Charlie Farley's in Auckland Menu

BREAKFAST BREAKFAST
  • Bacon jam and egg Bap $10
    • Ringawera BAP, tamarillo chutney
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • Brown butter scrambled eggs $14
    • Free range eggs on a ciabatta
  • - add bacon $5
  • Veggie breakfast $18
    • 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
  • Eggs Benedict $18
    • Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
  • Or with House smoked salmon $19
  • Charlies big breakfast $23
    • 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
SIDES SIDES
  • Sides $5
    • Bacon / Sausages / Tomatoes / Hash Browns / Toast
  • We only use free-range eggs and bacon/ham and locally sourced produce where possible
LUNCH / DINNER - TO START/SHARE LUNCH / DINNER - TO START/SHARE
  • Garlic & rosemary bread $10
  • Warm marinated olives $10
  • Grilled flat bread, house dips $12
  • Fries, ketchup, garlic aïoli $9
  • Natural Te Matuku Bay oysters $20
  • Charlie’s antipasto for 2 $30
  • Charlie’s grazing platter to share $40
  • Chicken liver parfait $12
    • Feijoa relish with Ringawera pide
  • Popcorn chicken $14
    • Garlic aioli
  • Sticky baby back ribs $14
    • Black vinegar, spring onion
MAINS MAINS
  • Charlie’s caesar salad $16
  • Add roast chicken $4
  • Add hot smoked salmon $6
  • Risotto $26
    • Saffron and prawn
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • Fish of the day $35
    • Please ask wait staff for todays special
  • Beer battered fish and chips $26
    • Gribiche mayonnaise and house salad
CHARLIE’S BURGERS CHARLIE’S BURGERS
  • All $22
    • Served with fries and garlic aïoli
  • Buttermilk fried chicken
    • Sauerkraut, lettuce and jalepeño mayonnaise
  • Pulled roasted pork
    • Kansas city pulled pork, coleslaw and house pickles
  • Sticky lamb shoulder
    • Mint and basil mayonaise, feta and beetroot relish
  • Falafel burger
    • With tofu cream and red capsicum jam
SIDES SIDES
  • House Salad $8
  • Roasted Beetroot walnuts, rocket and feta $8
  • Pan seared greens with lemon and parsley $8
  • Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
  • 1/2 portion of fries $5
KIDS KIDS
  • Housemade chicken bites
  • All $12
    • with fries and salad
  • Battered fish and chips
  • Cheese burger
DESSERTS DESSERTS
  • Available from 5:30pm
  • Classic vanilla bean crème brûlée $12
  • Gluten free chocolate and pistachio cake $14
    • With vanilla bean ice cream
  • Peanut butter cookies $10
    • Jam & ice cream

Nearby Sample Menus

  • Fillet Steak Chinese Style $17.00
  • Combination Meats $15.50
  • Won Ton $0.80
  • Scallops $17.00
  • Prawn $17.00
  • Ham $4.00
  • Chicken Won Ton (1 Doz) $10.50
  • 3Fish, 3 Sausage, 4 Potato Fritter, $4 Chips $18.00
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
  • Works Burger $19.50
    • With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Kung fu hot and spicy beef noodles $11.8 / $10.8
  • Special lamb soup $12
  • Bok choy in soup $12
  • Kung fu lamb noodles $11.8 / $10.8
  • Chicken/ chicken wings with chilli $16
  • Kung fu chicken noodle soup $11.8
  • Seafood dumplings $14
  • Stir fried beef and tofu $14
  • Butter chicken $18.5
    • This dish is among the best known Indian foods all over the world. Pieces of chicken cooked in a creamy tomato gravy with cashew nuts.
  • Lamb madras $19.5
    • A coconut flavoured dish originating in South India deriving its name from the city of Madras now known as Chennai.
  • Lamb tak-a-tak $19.5
    • Diced lamb cooked in onion, tomato and cashew nut gravy with addition of capsicum
  • Fried rice-vegetable $14.9
    • Vegetable Mix
  • Lamb rahra $22.5
    • Semi dry Punjabi style curry cooked along with lamb mince with a dash of RUM.
  • Tandoori chicken full $21.9
    • Spring Chicken marinated overnight and cooked in the Tandoor
  • Chicken bhuna $18.5
    • Chicken Bhuna
  • Mutter paneer $17.5
    • A delicious curry of peas and home-made cheese cubes. Once again - a Punjabi dish -extremely tasty
  • Bagel $12.00
    • salmon, cream cheese & avocado or bacon, tomato & cream cheese
  • Tiramisu $10.00
    • Italian recipe, made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavoured w chocolate buttons
  • Tabouleh $5.00
  • Porridge $11.50
    • served w fruit compote & berries
  • Eggs Benedict $17.50
    • 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
  • Halloumi Bruschetta $18.00
    • grilled halloumi cheese served w fresh tomatoes, spinach & scrambled eggs on toasted ciabatta
  • Vegetarian Penne $18.50
    • Spinach, mushrooms, green peas & semi dried tomatoes in napoli sauce served w parmesan
  • Moroccan Lamb Salad $19.00
    • marinated lamb back strips served w green beans, baby potatoes, green leaves & harissa mayo
  • Rendang Beef Nasi Lemak $13.50
  • Kon La Mee $10.50
  • Fish Collar Noodle Soup $14.50
  • Hainanese Chicken Rice $10.50
  • Prawn Fried Rice $13.50
  • Marmite Chicken on Rice $12.50
  • Satay Chicken on Rice $10.50
  • Singapore Fried Har Mee $10.50
  • Extra $2.50
    • Your choice of: Crispy Bacon, Fresh or Roast Tomato, Spinach, Field Mushrooms, Potato Gratin
  • Smoked Salmon & Spinach $16.50
  • Selection of Fornut $4.00
  • Chocolate Almond Croissant (weekend special) $4.50
  • Hot Fruit Porridge $6.00
    • served w Yoghurt & Milk
  • Cannelloni $12.00
    • filled with Ricotta & Spinach
  • Smoked Salmon, Chicken Sausage or Lamb Sausage $3.00
  • Plain Croissants $2.20
  • -Lamb / Prawn / Squid / Seafood $13.50
  • Hokkien Char
    • Egg Noodles wok.fried in rich dark soya sauce
  • -Chicken / Beef $11.50
  • Char Mee
    • Stir fried egg noodles with eggs, bean sprouts and chives
  • -Prawns / Seafood $13.50
  • -Fish Fillet / Prawns / Squids / Seafood $15.50
  • -Chicken / Beef $14.00
  • -Lamb $14.50
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • Charcuterie plate, ferments & bread $34.00
  • Roast yam, smoked butter, bacon, cultured cream $11.00
  • Ora king salmon tartare, buttermilk, herb, toast $15.00
  • Crispy beef short-rib, miso custard, pickled radish $15.00
  • Roasted brussel sprouts, garlic custard $10.00
  • Roasted long-line fish, bone broth, autumn edibles $32.00
  • Cauliflower, vadouvan, radish, herbs $10/18
  • Prawn Yakitori with Mayo (2 skewers) $9.50
  • Tofu & Vege Teriyaki $17.50
  • Salmon Katsu Box $28.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
  • Salmon Salad $15.50
  • Takoyaki (6 pcs) octopus ball $6.50
  • Fish Don (raw fish) $17.50
  • Midori Bento $23.50
    • Teriyaki chicken, Tempura, Roll sushi, Nigiri sushi, Sashimi
  • Soft Drinks $4.00
  • RAMEN(SPICY/MILD) $10.00
    • chicken seafood tofu
  • Standard Sushi Roll 30 pcs $33.00
  • SASHIMI AND ROLL SET M $18.00
    • 8 pcs salmon sashimi + 5 mini rolls + miso soup + garden salad
  • UDON $12.00
    • chicken seafood tofu
  • Salmon Sashimi $20.00
  • Rice $2.00
  • (served with Miso Soup)
  • Chicken Teriyaki, Chicken Katsu, Tofu, Prawn Tempura, Vegetarian $16.00
  • K1 Braised Sea Cucumber & Fish Maw in Abalone Savce $60.00
  • A2 BBQ Tender Pork $33.00
    • Per kg
  • O2 Fried Mixed Vegetable $16.00
  • O9 Steamed Tofu with Soya Sauce $12.00
  • K19 Spicy Salt & Pepper Squid $20.00
  • F4 Fried Kwai Dui Rice Noodles $9.50
  • C3 Roast Pork & Deep Fried Tofu on white Rice $9.50
  • Roast Duck (Whole/Half) $36/$19
  • Beignets
  • Turtle & black eyed bean dip w paprika yoghurt $9.00
  • The cuban: pulled pork shoulder, swiss cheese, pickles, habanero mustard & stewed apple $12.50
  • Pulled pork w green apple, pickled cabbage slaw & micro coriander $7.50
  • - Grilled Chicken, Shredded Iceberg, Tomato & Aioli $12.00
  • Choose Ice Cream - Vanilla / Chocolate / Flavour of the Day
  • Spicy refried beans w a jalapeno salsa $7.50
  • Hand cut chunky street fries, blackened aioli $9.00
  • Oyako Don $10.00
    • (Chicken with Veggie & Sauce on Rice, Egg)
  • Tofu Don $12.00
    • Vegetable Udon
  • Nigiri Party Pack
    • Combination Party Pack
  • Tofu Teriyaki $13.50
    • (Grilled Tofu with Wasabi Teriyaki Sauce)
  • Boston Roll $13.00
    • (Crab meat salad, cucumber & Raw tuna, avocado)
  • Teriyaki Salmon Box $15.00
    • (Salmon Teriyaki, Sushi, Chicken Katsu, Salad, Rice, Miso Soup)
  • Chicken Teriyaki Roll(6pcs) $7.20
  • Onigiri(chicken or Tuna) $3.00
  • Chicken Wing $1.50
  • Chicken Satay Stick $8.00
  • Sausage & Potato $2.00
  • Lasagne $2.50
  • Marinated chicken thigh $3.50
  • Chips $2.50
  • American Hot Dog $3.00
  • Curry Roll $2.50
Charlie Farley's

Charlie Farley's

location

Address

21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand

phone

Phone

093724106

clock

Opened hours

Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Diner , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand