Charlie Farley's in Auckland Menu

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Bacon jam and egg Bap $10
- Ringawera BAP, tamarillo chutney
Coconut craisin granola $14
- Served with natural yogurt
Raspberry and rhubarb pot $14
- Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
Brown butter scrambled eggs $14
- Free range eggs on a ciabatta
- add bacon $5
Veggie breakfast $18
- 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
Eggs Benedict $18
- Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
Or with House smoked salmon $19
Charlies big breakfast $23
- 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
Kids breakfast $10
- Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast

Sides $5
- Bacon / Sausages / Tomatoes / Hash Browns / Toast
We only use free-range eggs and bacon/ham and locally sourced produce where possible

Garlic & rosemary bread $10
Warm marinated olives $10
Grilled flat bread, house dips $12
Fries, ketchup, garlic aïoli $9
Natural Te Matuku Bay oysters $20
Charlie’s antipasto for 2 $30
Charlie’s grazing platter to share $40
Chicken liver parfait $12
- Feijoa relish with Ringawera pide
Popcorn chicken $14
- Garlic aioli
Sticky baby back ribs $14
- Black vinegar, spring onion

Charlie’s caesar salad $16
Add roast chicken $4
Add hot smoked salmon $6
Risotto $26
- Saffron and prawn
Steak sandwich $24
- Salad, caramelised onion and battered onion rings
Fish of the day $35
- Please ask wait staff for todays special
Beer battered fish and chips $26
- Gribiche mayonnaise and house salad

All $22
- Served with fries and garlic aïoli
Buttermilk fried chicken
- Sauerkraut, lettuce and jalepeño mayonnaise
Pulled roasted pork
- Kansas city pulled pork, coleslaw and house pickles
Sticky lamb shoulder
- Mint and basil mayonaise, feta and beetroot relish
Falafel burger
- With tofu cream and red capsicum jam

House Salad $8
Roasted Beetroot walnuts, rocket and feta $8
Pan seared greens with lemon and parsley $8
Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
1/2 portion of fries $5

Housemade chicken bites
All $12
- with fries and salad
Battered fish and chips
Cheese burger

Available from 5:30pm
Classic vanilla bean crème brûlée $12
Gluten free chocolate and pistachio cake $14
- With vanilla bean ice cream
Peanut butter cookies $10
- Jam & ice cream

Nearby Sample Menus

Breaded mushrooms (V) $12.00
- Blue cheese mayonnaise
Pint of chips (V)(GF) $8.00
- vindaloo mayonnaise
Squid basket (GF) $16.00
- lemon & ginger slaw
Crispy skin salmon fillet (GF) $30.00
- Wilted greens, broccolini & brown butter shrimps
Knickerbocker glory $12.00
- Jam doughnut crumb
Mini fish & chips $12.00
●Giant yorkshire puddings
Lamb salad $26.00
- Tabbouleh, aubergine fritter, beetroot & feta

Oh hello portobello $14.20
- 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
Hoki $3.80
Chicken nuggets (6) $7.00
- Chips, tomato sauce & juice
Fishburger $9.50
- Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
Crab stick $1.40
Blue moon $13.80
- 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
Pulled pork $11.20
- Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
Fish cake $1.80

HAM
2 Crabsticks
CHIPS (MIN) $2.00
3 Sausage
BACON $3.00
1 Piece of Fish of the Day
3 Sausages
FISH OF THE DAY $2.40

Mix Vege Large $5.00 Small $3.00
Butter cheese Large $7.00 Small $4.00
Garlic Naan $2.50 each
Gulab Jamun $4.00 (4pcs)
Spinach & mustard - Saag Large $6.00 Small $3.50
Aloo Methi (seasonal) Large $6.00 Small $3.50
Capcicum & Soya nuggets (contains soy) Large $6.00 Small $3.50
Rasmalai $4.00 (4pcs)

Fish of the day $2.80
Pack D $15.00
- 3 Fish, 3 Sausage, 3 Potato Fritter, $3 Chips
Cheese & Corn $3.50
Donut $1.00
Mussel (fresh) $1.00
Chicken & Cheese $5.00
Gurnard (fresh) $3.80
Steak & Mushroom $6.00

EGGS BENEDICT $14.90
- served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
FALAFEL PITA POCKET V/O $13.90
- pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and greens, with yogurt or coconut cream on side
mushrooms $3.00
ROASTED KUMARA SANDWICH
- five-grain bread with hummus roasted kumara avocados served with mix lettuce and parsley dressing
THE PENNE PASTA $12.90
- made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms
SCRAMBLED TOFU $12.90
- scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
PUMPKIN CORN FRITTERS $13.50
- fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
SCRAMBLED TOFU $12.90
- scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast

Prime Scotch Fillet $32.00
- Grilled to your liking with peppercorn sauce, garlic butter or mushrooms served with salad & fries
Cheese Burger / Egg Burger $7.50
Salt & Pepper Squid Salad $23.50
- Served on a fresh garden salad with olives & feta with chilli passionfruit dressing
Chilli cream or turmeric cream sauce / Mushy Peas / Baked Beans $4.50
English Tradition $14.50
- a piece of fresh fish served with chips & mushy peas
Cajun chicken gourmet burger with chilli sauce $21.50
Fresh Hoki $3.50
Roasted Lamb Shanks $29.00
- 2 slow-cooked shanks, served with mash, gravy & seasonal veges

YELLOW CURRY vegetarian with tofu $12.00
PAD THAI prawns $16.50
CURRY PUFF 4PCS $6.50
- Thai curry puff with minced chicken, potato, and onion
CASHEW NUTS Chicken or pork or beef/squid $14.50
THAI FRIED RICE Chicken or pork or beef $14.50
SEAFOOD SIZZLING $14.50
- stir fried squid marinated with Thai sauce, garlic and pepper served with vegetables
YELLOW CURRY seafood $15.00
MIX ENTREE $7.50
- one each of spring roll, curry puff, chicken satay and Thai fish cake

Chicken Ball With Curry $15.80
Prawn Congee $8.80
Rice With Beef & Tomato $8.80
Steamed Vegetables In Oyster Sauce $7.80
Fried Rice Noodles With Egg $10.80
Tofu With Spiced Salt $14.00
Vegetable & Scallop/Prawn Ball/ Fish Fillet $17.80
Colourful Fried Meat $15.80

House Kimchi $3
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Double meat $5
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Extra sauce $2
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo

Baklava
- Layers of file,chopped nuts and spiced syrup
Shakshuka
Egg and Sujuk Warp $15
Anatolian Slow Cooked Lamb $19.5
- hummus, salad, flatbread
Halloumi
Sigara Borek $7.5
Choose
- beef,chicken, halloumi, falafel, slow cooked lamb, fish
Mumma’s Capsicum Dolma $17

Misal (Mumbai) $9.00
- Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll
Puri (5 puris) $3.00
Kanda Bhaji $6.00
- Sliced onion dipped in Gram flour, deep fried
Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
Ragda Puri $7.50
- Green pea curry with tomato, sweet sour sauce served in Puri's
Gujarati Daal $4.00
Bhajaniche Vade $6.50
- Thalipeeth deep fried
Batata Bhaji $6.00
- Potato dipped in Gram, deep fried

Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
Free range bacon / Sausage / Mushroom $5.50
Avocado / Tomato $4.50
Sides
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
Poached Egg $3.00
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote

Lamb/ Chicken Madras $10.00
Beef Vindaloo $9.50
Aloo Gobi $7.00
Samosa Chat $5.00
Chicken Wings $1.50
Chicken Tikka $2.00
Samosa $2.00
Aloo Paratha $2.50

Preserves (jam, butter & lemon curd) $3.00
- 2 Eggs any style $4.00
Livers in the Skillet $18.50
- Melon, lardons, Agria, choritzo, Bruschetta
Salted Caramel $14.50
- Toasted macadamia cobbler, salted caramel gelato and sauce
Villagers Toast $10.00
- Ben Gusto’s pint sized French toast, one piece of cinnamon brioche, two rashers of bacon, ½ grilled banana, maple syrup
All waffles are served with maple syrup & whipped cream
BLAT $17.00
- Bacon, lettuce, avocado, tomato, basil, tomato flat, aioli, agria
Mushrooms on Toast $16.50
- Saute of button mushroom & bacon with cream, toasted ciabata& parmesan cheese
Fish bites & chips $8.90

Charlie Farley's

Auckland Region > Auckland > Charlie Farley's

Address

21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand

Phone

093724106

Email

charliefarleys@xtra.co.nz

Opened hours

Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , Diner , European , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Charlie Farley's in Auckland Menu

Nearby Sample Menus

Charlie Farley's

Auckland Region > Auckland > Charlie Farley's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand

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