Chilando Christchurch in Christchurch City Menu

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Chilando Christchurch in Christchurch City has no menu available, but can choose from many other options such as Plain or Double Meat from No Name Food Bar. The Bower & Urban Corner Cafe offers many options including Fish of the Day and Open Focaccia Sandwich. Subway - Linwood includes a wide range like Ham or Veggie Delite. Toast and jam and Toasted bagel with cream cheese, jam or pesto from . Cafe Fix offers Daphnes and 10.Honey 880 pork.

Nearby Sample Menus

Pineapple Rings $1.90
Jam rap donuts with chocolate $3.00
Fish $2.60
Corn Nuggets (per dozen) $5.00
Lasagne Topper $2.50
Deep Fried Mushroom $0.90
Spicy Wedges (box) $5.00
Super Supreme

Sliced Pork with Cashew Nut & Mushroom $13.00
Crispy Skin Chicken $12.50
Steak With Mushroom On Fried Rice $10.50
●Pork
Donut $2.20
Roast Pork with Cashew Nut & Mushroom $13.00
Steak With Pineapple On Fried Rice $10.50
Satay Chicken $12.00

Steak Pineapple on Fried Rice $11.00
Pork Tomato on Fried Rice $11.00
Pineapple $2.50
Roast Pork Pineapple on Fried Rice $11.00
Combination Chow Mein $12.50
Steak $5.00
Meat Patties $2.00
Tomatoes $2.50

Sole Fillets $4.90
Crab Sticks $1.80
Scallops dozen $17.00
Chocolate Donuts $2.20
Chicken Nuggets dozen $8.00
Potato Fritters $0.90
Pineapple Rings $4.10
Pineapple Rings $2.20

Pork with Cashew Nuts $13.00
Chicken Curry on Fried Rice $9.80
Sweet & Sour Chicken $12.00
Chicken Pineapple on Fried Rice $12.00
Chicken Satay Sauce on Fried Rice $11.00
Pork Tomato on Fried Rice $12.00
Roast Pork Chow Mein $11.00
Roast Pork Pineapple on Fried Rice $11.00

Prawn Saag $18.00
- Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
Ansari Gosht (Lamb) $14.50
- Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
Fish Tikka (5 Pcs) $14.00
- Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
Posht $14.50
- Marinated meat pieces cooked with poppy seeds & spices
Madras $14.50
- Marinated meat pieces cooked with coconut cream, mustard seeds & spices
Mixed Vegetables $13.50
- Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander
Rogan Josh $14.50
- An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander

Thorrington Chow Mein $12.00
Sweet & Sour Pork $11.00
Pottle Fried Noodles $5.00
Prawn & Cashewnuts $13.00
Extra servings of Cashewnuts on meal $4.50
Steak Curry on Rice $9.50
Crabstick $1.90
Paua Fritter $2.50

Tom-Yum Soup $18.00
- With rice
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce

Combination Fried Rice $11.00
Steak $5.80
Bacon Fried Rice $10.00
Chop Sui (Vegetarian) Fried Rice $10.00
Jam Rap $2.00
Chicken (Half) $9.50
Large $11.50
Combination Egg Foo Young $11.50

Fish $4.50
Chicken $4.50
Chips $2.50
All burgers contain onion, lettuce, tomato sauce and beetroot
Blue Cod $6.20
Fish $2.50
1/2 dozen Wontons $4.50
Egg $4.50

Separate Rice add $2.00
Prawn, Seafood or Combination $16.00
- Chicken, Beef or Pork $14.00
Lemongrass
Money Bag $1.20
or as a Curry
Beef Massaman Curry $14.00
Vegetarian $11.00

Teriyaki Chicken $ 5.00
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
Magic $ 6.50

NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.

CHICKEN BBURGER + CHIPS $14.50
HAMBBURGER + CHIPS $14.50
SEAFOOD BASKET $12.50
- served with tartare sauce
NACHOS $12.50
HOT CHIPS $5.00
MINI HOTDOGS+ CHIPS $11.00
HAM STEAK, CHIPS + SALAD $13.50
CHICKEN NUGGETS+ CHIPS $11.00

Butter paneer $14.00
- Cubes of cottage cheese cooked in a creamy buttery sauce
Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
Fish curry $16.00
- Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
Butter chicken $15.80
- The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
Mango lassi $3.50
Basmati rice $2.50
- Aromatic steamed basmati rice
Chicken jalfrezee $16.80
- Chicken cubes cooked with the onion, capsicum and coconut cream with added spices
Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce

Chilando Christchurch

Canterbury > Christchurch City > Chilando Christchurch

Address

Palm Drive, Shirley, Christchurch, Canterbury, 8052, New Zealand

Phone

064033851347

Email

None

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM