Captain Kune in Manawatu-Wanganui Menu

CAPTAIN KUNE´S CAPTAIN KUNE´S
  • Kumara chips $4.00
  • Seasoned wedges $3.50
  • Chips (per scoop) $3.00
  • Cheesey chips $4.00
  • Garlic chips $3.80
  • Fish $3.00
  • Dory/cold $5.00
  • Hotdog $2.20
  • Sausage $2.00
  • Chicken nuggets $0.80
  • Onion rings $1.00
  • Squid rings $1.00
  • Potato fritter $1.00
  • Corn fritter $2.70
  • Paua fritter $7.00
  • Seafood fritter $5.20
  • Battered mussel $1.20
  • Crumbed scallop $1.80
  • Spring roll $2.40
  • Curry roll $2.40
  • Vegetable roll $2.40
  • Steak & onion roll $2.40
  • Pineapple fritter $1.20
  • Donut with cinnamon $1.20
  • Battered meat patty $2.00
  • Sauce $1.00
    • Tartare, tomato, aioli, mayo
BURGER BURGER
  • Hamburger $4.50
  • Egg burger $5.50
  • cheese burger $5.00
  • Hawaiian burger $6.20
  • Vegetarian burger $5.50
  • Chicken burger $6.20
  • Fish burger $6.00
  • Steak & egg burger $7.00
  • Bacon & egg burger $6.80
  • The works burger $9.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Available fillings: ham, steak, bacon, cheese, tomato, onion, egg or pineapple
  • Single filling $3.00
  • Double filling $4.00
  • Triple Filling $5.00
  • Extra meet $1.50
  • Extra filling $1.00
KUNE´S CHICKEN KUNE´S CHICKEN
  • Kune´s chicken thighs $3.00
  • Kune´s chicken thighs & chips $5.50

