Chilando in 8 Commerce Street Menu

Nearby Sample Menus

Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
Lamb ribs w/ skordalia & cumin paprika oil $18

Gobi paratha $6.00
Dal bati churma $8.50
Tandoori roti $2.00
Punjabi banquet $17.99
- Served with 3 curries, 3 naans, pulao, 1 samosa, 1 cutlet, raita, salad, pickle, papad, lassi & jalebi
Chole bhatura $8.99
Paneer paratha $7.00
Raj kachori $8.00
Paneer kulcha $7.00

Add Bacon $3.50
Wedges $10.50
- Seasoned wedges served with sour cream & tomato relish
Two poached eggs, spinach & hollandaise served on a hash cake - Add salmon $19.50
Mussel Fritters $19.50
- Homemade mussel fritters served with salad, lemon & homemade aioli
Smoked Chicken, Cranberry, Camembert $22.00
Creamy Mushrooms $18.50
- Sauteed creamy garlic mushrooms on toasted ciabatta with hash browns, parmesan & basil pesto
Toasted Sandwich $5.50
- Your choice of two fillings. Ham, Cheese, Pineapple, Tomato, Mushroom, Bacon, Onion, Egg
Cottage Big Brekkie $22.50
- Bacon, kransky sausage, hash browns, slow roasted tomato, mushrooms & two eggs (your style) with toasted ciabatta and tomato relish

Raita $2.50
Pav Bhaji $7.50
- Special mixed veggies mixed with homemade spices served with bread bun and onion salad
Dhai Vada $6.50
- 2x soaking vadas made from lentils, topped with sweetened yogurt, tamarind sauce & mild spices
Pakora Bhajia (1 piece) $1.70
- Deep fried fritters made with chana flour, potatoes or onion or spinach
Gulab Jamun $6.00
- Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamom
Sav Poori $7.00
- Small pooris filled with mashed potato, onion, tomato & chutneys garnished with sev (Indian noodles) and coriander
Large Curry $8.00
Onion Salad $1.00

Arancini balls $14
- mushroom Arancini balls garlic Aioli
Calamari $14.50
- Crumbled calamari and Aioli
Mac and cheese $13
- deep fried macaroni and bacon cheese
Pizza of the day $20
- ask your waiter/waitress changes daily.
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Fries $7.50
- bowl of fries in house Aioli
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.

Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
Omelette Smoked fish capers $23.00
Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
coconut / coconut chocolate
double chocolate

Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
Roasted Beetroot, Creme Friache $9
Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17
Pecan Pie W Fudge $14
- Sauce & Salted Caramel Re Cashew Nut Ice Cream
Cauliflower Gratin, Cheesy White Sauce $9.5
Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29

Wasabi Coleslaw $8
Zucchini Fritters $14
- Feta cream, dill salt
Steak Sandwich $14
- Blue cheese, onion jam, sourdough, onion rings
Beef Short Ribs $18
- Sticky Asian sauce
Iceberg Wedge, blue cheese dressing, bacon shards $10
Sirloin /250 gm $29
Lamb Rump Skillet $36
- Baby spinach, roasted tomatoes, grilled halloumi
Chicken Breast $34
- Herb crust, spring vegetables in a wine broth, buttermilk biscuits

FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
POTATOES SERVED WITH AIOLI $10.00
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
CHICKEN BATON ROUGE $15.00
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
CHEESE BOARD $10.50
FISH BALLS $11.50

Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Brown butter cake $16
- burnt white chocolate, peach, honey lavender mead, milk
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato

Palak Chicken
- with rice & can of coke
Roti with any Curry $10.00
Naan Or Roti with Dhal $7.50
Plain Roti $2.00
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
Lamb Masala $10.00
- lamb cooked in a capsicum, onion, spices and Curry
Garlic Roti $2.50
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices