Car-fe in Auckland Menu

Are you the owner? Manage this listing for free.

Car-fe in Auckland has no menu available, but can choose from many other options such as -Main or Chicken / beef / pork from Po Chai. Union Food Bar offers many options including Chips and Wedges. Curry Mahal includes a wide range like MANGO LASSI or PAPADUM (3 PCS). Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Nurimaru Sushi & Donburi and Large bowl of rice with topping.

Nearby Sample Menus

Red bean snowflake ice $13.80
Mung bean cake $8.00
Meet fresh signature herbal jelly $8.80
Herbal jelly No. 5 $8.50
- Honey bean + brown jelly + boba
Tofu pudding with taro $8.50
Tofu pudding with red bean $8.50
Waffle No.4 $16.80
- Vanilla ice cream + red bean + banana
Herbal jelly No. 6 $8.50
- Crystal jelly + noodle jelly + boba

Fattah $9.50
- Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
Manaeesh Feta Cheese $5.50
- Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
Manaeesh Labnah $5.50
- Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
Beef Sirloin Steak $22.50
- Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
Eggs with Sausages $14.50
- Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
Chicken on Rice $22.50
- Classic Lebanese dish of shredded roast chicken on a bed of flavour infused rice and a choice of any side dish
Kebbeh $9.50
- Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
Rice $4.50
- Lebanese yellow rice or Vermicelli rice

Malaysian Tofu Salad $9.00
- deep fried tofu salad served with sweet chilies dressing topped with peanut
Nasi Goreng $14.00
- Malaysian style fried rice with prawn topped with egg & crispy cracker
Vegetarian Nasi Goreng $13.50
- Malaysian style fried rice with vegetables tofu & fritter topped with egg & crispy cracker
(we made our roti freshly every day ask your favorite Malaysian restaurant)
Char Kuay Teow+Mee KTM $14.00
- char Quay Teow with noodle squid prawn egg & beansprout we don't do Char Kuay Teow only
Beef Rendang $15.50
Mamak Chicken Bites $9.50
- deep fried chicken bites coated with Mamak curry flavor
Ikan Goreng Kampung $13.50
- spicy sambal fried 3 pcs the whole mackerel Contain Bones

Cashew Nuts $3.00
Pork $13.00
Battered Sausages $1.80
Ham $4.80
Prawn $14.00
Beef $12.50
Egg $5.50
Seafood $16.00

Drunken Chicken (Dry / Gravy) $ 14.00
- Soy sauce, chili sauce, egg, chicken, corn flour, salt, capsicum, Onion (Deep fried)
Plain Naan $ 2.50
- Traditional bread cooked in tandoor oven
Vegetable Fried Rice $ 10.00
Lamb Korma $ 10.00
- Lamb pieces in mild creamy gravy
Gobi Parantha $ 4.50
- Flaky whole bread stuffed with spicy grated cauliflower
Shahi Paneer $ 12.00
- Cheese in a rich tomato and butter gravy
Salted Pepper Prawns (10 pcs) $ 17.00
- Prawns cooked in semi gravy with brown garlic, onion, red capsicum, spring onion and deep fried
Roasted Tikka (10 pcs) $ 12.00
- Chicken cubes mildly spiced, marinated in yogurt, spiced & cooked in tandoor oven.

Spicy Wedges $4.50
Battered Prawn $1.70
Hoki Burger $6.60
Crumbed or Grilled Fresh Tarakihi $5.90
Battered Scallops $1.70
Crumbed Chicken Breast Meal $10.40
Home-made Cheese Onion Mash Potato $2.00
Won Ton (per piece) $0.90

HAWAIAN BURGER $ 6.50
Blue Cod & Chips $ 8.95
SNAPPER $5.60
KIWI BURGER $ 7.00
Grilled Tuna & 1/2 Chips $ 8.95
6 Oysters & 1/2 Chips $ 11.95
PER SCOOP $ 3.00
KUMARA CHIPS $ 5.00

Onion Kulcha $4.90
- stuffed with onion and ginger
Onion Bhaji $6.90
- seasoned onion deep fried with chickpea batter served with tamarind sauce
Plume sauce
Madras Curry $15.90
- chicken, lamb, beef cooked in coconut cream with curry leaves and mustard seeds a specialty of southern coast of India
Mini Hot Dogs 4pcs $6.00
Wedges Cone $7.00
Cheese $1.50
Vindaloo Curry $15.00
- chicken/lamb/beef cooked in a special blend of spices chili vinegar and herb, The Portuguese influence on Goan coast

Entree:
- Halt Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2Pcs), Papadums & Onion Bhaji
E13. CHICKEN 65 $14.00
- Deep fried, corn flour coated chicken cooked with yogurt & capsicums
M10. CHICKEN JALFRAZI $12.99
- Chicken cooked in onion, capsicum & tomato gravy in sweet & sour sauce
M11. CHICKEN MADRAS $12.99
- Chicken cooked with coconut cream and authentic spices
V13. PANEER KOLLAPURI $12.00
- Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy
K1. NUGGETS & CHIPS $11.99
E7. FISH AMRITSARI (8 pcs) $14.00
- Boneless pieces of fish fillets deep fried with authentic spices
E15. Murgh Malai Tikka (5 pcs) $14.00
- Fresh boneless chicken portions marinated in cream, cheese & cashew

Chocolate brioche
Cashew & pumpkin seed granola w/ poached rhubarb, yoghurt $11.50
Toasted brown bread with pumpkin seed (GF)
Jam donuts
Fresh chicken wrap
Fresh fruit salad $7.00
Spiced kingfish
Melting moments

Szechuan Lemon Pepper Squid $11.00
- with aioli
Frickles $8.00
- with chili aioli
Thai Beef Salad $19.00
- Marinated beef, crispy noodles, red onion, sesame seeds, toasted coconut & sweet chilli citrus dressing
BBQ Wings $17.00
- eight full wings, aioli dipping sauce, mixed leaves
BBQ Wings $12.50
- with BBQ sauce
Crumbed Mac n Cheese $11.00
- with green tomato relish
Grilled Haloumi Salad $19.00
- Grilled haloumi, mixed leaves, quinoa, roast capsicums, white wine vinaigrette
250g Scotch Fillet $31.00
- Portobello mushroom, beer battered fries, green salad with your choice of sauce, creamy mushroom, garlic butter, peppercorn

Eel $3.50
Tempura don $12.00
- Deep fried veg and prawn, salad, rice, with sauce
Karaage bowl $12.00
- Deep fried thigh chicken pieces, salad, rice with katsu sauce
Gyoja (prawn or vege) (V) $6.00
- Steamed dumpling 5p
-stir fried japanese noodle with special sauce
*make your order in advance (minimum 3 hours)
Spicy chicken ramen (H) $10.00
- Ramen noodle with chicken in spicy soup
Miso soup (V) $2.00

Egg Benedict On Scone $19.00
- with home cured free range bacon
Egg Benedict On Scone $18.00
- with portobello
Salad $15.00
- Salad with smoked salmond
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone

Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
All whole fish is roasted / All fin fish is caught with sustainable methods
Classic Fish Pie $26.95
- Market fish, egg, peas, cheddar cheese, herb chorizo crumb
Pan Snapper – NZ Hauraki Gulf 500gm $38.95
- Delicate soft texture
Chilli Fried Squid $21.95
- Roasted garlic aioli, upland cress, lemon cheek
Chargrilled Octopus “Caesar” $25.95
- Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
Beef Cheek & Gruyère Tart $25.95
- Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander

Fungus salad $6.80
Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
Chongqing noodle (VG) $11.00
- noodle in spicy soup
Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup
Chubby sheep noodle $12.80
- Sliced lamb, needle mushroom and noodle in soup with sesame paste
Kung pao chicken $12.80
- sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
-Add spam $2.00
-Add pork mince $2.00

Car-fe

Auckland Region > Auckland > Car-fe

Address

87 Barrys Point Road, Takapuna, Auckland, Auckland, 0622, New Zealand

Phone

094887000

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM