Shed 2 in Napier Menu

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Moroccan Lamb Rack GF Small $21.90Main $31.90
- Pea puree, roast vegies, lamb sausage, mint jelly & jus
Slow roasted Pork Belly GF Small $19.90Main $31.90
- Orange carrot puree, poached pear, cabbage, broadbean, apple sauce & jus
Seared Scallop GF DF Small $18.90Main $26.90
- Roast capsicum puree, arugula, fennel & citrus salad & antiboise sauce
Cerviche DF $20.90
- Thai dressing, avocado, orange & mixed leaf salad
Tempura Prawn DF $19.90
- Asian noodle salad, chili, spring onion, sesame seed & mango coulis
Hoisin Duck Parcel DF $19.90
- Roast duck, hoisin sauce, pickled carrot, cucumber, chilli & spring onions
Beef Stir Fry $23.90
- Egg, cabbage, carrot, fettuccine pasta, chilli, sesame seeds & spring onion
Seafood Pasta DF $24.90
- Saffron & coconut cream, cherry tomato, linguine pasta & fry basil
Green Lip Mussels GF DF $19.90
- Option of Thai sauce or saffron & coconut cream
Smoked Salmon Niciose Salad $22.90
- Prawn, beans, tomato, boiled egg, potato, olives, white anchovy, rocket & honey mustard dressing

Scotch $37.90
- Bell pepper puree, potato scallopini, field mushroom, seasonal asparagus, vine tomato & jus. Choice of : peppercorn, mushroom or garlic butter.
Tenderloin $37.90
- Bell pepper puree, potato scallopini, field mushroom, seasonal asparagus, vine tomato & jus. Choice of : peppercorn, mushroom or garlic butter.

Pan Fried Local Fresh Fish $32.90
- Pumpkin puree, saute kale,roast root veg, prawn finger toast, lemon caper & butter sauce

Lemon Meringue pie $15.00
- Walnut crumb & boysenberry sorbet
Chocolate & Orange Slice GF $15.00
- Berry coulis, orange jelly, pistachio sand & vanilla ice cream
Kapiti Ice Cream & Sorbets $4.00 per scoop
Churros Con Chocolate $15.00
- Salted caramel ice cream, whipped cream, chocolate sauce & strawberry
Churros Con Chocolate $15.00
- Salted caramel ice cream, whipped cream, chocolate sauce & strawberry
Passionfruit & Honeycomb Parfait GF $15.00
- Mixed berries, kiwifruit & chocolate tuiles
3 Cheeses $22.90
- Selection of 3 local cheeses: blue, brie, smoked cheddar, quince paste, caperberry & lavash & crackers

Pere Peri Chicken $25.90
- Roast chicken, spinach, cherry tomato, caramelised onion & peri peri mayo
Vegetarian $24.90
- Capsicum, ricotta, olives & grilled zucchini
Meat Lovers $27.90
- Bacon, pepperoni, beef mince, cabanossi & BBQ sauce
Jazz Duck $26.90
- Roast duck, hoisin sauce, cucumber, spring onion & coriander
Superpizza $27.90
- Capsicum, olives, bacon, pineapple, pepperoni, mushrooms & mozzarella cheese
Simply Margherita $23.90
- Fresh tomato, mozzarella cheese & basil
Garlic Prawn $27.90
- Blue cheese, chilli & rocket
Mexican $27.90
- Jalapeno pepper, avocado, spanish onion, capsicum, chorizo, beef mince, salsa & sour cream

Iwi Burger $25.40
- Prime beef patie, fried egg, beetroot, red onions, tomato, coral lettuce, tomato relish, aioli & fries
Happy Chicken Burger $24.90
- Schnitzel fillet, coleslaw, bbq bacon, sriracha mayo & fries
Steak Sandwich $26.90
- House baked bread, skirt steak, onion jam, rocket, roast tomato, beetroot relish, brie cheese, aioli & fries.

Nearby Sample Menus

1/2 Wedges $2.50
Bacon $1.50
Hot Dog on Stick $2.50
King Prawn 1/2 doz $7.20
Mussel $1.20
Fresh Gurnard Crumbed $4.80
Scallop $1.50
Crab Stick $1.80

-Mixed vege; $9.50/$11.50
Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
Double up; $13.50
Chocolate cake; $5.00
Cheesecake; $5.50
-Hummus; $8.00/$10.00
Spanakopita; $12.50
Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50

GARLIC BUTTER $2.00
THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
- served with garlic butter, dukkah, relish & olive oil/balsamic duo
200G SCOTCH FILLET $29.00
(AVAILABLE AS TAKEAWAY)
SINGLE BEEF SCHNITZEL $20.00
- a single fresh crumbed beef schnitzel, served with duke fries, a seasonal salad & a jug of hot gravy
BBQ MEAT BALLS (perfect as they are)
- 200g homemade meatballs glazed with bbq sauce
(AVAILABLE AS TAKEAWAY)
THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
- served with garlic butter, dukkah, relish & a olive oil/balsamic duo

Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream
Gourmet Ice Cream $9.90
Mussaman Curry of Lamb $21.90
- With gourmet potato & nuts. Rice included
Lechon Kawali $19.90
- Deliciously tender deep-fried pork belly, flavoured w garlic & bay leaves.
Steamed Rice $3.00
- Healthy combination of Brown, Black and White rice.
Juicy Pork Spare Ribs $16.90
- Jack Daniels BBQ glaze
Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
Bacon & Avocado $13.90
- Beef pattie, avocado, bacon, lettuce, tomato & red onion

Crumbed Scallops $19.50
- Served with a fresh garden salad chips
Eggs (2) $3.00
Choice of 2 fillings
Garlic Bread $5.00
- Hot & crispy
Tomato $3.00
Cheesecake $8.00
- Chef's choice served with ice cream
Small $7.00
Seafood Selection $16.50
- Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad

Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
Freshly baked bread platter servered with homemade dips $9.90/12.90
Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90

Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
Mushroom Omelette $16.00
- with spinach & feta
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Banana Pancakes $9.00
- with maple syrup & cinnamon

Marlborough Salmon Rillettes $25.00
- With pickled cucumber, spiced carrot puree creme fraiche and ciabatta chips
Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
Eggs Benedict $16.50
- On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce
Duck Liver Pate $21.00
- Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
30 gram portion $14.00
Baked Apple Dumplings $14.00
- Cinnamon custard, double cream
Available from 10pm -6.30am
Freedom Farms Crisp Pork Crackling $12.00
- With apple and cinnamon dipping sauce

Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
Modern Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries

Potato Fritter $1.30
Bacon $4.20
Corn on the Cob $2.00
Whitebait Fritter $17.00
- (When available)
Cheese $3.30
Bacon & Egg $8.50
Pineapple Fritter $1.90
Battered Sausage $3.10

- Small $6.50
Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
-poached eggs $6.50
-maple glazed pork belly $8.50
Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
Cakes $3.00 TO $8.50
- Small $6.50

mushroom $4.00
Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
Toasted sour dough $6.00
- with butter and jam
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF

Garlic Butter $1
Roast of the Day $10
- Sewed with vegetables
Eggs $3
Mushrooms $4
Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Sauce (Aioli/Tartare) $1
Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
Crumbed Scallops $9
- On a bed of lettuce

SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
SALMON BENE $18.00
- on toast with hollandaise sauce
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
Smoked salmon $5.00
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)

'The Club' breakfast $21.00
- bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
HARBOURSIDE $40.00
- Fish goujons, steamed mussels, crab legs, calamari, fish ceviche & salmon capaccio
Garlic pizza bread $9.50
Pork fries $15.00
- with sour apple sauce & hoisin
Beef eye fillet $32.00
- dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
Toasted almond granola $12.50
- with poached pears & Greek yogurt
'The Club' meat pizza $19.00
- with beef, salami, chorizo, bacon & mozzarella
Fish of the day $30.00
- Chef's creation changes daily