Chatime in 11/350 Queen Street Menu

Chatime in Auckland has no menu available, but can choose from many other options such as -Main or Wedges with Sour Cream from Stampede Bar & Grill. Westside Bakehouse offers many options including ROAST POTATO and CHICKEN WING. Manly Takeaway includes a wide range like Potato Cheese Ball or Donut. Edamame (Veg) and Takowasbi from . Shogun Japanese Restaurant offers X.O. and French fries.

Nearby Sample Menus

  • on Fried rice - extra $1.00
  • Pineapple $0.80
  • BBQ Pork $1.20
  • Won Ton - 1 dozen $7.00
  • Wedges $5.00
  • Prawn $12.50
  • Special C $26.00
    • Chicken Fried Rice, Steak Chow Mein, Sweet & Sour Pork on White Rice
  • Steak $11.00
  • Cheese Nachos $10.00
  • - Pulled Pork Carnitas $13.90 / $9.90 Mini
  • - Chargrilled Chicken a la Brasa $12.00
  • - Seasoned Mince Beef $13.40
  • Longboard Burrito $14.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole - Mini $10.90
  • - Seasoned Mince Beef $13.40
  • - Seasoned Mince Beef $12.90 / $8.90 Mini
  • - Pulled Pork Carnitas $14.10
  • 50/50 Large Pizza $30
  • Hawaiian $19/$24
    • ham, cheese and pineapple
  • Pork Spare Ribs $26
    • 500gram served in a BBQ bourbon sauce with steak fries
  • Seafood Platter $35
    • with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
  • Potato Gratin $6
  • Tandoori $23/$28
    • marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
  • Big Daddy Yankee $23
    • beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
  • Pepperoni $19/$24
  • 62 SWEET BASIL (PAD KRAPAO) $13.90
    • With green beans, bamboo shoots & market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
  • 11 CHICKEN TULIP (PEAK GAI TOD) $7.50
    • Deep fried Thai style marinated chicken wing served w/ house special sauce on the side.
  • 42 TOM ZAP SOUP
    • Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
  • 23 YELLOW CURRY (GANG GAREE) $13.90
    • Coconut milk w/ potato, carrot & crispy shallots. (Chicken, Beef, Pork or Tofu)
  • Chicken, Beef, Pork or Tofu $13.90
  • 61 FRESH GINGER (PAD KHING) $13.90
    • With onion, mushroom & market fresh vegetables.(Chicken, Beef, Pork Or Tofu)
  • 209 OTHER $2.00
  • 14 ROLL LETTUCE WRAPS (POH PIA MOO GOONG) $8.00
    • Ground pork & prawn in a light crispy coating served w/ Thai lemon sauce.
  • Mussels $1.00
  • Vegetarian Burger $4.50
    • with cheese, egg, pineapple
  • Pineapple
  • Pineapple Friters $1.20
  • Chicken Burger $4.50
    • pan-fried chicken fillet with tartar sauce
  • Fish Burger $5.00
    • battered fish, lettuce, tomato, onion & tartar sauce(with snapper extra $2.00)
  • Oysters frozen $1.70
  • One Meat Filling $3.00
  • Chips $ 3.30
  • Cheese Onion Tomato $ 5.00
  • Bacon Egg Cheese $ 5.50
  • Cheese $ 5.00
  • Bacon and Egg $ 5.50
  • Mussel Fritter $ 2.50
  • Hot Dog $ 2.20
  • All burgers come with onion, Lettuce, Tomato, Beetroot, Sauce & Mayo
  • Garlic Yogurt
  • Chicken $13.50
  • Fries $3.90
  • Falafel
  • Humus
  • Tasiki $1.80
  • Tzaziki
  • Lamb $14.50
  • ●Cheese Platter $35.00
    • Served with water crackers, fig chutney and citrus marmalade
  • Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
    • Mesclun, summer fresh vegetables, peach salsa, curry aioli
  • Ocean Catch $37.00
    • Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
  • The Garden $34.00
    • Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
  • Prawns & Scallops $20.00
    • Sweet chilli butter, sauvignon blanc, cashew sambal and coriander. Contains nuts and sesame seeds
  • Bread & Dips $12.00
    • Ask for chef's selection of dips
  • 2 Sausages & French Fries or Salad / Crispy Chicken Nibbles and French Fries or Salad / Spring Rolls x8 and French Fries + Sweet Chilli Sauce $8.90
  • Fish and French Fries or Salad / Chicken Nuggets (6 pcs) & French Fries and Salad $8.90
  • 500 grams Pork Ribs with Chef's Special BBQ Sauce $24.90
    • Served with salad and chips
  • Buffalo Chicken Pieces (amount varies in size) / Greek Salad / Tuna or Salmon Salad / Chicken Caesar Salad / Chef's Special Salad $9.90
  • 2 pieces of fish of the day, served with chips and salad $15.90
  • -Optional
    • 2 pcs of bread and butter $1.70 / 2 pcs of toast with butter $2.00
  • Salmon Platter $25.90
    • Served with salad and seasoned potatoes, chips or steamed rice
  • Salmon Steak $27.90
    • Served with seasoned potatoes, chips or steamed rice and salad
  • Botan rice $3.80
  • Vegetable roll $9.50/$17.80
    • (4pcs/8pcs) avocado, carrot, tomato, cucumber, sesame seeds
  • Wakame udon/soba $17.80
    • served with wakame (seaweed), fried tempura batter and spring onion (half size $9.50)
  • Karaage don $18.00
    • deep-fried chicken with cabbage, ginger, lemon, mayo and spring onion
  • Spicy tuna roll $14.50/$27.80
    • (4pcs/8pcs) fresh tuna, cucumber, avocado, dashimaki egg, mayo, sesame seeds with spicy sauce
  • Jumbo salmon & avocado roll $11.00/$19.80
    • (4pcs/8pcs) fresh New Zealand salmon, avocado, sesame seeds
  • Sushi & sashimi set $28.00
    • 4 pieces nigiri, 4 pieces rolled sushi, botan rice and 9 sliced sashimi
  • Vegetable tempura $28.90
    • 8 pcs mixed vegetable
  • BBQ Pork $10.00
  • Sweetcorn $2.50
  • Chips $2.20
  • Won Ton $9.00
  • BBQ Pork $10.00
  • Prawn $12.00
  • Oyster $1.50
  • Bacon $2.50
  • Sausage roll $1.40
  • Pork pastry $2.80
  • Steak pie $2.50
  • Steak curry $2.80
  • Pork pie $2.80
  • Frankfurter roll $2.50
  • Steak and cheese $2.80
  • Potato top $2.80
  • Manuka smoked pulled pork (DF) $19.00
    • With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
  • Mix leaves salad (GF)(V) $8.00
    • Chardonnay vinaigrette, shaved grana padano
  • -Add marked raclette cheese from the trolley
  • New zealand regional cheese selection MV
    • Changes weekly (ask your server for details)
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • Key lime pie $12.00
    • With a graham cracker crust, lime curd and meringue
  • Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
    • With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
  • Manuka fired octopus (DF) $10.50
    • With baby potatoes, chorizo, paprika
  • Soup of the day $12.90
  • Bagel $9.90
  • Bacon & eggs $13.50
  • Calamari salad $20.90
  • Salt pepper squid $19.90
  • Chicken burger $17.90
  • -scotch fillet $21.90
  • Asian warm rice noodle salad $16.90
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • CHICKEN TERIYAKI $17.90
    • served with salad, rice & miso soup
  • CHICKEN DRIED NOODLE $12.90
  • CHICKEN RAMEN $12.90
  • CHICKEN KATSU $15.90
    • served with rice & miso soup
  • BEEF RAMEN $12.90
  • TERIYAKI CHICKEN BENTO $17.90
    • teriyaki chicken, tempura, sushi roll, salad, rice & miso soup
  • SEAFOOD RAMEN $12.90
Chatime

Chatime

location

Address

11/350 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 11 AM to 11:30 PM Tue 11 AM to 11:30 PM Wed 11 AM to 11:30 PM Thu 11 AM to 11:30 PM Fri 11 AM to 11:30 PM Sat 11 AM to 11:30 PM Sun 11 AM to 10 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
11/350 Queen Street, Auckland, Auckland, 1010, New Zealand
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