Cherrywood Sunshine Fast Food in Tauranga Menu

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Cherrywood Sunshine Fast Food in Tauranga has no menu available, but can choose from many other options such as Zest musil # or Fat toast and jam from Zest Bakery, Cafe & Stonegrill. CBK - Craft Bar & Kitchen offers many options including Homemade granola (v) and Eggs on toast (v) (gfa). Mediterraneo Cafe includes a wide range like soup of the day (Ask for GF option) or pasta of the day (Ask for GF option). Vegetable Pakora and Samosa from . Talk of India offers Subway - Greerton and Ham.

Nearby Sample Menus

Easy to share without cutlery or can be and entree for the unsocial – from 12pm
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)

Johnny Cash Stash medium $32 classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Stand by your Lamb $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
San Quentin Squid $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
John Deer $36
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Nipper's Fish & Chips $12.5
- Lightly battered fish, flash fried crisp and golden.
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Dixie Chicken medium $32 classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Barney's Ribs $15.5
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.

Agedashi-Tofu $12
- Lightly battered soft tofu served with dashi sauce, fresh seaweed and garden spring onions on top
-Mega Vegetable $12
-Avo $8
-Boat $70
Yaki-Gyoza $13
- Delicious Japanese pork and prawn dumplings
A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu
Zaru Soba or Udon $20
- Cold soba (buckwheat nooodles) or udon (wheat noodles) with Takara's authentic dipping sauce served with crispy tempura
Age-Squid $13
- Light battered marinated squid with shichimi mayo and lemon

Fresh waffles with caramelised banana and maple syrup 7
RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
Gluten Free Bread 3
Fries 8
Fresh Sliced Tomato 4
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach

5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Grilled Livers $6.90
- Perinaise $2.50
5 Grilled Tenderloins $11.90
- Choose your basting
Avo $1.50
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips

Wheelhouse Cheesecake $12.00
- served ice cream
Chicken Parmigiana $22.00
- herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
Wheelhouse Cheese & Bacon Burger $16.00
- 180gm burger w/ melted cheese & bacon, lettuce, tomato. onion relish served w/ fries
The Love Shank $24.00
- braised in a veloute sauce served w/ seasonal mash & seasonal vegetables
- ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
Seafood Chowder $15.00
- "Chunky & Thick" served w/ garlic bread
bread & butter (2 slices) $2.00
BLT $12.00
- served in a bun with aioli & chips

Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
Roast Cracking $2.00
3 - 4 people $50.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
Beef & Pork $37.00
Lamb $45.00
Thigh $3.00

Onion Kulcha $4.00
- Finely chopped onion stuffed in soft bread with mild spices
Hot Mixed Pickle $2.00
- Hot mixed spicy pickle for "hot-eaters”
Bhuna chicken $15.00
- Boneless chicken cooked with ginger, garlic, onion. & spices
Lamb / Beef Roganjosh $16.00/$15.00
- A popular preparation from North India Rich gravy
C4Naan $5.00
- Soft bread stuffed with cheese, chilli, chicken & coriander
Fried Rice $15.00
- Onion, cabbage. carrot and soy vinegar
Butter Shrimp $18.00
- Shelled shrimps cooked in a creamy sauce
Mango chicken $15.00
- Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato

Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-With Bacon $15.50
-With Salmon $17.50
Breakfast Stack (Vegetarian) $16.00
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast

-Each $18.00
Goat Curry $19.00
- Goat meat cooked with an exotic blend of indian herbs and spices with bone
Tandoori Prantha $5.00
- Naan bread stuffed with mashed potatoes
Mixed Seasonal Vegetables $5.00
Cardamom Banquet $80.00
- 2 x Chicken Tikka, 2 x Malai Tikka, 2 x Seekh Kabab, 2 x Tandoori Chicken, 2 x King Prawn Masala, 2 x Beef Korma, 2 x Butter Chicken, 2 x Lamb Razila with Rice, 2 x Garlic Naan, 2 x Condiments
Oriental Platter $17.00
- Vegetables, spring rolls, cocktail samosa, money bag served with sweet chilli sauce
Balti $17.00
- North Indian style with spicy ginger, garlic and onion
Calamari $15.00
- Crispy calamari with black pepper lemon and mix salad

-C $15.99
-L $16.99
Biryani Chicken / Lamb / Beef
- Rice cooked with chicken or lamb or beef, herbs and spices. Served with raita
-L $16.99
Chilli Chicken
- Boneless chicken pieces cooked with onion capsicum, & chopped fresh chillies
Pan Fried Scallops $15.00
- Scallops fried in butter with lemon served on garden greens finished with mustard vinaigrette
Muttar Paneer $14.50
- Home made cottage cheese cooked together with baby green peas in a mild tomato and cream based curry
Tandoori Chicken Half (4pcs) $11.50 / Large (8pcs) $21.50
- Exotic chicken on Bone Barbecue- Indian style

Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
- Fish $14.00
Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
Light size (L) Main size (M)
Bread & Dips (GFO) $14.00
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
Classic Fish & Chips $30.00
- Fresh beer battered fish served with chips & a fresh green salad
Dessert Cocktail $18.00
- Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
Chargrilled Lamb (GF) $39.00
- Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus

Inari N/A
Seafood yaki udon $13
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Vegetarian yaki udon $11
Seafood udon $13

Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Mixed Vegetable Pickle - Achar. $3.50
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Papadom $1.00