Chats Bar in Christchurch Menu

DEEP FRIED DEEP FRIED
  • Won Ton $0.60
  • Fish $2.50
  • ChIps $2.50
  • Sausage $1.20
  • Hotdog $1.50
  • Spring Roll $1.80
  • CUrry Roll $1.80
  • Mussel $1.00
  • Crab Stick $1.20
  • Oyster $1.70
  • Scallop $1.70
  • Donut $1.00
  • Pineapple Fritter $1.00
  • Potato Fritter $0.60
  • Chicken Nuggets x 6 $3.60
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.60
  • Cheese $2.60
  • Sweet Corn $2.60
  • Steak $3.90
  • Bacon $3.90
BURGERS BURGERS
  • Ham $2.60
  • EGg $3.20
  • Cheese $3.20
  • Hawaiin (with egg) $3.90
  • Bacon $4.20
  • Steak $4.20
  • Chicken $4.20
  • FIsh $4.20
  • Vegetable $3.50
  • Mushroom $3.90
  • SUper (Ham Pattie, Bacon Egg, Cheese & Pineapple) $5.90
  • American Hot Dog $3.20
  • Sea Dog $3.20
EXTRA EXTRA
  • Egg / Cheese $0.60
  • Onion / Tomato $0.50
  • Mushroom / Bacon $1.50
CHOW MEIN & CHOP SUEY CHOW MEIN & CHOP SUEY
  • Vegetable $7.90
  • Pork $9.50
  • Chicken $9.50
  • Steak $9.50
  • BBQ Pork $10.50
  • Prawn $11.50
  • Combination $10.50
  • Seafood (Prawn, Squid, Mussel & Crabstick) $11.90
  • (Chow Mein - with crispy noodles) / (Chop suey - no noodles)
INDONESIAN HOT CHILLI INDONESIAN HOT CHILLI
  • Pork $10.50
  • CHicken $10.50
  • Steak $10.50
  • Combination $11.50
FRIED RICE FRIED RICE
  • Plained (with egg) $7.50
  • Vegetable $7.90
  • Pork $9.50
  • Chicken $9.50
  • Steak $9.50
  • BBQ Pork $10.50
  • Prawn $11.50
  • Combination $10.50
  • Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
FRIED NOODLE FRIED NOODLE
  • Pork $9.90
  • Steak $9.90
  • Chicken $9.90
  • BBQ Pork $10.90
  • Prawn $11.90
  • Combination $10.90
  • Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
EGG FOO YONG EGG FOO YONG
  • Plain $9.50
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • BBQ Pork $11.50
  • Prawn $11.50
  • Combination $11.50
SWEET & SOUR (ON WHITE RICE) SWEET & SOUR (ON WHITE RICE)
  • Pork $10.50
  • Chicken $10.50
  • Fish $10.50
  • Won Ton (no rice) $9.50
LEMON SAUCE (ON WHITE RICE) LEMON SAUCE (ON WHITE RICE)
  • Chicken $10.90
  • Fish $10.90
BLACK BEAN SAUCE (ON STEAMED RICE) BLACK BEAN SAUCE (ON STEAMED RICE)
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • BBQ Pork $11.50
  • Prawn $11.50
  • Combination Meat $11.50
  • Seafood $12.50
CURRY (ON STEAMED RICE) CURRY (ON STEAMED RICE)
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • BBQ Pork $11.50
  • Rawn $11.50
  • Combination Meat $11.50
  • Seafood $12.50
CHIEF'S SPECIAL DISHES CHIEF'S SPECIAL DISHES
  • Pork Satay on steamed Rice $10.90
  • Chicken Stay on steamed Rice $10.90
  • Steak Satay on steamed Rice $10.90
  • 3 Bees Satay on steamed Rice $11.90
    • Combination Meat, Prawn, Cashew Nuts;
SOUP SOUP
  • Won Ton Soup $6.90
  • Won Ton Soup with Noodles $6.90
  • Chicken Corn Soup $6.90
  • Chicken Mushroom Soup $6.90
EXTRAS ON MEALS EXTRAS ON MEALS
  • Cashew Nuts $3.00
  • Meat $3.00
  • Prawn $3.50
  • Mushroom $2.50

Nearby Sample Menus

  • CHILLI CHICKEN WINGS $18.00
    • hot sauce beer glaze / blue cheese / ranch dressing / slaw
  • HERB & GRUYERE GNOCCHI $32.00
    • red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
  • MARKET FISH pd
    • served with seasonal spring produce
  • PULLED PORK BURGER $24.00
    • jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
  • STICKY DATE & CHOCOLATE PUDDING $12.00
    • salted caramel sauce / vanilla ice cream
  • SICHUAN SQUID $18.00
    • green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
  • CRISPY HALF DUCK $38.00
    • coconut rice / greens / tamarind caramel sauce / pickled red cabbage
  • LAMB SHOULDER & ALE PIE $34.00
    • skordallia / fennel / courgettes / harrissa
  • Sauteed Prawn Spaghetti $26
    • served with chilli, lime, garlic, fresh parmesan and parsley
  • Fish and Chips (GF) POA
    • Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
  • Bacon Wrapped Chicken Breast $31
    • with a sundried tomato and cream cheese stuffing, served on creamy potato gratin with freshly steamed veg and chicken gravy
  • Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
    • 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Chicken Strips and Chips $9
    • three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
  • Fillet O' Fish Burger $19.50
    • crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
  • Venison $33
    • 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
  • Tandoori Chicken Salad (GF available) $21
    • on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
  • French fries with garlic aioli $7.00
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Seasonal soup of the day served with ciabatta $9.50
  • Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
  • Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
  • "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
  • Simo's warm marinated olives $7.50
  • Sautéed Calamari with lemon, olives and fresh herbs $10.00
  • Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
  • Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
  • Andalauslan $15.00 per person
    • Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
  • Banoffee Pie $7.90
  • Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
  • Almond or Pistachio Orange Blossom Baklava $7.90
  • Mushrooms $5.00
  • Fish and Chips
    • Battered fish bites served with fries and tomato sauce
  • Side Salad $6.00
  • Eggs Benedict $19.00
    • Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce
  • Chicken or Beef Schnitzel $20.00
    • Golden crumbed schnitzel with your choice of mushroom, garlic or peppercorn gravy, served with salad and fries
  • Scallops in Bacon $20.00
    • Our famous pan seared scallops wrapped in bacon served on a bed of crispy potatoes and spinach topped with hollandaise sauce
  • Kids Toastie
    • Ham and cheese toasted sandwich served with fries
  • Daily Roast $20.00
    • See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • Egg $2.00
  • Salmon $5.00
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Seasoned Wedges $10.00
    • Potato wedges with sweet chilli dipping sauce & sour cream
  • Roast Mushroom Ragout $22.50
    • mushrooms cooked in balsamic & cream reduction, wilted spinach & fetta cheese on toasted ciabatta
  • Flat Bread $9.00
    • Rosemary, garlic and parmesan baked flat bread
  • Grilled Sirloin Steak $28.00
    • 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
  • Traditional Breakfast $17.50
    • two eggs cooked to order w/ bacon, on toasted ciabatta, rye or gluten bread with tomato relish
  • NZ Cheese Board $24.00
    • a selection of New Zealand's finest handpicked cheeses with marinated prunes, walnut & oat crackers
  • Summer Berry Tart $16.00
    • Fresh berry & frangipane tart with raspberry coulis & vanilla ice cream
  • Pan Seared Lemon Sole $39.00
    • stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Seafood udon $13
  • Sushi Roll N/A
  • Baby Stick N/A
  • Vegetarian yaki udon $11
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Nigiri Sushi N/A
  • Seafood yaki udon $13
  • Lamb Shank $ 14.50
  • Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Gravy $ 2.50
  • 3 Roast Potatoes
  • 1 390 ml soft drink
  • 3 Roast Potatoes
  • Roast Sandwich
  • Combo 1 $ 12.50
  • Serious Slaw $8.00
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Serious Fries $6.00
  • The Breakfast Bap $13.50
  • The Special (B.L.T Pictured) $13.50
  • Porchetta Salsa Verde $13.50
  • Meatball & Parmesan $13.50
  • Grilled Aged Cheddar $13.50
  • Beef nacho $10.00
    • Served with sour cream
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • - tasty cheddar, red onion, fresh basil with tomato relish $8.50
  • half n half salad plate – see specials board $12.00
  • eggs royale $18.00
  • - ham, mozzarella and Dijon $8.50
  • eggs benedict with crispy bacon $16.50
  • corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
  • house muesli (low fat + low sugar) $10.50
  • – salmon and cream cheese $12.00
  • All our rice dishes are served on a bed of Persian rice
  • Combination Lamb & Falafel L $14
  • Lamb R $10/ L $12
  • Split Peas & Lamb (Gheymeh) $15.00
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Lamb/Chicken $14
  • Falafel R $8 / L $10
  • Combination $17
  • Full english $19.50
    • Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
  • Pegasus pancakes $12.00
    • Bacon, banana & maple syrup or berry compote & creme fraiche
  • Beef wellington $32.00
    • Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
  • Sauteed prawns
    • With chilli, garlic & lime on edamame beans with a miso butter
  • Fillet o fish burger $19.00
    • Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
  • Homemade samosas- entree (V) $9.00
    • Harissa yoghurt sauce on a bed of mesclun
  • Sauteed prawns spaghetti (V option) $26.00
    • With chilli, garlic, lime, fresh parmesan and parsley
  • Eggs florentine $15.50
    • With spinach, mushrooms & hollandaise
  • Brioche burger $18.00
    • with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
  • Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
  • Toasted muesli. yoghurt and poached fruits $8.00
  • Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
  • French fries with garlic aioli(V)(GF) $7.00
  • Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
  • Free range chicken and almond pie $9.00
    • with tomato relish served with salad greens, hazelnuts. currants and radish
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Chats Bar

Chats Bar

location

Address

251 QE II Shopping Centre, North New Brighton, New Brighton, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033881566

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Pizza

features

Features

Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Dinner ,  Full Bar

Location
251 QE II Shopping Centre, North New Brighton, New Brighton, Christchurch, Canterbury, 8083, New Zealand
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