Chinese Hotpot Buffet Restaurant in Auckland Menu

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Chinese Hotpot Buffet Restaurant in Auckland has no menu available, but can choose from many other options such as AMERICAN HOT DOG or CHIPS from Stables Takeaway. Nando's offers many options including Whole Chicken and - On its own. Nuffield Street Trading Co includes a wide range like Fish Pie - w smoked fish, prawns, creamy potato, seasonal greens or McCashin's - vegetable samosas, spring rolls, pakora, calamari popcorn, prawn twisters, pork wontons, potato wedges, sour cream, guacamole - Serves 2-4. Chicken Pieces and $3 Special from . Royal Heights Roast offers Habitual Fix and Toasted filled bagels - B.L.A.T.

Nearby Sample Menus

Crispy Skin Salmon $35
- cold sesame soba, soy ginger broth, crisp fried kimchi
Gorgonzola Dolce $14 / $34
- per single / selection
Sugar Snaps $9
300g Savannah Eye Fillet on the Bone $42
Selection of Olives $10
Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
Grilled Whole Tiger Prawns $20
- chilli butter
Kingfish Sashimi $22
- harissa, blood orange, sesame wonton crisps

Chicken/beef/pork $14.90
Passion fried rice (mild)
- Stir fried rice with chilli paste, egg, vegetables, fried garlic
Free delivery on $40 purchases within 4kms
Vegetarian $14.50
Spicy basil sauce (medium)
- A spicy flavor with basil, bamboo shoot, vegetable
Spicy drunken noodle (medium)
- Stir fried flat rice noodles with chilli & thai herbs, vegetable
-Chicken $8.90
Sweet chilli sauce $1.00

Chicken Masala $15.00
- Chicken pieces cooked in curry sauce with tomato, onion & capsicum
Butter Prawns $18.00
- Prawns cooked with butter, cream & tomato
Fish Tikka $12.00
- Fish cubes marinated in yoghurt & spiced then cooked in tandoori oven
Palak Paneer $13.50
- Spinach prepared in spices & cottage cheese
Tandoori Platter $20.00
- Combination of chicken tikka, seekh kebab & chicken wings
Prawn Malabari $18.00
- Prawns cooked with onions, tomato & coconut cream garnished with crushed coconuts
Fish Vindaloo $17.00
- Boneless fish with hot spicy sauce garnished with sesame seeds
Chicken Naan $4.50
- Naan bread filled with chicken mince with spices

Wild mushrooms and wash rind cheese $7.00
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide

Mua Yang & Kao Niew: $14.50
- grilled rump steak, Thai style, with sticky rice and som tam apple sauce
Nua Yang $19.50
- Thai char-grilled beef sirloin
Chicken Curry Puff (each) $2.00
- Chicken curry puff served with carrot dipping sauce (mild)
For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
Roti $3.50
Pad Thai Rice $14.50
- noodles with fried tofu, egg, cashew nuts and bean sprouts
Gai Yang $18.50
- Thai char-grilled free range chicken (half)

Seared Scallops in a Coconut and Lime Reduction $38.00
- Beautiful seared scallops in a delicate sauce to compliment but not overpower.
Caper Steak $38.00
- Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
Pea and Parmesan Risotto $28.00
- A hearty dish with delicate flavours, a classic mash up of old school and new.
Mediterranean Chicken $36.00
- Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Chocolate Hot Pot $12.00
- A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
The Pacific Steak $38.00
- Something special, our Eye fillet stuffed with crab meat, topped with grilled shrimp and, smothered in béarnaise sauce.

Avocado $5.00
Chicken & leek $11.00
Soup of the day $14.50
- see blackboard
Quiche lorraine $10.50
Cassoulet $22.50
- berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
Thai chicken $11.00
Portobello mushrooms harmony free range bacon pork & fennel sausage $6.50
Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50

Claypot Crispy Noodles $11.80
Fish Noodle Soup $9.80
Curry Chicken On Noodles $10.80
Lam Mee $11.80
Curry Chicken Rice $10.80
Bbq Pork & Wonton Noodle Soup $9.80
Beef Laksa $10.80
Hainam Chicken Rice $10.80

Ciabatta french toast $18.50
- With banana, maple syrup, whipped cream & bacon
●free range eggs Benedict
- With wilted spinach,sourdough &mustard citrus hollandaise
German farmer’s breakfast $18.50
- Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
Chorizo & potatoes $8.00
Olives & feta $7.00
The food crew mixed grill $21.50
- Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
Roast kumara and beetroot salad (v) $19.50
- With haloumi, tomato, olives, cucumber & rocket
Pan fried chorizo & mushroom $19.00
- In balsamic cream with toasted ciabatta,parmesan & pesto

Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
French fries $6.50
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Spiced potato wedges $7.50
- Topped with sour cream
Salt and pepper squid $14.50
- With citrus aioli and fries

Teriyaki Chicken & Tuna Mayo
Seaweed Salad
Teriyaki Chicken Double Avocado
- 4 pieces Smoked Salmon & Avocado
SMALL $3.90
8PC. JUMBO $9.50
Vegetarian Medley $21.00
Inari

We are able to make some dishes spicy, please ask advise from your served.
Eggplant ensalada (GF, DF, NF, CS) $18.00
- Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
Salted duck egg chicken $20.00
- Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
Sans rival $15.00
- Buttercream sandwiched cookie, meringue and pistachios
Anchovy hanggop(GF, DF, NF, CS) $20.00
- Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
Roast pork belly $16.00
- With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
(GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
Crab buntaa(NF, CS) $18.00
- Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce

LAMB & MINT $4.50
CHIPS $3.00
ROLLS
1 HOT DOG
$4.00 CHIPS
LARGE $18.50
LARGE $17.50
SPRING ROLLS $3.00

Add chicken $5
Chicken and chippies
- Fresh crumbed chicken pieces served with fries and tomato sauce
Pancakes
- 1 pancake with banana, maple syrup and bacon
Steak Bruschetta Verde $23.90
- Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa Verde and caramelized onion served with fries
Sausages $5
kumara chips W aioli $9.90,
Add bacon $18.00 or Salmon $19.90
Trio of ice cream $11.00
- Served with brandy snaps and berry coulis

Paneer Masala $18.50 (R) / $17.50 (T)
- Ricotta cheese cooked in exotic, spicy creamy tomato flavoured sauce
Paratha $3.50 (R) / $3.50 (T)
- Wholemeal bread rolled in multi layered and baked
Karai Beef $19.90 (R) / $18.50 (T)
- Beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
R=Restaurant / T=Takeaway
Palak Paneer $18.50 (R) / $17.50 (T)
- Spinach cooked with cubes of ricotta cheese and lightly spiced
Rogan Josh $19.90 (R) / $18.50 (T)
- Tender lamb cooked in an exotic blend of spices from North India
Saag Gosht $19.90 (R) / $18.50 (T)
- Lamb cooked in spinach and mildly spiced
Lamb Korma $19.90 (R) / $18.50 (T)
- Lamb cooked in a delicious mixed nut sauce, lightly spiced

Chinese Hotpot Buffet Restaurant

Auckland Region > Auckland > Chinese Hotpot Buffet Restaurant

Address

72 Dominion Road, Mt Eden, Auckland, NZ, 1024, New Zealand

Phone

09 8878241

Email

None

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM