Charlie Farley's in Auckland Menu

BREAKFAST BREAKFAST
  • Bacon jam and egg Bap $10
    • Ringawera BAP, tamarillo chutney
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • Brown butter scrambled eggs $14
    • Free range eggs on a ciabatta
  • - add bacon $5
  • Veggie breakfast $18
    • 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
  • Eggs Benedict $18
    • Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
  • Or with House smoked salmon $19
  • Charlies big breakfast $23
    • 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
SIDES SIDES
  • Sides $5
    • Bacon / Sausages / Tomatoes / Hash Browns / Toast
  • We only use free-range eggs and bacon/ham and locally sourced produce where possible
LUNCH / DINNER - TO START/SHARE LUNCH / DINNER - TO START/SHARE
  • Garlic & rosemary bread $10
  • Warm marinated olives $10
  • Grilled flat bread, house dips $12
  • Fries, ketchup, garlic aïoli $9
  • Natural Te Matuku Bay oysters $20
  • Charlie’s antipasto for 2 $30
  • Charlie’s grazing platter to share $40
  • Chicken liver parfait $12
    • Feijoa relish with Ringawera pide
  • Popcorn chicken $14
    • Garlic aioli
  • Sticky baby back ribs $14
    • Black vinegar, spring onion
MAINS MAINS
  • Charlie’s caesar salad $16
  • Add roast chicken $4
  • Add hot smoked salmon $6
  • Risotto $26
    • Saffron and prawn
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • Fish of the day $35
    • Please ask wait staff for todays special
  • Beer battered fish and chips $26
    • Gribiche mayonnaise and house salad
CHARLIE’S BURGERS CHARLIE’S BURGERS
  • All $22
    • Served with fries and garlic aïoli
  • Buttermilk fried chicken
    • Sauerkraut, lettuce and jalepeño mayonnaise
  • Pulled roasted pork
    • Kansas city pulled pork, coleslaw and house pickles
  • Sticky lamb shoulder
    • Mint and basil mayonaise, feta and beetroot relish
  • Falafel burger
    • With tofu cream and red capsicum jam
SIDES SIDES
  • House Salad $8
  • Roasted Beetroot walnuts, rocket and feta $8
  • Pan seared greens with lemon and parsley $8
  • Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
  • 1/2 portion of fries $5
KIDS KIDS
  • Housemade chicken bites
  • All $12
    • with fries and salad
  • Battered fish and chips
  • Cheese burger
DESSERTS DESSERTS
  • Available from 5:30pm
  • Classic vanilla bean crème brûlée $12
  • Gluten free chocolate and pistachio cake $14
    • With vanilla bean ice cream
  • Peanut butter cookies $10
    • Jam & ice cream

Nearby Sample Menus

  • Meat $5.90
  • MARINATED CHARCOAL CHICKEN $15.90
    • served with salad,rice and garlic sauce
  • LAMB SEEKH/KOFTA KEBAB $15.90
    • served with salad , rice and garlic sauce
  • TANDOORI CHICKEN(half) $16.90
    • served with salad,naan bread and garlic sauce
  • SOUP OF THE DAY $6.90
    • daily fresh soup served with bread.
  • CHICKEN JALFREZI $12.90
    • chicken fillets cooked vegetables and served with rice
  • Sauce $1.50
  • Garlic Naan $2.90
  • Pad Thai (Rice Noodle)
    • Fried Thai style noodles with crushed peanuts, with your choice of either Chicken, Pork, Beef or Prawns.
  • Prawns $25.00
  • Curry Puff 4 Pieces $12.00
    • Thai style curry puffs, served with satay (peanut) sauce.
  • Prawn $25.00
  • Roast Duck $25.00
  • Oyster Sauce $25.00
    • Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood in oyster sauce and seasonal vegetables.
  • Tom Ka Gai $10.00
    • A mild Thai soup with coconut cream, Chicken breasts, tomatoes, mushrooms, onions and flavours of galangal and lime juice.
  • Yum Talay $25.00
    • A combination of seafood, fresh herbs, mildly spiced with chillies and a touch of lemon juice.
  • Please ask waiting staff
  • Salmon Avocado Roll $9.50
  • All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
  • California Roll $9.50
  • on the teppan table
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • Salmon $15.50
  • Edamame $5.00
  • Fun-guy $26.00
    • mushrooms galore, red onion, spinach, olives, mozzarella, parmesan, garlic and olive oil
  • Kumara Chips $13.50
    • topped with sour cream
  • Salt & Pepper Calamari $19.50/$26.50
    • seasoned calamari strips, castled on shredded iceberg lettuce, drizzled with a garlic lime aioli (E/M)
  • Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Mojo $26.00
    • sweet chilli base, shaved ham, bacon, red onion, pineapple, mozzarella & spring onion
  • A Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • The Mexican $28.00
    • beef mince or chicken, chilli beans, red & white onions, capsicum, sweet chilli sauce, avocado, nachos, mozzarella & sour cream dip, adjust the heat with tabasco sauce
  • Rusty's Ribs $21.50 / $36.50
    • a generous serving of pork ribs stacked high, marinated, seasoned & spiced, grilled then smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries (E / M)
  • Soya Sauce Chicken $7.50/$13.00/$21.00
    • Quarter (1/4)/Half (1/2)/Whole
  • Chilli Pepper Salt Tofu $18.00
  • Satay Beef with Vermicelli (Chicken or Pork) $16.00
  • BBQ Pork $10.00
  • Steam Prawn $16.00
  • Hot & Sour Soup $9.00
  • Curry Chicken with Veges $16.00
  • Vegetarian Fried Rice - Noodles or Vermicelli $12.00
    • Tofu, Mushrooms & Veges
  • Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
  • -Add Bacon $25.00
  • Battered Fish & Chips, Pickles, Tartare $24.00
  • The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
  • Agria Gratin / Mushroom / Seasonal Greens $6.00
  • Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
  • Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
    • With your choice of bacon, mushroom or smoked trevally
  • Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00
  • Fried Pancake Seafood & Spring Onion $20.00
  • Pork Bone Soup $14.00/$30.00/$43.00
    • S / M / L
  • Stir-Fried Kimchi, Pork with Tofu $28.00
  • B/ Per CH, Red Snapper or The Others Fish W/ Soup $16.00/$40.00
    • S / L
  • BBQ Chicken $13.00
  • Fresh Raw Fish w/ Spicy Sauce N/A
  • Teriyaki Chicken Noodle $16.00
  • Grilled Eel $19.00
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • 20 KOW PAD (Mild)
    • Thai style fried rice with egg and vegetables.
  • 13 KAENG PAR (Hot) no coconut milk $10.00
    • Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
  • 11 PAD NAM MUN HOY (Mild) $10.00
    • Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
  • Extra Omelette $3.00
  • 23 TOW HOO KRA PAO (Hot) $9.50
    • Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
  • - Chicken, Beef or Pork $10.00
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
  • Steamed Rice $2.00
  • BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
    • Soy sauce or spìcy sauce
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Usal $6.00
    • Moong, Matki, Chavli, Dalimbi
  • Shrikhand Puri $10.00
  • Khamang Kakdi $4.00
  • Aalu Paratha $8.00
  • Gujarati Daal $4.00
  • Tomato / Onion $3.00
  • Batata Bhaji $6.00
    • Potato dipped in Gram, deep fried
  • Kanda Pohe $6.50
    • Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
  • Open style omelette $18.00
    • champagne ham, mixed mushrooms, caramelised onion, kasundi, feta, organic pide
  • Buttermilk pancakes $17.00
    • mixed berry ragout, almond crumble, orange infused maple syrup, whipped cream
  • Smashed Avocado $16.00
    • free range poached egg, spiced dukkah, watercress, grilled sourdough
  • Kids pancakes $11.00
    • buttermilk pancakes served with maple syrup & whipped cream
  • French toast $17.00
    • croissant mixed berry ragout, poached pear, orange infused maple syrup, mascarpone
  • Pan fried market fish $18.00
    • roasted gourmet potatoes, peas, carrots, orange & ginger sauce
  • Sunrise breakfast $13.00
    • orange infused almond puree, berry ragout, seasonal fruit, toasted almond, honey
  • Akaroa salmon $20.00
    • cripsy skin fillet, seasonal vegetables, coconut sauce, pickled ginger
  • 9” $10.50
  • 9” $10.50
  • 18” $31.50
  • PERI-PERI $0.50
  • 18” $31.50
  • 12” $15.00
  • 9” $10.50
  • 18” $31.50
  • Prawn and Garlic
    • Tomato sauce, Mozzarella, Prawns, Garlic and Oregano
  • 777
    • Tomato sauce, Mozzarella, Chicken, Pepperoni, Bacon, Mushroom, Onion, Pineapple, Basil and Oregano.
  • Tomato Seco
    • Tomato sauce, mozzarella, sun dried, tomato, arugula and oregano
  • Medium $12.90
  • Small $10.90
  • Coconut Dream
    • Nutella base and coconut flakes
  • Large $15.90
  • Anchovies
    • Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
  • Eggs Any Style $6.00
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • Wilted Baby Spinach $6.00
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
  • Portobello Mushroom $6.00
  • Black pudding $6.00
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • Canadian cured Bacon $6.50
  • -2 fillings $6.50
  • -cream cheese & preserves $8.00
  • -smoked salmon & cream cheese $12.00
  • Baked beans or spaghetti $5.50
    • On toast
  • Toasted sandwiches $6.50
    • 2 fillings
  • Toast & jam or marmite $5.00
  • -with bacon $16.00
  • 1 bacon buttie $6.00
Charlie Farley's

Charlie Farley's

location

Address

21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand

phone

Phone

093724106

clock

Opened hours

Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Diner , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand