Chi Kitchen in Christchurch Menu

ENTREES ENTREES
  • Steamed prawn dumplings $7.00
    • 3 pcs
  • Steamed pork shao mai >. 4 pcs $7.00
  • Steamed chinese BBQ pork buns $7.00
    • 3 pcs
  • Pan fried pork & shrimp dumplings $9.00/ $15.00
    • 6pcs/ 10pcs
  • Prawn crackers $4.00
  • Deep fried spring rolls $7.00
    • 2 pcs
  • Deep fried pork wontons $7.00
    • 5pcs
  • Spiced fried chicken nibbles $8.00
    • 6pcs
  • Hong kong style prawn toast $8.00
    • 4pcs
SOUPS SOUPS
  • Chicken & corn soup (small/ large) $6.00/ $15.00
  • Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
THE WOK THE WOK
  • Chicken with cashew nuts $18.00
  • Chicken in black bean sauce with capsicum $18.00
  • Hot & spicy chilli chicken $19.00
  • Salt & pepper pork chop $18.00
  • Sweet & sour pork $18.00
  • Beef in oyster sauce $18.00
  • Beef in black bean sauce with capsicum $18.00
  • Sweet & sour fish fillet $23.00
  • Prawns with cashew nuts $25.00
  • Spicy salt & pepper prawns in shell $26.00
  • Ma Po tofu with pork mince $18.00
  • Plain egg foo young with mixed vegetables $15.00
  • Egg Foo young with chicken/ beef $23.00
  • Egg foo young with assorted seafood $25.00
  • Seasonal greens with tofu $15.00
  • Seasonal greens in broth $15.00
  • Seasonal greens with garlic or oyster $14.00
  • Mixed vegetables with garlic or oyster sauce $14.00
  • Small bowl of steamed rice $2.00
  • Large bowl of steamed rice $6.00
STIR FRY STIR FRY
  • Wok fried beef ho fun $18.00
  • Wok fried beef ho fun in black bean sauce $18.00
  • Singaporean fried rice noodles $18.00
  • Hokkien stir fried noodles with mixed seafood & pork $19.00
  • Pan fried noodles with shredded pork topping $18.00
  • Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
  • Vegetarian fried noodles with soy sauce $15.00
  • Plain egg fried rice $10.00
  • Chicken/ Beef/ BBQ pork & egg fried rice $18.00
  • Yangzhou fried rice with prawns & BBQ pork $19.00
NOODLE SOUPS NOODLE SOUPS
  • Pork dumpling soup $16.00
  • Pork & prawn wonton soup $16.00
  • Hong kong style prawn wonton noodle soup $19.00
  • Slow braised beef brisket noodle soup $19.00
  • Assorted seafood noodle soup $20.00

Nearby Sample Menus

The Old Vicarage Cafe Restaurant and Bar (sample menu)
  • Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
  • House made potato rosti $4.90
  • Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
  • FLAT BREADS -
  • Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
  • Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
  • Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
  • Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
Rangoon Ruby (sample menu)
  • Ono Hin Ye $7.50
    • Coconut & chicken soup.
  • Timbodi Thoke $13.50
    • Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
  • Nga Hin $12.00
    • A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
  • Bei Hin Ye $7.50
    • Slow cooked chana dahl with light spices.
  • Per person. $3.00
  • Nga Kin $17.00
    • A boneless fillet of fresh fish baked in the oven, simple but superb!
  • Yonbadedi $12.50
    • Okra blanched & dressed with garlic oil & soy.
  • Nga Sein Chin $16.00
    • Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
Hachi Hachi (sample menu)
  • OKI HOKI (SEASONAL) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • TEPPAN TERIYAKI CHICKEN DON $12.90
    • Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
  • TERIYAKI NINJA $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • TERIYAKI NINJA SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • RICE $2.00
  • JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
  • PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
  • GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
Dubba Dubba (sample menu)
  • Cheese Tortilla $4.50
  • Vege Falafel $12.90
  • Grilled Chicken $11.90
  • Just Salads $11.90
  • Moroccan Lamb $13.40
  • Lemon Chicken $11.90
  • Lemon Chicken $12.90
  • Chicken Tapa $7.90
Taste Of Egypt (sample menu)
  • Large $11.00
  • Mix $12.50
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Triple $13.50
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Phuket Thai Restaurant (sample menu)
  • Gang keo wan $14.90
    • Green curry with meat and vegetables and thai herbs, served with rice
  • kao pad $12.90
    • Fried rice with meat of your choice and vegetables
  • Grilled chicken wings $9.90
    • 6 Pieces of grilled marinate chicken nibble
  • Cashew nuts with meat and vegetables with rice $12.90
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Peanuts sauce on top / cashw nuts $4.90
  • Tom yun po-tak (seafood) $12.90
  • Kao pad kaprao $12.90
    • Stir fried meat with chilli, basil and vegetables with rice
Cleveland Chinese Takeaway (sample menu)
  • Lemon chicken $12.50
  • Chicken with Black Bean Sauce $12.50
  • Sweet & sour Fish $13.00
  • Chicken Mushrooms on Rice $12.00
  • Pork Chop Suey $12.00
  • Chicken Fried Rice $12.00
  • Steak Fried rice $12.00
  • Combination Foo Young $14.00
North Avon Fish Fry (sample menu)
  • Double Lamb $11.95
  • Plain $3.20
  • Hawaiian $5.80
  • Tarakihi $5.00
  • BBC (Beef, Bacon & Cheese) $3.80
  • Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
  • Spring Roll / Curry Roll $2.80
  • Scallops $1.50
Station One Cafe (sample menu)
  • Cheese Cake of the Day $6.90
  • Sticky Date Pudding $7.50
    • With Butterscotch sauce & Ice Cream
  • French Toast $16.80
    • French brioche toast served with bacon, caramelised banana and maple syrup
  • Breakfast Combinations $5.80
    • Toasted Bagel with cream cheese and
  • Steak Burger $21.00
    • Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
  • 200gm Salmon Fillet $21.50
    • 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
  • Risotto of the day $12.00
    • Please ask our friendly staff for today's Risotto
  • Carrot Cake $6.90
    • With Yoghurt, Ice Cream or Whipped Cream
Little Taipei (sample menu)
  • Deep fried taro cake $4.50
  • (Bah Geng)-Pork thick soup $14.00
  • Handmade white radish cake $5.00
  • Salt flavoured chicken $7.00
    • Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
  • Thick cut toast w/ chocolate spread $4.80
  • Signature giant fried chicken cutlet $15.00
  • Combination braised platter $7.00
    • Your choice of 3 items from our braised food menu excluded of braised beef shank
  • Taiwanese style pop-corn chicken $6.50
    • Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
Urban Gourmand (sample menu)
  • Plus Fried Eggs $1
  • Best Bacon Buttie $8
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Smoked Chicken Sage / Onion Relish $10
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Deluxe Cheese Toastie $8
  • Haast Whitebait Fritter $8
Hai Sing Takeaways (sample menu)
  • Curried Pork on Rice
  • Pork Chow Mein
  • Sweet and Sour Wonton
  • Fork
  • Chicken Mushrooms Chow Mein
  • Sliced Beef (with Oyster Sauce)
  • Roast Pork Fried Rice
  • Roast Posk Chow Mein
Sasuke (sample menu)
  • Sauce $0.50
  • Prawn Katsu 1P $2.50
  • Teriyaki Salmon Roll 8P $12.00
    • Egg, Avocado, Mayo, Teriyaki Salmon
  • Fresh Tuna Roll 8P $12.00
    • Sesame seed, Spring Onion, Tempra Puff Soy sauce, Fresh Tuna
  • Crumbed Hoki Curry $13.50
  • Prawn Katsu Roll 8P $12.00
    • Cabbage, Mayo, Tartar sauce, Prawn-Katsu
  • Garlic Beef Don $14.50
  • Vegetarian Curry $13.50
Ken's Takeaway (sample menu)
  • Cheese $4.00
  • Curry & Rice Roll $2.80
  • Extras for Burgers $1.00
  • Roast Pork Chop Suey $12.00
  • Fish $2.40
  • Roast Pork Tomato on Rice $12.00
  • Prawn Chop Suey $12.00
  • Potato Fritter $0.80
Nuggets Bar (sample menu)
  • Chicken Nugget & fries $7.00
  • Seafood Basket $12.50
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Toasties $3.50
  • Nachos & Sour Cream $6.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Fish Bites & fries $7.00
Chi Kitchen

Chi Kitchen

location

Address

30 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

64 3 365 9999

clock

Opened hours

Monday: 12:00 – 3:00 AM, 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , European , Pizza

features

Features

Waitstaff ,  Bar

Location
30 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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