Chilando Christchurch in Christchurch City Menu

Chilando Christchurch in Christchurch City has no menu available, but can choose from many other options such as Plain or Double Meat from No Name Food Bar. The Bower & Urban Corner Cafe offers many options including Fish of the Day and Open Focaccia Sandwich. Subway - Linwood includes a wide range like Ham or Veggie Delite. Toast and jam and Toasted bagel with cream cheese, jam or pesto from . Cafe Fix offers Daphnes and 10.Honey 880 pork.

Nearby Sample Menus

  • Spring Rolls (8) $5.00
  • Pad Thai Noodle $8.50
  • Ginger Stir-fry & Rice $8.50
  • Choices of chicken, beef, pork,or prawn $11.00
  • Chicken Satays (4) $6.00
  • Green Curry & Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Fried Rice $8.50
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • Toasted Muesli $11.50
    • served with peaches and natural yogurt
  • Bacon $4.50
  • - add chicken $4.00
  • - chicken, cranberry, brie. fresh tomato & lettuce
  • Breakie Muffin $9.90
    • bacon, free range eggs, cheese, tomato relish on an English
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • - plain bagel with basil pesto
  • Sizzling Eggplant with Pork Mince $18.00
  • Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
  • Scallop with Cashew nuts & Vegetables Small $24.00 / Medium $32.00
  • Chicken with Mixed Vegetables Vinegar $18.00
  • Stir Fried Beef with Lotus $18.00
  • Fried Squid with Home make Sauce Small $20.00 / Medium $28.00
  • Pot roast potato curry Curry Roast Pork with Potato Pot $18.00
  • Chinese Style Spare Ribs $18.00
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • CRUMBED SCALLOPS $1.70
  • CRAB STICKS $2.10
  • BATTERED MUSSELS 1/2 DOZ $5.20
  • MEAT PATTIES HOMEMADE $2.10
  • CHIPS $2.40
  • PINEAPPLE $4.00
  • CRUMBED TARAKIHI $5.90
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Naan - Traditional Indian leavened bread $2.50
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Roast – Chicken, Beef or Pork $19.50
    • roasts are served with seasonal vegetables
  • Smoked Chicken Salad $18.00
    • sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
  • extra filling $2.00
  • Ice-Cream Sundae $10.50
    • your choice of topping – chocolate, caramel, banana or strawberry and cream
  • Smoked Chicken Salad $19.00
    • sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • Continental $13.00
    • cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
  • Shrimp Cocktail $15.00
    • served on a bed of lettuce with a spicy seafood sauce
  • Hot Roast Pork Roll $13.00
    • crusty white roll with coleslaw, gravy & apple sauce served with fries
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Alpina $22.50
    • Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Salmon $3.00
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Bacon (2) $3.00
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Sausages $3.00
  • -seafood $5.00
  • pad thai $10.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • Vegetarian curry puffs $5.00
  • Nd. Duck noodle soup $15.00
  • -chicken / pork / beef / lamb $3.00
  • Fish cake $5.00
  • SAUSAGES, EGGS + CHIPS $13.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • HAMBBURGER + CHIPS $14.50
  • WEDGES $11.00
  • HOT CHIPS $5.00
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • MINI HOTDOGS+ CHIPS $11.00
  • BANGERS + MASH $13.50
  • Chicken Drumstick $2.50
  • Steak
  • Chow Chow Beef $4.00
  • Mince
  • Ham & Mustard $4.00
  • Mince Beef $4.00
  • Mince & Cheese
  • Sausage Roll $2.50
  • Ginger Curry & Vegetables $15.00
  • Set Menu 2 $28.00 per person
    • Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
  • Steamed Jasmine Rice $2.00 / $6.00
  • Ginger Prawns & Vegetables $20.00
  • Chicken Fried Noodles & Vegetables $16.00
  • Sweet & Sour Pork $16.00
  • Ginger Chicken & Vegetables $16.00
  • Yum Mixed Seafood $18.00
  • Chicken & bacon wrap $6.60
  • Chicken petites $2.30
  • Ham & egg pie $5.00
  • Family steak & potato pie $14.20
  • Steak & mushroom pie $5.30
  • Family chicken, brie & cranberry pie $14.60
  • Chicken croquettes $2.60
  • Long quiche varieties
    • Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
  • Fried Rice $17.50
    • (kao Pad)light meal mixed veges, very nice
  • All stir fry dishes come with one rice chicken, beef, pork or tofu
  • Chilli Lamb (Pad Prik) $18.50
    • Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
  • Larb Salad $19.50
    • Chicken beef or pork minced. Spicy meal, lots of onions chilli
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
  • Garlic Prawns $22.00
    • (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
  • All seafood fry dishes come with one rice
  • Cashew Nuts (Med Mamunang) $19.50
    • Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
Chilando Christchurch

Chilando Christchurch

location

Address

Palm Drive, Shirley, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

064033851347

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Mexican

features

Features

Cash

Location
Palm Drive, Shirley, Christchurch, Canterbury, 8052, New Zealand
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