Shed 2 in Napier Menu

Moroccan Lamb Rack GF Small $21.90Main $31.90
- Pea puree, roast vegies, lamb sausage, mint jelly & jus
Slow roasted Pork Belly GF Small $19.90Main $31.90
- Orange carrot puree, poached pear, cabbage, broadbean, apple sauce & jus
Seared Scallop GF DF Small $18.90Main $26.90
- Roast capsicum puree, arugula, fennel & citrus salad & antiboise sauce
Cerviche DF $20.90
- Thai dressing, avocado, orange & mixed leaf salad
Tempura Prawn DF $19.90
- Asian noodle salad, chili, spring onion, sesame seed & mango coulis
Hoisin Duck Parcel DF $19.90
- Roast duck, hoisin sauce, pickled carrot, cucumber, chilli & spring onions
Beef Stir Fry $23.90
- Egg, cabbage, carrot, fettuccine pasta, chilli, sesame seeds & spring onion
Seafood Pasta DF $24.90
- Saffron & coconut cream, cherry tomato, linguine pasta & fry basil
Green Lip Mussels GF DF $19.90
- Option of Thai sauce or saffron & coconut cream
Smoked Salmon Niciose Salad $22.90
- Prawn, beans, tomato, boiled egg, potato, olives, white anchovy, rocket & honey mustard dressing

Nearby Sample Menus

1/2 Wedges $2.50
Paua Fritter $2.50
Pacific Oyster $1.50
Steak & Egg $5.50
Meat Pattie $2.50
Ham & Pineapple $5.50
Lasagne Square $2.80
1/2 Chicken $8.00

Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
Kingfish belly, Macadamia, nasturtium, balsamic $17
Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
Pheasant, sour pear, spring cabbage $28
Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint

Served with Mediterranean Vegetables or Chefs Salad
Chicken Nuggets
- 5x battered chicken nuggets
Chicken
- char-grilled cajun breast with aioli
Seafood Chowder (great as an entree)
- a bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
Chicken Nuggets
- 5x battered nuggets with tomato sauce & Station rustic fries
Check out the display desserts & today's ice cream flavour selection
Corn Fritters
- with salad, tomato relish & sour cream. Add bacon $4
Margherita
- oven roasted tomatoes with basil pesto & garlic smoked rock salt

Chilli Cheese $12.90
- Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
Chicken Joy $19.90
- Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
Halo Halo $11.90
- Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
Wontons Spicy Sticky Beef $3.00
Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream
Mergers Daily Dumplings $3.00
Spicy Butter Chicken $21.90
- Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
Burger in a bowl $10.90
- the Same price. Your favourite burger, no bun extra lettuce

Chicken Methi $15.50
- tender chicken pieces, cooked with fenugreek leaves and special gravy
Garlic Tikka $11.00
- garlic flavoured chicken pieces delicately marinated and roasted in tandoori oven
Navratan Korma $14.50
- mixed vegetables cooked in spices and creamy sauce
Lamb Jalfrezi $16.50
- cooked green and red peppers, tomatoes, onion and fresh coriander in a tasty curry sauce
Mixed Tandoori Platter for Two $18.00
- an assortment of appetising kebabs all enhanced by the aroma of the tandoor oven
MAIN COURSES - LAMB DISHES - LEAN AND TENDER KIWI LAMB $16.50
Chicken Saag $15.50
- boneless pieces of chicken, cooked with green herb & spinach
Shahi Paneer $14.50
- fresh cottage cheese cooked with fresh peas

Chicken Tenders $12.90
- 4 crispy chicken tenderloins with honey mustard dressing.
Smoked BBQ Beef Wrap $13.90
- Strips of tender beef, hickory smoked BBQ sauce, shredded cheddar cheese and rawslaw in a char-grilled tortilla. Served with Hog Tail Fries.
Mexicana Chicken Wrap $16.90
- Crumbed chicken, cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
Avocado & Almond Wrap $15.90
- Avocado, cherry tomatoes, rawslaw, almonds and balsamic dressing.
Mint Sour Cream $2.20
Grilled Beef & Brie Burger $18.90
- Grilled beef, triple cream brie, sliced tomato, sliced beetroot, Hogslaw, cos lettuce, grilled onions and horseradish aioli. Add bacon for 3.90
Bowl of Fresh Vegetables $5.90
Caesar Salad $13.90
- Crisp cos lettuce, smoky bacon, sliced egg, shaved parmesan cheese and creamy Caesar dressing.

Bacon & Avocado Buttie $6.50
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Banana Pancakes $9.00
- with maple syrup & cinnamon
Mushroom Omelette $16.00
- with spinach & feta
Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
Bubble & Squeak $2.00
Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato

Selection of tea and espresso coffee to finish
French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
Agria Potato Gnocchi $22.00
- Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
Freedom Farms Crisp Pork Crackling $12.00
- With apple and cinnamon dipping sauce
60 gram portion $21.00
90 gram portion $27.00
Warm Cumin Roasted Pumpkin $16.00
- Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette

Chicken $4.20
Steak & Egg $9.00
Hot Dog $3.20
Cheese $7.50
Hamburger $6.50
Bacon & Egg $4.80
Bacon & Egg $8.50
Hash Brown $1.60

-9 $14.00
-16 $26.00
Pepperoni
- Pepperoni
Extra veg $1/ $2/ $3
Garlic bread $4.00
Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
Gluten free $2.00
Hawaiian 9"$13/12"$16/16"$20
- Ham, pineapple

Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Market Fish of the Day $29.00
Roasted Potatoes with Rosemary and Garlic Butter $9.00
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Chilled Strawberry and Champagne Soup $8.00

Fries $6.00
BLC $17.00
- lettuce & chicken toasted club with skinny fries
Fruit salad $4.50
Garlic pizza bread $9.50
Mushrooms $4.50
Fish of the day $30.00
- Chef's creation changes daily
200g Steak Sandwich $21.00
- with onion jam, roast tomato, tarragon hollandaise & mesclun
Black dorris plum tart $12.00
- with vanilla mascarpone & ice cream

Extra Toast $3.00
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
Hashbrown $4.00
HOMEMADE BAGELS $17.50
- Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
Sausages $4.50

Chicken, Vegetables & Cashew Nuts $23.00
Prawn & Roast Pork $22.00
Beef, Vegetables & Cashew Nuts $23.00
Pork, Vegetables Cashew Nuts $23.00
Chicken & Prawn $24.00
Ginger Scallops & Spring Onion $29.50
Steamed Vegetable Dumplings $8.00
Vegetable Noodle Soup (Eg or R) $17.50

Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries

Shed 2