Charlie Farley's in Auckland Menu

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Bacon jam and egg Bap $10
- Ringawera BAP, tamarillo chutney
Coconut craisin granola $14
- Served with natural yogurt
Raspberry and rhubarb pot $14
- Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
Brown butter scrambled eggs $14
- Free range eggs on a ciabatta
- add bacon $5
Veggie breakfast $18
- 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
Eggs Benedict $18
- Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
Or with House smoked salmon $19
Charlies big breakfast $23
- 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
Kids breakfast $10
- Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast

Sides $5
- Bacon / Sausages / Tomatoes / Hash Browns / Toast
We only use free-range eggs and bacon/ham and locally sourced produce where possible

Garlic & rosemary bread $10
Warm marinated olives $10
Grilled flat bread, house dips $12
Fries, ketchup, garlic aïoli $9
Natural Te Matuku Bay oysters $20
Charlie’s antipasto for 2 $30
Charlie’s grazing platter to share $40
Chicken liver parfait $12
- Feijoa relish with Ringawera pide
Popcorn chicken $14
- Garlic aioli
Sticky baby back ribs $14
- Black vinegar, spring onion

Charlie’s caesar salad $16
Add roast chicken $4
Add hot smoked salmon $6
Risotto $26
- Saffron and prawn
Steak sandwich $24
- Salad, caramelised onion and battered onion rings
Fish of the day $35
- Please ask wait staff for todays special
Beer battered fish and chips $26
- Gribiche mayonnaise and house salad

All $22
- Served with fries and garlic aïoli
Buttermilk fried chicken
- Sauerkraut, lettuce and jalepeño mayonnaise
Pulled roasted pork
- Kansas city pulled pork, coleslaw and house pickles
Sticky lamb shoulder
- Mint and basil mayonaise, feta and beetroot relish
Falafel burger
- With tofu cream and red capsicum jam

House Salad $8
Roasted Beetroot walnuts, rocket and feta $8
Pan seared greens with lemon and parsley $8
Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
1/2 portion of fries $5

Housemade chicken bites
All $12
- with fries and salad
Battered fish and chips
Cheese burger

Available from 5:30pm
Classic vanilla bean crème brûlée $12
Gluten free chocolate and pistachio cake $14
- With vanilla bean ice cream
Peanut butter cookies $10
- Jam & ice cream

Nearby Sample Menus

or lamb $12.60
Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40
or lamb $12.80
or lamb $12.80
Gluten free pita lettuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel $13.80
fish $16.00
Nougat $2.00
Falafel pita chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.00

61. PAD THAI WRAPPED IN OMELETTE
- Stir fried Pad Thai noodle wrapped in omelette
6. MIXED ENTREE $8.00
- Each of spring roll, satay chicken and tod mun pla
55. GANG SOM $30.50
- Deep fried whole snapper fish cooked in spicy sour soup with mixed vegetables
11. TOM YUM SOUP (PRAWNS OR SEAFOOD) $9.00
- Traditional Thai hot and sour soup
21. TOM YUM
- Traditional hot and sour soup with mushroom, chilli, spring onion, coriander and tomato
PRAWNS AND MEAT (5 PRAWNS) $21.50
LAD NA
- Noodles in thick gravy + veges
PRAWNS, FISH, SCALLOP OR SEAFOOD $23.50

Mui crispy pork $22.00
- Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
Suki-yaki $18.00
- Japanese sweetened soy based marinated beef pot with vermicelli, mushroom, Bok choy, Won bok and grilled tofu
Market fish (2pcs) $5.00
Prawn (2pcs) $6.00
Goma Wakame $5.00
- Marinated seaweed salad with sesame sauce
Steamed plain rice $2.00
Grilled fish $10.00
- Sea-salt-smoked grilled salmon wing
Chocolate pudding with ice cream $8.00

Barbeque sauce
Hummus $12.00
- Chickpeas and Tahine infused with garlic, lemon juice and olive oil served with freshly baked Turkish bread
Chicken $19.00
pide (no cheese)
- Authentic Turkish Pizza with diced Lamb, Fresh Tomato, Capsicum & Garlic
Turkish mixed grill $21.50
- A combination of shish including Lamb, Chicken and Kofta shish flame-grilled on the open fire.
Lamb $19.00
- medium $15.00
smoked salmon
- Salmon, Cream Cheese, Fresh Salad & Mozzarella

Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Soup of the day $10.50
- with bread
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Seafood Chowder / Vege Soup $14.50
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise

3 TOPPINGS $5.50
Spring roll $3.00
Gurnard $7.00
Chicken and gravy $7.50
Buttered bread (2 slices) $1.50
Cheeseburger $7.00
Hotdog $2.50
Beef and gravy $7.50

Chicken Rice(Regular/Combo) $12.00/$14.00
Butter Chicken(Regular/Combo) $9.90/$12.00
Drum $2.00
Vege Pakora $0.50
Lamb Kebab(Large/Combo) $9.00/$12.00
HSP Chicken $11.00
Lamb Rice(Regular/Combo) $12.00/$14.00
Mix Combination Rice(Regular/Combo) $13.00/$14.00

Mughlai Paneer Korma $15.00
- Cottage cheese slow cooked in aromatic gravy infused with fennel & dried ginger
●Indo Chinese
Peshawari Korma $16.00
- Lamb cooked to perfection with nuts & rich creamy sauce
Scallops Butter Masala $19.00
- Cooked in butter sauce, blended with house spice
Veg Gulnar Biryani $15.00
- Marinated assorted vegetables cooked with basmati rice on dum & served with raita
Paneer Pakora (6pcs) $10.00
- Batter fried cottage cheese
Samosas (2pcs) $6.00
- Pastry Shell Filled with Mashed Potatoes, cumin seeds & green peas
Murgh Peshawari $16.00
- Chicken in rich & invigorating blend of spices, brown gravy, roasted in garlic, garnished with fried red chilly

Health granola $13
- with Greek yoghurt, seasonal fruits and spiced honey
Egg whites only odd $2
Smashed avocado $20
- turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread
for two or more people
Bruschetta trio $22
- tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto

all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
quesadilla $18.00
- a tasty quesadilla enclosed with the chef's daily choice of fillings
chicken mango salad $18.00
- feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
garlic bread $10,00
bruschetta $12.00
- fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
trio of sorbet & frozen yoghurt $12.00
- ask our friendly wait staff for today's selection
stuffed squid $22.00
- squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad

Breakfast grill $11.00
- manuka bacon, grilled eggs and toast
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
Big it up $3.50
- add garden salad
Big it up! $1.50
- hash brown
Grilled angus steak $14.00
- angus steak with eggs or salad and chips
Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce

Cappuccino $4.0
Special Coffee Organic Fair-trade Coffee with your choice of liqueur served with cream & cinnamon - Irish Whiskey - Baileys Irish Cream - Kahlua - Grand Marnier - Contreau - Brandy $12.5
Eggs on Toast Two free-range eggs any style with herbed potato rosti & a choice of either free-range bacon or slow roasted vine tomato. $15.5
Chapter 2 -
Latte Bowl $5.2
Prawn Cocktail Marinated prawns on a bed of lettuce & lemon $13.9
Sparkling Grape Juice 750ml $15.0
Carmelita Strawberry based Carmelita ice-cream with warm caramel $12.5

BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter
Grilled haloumi $4.00
PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime

Stir-fried Vegetables with Soy Bean Fish
Stir- fried rice noodles with beef $10.80
Braised Ribs Noodles in Soup $10.80
Cold shredded potato salad in chili sauce $7.80
Twice-cooked pork Slices in hot chili $16.80
Tofu with Vegetable Soup $10.80
Spare Ribs Rice Noodles Clay Pot $10.80
Stir fried bean Curd with Chinese Chives $16.80

Chicken gourmet gozleme $13.00
- chicken, onion, capsicum, cheese, mushroom, feta cheese
Small (no salad) $8.00
Tabouli salad $7.00
Chikcen $13.50
Falafel $17.50
Lamb $12.00
Lamb $13.50
Chicken $13.50

Charlie Farley's

Auckland Region > Auckland > Charlie Farley's

Address

21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand

Phone

093724106

Email

charliefarleys@xtra.co.nz

Opened hours

Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , Diner , European , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Charlie Farley's in Auckland Menu

Nearby Sample Menus

Charlie Farley's

Auckland Region > Auckland > Charlie Farley's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand

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