Address
251 QE II Shopping Centre, North New Brighton, New Brighton, Christchurch, Canterbury, 8083, New Zealand
Chats Bar in Christchurch Menu
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DEEP FRIED- Won Ton $0.60
- Fish $2.50
- ChIps $2.50
- Sausage $1.20
- Hotdog $1.50
- Spring Roll $1.80
- CUrry Roll $1.80
- Mussel $1.00
- Crab Stick $1.20
- Oyster $1.70
- Scallop $1.70
- Donut $1.00
- Pineapple Fritter $1.00
- Potato Fritter $0.60
- Chicken Nuggets x 6 $3.60
TOASTED SANDWICHES- Ham $2.60
- Cheese $2.60
- Sweet Corn $2.60
- Steak $3.90
- Bacon $3.90
BURGERS- Ham $2.60
- EGg $3.20
- Cheese $3.20
- Hawaiin (with egg) $3.90
- Bacon $4.20
- Steak $4.20
- Chicken $4.20
- FIsh $4.20
- Vegetable $3.50
- Mushroom $3.90
- SUper (Ham Pattie, Bacon Egg, Cheese & Pineapple) $5.90
- American Hot Dog $3.20
- Sea Dog $3.20
EXTRA- Egg / Cheese $0.60
- Onion / Tomato $0.50
- Mushroom / Bacon $1.50
CHOW MEIN & CHOP SUEY- Vegetable $7.90
- Pork $9.50
- Chicken $9.50
- Steak $9.50
- BBQ Pork $10.50
- Prawn $11.50
- Combination $10.50
- Seafood (Prawn, Squid, Mussel & Crabstick) $11.90
- (Chow Mein - with crispy noodles) / (Chop suey - no noodles)
INDONESIAN HOT CHILLI- Pork $10.50
- CHicken $10.50
- Steak $10.50
- Combination $11.50
FRIED RICE- Plained (with egg) $7.50
- Vegetable $7.90
- Pork $9.50
- Chicken $9.50
- Steak $9.50
- BBQ Pork $10.50
- Prawn $11.50
- Combination $10.50
- Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
FRIED NOODLE- Pork $9.90
- Steak $9.90
- Chicken $9.90
- BBQ Pork $10.90
- Prawn $11.90
- Combination $10.90
- Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
EGG FOO YONG- Plain $9.50
- Pork $10.50
- Chicken $10.50
- Steak $10.50
- BBQ Pork $11.50
- Prawn $11.50
- Combination $11.50
SWEET & SOUR (ON WHITE RICE)- Pork $10.50
- Chicken $10.50
- Fish $10.50
- Won Ton (no rice) $9.50
LEMON SAUCE (ON WHITE RICE)- Chicken $10.90
- Fish $10.90
BLACK BEAN SAUCE (ON STEAMED RICE)- Pork $10.50
- Chicken $10.50
- Steak $10.50
- BBQ Pork $11.50
- Prawn $11.50
- Combination Meat $11.50
- Seafood $12.50
CURRY (ON STEAMED RICE)- Pork $10.50
- Chicken $10.50
- Steak $10.50
- BBQ Pork $11.50
- Rawn $11.50
- Combination Meat $11.50
- Seafood $12.50
CHIEF'S SPECIAL DISHES- Pork Satay on steamed Rice $10.90
- Chicken Stay on steamed Rice $10.90
- Steak Satay on steamed Rice $10.90
-
3 Bees Satay on steamed Rice $11.90
- Combination Meat, Prawn, Cashew Nuts;
SOUP- Won Ton Soup $6.90
- Won Ton Soup with Noodles $6.90
- Chicken Corn Soup $6.90
- Chicken Mushroom Soup $6.90
EXTRAS ON MEALS- Cashew Nuts $3.00
- Meat $3.00
- Prawn $3.50
- Mushroom $2.50
Nearby Sample Menus
-
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- - Large $6.50
-
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- Seriously Large Chips $9.50
- Grilled Livers $6.90
- Egg $1.50
-
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Side Salad $4.50
- Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
- Fresh seafood salad with green mango, curry dressing gf $28
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Caramelized mango tart tatin with organic coconut ice cream $13
- Coconut mousse, jelly and lime syrup $13
- Stir fried cumin lamb $32
- Roast duck and lychee salad $35
-
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
-
Bread & Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
-
Soup of the Day $14.00
- With organic ciabatta
-
Fried Calamari $18.00
- Marinated in lime and lemon grass with chilli and ginger jam - Add a deli salad $3.50
-
Organic Granola $9.50
- Toasted grains with pistachio, sunflower seeds, fresh fruit, yoghurt and honey
- Brunch is served from 11.30AM to 2.30PM on weekends and public holidays. All our eggs are organic, free range and locally sourced, all of our fish is sourced daily to bring you the freshest quality and variety from the South Pacific
-
Soup of the Day $14.00
- With fresh organic ciabatta
-
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
- Sausage $4.5
-
Fish Cakes $19.9
- Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
- Toast + Spreads $7
-
Bagels $6.9
- Jam + Cream cheese
-
Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
-
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
- Salmon $5
-
Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
-
Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
-
Won Ton Soup $10.00
- Won ton and bean sprouts.
-
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
-
Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
-
Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
-
Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
-
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
-
Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
-
THAI CHICKEN ROTI $18.00
- spicy thai chicken spring onions in crispy roti with red curry dressing.
-
AGED RIB OF BEEF 450G $39.00
- on buttered mashed agria, battered onion rings, beef jus (GF on request)
-
FRENCH MARTINI $18.50
- vodka, chambord and pineapple juice
-
AGED HEREFORD BEEF BURGER $25.00
- with bacon, tomato, cheese, lettuce and fries
-
TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
-
MIMOSA $14.50
- pelours and orange juice
-
Eton Mess $14.50
- layer of cream, strawberry, meringue and ice cream (gf)
-
SEAFOOD AND SAFFRON CHOWDER $16.50
- with fresh seafood and grilled ciabatta
-
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
-
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
-
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
-
Garlic Bread $7.50
- With house made confit garlic butter
-
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
-
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
-
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
-
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
- Combination Meat $17.50
- Chicken, beef or Pork $16
- Chicken, beef or pork $16.00
-
14. Sweet & Sour Dish
- Served with rice, stir fried with chef’s selected vegetables
- Chicken $10.50
-
22. Pahd C-Ew our style
- Stir fried rice noodle with chef’s selected vegetables & egg
- Black Tiger Prawns (5 pieces) $12
- Crispy Pork & Roasted Duck $19
- 150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
- Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
- Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
- Onion Rings $7.00
- 200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
- Bacon $3.00
- Mushroom and Blue Cheese Tarts with Rocket $12.00
- Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
- Large Platter $39.50
- Includes: Butter Sachets
-
Sports Pack
- 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
-
Large Platter $35.00
- 20 pieces
-
Large Platter $34.50
- 36 pieces
-
Large Platter $38.80
- 36 pieces
-
Small $24.50
- Approx. 20+ pieces
- Large Platter $36.50
- PRAWN TWISTERS / FRIES $14.00
-
BBQ VENISON SHORT RIB SALAD $22.50
- crispy potato, feta, cherry tomato, confit onion, aioli
- FRIES $7.00
- CHEESY FLAT BREAD $9.00
-
BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough
-
BAKED CHEESECAKE
- double chocolate, mixed berry, coulis, yogurt
- WEDGES $8.00
-
ICE CREAM SUNDAE
- chocolate sauce, berry coulis
- Mushrooms $3.50
-
Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
- Smoked Salmon $4.00
-
B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
-
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
-
Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
-
Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
-
Raisin Bread $8.90
- Toasted served with Preserves
-
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
-
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
- Spinach $4.00
- Bread & butter $2.50
- Tomatoes $4.00
-
Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
-
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
-
Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
- Seasonal Vegetables $5.50
-
Becks Burger $20.00
- Beef pattie with onion rings, tomato, bacon, cheese, salad, beetroot relish, aioli and chips.
-
Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
-
Southern Style Fried Chicken Wings $13.50
- Served with petite salad, sour cream and sweet chilli.
-
Beef Hot Pot $12.00
- Tasty beef hot pot served with potato mash with bread.
- Lamb Shank w Mash & Veg $20.00
-
Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
-
Soup of the Day $12.00
- With fresh bread.
- Gluten-free base – add $2.00
- Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
-
Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli
-
Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
-
Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
- Vegetable pakoras with chutney $15.50
- Wood-fired flatbread with chilli, garlic butter & cheese $15.50
- Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Chats Bar
Phone
033881566
Opened hours
Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
European , Pizza
Features
Live Music , Cash , Nightlife , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Pub Quiz , Dinner , Full Bar
251 QE II Shopping Centre, North New Brighton, New Brighton, Christchurch, Canterbury, 8083, New Zealand
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