Celine's Bar & Restaurant in Christchurch Menu

CHICKEN CHICKEN
  • Kung - Pao Chicken $22.00
  • Chicken with Cashew Nuts $22.00
  • Lemon Chicken $22.00
  • Sweet and Sour Chicken $22.00
  • Satay Chicken $22.00
  • Dry Fried Chicken $21.00
  • Chef's Special Chicken $22.00
  • Stewed Chicken Feet $19.00
PORK PORK
  • Sweet and Sour Pork $22.00
  • Fish Flavoured Shredded Pork $22.00
  • Stir Fried boiled pork slices $22.00
  • Spicy dry- fried Pork $22.00
  • Pork with cashew nuts $23.00
  • Deep fried pork strips $24.00
  • Garlic flavoured pork spare ribs $24.00
  • Sweet pork $24.00
  • Sauerkraut with pork belly soup $26.00
  • Stir fried pork kidney $24.00
  • Boiled pig kidneys $26.00
BEEF BEEF
  • Black pepper beef $22.00
  • Steamed beef with chilli $28.00
  • Beef with oyster sauce $22.00
  • Dry fried beef $21.00
  • Stewed beef with potato $22.00
  • Stewed beef with tomato $24.00
  • Stir fried beef with spring onion $22.00
  • Uygury fried BBQ beef $22.00
  • Spicy Peppered beef $22.00
  • Beef with cashew nuts $24.00
  • Satay beef $22.00
LAMB/ OTHERS LAMB/ OTHERS
  • Stir fried lamb with garlic $24.00
  • Stir fried lamb with spring onion $22.00
  • Fried lamb with cumin seeds $21.00
SEAFOOD SEAFOOD
  • Stir fried fish with celery $22.00
  • Seafood mashed potato $22.00
  • Sweet and sour prawn $24.00
  • Prawn with cashew nuts $26.00
  • Spicy peppered prawn $26.00
  • Prawn with spring onion $24.00
  • Deep fried prawn $24.00
  • Squid with spring onion $24.00
  • Seafood tofu $20.00
  • Sweet and sour fish $32.00
  • Steamed beef with chilli $36.00
  • Pickled Fish $38.00
VEGETABLES VEGETABLES
  • Dry fried beans with chilli $19.00
  • Chef's special cabbage $19.00
  • Chef's special eggplant $19.00
  • Spicy eggplant $19.00
  • Eggplant with mince $19.00
  • Sour spicy potato $15.00
  • Vegetable with cashew nuts $17.00
  • Vegetable with oyster sauce $16.00
  • spicy peppered mushroom $19.00
  • Stewed Tofu $18.00
  • Ma po Tofu $18.00
  • Tofu with green pepper $19.00
  • Pickled fried Vermicelli $19.00
FOO YUNG FOO YUNG
  • Prawn egg foo yung $22.00
  • Chicken egg foo Yung $20.00
  • Beef egg foo Yung $20.00
  • Combination egg foo Yung $20.00
  • Vegetable egg foo Yung $18.00
RICE RICE
  • Vegetable soup with rice $19/$28
  • Hainanese Chicken Rice $16.00
  • Egg fried rice $12.00
  • Yangzhou fried rice $14.00
  • Chicken fried rice $14.00
  • Curry chicken fried rice $14.00
  • Salted fish & chicken fried rice $14.00
  • Pork Fried rice $14.00
  • Beef fried rice $14.00
  • Combination fried rice $15.00
  • Prawn fried rice $16.00
  • Spicy eggplant on rice $16.00
  • Stewed beef with potato on rice $16.00
  • Fish Flavoured Shredded Pork on rice $16.00
  • Stewed Tofu on rice $14.00
  • Ma po Tofu on rice $14.00
  • Scrambled eggs with tomatoes on rice $14.00
NOODLES NOODLES
  • Nanjing noodle soup $14.00
  • Seafood noodle soup $14.00
  • Spicy beef noodle soup $14.00
  • Pickled pork noodle soup $14.00
  • Mustard Pork noodle soup $14.00
  • Lamb chops noodle soup $14.00
  • Fish noodle soup $14.00
  • Wonton noodles $14.00
  • Hot noodles with sesame paste $12.00
  • Seafood fried noodles $16.00
  • Combination fried rice noodles $16.00
  • Vegetable fried noodles $13.00
  • Curry Chicken fried noodles $14.00
  • Chicken fried noodles $14.00
  • Beef fried noodles $14.00
  • Pork fried noodles $14.00
ENTREES ENTREES
  • Spiced Corned egg $1.50
  • Soy mike $3.50
  • Pancakes $4.00
  • Steaming package fritters (sweet or salty) $7.00
  • Celine's pork mince burger (coriander / chilli) $7.00
  • Celine's Pan cake $7.00
  • Wonton Soup $8.00
  • Hot & Sour noodle soup $8.00
  • Secret Jelly $8.00
  • Soft- tofu soup $7.00
  • Deep fried chicken gristle $10.00
  • Celine's chicken nibbles $18/ 12 E
  • Chicken nuggets $9 / 6E
  • Deep fried chicken chop $9.00
  • Deep fried pork chop $9.00
  • Deep fried squid rings $9/6E
  • Salt & Pepper squid $9.00
  • Crumbed Prawns $9/ 6E
  • Prawn twisters $9/ 6E
  • Seasoned wedges $7.00
  • Mini Spring Rolls $9/12E
COLD DISH COLD DISH
  • Nanjing salted duck $13.00
  • Pickier chicken legs $10.00
  • Chicken bone Salad $9.00
  • Chilli sauce chicken $9.00
  • Pig ear and pig tongue $10.00
  • Spicy jelly fish $9.00
  • Spicy pig's ear $9.00
  • Spicy pig stomach $9.00
  • Spiced beef $13.00
  • Preserved egg tofu $10.00
  • Marked Flammulina $9.00
  • Sweet and sour peanut $9.00
  • Salty Peanuts $8.00
  • Five Spice Peanuts $8.00
  • Assorted Jelly $12.00
  • Kelp salad $8.00
  • Sliced Potato Salad $8.00
  • Spicy vermicelli $8.00
  • Silk tofu salad $8.00
  • Cucumber Salad $8.00
  • Celery mixed with fungus $8.00
SOUP SOUP
  • Casserole soup $19/ $28
  • Chicken Soup $19/ $28
  • Fried sheep pot $19/$28
  • Chef special pork soup $14/ $19
  • Fish Soup $14.00
  • Flour & eggs with tomatoe Soup $14/ $19
  • Hot and sour soup $14/$19
  • Eggs with tomatoe soup $14/$19
  • Chrysanthemum & egg soup $14/ $19
BBQ BBQ
  • Lamb skewer $1.50
  • Lamb tendon $2.00
  • Pork belly $2.50
  • Chicken skewer $2.50
  • Chicken gristle $2.50
  • Chicken Skin $1.50
  • Chicken gizzards $2.00
  • Chicken heart $2.50
  • Chicken fingers $1.50
  • Whole chicken bone $10.00
  • Paddywhack $2.00
  • Kidney $2.50
  • Shredded lamb chops $12.00
  • Little jacket $7.00
  • whole perch $18.00
  • Prawn $3.00
  • Fish Tofu $2.00
  • Baby octopus $2.50
  • Squid $2.50
  • Sausage $2.50
  • Tofu $2.00
  • Mushroom $2.50
  • Potato $1.50
  • Garlic $1.50
  • Lotus $2.00
  • Sliced bun $2.00
  • Bread $2.00
  • BBQ Pork hand $8.00
CASSEROLES CASSEROLES
  • Beef noodle casserole $14.00
  • Duck noodle casserole $14.00
  • Sausage noodle Cassorole $14.00

Nearby Sample Menus

Hachi Hachi (sample menu)
  • SWEET EGG $2.20
  • YAKI UDON $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
  • NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
  • KARAAGE CRISPY CHICKEN $16.00
    • Crispy chicken with sweet ginger sauce
  • KAKUNI (PORK BELLY) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • KARAAGE (CRISPY CHICKEN) DON $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • MISO SOUP $2.00
Craythorne's Public House (sample menu)
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Caesar Salad $15.50
    • (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Soup of the Day $10.00
    • With artisan soup roll
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
Sampan House Restaurant (sample menu)
  • Chicken, beef or pork fried rice with cashew nuts $18.00
  • Combination fried rice or chow mein with cashew nuts $18.50
  • Roast pork fried rice or chow mein with cashew nuts $18.00
  • Chicken with chinese vegetables & mushroom on rice $16.00
  • Thai curry with prawns on rice $18.00
  • Stir-fried broccoli $14.00
  • Vegetable foo yung $13.80
  • Seafood noodle soup $14.00
    • rice noodles cooked with bean sprouts, scallops, squid, shrimp and seafood salad
Pattersons Restaurant & Bar (sample menu)
  • Large $23.00
  • Aglio e Ollo $16.00
    • garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
  • Cajun Chicken Bap $26.00
    • Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
  • Battered Fish $24.00
    • Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
  • Chicken Aranchini $18.00
    • smoked chicken risotto balls, chunky mushroom and tarragon sauce
  • Seafood Chowder $10.50 small / $15.00
    • fresh south island seafood, saffron infused creamy seafood base
  • Soup of the day $10.50
  • Spaghetti Bolognaise $26.00
    • Ground beef, provencal sauce, spaghetti, shaved parmesan
Redcliffs Chinese Restaurant (sample menu)
  • Roast Duck (Half) $27.00
  • Fillet Steak with Black Pepper Sauce $20.50
  • Spicy with Salty Prawns (with Shells/without Shells) $20.50
  • Pork with Cashew Nuts $15.50
  • Chicken with Black Bean Sauce $15.50
  • Combination Vegetable Egg Foo Young $13.00
  • Beef Fried Noodles $11.50
  • Beef with Black Bean Sauce $15.50
Kebab Palace (sample menu)
  • Jilabi 3 for $2.00
  • - Lamb
  • Pita Bread $1.50
  • Curry & Rice $10.00
  • Baklava $2.50
  • - Mixed
  • - Falafel
  • Lamb, Beef, Chicken $4.00 each
Royal Roasts (sample menu)
  • Pork $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Lamb $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Sandwiches - Lamb $6.90
  • Chicken $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • 1 Lamb Shank $13.50
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Half $10.50
  • Sandwiches - Pork $6.90
  • Chicken Schnitzel $3.50
Visions On Campus (sample menu)
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Mother Craythorne's Restaurant (sample menu)
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Becks Southern Alehouse (sample menu)
  • Lamb Shank $20.00
    • Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
  • Beef Hot Pot $20.00
    • Tasty beef hot pot served with mashed potato and bread.
  • Espresso Coffee and Tea POA
  • Chicken Breast $28.50
    • Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
  • Soup of the Day $12.00
    • With fresh bread.
  • Calamari $22.50
    • Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
  • Venison Tenderloin $36.00
    • Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
  • Becks Burger $12.00
    • Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
Number Eight Kiwi Cafe (sample menu)
  • Garlic bread $7.00
  • Soup of the Day $8.50
    • Our chef's soup served with toasted ciabatta bread
  • Breakfast Sausages $2.00
  • Bach Bacon and Eggs $9.50
    • Two eggs (cooked your way) served on thick cut toast and premium shoulder bacon
  • Tramper's Sandwich $8.00
    • With fried bacon, hash brown and barbeque sauce
  • Oamaru Gold $11.50
    • Oven baked jacket potato, served with chilli con carne & sour cream
  • No 8 Burger $18.00
    • Beef burger topped with lettuce, bacon, tomato, pineapple, cheese, fried egg & tomato - chilli sauce, served with potato wedges
  • Basket of fries $6.00
Spice 'n' Life Indian Cuisine (sample menu)
  • Kadahi Paneer $17.50
    • Cottage Cheese prepared in Kadahi (iron wok). Thick spicy gravy with crushed tomatoes, capsicum and onions.
  • Seekh Kebab $ 11.00
    • Lamb mince mixed with spices skewed & cooked in Tandoor.
  • Mushroom Paneer Tikka $ 8.00
    • Mushrooms, slices of capsicum, cottage cheese and onions marinated in tandoori paste and cooked in tandoor.
  • Lamb Saag Wala $20.00
    • Find out why Punjabis’ love spinach. Lamb cooked with chopped spinach with a flavor of garlic and cream.
  • Fish Tikka $ 12.00
    • Fish fillets marinated in spices and cooked in Tandoor
  • Chicken Biryani $18.50
    • Rice cooked with chicken in masala and various flavoursome spices
  • Chicken Saag Wala $20.00
    • Find out why Punjabis’ love spinach. Chicken cooked with chopped spinach with a flavor of garlic and cream.
  • Lamb Chops $ 12.00
    • Lamb chops marinated, skewered & cooked in the Tandoor
Hinton's Restaurant (sample menu)
  • Home-made onion rings with garlic aioli $7.00
  • Dark chocolate torte with Chantilly cream and berry compote $12.00
  • Garlic, chilli and lime buttered prawns $11.00
  • Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
  • Feta and pesto topped Portobello mushrooms $7.00
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
South Bar & Cafe (sample menu)
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
  • Mac's All Day Breakfast $21.50
    • Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
  • VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
  • (+) Add grilled chicken (+) $4.00
Pierside Cafe and Bar (sample menu)
  • Bacon $17.00
  • Brulee $12.00
    • Traditional crème brulee served with short bread
  • Highland Wedges $12.50
    • with bacon, cheese, sour cream & sweet chilli
  • Seafood Chowder $12.00
    • Creamy seafood chowder with prawns, squid, and fresh fish
  • Fish and Chips $8.00
    • Three fish fingers chips and a small salad
  • Soup $10.00
    • Soup of the day garnished with fresh salsa verde and dipping bread
  • Bacon (2 pieces) $4.50
  • House Salad $20.00
    • Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
Celine's Bar & Restaurant

Celine's Bar & Restaurant

location

Address

7/64 Manchester Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033797988

email

Email

None

clock

Opened hours

Mon Closed Tue 11:30 AM to 2:30 PM, 5 PM to 11 PM Wed 11:30 AM to 2:30 PM, 5 PM to 11 PM Thu 11:30 AM to 2:30 PM, 5 PM to 11 PM Fri 11:30 AM to 2:30 PM, 5 PM to 11 PM Sat 11:30 AM to 2:30 PM, 5 PM to 11 PM Sun 11:30 AM to 2:30 PM, 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
7/64 Manchester Street, Christchurch, Canterbury, 8011, New Zealand
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