Charlie Farley's in Auckland Menu

BREAKFAST BREAKFAST
  • Bacon jam and egg Bap $10
    • Ringawera BAP, tamarillo chutney
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • Brown butter scrambled eggs $14
    • Free range eggs on a ciabatta
  • - add bacon $5
  • Veggie breakfast $18
    • 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
  • Eggs Benedict $18
    • Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
  • Or with House smoked salmon $19
  • Charlies big breakfast $23
    • 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
SIDES SIDES
  • Sides $5
    • Bacon / Sausages / Tomatoes / Hash Browns / Toast
  • We only use free-range eggs and bacon/ham and locally sourced produce where possible
LUNCH / DINNER - TO START/SHARE LUNCH / DINNER - TO START/SHARE
  • Garlic & rosemary bread $10
  • Warm marinated olives $10
  • Grilled flat bread, house dips $12
  • Fries, ketchup, garlic aïoli $9
  • Natural Te Matuku Bay oysters $20
  • Charlie’s antipasto for 2 $30
  • Charlie’s grazing platter to share $40
  • Chicken liver parfait $12
    • Feijoa relish with Ringawera pide
  • Popcorn chicken $14
    • Garlic aioli
  • Sticky baby back ribs $14
    • Black vinegar, spring onion
MAINS MAINS
  • Charlie’s caesar salad $16
  • Add roast chicken $4
  • Add hot smoked salmon $6
  • Risotto $26
    • Saffron and prawn
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • Fish of the day $35
    • Please ask wait staff for todays special
  • Beer battered fish and chips $26
    • Gribiche mayonnaise and house salad
CHARLIE’S BURGERS CHARLIE’S BURGERS
  • All $22
    • Served with fries and garlic aïoli
  • Buttermilk fried chicken
    • Sauerkraut, lettuce and jalepeño mayonnaise
  • Pulled roasted pork
    • Kansas city pulled pork, coleslaw and house pickles
  • Sticky lamb shoulder
    • Mint and basil mayonaise, feta and beetroot relish
  • Falafel burger
    • With tofu cream and red capsicum jam
SIDES SIDES
  • House Salad $8
  • Roasted Beetroot walnuts, rocket and feta $8
  • Pan seared greens with lemon and parsley $8
  • Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
  • 1/2 portion of fries $5
KIDS KIDS
  • Housemade chicken bites
  • All $12
    • with fries and salad
  • Battered fish and chips
  • Cheese burger
DESSERTS DESSERTS
  • Available from 5:30pm
  • Classic vanilla bean crème brûlée $12
  • Gluten free chocolate and pistachio cake $14
    • With vanilla bean ice cream
  • Peanut butter cookies $10
    • Jam & ice cream

Nearby Sample Menus

  • Medium $16.00
  • 6. Beef with Veg Black Bean on hot plate
  • Vg-12 Vegetables Stir Fry $15.50/$18.50
  • Vegetables $10.00
  • 1. Small (2 people) $45.00
  • 5. Chilli Udon Noodle with Shredded Pork $13.00
  • Appetizer
  • 13. Stir Fried Chicken on Fried Rice $15.50
  • CHICKEN $4.50
  • CRUMBED SCALLOP $1.80
    • 6 FOR $10.00
  • VEGETARIAN BURGER $4.50
  • CRUMBED SQUID RING $0.60
    • 6 FOR $5.00
  • HASH BROWN $1.00
  • BACON & LETTUCE & TOMATO $5.50
  • FISH(TARAKIHI) $3.50
  • FISH(COD) $3.00
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Spicy Thai Noodles (Pad Kee Mao) $14.90
    • With sweet basil, crispy cabbage, chilli & market fresh vegetables
  • Garlic Prawns (Goong Kratiem Prik Thai) $18.90
    • Wok seared with pepper, coriander & market fresh vegetables
  • Rich Red Curry (Panang Tohu) $14.90
    • With fresh sweet basil, kaffir lime leaf, coconut milk & crushed peanuts
  • Pad Thai Noodles (Pad Thai) $14.90 / $15.90 / $16.90
    • With egg, bean sprouts, chives & crushed peanuts (Chicken / Prawns / Prawns & Chicken)
  • Spicy Mixed Seafood (Tom Yum Thalay) $9.50
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Sweet Basil (Pad Kra-Pao) $15.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Corn Cakes (Tod Mun Khao Pod) $7.50
    • With tangy cucumber & red onion salsa
  • Lemongrass & Lime Pannecotta $4.90
    • With toasted coconut
  • Crispy Cheesy Chicken Bites $12.00
    • served w/ chipotle aioli
  • Hawaiian Shank $13.50
    • Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
  • Burgz Classic $12.90
    • Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
  • The Zen Hen $12.90
    • Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
  • Jalapenos $2.00
  • Something's Fishy $15.50
    • Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
  • Organic Bacon $10.00
    • wrapped onion rings
  • Crispy Salt 'N' Pepper Calamari $13.00
    • served w/ lemon aioli
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Ck & bacon $7.50
  • ●6 fish bites & chips
  • Doughnut $1.50
  • 3 mini hotdogs & chips
  • Tarakihi $4.50
  • Punnet $2.00
  • Lamb $7.00
  • Chicken hawaiian $7.50
  • Falafel salad $12.00
  • Cheese Beef $11.90
    • melted Italian Mozzarella
  • Wedges & sour cream $4.50
  • Camembert $11.90
  • Chips & Aioli $3.50
  • (served with pita bread hummus salad sauces)
  • Chicken Salad $12.90
  • Beetroot pineapple $1.00
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Butter Chicken $15.90
    • succulent Tandoori chicken cooked in cream and tomato flavored with fenugreek shoots
  • Cheese $1.50
  • Meat Lover Burger $10.00
    • double ground beef patty bacon cheese and mayonnaise with BBQ sauce
  • Mixed Pickle $3.00
  • Poppadums 4 pcs $3.00
  • Green salad $6.00
  • Lamb Kebab $10.00
    • spicy lamb served on a toasted wrap with lettuce tabbouleh hummus carrot tomato relish minted yogurt and cucumber sauce
  • Village Basmati rice $4.00
  • Wrap Combo $10.50
    • Roast wrap with 4 potatoes & 1 H2GO Pure 425mJ Upsize to a Pepsi 600ml, a V can, a Fresh up can or a H2GO Pure 750ml water for only $1.00.
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Half Chicken & Salad $14.00
  • Mashed Potato
  • Combination $1.00
    • Mix 2 meats will be charged
  • -Small $2.00
  • Chips & Gravy $3.50
  • Large Combo $8.50
    • 2 thighs with chips or 4 potatoes
  • Omelette(Opened) $14.90
    • w bacon, mushroom, cheese
  • Bagel $15.90
    • w smoked salmon, green salad
  • Sweet com fritter $15.90
    • grilled bacon, sweet chilli sauce, salsa, sour cream, green salad
  • Creamy mushroom $14.90
    • homemade hash potato, sausage on ciabatta bread
  • Eggs (Your Style) on Toast $8.90
  • Bagel $14.90
    • w bacon chicken, green salad
  • Beef burger $15.90
    • homemade patty, tomato, gherkins, onion, relish, egg, cheddar cheese, green salad, fries
  • Chicken Caesar salad $14.90
    • lettuce, sundried tomato, croutons, parmesan cheese
  • Tom Yum Soup (Chicken/Seafood)
  • MaPo Tofu
  • Laksa (Chicken/Seafood)
  • Malaysia Style Fried Rice Noodle
  • Garlic Chicken
  • Fried Rice/Rice Noodle With Gravy Egg
  • Green Soybean
  • Whole Prawn With Honey (Pair)
  • Anchovies
    • Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
  • Margherita
    • Tomato sauce, Mozzarella, Fresh Tomatoes and Basil
  • Small $10.90
  • Medium $15.90
  • Candyland
    • Nutella base, M&M’s and Marshmallow cubes
  • 4 quejas
    • Tomato sauce, mozzarella, cheddar, parmesan and catupiry ( creamy cheese with a twist of brie cheese)
  • Large $18.90
  • Small $12.90
  • Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
  • Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
  • Prawn & coriander ha gao 4 for $10.00
  • Chicken & lemongrass xiao long bao 4 for $10.00
  • Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
  • Whole (14 pancakes) $84.00
  • Fijian style sashimi of kingfish, curious cropper tomatoes, chilli, coconut cream, coriander, fresh lime (gf) $18.00
  • Thai style chargrilled chicken, lemongrass, kaffir lime leaf, coriander, roast nam jim (Half/ Whole) $34.00/ $54.00
Charlie Farley's

Charlie Farley's

location

Address

21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand

phone

Phone

093724106

clock

Opened hours

Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Diner , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand