Chinese Hotpot Buffet Restaurant in Auckland Menu

Chinese Hotpot Buffet Restaurant in Auckland has no menu available, but can choose from many other options such as AMERICAN HOT DOG or CHIPS from Stables Takeaway. Nando's offers many options including Whole Chicken and - On its own. Nuffield Street Trading Co includes a wide range like Fish Pie - w smoked fish, prawns, creamy potato, seasonal greens or McCashin's - vegetable samosas, spring rolls, pakora, calamari popcorn, prawn twisters, pork wontons, potato wedges, sour cream, guacamole - Serves 2-4. Chicken Pieces and $3 Special from . Royal Heights Roast offers Habitual Fix and Toasted filled bagels - B.L.A.T.

Nearby Sample Menus

  • Beef don R $12 / S $6.5
  • Teriyaki salmon don $15 / S $8
  • Soy base ramen $12
    • Soy sauce base medium light falvoured. Extra BBQ toppings $14 / Soy basesoup ramen $12 / Extra 4 BBq porks $14
  • Teriyaki chicken don $12 / S $6.5
  • Kakiagedon R $10 / S $6
  • Soy & seafood rich flavoured $12.5
    • This ramen with a special soy sauce based soup which prepared by immersing several kinds of another products such as scallops with a lot fo chinese cabbage. Gyokai soy ramen $12.5 / Extra 4 BBq porks $14.5
  • Spicy miso base base soup ramen $13
  • BBQ pork 1 piece/ miso pork mince / vegetables / corns $1.5 each
  • Veges $9
  • BBQ Pork $11
  • Pork $10
  • Egg $3
  • Kiddie $2
  • Vege $3
  • Prawn $13
  • Chicken Thighs (Each) $3.30
  • MALAI KOFTA 17.50
    • (Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy)
  • VINDALOO 10.00
    • (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
  • BOLLIWOOD SPECIAL CURRY 10.00
    • (Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices)
  • ONION KULCHA / LAMB MINCE 4.90
  • DHAL MAKHANI 15.50
    • (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
  • FRIED RICE 15.50
    • (Basmati rice cooked in Indo-Chinese style [Veg/Chicken]
  • PRAWAN PAKORA 17.50
    • King Prawn dipped in tempura spices and deep fried & served with a special dip
  • LAMB KEBAB 15.50
    • Lamb cutlets marinated with spices and cooked in Tandoor
  • Seafood $11.00
  • ●soup
  • Bbq pork & veges / combination meats & veges $12.00
  • Fish $4.30
  • Prawn $13.00
  • ●fritters
  • Ham & pineapple $3.20
  • Sweet & sour pork / sweet & sour chicken / sweet & sour fish $13.00
  • MUSSELS $1.30
  • SPECIAL C $11.50
    • $2.00 CHIPS; 3 FISH; 3 SAUSAGES; 6 FRITTERS
  • $6.00 MEAL $6.00
    • 1 EGG BURGER; 1 FISH; $1.40 CHIPS; 2 FRITTERS
  • WHOLE CHICKEN $12.50
  • CHICKEN $3.00
  • HAM & EGG $3.00
  • FAMILY SPECIAL NO.5 $13.50
    • 2 PINEAPPLE BURGERS; $3.00 CHIPS; 2 CHICKEN WINGS; 4 FRITTERS; 2 FISH
  • 1/2 CHICKEN $6.50
  • Bok choy with garlic sauce $12
  • Braised lamb with spring onion $15
  • Hot and spicy prawns $22
  • Kung pao lamb $16
  • Chicken heart kebabs $1.5
  • Lamb fried rice $12
  • Meatballs on casserole $16
  • Deep fried peanuts $8
  • Sweet and Sour Pork / Honey & Lemon Chicken $14.80
  • Fried Rice with BBQ Pork & Shrimp / Fried Rice with Combination Meat $12.80
  • Deep Fry Wonton / Steam Beef Tendon $5.80
  • Sweet & Sour Pork / Deep Fried Chicken Wings $9.00
  • Steam Spinach & Shrimp Dumpling / Steam Minced Pork Bun $5.80
  • Steam BBQ Pork Bun / Steam Pork & Peanut Dumpling $5.30
  • String Beancurd Salad / Jelly Fish & Cucumber Salad $9.00
  • Herbal Jelly / Glutinous Wrapped Ice Cream $5.30
  • Noodle with young summer radish kimchi $13.00
  • Kimchi fried rice $15.00
  • Spicy noodle soup $13.00
  • Spicy marinated crab with rice $25.00
  • Marinated beef soup in hot stone bowl with rice $15.00
  • Spicy stir-fried chicken with rice $15.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Extra Vege $2.5
  • Seafood Curry (jasmine Rice) $15.5
    • Fish or Prawn, served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Vermicelli Noodle Salad $14
    • Grilled Chicken, Pork or beef served with lettuce ,cucumber, carrot, bean sprouts, with peanuts and spring onion in chef's special dressing.
  • Choo Chee (jasmine Rice) $15.5
    • Fsh or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Tom Yum Goong $15.5
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
  • Calamari (jasmine or rice or thickegg noodles) $15
    • With Oyster Sauce or curry paste,. Lightly wok-fried calamari served with zucchini, carrot, mushroom, Onion, coriander, and bokchoy
  • Stir- Fried Basil Chilli Beef $14
    • (Thick egg noodles or rice) Broccoli, Cauliflower, red capsicum, carrot and coriander
  • Tom Yum Soup $3.5
    • Traditional hot and sour Thai Soup
  • Sirloin steak on rosti $22.90
    • Sirloin steak, onion jam w/ mushroom sauce potato rosti, side of green salad and chips
  • House omelette $17.90
  • Hosemade roasted granola $11.90
    • Quinoa, pumpkin seed, toasted coconut, seasonal fruit, chia seed, almond milk, fresh yoghurt
  • -Smoked king salmon, cappers, red onion, dill, cream cheese $14.90
  • Eggs benedict $17.90
    • Poached eggs, baby spinach, beetroot, puree, streaky bacon or smoked salmon on house made rosti w/ hollandaise
  • -Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
  • Peri-peri chicken open sandwich $17.90
    • Home marinated chicken, bacon, tomato, green salad, onion jam, aioli, hummus sauce on herb focaccia
  • French toast $18.90
    • Homemade fruit compote on brioche, caramelized banana, bacon, maple syrup, toasted coconut
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Tender Eye Fillet Steak $50.00 per head
  • Teppanyaki Lamb Racks $65.00 per head
  • Dessert $65.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • Sabudana Vada (Sago) (1 piece) $1.80
    • Deep fried mashed potato with sago and peanuts
  • Samosa (1 piece) $1.50
    • Deep fried pastry stuffed with potatoes & green peas
  • Thepla (Seasonable) $6.00
    • Unleavened whole meat flour bread with mixture of fenugreek herbs and spices
  • Tomato Uttapam $9.00
    • A thick pancake made with rice flour topped with tomato
  • Medhu Vada (Vada Sambhar) (2 pieces) $7.50
    • Light spicy fried donuts made with grind lentils, cumin seeds & spices
  • Mysore Masala Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, coriander & spices
  • Kathiyawadi Thali (Make to order minimum 4 Thali $22.00
    • 1 Bajori Rice, 1 Bhakri, 1 Baigan Bharta Curry, 1 Sev (Noodles) Tomato Curry, 1 Any Lentils or Potato Curry, 1 Khichar, 1 Khadi or Buttermilk, 1 Jaggery and Ghee, 1 Papadom, 1 Pickle
  • Idli Sambhar (2 pieces) $7.00
    • A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • eggs benedict 20.5
    • spinach, hollandaise on a kaiser roll with house smoked salmon
  • southern chicken burger 19
    • southern fried chicken, bacon, brie, plum and raisin chutney w fries
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • free range eggs any style on toast w house relish 13
    • scrambled
  • Chicken Parmigiana $25.50
    • Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
  • Mexican Caesar Salad $23.50
    • 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
  • Entree $15.50
  • Curly fries with tomato sauce Small $9.00/Large $14.00
  • Quesadilla
  • Chicken Burger $23.00
    • Panko crumbed chicken breast, cheese, corn fritter, tomato, lettuce and aioli, served with fries
  • Donuts and Ice Cream $11.00
    • Served with vanilla ice cream and chocolate sauce
  • All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
  • Candied NZ Yams N/A
    • with pickled apple & kumara chips
  • Sesame Crusted Tuna Loin N/A
    • with miso pumpkin puree & pickled courgette slaw
  • Panko Crumbed Pork Cutlet N/A
    • with Pickled Pineapple & Red Pepper Chilli Sauce
  • Beer Battered Bluff Oysters N/A
    • with bloody mary shots
  • Steamed Mussels $10
    • garlic & herb steamed mussels
  • Mini Hamburger $10
    • beef pattie, lettuce & aioli
  • Chicken Nuggets $10
    • golden fried chicken nugget with aioli
  • Not Fish & Chips N/A
    • pan seared snapper with duck fat roasted potatoes & crushed minted peas
Chinese Hotpot Buffet Restaurant

Chinese Hotpot Buffet Restaurant

location

Address

72 Dominion Road, Mt Eden, Auckland, NZ, 1024, New Zealand

phone

Phone

09 8878241

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Bar Not Available ,  Seating ,  Buffet ,  No Takeaway ,  Dinner

Location
72 Dominion Road, Mt Eden, Auckland, NZ, 1024, New Zealand
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