Shed 2 in Napier Menu

Moroccan Lamb Rack GF Small $21.90Main $31.90
- Pea puree, roast vegies, lamb sausage, mint jelly & jus
Slow roasted Pork Belly GF Small $19.90Main $31.90
- Orange carrot puree, poached pear, cabbage, broadbean, apple sauce & jus
Seared Scallop GF DF Small $18.90Main $26.90
- Roast capsicum puree, arugula, fennel & citrus salad & antiboise sauce
Cerviche DF $20.90
- Thai dressing, avocado, orange & mixed leaf salad
Tempura Prawn DF $19.90
- Asian noodle salad, chili, spring onion, sesame seed & mango coulis
Hoisin Duck Parcel DF $19.90
- Roast duck, hoisin sauce, pickled carrot, cucumber, chilli & spring onions
Beef Stir Fry $23.90
- Egg, cabbage, carrot, fettuccine pasta, chilli, sesame seeds & spring onion
Seafood Pasta DF $24.90
- Saffron & coconut cream, cherry tomato, linguine pasta & fry basil
Green Lip Mussels GF DF $19.90
- Option of Thai sauce or saffron & coconut cream
Smoked Salmon Niciose Salad $22.90
- Prawn, beans, tomato, boiled egg, potato, olives, white anchovy, rocket & honey mustard dressing

Nearby Sample Menus

Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
Turkish delight box; $4.00
Large; $11.50
-Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
-Halloumi; $9.50/$11.50
Tiramisu; $5.90
-Hummus; $8.00/$10.00
Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50

BATTERED MUSHROOMS (recommend aioli)
- 200g fresh button mushrooms dipped in tempura batter
CHEESE BOARD (serves up to 2) $18.00
- a selection of aged cheddar, camembert & blue cheese with fresh fruit, crackers & relish
10 X CHICKEN LEMON GRASS DUMPLINGS (recommend chilli)
TIGER PRAWN SALAD (gf & df option available) $22.00
- tiger prawns scattered over a green salad with seafood sauce
JUG OF BLUE CHEESE SAUCE $4.00
FISH BURGER (add egg $1.5) $20.00
- beer battered snapper fillet fish over Turkish bread, with lettuce, tomato, tartar sauce & a basket of duke fries
PRAWN TWISTERS (recommend aioli or seafood sauce) 8 x prawn’s twister
HOT SNACK PLATE (serves 1-2) $18.00
- a selection of mini spring rolls, fish bites, samosas, southern chicken goujons & nacho bites, all stacked over duke fries with dipping sauces

Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Onion Rings $5.90
Cranberry $1.00
Go Fish $8.40
- One piece of crumbed fish
Blue Cheese Mayo $1.00
Upgrade
- Choose a side + dip and add a drink
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Garlic Mayo $1.00

Olives with Caper Berries & Extra virgin Oil
Three Cheese
- Classic shed 2 Three Cheese Pizza with Parmigiana Reggiano, Hohepa Gouda & Puhoi Brie
Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
Nacho
- Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
Shed 2 fried potato chips

Beer battered shoestring fries with garlic mayo (v) $7.5
Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
Beef & Guinness pie, made fresh with fries or salad $19.5
Fries with garlic mayo (v) $7.5
Salt & pepper calamari with aioli (GF) $14
Sour cream, garlic mayo, sweet chilli (v) each $2
Fresh vegetables (v, Gf) $7
Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24

Banana Fritter $3.00
Curry Roll $3.40
Hawaiian $8.90
Coleslaw - Large $5.50
Fish $6.90
Mushy Peas $3.50
Kumara Chips $4.70 / $6.00
Sausage $3.00

Creamy Mushroom Sauce $2.20
Kid’s Chicken Nuggets $11.90
- 5 chicken breast nuggets with tomato sauce, and a choice of kid’s salad or Curly Fries.
Pan-Roasted Fillet of Salmon $27.90
Smoked BBQ Beef Wrap $13.90
- Strips of tender beef, hickory smoked BBQ sauce, shredded cheddar cheese and rawslaw in a char-grilled tortilla. Served with Hog Tail Fries.
Hogster’s Healthy Helpings $5.90
- Corn on the Cob / Bowl of Fresh Vegetables / House Side Salad
Lite Cut 200g $31.9
250g Eye Fillet Steak $36.90
- Served with our Trim-a-licious salad.
Lite Option $21.9

Add
-maple glazed pork belly $8.50
- Small $6.50
-Medium $10.50
Sausage rolls $3.00 TO $8.50
-Medium $10.50
Raw energy muesli, fruit compote, yoghurt $18.50
Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50

EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
B.L.A.T BAGEL $15.90
- bacon, lettuce, avocado +tomato + fries
H0T CAKES $7.00
- with banana, berry compote + maple syrup
FRIED MUSHROOMS/TOMATOES $3.50
CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
FRENCH T0AST $14.50
- bacon, banana + maple syrup
EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
SALMON + LEMON $5.50

Market Fish of the Day $29.00
Roasted Potatoes with Rosemary and Garlic Butter $9.00
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Sauteed Courgettes, Garlic Buttler $9.00

WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
PICNIC TOAST SLICE $3.50
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml

Fruits of the Sea $16.00 - $27.00
Soba Noodle Salad $5.00
Margherita $8.00 - $14.00
Romana $12.00 - $19.00
Spicy Salami $12.00 - $19.00
Dumpling 6 Pack $9.00
Salmon $16.00 - $27.00
Dumpling 12 Pack Combo $16.00

Mixed salad $6.50
- with balsamic vinaigrette
Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves
Beef burger $16.00
- with Swiss cheese, beetroot onion jam, coleslaw & fried egg, with chunky fries
Bacon $6.50
Tomato, salami & mozzarella $19.00
Black dorris plum tart $12.00
- with vanilla mascarpone & ice cream
Fruit salad $4.50
Fries $6.00

Extra Toast $3.00
All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
optional organic gluten and dairy free bread - Add $2.00
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
Large $14.00

Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries

Shed 2