Charlie Farley's in Auckland Menu

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Bacon jam and egg Bap $10
- Ringawera BAP, tamarillo chutney
Coconut craisin granola $14
- Served with natural yogurt
Raspberry and rhubarb pot $14
- Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
Brown butter scrambled eggs $14
- Free range eggs on a ciabatta
- add bacon $5
Veggie breakfast $18
- 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
Eggs Benedict $18
- Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
Or with House smoked salmon $19
Charlies big breakfast $23
- 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
Kids breakfast $10
- Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast

Sides $5
- Bacon / Sausages / Tomatoes / Hash Browns / Toast
We only use free-range eggs and bacon/ham and locally sourced produce where possible

Garlic & rosemary bread $10
Warm marinated olives $10
Grilled flat bread, house dips $12
Fries, ketchup, garlic aïoli $9
Natural Te Matuku Bay oysters $20
Charlie’s antipasto for 2 $30
Charlie’s grazing platter to share $40
Chicken liver parfait $12
- Feijoa relish with Ringawera pide
Popcorn chicken $14
- Garlic aioli
Sticky baby back ribs $14
- Black vinegar, spring onion

Charlie’s caesar salad $16
Add roast chicken $4
Add hot smoked salmon $6
Risotto $26
- Saffron and prawn
Steak sandwich $24
- Salad, caramelised onion and battered onion rings
Fish of the day $35
- Please ask wait staff for todays special
Beer battered fish and chips $26
- Gribiche mayonnaise and house salad

All $22
- Served with fries and garlic aïoli
Buttermilk fried chicken
- Sauerkraut, lettuce and jalepeño mayonnaise
Pulled roasted pork
- Kansas city pulled pork, coleslaw and house pickles
Sticky lamb shoulder
- Mint and basil mayonaise, feta and beetroot relish
Falafel burger
- With tofu cream and red capsicum jam

House Salad $8
Roasted Beetroot walnuts, rocket and feta $8
Pan seared greens with lemon and parsley $8
Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
1/2 portion of fries $5

Housemade chicken bites
All $12
- with fries and salad
Battered fish and chips
Cheese burger

Available from 5:30pm
Classic vanilla bean crème brûlée $12
Gluten free chocolate and pistachio cake $14
- With vanilla bean ice cream
Peanut butter cookies $10
- Jam & ice cream

Nearby Sample Menus

Mix Vege $9.99
- Mixed vegetables cooked in a combination of chef's own spices
Fish Pakora $6.99
- Fish marinated in Indian spices & herbs & deep fried
Garam Gazrella $3.99 ea
Mix Vege Parantha $7.99 pl
Matar Paneer $9.99
- Cottage cheese cooked in green peas
Chilli Chicken $13.99
- Chicken cooked in delicious capsicum & onions
Dal Tadka $9.99
- Blend of lentils cooked in traditional style
Gobhi Parantha $6.99 pl

4 fish
2 fish
BATTER SAUSAGE $2.00
PAUA FRITTER $6.00
TARAKIHI BURGER $6.50
GURNARD $4.50
1 fish burger
FISH BURGER $5.50

Paua Fritter $3.50
Potato Cheese Ball $2.00
BBQ Pork $12.90
Mushroom Burger $4.00
chicken Burger $4.00
Prawn Pineapple $15.90
Sweet & Sour Pork $10.90
Hot & Sour Soup $7.00

Chowmein
Chatamari
- Rice flour base crepe topped with black eyed beans
-Lamb mince & egg $14.00
-Vegan $11.00
-Pulled pork $7.00
-Vegetarian $10.00
Aaloo $6.00
With rice & daal + $3.50 / with chiura (rice flakes) + $2.00

Steak & Mushroom $6.00
Fish of the day $4.00
Scallop $1.80
Other $1.20
Fish of the day $2.80
Pack A $10.00
- 2 Fish, 2 Sausage, 2 Potato Fritter,$2 Chips
Donut $1.00
Hawaiian $4.50

Vege Tempura Udon Soup / Vege Fried Rice $8.80
Fish Katsu (8pcs) $7.00
Edamame $3.50
Beef Don $10.90
Mix Tempura $12.90
Crumbed Prawn $6.80
Sashimi Box / Teriyaki Salmon Box / Teriyaki Beef Box $16.90
Harumaki Roll $5.50

CHICKEN CONGEE -
BRAISED BEEF WITH GINGER & SPRING ONION IN HOT POT $23.50
COCONUT CAKE -
SHARK'S FIN SOUP WITH CRABMEAT $16.50
PRAWN & CHIVES DUMPLING -
DEEP FRIED CALAMARI -
BARBECUED PORK SPARE RIBS $21.50
BEEF RIB IN BLACK PEPPER SAUCE -

PORK CHICKEN OR DUCK ON RICE $12.00
TWO MEAL SPECIAL WITH RICE $12.00
BBQ PORK WITH RICE $10.00
KHAW MAN KAI
- steam rice with chicken
ROAST PORK WITH RICE $10.00
KHAW KHA MOO
- pork with bean sauce
GAILAN WITH CRISPY PORK $12.00
- stir fried Gailan with crispy pork
BBQ PORK LAKSA $10.00

Crispy wings $13.00
- Served with mustard yoghurt
Drake $24.00
- Basic margarita with strips of prosciutto
Simply sinful chocolate brownie $12.00
- Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes
Lamb of the week $24.00
- With a polenta cake & veg. Drizzled with a jus
Four $25.00
- Ricotta, mozzarella, gorgonzola & parmesan
Infamous mississippi mud cake $12.00
- With a side of decadent cream

cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
prawn twisters $12.50
- prason tsoisters served with lime aioli and sweet chilli sauce
stuffed squid $22.00
- squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
beef burger $22.00
- home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
trio of sorbet & frozen yoghurt $12.00
- ask our friendly wait staff for today's selection
sirloin steak $28.00
bruschetta $12.00
- fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
quesadilla $18.00
- a tasty quesadilla enclosed with the chef's daily choice of fillings

Chicken Katsu Rice $10.90
Beef Rice Bowl $10.90
SUN $3.50 / Roll
- Crab & California
WED $3.50 / Roll
- Chicken Day
SAT $3.50 / Roll
- Vegetable Day
Tempura Udon $10.90
MON $3.50 / Roll
- Salmon Day
THUR $3.50 / Roll
- Prawn Day

Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses

Veg Manchurian $10.50
Paneer in Singapori Sauce $12.50
Noodles or Fried Rice $9.00 / $12.00
Garlic Dal $7.50
Chicken Tikka Masala $10.00
Prawns or Beef Pepper Fry $13.50
Chicken American Chopsuey $16.50
Veg American Chopsuey $11.50

Captain Chook $12.5
- Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Chips Sharing $6.5
- Sprinkled with Burger Bach seasoning
Chicken Little $10
- Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Satay $11
- Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
Beetroot, Gherkin, Jalapeños, BBQ Sauce $1
Easy Pea-Zie $12.5
- Falafel, Tzatziki Sauce, Avocado, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Bachelorette $11
- Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Purple Work Shirt Burger $13.5
- Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli

Garden salad and dressing $6.00
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
Free range eggs on toast $4.00
- add mushrooms
Free range eggs on toast $5.00
- add Aoraki salmon
Rocket with parmesan and balsamic $7.00
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Free range eggs on toast $4.00
- add bacon
Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg

Charlie Farley's

Auckland Region > Auckland > Charlie Farley's

Address

21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand

Phone

093724106

Email

charliefarleys@xtra.co.nz

Opened hours

Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , Diner , European , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Charlie Farley's in Auckland Menu

Nearby Sample Menus

Charlie Farley's

Auckland Region > Auckland > Charlie Farley's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand

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