Nearby Sample Menus

  • Large fries $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Cookies & cream mousse $3.50
  • Garlic bread $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Yum Moo Grob (crispy pork salad) $13.50
    • Crispy Pork tossed with fish sauce and lime juice dressing, tomato, onion, spring onion, celery, cucumber and mint.
  • Poh Pia Tod - Spring Rolls $7.50
    • Minced pork wrapped in rice paper filled with carrot, cabbage and vermicelli deep fried served with sweet chilli sauce.
  • Khao Phad
    • Thai style fried rice with egg, peas, carrot, onions, tomato and spring onion.
  • Plaar-Goong (prawns salad) $13.50
    • King Prawn with a special Thai salad dressing, minced lemongrass, red onion, spring onion, kaffir lime leaves, and mint.
  • Chips $3.50
  • Goong Horn Pa $8.80
    • Marinated Tiger prawns wrapped in rice pastry, with celery and carrots, served with sweet chilli sauce.
  • -Prawns/Mixed Seafood $13.50
  • Spicy level: Mild, Medium hot, Hot1, Hot2 and Thai Hot
  • Avocado $3.20
  • Pancakes with Ice Cream & Cream (V) $11
  • May be made as a sandwich on ciabatta or as a wrap.
  • Eggs Benedict with BBQ Pulled Pork & Spinach $18
  • Chicken, Spinach & Quinoa Salad (LG) $19
    • Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.
  • French Toast with Caramelised Banana (V) $15
    • With candied walnuts, lemon cream cheese, maple syrup.
  • Beer Battered Fish & Chips $19
    • Served with seasoned chips, salad & tartare sauce.
  • Chicken, Cheese, Avocado $15
  • Wedges $15.90
    • Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.
  • Strawberry & nutella crepes (GF) $17.00
    • Warm crepes filled with melting nutella, topped with strawberry and lime compote and whipped cream
  • Curry of the day $19.50
    • Chefs’ choice of curry served with steamed rice, garlic yoghurt & crispy tostadas. Ask our friendly staff about todays curry
  • -Creamy mushrooms
  • Orlando’s BBQ ribs (DF)
    • Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
  • Extras to be served with main meals only
  • Nuggets and chips $10.90
    • Chicken nuggets w fries and tomato sauce.
  • Garlic bread $9.80
    • Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
  • Steak and Cheese N/A
  • Lettuce N/A
  • Ham N/A
  • Ham, Egg and Cheese N/A
  • Subway Club N/A
  • Thinly Cut Ready Salted N/A
  • Veggie Delite N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Jellyfish & Duck Shreds in Soy Sauce $10.90
  • Salted Fish with Chicken & Eggplant $25.00
  • Crispy Chicken Med $18.00/Lge $28.00
  • Lemon Fish $23.00
  • Stir fry Choy Sum with Garlic Med $15.00/Lge $22.00
  • Vermicelli Singapore Style Med $15.00/Lge $20.00
  • Roast Pork with Tofu $28.00
  • Braised Eggplant $26.00
  • Toast $4.00
  • Pensioner Roast Pork $9.00
  • Egg $2.00
  • Mince on Toast $12.00
  • Crumbed Fish Meals $16.00
  • Mushrooms $6.00
  • Hot Beef Salad $12.00
    • with sweet chilli or BBQ Sauce
  • Wedges
  • Muesli $12.00
    • House made granola served with berry compote and milk
  • Fries $7.00
    • Fries served with tomato sauce and garlic aioli.
  • Smoked salmon $6.00
  • Thai Green Curry $17.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Chicken )
  • Salmon Kedgeree $18.00
    • Buttery curried rice filled with peas and flaky smoked salmon. topped with a poached egg
  • Crispy bacon $4.00
  • Classic eggs benedict $14.00/ $18.00/ $22.00
    • Your choice of bacon, salmon or ham. with one, two or three eggs. Served on english muffin with creamy hollandaise and house made relish
  • Eggs on toast $13.00
    • Eggs any way, served on toasted kibbled rye, with house made relish
  • ●Appetizers
  • Chicken Sweet Corn Soup
  • Lemon Fish/Sweet Sour Pork/Cumin Lamb/Combination Fried Rice/Noodle
  • Deep Fried Wonton/ Deep Fried Spring Roll
  • ●Appetizers
  • ●Appetizers
  • Bbq Pork
  • Sweet Sour Pork/Honey Chicken Sizzling Beef With Black Pepper Combination Fried Rice/Noodle
  • Panang curry $12.50
    • Choice of meat with panang currry sauce in coconut milk and crushed peanut. Order with steamed rice for $13.50.
  • Red or Green Curry $12.50
    • Choice of meat with green or red curry sauce in coconut milk with long bean and bamboo shoot. Order with steamed rice for $13.50.
  • Clear soup chicken and steamed rice $13.50
    • Clear soup boiled with chicken and fish ball then topped with spring onion and crispy garlic
  • Salt & Pepper Squid $7.00
    • Coated Squid deep fried and sprinkle with salt and black pepper
  • Rad Nah $12.50
    • Stir fried flat noodle in gravy boiled with choice of meat and vegetables
  • Rad nah chicken with steamed rice $12.50
    • Gravy chicken stir fried with vegetables – top on steamed rice
  • Tom-Kha chicken soup $12.50
    • A popular mild coconut soup with a choice of meat, mushroom, cabbage, baby corn and coriander. Order with steamed rice for $13.50.
  • Spicy fried rice $12.50
    • Jasmine steamed rice stir fry with a choice of meat with fresh chilli special sauce, vegetables and basil
  • Delicious Muesli served with berry compote & yoghurt $10.50
  • Scallops 1/2 dozen crumbed & deep fried served with tartar & lemon wedges $16.50
  • Nuggets or squid rings $11.50
    • with fries & dipping sauce
  • Antipasto platter $22.50
    • serves 2-4
  • Seafood chowder $16.80
    • our speciality served in a sourdough bread bowl
  • Chicken Schnitzel & bacon burger $22.50
    • served with salad & a side of fries
  • Beef nachos $9.80/$13.80
    • topped with salsa, melted cheese & sour cream(small/regular)
  • Open Steak Sandwich minute steak $22.00
    • with salad, caramelised onions & cheese, topped with a fried egg, served with tomato relish & a side of fries
  • 19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
    • Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
  • 22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
    • Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
  • 10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
    • Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
  • 7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
    • Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
  • 30. Ice Cream (Vanilla or Chocolate) $7.00
  • 5. Hanoi Fried Spring Rolls (3 pcs) (Nem ran Ha Noi) $9.00
    • Pork mince, prawn, mushroom, vermicelli, carrot, onion, bean sprouts, egg wrapped in rice paper, served with fish sauce
  • 25. Fried $5.00
  • 16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
    • Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
  • Kids Pancake Berry & Cream Pyramid $8.00
  • Rustic Mince on Toast $15.50
    • chili beef topped with a poached egg
  • French Toast $16.50
    • bacon, banana & maply syrup
  • Cajun Chicken Salad $17.00
    • cajun chicken, avocado, brie, grapes & citrus dressing
  • Lamb Shank $18.00
    • with mustard mash & vegetables
  • Open Steak Sandwich $18.00
    • marinated beef, blue cheese, aioli, onion marmalade with foccacia
  • Beef Salad $17.00
    • marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
  • Focal Point Beef Burger $18.50
    • with chunky oven baked chips
  • Tempura Bento $12.90 Each
    • Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
  • Spicy Chicken $11.90
    • Chicken cubes with spicy sauce on mixed vege fried rice
  • Chicken Cutlet Bento $12.90 Each
    • Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
  • Manna Bento $12.90 Each
    • Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
  • Eel Teriyaki $13.50
    • Teriyaki eel on rice served with variety side dishes
  • Tofu Bento (Veg) $12.90 Each
    • Teriyaki or spicy tofu mixed vege sushi, Avocado sushi, Gyoza springroll, fried Kumara & brocolli, vege salad and rice
  • Tofu Teriyaki $10.90
    • Pan fried with teriyaki sauce on rice served with variety side dishes
  • Crumbed Snapper Bento $12.90 Each
    • Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
  • Chilli Cream Mussels $20.50
    • Steamed Mussels in Shell, Spiked with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
  • Toasted Rewana $9.50
    • With Seasonal Spreads
  • Fettuccine Pollo $25.00
    • Sweet Tomato Cream, Poached Chicken Breast with Fettuccine, Shaved Parmesan and Egg Yolk to Blend
  • Vanilla Bean Pannacotta $16.00
    • With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
  • Vanilla Bean Pannacotta $16.00
    • With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
  • Spiced Peach Queen Pudding $16.00
    • Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
  • Spaghetti Fungi $25.00
    • Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
  • Bella's Kitchen Tasting Plate $20.00
    • A Selection of Tapas, dips, antipasto and spreads
Captain Kune

Captain Kune

location

Address

55 Clyde St, Ohakune, Ruapehu

phone

Phone

063858825

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Takeout ,  Quick Bites ,  Lunch ,  Dinner ,  Child-friendly

Location
55 Clyde St, Ohakune, Ruapehu