegetables and pinenuts
Vege breakfast $21.00
- of eggs, mushroom, tomato and vege sausage & potatoes with GF toast
Crisp corn chips $17.50
- served with guacamole and fresh herbs or slow cooked spiced beans
Bruschetta $16.50
- grilled sourdough, fresh tomato, red onion and basil leaves dressed in balsamic and olive oil, topped with feta
Bean tacos $18.50
- slow cooked beans, lightly spiced and served with finely sliced red onion, tomato, cheese and salad greens on soft corn tortillas
Portobello Royale $16.50
- roast Portobello mushroom in a homemade burger bun with apple & onion relish and aioli

Pad Thai $18.00
- Khmer style rice noodles stir fried topped with peanuts.
Stuffed Mushroom $10.00
- Fresh mushroom stuffed with pork and vegetable filling, battered and deep fried.
Spring Rolls $8.00
- Beef and vegetable filling, served with sweet chili sauce
Chili Fish $23.00
- Stir fried with chili paste and seasonal vegetables
Ginger Pineapple Prawn $25.00
- Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
Chicken Sweet Corn $10.00
- Chicken, eggs and sweet corn.
Laksa $16.00
- Khmer Laksa soup served with thin rice noodles.
Omelette Combination $20.00
- Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.

Macaroni Cheese with bacon bits $12.00/$20.00
Teriyaki Chicken Salad N/A
Savoury French Toast $17.00
- caramelised onions, cream cheese and smoked salmon
Banana & Walnut Bread toasted or warmed $10.00
- with sliced bananas and maple syrup
Smoked Salmon Salsa N/A
Banana or Berry Hot Cakes $14.00
- with maple syrup (add bacon $2.50)
Grilled Banana $3.00
Baked Potatoes $4.00

●Main
Chicken Sweet Corn Soup
Pan Fried Dumplings Pork/Cabbage/Pepper Salt Squid
Bbq Pork
Sweet Sour Pork/Honey Chicken Sizzling Beef With Black Pepper Combination Fried Rice/Noodle
●Main
Sweet Sour Pork/Honey Chicken Combination Fried Rice/Noodle
●Main

Steamed seasonal veges
- served with hollandaise sauce
Medium Pizza - $15.00
Caramelised lemon tartlets
KALE SALAD
- Kale, sesame, pumpkin, flax seeds, avocado, pinenuts, cherry tomatoes, sprouts, lemon/soy/olive oil
- beans
- 1 potato dish
Warm raspberry and chocolate tart/fresh cream
- 2 vege dishes

• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti

Ham Sandwich on Molenberg $4.00
Open Sandwich $16.00
- With the choice of grilled sirloin OR free range chicken resting on ciabatta with aioli, greens & topped with caramelized onion jam & blue cheese
Pancakes served with Maple Syrup $6.00
Fries $8.00
- Served with aioli GF
Enchiladas $22.00
- Corn tortillas stuffed with spinach, roast pumpkin, mushrooms, black beans & onions smothered in a rich home made spicy sauce covered with cheese, baked & topped with salsa & sour cream GF
Breakfast Menu till 12.00 * Can Be Gluten Free
Egg on Ciabatta $6.00
O.C.R Veg Nachos $16.00
- Corn tortilla chips layered with our own black beans, roast pumpkin, mushrooms, corn, onion, marinated capsicum, baby spinach, cheese, grilled & topped with salsa, sour cream & jalapenos

Nearby Sample Menus