Cherrywood Sunshine Fast Food in Tauranga Menu

Nearby Sample Menus

Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Potato and olive oil mash $8.50
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Somerset dishes that we’re not allowed to take off the menu!
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Salad of cos leaves with grano padano and classic vinaigrette $8.50

Catch of the day POA
Scallop and prawn salad $28.50
- With passionfruit and chardonnay sauce
Braised lamb $24.00
- Tomato, baby spinach, feta, red onion and mint
Seared big eye tuna $34.50
- 200g with herbed dauphinoise potato, peppered green beans, with your choice of sauce
Duck breast $34.00
- With a orange and cinnamon glaze
Cured meat board $34.00
- With prosciutto, salami, basecamp venison, salami and beef carpaccio
BBQ pulled pork burger $23.50
- With chargrilled pineapple and coleslaw
Periperi chicken $22.00
- With tomato, peppers, red onions and aioli

Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
Bibim guksu $14.00
- Spicy mixed noodles
Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
Samgyeopsal $20.00
- Pork belly
Jangeo gui $24.00
- Salted grilled eel
Maeun chicken $24.00
- Spicy chicken
Samgyetang $21.00
- Chicken soup
So saeng galbi $27.00
- Fresh beef ribs

Mix platter $16.00
- Mixture and fine selection of vegetable pakora, chicken tikka and seekh kebab.
Lamb anarkali $17.50
- Dice lamb cooked with herbs, spice, mint and pomegranate seeds and tomatoes.
Cheese and chicken naan $5.00
- Stuffed with cheese and chopped chicken.
Prawn spinach $18.50
- Prawn cooked with fresh spinach cooked in aromatic spices.
Chicken/ lamb/ beef kadai $17.00
- Meat cooked in tomatoes, onion, cream, fresh coriander and chef special gravy .
●Chicken tikka
- Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
Vegetable korma $14.50
- Fresh vegetable cooked with cashew nut, cream, coconut, mild herbs, spices, ginger, cinnamon and cardamom.
Kadhai firsh or prawn $18.00
- King prawns cooked with tomatoes onion cream fresh coriander and chef special gravy.

Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-With Bacon $15.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
Toast $1.50
Big bowl of Coco Pops $6.00
Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
Prime Rump Steak* $16.50
- With a bernaise dipping sauce
Fries* $6.50
- served with aioli + tomato sauce
Mini pancakes $6.00
Spaghetti $2.50

Malai Kofta $16.50
- Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
Beef Korma $18.00
- Beef cooked in assorted nut gravy.
Mint Parantha $5.50
- Mint flavored Indian Bread with countless layers baked in Tandoor oven
Vegetable Biryani $17.50
- Plain Basmati rice cooked with vegetables, herb and spices
Roti $3.00
- Whole wheat flour bread
Raita $5.00
Lamb/Goat-Do-Pyaza $18.50
- Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
Dal Makhani $16.50
- Black lentil & kidney beans cooked in tomato, Indian spices with buttercream

Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
-kids size $8.00
Kransky sausage $4.00
Hash brown $2.00
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
Add to any meal
Kids bacon & egg on toast $8.00

SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
FRIES $4.50
- served with tomato sauce

Comida Big Breakfast $19.50
- Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
Baked Scallops / Vieras Asadas $12.00
- Baked scallops with garlic butter & micro watercress
Seafood Paella / Paella De Marisco $24.00
- Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3
Grilled Bread with Mint Pe Pate / Pan A La Brasa Y Pate De Judias Verde $6.50
- Fresh Mint Pea & green bean pate on grilled ciabatta
Tomato Relleno $12.00
- Slow roasted stuffed tomato with mozzarella, pine nuts, baby spinach, quail egg & quinoa crust on bread
Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
Beer Battered Fish $19.50
- Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
Selectiones De Pan Serves 2/3 $16.00
- A sample of breads from all of the above

Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
* Gluten free option available
-Panja (beetroot, creamy yoghurt)
-Dukkah with olive oil
Baked Brie $19
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Garlic Bread $10
* Gluten free pizza bases available add $4
-Chicken, beetroot chutney, cashew, brie and mozzarella