Che Chorizo in Rotorua Menu

TAPAS TAPAS
  • Empanadas 2pcs/serving $13.00
    • Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
  • Squid $13.00
    • Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
  • Chorizo (2pcs/serving) $13.00
    • Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
  • Peruvian Style Raw Fish $14.00
    • Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
  • Pork Meatballs $13.00
    • Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
  • Garbanzo Beans $13.00
    • Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
  • Mini Paella $14.00
    • Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
  • Seafood Anticucho $13.00
    • Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
  • Chicken Anticucho $13.00
    • Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
  • Camarones al Pil Pil $14.00
    • Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
  • Selection of olives, breads and lentil dip $13.00
MAINS MAINS
  • Parrillada $36.00
    • Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
  • BBQ Chicken Thighs $26.00
    • Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
  • Short Ribs $29.00
    • Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
  • Chupe De Marisco $29.00
    • Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
  • Scotch Fillet $33.00
    • 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
  • Molleja $27.00
    • Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
  • Vegetariano $25.00
    • For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
  • Bandido $18.00
    • For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
SIDE DISHES SIDE DISHES
  • Salad $5.00
    • tomato, lettuce, olives, cucumber, dressing
  • Chilean bread $3.00
    • 3 pieces with butter
  • Fries in a large bowl $5.00
    • served with garlic aioli and tomato sauce
DESSERTS - All our desserts are freshly made by Che Chorizo. DESSERTS - All our desserts are freshly made by Che Chorizo.
  • Biscocho (Sponge Cake) $10.00
    • Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
  • Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
    • Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
  • Flan de Leche (Creme Caramel) $10.00
    • Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
  • Spanish Churros $10.00
    • Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
  • Pie de Limon (Lemon Merengue Pie) $10.00
    • Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.

Nearby Sample Menus

Wendy's (sample menu)
  • V $3.10
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • 9 pcs $7.30
  • M $4.10
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
The Factory Smokehouse & Grill (sample menu)
  • Rotorua Rebel $16.00
    • 50/50 pattie, smoked mushrooms, cheddar cheese, battered onion rings & garlic mayo, drizzled with our Kansas city bbq sauce
  • BBQ Sauces & Glazes
  • Two Tone Factory Slaw $4.00
  • Cheeseburger $10.00
    • hand crafted beef pattie, cheddar cheese, bread & butter pickle, garlic mayo & topped with both Kansas & Carolina bbq sauces
  • Kansas City Bbq
    • tomato base with a hint of citrus
  • Bacon $2.50
  • Crinkle Cut Chips With Garlic Mayo $4.00
  • Squid Rings (GF) $6.00
    • hand cut crispy coated calamari served with tartare
Carl's Jr. (sample menu)
  • Cheeseburger $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • -large $4.00
  • Available in select stores only.
  • Western bacon cheeseburger $8.90
    • Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • Double western bacon cheeseburger $11.90
    • Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • -combo $7.50
  • -1/2 lb. Angus $14.50
  • -1/3 lb. Angus $10.90
Amazing Thai (sample menu)
  • Pad Nam Mun Hoy $14.50
    • Stir fried beef and vegetables with oyster sauce
  • Pad Katiem $18.50
    • Sauteed vegetables, garlic and pepper
  • Keang Dang $18.50
    • Red curry and coconut cream
  • Masaman Kae $15.50
    • Lamb potatoes and onions cooked in curry coconut milk
  • Pad Thai Tofu $14.50
    • Stir fried rice noodles and tofu with bean sprouts and peanuts
  • Thai Jasmine Rice $2.50
  • Pad Med Mamuang $18.50
    • Stir fried cashew nuts and vegetables
  • Pad Prik Kra Prow $18.50
    • Spicy sweet basil and vegetables
Stratosfare Rotorua (sample menu)
  • Soups
    • Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
  • Creperie
    • Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
  • Mediterranean Fare
    • Italian salami, shaved smoked ham, roasted chicken
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
  • Caesars Palace
    • Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
  • Flame Rotisserie and Carvery
    • Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
  • Mediterranean Fare
    • Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
Sichuan Style Rotorua (sample menu)
  • L26 Fried flat rice noodle with mixed vegetables
  • B34 Stir fry kidney with Chinese pickled chilli
  • L13 Rice noodle soup with beef balls
  • P6 Rice porridge with mixed seafood
  • L6 Rice noodle soup with 5-spices beef
  • G10 Stir fry cubed lotus root
  • P8 Rice porridge with vegetables
  • B25 Stir fry sliced pork with Yu-Shiang sauce sweet, sour & spicy taste)
Ciccio Italian Cafe (sample menu)
  • Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree
  • Jalapeno Poppers, Crumbed bites of Cheesy Jalapeno with a side of Blue Cheese dipping sauce - very spicy but very addictive $11
  • Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
  • Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
  • Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
  • Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50
  • Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
  • Tuscan Herb Bread $6.90
Hennessy's Irish Bar (sample menu)
  • Smoked Salmon Salad $23.90
    • South Island Salmon, garden fresh seasonal vegetables with a white wine (Wither Hills) sauce.
  • Onions or Extra Sauces $2.50
  • Loaded Wedges (Large) $18.90
    • Seasoned wedges with crispy smoked bacon, melted cheese & sour cream.
  • Scotch Fillet $29.90
    • 250 gm prime NZ Beef cooked just the way you like it topped with Mushroom sauce. Served with creamy potato mash and garden peas.
  • Open Steak Sandwich $21.90
    • BBQ grilled Sirloin Steak on toasted Focaccia bread with onion jam & salad greens dressed with aioli & BBQ sauce. Served with fries.
  • Murphy’s Chicken $19.90
    • Freshly baked pita bread with hummus topped with salad greens, grilled chicken breast & Hennessy’s own Mediterranean salsa.
  • Beef & Guiness Casserole $23.90
    • Prime NZ Beef braised in Guinness, vegetables, onions bound in a rich beef gravy served with mashed potatoes & toasted bread.
  • Bread & butter, or extra ice cream $3.50
Curry Mehak (sample menu)
  • Prawn Jhalfrezi $15.50
    • Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
  • Lamb Rogan Josh $14.50
    • Cooked with onion, tomato gravy and finished with spices
  • SET MEAL FOR TWO $27.99
    • 2 curries(Chicken and Lamb) + 2 Plain Naans,Rice and drinks.
  • Chicken Biryani $13.50
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Prawn Vindalo $15.50
    • This spicy dish cooked with onion gravy and ground spices
  • Kadai Paneer $12.50
    • Cottage cheese cubes cooked in tomato, onions, spices finished with fresh coriander
  • Fries (Chips) $2.50
  • Chana Masala $11.50
    • Chick peas cooked with onion, tomato, ginger, garlic and ground spices
Waiotapu Tavern (sample menu)
  • CAJUN CHICKEN WINGS $2.50
  • SHIES & SQUARES $4.90
  • VEGETABLE QUICHE $12.50
  • BISCUIT/COOKIES TARTS $6.00
  • VEGETABLE BRUNCH $4.00
  • BACON SPINACH & FETA QUICHE $12.50
  • WRAPS $7.50
  • STEAK PIE $4.50
Our Backyard Pub (sample menu)
  • Apricot Crumbed Chicken $ 25.00
    • Crumbed chicken breast with apricot sauce served with salad and fries
  • Garlic Bread $ 8.00
    • Homemade Garlic butter on toasted Foccacia Bread
  • Bacon & Eggs $ 10.00
    • Poached or Fried Eggs on Toast.
  • Hawaiian Burger $ 16.00
    • Home made Beef Patiie with Bacon, Pineapple, Lettuce, Beetroot, Cucumber 8. Cheddar
  • Add for mushrooms $ 2.00
  • Wraps $ 8.00
    • Chicken or Eleef with lettuce, carrot, cheese, red onion with a choice of Ranch, BBQ or Sweet Thai Chili
  • Fried Platter $ 20.00
    • Chicken nuggets, Fish Bites, Samosa, Spring Rolls Tartare & Sweet Thai Chilli Sauce
  • Dickies Pie $ 20.00
    • Tender Eleef chunks cooked in dark ale gravy topped with puff pastry served with mash potato, peas 8. baby carrots
Capizzi Pizzeria (sample menu)
  • Antipasto $9.50
    • Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
  • Three Cheeses 12" $20.50 14" $22.50
    • Mozzarella, ricotta, parmesan & tomato sauce.
  • Caesar $8.00
    • Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Carrello Del Gelato $4.00 / $6.00 / $8.00
    • 1 scoop / 2 scoops / 3 scoops
  • Bruschetta $9.50
    • Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
  • Chicken Caesar $9.50
    • Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Capizzi 12" $21.50 14" $23.50
    • Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
  • Toscana Classic 12" $21.50 14" $23.50
    • Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.
Bikaji Plaza Indian Restaurant (sample menu)
  • Vegetarian jalfrezi $13.99
  • Malpura with rabri $3.00
    • 1 pcs
  • Special thali $15.50
    • Dal makhani, mixed vegetables, rice, tandoori roti, raita salad, pickle & papad
  • Garlic naan $3.50
  • Butter plain dosa $10.50
  • Rajma chawal $9.99
  • Paneer tikka $9.90
  • Paneer naan $4.50
Bistro 1284 (sample menu)
  • Olives w lemon & thyme (GF, V) $7
  • Chicken liver pate, rhubarb relish, toasted baguette $16.5
  • Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
  • Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
  • Roast potatoes w rosemary & garlic $7
  • Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
  • Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
  • Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
Farmers Kitchen (sample menu)
  • Slices N/A
  • Egg N/A
  • Seafood Gratin N/A
  • Bean Paste Soup N/A
  • Corn Cream Soup N/A
  • Sesame Oil N/A
  • Fish and Chips N/A
  • Cottage Pie N/A
Che Chorizo

Che Chorizo

location

Address

1151 Arawa Street, Rotorua Central, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073461979

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 PM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Argentine , Argentinian , Barbeque , Central American , Chilean , Gluten Free , Latin American , South American , Spanish , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Live Entertainment ,  Bar Scene ,  Group Meal ,  Seating ,  Garden ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1151 Arawa Street, Rotorua Central, Rotorua, Bay Of Plenty, 3010, New Zealand
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