Centennial Ave Takeaways in Waikato Menu

SEAFOOD SEAFOOD
  • Fish
  • Takeaway times 11am to 8pm
  • Open 7 days, 6am to 8:30pm
  • -Hoki $3.50
  • -Dory $4.50
  • Subject to fresh fish availability of the day
  • -Fresh gurnard $5.00
  • -Fresh tarakihi $5.00
  • -Fresh snapper $6.50
  • Fish cake $2.50
  • Squid ring $0.80
  • Mussel crumbed $1.40
  • Mussel battered $2.50
    • Large size
  • Crumbed scallop $2.00
  • Crabstick $1.80
  • Mussel fritter $4.00
  • Oyster battered $2.80
  • Prawn twister $1.50
  • -4 for $5.00
EXTRAS EXTRAS
  • Tartare sauce $1.00
  • Garlic butter $1.50
  • Grated cheese $1.00
  • Chicken salt $1.00
  • Pineapple fritter $1.50
  • Donut $1.50
BURGERS BURGERS
  • Ham $4.50
  • Cheese $5.00
  • Egg $5.50
  • Chicken $6.00
  • Bacon $6.00
  • Bacon & egg $6.50
  • Steak $6.00
  • Steak & egg $6.50
  • Lamb $6.50
  • Hawaiian $6.50
  • Peri peri grilled chicken $6.50
  • Choice super deluxe $7.50
  • Fresh fish burger $7.00
  • BBQ meat lovers $7.50
EXTRAS EXTRAS
  • Onions $0.50c
  • Egg $1.00
  • Cheese $1.00
  • Pineapple $1.00
  • Ham $1.50
  • Bacon $1.50
VALUE / FAMILY PACK VALUE / FAMILY PACK
  • NO.1 $6.00
    • 6x Nuggets, regular chips, pepsi 355ml can
  • NO.2 $6.00
    • 2x potato fritters, 1 sausage, regular chips, pepsi 355ml can
  • NO.3 $6.00
    • 1 Hot dog, regular chips, pepsi 355ml can
  • NO.4 $6.00
    • 1 Potato fritters, 1 crabstick, 1 sausage, regular chips
  • NO.5 $10.00
    • 2x crabstick, 2x fish regular chips
  • NO.6 $10.00
    • 6x Chicken nuggets, 2x sausages, regular chips, pepsi 355ml can
  • NO.7 $16.00
    • 2x hamburgers, 2x hot dog, large chips, 1.5lt pepsi drink
  • NO.8 $16.00
    • 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
  • NO.9 $30.00
    • 4x Potato fritter, 4x sausages, 4x fish, jumbo chips, 1.5lt pepsi drink
  • NO.10 $30.00
    • 4x Hamburgers, 4x hot dogs, jumbo chips, 1.5lt pepsi drink
  • NO.11 $30.00
    • 4x Fish, 4x crabstick, 4x crumbed mussel, jumbo chips, 1.5lt pepsi drink
FRIED FRIED
  • Chips $2.50
  • Wedges $4.50
  • Kumara chips $4.50
  • Potato fritter $1.00
  • Sweetcorn fritter $3.00
  • Spring roll $2.50
  • Steak roll $2.50
  • Curry roll $2.50
  • Chicken nugget $0.80
  • Chicken kebab $3.50
  • Chicken cordon bleu $3.00
  • Hot dog $2.80
  • Lasagne square $2.80
  • Paua fritter $6.50
  • Sausage $1.80
  • Rissole plain $3.00
  • Rissole Battered $3.50
  • Chicken sticks $1.20
  • Crumbed camembert cheese $2.00
  • Cheesy weezy chips $5.00
  • Onion rings $0.80
  • -4 for $3.00
CHARLEEZ CHICKEN & CHIPS CHARLEEZ CHICKEN & CHIPS
  • Kiwi munch $7.99
    • 1x Thigh, 1x drum, regular chips
  • Mighty munch $16.99
    • 2x Thighs, 2x drums, large chips, 1x 1.5 ltr pepsi
  • Mega munch $32.50
    • 5x Thighs, 5x drums, jumbo chips
  • Monster munch $49.50
    • 8x Thighs, 8x drums, jumbo chips
  • Junior munch 1 $3.99
    • 1x Drum, regular chips
  • Junior munch 2 $4.99
    • 1x Thigh, regular chips

Nearby Sample Menus

Good Union (sample menu)
  • Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
  • Warm bap V $4.00
  • Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • Salt and pepper flash fried squid $19.00
    • Vietnamese slaw, Asian mayo GF
  • Toasted focaccia bread $12.00
    • with basil pesto, black olive tapenade, and garlic herb butter V
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • BBQ pulled beef brisket burger $21.00
    • smoked cheese, crispy onions, bread and butter pickles
Paddock (sample menu)
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Streaky bacon $5
Five Stags (sample menu)
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • -Add Chicken, Bacon Or Salami $4.0
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Goat Curry $28.0
    • Fragrant Goat Curry On A Basmati Rice And Condiments
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
Hopin Stopin Cafe (sample menu)
  • Roast Vege, Pesto & Pinenut Quiche $8.50
  • Bacon & Eggs on Toast $11.80
    • Eggs any style: Poached, Scrambled or Pried
  • Bacon & Egg Pie $8.50
  • all served with Chips
  • BLT $12.50
    • on Toasted Bread
  • Super Beef $17.50
    • with Bacon, Pineapple, Fried Onion & Cheese
  • Hot Chips $6.50
    • with Aioli
  • Smoked Chicken & Roast Veges Quiche $8.50
Pare's Power Pizza (sample menu)
  • Pare's famouse seafood chowder $12
    • With crab, shrimbs, mussels and salmon
  • B&T $11 / $14
    • Bacon & tomato
  • Chicken cranberry $12 / $15
    • Roast chicken, cranberry sauce
  • Seasoned wedges $7
  • Hot & spicy $11 / $14
    • Salami, beef, chillies, onions
  • Banana $11 / $14
    • Bacon & maple syrup
  • Beer battered fries $7
  • Macroni cheese $8
    • With ham, onion and tomato
The Big Apple (sample menu)
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • *Venison Burger & Fries with Cranberry Sauce
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • * Pan — Fried Fish of the Day
  • * Garden Fresh Salad & Fries
  • $10.00 Specials
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
FirePot Cafe (sample menu)
  • RIB EYE OPEN STEAK SANDWICH $24.00
    • grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
  • or CREAMY MUSHROOMS $16.50
  • VEGEPOT
    • Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
  • POACHED EGG $2.00
  • MEATPOT
    • Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
  • SPANISH SAUSAGE $4.00
Hot Water Brewing Co (sample menu)
  • -W chips $18
  • House cut double fried chips $6
  • -W chips $18
  • Chicken mole tacos $12
    • w pinto beans
  • Mini mussel fritters $13
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • Sesame wings $10
The Green Dragon Inn (sample menu)
  • Homemade Stew $10.00
  • Fresh Baked Cookie $3.00
  • Cheese Mouse trap $5.00
  • Cold Pork Pie $6.00
  • Ploughman Sandwich $6.00
  • Beef and Ale Pie $6.00
  • Soup of the day $8.00
  • Muffin $4.00
The Shire's rest cafe (sample menu)
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Creamy mushrooms $17.00
    • Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Fries $6.50
    • With aioli and tomato sauce
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
The Falls Retreat Bistro (sample menu)
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Try our house-made chilli samball $3.00
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Ngatea Hotel (sample menu)
  • -Chicken madras $15.00
    • Boneless chicken cooked with spices and coconut cream
  • -Prawn masala $16.00
    • Prawns cooked in onion, ginger, garlic and spices
  • ●Vegetarian
  • -Lamb rogan josh $15.00
    • Boneless lamb cooked in tomato and onion gravy with flavoured spices
  • -Dum aloo $13.00
    • A kashmiri cuisine made up of potatoes with cumin, seeds and spices
  • -Chicken saagwala $15.00
    • Boneless chicken cooked with spices, choy sum and spinach
  • -Beef vindaloo $15.00
    • Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
  • Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
Raglan Roast Food Department (sample menu)
  • Pecos $21.00
    • (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
  • Margherita $17.00
  • Zucca $21.00
    • (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Rosemary focaccia $10.00
  • Porco $21.00
    • (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
  • Meat lovers $24.00
    • (tomato base, mozzarella, lots of meat)
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
Mercury Bay Club (sample menu)
  • All our burgers are served with fries
  • Toasted Sandwiches (two fillings) $6
    • Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
  • Home made pie $12
  • Cheese & sour cream $12
  • Wedges w sour cream $9
  • Kumara and Bacon salad $16
    • Choose a selection of salads from our salad table
  • Beef Burger $8
  • Garlic Bread $ 5
Deejays Gourmet Griller Ltd. (sample menu)
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • HOT KUMARA “YUMMO”
  • HOT POTATO FRIES
  • BACON AND EGG OR BLT
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN TENDERS AND FRIES
Centennial Ave Takeaways

Centennial Ave Takeaways

location

Address

65 Centennial Ave, Te Aroha, Matamata

phone

Phone

078847175

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 8:30 PM, Tuesday: 6:00 AM – 8:30 PM, Wednesday: 6:00 AM – 8:30 PM, Thursday: 6:00 AM – 8:30 PM, Friday: 6:00 AM – 8:30 PM, Saturday: 7:00 AM – 8:30 PM, Sunday: 7:00 AM – 8:30 PM
price range

Price

None

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Quick Bites

Location
65 Centennial Ave, Te Aroha, Matamata
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