Chinese Hotpot Buffet Restaurant in Auckland Menu

Chinese Hotpot Buffet Restaurant in Auckland has no menu available, but can choose from many other options such as AMERICAN HOT DOG or CHIPS from Stables Takeaway. Nando's offers many options including Whole Chicken and - On its own. Nuffield Street Trading Co includes a wide range like Fish Pie - w smoked fish, prawns, creamy potato, seasonal greens or McCashin's - vegetable samosas, spring rolls, pakora, calamari popcorn, prawn twisters, pork wontons, potato wedges, sour cream, guacamole - Serves 2-4. Chicken Pieces and $3 Special from . Royal Heights Roast offers Habitual Fix and Toasted filled bagels - B.L.A.T.

Nearby Sample Menus

  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
  • CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
  • STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
  • FRIED SPICY CHICKEN DUMPLING (3) $10.00
  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
  • WAGYU BEEF CARPACCIO $22.00
    • w/ chilli oil Sichuan pepper, shallots, fried bread
  • FETTUCINE ARRABBIATA $18.00
    • fettuccine with a rich tomato ragu flavoured with fresh chilli and olives
  • 200GM SIRLOIN STEAK $26.00
    • with hand cut chips, garden salad, fried eggs and bearnaise
  • VEGE LOVERS
    • chargrilled eggplant, sundried tomato, artichoke, olives, cream cheese, spinach and mozzarella
  • LUNCH $10.00
    • meal and small drink
  • HAND CUT CHIPS $8.00
    • with garlic aioli and tomato sauce
  • OR CHICKEN TENDERS
    • with fries
  • Hollandaise $1.00
  • half rack $18.00
  • Bhindi Masala / Baingan Bhartha $65.00
  • Khaman (250g) / Sev Khamani (250g) $5.00
  • Sev Usal (500ml, 1 bun) $10.00 pp
  • Special Order only (all items subject to availability)
  • Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
  • Jeera Rice / Plain Pulav $20.00
  • Aloo Tikki Chat $6.00
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
  • PRAWNS/FISH $4.50
  • PORK CRACKLING $3.50
  • GINGER CHICKEN $13.50
    • Tender slices of chicken stir-fried w fresh vegetables & ginger in a savoury sauce.
  • STEAMED CHICKEN $6.00
  • CRISPY PORK* $6.0
  • CHICKEN, BEEF, PORK OR TOFU $4.00
  • PORK SKEWERS $2.50 OR 4 FOR $8.50
    • Tender, marinated pork skewers served w a sweet chilli dip.
  • WONTONS (5 PIECES) $6.00
  • Ephesus Special Mayo
  • Lamb
  • Fresh from the Oven
  • Lahmajun $15.00
    • tasty mince and onion, topped with tomato, rocket and lemon
  • Mixed
  • Large $15.00
  • Mix it Up
  • Sweet Chilli
  • Popadom $2.50
    • 3 pieces
  • Namaste chicken salad $13.00
    • Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
  • Mango lassi $3.50
  • Plain rice $2.50
  • Jalfrezi
    • Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
  • Replace to plain roti $1.00
  • Indian cheese balls deep fried, soaked in cardamom flavoured syrup
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • All mains are served with Basmati Rice
  • Cheese & chilli naan $5
    • Naan bread stuffed with Cheese and chillis
  • Fish amritsari $16.9
    • Named after the city in India where it originated, this boneless fried fish dish is a great appetizer or side dish to complement the main course
  • Lamb madras $19.5
    • A coconut flavoured dish originating in South India deriving its name from the city of Madras now known as Chennai.
  • Chicken biryani $16.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • Veggie platter for two $15.9
    • Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
  • Lamb handi meat $19.5
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices
  • Mutter paneer $17.5
    • A delicious curry of peas and home-made cheese cubes. Once again - a Punjabi dish -extremely tasty
  • FISH FINGERS $11.50
    • with fries & petit salad
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • Fries $8.00
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Chicken Mushroom Masala $13.00
    • Sauteed mushroom cooked with chicken in a special way.
  • Chicken Mughlai $13.00
    • Boneless chicken pieces cooked in a rich creamy sauce of cashew nuts and onions and have added eggs.
  • Mixed Platter for two $15.00
    • 2 chicken tikka, 2 lamb kebab, 2 samosa & onion bhaji.
  • Gulab Jamun $3.50
    • 2 gulab jamun
  • Chilli Prawns $14.00
    • Prawns sauteed with onion, garlic and ginger finished with touch of soya sauce.
  • Prawn Biryani $14.00
    • Prawns cooked in our special way and blended with saffron flavored rice.
  • -Half $8.00
  • Prawn Saagwala $14.00
    • Prawns cooked in a puree of spinach with our own herbs and spices.
  • Prawn & Egg $11.00
  • Large $15.00
  • Chicken Katsu
  • Teriyaki Chicken $10.00
  • Rice served with Vegetables and Toppings
  • Chicken Katsu $11.00
  • Large $15.00
  • Pork Katsu
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
  • Son-de guk $15
    • Korean traditional sauasge soup
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
  • Hae-jang kuk $15
    • Beef bone stew
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Bone marrow brulee (DF) $11.00
    • With sherry gastrique, crispy shallots, grilled bread,
  • Irish lamb hot pot $19.00
    • Lamb, potato and bacon served with fried potato bread
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • -Add marked raclette cheese from the trolley
  • Dry-aged scotch confit (GF) $37.00
    • With parmesan truffle chips
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • Our legend in the marking chipotle lime potatoes (GF) $9.00
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
  • Beef slider N chips $ 9.50
  • Extra Honey(V) $ 2.50
  • Extra Toast(V) $ 2.50
  • Rosemary salt fries, aioli(V)(GF) $9.00
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Chinese Hotpot Buffet Restaurant

Chinese Hotpot Buffet Restaurant

location

Address

72 Dominion Road, Mt Eden, Auckland, NZ, 1024, New Zealand

phone

Phone

09 8878241

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Bar Not Available ,  Seating ,  Buffet ,  No Takeaway ,  Dinner

Location
72 Dominion Road, Mt Eden, Auckland, NZ, 1024, New Zealand
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