Charlie Farley's in Auckland Menu

BREAKFAST BREAKFAST
  • Bacon jam and egg Bap $10
    • Ringawera BAP, tamarillo chutney
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • Brown butter scrambled eggs $14
    • Free range eggs on a ciabatta
  • - add bacon $5
  • Veggie breakfast $18
    • 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
  • Eggs Benedict $18
    • Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
  • Or with House smoked salmon $19
  • Charlies big breakfast $23
    • 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
SIDES SIDES
  • Sides $5
    • Bacon / Sausages / Tomatoes / Hash Browns / Toast
  • We only use free-range eggs and bacon/ham and locally sourced produce where possible
LUNCH / DINNER - TO START/SHARE LUNCH / DINNER - TO START/SHARE
  • Garlic & rosemary bread $10
  • Warm marinated olives $10
  • Grilled flat bread, house dips $12
  • Fries, ketchup, garlic aïoli $9
  • Natural Te Matuku Bay oysters $20
  • Charlie’s antipasto for 2 $30
  • Charlie’s grazing platter to share $40
  • Chicken liver parfait $12
    • Feijoa relish with Ringawera pide
  • Popcorn chicken $14
    • Garlic aioli
  • Sticky baby back ribs $14
    • Black vinegar, spring onion
MAINS MAINS
  • Charlie’s caesar salad $16
  • Add roast chicken $4
  • Add hot smoked salmon $6
  • Risotto $26
    • Saffron and prawn
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • Fish of the day $35
    • Please ask wait staff for todays special
  • Beer battered fish and chips $26
    • Gribiche mayonnaise and house salad
CHARLIE’S BURGERS CHARLIE’S BURGERS
  • All $22
    • Served with fries and garlic aïoli
  • Buttermilk fried chicken
    • Sauerkraut, lettuce and jalepeño mayonnaise
  • Pulled roasted pork
    • Kansas city pulled pork, coleslaw and house pickles
  • Sticky lamb shoulder
    • Mint and basil mayonaise, feta and beetroot relish
  • Falafel burger
    • With tofu cream and red capsicum jam
SIDES SIDES
  • House Salad $8
  • Roasted Beetroot walnuts, rocket and feta $8
  • Pan seared greens with lemon and parsley $8
  • Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
  • 1/2 portion of fries $5
KIDS KIDS
  • Housemade chicken bites
  • All $12
    • with fries and salad
  • Battered fish and chips
  • Cheese burger
DESSERTS DESSERTS
  • Available from 5:30pm
  • Classic vanilla bean crème brûlée $12
  • Gluten free chocolate and pistachio cake $14
    • With vanilla bean ice cream
  • Peanut butter cookies $10
    • Jam & ice cream

Nearby Sample Menus

  • Spicy Seasoned Chicken $30.00
  • - Tarakihi $13.00
  • Seasoned 2pcs n´ chips $9.00
  • Crispy drumsticks 5pcs n´chips $15.00
  • Crispy Chicken $26.00
  • Crispy Half $14.50
  • Seasoned Half $15.50
  • Seasoned Chicken $28.00
  • natural clams, lemon $18.00
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • augustus crayfish club $17.00
  • poussin & ham hock terrine with cornichon, lemon $20.00
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • smoked duck breast pickled grapes, black walnut mustard $23.50
  • french onion soup gruyere toast, flat parsley $17.50
  • -30g $175.00
  • Assorted $15.00
    • seafood & vegetable
  • Tofu $12.00
  • Small (6pcs) $14.00
  • Teriyaki Chicken
  • Aburi Salmon $12.00
    • seared salmon with garlic mayo (4pcs)
  • Chicken Katsu
  • Teriyaki Tofu
  • Seared Tuna $16.00
  • Chicken Teriyaki $19
    • Stir fried teriyaki chicken with rice and salad
  • Yaki Soba $19
    • Stir fried soba with vegetables and chicken or seafood
  • Boneless half original/half spicy $33
  • Spicy Ramyun
    • Korean spicy noodle soup (mild/spicy)
  • Fried Chicken with Hot Sauce $33
  • Takoyaki $15
    • Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
  • TonKatsu $19
    • Deep fried pork cutlet with rice and salad
  • Cozy Salad $10
  • BABY COS & HONEY MUSTARD $6
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
  • VEGETARIAN $20
    • goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • BOMBAY $20
    • indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • Xacuti granola $14.00
    • Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $16.00
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
  • Vanilla croissant french toast $18.50
    • Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
  • Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • ●Sharing is caring
  • FROM 11AM
  • -bacon $19.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
  • -smoked salmon $19.00
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • Meat balls $7.00
  • With Chicken $16.00
  • Avocado $4.00
  • With Streaky Bacon $16.00
  • Bagel
  • Mushroom Risotto
    • Mushroom And Baby Spinach With Truffle Oil, Topped
  • Streaky Bacon $4.00
  • Roasted Vegetable Salad $16.00
    • roasted seasonal vegetable salad, grilled haloumi cheese, toasted sunflower kernel, mushroom, grilled tomato, mixed salad, salad dressing and basil pesto
  • With Smoked Salmon $17.50
  • RICE $2.50
  • CHHOLE BHATURE $9.90
  • MUSHROOM MASALA $7.90
  • MAKKI KI ROTI & SARSOAN KA SAAG $9.50
  • PURI SABJI $7.50
  • SHAHI PANEER $7.50
  • PAO BHAJI $7.80
  • PANEER CUTLET $1.50
  • Garden Fish $14.50
  • Stir Fried with Thai Peanut Sauce $11.90
  • Curry Triangle $4.50
  • Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
  • Sizzling Seafood $12.90
  • Thai Fish Cake $4.50
    • For 5
  • Panang Curry $11.50
  • Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
  • Club Sandwiches $35
    • An assortment of freshly made club sandwiches
  • Chicken Penne $10
    • w' bacon, mushroom & onion in a creamy white wine sauce & served w' a fresh petite salad
  • Beef Burger & Chips $10
    • homemade beef pattie w' lettuce, tomato, onion, tomato sauce & aioli
  • Fish n' Chips $12
    • Kilkenny beer battered, served w' fresh petite salad & homemade tartare sauce
  • Elvis Beef Burger $18.0
    • 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
  • Classic Seafood Chowder $15.0
    • w garlic bread
  • Steak & Ale Pie (World Famous in Waiuku) $10
    • slow cooked beef in Guinness w' gravy finish. served in a pastry case w' fries & fresh petite salad
  • Chicken Breast $26.0
    • stuffed w' sundried tomato, roasted capsicum & pistachio nut pesto topped w garlic sauce
  • Masala (Fish / Prawn) $21.50
    • Tender succulent Fish/shelless Prawn cooked in an onion base with a touch of coriander flavour
  • Poppadums & Dips $6.50
    • 4 pcs. poppadums served with raita & mango chutney
  • Kachumber / Mix / Indian Salad $5.50
  • Onion Bhaji $5.90
    • Sliced onions dipped in chick pea batter & deep fried
  • Kid's Butter Chicken $9.00
  • Chocolate Fudge Cake $6.50
  • Fish Tikka Half $10.00 Full $18.50
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven
  • Palak Paneer $13.50
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
  • Souvlaki Chicken L $10.50/Mini $8.00
  • Satay Mixed (Chicken & Lamb) L $11.50/Mini $9.00
  • Meze for one L $9.50
  • Satay Lamb on Rice L $13.50/Mini $11.00
  • Souvlaki Lamb Salad L $12.50/Mini $10.50
  • Mixed Burger $8.00
  • upto three sauces for any meal N/A
  • Hot Chilli N/A
  • Spicy Chicken $15.90
  • (all served with miso soup)
  • Teriyaki Chicken $12.90
  • Croquette 2 pcs $6.90
    • Japanese style mashed potato & Vegetables
  • Seaweed Salad with Sesame Dressing $11.90
  • katsu Fish $12.90
  • teriyaki Beef $12.90
  • Miso Katsu Pork $13.50
  • SPECIAL COFFEES $12.50
    • baileys Kahlua Tia Maria Irish Cointreau Frangelico amaretto
  • SALAD OF WARMBREAD $25.00
    • SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing
  • STICKY DATE & CHOCOLATE PUDDING $13.00
    • w salted caramel sauce, ginger spiced ganache SW vanilla ice cream
  • MARKET FISH $29.50/$33.00
    • artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan fried served w a lemon herb risotto, seasonal, vegetables & FW a sun-dried tomato oil
  • TWICE COOKED PORK BELLY $33.50
    • SW soft & crispy egg noodles & an Asian herb salad FW a sticky caramel sauce
  • FRESH SEASONAL VEGETABLES $8.00
  • 250 GRAM PRIME ANGUS SCOTCH FILLET $36.50
    • SW chunky fries eggs, rocket salad & truffle infused portobello mushroom
  • MONARCH LUNCH PLATTER FOR 2 $35.50
    • calamari dumplings chicken liver pate & bread, carrot & feta fritter
Charlie Farley's

Charlie Farley's

location

Address

21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand

phone

Phone

093724106

clock

Opened hours

Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Diner , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand