Charlie Farley's in Auckland Menu

BREAKFAST BREAKFAST
  • Bacon jam and egg Bap $10
    • Ringawera BAP, tamarillo chutney
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • Brown butter scrambled eggs $14
    • Free range eggs on a ciabatta
  • - add bacon $5
  • Veggie breakfast $18
    • 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
  • Eggs Benedict $18
    • Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
  • Or with House smoked salmon $19
  • Charlies big breakfast $23
    • 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
SIDES SIDES
  • Sides $5
    • Bacon / Sausages / Tomatoes / Hash Browns / Toast
  • We only use free-range eggs and bacon/ham and locally sourced produce where possible
LUNCH / DINNER - TO START/SHARE LUNCH / DINNER - TO START/SHARE
  • Garlic & rosemary bread $10
  • Warm marinated olives $10
  • Grilled flat bread, house dips $12
  • Fries, ketchup, garlic aïoli $9
  • Natural Te Matuku Bay oysters $20
  • Charlie’s antipasto for 2 $30
  • Charlie’s grazing platter to share $40
  • Chicken liver parfait $12
    • Feijoa relish with Ringawera pide
  • Popcorn chicken $14
    • Garlic aioli
  • Sticky baby back ribs $14
    • Black vinegar, spring onion
MAINS MAINS
  • Charlie’s caesar salad $16
  • Add roast chicken $4
  • Add hot smoked salmon $6
  • Risotto $26
    • Saffron and prawn
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • Fish of the day $35
    • Please ask wait staff for todays special
  • Beer battered fish and chips $26
    • Gribiche mayonnaise and house salad
CHARLIE’S BURGERS CHARLIE’S BURGERS
  • All $22
    • Served with fries and garlic aïoli
  • Buttermilk fried chicken
    • Sauerkraut, lettuce and jalepeño mayonnaise
  • Pulled roasted pork
    • Kansas city pulled pork, coleslaw and house pickles
  • Sticky lamb shoulder
    • Mint and basil mayonaise, feta and beetroot relish
  • Falafel burger
    • With tofu cream and red capsicum jam
SIDES SIDES
  • House Salad $8
  • Roasted Beetroot walnuts, rocket and feta $8
  • Pan seared greens with lemon and parsley $8
  • Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
  • 1/2 portion of fries $5
KIDS KIDS
  • Housemade chicken bites
  • All $12
    • with fries and salad
  • Battered fish and chips
  • Cheese burger
DESSERTS DESSERTS
  • Available from 5:30pm
  • Classic vanilla bean crème brûlée $12
  • Gluten free chocolate and pistachio cake $14
    • With vanilla bean ice cream
  • Peanut butter cookies $10
    • Jam & ice cream

Nearby Sample Menus

  • Squid ring $0.80
  • Sweetcorn fritter $2.50
  • Cheese burger / Egg burger $4.50
  • Sausage / Crab stick $1.40
  • Onion ring $4.00
    • 1/2 doz
  • Chicken nuggets $3.50
    • 1/2 doz
  • Special 4 $17.80
    • 15 Chicken wings, $4.00 chips
  • Seadog $4.00
    • With cheese onion
  • Duck, Cashew & Mango Salad (Yum Ped Ma-Meung) $17.90
    • Tossed with coriander, chilli & lime juice
  • Garlic Fish (Pla Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • Chilli Pepper Fish (Pla Pad Prik Gang) $17.90
    • With lemongrass, served with beans, carrot & capsicum
  • Coconut & Mango Pannecotta $4.90
    • With toasted coconut
  • Tangy Seafood Salad (Yum Thalay) $17.90
    • Our chef's combination of seafood with tomato, onion, chilli & lime juice
  • Pad Thai Noodles (Pad Thai) $14.90 / $15.90 / $16.90
    • With egg, bean sprouts, chives & crushed peanuts (Chicken / Prawns / Prawns & Chicken)
  • Tofu Pad Thai (Pad Thai Jay) $14.90
    • With tamarind, bean sprouts, chives & crushed peanuts
  • Thai Fried Rice (Khao Pad) $14.90
    • Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
  • with home made Lamb or Chicken Sausage $15.00
  • with home made Chicken or Lamb Sausage $15.00
  • Chocolate Almond Croissant $4.50
  • Free Range Eggs Breakfast
    • Your choice of
  • Lasagna $12.00
    • w Meatball, Sausage, Parmesan & Neapolitan Ragu
  • Croissant with Butter & Preserves / Spreads $4.00
  • Gnocchi alla Bolognese $12.00
    • w Ragu Sauce, Mozzarella & Parmesan
  • Plain Croissants $2.20
  • -1 Small Chips
  • – Small $3.00
  • -4 Potato Fritters
  • Cajun Chicken Burger with Corn Salsa $9.00
  • Crabstick $1.30
  • Potato Fritter $1.20
  • -4 Sausages
  • Any 3 Burgers & Large Chips $29.50
  • Garden Salad with sliced chicken breast $16.00
    • lemon & herb Peri-Peri or honey & mustard
  • ADD chips $2.00
  • Chicken tenders and Chips (1000 Island Sauce) $10.00
  • Peppermint Crisp $6.00
  • Cheddarmelt Burger $14.00
  • 1/2 Rack & Chicken Schnitzel $23.00
  • 1/4 Chicken $12.00
    • lemon & herb Pero-Peri or honey & mustard
  • Chicken Breast $10.00
    • Schnitzel or grilled with 1/h p/p or h/m
  • Fettuccine Alla Trapanese(v) $16.9
    • Sundried tomato, roasted pine nuts, caper & spinach, finished with farfalle paste in a basil pesto cream sauce
  • Macaroon Spiced Chicken $ 17
    • And crispy noodle, balsamic beetroot with sweet chilli and apple dressing
  • Salt & Pepper Squid $16.5
    • Gently grilled and served on a white bean skordalia with harissa sauce and mixed salad
  • Bacon and Avocado Salad(GF) $15.9
    • With mesclun, tomato, cucumber and honey mustard vinaigrette
  • Parmesan, brie, Mozzarella $3
  • Mashed Avocado & Feta(V) $16.5
    • On rosemary toast with EVO oil
  • Fettuccini Al Pollo $17.9
    • fresh chicken pieces pan fried with button mushroom, onions, fresh herbs then tossed in a tomato cream sauce
  • One Portobello Mushrooms Roasted with Herbs $3.5
  • CM1 Curry Chicken $11.00
    • Aromatic Malaysian chicken curry served with fragrant rice, salad and prawn crackers.
  • N13 Seafood Laksa $12.00
  • N11 Nil Wat Tan Hor $12.00
    • Fresh flat rice noodles and vermicelli in thick egg gravy, With chicken, seafood and vegetables.
  • SM5 Sambal Prawn $14.00
  • With Beef Curry $11.00
  • With Chicken Curry $13.00
  • B3 Roti Murtabak (Lamb Mince) (1 Piece)
  • With Beef Curry $14.00
  • -ham and cheese $5.00
  • Stripe breakfast (GF) $18.80
    • House made herb potato cake with 2 poached eggs, crispy bacon and hollandaise
  • -ham, cheese and tomato $5.50
  • Toasted sandwiches
  • - breakfast sausages $4.10
  • Big burger $19.50
    • A big beef burger patty, fried egg, bacon, lettuce and mayonnaise on a lovely soft slider bun with tomato sauce served with hot chips
  • -cheese and tomato $5.00
  • -ciabatta $4.00
  • Cali Crab N/A
  • Chicken $3.50
  • Rainbow Tuna N/A
  • Asparagus (2 skewers) $4.00
  • Purple chck N/A
  • Sweet soy chck popcorn N/A
  • Brown chck N/A
  • Tuna Sashimi $4.90
  • Wraps $18
    • Chicken or Beef
  • Garlic Bread $5
  • Fish + Chips $10
  • Steaks and Eggs + Chips $18
  • Dozen Mussels $14
    • Garlic Bread; Sweetchilli cream or Garlic Butter white wine
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
  • Asian inspired beef noodle soup $10
  • Peppery potato + waterdes soup and garlic bread $10
  • Chicken $14.00
  • Beef $15.50
  • Mix Meat $15.00
  • Beef $14.00
  • Bacon Burger $4.50
  • Family Meat $42.00
  • Sides $3.50
  • Beef Kebab $8.50
  • Chicken Sizzling Chicken Noodles $10.50
  • Afghani Chicken $11.50
    • Chicken boneless cubes marinated with fresh herbs, cashew and cooked in tandoor
  • Chicken Chettinad $10.50
    • Boneless chicken cooked in roasted ground spices, tamarind, coconut and red chili paste
  • Mysore Masala Dosa $9.50
  • Gulab Jamun Plate $3
  • Chicken Biryani Family Pack (For 4-5 people) $40.50
  • Chili and Garlic Prawns $14.50
    • Prawns tempered with chili, garlic and spices, cooked in pan and served with salad
  • Mixed green salad $3
  • Nasi Goreng Seafood $14.00
    • Seafood fried rice and prawn crackers
  • Mie Bakso $11.50
    • Beef Ball soup served with Egg noodle and vermicelli
  • Semur Betawi $14.50
    • Jakarta Beef Stew served with Rice
  • Nasi Goreng $13.00
    • Fried rice with mixed vegetables
  • Gado Gado $13.50
    • Boiled vegetable salad, egg, tofu, tempeh, peanut sauce and crackers
  • Tinorangsak $15.00
    • Lamb or beef cooked with ginger and lemongrass sauce and steamed rice
  • Bihun Goreng $13.00
    • Fried rice vermicelli with chicken
  • Urap $3.50
  • Hawaiian 5 oh $18.00
    • YEP An 80's Hit Bacon, Capsicum, Pineapple
  • Garlic flat bread $9.00
    • Garlic butter, cheese and aioli swirl
  • Bangkok beef salad (gf) $18.00
    • Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
  • Tomato pesto pasta $18.00
    • Tomato pesto, red onion, bacon, basil, Parmesan
  • Lamb shanks $18.00/$24.00
    • Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
  • Fish taco's $16.00
    • Tarakihi served in tortilla wrap with salad and char lime sauce
  • Foraged $28.00
    • Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers
  • By sea $16.00/$28.00
    • Prawn Twisters, Onion rings, Beer batter Goujons, Calamari, crumbed mussels, sweet Chilli, char lime aioli, grilled Bread and Samosas
  • King Prawn $32.00
    • Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style
  • Sauteed duck in hot pot $28.00
  • Boiled fish with pickled cabbage & chilli $48.00
  • Stir fried Pork spare ribs with capsicum $26.00
  • Stir-fried sliced duck with snow beans $24.00
  • Lobster Seasonal Price
    • Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
  • Geoduck clam Seasonal Price
    • Sashimi, boiled with soup, stir-fried with XO sauce
  • Deep fried king prawn with spicy salt $32.00
Charlie Farley's

Charlie Farley's

location

Address

21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand

phone

Phone

093724106

clock

Opened hours

Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Diner , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand