Chi Kitchen in Christchurch Menu

ENTREES ENTREES
  • Steamed prawn dumplings $7.00
    • 3 pcs
  • Steamed pork shao mai >. 4 pcs $7.00
  • Steamed chinese BBQ pork buns $7.00
    • 3 pcs
  • Pan fried pork & shrimp dumplings $9.00/ $15.00
    • 6pcs/ 10pcs
  • Prawn crackers $4.00
  • Deep fried spring rolls $7.00
    • 2 pcs
  • Deep fried pork wontons $7.00
    • 5pcs
  • Spiced fried chicken nibbles $8.00
    • 6pcs
  • Hong kong style prawn toast $8.00
    • 4pcs
SOUPS SOUPS
  • Chicken & corn soup (small/ large) $6.00/ $15.00
  • Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
THE WOK THE WOK
  • Chicken with cashew nuts $18.00
  • Chicken in black bean sauce with capsicum $18.00
  • Hot & spicy chilli chicken $19.00
  • Salt & pepper pork chop $18.00
  • Sweet & sour pork $18.00
  • Beef in oyster sauce $18.00
  • Beef in black bean sauce with capsicum $18.00
  • Sweet & sour fish fillet $23.00
  • Prawns with cashew nuts $25.00
  • Spicy salt & pepper prawns in shell $26.00
  • Ma Po tofu with pork mince $18.00
  • Plain egg foo young with mixed vegetables $15.00
  • Egg Foo young with chicken/ beef $23.00
  • Egg foo young with assorted seafood $25.00
  • Seasonal greens with tofu $15.00
  • Seasonal greens in broth $15.00
  • Seasonal greens with garlic or oyster $14.00
  • Mixed vegetables with garlic or oyster sauce $14.00
  • Small bowl of steamed rice $2.00
  • Large bowl of steamed rice $6.00
STIR FRY STIR FRY
  • Wok fried beef ho fun $18.00
  • Wok fried beef ho fun in black bean sauce $18.00
  • Singaporean fried rice noodles $18.00
  • Hokkien stir fried noodles with mixed seafood & pork $19.00
  • Pan fried noodles with shredded pork topping $18.00
  • Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
  • Vegetarian fried noodles with soy sauce $15.00
  • Plain egg fried rice $10.00
  • Chicken/ Beef/ BBQ pork & egg fried rice $18.00
  • Yangzhou fried rice with prawns & BBQ pork $19.00
NOODLE SOUPS NOODLE SOUPS
  • Pork dumpling soup $16.00
  • Pork & prawn wonton soup $16.00
  • Hong kong style prawn wonton noodle soup $19.00
  • Slow braised beef brisket noodle soup $19.00
  • Assorted seafood noodle soup $20.00

Nearby Sample Menus

  • Assorted Nigiri Sushi 10pcs $22
    • omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
  • Sweet Omelette $6
  • Salmon Caviar $9
  • Spider Roll (soft shell crab) $20
  • Grilled Eel & Omelette Roll $18
  • Miso Soup $3
    • miso from Nelson
  • Scallops Sashimi 9pcs $15
  • Sushi & Sashimi Combo $40
    • nigiri, rolled sushi, sashimi & miso soup
  • Peking duck (1 course/2 courses/3 courses) $50.00/$60.00/$70.00
  • Chicken in black bean sauce $18.00
  • Vegetarian delight $16.00
  • Deep fried prawn chips $6.00
  • BBQ pork $20.00
  • Beef with ginger & spring onion $18.00
  • Beef, mushroom & eggplant hotpot $23.00
  • Salted fish & chicken fried rice $15.00
  • -Chicken, Pork Or Beef $16.00
  • Steamed Seasonal Asian Greens $9.00
    • With Roasted Sesame Seed Dressing
  • -Vegetable And Tofu $12.00
  • All Mains Come With Rice,
  • Classic Chicken Satay (4) $8.00
    • Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
  • Twice Cooked Pork Belly With Chilli Garlic And Basil $18.00
    • Crispy Pork Belly, Chilli Garlic, Green Bean, Spring Onion And Basil
  • Beef Cheek Massaman Curry $18.00
    • Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut
  • Alternate Selection Of Meats And Vegetarian Available
  • Quesadillas see below
    • a folded flour tortilla filled with cheese and one of our fillings, grilled to perfection and served with rice and salad
  • Fresh flour tortillas x 2 $4
  • Mexican Rice $3
  • Tomato Salsa $10
    • made fresh dally with chopped tomatoes, chilli, onion and cilantro and served with corn chips
  • Carne $27
    • tender slices of adobo spiced beef
  • El Calamar $12
    • corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
  • Salad $5
  • Guacamole $14
    • traditional avocado dip made fresh daily and served with corn chips
  • Chicken & Cashew $13.90
  • Lemon Chicken $12.70
  • Bami Goreng (noodles) $11.70
  • Sweet & Sour Pork $12.70
  • Sliced Chicken and Seasonal Veggies $12.70
  • Combination Chow Mein $12.70
  • Pork & Cashew $13.90
  • Chicken Mushroom Chow Mein $12.70
  • Snack Pack $9.00
    • 2 mussels, 2 chicken nuggets, 2 fish biose, 2 corn nuggets, 2 squid rings, 2 onion rings, 1 chips
  • Couple Pack $12.50
    • cheeseburger, giant burger, 1 chips
  • Hawaiian $6.00
  • Mixed Chips $4.20
  • Family Pack $15.00
    • 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
  • Spicy Wedges $4.20
  • Homemade Spring Roll $2.60
  • Mixed Chips $4.20
    • a mix of kumara chips, spicy wedges and chips
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • Sauerkraut Grilled Cheese $10.00
  • ·Soup w Toasted Bread
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • Small Cheese or Nut Cheese Plate - $10.00
  • Carrot Dawg $10.00
  • Potato Truffle Vichyssoise Mille Feuille $60.00
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • Home-Made Pasta $19.0
    • LUNCH - FROM THE GRILL
  • Mid Canterbury Angus Beef Sirloin $38.0
    • LUNCH - SIDES
  • Seasonal market fresh vegetable $6.0
  • Fizzies lemonade, coke, raspberry N/A
  • Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
  • Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
    • textures of pear & warm toasted brioche
  • Bruschetta $17.5
    • with mushrooms & thyme or tomatoes & basil
  • Juice orange, apple, pineapple N/A
  • Stuffed Portobello Mushrooms $15
    • w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
  • Eggs Benedict $17
    • w either spinach, bacon or hot smoked salmon
  • Homemade Blueberry Waffles $17
    • w crushed hazelnuts, caramelized banana & vanilla bean gelato
  • Roasted Mixed Spice Pumpkin $14
    • chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
  • Breakie Burger $14
    • fried egg, bacon, avocado & salsa
  • The Pretender Burger $19
    • halloumi, plum relish, avo, mixed leaves, aioli
  • Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
    • w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
  • Eye Fillet Steak $27
    • w garlic & jalapeno chimmichurri on the side served w fries & small green salad
  • 35. Sweet and Sour Fish $16.00
  • 68. Fried Noodles $10.00
  • 5. Chicken (or Beef) Satay
  • 32. Fish with Ginger & Spring Onion $16.00
  • 53. Chicken (or Beef) Egg Foo Yong $12.00
  • 16. Chicken with Satay Sauce $14.00
  • 6. Chicken Corn Soup $7.50
  • 18. Crispy Chicken $16.00
  • Fish Dopiaza $18.50
    • Fish cooked with large chunk of onions, tomatoes, ginger, garlic & spices.
  • Butter Chicken $15.50
    • Boneless pieces of chicken marinated in yogurt & spices, grilled in tandoor, finished in tomato gravy with cream & fenugreek leaves.
  • Prawn Makhani $18.50
    • Prawns cooked in tomato based gravy finished with touch of cream & fenugreek leaves.
  • Beef Vindaloo $16.50
    • Beef cooked in a hot and spicy Goan style sauce.
  • All mains served with aromatic basmati rice
  • All mains served with aromatic basmati rice
  • Poppadam (4 pcs) $3.00
  • Tandoori Prawns (8 pieces) $14.00
    • Prawns marinated, grilled in the tandoor, with a hint of lemon & carom seeds.
  • Sausages $6.00
  • Egg $3.00
  • Brigettes Big Breakfast $21.50
    • Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
  • Warm Lamb Fillet Salad $26.50
    • With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
  • Smoked Salmon $7.50
  • Garlic Loaf $12.00
    • With spread of pesto, sundried tomato tapenade and balsamic & olive oil
  • Mushrooms $5.00
  • Oven Baked Salmon $26.50
    • Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
  • Toasted Muesli $11.50
    • served with fresh seasonal fruit, yoghurt and berry coulis
  • (B) Salmon $18.50
  • Fruit Platter $8.50
  • Creamy Mushrooms $12.80
    • served on ciabatta
  • Mini Chicken Salad $9.50
  • BLT $17.50
    • bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
  • Fresh Battered Fish of the Day $18.50
    • served with a fresh salad, fries, lemon wedge and tartare sauce
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Soup of the Day $10
    • Served with lightly toasted fresh bread. Ask our staff for today's flavour
  • Margarita Pizza $17
    • Traditional margarita pizza of fresh tomatoes & basil with mozzarella
  • Fishermans Basket (Single serve / Share serve) $13 / $18
    • Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce
  • Prawn & Bacon Creole $25
    • Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
  • Thai Beef Salad $19
    • Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
  • Vegetable Korma $24
    • Field mushrooms & red pepper korma served on jasmine rice & poppadum
  • Bar Basket (Single serve / Share serve) $12 / $18
    • Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
  • Pork Belly $24
    • Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
  • Eggs Benedict $18.00
    • Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Crispy Bacon
  • With grilled 200g aged Beef Rib-eye Fillet $13.00
  • Bully’s First Mate Burger $12.50
    • Homestyle Beef pattie, cheese, lettuce & tomato in a toasted burger bun with tomato sauce and fries
  • Seafood Risotto $28.50
    • Pan fried selection of seafood cooked into a creamy squid ink risotto topped with preserved lemon & kale crisps
  • High Country Venison Rump [G] $37.00
    • Chargrilled to rare and served on a warmed salad of gourmet potatoes, chorizo, green peas, roasted beetroot and spinach drizzled with red wine jus and topped with a gooseberry salsa
  • Cheese Burger $21.70
    • Prime beef mince patty, double gruyere cheese, sliced gherkin, red onion, Bully’s special burger sauce, salad in a grilled brioche bun
  • Spiced Pork filled Conchiglioni Pasta Shells $27.50
    • Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
  • Wilted Spinach $4.00
Chi Kitchen

Chi Kitchen

location

Address

30 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

64 3 365 9999

clock

Opened hours

Monday: 12:00 – 3:00 AM, 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , European , Pizza

features

Features

Waitstaff ,  Bar

Location
30 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand