Charlie's Korean BBQ in Tauranga Menu

MEAL MEAL
  • Bulgogi deopbap $15.00
    • Stir fried beef with rice
  • Jeyuk deopbap $15.00
    • Stir fried pork with rice
  • Ojingeo deopbap $15.00
    • Spicy stir squid fried rice
  • Doenjang jjigae $15.00
    • Soybean paste stew
  • Sundubu jjigae $15.00
    • Spicy soft tofu stew
  • Samgyetang $21.00
    • Chicken soup
  • Yukgaejang $16.00
    • Spicy beef soup
  • Bibimbap $16.00
    • Rice mixed with vegetables and beef
  • Tteok mandu guk $16.00
    • Sliced rice cake and home made dumpling soup
  • Altang $17.00
    • Spicy fish roe soup
  • Gochujang tofu jeongol $45.00
    • Spicy tofu soup (serve for 2-3 people)
  • Budae jjigae $48.00
    • Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
  • Bulgogi jeongol $48.00
    • Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
BBQ BBQ
  • BBQ Modem $99.00
    • Assorted meat bbq
  • So saeng galbi $27.00
    • Fresh beef ribs
  • So yangnyeom galbi $25.00
    • Marinated beef ribs
  • Sojumulleok $23.00
    • Garlic marinated fresh beef
  • Bulgogi $20.00
    • Marinated beef
  • Dwaeji yangnyeom galbi $23.00
    • Marinated pork spareribs
  • Samgyeopsal $20.00
    • Pork belly
  • Samgyeopsal gochu-jang gui $22.00
    • Spicy pork belly
  • Teriyaki chicken $24.00
  • Maeun chicken $24.00
    • Spicy chicken
  • Jangeo gui $24.00
    • Salted grilled eel
  • Jangeo gui $25.00
    • Seasoned grilled eel
LUNCH SPECIAL LUNCH SPECIAL
  • Ramyun $10.00
  • Udong $12.00
  • Chicken soup $18.00
NOODLES NOODLES
  • Mul naengmyeon $15.00
    • Buckwheat noodles in chilled broth
  • Bibim naengmyeon $15.00
    • Spicy mixed buckwheat noodles
  • Janchi guksu $14.00
    • Noodles in anchovy broth
  • Bibim guksu $14.00
    • Spicy mixed noodles
  • Dongchimi guksu $14.00
    • Noodles in radish water kimchi broth

Nearby Sample Menus

  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Tori (chicken) $16.00
  • Chicken roll (chicken, capsicum, susumber, cream cheese) $17.50
  • Hotate (scallops) $16.50
  • Tempura ice cream $12.00
    • 2 balls of battered ice cream & chopped almonds (with chocolate, caramel, passionfruit or berry sauce)
  • Calamari $15.00
  • Prawn $9.00
  • Salmon (4 pieces/ 6 pieces/ 8 pieces) $10.00/ $15.00/ $18.00
  • Sour sauce (japanese mayo, lemon juice & chives) $0.80
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Or a selection of all three cheeses $35.00
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • Potato and olive oil mash $8.50
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • Eggs Benedict $19.50
    • on toasted ciabatta with housemade hollandaise w/housesmoked salmon
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Mini Six Barrel Soda $4
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • Green Goodness Bowl $19.50
    • Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
  • Kiddies Pack – (ham & cheese toastie, fairy slice  & juice box) $11.50
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/spinach
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • J $1.50
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • M $4.10
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • -Onion and Tomato Kachumber $3.50
  • Dhal Makhani $14.50
    • Traditional North Indian Dhal, red beans and black whole Urad cooked overnight on the tandoori oven
  • Mango Kulfi $9.50
    • Home made creamy icecream with pistachio nuts and cardomon
  • Butter Chicken $20.50
    • Barbequed chicken simmered in a rich tomato and butter gravy. Asubtle dish with tempting flavours
  • Chicken Korma $20.50
    • Boneless pieces of chicken cooked in mild cashew gravy
  • Vegetable Paratha $4.00
  • Minimum of 2 people $30.50 Per Head
  • Mango Lassi $6.00
    • Refreshing yoghurt drink
  • Lamb / Beef Masala $16.00/$15.00
    • Diced lamb I beef cooked with capsicum, tomato, cashews, cream & spices
  • Nepali Meat Achari Lamb / Chicken $17.00
    • Your choice of meat cooked with onion, tomatoes
  • Thumb Mattar $13.00
    • Mushrooms & green peas cooked with garlic, cream & spices
  • Mixed Meat Madras $17.00
    • Combination of Meat Lamb, Beef, Prawn & Chicken
  • Hot Mixed Pickle $2.00
    • Hot mixed spicy pickle for "hot-eaters”
  • Navratan Korma (mixed Veg) $13.00
    • Seasonal mixed vegetables in almond based curry sauce
  • C4Naan $5.00
    • Soft bread stuffed with cheese, chilli, chicken & coriander
  • Goan Fish Curry $18.00
    • Fish cooked in coconut cream in a Goan style
  • All our breads are freshly made on site $2.50–$4.50
  • Combination Dip 3 dips & 2 Turkish bread $12.00
  • Prices are subject to change without notice.
  • *You can choose your flavour of drink on your arrival of pick up. Prices are subject to change without notice
  • Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment. $9.00–$13.00
  • Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment.
  • Cheesy Weezy Chips $5.00
  • Fish 1pc $5.00
  • Mango Lassi $4.00
  • Beef Vindaloo Reg $9.00 L $13.50
  • Chick Pea Curry Reg $7.50 L $12.00
  • Cheese Garlic Naan $3.50
  • Vegetable Korma $10.00
  • Chicken Saag Wala $12.00
  • Ghobi Parantha $4.00
  • Garlic Dhal Reg $7.50 L $12.00
  • Vegeterian S $11.00 / L $12.00
  • Vegeterian $10.00
  • Vegeterian S $11.50 / L $12.50
  • Lamb $16.00
  • Satay N/A
  • Chicken $10.00
  • Chicken S $12.30 / L $13.30
  • Avocado N/A
  • Steak hash stack $24.00
    • 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
  • Eggs benedict $18.50
    • Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
  • Flaveurs rye & spelt muesli (wf, df) $12.00
    • With Berry compote and your choice of Puhoi yoghurt.
  • Pancakes $14.50
    • Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
  • Tomato $3.00
  • Just eggs $10.00
    • Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
  • Hash brown $2.00
  • Add to any meal
  • Goat Cheese Profiterole $ 17,50
    • (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
  • Chocolate Mousse $ 14,00
    • (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
  • Chicken Fillet In Cannelloni $ 29,50
    • (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
  • Creme Brûlée $ 14,50
    • With natural Heilala vanilla
  • Homemade Bread serves two $ 14,50
    • (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
  • Josephine Soup $ 13,50
    • Napoleon’s wife’s fresh vegetable soup
  • Homemade terrine(Pate) $ 16,50
    • Chicken, duck and bacon pate with red onion and Port jam, toasted bread
  • Chicken Provencale $ 27,50
    • (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
  • Creamy Garlic Mushrooms $15.00
    • (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Chips $7.00
    • Bowl of Fries
  • Seafood Chowder : $14.00
    • A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Mini-hotcakes with whipped cream $9.00
    • Served with either jam or maple syrup.
  • Bacon & Eggs $14.00
    • Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
  • Bacon Avocado Gourmet Sandwich $14.00
    • Bacon and avocado served on a toasted Turkish bun with aioli and salad
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Pho $18.00
    • Broth, rice noodles, prawns, seasoned vegetables, fresh herbs
  • Big Breakfast $24.00
    • Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
  • Pho $18.00
    • Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
  • Chocolate and almonds $7.00
  • Vegetarian $21.00
    • Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
  • Steak and Fries $23.00
    • Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
  • Calamari Salad $20.00
    • Calamari, garlic, chilli and lemon sauce, red onion, green salad
  • Creamy Mushroom $19.00
    • Creamy mushroom, cabanossi sausage, toasted ciabatta
Charlie's Korean BBQ

Charlie's Korean BBQ

location

Address

10/169 Maunganui Rd, On The Cruise Deck, Mount Maunganui, Tauranga 3116, New Zealand

phone

Phone

075758890

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
10/169 Maunganui Rd, On The Cruise Deck, Mount Maunganui, Tauranga 3116, New Zealand
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