Address
55 Clyde St, Ohakune, Ruapehu
Captain Kune in Manawatu-Wanganui Menu
Are you the owner? Manage this listing for free.
CAPTAIN KUNE´S- Kumara chips $4.00
- Seasoned wedges $3.50
- Chips (per scoop) $3.00
- Cheesey chips $4.00
- Garlic chips $3.80
- Fish $3.00
- Dory/cold $5.00
- Hotdog $2.20
- Sausage $2.00
- Chicken nuggets $0.80
- Onion rings $1.00
- Squid rings $1.00
- Potato fritter $1.00
- Corn fritter $2.70
- Paua fritter $7.00
- Seafood fritter $5.20
- Battered mussel $1.20
- Crumbed scallop $1.80
- Spring roll $2.40
- Curry roll $2.40
- Vegetable roll $2.40
- Steak & onion roll $2.40
- Pineapple fritter $1.20
- Donut with cinnamon $1.20
- Battered meat patty $2.00
-
Sauce $1.00
- Tartare, tomato, aioli, mayo
BURGER- Hamburger $4.50
- Egg burger $5.50
- cheese burger $5.00
- Hawaiian burger $6.20
- Vegetarian burger $5.50
- Chicken burger $6.20
- Fish burger $6.00
- Steak & egg burger $7.00
- Bacon & egg burger $6.80
- The works burger $9.00
TOASTED SANDWICHES- Available fillings: ham, steak, bacon, cheese, tomato, onion, egg or pineapple
- Single filling $3.00
- Double filling $4.00
- Triple Filling $5.00
- Extra meet $1.50
- Extra filling $1.00
KUNE´S CHICKEN- Kune´s chicken thighs $3.00
- Kune´s chicken thighs & chips $5.50
Nearby Sample Menus
- Roti $3.00
-
Paneer Tikka Masala $13.90
- Cottage cheese cooked in butter cream, tomato, onion, capsicum with spices
-
Aloo Gobi $13.90
- Potatoes and cauliflower cooked in authentic Indian style
-
Fish Masala $18.99
- Fish prepared in mild onion tomato gravy with capsicum and onion
- All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
- Chicken Nugget and Chips $7.00
- Cheese Naan / Cheese & Garlic Naan / Chicken Naan $4.50
-
Beef Korma $15.90
- Beef cooked in delicious cashew nut gravy
- Braised Lamb Shanks (2) $29.50
- Scotch Fillet Steak $28.50
- Pavlova Fruit Roll $5.00
- Marinated Porterhouse Steak $17.50
- Shrimp Cocktail $9.50
- Roast Beef & yorky pudd or Roast Pork & apple sauce $21.50
- Cheesecake $7.00
- Deep fried fish $22.50
- -Large $8
-
Eggs on Toast (GF) $14
- Your choice of fried poached or scrambled with bacon
- Kumara fries $9
- - Three filling $7.50
-
Omelette (GF) $18
- Chorizo, brie, spinach, caramelized red onion and hollandaise served with ciabatta
-
Vego Breakfast (GF) $18.50
- Garlic ciabatta, asparagus, tomato, buttered spinach grilled halloumi topped with poached eggs and hollandaise drizzled in maple syrup
- -Small $6
- Breads and dips for two $14
-
Veggie-
- Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
- Chicken, Cranberry, Brie
-
BBQ-Bacon-
- Bacon and Smokey BBQ sauce
-
Smoked Salmon-
- Blue Cheese, Capsicum, Capers, Red Onion
-
Meat.lovers-
- Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
-
Mushroom-Blue Cheese-
- Spinach, Roasted Garlic
-
Spicy Pepperoni-
- Pepperoni and cheese
- Gluten free base $3.00
-
Jungle Rogan Josh $20.99
- Lamb is cooked with the aroma of spices simmered in mint leaves and green chilly based special gravy is indeed a celebration for hunters.
-
Vegetarian $70
- 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
-
Chicken Naan $6
- Soft unleavened bread stuffed with minced chicken and flavourful spices.
-
Beef Stew $17.50
- Cubes of beef bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
-
Nargheesi Kofta $19
- Boiled egg covered in lamb mince, deep fried and simmered in Chef’s special gravy.
-
Veg Korma $14.99
- Fresh vegetables cooked in cashew based creamy sauce
-
Mango Kulfi $6
- A frozen desert prepared with seasoned sweet milk with mango pulp.
-
Dhaal Makhani $15
- Selected brown rajmaa and lentils cooked in creamy tomato and butter sauce.
-
Chicken Bhuna $9.50 Half / $14.50 Full
- Diced chicken cooked in special spices and herbs, onion and tomatoes in a thick gravy.
-
Butter Vegetable $9 Half / $13 Full
- Mixed vegetables cooked in a rich creamy tomato gravy.
-
Vegetable Combo $13.00
- Combo of samosa, onion bhaji and veg pakora, served with chutney.
-
Chole Panjab! (Chana Masala) $9 Half / $13 Full
- Chickpeas cooked in an onion and spiced gravy.
-
Prawn Biryani $17.00
- Basmati rice cooked with prawns, special spices and herbs.
-
Vindaloo Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless pieces of meat cooked with onion, tomato gravy in a vindaloo sauce, specially from Goa.
-
Palak Paneer $9 Half / $13.50 Full
- Cottage cheese cooked with spinach and spices.
-
Kumb Pasanda $10.00
- Chicken breast pieces stuffed With cheese and spices, barbecued in the tandoori oven, served with green chutney.
-
Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
-
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
-
Smoked salmon, potato and rocket salad $16.00
- Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
-
Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
-
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
- Dark chocolate brownie $6.50
-
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
- Caramel slice $6.50
-
Seafood platter $34
- 2 crumbed scallops, 4 garlic steamed mussels, 1 panko crumbed fresh fish, 2 crumbed prawn cutlets, 2 oyster Kilpatrick, 3 salt and pepper calamari with hand cut chips, tartare, lemon and garden salad
- Hand cut chips with -aioli and tomato sauce $6.00
- Apple cider marinated pork belly with layer baked potato, kumara crisps, apple and onion glaze and crackle (GF)(DF) $27
- Crumbed scallops (5) with lemon and tartare $17.00
- Crumbed camembert and spicy plum dipping sauce $16.00
-
Seafood Fettucine $24
- Prawns, mussels, calamari, fresh fish and spicy chorizo sausage in a tomato marinara sauce w garlic and parmesan crumb
- Chicken nuggets with #hashtag chips and tomato sauce $9
- Oysters Kilpatrick- 6 fresh 1/2 shell oysters grilled with bacon and Worcestershire sauce $19.00
- Subway Melt N/A
- BBQ N/A
- Cheddar N/A
- Sweet Chilli N/A
- Tuna N/A
- Steak and Cheese N/A
- Natural Swiss N/A
- Chicken & Bacon Ranch Melt N/A
-
Afghan & Jaffa Cheesecake $15.00
- Served with raspberry coulis and biscotti
- Bowl of Fries with aioli $6.00
- Seasonal Vegetables, Garden salad $6.00
-
Mixed Spice Pepper Squid (Gluten Free) $17.00
- Served with a petite salad, chilli jam and jalapeno aioli
-
Fish & Chips $18.00
- Succulent fresh fish of the day, either beer battered or pan fried accompanied with a mixed salad, fries and a homemade crème fraiche tartare sauce
- and raisin chutney $35.00
-
Chicken Breast Supreme (Gluten Free) $35.00
- Served with corn and chorizo couscous, pumpkin puree, onion jam and a thyme jus
- mushrooms, market greens and a red wine and white peppercorn jus $35.00
-
Lambs Fry and Bacon $17.00
- Lambs fry in a creamy masala and bacon sauce served on top of crispy potato croquet
- Chicken, pineapple, bacon and cheese burger $7.00
- Nuggets $0.70
- Squid rings $1.00
- Bacon $3.50
- Bacon and egg burger $6.00
- Fries 1/2 scoop $2.00
- Baked beans on toast with a scrambled egg $8.00
- Curly Fries with Aioli $8.0
- Seasonable Vegetables $5.9
-
Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
-
Cobb Carnivore $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.0
- Wedges with Sour Cream $8.0
- Crispy Onion Rings $5.9
-
Cobb Loaf $6.5
- Our famous loaf, baked daily.
-
Mushroom & Herb Fettuccine $22.9
- In a creamy tomato, garlic and parmesan sauce.
-
Tempura $13.50
- Deep fried 2 crispy prawn and seasonal vegetables with Japanese batter come with dipping sauce
- Rice $4.00
- (All side vegetables are served at room temperature unless specified)
-
Tuna Sushi with miso soup $17.00
- Maki sushi filled with tuna and avocado (10 pieces)
- Miso $4.00
-
Chicken Teriyaki Sushi with miso soup $16.00
- Maki sushi filled with teriyaki chicken and avocado (10pieces) >>
-
Takoyaki $12.00
- 6 Octopus and vegetable balls deep fried with Japanese batter, served in Japanese mayo and sauce
- - Pork and chives
- Served until 5pm
- $15.50 half serve
-
SEAFOOD SELECTION $22.00
- An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
- - BLT: Bacon, Lettuce and Tomato with Mayonnaise
-
BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
- $20.50 whole serve
-
PRAWN CURRY (GF & DF available) $17.00
- Prawn, tamarind and coconut curry served with jasmine rice and balmy made roti.
-
BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
-
Sesame Calamari $25.00
- Bella's Sesame Calamari on Oriental Styled Salad Fruits. Lead Greens and Noodle Shards with Honey Soy Syrup and Chilli Ginger Glaze
-
Char Grilled Beef $29.00
- Roasted Tomato and Mushroom, Potato Rosti, Sauteed Spinach and Apple Onion-mm-laude with Hollandaise and Jus
-
Pomegranate Roasted Root Vegetable Gnocchi $27.50
- With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
-
Roasted Pork Fillet and Sticky Feijoa Belly $36.00
- Baked Apple and Lemon Mustard Emulsion
-
Pomegranate Roasted Root Vegetable Gnocchi $27.50
- With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
-
Cashew and Coconut Prawns $25.00
- with curried avocado mayonnaise and Cilantro Slaw
-
Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
- Visual Menu of Bella's House Made Cakes and Tarts. Please let us Describe the Selection Displayed in the Cabinet
Captain Kune
Phone
063858825
Opened hours
Price
None
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
Wheelchair accessible , Takeout , Quick Bites , Lunch , Dinner , Child-friendly