Chilando in 8 Commerce Street Menu

QUESADILLAS GRANDE $11.00
- large fresh (flour) tortilla is folded over and heated until the cheese melts in the beans your choice of filling
TACOS - SOFT OR CRISPY $11.00/$8.00
- 100% corn tortilla (gluten free)is heated and served with your choice of filling(3 tacos/2 tacos)
BURRITO OR BURRITO BOWL $11.00/$6.90
- rice, black beans, salsa, soft flour tortilla is heated and served with your choice of filling(regular/small)
NACHOS $11.00
- house made, gluten free corn chips, topped with melted cheddar cheese, our fresh made black beans, your choice of heat or veggie topping

FIRE-GRILLED " PASO ANCHO" CHICKEN
- in an adobo of sensational Mexican dried chillies
"CHIPOTLE" BEEF
- roasted with smoky chipotle, a bit of heat with Mexican soul
PICADILLO BEEF(MEXICAN STYLE MINCE)
- Mexican home cooking....minced beef slow cooked with a combination of dried chillies and herbs, MUY DELICIOSO!
TRADITIONAL CHILLI CON CARNE
- slow cooked mince, Angus beef with classic Mexican spices and taco salsa
FIRE - GRILLED"ASADERO" STEAK
- we marinate our skirt steak in dried chilli adobo and grill it
VEGETARIANO
- seasonal veggie mix includes guacamole, which is both, green and good for you.

BURRITO BANDIDO $5.50
- chicken or our mild beef in a soft tortilla with rice, cheese and salsa
NACHITOS $5.50
- house made, gluten free corn chips with cheese

Nearby Sample Menus

White chocolate, quince and ginger $16.00
Tina’s wedge salad $7.00
Whangaripo, Ash brie (buffalo milk) $21.00
FEASTING MENU (7 COURSES) $70.00
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00

Lunch Box $7.90
- 1 Drumstick +1 Thigh + Chips
Chicken M $8.50 / L $ 10.50
- Grilled Chicken, Rice, Salads, Sauces
Vegetarian $10.00
- Tomato Base, Mozzarella Cheese, Spinach, Olives, Mixed Capsicum, Red Onion, Mushroom, Oregano
Chips $3.50
Seafood $11.00
- Tomao Base, Seafood Marinara, Mozzarella Cheese, Garlic, Oregano
Mixed M $9.59 / L $11.50
- Grilled Chicken And Lamb , Rice , Salads , Sauces
Falafel M $8.00 / L $10.00
- Falafel,Salads, Sauces
Dinner Box $9.90
- 2 Drumstick + 1 Thigh +Chips

SIDE SALADS $4.00
- garden salad or coleslaw
SEAFOOD DELUXE $9.90
- freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
PRAWN TWISTER $2.00
CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
15 X HOKI $26.90

Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00

Work Lunch menu also available. Please ask our friendly staff for more information.
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze

Sushi roll 4 pieces and nigiri 3 pieces
Combination
Vegetarian
Fresh salmon
Mixed combo
Katsu chicken
Seafood udon
Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00