Address
11/350 Queen Street, Auckland, Auckland, 1010, New Zealand
Chatime in 11/350 Queen Street Menu
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Chatime in Auckland has no menu available, but can choose from many other options such as -Main or Wedges with Sour Cream from Stampede Bar & Grill. Westside Bakehouse offers many options including ROAST POTATO and CHICKEN WING. Manly Takeaway includes a wide range like Potato Cheese Ball or Donut. Edamame (Veg) and Takowasbi from . Shogun Japanese Restaurant offers X.O. and French fries.
Nearby Sample Menus
- Curry rolls $2.50
- Bacon $4.50
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Steak & Egg $13.00
- 3 steak + 2 eggs
- Cheese $3.00
- Squid rings $0.80
- Kumara chip $4.00
- Scallop $1.60
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Bacon & Egg $13.00
- 3 bacon + 2 eggs
- Steak & veges $13.50
- Prawn & cashew nuts $16.50
- Pork & mushrooms $14.00
- Sweet and sour pork $13.00
- Mussel $1.30
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Gang gari gai “medium hot” $16.00
- chicken curry with bamboo shoots and potatoes in coconut milk
- Ham & Egg $3.50
- Ham & Pineapple $3.50
- - Oyster Sauce stir-fried Chicken
- *10 Banana Fritter (with caramel sauce) $4.50
- *8 Chips (Cup) $3.80
- Prawn $16.50
- 61 Sambal Egg Plant with Pork Mince $16.50
- 24 Steak Hor-Fun $13.50
- - Hakka Braised Pork
- - Garlic Potatoes
- Large $21.00
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Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
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Porterhouse Steak $19.00
- Served with Homemade Crispy Battered Onion Rings
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Fresh Fish of the Day
- Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
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Crispy Delights $12.00
- Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
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Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
- Medium $19.00
- Small $13.00
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Namaste express lemon chicken $10.99
- barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
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Palak paneer $10.99
- cubes of indian cottage cheese cooked with spinach puree and mildly spiced
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Kadai panner $10.99
- indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
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Namaste express lamb $11.99
- succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
- Replace to garlic naan $1.00
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Namaste chicken salad $13.00
- boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
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Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
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Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
- Spring roll (not g/f) $3.00
- Bacon $1.50
- Silverdale meals
- Whitebait fritter $9.80
- Crab sticks (not g/f) $1.50
- Fish burger $7.00
- Snapper/tarakihi/gurnard burger $9.00
- -2) 1 fish, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
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Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
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Doogh (jug) $12
- Yoghurt drink
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Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
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Joojeh Kebab $24
- Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
- Rice $4
- Garlic yoghurt $4
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Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
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Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
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Beef Curry $12.00
- Diced beef cooked in onion, tomatoes and spices
- Samosa Vege - each $1.50
- Pratha $2.50
- Lamb Samosa / Chicken Samosa - each $2.50
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Tadka Dal $10.00
- Yellow Daal mix lentil
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Lamb Biryani $10.00
- Lamb and rice mixed together with special spices
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Onion Bhaji $5.00
- Sliced onion mixed in chickpeas flour, spices and deep fried
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Aloo Jeera $10.00
- Onion base gravy, tomato and cumin seeds
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Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
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Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
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Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
- Avocado / Tomato $4.50
- Sides
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LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
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Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
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Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
- Squid Rings $3.00
- Fries $3.00
- Mini Spring Rolls $3.00
- Wedges $5.00
- Crabsticks $3.00
- Hoki Bites $5.00
- Mini Hot Dogs $4.00
- Samosas $3.00
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CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
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FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
- SOY SAUCE PORK & TOFU WITH RICE $10.00
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TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
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CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
- CHICKEN SATAY ON RICE $10.00
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CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
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MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
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BLT $17.50
- Bacon, toamato, lettuce served on toasted foccacia with fries
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Pancakes $15.00
- Maple syrup, caramelized banana, bacon and cream
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Chorizo sausage $16.00
- Mushroom and bacon in a creamy sauce on foccacia
- Hamburger and chips $8.00
- fish and chips $8.00
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Sand dunz burger $19.00
- House made pattie, bacon, cheese,salad and fries
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Seafood chowder $17.00
- With toasted foccacia
- Squid rings $9.00
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Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
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Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
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Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
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Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
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Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
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Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
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Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
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Siracha Chicken Salad $18.00
- siracha chicken, quinoa beetroot hummus
- Tabasco N/A
- Aioli N/A
- Beer Battered/Crumbed Hoki $5.00
- Thousand Island (house made) N/A
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Chicken Nibbles $8 for 6
- $15 for 12 and $21 for 18 (Our Own Spicy BBQ, Buffalo or Sriracha)
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Chips $2.00
- per 1/2 Scoop (chicken salt and malt vinegar available)
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6 Chicken Nuggets $5.00
- (choose a sauce)
- Franks Louisiana Hot Sauce N/A
- Cook whole fish plus $2 each (small) / $4 each (big)
- Fish of the day / Scallop $2.50 each
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$15 B Combo $15.00
- 4 fish. $2 chips, 2 potato fritter, 2 hot dogs, 2 crab sticks
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$5 B Combo $5.00
- 4 chicken nuggets, $2 chips, 1 drink
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$5 A Combo $5.00
- 1 fish, $1 chips, 1 drink
- Crabstick $1.20 each
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$10 A Combo $10.00
- 3 fish, $2 chips, 2 crabstick, 1 sausage
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$10 B Combo $10.00
- 2 fish, 2$ chips, 4 potato fritter, 1 drink
Chatime
Phone
NotAvailable
Opened hours
Mon 11 AM to 11:30 PM
Tue 11 AM to 11:30 PM
Wed 11 AM to 11:30 PM
Thu 11 AM to 11:30 PM
Fri 11 AM to 11:30 PM
Sat 11 AM to 11:30 PM
Sun 11 AM to 10 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert , Taiwanese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Seating Not Available , Cards accepted , Desserts and Bakes
11/350 Queen Street, Auckland, Auckland, 1010, New Zealand
- Auckland Dessert Menus
- Auckland Taiwanese Menus
- Auckland Region Dessert Menus
- Auckland Region Taiwanese Menus