Chilando Christchurch in Christchurch City Menu

Chilando Christchurch in Christchurch City has no menu available, but can choose from many other options such as Plain or Double Meat from No Name Food Bar. The Bower & Urban Corner Cafe offers many options including Fish of the Day and Open Focaccia Sandwich. Subway - Linwood includes a wide range like Ham or Veggie Delite. Toast and jam and Toasted bagel with cream cheese, jam or pesto from . Cafe Fix offers Daphnes and 10.Honey 880 pork.

Nearby Sample Menus

  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • Bacon and Eggs $16.00
    • Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
  • CHICKEN BHUNA $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Capsicum, Ginger, Garlic Paste, Fresh Coriander and Spices
  • CHICKEN PATIYALA $10.50
    • Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
  • ALOO KULCHA $5.00
    • Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
  • CHICKEN SAAG $10.50
    • Boneless Chicken cooked with Cumin Seeds, Onion, Ginger-Garlic Paste, Crushed Tomatoes, Spinach and Indian Species
  • KADAI PANEER $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.
  • PLAIN RICE $3.50
    • Steamed Basmati Rice.
  • RAITA $4.00
  • VEG HARA BHARA KABAB $12.00
    • Potatoes, Spinach and Mix Vegetables, Bread Crumb and Indian Spices mixed well then Flat Round Kabab Deep Fried. Four pieces per potion.
  • Prawn Fried Rice $13.00
  • ●Fish and Chips
  • Steak with Black Bean Sauce $12.00
  • Steak With Mushroom On Fried Rice $10.50
  • Slice Pork With Mushroom Chow Mein $10.50
  • Curry Prawn On Fried Rice $13.50
  • Chips $2.40
  • Mushroom $2.50
  • ½ Chicken $8.00
  • Combination Foo Young Egg $12.50
  • Sweet and Sour Pork $12.00
  • Chicken with Mushrooms on Rice $11.00
  • Donut / Chocolate donut /Jam Rap $2.00
  • Steak Fried Rice $10.50
  • Bacon&Cheese $4.70
  • Steak with Black Bean Sauce $12.00
  • Linguine Pescatore $26.50
    • With mussels, clams, prawns & scallops cooked with garlic, parsley, white wine & a touch of napoli sauce
  • Brodetto Ligure $17.00
    • A fresh mix of seafood in a tomato broth
  • Pesce Del Giorno N/A
    • Ask your waiter for details, price varies
  • Salmone $29.00
    • Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
  • Maialona $29.00
    • Mozzarella, mortadella, Italian salami, proscuitto & parmesan cheese
  • Calamari Fritti $17.50
    • Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
  • Tordelle Di Carne $24.50
    • Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
  • Cozze Pepate $16.00
    • Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
  • Steak Chop Suey $12.00
  • Hot Dog on Stick with Sauce $2.50
  • Steak Pineapple on Rice $12.00
  • Plain Wonton (Dozen) $6.50
  • Squid Rings (Dozen) $10.00
  • Prawn Curry on Rice $13.00
  • Bami Goreng $14.00
  • Pork Chow Mein $11.00
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • PRAWN CHOW MEIN $12.00
  • CRAB STICK $2.20
  • CORN & BACON PATTIE $2.20
  • SWEET & SOUR PORK $13.00
  • PORK MUSHROOM CHOW MEIN $12.00
  • POTTLE OF FRIED NOODLES $5.00
  • FISH $5.00
  • CHICKEN WITH SATAY SAUCE $12.50
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • VEGAN CHOCOLATE CAKE
    • Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • HUMMING BURGER
    • Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • GREEN POWER SMOOTHIE
    • A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • BANGERS + MASH $13.50
  • NACHOS $12.50
  • CHICKEN NUGGETS+ CHIPS $11.00
  • HAMBBURGER + CHIPS $14.50
  • CHICKEN BBURGER + CHIPS $14.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • Beef Nachos $18.00
    • The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
  • Smoked Chicken Salad $18.00
    • Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
  • • Smoked chicken, cranberry, brie with red onion
  • SOUP $12.50
    • please ask at counter
  • • Bacon, egg, Cheddar and tomato relish
  • Bacon and egg focaccia $11.50
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • Pizza Sub with Cheese N/A
  • M&M N/A
  • Flatbread N/A
  • Roasted Garlic N/A
  • Chicken Classic N/A
  • Italian B.M.T N/A
  • Tuna N/A
  • Herb & Garlic Toasties N/A
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Chicken Noodle Soup $10.00
  • Prawns Noodle Tom Yum Soup $13.00
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Prawns $13.00
  • Thai Money Bags (4) $8.50
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
Chilando Christchurch

Chilando Christchurch

location

Address

Palm Drive, Shirley, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

064033851347

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Mexican

features

Features

Cash

Location
Palm Drive, Shirley, Christchurch, Canterbury, 8052, New Zealand
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