Chateaubriant in Auckland Menu

OMELETTES OMELETTES
  • PARSLEY $10.90
  • VEGETARIAN $12.90
  • HAM & CHEESE $13.90
  • Our omelettes ore homemade with free range eggs
  • Extra bread (1/4 baguette) $1.00
SANDWICHES SANDWICHES
  • LE CLASSIQUE $9.00
    • French pressed ham, aioli and emmental cheese
  • LE COQ / ROOSTER $9.50
    • Smoked chicken beast, avocado, aioli and rocket
  • LE PARISIEN $9.00
    • Salami, Dijon mustard, butter and baby gherkins
  • LE THON / TUNA $9.00
    • Tuna, homemade mayo, capers and rocket
  • LE VEGETARIAN $9.00
    • Mediterranean dip, avocado and roasted pumpkin seeds
LUNCH LUNCH
  • BEEF LASAGNE & SALAD $14.50
  • CHICKEN SALAD $14.00
  • VEGETARIAN SALAD $13.00
  • CROQUE MONSIEUR $7.50
  • HAM & CHEESE CROISSANT $7.50
  • TARTE DU JOUR $7.50
  • BEEF PIE $6.90
  • QUICHE LORRAINE $6.00
  • QUICHE VEGETARIENNE $6.00
  • All our plates could be served with green salad
GALETTES GALETTES
  • LA COMPLETE $14.50
    • ham, cheese and organic free range egg
  • LA VEGETARIENNE $12.90
  • LA GOURMANDE $13.00
    • Ham & cheese
FRESH DELI FRESH DELI
  • Discover our selection of fresh cheese, charcuterie and bread& compose your own trench planche
PASTRIES PASTRIES
  • Croissant $3.30
  • Mini Croissant $1.30
  • Pain au Chocolat $4.20
  • Mini Pain au Chocolat $1.80
  • Toasted Baguette & butter $3.50
  • Pain aux Raisins $4.50
  • Almond Croissants $4.50
  • Abricofine $5.00
  • Torsade au Chocolat $4.20
  • Muesli & Milk (Bowl) $6.50
CREPES CREPES
  • Chocolat $6.00
  • Lernon & Sugar $6.00
  • Jam $5.50
  • Maple syrup $5.50
DESSERTS DESSERTS
  • Eclairs $4.90
  • Mille Feuilles $5.60
  • Duo Chocolat Tart $5.50
  • Creme Brulee $5.00
  • French Brownie $4.50
  • Petit Coeur d' Amour $4.00
  • Almond Raspberry Tart $3.90
  • Almond Tart $3.90
  • Pear & Almond Tart $3.90
  • Financier $4.00
  • Citron Tart $3.90
  • Mousse au Chocolat $3.90
  • Apple Crumble $4.00
  • Croustade aux Pommes $4.90
  • Tarte fine aux Pommes $4.00
  • Macarons $3.00
  • Fondant au Chocolat $1.20
  • Madeleine $1.20

Nearby Sample Menus

  • Korma $15.00
    • Choice of chicken /lamb/beef cooked in an onion base with a touch of coriander flavour
  • Kadahi chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
  • Vegetable korma $13.00
    • A variety of vegetables cooked with mild spices
  • Kid's butter chicken $8.00
  • Butter chicken $15.50
    • Marinated chicken fillets roasted in the tandoor, oven and cooked in a creamy tomato gravy
  • Paneer tikka masala $13.00
    • Homemade cheese cooked in gravy of creamy tomato, onion, capsicum and spices
  • Mango / Malai kulfi $6.50
  • Pakora (4 pieces) $5.50
    • Fresh vegetables smothered in chickpea batter and deep fried
  • Chicken $10.90
  • Fish $2.40
  • Steak $4.50
  • Pork $11.90
  • Prawn $11.90
  • Curry & Rice Roll $2.20
  • Combination $12.90
  • Steak $10.90
  • Chicken Saagwala $13.00
    • Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab
  • Seekii Kebab $8.00
    • Lamb mince lightly spiced then rolled on skewers and roasted in the Tandoor oven
  • Chicken Diiansak $13.00
    • Chicken curry with lentils and spices
  • Main Course $50.00
    • Rogan Josh, Butter Chicken / Mixed vegetables / 2 butter Naan with Rice (one serve each)
  • Mixed Hot Pickles $3.00
    • Selection of pickles made for the strong palate
  • Beef Potato Masala $13.00
    • Beef cooked with dry fruits and a mild cream sauce for the delicate palate A sensational dish not to be easily forgotten
  • Vegetable Korma $11.00
    • Mixed vegetables cooked in a creamy cashew sauce
  • Chicken Vindaloo $13.00
    • Tender chicken fillets cooked in Goan style with hot spices
  • Grilled Lemon Grass Chicken $9.50
  • Stewed Beef Brisket $11.00
  • Lemon Grass Pork $11.00
  • Vietnamese Fresh Shredded Pork Skin Rolls $9.00
  • Combination Meat $12.00
  • Shredded Chicken $9.50
  • Spring Rolls $11.00
  • Special Grilled Pork Patties $12.00
  • Cremino al cioccolato
  • Broccolini vincotto $11.00
  • Profiteroles, ice cream, chocolate sauce
  • Fries, mayo $9.00
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
  • Green salad $9.00
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Add an extra roll $4.00
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Chicken Roulade (GF) $22.00
    • Stuffed chicken breast with cotta and bacon, on polenta mash, harissa yoghurt, confit tomato & garlic with a roquette & parmesan salad
  • Big Breakfast (V)(GF) $21.50
    • Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta
  • -Avocado, cream cheese, tomato $12.50
  • -Smoked salmon, avo, cream cheese, capers $14.50
  • We use free-range eggs
  • -Streaky Bacon $18.50
  • Vegetarian Omelette (GF) $16.00
    • 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
  • -Lamb Loin $19.50
  • Crumbed Tarakihi
    • Fresh
  • Almighty A/B $10.99
    • serving with 120g beef patties, steak, cheese, egg, mushroom, onion, salad, bbq and tomato sauce
  • Egg $6.99
  • Pineapple Fritter $0.90
  • Fish (Hoki) $6.99
  • Pineapple Fritter (GF) $1.20
  • Salt Pepper Calamari (8Pcs) $7.90
  • Potato Fritter (GF) $1.20
  • Larb Gal (Chicken Salad) $15.90
    • Minced chicken mixed with onion, fresh mint, coriander, ground rice and coriander, in a spicy lime juice dressing
  • Pad Ped Lamb
    • Stir fried lamb with Thai fresh chill, onion, spring onion and capsicum
  • Fresh Roll $6.50
    • Mint, bean sprouts, lettuce, cucumber and carrot rolled in rice pastry
  • Tom Kha
    • light spicy soup, flavoured with coconut milk, galangal. chill, mushrooms and lemon juice
  • Salmon On The Beach $22.90
    • Grilled Thai style salmon steak served with steamed vegetables and special sauce
  • Salmon Salad $22.90
    • Grilled salmon with thai country style spicy sauce and Thai herbs
  • Full Moon $8.00
    • Moon shaped & crispy, filled with our secret marinated minced prawns
  • Natcha Duck
    • Spicy stir fried roosted duck with home mode chill paste, green beans, capsicum and sliced kaffir Lime leaves
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • M = Medium / L = Large
  • ●Bento $14.50
  • General mix S$30/M$45/L$55
    • colourful mix of all time favourite sushi
  • -Garlic Edamame $1.00
  • ●Noodle $10.50
    • Main +udon or ramen with soup
  • Edamame $4.50
  • -Tofu or Salmon $2.00
  • Baby Platter S$35/M$50/L$60
    • Baby sized sushi, salmon, beef, chicken, avocado and all other
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • The Cab Bagel $10
    • Chicken, avocado, bacon, rocket, aioli
  • The Bene Bagel $16
    • Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
  • Fruit Plate $10
    • Seasonal fresh fruit served with honey and yoghurt
  • The Vege Bagel $12
    • Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
  • The Classic Bagel $12
    • Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
  • Chicken Salad $16
    • Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
  • The Kransky Bagel $11
    • Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • BEEF RENDANG $11.00
    • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
  • SOTO AYAM $9.50
    • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
  • SEAFOOD WARDANI $12.00
    • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
  • NASI PADANG $11.00
    • combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • Shoestring fries; garden salad $6.5 each
  • Please also ask our staff for today’s brunch specials N/A
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • The tangham grill menu see below
    • Served with seasonal salad and a choice of hand cut fries or garlic mash potato
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic dressing
  • Angus eye fillet 160g $37.50
  • Risotto $34.50
    • Roast tomato and spring onion topped with seared tuna
  • Rocket and parmesan salad $9.00
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
  • Duck tagliolini $28.00
    • Tagliolini tossed in a duck and red wine ragout
  • Garlic mash potato $9.00
Chateaubriant

Chateaubriant

location

Address

87A Vauxhall Road, Devonport, Auckland

phone

Phone

094450021

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , European , French

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  American Express ,  Seating ,  Buffet ,  Child-friendly ,  Outdoor Seating

Location
87A Vauxhall Road, Devonport, Auckland