Chatime in 11/350 Queen Street Menu

Chatime in Auckland has no menu available, but can choose from many other options such as -Main or Wedges with Sour Cream from Stampede Bar & Grill. Westside Bakehouse offers many options including ROAST POTATO and CHICKEN WING. Manly Takeaway includes a wide range like Potato Cheese Ball or Donut. Edamame (Veg) and Takowasbi from . Shogun Japanese Restaurant offers X.O. and French fries.

Nearby Sample Menus

  • JR. DBL CHEESEBURGER $5.00/ $7.50
    • Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup (Burger only/ Combo)
  • REAL ICE CREAM STRAWBERRY MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and strawberry syrup then topped with whipped topping.
  • GUACAMOLE BACON THICKBURGER $12.50/ $14.50
    • Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.( 1/3 lb. Angus or 1/2 lb. Angus)
  • WESTERN BACON CHEESEBURGER $8.90
    • Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • SUPER STAR WITH CHEESE $9.50
    • Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • LOW CARB n/a
    • Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun). No extra charge.
  • CLASSIC CARL $5.90
    • Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
  • REAL ICE CREAM PINEAPPLE WHITE CHOC SHAKE $4.90
    • Creamy hand-scooped ice cream milkshake, blended with pineapple and coconut syrup, white chocolate flakes and topped with whipped cream.
  • Large $13.00
  • 103. Pineapple $0.70 / $2.00
  • 41. Prawns Egg Foo Yoong $15.50
  • (With Vegetables Extras $1.50)
  • 24. Vegetables Curry $11.00
  • Small $12.00
  • 66. Hamburger $3.30
  • 100. Meats $6.00
  • Deep fried chicken wing (4pcs) n/a
  • Deep fried bean curd wrapped with fish paste & chinese mushroom n/a
  • Double-boiled soup with dulics, medicines and black silky chicken n/a
  • Steamed BBQ pork bun n/a
  • Vegetarian dish "LO HAN" n/a
  • Sesame ball stuffed with red bean paste n/a
  • Malaysian style stir-fried squid n/a
  • Steamed chicken bun n/a
  • Bruschetta $14
    • Salad Greens, Pear, Pancetta & Blue Cheese, Served On Toasted Ciabatta, Balsamic Glaze, Olive Oil Dressing .
  • -Avocado : Add $2.50
  • Vege Breakfast $21
    • Grilled Haloumi, Wilted Spinach, Slow Roasted Tomatoes, Mushrooms, Hash Brown, Grain Toast, Eggs Your Style
  • Fish And Chips $24
    • Panko Crumbed, Market Fish, Chunky Fries, Salad Greens, Tartare Sauce
  • Pork Cutlet $26
    • Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
  • Sticky Date Pudding $10
    • Warm Pudding, Toffee Sauce, Vanilla Bean Ice Cream
  • Eggs Benedict $20
    • Toasted English Muffin, Wilted Spinach, Hollandaise Sauce With Bacon Or Smoked Salmon
  • Soup Of The Day $12
    • Changes Daily, Please Ask Our Friendly Staff For Todays Special, Served With Crusty Bread
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • Roti (Whole meal flour roti) $3
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Side Dish (Each) $3
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Sticky Pork Belly 35.00
    • w/ hoisin miso sauce, pickled red cabbage & spring onion
  • Fried teriyaki tofu
  • Mixed Sashimi 36.00
    • Chef’s selection of today’s best market fish*9 pieces
  • Entree-Chef selection of today’s best market fish sashimi(3 pieces)
  • Ora King Salmon 28.00
    • w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
  • Tuna Ceviche Roll 24.00
    • w/ tuna, ponzu, spring onion, chives, shichimi pepper & sesame oil**
  • Edamame 8.00
    • soy beans w/ green tea salt & shichimi pepper
  • Miso Glazed Eggplant 18.00
    • light & dark miso w/ black and white sesame & pickled red cabbage*
  • Up & Go $11.5
    • Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
  • Spanish Chorizo $19.5
    • Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
  • French Toast $19.5
    • With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
  • Pork Sausage $4.9
  • Good To Go Fritters $19.9
    • Corn fritter with bacon, poached eggs, mango salsa and micro greens
  • Calamari Salad $19.5
    • Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
  • Wedges $12.9
    • Served with crispy bacon, melted cheese, sour cream and salsa
  • Avocado $4.9
  • SEAFOOD DELUXE $9.90
    • freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
  • ONION RING REGULAR $4.90
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • SQUID RING $1.00
  • PRAWN TWISTER $2.00
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • WEDGES $4.90/$6.90
  • Lamb stir fry $9.00
  • Chicken sweet & sour $8.00
  • Lamb samosa $3.00
  • Chicken black bean $9.00
  • Chicken sandwich $4.00
  • Butter chicken $9.00
  • Chicken fried rice $8.00
  • Chicken curry $9.00
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Chicken $15.50
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Smokey bacon $15.50
  • fish & chips $18.00
    • our kiwi favourite! ask our friendly wait staff what our daily fish
  • antipasto platter $40.00
    • a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
  • blondie's platter $50.00
    • a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
  • cheeseboard $30.00
    • a selection of the chef's choice of cheese served with the finest of crackers
  • salt & pepper squid $13.00
    • fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • scotch steak $32.00
  • arancini balls $13.00
    • pumpkin and mozzarella risotto balls served with aioli
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • - New Zealand Snapper $21.00
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • Whole Tiger prawns $36.00
    • Chilli, garlic, lime & coriander w/ house bread
  • Green Lip Mussels S $18 L $26
    • Steamed in white wine, fresh fennel & parsley w/ house bread
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each
  • CHICKEN TERIYAKI DON $11.90
  • BEEF & AVOCADO
  • SALMON SALSA DON $13.50
  • COMBINATION
  • YAKI SOBA $11.90
  • PORK KATSU DON $11.90
  • PORK TERIYAKI DON $111.90
  • GYU DON $11.90
  • Fish malabari $15
  • Chicken Kebab
  • Samosa chaat $5
  • Chicken 65 $12
  • Chicken fried rice $13
  • Fish saagwala $15
  • Chicken korma $12
  • Chicken haka noodles $13
  • Boston Mud Cake $8.50
  • Beef Yakiniku Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Chicken Teri & Karage Set $23.90
  • Chicken / Fish / Katsu $18.90
  • Touch Sashimi $16.00
  • Tofu Steak $8.50
  • Tofu Salad $12.00
  • Tuna Roll $7.00/$12.00
    • 4 pcs / 8 pcs
Chatime

Chatime

location

Address

11/350 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 11 AM to 11:30 PM Tue 11 AM to 11:30 PM Wed 11 AM to 11:30 PM Thu 11 AM to 11:30 PM Fri 11 AM to 11:30 PM Sat 11 AM to 11:30 PM Sun 11 AM to 10 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
11/350 Queen Street, Auckland, Auckland, 1010, New Zealand
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