Charlie's Korean BBQ in Tauranga Menu

Are you the owner? Manage this listing for free.

Bulgogi deopbap $15.00
- Stir fried beef with rice
Jeyuk deopbap $15.00
- Stir fried pork with rice
Ojingeo deopbap $15.00
- Spicy stir squid fried rice
Doenjang jjigae $15.00
- Soybean paste stew
Sundubu jjigae $15.00
- Spicy soft tofu stew
Samgyetang $21.00
- Chicken soup
Yukgaejang $16.00
- Spicy beef soup
Bibimbap $16.00
- Rice mixed with vegetables and beef
Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
Altang $17.00
- Spicy fish roe soup
Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
Bulgogi jeongol $48.00
- Marinated beef with vege, rice cake, noodle (serve for 2-3 people)

BBQ Modem $99.00
- Assorted meat bbq
So saeng galbi $27.00
- Fresh beef ribs
So yangnyeom galbi $25.00
- Marinated beef ribs
Sojumulleok $23.00
- Garlic marinated fresh beef
Bulgogi $20.00
- Marinated beef
Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs
Samgyeopsal $20.00
- Pork belly
Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
Teriyaki chicken $24.00
Maeun chicken $24.00
- Spicy chicken
Jangeo gui $24.00
- Salted grilled eel
Jangeo gui $25.00
- Seasoned grilled eel

Ramyun $10.00
Udong $12.00
Chicken soup $18.00

Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth
Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
Janchi guksu $14.00
- Noodles in anchovy broth
Bibim guksu $14.00
- Spicy mixed noodles
Dongchimi guksu $14.00
- Noodles in radish water kimchi broth

Nearby Sample Menus

Lassoo of Hog $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
Apache Fish medium $27 classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Comanche Chicken Salad $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Redneck Ribs six $19 nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Johnny Cash Stash medium $32 classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.

Hohepa Aged Cheddar or Mt Eliza Blue
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Potato and olive oil mash $8.50
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50

Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
Pane All’Aglio $7.00
- Garlic Bread
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce

Mexican Pulled Pork Sliders $15.50
- with street corn slaw
Fitness Bowl Salad $23.90
- green salad with grilled haloumi, poached egg, avocado puree, nuts, sprouted seeds and a tahini dressing
Eggs your way $9.90
- fried, scrambled or poached, resting on ciabatta
Eggs Benedict with Bacon $18.50
- with bacon, spinach and poached eggs
Spicy Wedges $13.50
- with bacon, cheese, sour cream and sweet chili sauce
Caesar Salad $28
- with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
Omelette $19.90
- Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
Croque Monsier $14.50
- The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche

All time favourites - Small / Large
3. Onion Bhaji $4.00
28. Chicken / Lamb / Beef with Vegetables $9.90 / $12.90
11. Lamb Seekh Kebab $10.00
19. Chicken / Lamb / Beef Saagwala $9.90 / $12.90
61. Lamb / Chicken Naan $4.50
4. Tandoori Mushroom $9.59
67. Raita $2.00

Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast

Children's Butter Chicken $12.00
Lamb/Goat-Do-Pyaza $18.50
- Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices
Chicken Bartha $18.50
- Chicken cooked in onion and tomatoes and special Indian spices
Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
Prawn Masala $19.50
- Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried

Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
Kimchi Korean spicy pickled cabbage $5.5
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Steamed Jasmine Rice $3
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad

Cobb Fish and Chips GFA
- (battered or pan-fried)
- Or upgrade to Curly Fries or Wedges for $2.5
Kids(4-10 years) $13.90
- Cobb Crunchies, main and dessert
Oven Roasted 1/4 Chicken
- A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
-Garlic Butter GF
Tots(1-3 years) $6.90
Apple Crumble Pie $11.5
- Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
The Junior Roast GFA

●Omelette
- Mushroom or avocado
●Fries
-Mushroom $5.00
-Large $9.50
Includes complimentary fluff
-Bacon(2) $5.00
-Hollandaise/Eggs $5.00
-Smoked salmon $5.00

Phad Thai $17.50
- Stir fried noodle with tofu, bean sprout, chive and mixed vegetables and peanuts
All Curries Comes With Rice
Panang Curry $17.50
- A mild curry cooked with coconut cream green beans, carrots, ground peanuts and capsicum with your choice of chicken, beef, pork or lamb
Chicken Satay $10.00
- BBQ chicken on skewer served with house special peanut sauce
Curry Puff $8.00
- Delicious puff pastry filled with fragrant curry minced chicken and potatoes
Crispy Belly (Moo Krob) $17.50
- Stir-fried crispy pork cooked with vegetables and peanut sauce
Larb $19.00
- Minced meat seasoned with Thai spice, lemon juice, mint leaves and ground roasted rice, with your choice of duck, or chicken or pork
Yellow Curry $17.50
- A mild Thai yellow curry cooked in coconut cream, potatoes, banana, onions, and topped with crispy shallot all with your choice of chicken, pork, lamb or beef.

Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Rice Ball N/A
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Sushi Roll N/A
Baby Tray N/A
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice

Beer battered fries $9.00
Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
Buttermilk, panacotta, strawberry & lime $13.00
Classic caesar $20.00
Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
Ricotta gnocchi, smoked tomato & basil $26.00
Lemon tart with fresh raspberries $13.00
Lamb aranchini's pea & mint salad $17.00

Mixed grill $16.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
Potato dish $6.00
Scotch fillet $19.50
- 200gm scotch fillet with a bernaise dipping sauce
Bacon and egg $14.50
- Fast toast, crispy bacon + egg cooked to your liking
Grazing time $18.50
- Crispy bacon, hashbrown, tomato, sausage + egg to your liking
Chocolate fudge delight $10.50
- Served hot with a velvety chocolate ganache + fresh cream
Creamy field mushroom $6.00
Kapiti lime sorbet $10.50
- Delicious + refreshing served with a raspberry coulis

Charlie's Korean BBQ

Bay of Plenty > Tauranga > Charlie's Korean BBQ

Address

10/169 Maunganui Rd, On The Cruise Deck, Mount Maunganui, Tauranga 3116, New Zealand

Phone

075758890

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM