Chats Bar in Christchurch Menu

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Won Ton $0.60
Fish $2.50
ChIps $2.50
Sausage $1.20
Hotdog $1.50
Spring Roll $1.80
CUrry Roll $1.80
Mussel $1.00
Crab Stick $1.20
Oyster $1.70
Scallop $1.70
Donut $1.00
Pineapple Fritter $1.00
Potato Fritter $0.60
Chicken Nuggets x 6 $3.60

Ham $2.60
Cheese $2.60
Sweet Corn $2.60
Steak $3.90
Bacon $3.90

Ham $2.60
EGg $3.20
Cheese $3.20
Hawaiin (with egg) $3.90
Bacon $4.20
Steak $4.20
Chicken $4.20
FIsh $4.20
Vegetable $3.50
Mushroom $3.90
SUper (Ham Pattie, Bacon Egg, Cheese & Pineapple) $5.90
American Hot Dog $3.20
Sea Dog $3.20

Egg / Cheese $0.60
Onion / Tomato $0.50
Mushroom / Bacon $1.50

Vegetable $7.90
Pork $9.50
Chicken $9.50
Steak $9.50
BBQ Pork $10.50
Prawn $11.50
Combination $10.50
Seafood (Prawn, Squid, Mussel & Crabstick) $11.90
(Chow Mein - with crispy noodles) / (Chop suey - no noodles)

Pork $10.50
CHicken $10.50
Steak $10.50
Combination $11.50

Plained (with egg) $7.50
Vegetable $7.90
Pork $9.50
Chicken $9.50
Steak $9.50
BBQ Pork $10.50
Prawn $11.50
Combination $10.50
Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90

Pork $9.90
Steak $9.90
Chicken $9.90
BBQ Pork $10.90
Prawn $11.90
Combination $10.90
Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90

Plain $9.50
Pork $10.50
Chicken $10.50
Steak $10.50
BBQ Pork $11.50
Prawn $11.50
Combination $11.50

Pork $10.50
Chicken $10.50
Fish $10.50
Won Ton (no rice) $9.50

Chicken $10.90
Fish $10.90

Pork $10.50
Chicken $10.50
Steak $10.50
BBQ Pork $11.50
Prawn $11.50
Combination Meat $11.50
Seafood $12.50

Pork $10.50
Chicken $10.50
Steak $10.50
BBQ Pork $11.50
Rawn $11.50
Combination Meat $11.50
Seafood $12.50

Pork Satay on steamed Rice $10.90
Chicken Stay on steamed Rice $10.90
Steak Satay on steamed Rice $10.90
3 Bees Satay on steamed Rice $11.90
- Combination Meat, Prawn, Cashew Nuts;

Won Ton Soup $6.90
Won Ton Soup with Noodles $6.90
Chicken Corn Soup $6.90
Chicken Mushroom Soup $6.90

Cashew Nuts $3.00
Meat $3.00
Prawn $3.50
Mushroom $2.50

Nearby Sample Menus

Thai Spring Rolls (4) $5.00
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts

Soup with Fish and Tofu and Coriander $15.00
Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
Mixed Seafood and Tofu Soup $5.00
Hot and Spicy Crab POA
Deep Fried Spring Roll $5.00
Beef and OX Triple with Chilli Dressing $8.00
Beef with Tofu $15.00
Venison with XO Sauce $28.00

Hot 'Diggity' Dog $10.00
- smoked frankfurter in a bread roll, with hash browns & a teeny tiny salad on the side
Plumlicious $9.50
- a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
Pie 'N' Shake $8.50
- your choice of a mince & cheese pie or a chicken, brie & cranberry pie served with a milkshake – you choose the flavour!
MUSHROOM CREPES $19.50
- Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)
GF $18.00
Oh Crumbs $12.00
- seasonal fruit topped with crumble finished off with a scoop of Kapiti Vanilla Bean ice cream
Chicken Nuggets & Fries $8.00
- 6 x chicken nuggets served with salad or skinny fries
Ice Cream Sundaes $10.00
- any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)

