Chilando in 8 Commerce Street Menu

YOUR CHILANDO CHOICE YOUR CHILANDO CHOICE
  • QUESADILLAS GRANDE $11.00
    • large fresh (flour) tortilla is folded over and heated until the cheese melts in the beans your choice of filling
  • TACOS - SOFT OR CRISPY $11.00/$8.00
    • 100% corn tortilla (gluten free)is heated and served with your choice of filling(3 tacos/2 tacos)
  • BURRITO OR BURRITO BOWL $11.00/$6.90
    • rice, black beans, salsa, soft flour tortilla is heated and served with your choice of filling(regular/small)
  • NACHOS $11.00
    • house made, gluten free corn chips, topped with melted cheddar cheese, our fresh made black beans, your choice of heat or veggie topping
CHOOSE A FILLING CHOOSE A FILLING
  • FIRE-GRILLED " PASO ANCHO" CHICKEN
    • in an adobo of sensational Mexican dried chillies
  • "CHIPOTLE" BEEF
    • roasted with smoky chipotle, a bit of heat with Mexican soul
  • PICADILLO BEEF(MEXICAN STYLE MINCE)
    • Mexican home cooking....minced beef slow cooked with a combination of dried chillies and herbs, MUY DELICIOSO!
  • TRADITIONAL CHILLI CON CARNE
    • slow cooked mince, Angus beef with classic Mexican spices and taco salsa
  • FIRE - GRILLED"ASADERO" STEAK
    • we marinate our skirt steak in dried chilli adobo and grill it
  • VEGETARIANO
    • seasonal veggie mix includes guacamole, which is both, green and good for you.
CHOOSE YOUR SALSA CHOOSE YOUR SALSA
  • TOMATILLO
    • citrusy and full of flavour
  • CHIPOTLE
    • smoked jalapenos have their way
  • SALSA BRAVA
    • very spicy with habanero
KIDS MENU KIDS MENU
  • BURRITO BANDIDO $5.50
    • chicken or our mild beef in a soft tortilla with rice, cheese and salsa
  • NACHITOS $5.50
    • house made, gluten free corn chips with cheese
SIDE ORDERS SIDE ORDERS
  • BLACK BEANS $3.00
  • SALSA $3.00
  • GUACAMOLE $3.00

Nearby Sample Menus

  • 1 JOJEH KEBAB $15.00
  • Large $14.00
  • CHICKEN & CHIPS SALAD $14.00
  • FALAFEL SALAD $20.00
  • CHICKEN ISKANDAR $14.00
  • Large $12.00
  • Small $11.00
  • 4 SHISH KEBAB $20.00
  • Steamed Rice [V][GF] $3
  • Tsukemono [V] $6.50
    • Pickled seasonal vegetables, yuzu peel, sesame
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Tom Yum Ramen [V*][GF*] $16
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
  • Goma Miso Green Beans $9
    • Boiled green beans with miso sesame sauce.
  • Tuna Avo [GF*] $10
    • Diced tuna sashimi, avocado, wasabi soy dressing.
  • Negi Chashu Ramen $14
    • Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
  • Pork Belly Spring Rolls $10
    • Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
  • Lamb Medium $12.00 Lrg $16.00
  • Duck Medium $20.00 Lrg $30.00
  • Lamb Medium $12.00 Lrg $16.00
  • Chicken Medium $12.00 Lrg $15.00
  • Lamb Medium $12.00 Lrg $16.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Vegetable Medium $10.00 Lrg $12.00
  • Duck Medium $12.00 Lrg $25.00
  • Chicken / Fish Teriyaki $18.90
  • California Roll 4pcs $7.50 8pcs $14.00
  • Vegetable Meal $21.90
  • BBQ Beef Skewer $8.00
  • Beef Tataki $16.00
  • Course A $79.90
    • Starter, entrée, chicken karaage, edamame, ebi yaki, sushi sashimi, tempura mori, hot pot sukiyaki, dessert
  • Today-Chef's Specials $$
  • Beef Tataki $16.00
  • 1. Chicken Teriyaki $12.00
  • Large (12pcs) $25.00
  • (Haemul Jim)[The Braised Spicy Seafood]
    • Many different seafood including squid, octopus, crab, and various sea-shell
  • 4. Pork Katsu $13.00
  • altang $40.00
    • (spicy fish roe stew)
  • (M) $45.00
  • Served with steamed rice and salad
  • bulgogi baekban $15.00
    • (bulgogi with rice and side dishes)
  • Korean bbq $11.00
    • Pulled chicken, korean bbq sauce, slaw, mayo, coriander
  • Rotisserie chicken, salad from the cabinet, warm bread
  • Seasonal veg $8.00
    • See special board
  • Free range chicken liver paté $15.00
    • Cornichons, balsamic onions, baguette
  • Add organic marinated tofu $5.00 extra
  • -Lots $5.00 extra
  • Add pulled chicken
  • Banh mi $16.00
    • Lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
  • Silk Road Satay $15.90
    • Tender chicken in moderately spiced sauce, served with rice and salad, hummus, Tzatziki.
  • Mixed Kebab $12.00
  • Apple salsa dip & Garlic bread $6.50
  • Lamb Kebab $10.90
  • Mixed dip & Garlic bread $12.00
    • Hummus, Tzatziki, Avocado, beetroot, apple salsa, feta dip.
  • Capriccioza $12.90 / $18.00
    • Anchovies, capers, olives, tomato sauce, cheese.
  • Shish Chicken $15.90
    • Skewered of marinated chicken breast, cooked fast on the grill to retain the taste and moisture, served with rice, mild chilly tomato sauce, yoghurt, fresh salad, hummus & Tzatziki.
  • Any pizza add $4.00 to change to combo with Fries and a can of Coke. N/A
  • Thai Salad $19.50
    • Choose either tender beef or chicken marinated in  coriander, chilli, garlic, ginger,  soy sauce served on top of a mesclun salad topped with crispy Thai noodles
  • Espresso Small $3.50 Large $4.50
  • Bruschetta $10.00
    • Crusty, ciabatta topped with a chunky salsa made with tomatoes, caramelised onion and olives topped with a sprinkling of feta cheese
  • Ham Buffet N/A
    • Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • Margherita $16.50
    • Tomato and onion topped with mozzarella and fresh basil
  • Anti-Pesto Platter N/A
    • Ham, Salami, Olives, Sun dried Tomatoes, Gherkins, Pickled Onions And other delicious bites served with Crackers and Toasted Crostini
  • Cookies and Cream Cheesecake $10.00
    • A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
  • Spinach and Ricotta Ravioli $19.50
    • In a creamy concasse sauce, served with a mixed salad
  • Pasta of the Day
    • (check our board)
  • w/ roosted mushrooms $15.50
  • Thyme Roasted Field Mushrooms $15.50
    • w/ hash, pesto & rocket salad
  • - add bacon $4.00
  • fries & aioli $6.50
  • Fish of the Day
    • w/ seasonal citrus salad, fries & homemade tartare sauce
  • w/ chicken, bacon & avocado $15.50
  • Belgian Waffles $16.50
    • w/ whipped cream, caramelised banana, berry compote & maple syrup
  • Fresh salmon don $19.00
    • slice of fresh salmon with ginger, wasabi and spring onion
  • Katsu don (one selection: fish, chicken or pork) $18.00
    • panko crumbed with tonkatsu sauce, cabbage, ginger, mayo and spring onion
  • Sashimi set $33.00
    • 18 sliced fresh sashimi, botan rice and today’s special additions
  • Gion futomaki $16.00/$30.00
    • (4pcs/8pcs) avocado, cucumber, kampyo, denbu sh ake, prawn, tobiko, dashimaki egg, spring onion, wasabi, sesame seeds
  • Nigiri sushi set $28.00
    • 8 pieces of mixed nigiri and 4 pieces of mixed rolled sushi
  • Trevally $3.80
  • Tanuki don $16.00
    • plain udon/soba with fried tempura batter and spring onion (half size $8.50)
  • Vegetable tempura $28.90
    • 8 pcs mixed vegetable
  • Karaage chicken don $12.00
  • Gomoku udon $12.50
    • fish cake
  • Sashimi lunch box $14.00
  • Soyu ramen $12.00
  • Teriyaki fish don $11.50
  • Katsu $13.00
    • chicken or pork or fish
  • Chicken yakisoba $12.00
  • *Wakame udon $11.00
    • sea vegetable udon
  • (GF)= gluten free
  • -hot house smoked salmon $22.00
  • Wilted spinach $6.00
  • Crunchy fruit granola $17.00
    • Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi
  • Smashed avocado (gf available) $18.00
    • Served with sautéed smokey mushrooms on garlic grilled sourdough, kale crisps and black bean vinaigrette
  • Mini mince (2) pies with tomato sauce $7.00
  • Eggs benedict on english muffin or bagel (gf available) with you choice of
  • R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
  • Fruit Salad Seasonal Local Fruits $9
  • Add Grilled Artichokes $8
  • Warm Apple Strudel With Cream Or Yoghurt $12
  • Mediterranean Lamb $26
    • braised lamb shoulder, feta & cauliflower, puree, kale salad
  • Or With Smoked Mushrooms (V) $21
  • Spinach & Grilled Artichoke Dip (V) $14
    • cashew cream & pide
  • Italian Scramble $12
    • Three Eggs, Butter, Mascarpone, Sourdough, Seasonal Greens
  • Add Marinated Feta $5
  • Chicken Dim Sum $2.00
  • Chicken Su Mai $2.20
  • Hot Chips $2.00
  • Steak & Egg Roll $3.00
  • Family Pack $20.00
    • 4 thigh, 4 drum, 4 regular chips
  • Hash Brown $0.50
  • Chicken Kebab $2.40
  • Hot Chips $2.00
  • Chick pea curry $3.00
  • 5 pakoras $2.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • Curd steak $1.50
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • Roti Roll $2.50
  • -students $6.00
  • -students $13.00
Chilando

Chilando

location

Address

8 Commerce Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093795699

email

Email

None

clock

Opened hours

Mon 11:30 AM to 8 PM Tue 11:30 AM to 8 PM Wed 11:30 AM to 8 PM Thu 11:30 AM to 8 PM Fri 11:30 AM to 8 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
8 Commerce Street, Auckland, Auckland, 1010, New Zealand
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