Charlie Farley's in Auckland Menu

BREAKFAST BREAKFAST
  • Bacon jam and egg Bap $10
    • Ringawera BAP, tamarillo chutney
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • Brown butter scrambled eggs $14
    • Free range eggs on a ciabatta
  • - add bacon $5
  • Veggie breakfast $18
    • 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
  • Eggs Benedict $18
    • Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
  • Or with House smoked salmon $19
  • Charlies big breakfast $23
    • 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
SIDES SIDES
  • Sides $5
    • Bacon / Sausages / Tomatoes / Hash Browns / Toast
  • We only use free-range eggs and bacon/ham and locally sourced produce where possible
LUNCH / DINNER - TO START/SHARE LUNCH / DINNER - TO START/SHARE
  • Garlic & rosemary bread $10
  • Warm marinated olives $10
  • Grilled flat bread, house dips $12
  • Fries, ketchup, garlic aïoli $9
  • Natural Te Matuku Bay oysters $20
  • Charlie’s antipasto for 2 $30
  • Charlie’s grazing platter to share $40
  • Chicken liver parfait $12
    • Feijoa relish with Ringawera pide
  • Popcorn chicken $14
    • Garlic aioli
  • Sticky baby back ribs $14
    • Black vinegar, spring onion
MAINS MAINS
  • Charlie’s caesar salad $16
  • Add roast chicken $4
  • Add hot smoked salmon $6
  • Risotto $26
    • Saffron and prawn
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • Fish of the day $35
    • Please ask wait staff for todays special
  • Beer battered fish and chips $26
    • Gribiche mayonnaise and house salad
CHARLIE’S BURGERS CHARLIE’S BURGERS
  • All $22
    • Served with fries and garlic aïoli
  • Buttermilk fried chicken
    • Sauerkraut, lettuce and jalepeño mayonnaise
  • Pulled roasted pork
    • Kansas city pulled pork, coleslaw and house pickles
  • Sticky lamb shoulder
    • Mint and basil mayonaise, feta and beetroot relish
  • Falafel burger
    • With tofu cream and red capsicum jam
SIDES SIDES
  • House Salad $8
  • Roasted Beetroot walnuts, rocket and feta $8
  • Pan seared greens with lemon and parsley $8
  • Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
  • 1/2 portion of fries $5
KIDS KIDS
  • Housemade chicken bites
  • All $12
    • with fries and salad
  • Battered fish and chips
  • Cheese burger
DESSERTS DESSERTS
  • Available from 5:30pm
  • Classic vanilla bean crème brûlée $12
  • Gluten free chocolate and pistachio cake $14
    • With vanilla bean ice cream
  • Peanut butter cookies $10
    • Jam & ice cream

Nearby Sample Menus

  • Fried egg $2.00
  • Roti Pisang $7.00
    • Filled with banana pieces
  • Add Chicken Curry $3.50
  • Wonton $8.50
    • Chicken filled dumpling in chicken soup topped with crispy shallot and spring onion
  • Mee Hoon Goreng - Fried Vermicelli Noodle $12.00
    • Malay style fried vermicelli noodle, with egg, prawns, fish balls and chicken
  • Add chicken curry $3.50
  • Kuey Teow Goreng - Fried Flat Rice Noodle $12.00
    • Malay style fried flat rice noodle, with egg, prawns, fish balls and chicken
  • Mee Rebus $12.00
    • Egg noodles in sweet potato beef gravy topped with hardboiled egg, spring onion, fried tofu and crispy shallots
  • Extra Sauces & Dessert Toppings $2.00
    • caramel, chocolate, strawberry, hot fudge sauce, ice cream scoop, whipped fresh cream, chocolate chips, walnuts, maraschino cherries, yoghurt
  • Big Cheese Pizza $14.50
    • rusty's tomato pizza sauce & mozzarella cheese
  • Rusty's Ribs $21.50/$36.50
    • a generous serving of pork ribs stacked high, marinated, seasoned, spiced, then grilled, smothered with classic hoisin & sesame seed, served with Rusty's coleslaw & fries (E/M)
  • Kumara Chips $13.50
    • topped with sour cream
  • A Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Pelicans Crunch $26.00
    • seafood marinara mix, anchovies & mozzarella
  • Babba's Fritters $19.50
    • a delicious combination of calamari, shrimp, corn, spinach & red onion. served with a touch of pesto, relish & aioli
  • PRAWN SAAGWALA $23.50
    • prawn cooked in a puree of spinach an iron rich meal
  • ROGAN JOSH $18.50
    • tender lamb cooked in an exotic blend of spices from North India
  • MANGO PICKLE $3.00
  • MATTER PANEER $17.50
    • cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
  • ONION BHAJI 4 PCS $6.00
    • spiced onions dipped in chickpea flour batter and deep fried
  • GOAN FISH $19.50
    • fish cooked in lightly spiced coconut flavored sauce
  • CHICKEN TIKKA $20.50
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • TANDOORI CHICKEN $14.00
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • Meat $4 / $5
  • Sesame $2
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Veg / Cheese $3 / $4
  • Bianca $18 / $24
    • Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
  • Corleone $30 / $43
    • Pepperoni, sausage, meatball, streaky bacon
  • Poppy $2
  • Vegetarian S $7.50 M $9.50 L $12.50
  • -1/2 Chicken $16.90
  • -Large $9.00
  • -1/2 Chicken $10.90
  • Potato & gravy S $5.00 M $7.00 L $9.00
  • -Small $1.50
  • -Whole chicken $17.90
  • Combo 1 $8.50
    • Sandwich, 2 potatoes, small coke
  • Combination Foo Young $11.00
  • Crumb Terkihi $4.00
  • Roast Pork Foo Young $10.50
  • Combination / Squid $11.00
  • Combination & Veges / Butter Chicken $12.00
  • Combination & Veges $12.00
  • Prawn & Veges $13.00
  • Fish (Terkihi) $3.50
  • BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
    • Soy sauce or spìcy sauce
  • Big Steamed Dumpling $6.00
    • Steamed beef and pork dumplings
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • BBQ Squid (Barbequed squid with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
  • Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
  • Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
  • Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
  • Pickled carrot & daikon w lime & sesame 6.00
  • Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
  • Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
  • Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
  • Club sandwich (chicken or beef) with chips/ garnish salad $15.50
  • -spring rolls x 2 $4.50
  • Estra mushroom $2.00
  • Extra tomatoes $2.00
  • French toast $14.50
    • With caramelised banana, bacon, maple syrup & icing sugar
  • Side green salad $4.50
  • Appetisers
  • Pan fried chicken with chip and garnish salad $15.50
  • Doenjang-jjigae $12.50
    • Korean miso soup with tofu, vegetables and rice
  • Squid-bbq $14.00
    • BBQ squid with rice
  • Chicken tuk $14.50
    • BBQ chicken with rice
  • Ramyeon $10.00
    • Korean ramen
  • Fried Topokki $14.00
    • Korean fried rice cakes (spicy, non-spicy)
  • Yaki-udon $15.00
    • Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
  • Haemultang $45.00
    • Spicy seafood soup
  • 2 Hash brown $3.50
  • Baked bean on toast $6.50
  • Big Breakfast $15.00
    • Bacon & eggs on toast with sausage, Grilled Tomato, Hash brown
  • Chicken nuggets $4.00
  • 2 Egg $3.00
  • Camembert cheese on green salad $13.00
  • BLAT / CLAT $12.00
    • Bacon / Chicken, lettuce, avocado & tomato
  • Chicken salad $10.00
    • Mixed salad, tomato, cucumber and chicken
  • Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Eggs Benedict - Bacon, $19
  • Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
  • Salad, Mustard emulsion, $8
  • Toast Conserves (5 grain, Sourdough, Muffin) $10
  • Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
  • Deep Fried Squid With Spicy Salt And Pepper $14
  • Hokin Topping With Fried Rice / Combination Seafood In Sauce With Fried Rice $14
  • Prawn Wonton Soup $8
  • Prawn Fu Yung $12.50
  • Beef with Black Bean Sauce / Satay Beef / Stir-Fried Beef with Vegetables & Oyster Sauce / Sliced Beef With Ginger & Spring Onion / Curry Beef / Beef Brisket Casserole $15
  • Stir-fried Seasonal Vegetables With Garlic / Fried Bean Sprout Fried Shredded Vegetable & Meat / Preserved Vegetable Stir Fry Young Soya Beans $13
  • Lemon Fish / Sweet And Sour Fish / Prawn Stir-fry Seasonal Greens / Stir-fried Seafood With Vegetables / Stir-fried Fish Fillet $16
  • Special Sweet Vinaigrette Mini Chops / Crispy Honey Sauce Pork Chops / Grilled Garlic Ribs. $17
  • Udong $13
    • Noodle soup
  • Dwenjang Jjigae $14
    • Soybean paste soup and rice
  • Jokbal $50
    • Pig foot cooked with soy sauce
  • Kongnamui gukbap $14
    • Bean sprout soup with rice
  • -Add Cheese $16
  • -Add cheese $15
  • Samgye Tang $20
    • Chicken Ginseng soup
  • Jin Mandu $10
    • Steamed dumpling
  • Eggs Benedict $15
    • Choice of smoked salmon, crispy bacon or field mushrooms and tomato, served with spinach and hollandaise
  • Ensalada Tropical Shrimps $19
    • A tropical salad with pear, peach, orange and avocado tossed with goat cheese and drizzled with lemon & honey vinaigrette
  • Tiramisu Delight $9
    • Biscuit soaked in coffee, Marsala and rum, mascarpone mousse
  • Multigrain bread / Ciabatta / Gluten free bread $2
  • Spanish Feast $15
    • Riverina ham sliced roasted beef, avocado, Mexican salsa mayo and basil pesto with grilled haloumi in a Turkish delight bread, served with seasonal potato wedges
  • Scooby Doo $10
    • Chicken nuggets with fries and BBQ sauce
  • Nemo $10
    • Fish bars with fries and tartar sauce
  • Sauteed Seasonal Vegetables $6.5
Charlie Farley's

Charlie Farley's

location

Address

21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand

phone

Phone

093724106

clock

Opened hours

Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Diner , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand