Charlie's Korean BBQ in Tauranga Menu

MEAL MEAL
  • Bulgogi deopbap $15.00
    • Stir fried beef with rice
  • Jeyuk deopbap $15.00
    • Stir fried pork with rice
  • Ojingeo deopbap $15.00
    • Spicy stir squid fried rice
  • Doenjang jjigae $15.00
    • Soybean paste stew
  • Sundubu jjigae $15.00
    • Spicy soft tofu stew
  • Samgyetang $21.00
    • Chicken soup
  • Yukgaejang $16.00
    • Spicy beef soup
  • Bibimbap $16.00
    • Rice mixed with vegetables and beef
  • Tteok mandu guk $16.00
    • Sliced rice cake and home made dumpling soup
  • Altang $17.00
    • Spicy fish roe soup
  • Gochujang tofu jeongol $45.00
    • Spicy tofu soup (serve for 2-3 people)
  • Budae jjigae $48.00
    • Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
  • Bulgogi jeongol $48.00
    • Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
BBQ BBQ
  • BBQ Modem $99.00
    • Assorted meat bbq
  • So saeng galbi $27.00
    • Fresh beef ribs
  • So yangnyeom galbi $25.00
    • Marinated beef ribs
  • Sojumulleok $23.00
    • Garlic marinated fresh beef
  • Bulgogi $20.00
    • Marinated beef
  • Dwaeji yangnyeom galbi $23.00
    • Marinated pork spareribs
  • Samgyeopsal $20.00
    • Pork belly
  • Samgyeopsal gochu-jang gui $22.00
    • Spicy pork belly
  • Teriyaki chicken $24.00
  • Maeun chicken $24.00
    • Spicy chicken
  • Jangeo gui $24.00
    • Salted grilled eel
  • Jangeo gui $25.00
    • Seasoned grilled eel
LUNCH SPECIAL LUNCH SPECIAL
  • Ramyun $10.00
  • Udong $12.00
  • Chicken soup $18.00
NOODLES NOODLES
  • Mul naengmyeon $15.00
    • Buckwheat noodles in chilled broth
  • Bibim naengmyeon $15.00
    • Spicy mixed buckwheat noodles
  • Janchi guksu $14.00
    • Noodles in anchovy broth
  • Bibim guksu $14.00
    • Spicy mixed noodles
  • Dongchimi guksu $14.00
    • Noodles in radish water kimchi broth

Nearby Sample Menus

  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
  • Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
  • Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
  • Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
  • Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
  • Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
  • Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
  • Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
  • Butter prawns $18.00
    • Peeled king prawns cooked in mild creamy tomato gravy.
  • Chicken vindaloo $16.00
    • Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
  • Palak paneer $14.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach.
  • All curries served with basmati rice
  • Mix pakora (5 pce) $6.00
    • Selection of mixed vegetable mildly spiced dipped in batter and deep fried
  • -full $22.00
  • Lamb korma $16.00
    • Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.
  • Tamarin sauce $3.00
  • Garlic Bread $8
  • Ribs $15
    • BBQ Sauce: Beer Battered Fries: Coleslaw
  • Halloumi: Rocket: Mushroom $16
  • Ceviche $16
    • Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
  • Calamari $12
    • Aioli: Lemon (AVAILABLE GF )
  • Sliders
  • All Burgers Available Gluten Free - Add $1
  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
  • Pulled Pork $22
    • with choritzo and bbq sauce
  • Eggs your way $9.90
    • fried, scrambled or poached, resting on ciabatta
  • Brioche French Toast $17.50
    • served with berries, mascarpone and maple syrup
  • Eggs Benedict with Mexican Pulled Pork $18.50
    • with Mexican pulled pork, spinach and poached eggs
  • The Raft Baby Breakfast $19.50
    • a small version of the farmers big breakfast
  • Pizza Bread $17.50
    • with truffle salt and caramelised red onion
  • Sticky Beef Burger $20.50
    • braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
  • Hash Stack $19.50
    • hash browns, creamy mushrooms and bacon
  • Mint $2.00
  • Fatless and cholesterol free
  • Daal makhani $14.00
    • Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander.
  • -Full $18.00
  • Chicken, lamb, beef bhuna ghost $18.00
    • Boneless meat cooked with onion, ginger, garlic and cashew gravy.
  • -Full $20.00
  • Served with raita
  • Fish tikka $20.00
    • Over marinated boneless fish cooked in dry oven.
  • Add Pork n Fennel Sausages $6.00
  • Roast Mushrooms & Smoked Bacon $20.00
    • Roast Mushrooms, Sage Butter, Marsala, Smoked Bacon Hock, Freshly Shaved Parmesan, Herb, Toasted Focaccia
  • Green Thai Chicken Curry (GF) $27.00
    • Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
  • Calamari Salad (GF) $18.00
    • Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Salt n Pepper Calamari (GF) $13.00
    • Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016
  • Buttermilk Waffles $15.00
    • Waffles, Honey, Ginger, Crème Fraiche, Mango Compote
  • Potato Croquettes (GF) $18.00
    • Potato & Tapioca Croquettes, Smashed Egg, Edamame, Wilted Summer Greens, Cherry Tomatoes, Chili, Satay Sauce
  • Eggs Benedict $18.00
    • Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
  • 34. Saag Paneer / Aloo $9.00 / $12.90
  • 48. Prawn / Fish Madras $14.99
  • 25. Chicken / Lamb / Beef Kadai $9.90 / $12.90
  • 5. Paneer Tikka $10.00
  • 3. Onion Bhaji $4.00
  • 31. Aloo Gabi $9.00 / $12.90
  • 42. Chilli Chicken $13.99
  • 70. Gulab Jamun $4.00
  • Gourmet open sandwich $18.50
  • ●Just eggs
  • -With slice of whole grain toast $16.00
  • -Side $5.00
  • Spelt toast $17.50
    • With basil pesto, roasted tomato, rocket, feta & avocado
  • -Smoked salmon $5.00
  • -With streaky bacon $14.50
  • ●Fries
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • Ham and Mozzarella $17.50
  • Thai Garlic Prawn $26.00
    • Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
  • Mediterranean Veg $24.50
    • Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
  • All pizzas are served With traditional Napolitana tomato sauce
  • Mikes Special $23.50
    • Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
  • Ham, Mushroom & Mozzarella $18.50
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • Matakite Platter $42.00
  • Tatsuta-age salad $14.00
    • Deep fried chicken with mung bean
  • -10pcs $14.90
  • Takoyaki $8.00
    • Octopus balls
  • Deep fried whole flounder $19.00
  • Chicken Teriyaki Roll
  • D=Donburi / B=Bento
  • Seaweed Salad $11.00
  • Zest loaf $6.50
    • With herb butter + homemade relish
  • Chicken satay $25.50
    • Skewers of marinated breast fillet with our own satay sauce
  • Stonegrill tasting platter $26.00
    • Serves to people
  • Mini pancakes $6.00
  • Potato dish $6.00
  • Pork fillet $27.00
    • Tender pork fillet served with a spiced ginger apple dipping sauce
  • Blat $14.50
    • Bacon, lettuce, avocado + tomato with aioli on lightly toasted vienna
  • Bacon and egg $14.50
    • Fast toast, crispy bacon + egg cooked to your liking
  • -Mount Margarita, vine ripened tomatoes, basil and mozzarella
  • Spice Rubbed Roast Beef $17.50
  • Falafel Meze* $13
    • Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
  • Yoghurt Marinated Chicken $20
  • -Chicken, beetroot chutney, cashew, brie and mozzarella
  • Iskenders *
  • -Jajick (cucumber, mint, double garlic)
  • Hand Made Falafel Patties $17
  • Seafood Fried Noodles $15.00
  • Salted Pepper Pork Rib $16.00
  • Sichuan Chicken (Beef/ Pork) $16.00
  • BBQ Pork $20.00
  • Braised Tofu & Vegetables $16.00
  • Salted Pepper Squid $23.00
  • Wonton Soup $8.50
  • Chicken & Salted Fish Fried Rice $12.00
  • The Secret
    • Banana and cinnamon
  • Taranaki
    • Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
  • Pepperoni
    • Cheese pepperoni, black olives and oregano
  • The Mount
    • White chocolate and blue berry
  • All the pizzas are made with home made tomato sauce
  • Ask for gluten free base -Extra $2
  • Hawaiian
    • Cheese, ham, pineapple and oregano
  • Chicken
    • Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Charlie's Korean BBQ

Charlie's Korean BBQ

location

Address

10/169 Maunganui Rd, On The Cruise Deck, Mount Maunganui, Tauranga 3116, New Zealand

phone

Phone

075758890

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
10/169 Maunganui Rd, On The Cruise Deck, Mount Maunganui, Tauranga 3116, New Zealand
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