Address
11/350 Queen Street, Auckland, Auckland, 1010, New Zealand
Chatime in 11/350 Queen Street Menu
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Chatime in Auckland has no menu available, but can choose from many other options such as -Main or Wedges with Sour Cream from Stampede Bar & Grill. Westside Bakehouse offers many options including ROAST POTATO and CHICKEN WING. Manly Takeaway includes a wide range like Potato Cheese Ball or Donut. Edamame (Veg) and Takowasbi from . Shogun Japanese Restaurant offers X.O. and French fries.
Nearby Sample Menus
- N08 Pappa Prawn Mee $18.20
- V12 Vegetarian Char Koay Teow (Without Egg) $18.50
- S01 Pappa Fried Chicken Wings $12.00
- B09 Hainan Steamed Bread with Butter & Sugar $5.80
- N06 Pappa Fried Mee $15.90
- R09 Pappa Special Jasmine Rice (3 Dishes) with Sambal Eggplant, Fried Chicken & Sambal Prawns $17.90
- V11 Vegetarian Fried Mee Hoon with Curry Mutton (Without Egg) $17.90
- B15 Steamed Mantau with Curry Chicken $10.50
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NY Cheesecake $11
- famous on Fed
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Greenpeas Bagel $14
- w/ skordalia, fennel, rocket sauce & dukkah
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The Best Ugly $15
- salmon lox, cream cheese, dill, capers & red onion
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White Fish Sandwich $14.5
- smoked kahawai w/ hot sauce mayo, dill & cucumber
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Smoked Kahawai Cakes $15
- w/ sour pickle & egg mayo
-
Griddle Cakes $18
- blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
-
3-Way Combo $18
- of any three pies
-
NY Strip Steak $26
- w/ dill butter, green salad & chicken crackling
- Kimchi and seafood fritter $26
- Red hot fish ball pot stew $32
- Fish ball soup (Spicy option) $24
- Deep fried platter $29
- Fried chicken $29
- Ham & fried egg $19
-
Stir fried chilli chicken $29
- (cheese $2.00)
- Mussel pot with vege broth $24
- Chips (Large) $5.50
- Pineapple fritter $1.50
-
Seasoned wedges $6.50
- Sour cream or aioli
- Fish cakes (Homemade)
- Scallops $2.30
- Scotch fillet steak burger $10.50
- Potato fritter $1.20
- Hot dog $3.00
-
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
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Pizza of the day $20
- ask your waiter/waitress changes daily.
-
Mac and cheese $13
- deep fried macaroni and bacon cheese
-
Fries $7.50
- bowl of fries in house Aioli
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Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
-
Arancini balls $14
- mushroom Arancini balls garlic Aioli
-
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
-
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
- Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
- Fior di latte, heirloom tomato, ciabatta $24.00
- passionfruit sorbet
- salted caramel
- double chocolate
- Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
- Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
- Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
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Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
- with a blue cheese sauce, celery batons and a spring onion sprinkle
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Gourmet lamb burger $21.00
- 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
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Tempura fish bites $8.00
- with tartare and tomato sauce
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Beef brisket nachos $16.50
- mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
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Garlic pizza bread $11.50
- crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
- Hand cut wedges $7.00
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House made lamb cigar $14.00
- honey and mint, pea puree, carrot and cabbage slaw
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Beef rump 200g $23.00
- red wine jus, petit salad with hand cut wedges
- kummus $3.50
- mix $8.5 / $12
- falafel(VEG) $8.5 / $12
-
meat on chips $8.5 / $12
- chicken/lamb/mix
- lamb hawaiian $10.00
- baklava $4.50
- margherita (VEG) $6.00
- delicious meat served with fresh salad & sauces
- *Vegetarian udon $12.00
- Step2: vegetables
-
Katsu $13.00
- chicken or pork or fish
- Vegetarian tempura udon $12.00
- Vegetarian ramen $12.00
-
Sashimi don $13.00
- tuna or salmon
- Step4: 1 dressing, 1 sauce
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Teriyaki $14.00
- Salmon
- Wanton (6 pc) $ 3.50
-
C1 Satay Chicken Noodle $9.90
- Fresh thick egg noodles with chicken and fresh vegetables in satay sauce
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T49 Pad Cashew Nuts with rice $11.90
- your choice of Chicken, BBQ pork or beef stir-fried with fresh vegetables and cashew nuts
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S36 Garlic Prawns Noodle $13.50
- Fresh thick egg noodles with prawns and fresh vegetables simmered in our special Star Noodle garlic sauce
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B14 Thai Sweet Chili lied Noodle $9.70
- Thin egg noodles tossed with beef and fresh vegetables in Thai sweet chili sauce
- Chicken wings(2 pc) $ 2.50
- Chips $ 2.00
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T46 Red Curry with Rice $10.90
- your choice of chicken, BBQ pork or beef with vegetables and special coconut red cum soup
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POH PIA JAE(THAI SPRING ROLLS) $8.00
- a mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
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Tong Thong $8.50
- Wonton parcels of minced chicken and prawns
-
mixed Appetisers $10.00
- our Chef's selection
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KAO PAD KRA PRAW $19.50
- rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/PRAWNS
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PAD MED $21.00
- with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
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KEOW WAN JAE GREEN CURRY $17.50
- traditional green curry cooked with tofu peas green beans bamboo shoots market vegetables and coconut milk
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PAD KRA TIEM $18.50
- with fresh garlic pepper mushroom leek and market vegetables/chicken/beef(duck $20.50)
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TOM YUM $9.50
- traditional spicy and sour soup with mushroom tomatoes Thai herbs and kaffir leaves prawns/seafood(chicken$8.50)
- Combination Pineapple & Cashew Nuts $13.00
- Egg $2.50
- Egg Fried Rice $9.00
- Ham $2.50
- Chicken & Veges Soft $12.00
- Big Deal $5.00
- Mushroom $2.50
- Steak $10.50
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MONEY BAGS (5 PCS ) $8.50
- chicken enclosed in wonton paper served with sweet chilli sauce
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ROASTED DUCK CURRY
- special marinated roast duck with red curry, carrots. green beans, pineapple and coconut cream
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PRAWN SPRING ROLLS ( 4 PCS ) $8.50
- crispy chicken wings served with sweet chilli sauce
- SEAFOOD $6.00
- PRAWNS, FISH FILLET, SEAFOOD, LAMB OR DUCK $17.50
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SLEEPING PIG ( 5 PCS ) $8.50
- deep fried marinated minced pork on bread
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TOM YUM $14.50/$17.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/MAIN( chicken/prawns)
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CURRY PUFFS ( 4 PCS) $7.00
- thai curry puff with minced chicken, potato and onion
- -Extra Salad/ Vegetables / Chips $7.00
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Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
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Beef Steak Sandwich $19.50
- Served with chips and garden salad and bread
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Marinara Pasta $19.50
- Combination of seafood with tomato sauce
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Pasta Bolognese $19.50
- Minced beef with tomato sauce
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Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
- -For 1 $34.00
- -1/2 dozen $15.50
- Chicken Salad
- All $11.99
- Chicken satay on rice & salad
- 4 lamb/chicken kebab,1 garlic bread, 1 chips, 1.SItr drink $57.99
- Standard Vege Kebabs
- Mixed Kebab
-
Cheese Lover
- base sauce and double mozzarella cheese
- 1 PIZZA + CHIPS or Garlic Bread + 1355 ml Can $14.99
Chatime
Phone
NotAvailable
Opened hours
Mon 11 AM to 11:30 PM
Tue 11 AM to 11:30 PM
Wed 11 AM to 11:30 PM
Thu 11 AM to 11:30 PM
Fri 11 AM to 11:30 PM
Sat 11 AM to 11:30 PM
Sun 11 AM to 10 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert , Taiwanese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Seating Not Available , Cards accepted , Desserts and Bakes
11/350 Queen Street, Auckland, Auckland, 1010, New Zealand
- Auckland Dessert Menus
- Auckland Taiwanese Menus
- Auckland Region Dessert Menus
- Auckland Region Taiwanese Menus