Chikos Restaurant & Cafe in Auckland Menu

LUNCH MENU - CHIKO'S SIGNATURE RANGE LUNCH MENU - CHIKO'S SIGNATURE RANGE
  • Hot Lade Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Toasted Sisig Seafood Sushi $18.00
    • Grilled pulled snapper, prawn & arrow squid, tuna & salmon, buffalo yoghurt, toasted nori sesame rice
  • Pork & Prawn Quesadillas $22.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
  • Chiko's Fish & Chips $22.00
    • Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
  • Crispy Pata Pork Knuckle $25.00
    • Fennel-pear pickle, garden salad, yuzu dressing, coco shrimp onion dip
  • BBQ Char Siew Pork Ribs $25.00
    • Pinipig crust, crisp lettuce, onion pineapple jam
LUNCH MENU - STARTER LUNCH MENU - STARTER
  • Kushi-Yaki $18.00
    • Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
  • Kingfish Crudo $19.00
    • Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
  • Roast Freedom Pork Belly $19.00
    • Kasundi du-pay lentils, baby spinach, celeriac coriander, chilli sweet soy tamarind gastric
LUNCH MENU - MAIN LUNCH MENU - MAIN
  • Minute Steak Black Angus Sirloin $22.00
    • Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
  • Mahy Farmed Lamb Rump $25.00
    • Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
  • Fish of the Day $22.00
    • Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
  • Crispy Chicken Kawali or Pork Belly Lechon $25.00
    • Lemongrass butter rice, sweet soy chili, salsa verde
  • Parmesan Potato Gnocchi $20.00
    • Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
  • Nasi Goreng $22.00
    • Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
LUNCH MENU - SIDE LUNCH MENU - SIDE
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Turkish Pide Garlic Bread $9.00
  • Broccoli & Pak Choy $9.00
    • Black bean garlic sauce
  • Chef's Salad of the Day $8.00
  • Steamed Japanese Rice $4.00
DINNER MENU - ENTRÉE DINNER MENU - ENTRÉE
  • Kingfish Crudo $19.00
    • Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
  • Seared Wagyu Beef Yakiniku $20.00
    • Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
  • Toasted Sisig Seafood Sushi $19.00
    • Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
  • Hot Ladle Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Kushi-Yaki $18.00
    • Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
  • Roasted Freedom Pork Belly $19.00
    • Kasundi du-pay lentils, baby spinach, celeriac coriander, peanuts, chilli sweet soy tamarind gastric
  • Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
    • Chili onion jam, butter bean hummus, caraway pide toast
DINNER MENU - MAIN DINNER MENU - MAIN
  • Prime Angus Beef Scotch Fillet $37.00
    • Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
  • Mahy Farmed Lamb Rump $36.00
    • Harissa rub, sweet bread, capsicum couscous, moutabel, balsamic rosemary jus
  • Caramelised Duck Breast $37.00
    • Roasted sweet kumara miso enoki-white cap mushroom black rice, goju berries & lemon grass red curry emulsion
  • Fish of the Day _____ $36.00
    • Orange rhubarb compote, chili aubergine cucumber dill risotto, sesame vinaigrette
  • Saffron Lemon Chicken Breast $36.00
    • Sumac onion & red currant polenta, brie cheese, sabzi butter bean, tomato au jus
  • Pamu Venison Bistro Fillet $37.00
    • Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge
  • Chiko's Crispy Pata Pork Knuckle $32.00
    • With garden salad, tom yum, fragrant rice, coco shrimp paste, peanut sauce
  • Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
    • With candied ginger, pumpkin puree, coconut flakes
  • Pork and Prawn Quesadillas $28.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
DINNER MENU - SIDES DINNER MENU - SIDES
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Turkish Pide Garlic Bread $9.00
  • Wok Fried Pak Chow & Broccoli $9.00
    • Black bean garlic sauce
  • Chef's Salad of the Day $8.00
  • Steamed Japanese Rice $4.00

Nearby Sample Menus

  • Add Chicken $4
  • Light Breakfast $12
    • With bacon eggs & toast
  • Ice Cream Sundae (GF) $11
    • With whipped cream/strawberry couli/chopped nuts
  • Loaded With Beef Chu $12
  • Prawn Twisters $14
    • With aioli & lemon
  • Land Platter $40
    • With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
  • Add Eggs $4
  • Smoked Chicken Nibbles (GF) $15
    • With chipotle sauce
  • Hawaiian burger $3.50
  • 4 fish, 4 sausage, 4 potato fritter, $4 chips $18.00
  • Chicken fillet burger $4.00
  • 10 chicken nibbles, $ 2 chips $10.00
  • Spring roll $2.00
  • Scallop(6x $8.50) $1.60
  • Steak(small/large) $10.00/$ 12.00
  • BBQ pork(small/large) $10.00/$ 12.00
  • Pasta of the Week $16.00
    • Check Specials Board
  • Medium $17.00
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Pasta of the Week $16.00
    • Check Specials Board
  • Chicken Schnitzel $16.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Chicken Schnitzel $19.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Pork Belly $19.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Gyoza Cheese Prawn $9.90
    • Deep Fried homemade dumplings with sweet chili sauce
  • Pork Katsu $15
  • Prawn Fried Rice $11.00
  • Takoyaki $9.90
    • 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
  • Beef Tataki $17
    • Lightly grilled beef sashimi with yozu sauce
  • Chips $5
  • Fresh Oysters $17
    • Fresh Oysters with citrus soy sauce
  • Tuna Sushi Rolls $9
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Green Leaf Salad $10.00
    • with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
  • Pannacotta $12.00
    • with melted chocolate and toasted almond flakes
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Penne al forno $13.9 / $22.9
    • A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
  • Bruschetta ai funghi $10.50
    • Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
  • (GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.
  • Fish of the day
    • Please ask
  • Fish - coda di rospo siciliane (GF) $28.90
    • Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Bruschetta con pomodoro $9.90
    • Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
  • Gamberi con aglio e peperoncino (GF) $17.90
    • Prawns, pan-fried with garlic and chilli
  • NACHOS $13.00
    • beef w beef & beans corn chips cheese & sour cream
  • FRENCH TOAST $14.50/$9.50
    • w bacon & grilled banana & maple syrup
  • EGG ON TOAST ANY STYLE $9.00
  • CHICKEN SATAY SALAD $15.00/$12.00
    • w peanut sauce & nuts
  • OMELETTE $18.50/$14.50
    • choice from bacon, ham, cheese, tomato, mushrooms onion(extra filling $1.50)
  • Waffles
  • TOASTIES 3 fillings $6.50
    • (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
  • PANINIS $9.00
    • bacon avocado, smoked chicken avocado brie & plum sauce ham tomato grated cheese chutney(w wedges/chips $12.00)
  • Chicken & Avocado on Freya Bread $4.50
  • Steak Kidney Pie $ 2.80
  • Chicken & Lettuce Sandwich $3.00
  • BBQ Pork Roll $3.50
  • Egg & Avocado Wrap $3.50
  • Chicken Kebab $ 2.80
  • Steak Pie $ 2.50
  • Egg Sandwich $2.80
  • -fried/poached $2.00
  • Baked beans / avocado $3.00
  • Yogurt / tomato $2.00
  • Mince on toast $12.90
  • 2 eggs on 2 toasts $7.50
    • Scramble, poach or fried
  • Avocado, salmon on, toast $9.80
  • Hot chip $5.80
  • Toasted muesli $8.90
    • With choice of 3 fillings
  • 4 Fish Bites with Chips $6
  • Sausage / Egg / Chips $10
  • 4 Mini Hot Dogs with Chips $6
  • Nachos $10
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • Hot Chips $15 /$3
    • Bowl /
  • Nachos $10
  • Bowl of Chips $5
    • Large
  • Mix Platter $16.00
    • Mixes of kebab, onion bhaji, samosa and chicken tikka
  • Malai Kofta $12.00
    • Specialty of Kashmir sweet base curry with tender succulent balls made of mashed potatoes, cheese dried fruits and nuts
  • Mango Kulfi $4.00
  • Balti $12.00
    • Boneless Lamb or beef cooked in North Indian style with ginger, garlic capsicum and herbs
  • Sweet Mango Chutney $3.00
  • Chicken or Vegetarian Manchurian $12.00
    • Special mixture of chicken cubes deep fried and cooked in special sauce and garlic
  • Vegetarian Pakora (8 pcs) $5.50
    • Fresh vegetables dipped in chick pea batter and deep fried
  • Rogan Josh $12.00
    • Lamb or beef cooked with exotic blend of herbs and in thick gravy
  • Chicken curry laksa $11.50
  • Stir fried prawn noodles $12.50
  • Beef spring onion on rice $12.50
  • Fish head vermicelli soup $14.00
  • Dry noodles curry chicken $13.00
  • Nasi goreng $11.50
  • Sambal tofu on rice $13.00
  • Stir fried beef rice noodles $12.50
  • Small $10.50
  • Meat Only $5.50/100g
  • Thickshake $4.00
  • Chicken Burger $6.00
  • Lamb Burger $6.00
  • Small $10.50
  • Gravy $1.50/$3.50
  • Cheese $1.00
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Hash bites $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Large fries $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Strawberry cheesecake $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Add to any Burger $4.0
    • Patty
  • That Burger $20.0
    • Double Beef Patty, Swiss Cheese, American Cheddar, Streaky Bacon, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Truffle Mascarpone, Wholegrain Mustard Aioli, Tomato Relish, Special Sauce
  • Vege Classic $12.0
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
  • Chicken Classic $12.0
    • Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
  • Make any Icon or Classic Burger a Combo (fries and soda) $6.0
  • Kids Classic $8.0
    • Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
  • Hand Cut Agria Fries $3.5 / $6.5
  • The Mex $15.0
    • Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
Chikos Restaurant & Cafe

Chikos Restaurant & Cafe

location

Address

7/255 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

099729847

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Gluten Free , Kiwi , New Zealand , Pacific , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7/255 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand