Shed 2 in Napier Menu

SMALL PLATES & MAINS SMALL PLATES & MAINS
  • Moroccan Lamb Rack GF Small $21.90Main $31.90
    • Pea puree, roast vegies, lamb sausage, mint jelly & jus
  • Slow roasted Pork Belly GF Small $19.90Main $31.90
    • Orange carrot puree, poached pear, cabbage, broadbean, apple sauce & jus
  • Seared Scallop GF DF Small $18.90Main $26.90
    • Roast capsicum puree, arugula, fennel & citrus salad & antiboise sauce
  • Cerviche DF $20.90
    • Thai dressing, avocado, orange & mixed leaf salad
  • Tempura Prawn DF $19.90
    • Asian noodle salad, chili, spring onion, sesame seed & mango coulis
  • Hoisin Duck Parcel DF $19.90
    • Roast duck, hoisin sauce, pickled carrot, cucumber, chilli & spring onions
  • Beef Stir Fry $23.90
    • Egg, cabbage, carrot, fettuccine pasta, chilli, sesame seeds & spring onion
  • Seafood Pasta DF $24.90
    • Saffron & coconut cream, cherry tomato, linguine pasta & fry basil
  • Green Lip Mussels GF DF $19.90
    • Option of Thai sauce or saffron & coconut cream
  • Smoked Salmon Niciose Salad $22.90
    • Prawn, beans, tomato, boiled egg, potato, olives, white anchovy, rocket & honey mustard dressing
BEEF BEEF
  • Scotch $37.90
    • Bell pepper puree, potato scallopini, field mushroom, seasonal asparagus, vine tomato & jus. Choice of : peppercorn, mushroom or garlic butter.
  • Tenderloin $37.90
    • Bell pepper puree, potato scallopini, field mushroom, seasonal asparagus, vine tomato & jus. Choice of : peppercorn, mushroom or garlic butter.
FRESH FISH FRESH FISH
  • Pan Fried Local Fresh Fish $32.90
    • Pumpkin puree, saute kale,roast root veg, prawn finger toast, lemon caper & butter sauce
DESSERTS DESSERTS
  • Lemon Meringue pie $15.00
    • Walnut crumb & boysenberry sorbet
  • Chocolate & Orange Slice GF $15.00
    • Berry coulis, orange jelly, pistachio sand & vanilla ice cream
  • Kapiti Ice Cream & Sorbets $4.00 per scoop
  • Churros Con Chocolate $15.00
    • Salted caramel ice cream, whipped cream, chocolate sauce & strawberry
  • Churros Con Chocolate $15.00
    • Salted caramel ice cream, whipped cream, chocolate sauce & strawberry
  • Passionfruit & Honeycomb Parfait GF $15.00
    • Mixed berries, kiwifruit & chocolate tuiles
  • 3 Cheeses $22.90
    • Selection of 3 local cheeses: blue, brie, smoked cheddar, quince paste, caperberry & lavash & crackers
ITALIAN GOURMET WOODFIRED PIZZAS ITALIAN GOURMET WOODFIRED PIZZAS
  • Pere Peri Chicken $25.90
    • Roast chicken, spinach, cherry tomato, caramelised onion & peri peri mayo
  • Vegetarian $24.90
    • Capsicum, ricotta, olives & grilled zucchini
  • Meat Lovers $27.90
    • Bacon, pepperoni, beef mince, cabanossi & BBQ sauce
  • Jazz Duck $26.90
    • Roast duck, hoisin sauce, cucumber, spring onion & coriander
  • Superpizza $27.90
    • Capsicum, olives, bacon, pineapple, pepperoni, mushrooms & mozzarella cheese
  • Simply Margherita $23.90
    • Fresh tomato, mozzarella cheese & basil
  • Garlic Prawn $27.90
    • Blue cheese, chilli & rocket
  • Mexican $27.90
    • Jalapeno pepper, avocado, spanish onion, capsicum, chorizo, beef mince, salsa & sour cream
DEN BURGERS & SANDWICH DEN BURGERS & SANDWICH
  • Iwi Burger $25.40
    • Prime beef patie, fried egg, beetroot, red onions, tomato, coral lettuce, tomato relish, aioli & fries
  • Happy Chicken Burger $24.90
    • Schnitzel fillet, coleslaw, bbq bacon, sriracha mayo & fries
  • Steak Sandwich $26.90
    • House baked bread, skirt steak, onion jam, rocket, roast tomato, beetroot relish, brie cheese, aioli & fries.

Nearby Sample Menus

  • Fish Cake $1.00
  • Paua Fritter $2.50
  • Fish $5.50
  • Mini Spring Roll 1/2 doz $3.00
  • 1/2 Kumara Chip $2.50
  • Steak Roll $2.80
  • Hot Dog on Stick $2.50
  • Bacon & Egg $6.00
  • -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
  • Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
  • -Small; $12.99
  • -Hummus; $8.00/$10.00
  • -Garden salad;Served with salad green and tabbouleh $8.50
  • Vegetarian;
  • Baklava; $3.50
  • -Mixed vege; $9.50/$11.50
  • Gurdard
  • Chicken Nugget $0.70 each
  • - Small $14.90
  • Chicken Fillets $22.90
  • Chicken Nuggets 1/2 doz (+sauce) $4.20
  • Meat Patty $3.00
  • Spicy Wedges $2.9 Punnet / $4.9 Scoop
  • Chicken Satay $9.90
  • Tex Mex Beef
    • sauteed beef strips, carrots, onion, peppers, jalapenos & cheese, with a tomato salsa & sour cream
  • Chicken Parmigiana
    • crumbed chicken breast topped with pomodoro sauce & grilled cheese, served over potato mash
  • Corn Fritters
    • with salad, tomato relish & sour cream. Add bacon $4
  • Station Bucket of Fries
    • 1/2 kg bucket of Station rustic fries with tomato sauce & garlic aioli
  • Warm Veg Salad
    • oven roasted vegetables with feta scattered over salad greens with a balsamic reduction
  • Tortilla Wraps all filled with salad mix & served with a basket of our rustic fries (upgrade to wedges/curly fries or waffle potatoes for $2.00)
  • Chilli Fries (serves 1-2) (ask about the 1/2 size chilli fries upgrade for $8.00 with any meal containing fries)
    • our famous spicy mexican beef & chilli brew over Station rustic fries with grilled cheese, jalapenos, salsa, guacamole & sour cream (we mean spicy)
  • Chicken Nuggets
    • 5x battered chicken nuggets
  • Tempura fish, tartare sauce $14.00
  • Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
  • Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
  • Mixed Leaf Salad $5.50
  • Hot and Sour Mussels $21.50
    • House cured coriander pork belly, lime chilli broth
  • Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
  • Lime coconut fresh toast with bacon $21.00
  • Farmer's Breakfast $25.00
    • Eggs, bacon, sausage, roast tomato, hashbrown, toast
  • Panko crumbed chicken breast $14.00
    • Served with your choice of pepper mushrooms or cheese sauce
  • Ice cream & sorbet trio $8.00
    • Ask your server for today's ice cream & sorbet selections
  • Chips $5.00
  • -Made with real chicken breast $16.00
  • -Between two people $8.00
  • Express steak $15.00
    • 250g Served with your choice of pepper, mushroom or cheese sauce
  • ●Sides
  • Crispy lotus root $3.85
    • With tamarind dressing
  • Mix platter $17.00
    • Combination of onion, bhaji, samosa, chicken tikka and sheekh kebab served with salad.
  • Mushroom mutter $14.00
    • button mushrooms and peas, cooked kashmiri style.
  • Beef vindaloo $16.00
    • Diced beef cooked in onion tomato gravy with vindaloo sauce.
  • Vegetable biryani $14.00
    • Basmati rice cooked with mixed vegetables, special spices and herbs.
  • Butter paneer $15.00
    • cubes of cottage cheese cooked in rich creamy tomato gravy.
  • Coconut rice $6.00
  • Mixed pakora $6.00
    • Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.
  • Cheese & garlic naan $4.50
    • Naan bread stuffed with cheese and garlic
  • Lite Cut 200g $26.9
  • Horopito Chilli Beef Wrap $17.90
    • Tender strips of grilled beef, shredded cheddar cheese, spicy Horopito chilli sauce and rawslaw. Alternative sauces available on request.
  • Boss Hog Mushies $9.90
    • Cajun crumbed mushrooms with tartare sauce.
  • Garlic & Herb Bread $8.90
  • Avocado & Béarnaise Chicken $25.90
    • Chicken breasts with avocado and béarnaise sauce.
  • Cheesy Garlic & Herb Bread $9.90
    • Topped with shredded cheddar cheese.
  • Panko Crumbed Prawns $15.90
    • 6 Panko crumbed prawns served on Hogslaw with garlic aioli and a lemon wedge. Also available pan-seared in garlic.
  • Garlic Cream Sauce $2.20
  • Creme Brulee $14.00
    • Almond tuiles, rhubarb sorbet, rhubarb sticks
  • Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00
  • Agria Potato Gnocchi $22.00
    • Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
  • Crudo Kingfish $27.00
    • Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
  • Butter Chicken $16.00
    • Marinated in yogurt cooked in a curry sauce and served with rice
  • Warm Cumin Roasted Pumpkin $16.00
    • Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
  • Dressed Winter Green Leaves with Crisp Baked Kale $8.00
  • 30 gram portion $14.00
  • Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
  • Please see blackboard behind the counter for our daily specials.
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Hash Brown, Hollandaise $2.00
  • Hotcakes w bacon, banana, maple syrup & cream. $13.50
  • or BLT. $11.50
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Ice Cream Sundae $8
    • Chocolate, caramel, passionfruit or Strawberry
  • Cheesecake $8
    • Chefs choice sewed with ice cream
  • Shrimp Cocktail $8.5
    • With our own seafood dressing
  • Schnitzel & Chips $16.5
    • Your choice of chicken or beef Served with garden salad & gravy
  • Bacon $4
  • Hot Chips S $3.00 / L $4.50
  • Pavlova $8
    • Kiwi favourite sewed with Ice Cream & Fruit Salad
  • Sausage $2.50
  • House made SOUP $10.00
    • served with toast
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • Smoked salmon $5.00
  • SOURCE CLASSIC $18.00
    • full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • CHORIZO $17.00
    • spinach, mushroom & cheese 3 egg omelette with salad
  • VEG BENE (GF/V) $18.00
    • two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • EGGS BENEDICT $16.90
    • Bacon + tomato or spinach
  • ZIGG ZAGG BREKKIE $22.50
    • bacon, sausage, poached eggs, tomato, mushrooms, hash brown
  • B.L.A.T BAGEL $15.90
    • bacon, lettuce, avocado +tomato + fries
  • FRENCH T0AST $14.50
    • bacon, banana + maple syrup
  • C0RN FRITTERS $14.50
    • tomato, avocado, sour cmrean + sweet chilli
  • BEEF BURGER $16.90
    • tomato, cheese, lettuce, onion, aioli + relish+ Fries
  • 2 X HASH BROWNS/SAUSAGES $3.50
  • BEEF BURGER $13.90
    • tomato, cheese, lettuce, onion, aioli + relish
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Fish Burger $ 12.00
    • With fries
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Beef Burger $ 12.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
Shed 2

Shed 2

location

Address

56 W Quay, Ahuriri, Napier, 4110, New Zealand

phone

Phone

68352202

clock

Opened hours

Monday 11:30AM–11PM Tuesday 11:30AM–11PM Wednesday 11:30AM–11PM Thursday 11:30AM–11PM Friday 11:30AM–1AM Saturday 11:30AM–3AM Sunday 11:30AM–11PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Mastercard ,  Visa ,  Cash

Location
56 W Quay, Ahuriri, Napier, 4110, New Zealand
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