Cherry May in Napier Menu

Cherry May in Napier has no menu available, but can choose from many other options such as Bacon or Bacon & Egg from Ma's Food Fish & Fries. Jarks Cityside Restaurant & Bar offers many options including Items are Subject to Change and Menu may change at managers discretion. Deli (Havelock North) includes a wide range like Olives or Almonds. Selection of Homemade Bread and Dips and Garlic and Herb Bread from . The Cat offers Unwined Cafe and Eggs Benedict Bacon or Smoked Salmon.

Nearby Sample Menus

  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Stuffed Mushroom $1.20
  • Lasagne Square $2.80
  • Ham $5.00
  • Bacon & Egg $6.00
  • Kumara Fritter $2.50
  • Cheese $1.00
  • Fresh Gurnard Fish $4.50
  • 1/2 Kumara Chip $2.50
  • Ask Your Waiter For Today’S Flavours $N/A
  • Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
  • Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5
  • Streaky Bacon / Sliced Champagne Ham $4.5
  • Green Salad $6
  • Slow Cooked Korean Spiced Pork, Salted Coconut & Pandan Sauce, Red Cabbage & Apple Slaw, Coriander, Peanuts $22
  • Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
  • Biscotti & A Glass Of Local Sticky $15
  • GLUTEN FREE OPTIONS:
  • PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
  • HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
  • CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
  • SAUSAGE $2.00
  • JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
  • PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
  • CHEF'S SPECIAL: INQUIRE AT BAR
  • FISH GOUJONS (recommend tartar)
    • 200g of fish crumbed fresh to order
  • BAKED CAMEMBERT (perfect as it is)
    • a whole camembert studded with fresh rosemary & garlic, served with crostini
  • SALMON FISH CAKES (gf option available) $20.00
    • a blend of regal salmon, crushed potatoes, cream cheese & dill, served with a side salad & alfresco dressing
  • HOT SNACK PLATE (serves 1-2) $18.00
    • a selection of mini spring rolls, fish bites, samosas, southern chicken goujons & nacho bites, all stacked over duke fries with dipping sauces
  • SALT & PEPPER SQUID (recommend chilli)
    • 200g tender pieces of squid in a crispy salt & pepper coating
  • MEXICAN BURGER (spicy) $20.00
    • angus burger patty, chilli beef mince, corn chips, cheese, salsa, sour cream & a basket of duke fries
  • THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
    • served with garlic butter, dukkah, relish & a olive oil/balsamic duo
  • SEAFOOD CHOWDER (great as an entree) $20.00
    • the duke's famous recipe, a thick creamy veloute with mussels, shrimps, fish & scallops, served with a slice of garlic bread
  • Potato mash / Side chop salad $5.00
  • -Vegetable $2.85
  • -Chicken $3.85
  • -Add a second leg $2.00
  • Belgian waffle stack $8.00
    • With berry coulis, maple syrup, and cream or ice cream
  • 2 Chorizo sausage $6.00
  • Old fashioned chicken cheese burger $20.00
    • Made with real chicken breast
  • Homemade hash brown $3.00
  • Penne all’arrabbiata (V) $ 17.9
    • roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
  • Pesto pizza pane $ 8.9
  • Penne al forno $ 17.9
    • oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
  • Spaghetti alla vongole $ 19.9
    • fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
  • Pesce del giorno $ 28.9
    • grilled fresh fish of the day w. e.v.o.o, fries & salad
  • Omelette romana $ 17.9
    • smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
  • Marinated olives $ 8.9
  • Verdure di stagione $ 9.9
    • seasonal vegetables
  • Garlic Butter $1.00
  • Piece of Battered Fish $4.50
    • Fresh gurnard
  • Gravy $1.00
  • Hot Chips
  • Roast of the Day $10.00
    • Served with vegetables
  • Large $4.50
  • Crumbed Scallops $19.50
    • Served with a fresh garden salad chips
  • Beef & Cheese Burger $8.00
    • Served with chips
  • Sausages $2.00
  • Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
  • Salt & Pepper Squid $15.00
    • with salad greens & salsa
  • Bacon & Avocado Buttie $6.50
  • Bubble & Squeak $2.00
  • Eggs Benedict $15.00
    • poached eggs on English muffin, salmon & tomato
  • Mushrooms $3.00
  • French Toast $16.00
    • vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
  • Island Style $13.50
    • Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
  • Shoestring fries, garlic aioli / Mesclun Salad $6.00
  • Ras al hanout dusted lamb loin $29.00
    • With caponata, potato & feta souffle
  • Crisp Bacon / Sliced champagne ham $4.10
  • Shoestring fries, garlic aioli / Green salad $6.00
  • Focaccia & ciabatta, extra virgin olive oil, dukkah / Mixed marinated olives & crostini / Spiced, salted & roasted nuts / M&H pickled vegetables $7.00
  • Panko crumbed smoked salmon cakes & avocado salsa $20.00
  • Ice cream & sorbet
  • per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
  • Please order at the counter.
  • Please see blackboard behind the counter for our daily specials.
  • or BLT. $11.50
  • Hotcakes w bacon, banana, maple syrup & cream. $13.50
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
    • 10.50 match w/ funk estate oh lordy pale ale, 330ml
  • PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
  • WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
  • SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
  • HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
  • VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
    • 11.00 match w/ tono tempranillo, 2015
  • OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
  • HOUSE SMOKED SALMON $8.50
  • Margherita $8.00 - $14.00
  • Dumpling 12 Pack Combo $16.00
  • Spicy Salami $12.00 - $19.00
  • The Grand $22.00 - $32.00
  • Simply Proscuitto $18.00 - $28.00
  • Pork Belly Steamed Bun $5.00
  • Four Seasons $14.00 - $24.00
  • Fruits of the Sea $16.00 - $27.00
  • - Chicken Bagel
    • Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
  • Extra Toast $3.00
  • - Halloumi Bagel
    • Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
  • HOMEMADE BAGELS $17.50
    • Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
  • MUESLI $9.50
    • With seasonal fresh fruit, milk, yogurt, milk & honey
  • Large $14.00
  • OMELETTE $17.50
    • Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
  • EGGS BENEDICT $18.50
    • Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
  • 311 Burger $ 22
    • 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
  • Classic French onion soup $ 10
  • Bruschetta $ 12
  • Oyster gratin baked in the shell, cider cream $ 15
  • Braised chicken $ 25
    • with shallots, bacon & mushrooms, crispy roasted potatoes
  • Beef carpaccio $ 15
    • with caper berries, Greek olives, red onion & fresh shaved parmesan
  • Chunky french fries & aioli $ 7
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Cherry May

Cherry May

location

Address

105 Ardmore St, Wanaka,, 9305, New Zealand

phone

Phone

+64 3-443 7669

clock

Opened hours

Sunday 8:00 - 17:00 Monday 8:00 - 17:00 Tuesday 8:00 - 17:00 Wednesday 8:00 - 17:00 Thursday 8:00 - 17:00 Friday 8:00 - 17:00 Saturday 8:00 - 17:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , New Zealand , Soups

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
105 Ardmore St, Wanaka,, 9305, New Zealand