Charley Salmon's Cafe Bar in Auckland Menu

250 Grm Scotch Fillet Steak (GF) $28
- With béarnaise sauce homestyle chips & watercress salad
Add Onion Rings $4
Fish Finger Sandwich $7
- With ketchup & fries
Steak & Guinness Pie $22
- With minted peas brown gravy & mashed potatoes
Pulled Lamb Baguette $18
- With tzatziki/ hummus/ grilled pepper & home-made style chips
Polenta And Paprika Squid (GF) $16
- With mixed salad/Chili, lime salsa & aioli
Eggs Benedict $18
- With spinach & hum or salmon
Seafood Chowder
- With shrimps/white fish/mussels/garlic bread

Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
Steamed bok choy $9
- Soy honey dressing, garlic oil, fried shallot
Shoestring fries $9
- Pumpkin garlic aioli
Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
Vintage Five forks N/A
- Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
Tuna sashimi $25
- Salmon tartare, ponzu sauce

Malai Kofta $ 10.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy
Paneer Naan (Cottage Cheese) $ 5.00
- Stuffed with a special cheese mixture
Chicken Fried Rice $ 12.00
Lamb Masala $ 12.00
- Lamb pieces cooked with tomato, onion & capsicum
Fish Tikka (8 pcs) Half$12.00/Full$18.00
- Fish cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in tandoor oven
Chicken Madras $ 10.00
- Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
Mushroom Mattar $ 12.00
- Green Pea & chopped mushroom cooked with onion garlic, ginger tomato, spices & fresh cream
Palak Paneer $ 10.00
- Spinach prepared with spices and cottage cheese

Pakora $6.50
- Fresh vegetables smothered in chick pea batter & deep fried (4 pieces)
Honey Cauliflower (Dry/Gravy) $14.50
- Crispy cauliflower cooked with chilies and honey in a Chinese style
Vegetable Korma $13.50
- A variety of vegetables cooked with mild spices & cashews
Chicken/Lamb Do Piazza $16.50
- Selection of your choice of meat toasted with onions in spicy gravy
Hara Bhara Kebab $6.50
- Mashed potatoes, seasonal vegetables, and spinach flavored with spices and deep fried (4 pieces)
Fish/Prawn Biryani $17.50
- Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices
Prawn/Fish Madras $17.50
- Prawn/Fish cooked with coconut in a south Indian style
Chicken/Lamb Bhuna $16.50
- Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices

with Mild Yellow Curry Sauce S $7 L $10
Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce
Chunky Chips(GF) S $6 L $9
- Served with Aioli & Tomato Sauce
Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
Satay Chicken Skewers(GF) $13.50
- Served with Salad Garnish & Satay Dipping Sauce
Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
- Mild Yellow Curry $17.90

Shoestring Fries (v) $7
- With curry salt, mayo
Homemade flat bread(v) $11
- With labneh, basil. pomegranate
Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo
Beef short rib, burnt gai-lin, cucumber $ 22
Bulgogi Burger: $19
- 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
Fries, ash salt (v) $7
- W/ mayo
Sticky Wings $14
- With blue cheese dip

Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
This is a sample menu, dishes may change with the seasons.
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90

50 pc. Party platter $55.00
Tamango (fried egg)
Takoyaki (5pcs) $4.00
Seawood
Steamed rice $2.00
D1 Chicken teriyaki don $12.00
- teriyaki chicken over rice, salad & miso soup
Tuna
S1 Chicken teriyaki roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- teriyaki chicken & avocado

- Garlic mayo
Feta cheese + Garlic mayo dressing
- Tuna
FRI $7.30
- Super Salad
Cashews, Almonds, Sultanas, Peanuts, Avocado, Broccoli, Bean Sprouts, Beetroot, Black Olives, Capsicum, Corn Salsa, Cucumber, Cheddar Cheese, Egg, Gherkins, Grated Carrot, Sesame Seeds, Pumpkin Seeds, Sunflower Seeds, Green peas, Grilled Bacon, Jalapenos, Mushrooms, Red Onion, Roast Vegies, Rour Bean Mix, Pineapple, Potatoes, Tomatoes, Tomato & Cucumber Salsa
- Fresh lemon and olive oil
- Lime and soy
- Nero

Nearby Sample Menus