Tomato $2.50
Fish Bites / Potato Fritters / Battered Mussels $1.00
Bacon $4.50
Scallops Battered $2.00
Onion Rings $0.70
Fish - Crumbed $5.50
Corn Nuggets (6 for) $2.50
Works $6.50

Pepitas $6
- Spicy toasted pumpkin seeds
Ensalada Caesar $20
- our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
Chimichanga Mexicana see below
- a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
- beef braised in cascabel chilli sauce topped with guacamole
Salsa (tomato) $5
Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
- guajillo chilli spiced potatoes with fresh coriander and spring onions
Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
- pibil braised pulled pork with smoked pineapple salsa and slaw
Carne Asada $32
- ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens

Clam Chowder in a Jar $10.00
Hot Banana Split $8.00
- Cinnamon battered banana / vanilla ice cream / pineapple lump crackle/ whipped cream / caramel sauce
Bangers 'n' Mash $12.50
- Cheese Kransky sausages / potato hash / Shack tomato relish
Hot Wings $17.00
- 1 Pound of crispy chilli chicken wings w blue cheese & red pepper sauce - available either meek 'n' mild or 'feel the burn!"
Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
Corn Chip Platter $15.00
- Guacamole, crab & corn, Indian pumpkin dip
Kiwi Pepper Lamb Rump $26.00
- Roasted over the charcoal barrel & served w mint & caper salsa verde, potato hash & chipotle slaw
Shack Paella $28.00
- Saffron rice, chorizo, squid, tiger prawn, mussel, roasted peppers, peas, jalapeño crème fraîche & smoked paprika

Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00

Mushrooms $ 1.50
Hash-Browns $ 1.50
Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
Served without fries $9.00
Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Green Salad $ 4.00
Eggs Benedict $12.00
- Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.

Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Toasted Sandwich $3.00
- Cheese and ham
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Cheese and onion
- Add fries for an extra $3.00
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Basket of Fries $6.00
- Thick cut fries served with tomato sauce

Tsukune Chicken mince balls with tare & egg yolk $7.00
Takoyaki $12.00
- Octopus balls with Empire sauce and mayo
Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
Crispy wasabi squid with parmesan and Yuzu mayo $16.00
Tsukemono $7.00
- Homemade pickles
Black sesame panna cotta with pineapple granita and honey $12.00
Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo

Deep Dish Apple Pie with Ice-Cream $6.00
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)

Chicken & Cranberry $4.80
Steak & Cheese $4.80
Sausage Roll $3.10
Savouries $2.50
Traditional Kiwi Mince $4.50
Chicken Satay $4.80
Mince & Cheese $4.80
Steak & Mushroom $4.80

Eggs $4.00
Crisscut Chips $6.50
Crisscut Wedges $6.50
Creamy Seafood Chowder with Pesto or Ciabatta Toast $13.50
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Desserts are available in the display cabinet by the cashier counter.
- Tomato and mozzarella $7.50
Tomato $2.00

Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled
Salmon Fillet $28.50
- 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
The Full Monty $21.50
- Big Brekkie Stacked High With All The Good Stuff

TOASTED SANDWICH, YOUR CHOICE WITH WHITE TOAST OR BROWN TOAST $5.50
- CHOOSE 3 FILLINGS: HAM, TOMATO, ONION, PINEAPPLE, CHEESE (ADDITIONAL FILLINGS $0.80)
BOWL OF FRIES $7.00
- WITH TOMATO SAUCE & AIOLI
SPINACH $1.80
CINNAMON FRENCH TOAST $12.50
- WITH BACON, BANANA, MAPLE SYRUP
SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI
JAM BANANA PEANUT BAGELS $8.00
HOTCAKES STACKS $10.00
- MIXED BERRIES, ICE CREAM, CREAM
CINNAMON FRENCH TOAST $10.00
- WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE

Chats Bar

Canterbury > Christchurch > Chats Bar

Address

251 QE II Shopping Centre, North New Brighton, New Brighton, Christchurch, Canterbury, 8083, New Zealand

Phone

033881566

Email

None

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM