Chilando in 8 Commerce Street Menu

Nearby Sample Menus

Charred broccoli w/ labneh, medjool dates & almonds $9
Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
Turbot sliders w/ pickled lemon mayo & watercress $17
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
Lamb ribs w/ skordalia & cumin paprika oil $18
West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini

Salt & Pepper Squid $16.50/$26.00
- w smoked paprika lime aioli & a mesclun salad
Garlic bread $7.50
- whiped buttered grilled french baguette
Fillet Mignon $36.00
- 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & seasonal greens
Thai Fish Cakes $14.50
- w pickled cucumber salad & peanut sweet chili sauce
Fish & Chips $19.50/$23.50
- asahi Battered or Grilled w lemon pepper crisp green salad fries tartare
Garlic Pizza Bread $7.50
- w garlic butter
Soup of the day $9.50
- w toasted sourdough
Fettucine A Pollo $19.50
- smoked chicken sundried tomato pesto basil & cream

Sweet cashw yoghurt $16.50
- Fresh & freeze dried fruit, toasted coconut, maple syrup
House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
House made granola $16.00
- Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
Cauli cream puree $15.00
- Roasted beets, radish, sprouts
Midnight soldiers $7.00
- Soft boiled egg
Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel

Eggs $9.90
- 2 poached fried or scrambled eggs served on your choice of toasted bread
Corn chips and salsa $9.90
- Mexican crisp corn chips and Lani's secret tomato salsa.
Toasties $7.90
- White or brown bread served with salad and relish with 2 choices of e following filling: cheese, egg, mushroom, pineapple or tomato
Olivers muesli $11.90
- Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
Burrito $15.90
- Grilled chicken or beef buritto filled with avocado, mescium, cheese, home made salsa and spicy noodle sauce.
Platter for 2 $45.00
- A selection of warm bread, meats, cheeses, olives, dips and glass. Perfect to share with a glass of wine.
Classic caesar salad $4.90
- Add bacon and chicken
Olivers seafood chowder $12.90
- A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.

Veg Pakoda (4Pcs) $4.50
- Mix vegetables stirred in chick-pea flour coated & deep fries
Paneer Malai Methi $12.00
- Home made cheese cooked with fenugreek in cashewnut base
Garlic Naan $4.00
- Naan bread with a mixed of garlic in tandoori oven
Tandoori Chicken (Hall) $12.00
Paneer 65 $14.00
- Deep fried corn flour coated paneer cooked with yoghurt & capsicums
Palak Paneer $12.00
- Fresh leafy spinach and cottage cheese cooked in a mid gravy. A speciality from north India,
Handi Meat $14.00
- Tender lamb curry cooked with tomatoes, ginger, coriander and spices
Malai Kofta $12.00
- Mashed potatoes and homemade cottage cheese dumpling deep fried and cooked with cashewnut gravy.

Kids fish ‘n’ chips $9.50
If you have an intolerance, allergy or any other dietary requirements please ask, we can nearly always help find you something to eat.
Other
-extra hotcake (please allow 25 minutes) $4.50
-5 grain $4.00
- spinach $4.20
-cheese $5.00
-ham, cheese and tomato $5.50

Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle
Ask about the daily specials
Arancini $13.00
- Cheese filled and crumbed balls of risotto
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
Tiramisu $12.00
- Italy's favorite dessert
Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
Panna cotta with winter berry compote and sablé $12.00

TERIYAKI $20
- marinated chicken, spring onions, roasted capsicums, sesame seeds
CLASSIC MARGHERITA $20
- buffalo mozzarella, tomato & basil
LAMB SALAD $18
- feta, olives, roasted tomato, grilled bread
SEARED PRAWN LINGUINE $20
- fresh chilli, shallots, basil
COUNTRY $20
- italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
BOMBAY $20
- indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
TRUFFLE POTATO MASH $6
FETTUCINE CARBONARA $18 (with chicken) $20
- bacon, mushrooms, white wine, herbs, garlic cream sauce

Fish of the Day N/A
- (refer blackboard)
Chicken Parmigiana $27.50
- Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
Twice Roasted Pork Belly $31.00
- With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
(Refer to our specials board) $11.00
Amphora Beef Burger $14.50
- Homemade beef patty, grilled & served on freshly toasted buns with lettuce, tomato, Spanish onion, guacamole, herb aioli & red onion jam - Add a side of fries $3.00
Dukkah & Honey-Roasted Lamb Rump $35.00
- Served with a lemon-infused mash, onion confit and a Pinot Noir jus
Antipasto $38.00
- Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
Spinach & Ricotta Dumplings $15.50
- Hand-made and fried until crispy, and served with a sweet tomato & ginger jam

Mango lassi $8.00
- Yoghurt smoothie made with mango pulp
Brownie sundaee $13.00
- Layer of fudgy brownie topped with vanilla ice cream and nuts
Paneer butter masala $19.00
- Tender paneer cooked in a tomato and fenugreek flavoured gravy)
Vermicelli & hazelnut kheer $12.00
- Hot vermicelli pudding flavoured with cardamom and dry fruits
Bombay tapas platter (GF) $38.00
- Combination of 5 tandoor items garlic prawns, tandoori prawns, chicken tikka, paneer tikka and lamb seekh kabab
Vegan platter (GF) $27.00
- Combination of samosa, bhel masala corn and garlic mushroom
Butter chicken (GF) $11.00
- Served with rice and naan
Dal tadka (GF) $14.00
- A hearty stew of lentils tempered with indian spices

Chilando