250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Lambs Fry $12.00
Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
Chips $2.00
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Greek Style Marinated Mushrooms * $10.00
Mushrooms in a rich tomato and red onion marinade served chilled
Childs Roast $6.50
Chicken Tenderloin Stack * $23.00
Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Fish of the Day * $24.00
Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
Eggs Benedict 17.50
with hot smoked salmon …
Eggs Benedict 16.50
with free range smoky bacon …
Mama Mitchell's muesli 10.50
Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
French toast 14.50
French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
Banana bread 6.50
served with walnut butter …
Mitchell's special 16.50
A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
Supremo 19.50
Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
Salt and Pepper Calamari $13.50
Rib Eye $33.00
Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Soup of the Day $12.00
With toasted bread.
Lamb Shank $20.00
Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
Bread and Spreads $11.00
A selection of 3 breads and 3 spreads.
Market Fish $28.50
Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
Mushroom & Spinach Tart $13.50
Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
Basket of fries $6.00
Porridge $6.50
With melted brown sugar
Kiwi Club $16.00
Toasted grain bread with chicken, bacon, egg, tomato and lettuce, served with fries
Breakfast Sausages $2.00
Toasted Sandwich $6.00/$9.00
Following fillings: ham, onion, cheese, pineapple, tomato - 2 Fillings / with fries
Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
Hollandaise $2.5
Salmon Nicoise $23
Potato, tomato, olives, boiled egg, capers and horseradish mayo
Buttered spinach $4
Bacon and Eggs $13.5
Any style with crispy bacon on toasted french batard
Ora king salmon $6
Power Breakfast $14.5
3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
Big Breakfast $21
Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns