These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
Sauerkraut Grilled Cheese $10.00
·Soup w Toasted Bread
Miso Daikon w Mushroom and Toasted Grain Congee $60.00
Small Cheese or Nut Cheese Plate - $10.00
Carrot Dawg $10.00
Potato Truffle Vichyssoise Mille Feuille $60.00
Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Crispy Bacon
With grilled 200g aged Beef Rib-eye Fillet $13.00
Bully’s First Mate Burger $12.50
Homestyle Beef pattie, cheese, lettuce & tomato in a toasted burger bun with tomato sauce and fries
Seafood Risotto $28.50
Pan fried selection of seafood cooked into a creamy squid ink risotto topped with preserved lemon & kale crisps
High Country Venison Rump [G] $37.00
Chargrilled to rare and served on a warmed salad of gourmet potatoes, chorizo, green peas, roasted beetroot and spinach drizzled with red wine jus and topped with a gooseberry salsa
Cheese Burger $21.70
Prime beef mince patty, double gruyere cheese, sliced gherkin, red onion, Bully’s special burger sauce, salad in a grilled brioche bun
Spiced Pork filled Conchiglioni Pasta Shells $27.50
Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan