Chi Kitchen in Christchurch Menu

Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Large $6.50
- Regular $4.50
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
5 Grilled Tenderloins $11.90
- Choose your basting
- Regular $4.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll

Curry Coconut Prawns (Spicy) ( Reg/ Med ) $21.00/ $27.00
Beef with Cashew Nuts (reg/ med) $16.00/ $23.00
Wonton Noodle Soup $10.00
Chicken with Chilli Pepper (Spicy) (reg/ med) $15.00/ $21.00
Pork with Curry Sauce (Spicy) (reg/ med) $15.00/ $21.00
Prawns with Cashew Nuts ( Reg/ Med ) $21.00/ $27.00
Egg Fried Noodles ( Reg/ Med ) $9.00/ $14.00
Egg Fu Yung (with Pork, Beef,Chicken or Combination Meat) ( Reg/ Med ) $15.00/ $21.00

Chocolate Brownie $14
- A rich chocolate brownie served with chocolate sauce, chocolate ice cream and berry compote.
Moroccan Lamb $28
- Pizza sauce topped with juicy pieces of Moroccan seasoned lamb with onion, mushrooms, tomato, feta and mozzarella with a yoghurt and mint sauce swirl.
Man Platter $45.50
- Our own BBQ ribs, Cajun chicken wings, onion rings, grilled pork pieces and beer battered fries served with aïoli and sweet chilli sauce.
Piece of Blue Cod $12.50
Castle Street Chicken Parcel (Small/Med) $25/$36
- Chicken, asparagus and bacon bound together with cream cheese, wrapped in filo pastry and then oven baked. Drizzled with hollandaise sauce and served with roasted gourmet potatoes and salad greens.
Crispy Chicken & Fries $12
- Homemade paprika crumbed chicken pieces, fried golden and served with fries, a petite salad and aioli.
Potato Wedges $5.50
Thai Beef Salad $22
- Grilled beef served with fresh Asian style vegetables and crispy noodles with a refreshing Thai dressing made from chilli, coriander and ginger.

TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
CORIANDER'S VEGETARIAN PLATTER $10.00
- Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
TANDOORI KING PRAWN $18.00
- King Prawns marinated aromatically with fresh herbs, spices and a touch of cream, cooked delicately in the Tandoor. Eight pieces per portion.
ALOO GOBI $17.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.
KEEMA NAAN $5.50
- Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.
LAMB MADRAS $22.00
- Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
VEGETABLE JALFREZEE $17.00
- Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.

-pide $7.00
Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
no carbs kebabs also available
-With Salad $9
Chicken & Vege
-Falafel $13.00
Kebab Meat on Chips S $7 / M $9 / L $11
- Choice of Chicken, lamb or mix meat
Vegetable

APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)

Corny Chicken Tacos $12.50
- Crispy chicken tenderloins crumbed with corn flakes & corn chips / soft shell taco / shredded iceberg lettuce/ tomatoes / cheese / tangy mayo
Clam & Mussel Fritters $12.00
- Corn, pecorino & jalapeño crème fraîche
Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
Crab & Clam Fettuccini $24.00
- White wine, garlic, chilli, roasted peppers & parsley
1/8 pound $18.50
BBQ Vodka Cured Akaroa Salmon $14.00
- Prelibato cucumber & horseradish cream
Lemon Meringue Pie $12.50
- Gingernut shortbread / citrus mascarpone / passionfruit coulis
Pulled Pork Baguette & Curly Fries $12.50
- Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup

French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
Pancake $9
- served maple syrup, ice cream or cream
Fries $6
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
Chicken nuggets & chips $9
Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
poached egg $1.50

Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
Hash Browns $3.00
Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast

CUrry Roll $1.80
BBQ Pork $10.50
Chicken Stay on steamed Rice $10.90
Steak $10.50
Seafood $12.50
Cheese $3.20
Mushroom / Bacon $1.50
(Chow Mein - with crispy noodles) / (Chop suey - no noodles)

Meatball & Parmesan $13.50
Serious Slaw $8.00
Poached Chicken & Slaw $13.50
- Contains peanuts
Grilled Aged Cheddar $13.50
The Special (B.L.T Pictured) $13.50
Porchetta Salsa Verde $13.50
The Breakfast Bap $13.50
Serious Fries $6.00

T-Bone Steak $24.00
- A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
Ribeye Steak 300gm/400gm $32.00/ $40.00
- A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
Seafood of the Day
- Ask one of our friendly staff for our Seafood Special of the Day
Vegetarian Burger (GF/V) $19.00
- Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
Mushrooms $5.50
Chicken Nibbles $15.00
- Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
Garlic Bread ( V ) $7.50
- Oven Baked Garlic Pistolettes

- Add grilled cheese and bacon $12.00
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
*Ask about our special of the day for $10.00
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
Creamy Risotto $12.00
- With your choice of bacon or chicken
Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
Eggs any style $9.50
- Served on toasted ciabatta bread
Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns

Breakfast Croissant $7.30
Toast with Jam & Butter $4.70
Citrus Tart $6.30
Muesli & Yoghurt $6.80
Bacon & Cheese or Spinach & Ricotta Roll $5.70
Sweet Slices $4.20
Hand Crafted Bread Sandwiches $8.20
Muffin Sweet or Savoury $4.70

Home-made baked potato wedges with herbs & sour cream $8.50
Dark chocolate torte with Chantilly cream and berry compote $12.00
Fresh green garden salad $8.50
Banana and hazelnut parfait with vanilla mascarpone $11.00
Garlic, chilli and lime buttered prawns $11.00
Home-made onion rings with garlic aioli $7.00
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00

Chi Kitchen in Christchurch Menu

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Chi Kitchen

Canterbury > Christchurch > Chi Kitchen

Address

Phone

Opened hours

Price

Type

Service

Cuisine

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30 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

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