Address
55 Clyde St, Ohakune, Ruapehu
Captain Kune in Manawatu-Wanganui Menu
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CAPTAIN KUNE´S- Kumara chips $4.00
- Seasoned wedges $3.50
- Chips (per scoop) $3.00
- Cheesey chips $4.00
- Garlic chips $3.80
- Fish $3.00
- Dory/cold $5.00
- Hotdog $2.20
- Sausage $2.00
- Chicken nuggets $0.80
- Onion rings $1.00
- Squid rings $1.00
- Potato fritter $1.00
- Corn fritter $2.70
- Paua fritter $7.00
- Seafood fritter $5.20
- Battered mussel $1.20
- Crumbed scallop $1.80
- Spring roll $2.40
- Curry roll $2.40
- Vegetable roll $2.40
- Steak & onion roll $2.40
- Pineapple fritter $1.20
- Donut with cinnamon $1.20
- Battered meat patty $2.00
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Sauce $1.00
- Tartare, tomato, aioli, mayo
BURGER- Hamburger $4.50
- Egg burger $5.50
- cheese burger $5.00
- Hawaiian burger $6.20
- Vegetarian burger $5.50
- Chicken burger $6.20
- Fish burger $6.00
- Steak & egg burger $7.00
- Bacon & egg burger $6.80
- The works burger $9.00
TOASTED SANDWICHES- Available fillings: ham, steak, bacon, cheese, tomato, onion, egg or pineapple
- Single filling $3.00
- Double filling $4.00
- Triple Filling $5.00
- Extra meet $1.50
- Extra filling $1.00
KUNE´S CHICKEN- Kune´s chicken thighs $3.00
- Kune´s chicken thighs & chips $5.50
Nearby Sample Menus
- Fries $4.00
- Mushroom Sauce $2.50
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Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
-
Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
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Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
- Crunchy Potatoes $4.50
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Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
- Streaky Bacon $6.00
- Taboulli $1.00
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Zucchini $7.00 / $8.90
- Mini / Large
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Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
- Falafel $2.00
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Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
-
Beef $6.90
- Mediterranean Style
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Chicken $7.50 / $9.90
- Mini / Large
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Mixed $9.00 / $9.90
- Wrapped in Pita Bread. Small / Large
-
Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
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Steak Sandwich $24.00
- AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
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Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
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Soup of the Day $12.00
- Served with Ciabatta
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AngusPure Steaks
- Selection available on request
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Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
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Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
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Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
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Spiced Lamb Pita Pocket $19.50
- Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
- Fries and aioli $7.50
- Gluten‐free bread $0.50
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Dips And Spreads $13.50
- Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom pâté.
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Lamb Shoulder $37.00
- Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots. Served with a béarnaise sauce.
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Crispy Chicken and Corn Salad $21.00
- Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
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Pork Belly $34.00
- Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans. Served with a sweet apple cider jus and beetroot reduction.
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Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
- Crumbed squid $8.80
- Crumbed Chicken fillet with apricot or mushroom sauce $21.50
- Deep fried scallops $12.80
- Steamed Garlic Mussels $8.80
- Grilled mussels $6.80
- Lambsfry & Bacon $11.90
- Scotch fillet $28.50
- Apple Crumble $5.00
- Fried mushrooms (bowl) $7.50
- Sang choi bow (hot) $10.90
- Vegetarian wonton $9.90
- Vegetable thai green curry with rice $18.90
- Scallops with curry sauce $28.90
- Beef with oyster sauce $19.90
- Sizzling steak with satay sauce $22.90
- Fried onion $2.00
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Patata Bravas (GFo) $9.00
- With chorizo salsa, chipotle crema, micro greens
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Guacamole (V, GF) poa
- With pico de gallo, cilantro, peanuts corn chips
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Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
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Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
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Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
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Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds
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Southern Jerk Fried Chicken $16.00
- With chipotle crema, lime salt (must try)
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Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
- Roast Pork $15.00
- Pensioner Roast Pork $9.00
- Scallop Meals $18.00
- Fish Meal $9.00
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Hot Beef Salad $12.00
- with sweet chilli or BBQ Sauce
- Tomato $4.00
- Steak Meals $18.00
- Nacho's $12.00
- KIDS NACHOS $6.00
- HALF ALL DAY BREAKY $11.50
- DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
- CHICKEN NUGGETS & CHIPS $7.50
- MUFFINS & SCONES $3.80
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SCRAMBLED EGGS, HASH, TOMATO $11.50
- optional salmon $2
- SOUTHERN FRIED CHICKEN SALAD $11.50
- SAVOURIES $2.30
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Lamb $6.00
- 1/4 lb. Prime Lamb, Mint Sauce, Salad, Onion & Mayo
- Small $2.50
- Lamb Patties $.50
- Crumbed Cardinal $2.50
- Curry Rolls $2.00
- Crumbed Gurnard $3.70
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Cheese $6.00
- 1/4 lb. Prime Beef, Colby Cheese & Relish, Salad, Onion & Mayo
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Black Pepper $5.50
- 1/4 lb. Prime Beef, Coated in Black Peppers Relish, Salad, Onion & Mayo
- Hotdogs $2.50
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Children’s Drinks $2.50
- Flavoured Milk
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Kiwi Breakfast $19.50
- streaky bacon, kransky sausage, grilled tomato, creamy mushroom sauce, hash browns and eggs cooked poached, scrambled or fried
- Hash brown $0.50
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Children’s Drinks $1.00
- Fluffy
- Cheeseburger $5.50
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Mac n Cheese $17.00
- This simple yet delicious classic, cheesey white sauce, pasta elbows and bacon topped with bacon and grilled panko breadcrumbs
- Chicken burger $6.00
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Chicken and avocado $18.00
- Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
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King prawns $15.00
- Panko + coconut coated with a small side salad + dipping sauce
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Fish and chips $18.00
- Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
- Bacon $3.00
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Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter
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Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
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Chicken, brie, cranberry $17.00
- Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
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Thai curry (GF)(V) $15.00
- Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
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Butter Lamb
- Succulent pieces of lamb marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
- Vegetable Pakora 12 pieces $7.00
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Aloo capsicum
- potatoes cooked with diced capsicum and tomato based gravy
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Chicken Vindaloo
- chicken cooked with chilies and a special blend of Indian herb and spices hot and spicy specialty from Goa
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COMBO 3 $15.00
- 2 fish, 2 chips, 2 sausages, 2 hot dogs
- Cheese Naan $4.00
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Paneer Makhani
- diced fresh cottage cheese cooked in a mouth watering creamy tomato sauce
- Raita $2.00
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Grilled fish (ca nu ong ) $22
- Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
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Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
- Steamed tofu and seasonal vegetable rolls served with homemade dipping
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Stir fried broccoli(bong cai xao toi) $12
- Stir fried broccoli with carrots. Served with steamed rice
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Sweet black bean soup (che dau den) $6
- Traditional warm sweet black bean soup. Served with coconut cream
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Tofu stir- fried with bamboo shoot $15
- (dau hu xao mang)
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Milk jelly (che khuc bach) $7
- Special milk jelly served with almond, seasonal fruits and shaved ice
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Saigon curry (cari ga, cari bo) $17
- Vietnamese chicken or beef curry. Served with warm bread
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Shrimb sauteed (tom sot la chanh) $22
- Fresh shrimbs sauteed with lemon leaf and homemade sauce
- Pork Ribs $5.50
- Bar-B-Q Chicken Wings $5.50
- Bag of Wedges $3.50
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Spring Roll $2.50
- 1 large or 4 small
- Sweet & Sour Won Tons $12.00
- Thai Chicken Curry on Rice $15.00
- Honey Beef $16.50
- Sweet & Sour Pork $11.00
Captain Kune
Phone
063858825
Opened hours
Price
None
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
Wheelchair accessible , Takeout , Quick Bites , Lunch , Dinner , Child-friendly