Chilando Christchurch in Christchurch City Menu

French toast $17.90
- With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
Eggs (2 poached, scrambled or fried) $4
- cream cheese $6.90
Avocado $5
-spinach & potato hash brown vege — gluten free on request $17.90
Corn, kale & coriander fritters $17.90
- With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
- honeycomb, raspberry jam & butter $8.90
·nachos $15.90
- With black beans, guacamole, cheese, salsa & sour cream

BIANCA $18.00
- parmesan olive oil, mozzarella
NAPOLITANA $19.00
- tomato, anchovies, capers, mozzarella
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella
PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas
CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers

Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).

Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
Spider Roll $21.00
- Soft shell crab, lettuce and carrot with spicy sauce
Vegetarian Tempura $18.00
- Assorted seasonal vegetables
Nama Harumaki GF $19.00
Shoga-yaki $21.50
- Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
Miso Soup $3.00

Spring Rolls $2.50
Mushroom $4.40
Egg $4.10
Chips $2.40
Hotdogs $2.20
Chicken Patties $2.40
Squid Rings dozen $10.00
Mini Spring Rolls $6.00

Vegetable with Organic Tofu $15.00
Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
Money Bags $8.50
- Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
Thai Spring Rolls $7.50
- Deep fried vegetable spring rolls, with sweet chili sauce
Tom Yum Talay $15.00
- Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
Beef (Eye Fillet) $23.00
Wild Venison (Tender loin -organic) $25.00
Garlic and cracked pepper Fish $19.00
- Deep-fried fillet of fish with garlic and pepper topped with fish coriander.

Sweetie $11.80
- Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
Muesli (v) $10.80
- Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple.
Mushrooms $4.80
Gorgeous george (gf vo) $15.80
- Joe’S Hash Topped With Streaky Bacon, Two Grilled Free Range Eggs And Hollandaise
Beef burger (gfo) $17.80
- Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
- Streaky Bacon, Maple Syrup And Banana $13.80
- With Free Range Chicken $22.80
The local (gfo vo) $22.80
- Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages

Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90

Extra $0.80
Big Hotdog $2.90
Chicken $4.90
Won Ton (1/2 dozen) $4.60
Chicken Nuggets (1/2 dozen) $4.50
Vegetarian Patties $2.10
Redcliffs Special $7.60
Mussels Patties $2.10

Crispy Calamari Salad $19.50
- Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
Hot Smoked Lamb Fillet and Salad $19.50
- Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
Pasta Carbonara $16.50
- Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
French Toast $10.90
- Served hot and crispy with cinnamon sugar and drizzled with maple syrup
Fish of the Day P.O.A
- Our staff will advise you of today's fish
Classic Chicken Caesar Salad $20.00
- Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
Barbeque Pork Ribs $15.50
- Rubbed in our own spices the slow cooked in our BBQ sauce
Mosaic Garden Salad $14.50
- Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing

Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil

Com Chien Fried Rice Your Choice of Meat - Chicken, Beef, Pork / Com Chien Ga Man Salty Fish Fried Rice / Com Chien Chay Vegetarian Fried Rice / Com Heo Quay Crispy Pork Fried Rice $9.00
Mi Xao Gion Thap Cam Combination Crispy F/Noodle / Mi Xao Gion Hai San Crispy Noodle with Seafood $10.00
Chao Torn Prawn Porridge / Chao Ga Chicken Porridge / Chao Ca Fish Porridge / Chao Bo, Heo, Beef or Pork Porridge / Chao Hai San Seafood Porridge / Chao Trung Bach Thao Thit Heo Preserved Egg Porridge $6.00
Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00
Pho Thap Cam Combination Meat Noodle Soup / Dac Biet Banh Canh My Hanh - My Hanh Special Crab Noodle Soup $9.00
Pho Bo Noodle Soup - Chicken, Pork, Beef, Meatballs or Fishballs / Pho Vit Duck Rice Noodle Soup / Pho Hai San Seafood Rice Noodle Soup / Pho Hoanh Thanh Wonton Rice Noodle Soup or Dry $9.00
Goi Vit - Roast Duck Salad $25.00
Com Chien Trung Eggs Fried Rice $8.00

Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread

Double Choc Chip N/A
White Chip Macadamia N/A
Roast Beef N/A
Aioli N/A
Mayo N/A
Chicken & Bacon Ranch Melt N/A
Western Egg and Cheese N/A
Honey Mustard N/A

Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
Breads and Spread for Two $13.00
- Selection of freshly baked breads (6 pieces), trio of house dips

Chilando Christchurch in Christchurch City Menu

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Chilando Christchurch

Canterbury > Christchurch City > Chilando Christchurch

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Palm Drive, Shirley, Christchurch, Canterbury, 8052, New Zealand

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