boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
Korma $14.99
succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
Dhal tarka (vegetarian) $14
a luscious North Indian lentil dish made with garlic, ginger and exotic spices
Samosa $5.99
tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
Naan $3
traditional Indian flatbread cooked in a traditional oven
Punjabi Style Curry $14.99
succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
Chicken Tikka/ Fish Tikka $10.99
tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
Saagwala $14.99
delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Soup of the day $11.50
with garlic bread
UMU antipasto platter $22.50
olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Oven baked beer battered fries $7.50
with aioli or sour cream
Roast mushroom or chicken liver pate $15.50
with sesame lavosh crisps and salad greens
Fish and chips $22.50
fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Oven baked beer battered fries $6.50
with plum or tomato sauce
Roast vegetable salad $17.50
seasonal roasted vegetables, salad greens, herb dressing and toasted seeds