Charlie Farley's in Auckland Menu

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Bacon jam and egg Bap $10
- Ringawera BAP, tamarillo chutney
Coconut craisin granola $14
- Served with natural yogurt
Raspberry and rhubarb pot $14
- Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
Brown butter scrambled eggs $14
- Free range eggs on a ciabatta
- add bacon $5
Veggie breakfast $18
- 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
Eggs Benedict $18
- Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
Or with House smoked salmon $19
Charlies big breakfast $23
- 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
Kids breakfast $10
- Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast

Sides $5
- Bacon / Sausages / Tomatoes / Hash Browns / Toast
We only use free-range eggs and bacon/ham and locally sourced produce where possible

Garlic & rosemary bread $10
Warm marinated olives $10
Grilled flat bread, house dips $12
Fries, ketchup, garlic aïoli $9
Natural Te Matuku Bay oysters $20
Charlie’s antipasto for 2 $30
Charlie’s grazing platter to share $40
Chicken liver parfait $12
- Feijoa relish with Ringawera pide
Popcorn chicken $14
- Garlic aioli
Sticky baby back ribs $14
- Black vinegar, spring onion

Charlie’s caesar salad $16
Add roast chicken $4
Add hot smoked salmon $6
Risotto $26
- Saffron and prawn
Steak sandwich $24
- Salad, caramelised onion and battered onion rings
Fish of the day $35
- Please ask wait staff for todays special
Beer battered fish and chips $26
- Gribiche mayonnaise and house salad

All $22
- Served with fries and garlic aïoli
Buttermilk fried chicken
- Sauerkraut, lettuce and jalepeño mayonnaise
Pulled roasted pork
- Kansas city pulled pork, coleslaw and house pickles
Sticky lamb shoulder
- Mint and basil mayonaise, feta and beetroot relish
Falafel burger
- With tofu cream and red capsicum jam

House Salad $8
Roasted Beetroot walnuts, rocket and feta $8
Pan seared greens with lemon and parsley $8
Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
1/2 portion of fries $5

Housemade chicken bites
All $12
- with fries and salad
Battered fish and chips
Cheese burger

Available from 5:30pm
Classic vanilla bean crème brûlée $12
Gluten free chocolate and pistachio cake $14
- With vanilla bean ice cream
Peanut butter cookies $10
- Jam & ice cream

Nearby Sample Menus

Seafood Nyonya Curry Laksa $13.00
- Egg and vermicelli noodles in coconut curry soup, topped with prawn, squid, fish balls, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
Creamy mash $5.00
Roti Bom $7.00
- Covered with margerine, sugar and condensed milk - add milo 50c
Curly fries $6.00
Wat Tan Hor - Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice and vermicelli noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
Chicken Nyonya Curry Laksa $12.00
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
Warm Lamb Greek Salad $13.00
- Grilled lamb on tomato, onion, roast pepper, olives and minted olive oil dressing - Lamb served medium
Laksa Penang - Penang Style Rice Noodle $12.00
- Thick rice noodle in sweet and sour fish base soup topped with pineapple, cucumber, onion and Vietnamese mint

87. Kao Pad Jae $15.00
- Thai fried rice with egg, vegetables and cashew nut
12. Mixed Entree $8.50
- Our chef's selection of spring rolls, curry puff, gai satay and money bag
48. Pla Raad Prik $26.00
- Pan fried whole snapper with vegetables and Thai sweet chilli sauce
49. Pla Ma Now $26.00
- Steamed whole snapper with fresh garlic, chilli and lime juice
81. Pad Ka Praw Jae $15.00
- Stir fried seasonal vegetables, tofu, chilli, garlic and basil leaves
66. Spaghetti Pad Kee Mao
- Stir fried spaghetti with chilli, garlic, basil and vegetables
74. Tom Yum Jae $7.00
- Thai hot and sour soup with tofu, vegetables and lime juice
Scallop/Snapper Fillet $22.00

Pork & Prawn Quesadillas $22.00
- Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
Pamu Venison Bistro Fillet $37.00
- Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge
Roast Freedom Pork Belly $19.00
- Kasundi du-pay lentils, baby spinach, celeriac coriander, chilli sweet soy tamarind gastric
Toasted Sisig Seafood Sushi $18.00
- Grilled pulled snapper, prawn & arrow squid, tuna & salmon, buffalo yoghurt, toasted nori sesame rice
Steamed Japanese Rice $4.00
Kingfish Crudo $19.00
- Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
Nasi Goreng $22.00
- Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce

Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Mac and cheese $13
- deep fried macaroni and bacon cheese
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Calamari $14.50
- Crumbled calamari and Aioli
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Fries $7.50
- bowl of fries in house Aioli
Arancini balls $14
- mushroom Arancini balls garlic Aioli

Fish Cake / Corn Fritter / Mussel Fritter / Paua Fritter $2.40
H $16.80
- 2 Fish, 2 Sausages, 2 Spring Roll, 2 Potato Fritters, $3.50 Chips
Chicken / Steak / Bacon / BBQ Pork / Fish $5.20
Bacon & Egg / Steak & Egg / Steak & Mushroom / Chicken & Mushroom $5.20
Prawn / Combination $12.50
Chips / Moro Bar o Mars Bar $2.90
Mussel/ Pineapple Fritter $1.40
B.B.Q Pork / Combination / Prawn / Squid / Fish $13.00

CHICKEN BREAST $14.00
- 1/2 piece no'20 Chicken breast without skin cooked with choice tomato paste on grill
VEGETARIAN ROLL KEBAB $7.00
- combination salad
MOUSSAKA $14.00
FISH ON RICE & SALAD COOKED ON DEEP FRYER $11.00
FALAFEL KEBAB VEGETARIAN $8.00
GREEK SALAD $8.00
- 1 pita bread Letters tomato onion to boil salad hummus one falafel and cheese slice
FISH BURGER $10.00
HUMMUS DEEP $6.00
- 1/4 dish hummus 4 pieces toast pita bread

Jelly $3.50
Teriyaki Chicken Roll
Asparagus Roll
Salmon & Cream Cheese Roll
Spicy Tuna & Avocado Roll
Renkon Chips (deep fried lotus root)
Grilled Prawn
Asparagus & Avocado Roll

Black fungus with pickled pepper $8.00
Prawn with hot and spicy sauce in pot $25.00
Broccoli (Stir-frfied or garlic or oyster sauce) N/A
Boiled fish fillet with pickle cabbage and chilli soup $28.00
Sichuan noodles (small/large) $4.50/$9.00
Steamed chicken with chilli oil $12.00
Beef lung slice in chilli oil $12.00
Pork bone with sweet corn soup $18.00

Fried intestine in chilli sauce $16.00
Salt & pepper pork chop $16.00
Fried lamb in spicy sauce $16.00
Chicken gristle in homemade sauce $16.00
Deep fried pork in noodle soup $9.00
Porridge with salty pork ribs $8.00
Spicy sliced beef, tripe with cabbage soup $13.50
Stir fried intestine with soy sauce $16.00

FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)
CHICKEN SATAY ON RICE $10.00
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)

Extra Filling with Vegetable $1.00
Fried Sesame Ball $2.00/EA
F $8.50
- 2x Egg Burgers + Cheese, $2 Chips
Bami Goreng $11.50
Prawn Black Bean Sauce $13.00
Tarakihi (Frozen) $2.70
Prawn Satay $13.00
Oyster $1.50

Pork $5.50
Combo $13.00
- Choose any one of the meats chove with 600ml drink from pepsi range
Lamb $17.00
Cheesecake $3.80
1 drumstick $7.50
1x chips $7.50
Chicken $6.50
Lamb $8.00

Teriyaki lamb $23.50
- Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
Mini yasai katsu curry $9.00
- Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Wagamama ice cream $9.50
Warm chilli tofu salad $18.50
- Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
Wok-fried greens $8.50
- Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
Noodles $3.00
Chicken Katsu curry $19.00
- Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
Hoki fish bites $9.00
- Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce

Scrambled egg, tartufata $6.50
Pecan tart $6.00
- baked honey & short pastry
Breafast bap $5.50
- bacon egg & relish bap
Smoked fish & fennel egg tartlet $5.00
- house smoked fish egg fennel
Croque monsieur $7.00
- champagne ham, provolone & bechamel baked sandwich
Granola yoghurt. seasonal fruit $6.50
Seasonal fruit roulade GF $6.00
L'Epi $3.50
- 150g baguette with pancetta

OPEN STEAK SANDWICH $24.50
- prime Angus scotch fillet w beetroot & horseradish relish, rocket tomato & chunky fries
EGGS BENEDICT $18.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/salmon
GINGER & WHITE CHOCOLATE BRULEE $13.00
WARM GARLIC BREAD $9.50
- served w aged balsamic & extra virgin olive oil
PORK & PRAWN DUMPLINGS $16.50
- sw Asian greens & soy, ginger chili dipping sauce
EGGS BENEDICT $17.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
MONARCH JUNIOR BURGER $11.50
- s/w chunky fries & tomato sauce
HAM & CHEESE TOASTIES $11.50
- s/w fries & salad

Charlie Farley's

Auckland Region > Auckland > Charlie Farley's

Address

21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand

Phone

093724106

Email

charliefarleys@xtra.co.nz

Opened hours

Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , Diner , European , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Charlie Farley's in Auckland Menu

Nearby Sample Menus

Charlie Farley's

Auckland Region > Auckland > Charlie Farley's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand

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