Chinese Hotpot Buffet Restaurant in Auckland Menu

Chinese Hotpot Buffet Restaurant in Auckland has no menu available, but can choose from many other options such as AMERICAN HOT DOG or CHIPS from Stables Takeaway. Nando's offers many options including Whole Chicken and - On its own. Nuffield Street Trading Co includes a wide range like Fish Pie - w smoked fish, prawns, creamy potato, seasonal greens or McCashin's - vegetable samosas, spring rolls, pakora, calamari popcorn, prawn twisters, pork wontons, potato wedges, sour cream, guacamole - Serves 2-4. Chicken Pieces and $3 Special from . Royal Heights Roast offers Habitual Fix and Toasted filled bagels - B.L.A.T.

Nearby Sample Menus

  • No 6 $12.00
    • 5 FISH ($2 CHIPS)
  • BACON &EGG $5.00
  • SQUID RING 0.80
  • FISH & EGG $4.00
  • No 3 $6.00
    • 2 FISH ,2 POT FRIT ($1 CHIPS)
  • No 7 $12.00
    • 4 FISH, 3 SAUS ($2 CHIPS)
  • POTATO FRITTER 0.80
  • SAUSAGE $1.00
  • 52. Vegetables Roll (Each) $2.20
  • Small $13.00
  • 66. Hamburger $3.30
  • Small $11.50
  • Large $13.00
  • 53. Curry Beef Roll (Each) $2.70
  • 40. Barbecue Pork Egg Foo Yoong $14.00
  • 13. Barbecue Pork Fried Rice
  • CHEESE & ONION $3.00
  • COMBINATION SATAY $11.90
  • DEEP FRIED CHICKEN WING $0.80
  • COMBINATiON MEAT WITH Vege
  • SWEET & SOUR FISH $10.90
  • CHICKEN $ 9.90
  • SWEET & SOUR PORK $10.90
  • FISH $2.20
  • Ojingeo-jeongol S $40.00 / M $50.00
    • Spicy Squid Hot Pot (No rice)
  • Bibim Guksu $13.00
    • Cold noodles served with special sweet chilli sauce
  • Dubu jjiage $25.00
    • A soup with tofu and vegetable and seasoning (no rice)
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • So Yangnyeom Galbi $20.00 PP
    • Marinated Beef Ribs (No rice) Min-order two portions
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • Japchae M $20.00 / L $30.00
    • Glass noodles with sauteed vegetables (no rice)
  • Bulgogi Dupbab $13.00
    • Stir fried beef and vegetables seasoned with unique soy sauce served on rice
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Charred broccolini $10
    • sesame dressing
  • Trust the chef tapas board $58
  • - Poached $11.00
  • Fresh Tuna Nicoise - The French Classic $22.00
    • Gourmet Potatoes, French Green Beans, Soft boiled Egg, Olives, Seared Tuna, Cos & Cherry Tomatoes
  • Spaghetti alle Vongole $21.00
    • Clams poached in White Wine, Garlic & Chilli
  • - Bacon $5.00
  • - Sour Dough
  • Toasted Muesli $13.00
    • with Greek Styled Yogurt & Apple Berry Compote
  • - Mushrooms $4.50
  • Steak & Haloumi $22.00
    • Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
  • Pasta of the Week $16.00
    • Check Specials Board
  • Small $13.00
  • Crispy Delights $12.00
    • Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
  • Medium $17.00
  • Fresh Fish of the Day
    • Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
  • Pasta of the Week $16.00
    • Check Specials Board
  • Large $21.00
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Black pepper & garlic $16.50
    • Steak & veges
  • Seasoned weges $5.00
  • Plain $12.00
  • Combination meat $16.00
  • Chicken burger $9.00
  • Prawn $16.50
  • Homemade vege spring rolls $4.00
    • 2 Pieces
  • Black bean sauce
  • Palak Paneer $10.99
  • Butter Paneer $10.99
  • Garlic Daal $8.99
  • Cheese Naan $3.50
  • Chicken Saagwala $10.99
  • Tandoori Chicken (Full Chicken) $16.99
  • Prawn Madras $12.99
  • Samosa Chat $5.00
  • Pickles $3
    • (Lime, Mango & Chilli)
  • Indian Roti $3
  • Chicken 65 / Veg Manchurian (Dry) $18
  • Side Dish Platter $7
    • (Combination of Rato. Sweet Mango Chutney. Pickles. Mint Sauce & Tamarind Sauce)
  • King Prawn Masala $17.5
    • A thick tomato curry cooked with capsicum, coriander herbs & spices
  • Prawn Pakora $11
    • King Prawns dipped in Chick Pea batter and deep fried
  • Vegetable Fried Rice $10
    • Indian basmati rice cooked with mixed vegetables
  • Indian Kitchen Special Curry $14.9
    • Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices.
  • Snapper $8.70
  • Family pack 4 fish, 4 scallop, 4 calamari, 2 scoop chips $46.00
  • Trevally $5.00
  • Fresh Fish Soup $5.00
  • Mussel $1.00
  • Calamari (2xPieces) $1.50
  • Crumbed Scallop $2.00
  • Prawn Twisters $1.50
  • Diavola $32.00
    • San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
  • Fungo $24.00
    • San marzano tomato, mozzarella, portobello mushroom and parmigiano
  • Quattro formaggi $35.00
    • San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Primavera $26.00
    • Buffalo mozzarella wild roket, cherry tomato and garlic e.V.O.O
  • Al pesto e pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
  • Calzone of the day $30.00
    • Ash our waiting staff for explanation
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Homemade Honey Toasted Muesli,
  • Kiwi Breakfast
  • 3 Egg Omelette
  • Eggs Benedict
  • Poached Eggs ‘Florentine’
  • Thai Green Chicken
  • Beef Burger
  • Toasted Lox Bagel
  • (Cá chiên xù) Crumbed Withhole tarakihi $22.50
    • Deep fried With fresh herbs & homemade tomato chili sauce
  • Side steamed rice or rice noodle each $3.00
  • (Bò Lúc Lắc) Shaking beef $24.50
    • With soy, pepper, red onion & Withatercress
  • Grilled venison $25.50
    • Bistro fillet With kumara patty & venison gravy
  • (Sừn Chua Ng̣t) Pork spare ribs $19.50
    • TWithice cooked With five spice & tamarind
  • (Nộm Bò Khô)Dried beef salad $17.50
    • With green paWith paWith, carrot, chili & herbs
  • (Gà Rang Muôi) Chicken bites $18.50
    • Lime, chilli, herbs served With vietnamese mint salad
  • Eye fillet $23.50
    • Withok seared With capsicum, celery, onion, fresh herbs & chilli
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Taro ball snowflake ice $13.80
  • Red bean soup w/fresh milk $7.00
  • Red bean shaved ice w/condensed milk $11.80
  • Boba snowflake ice $13.80
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Taro shaved ice w/condensed milk $11.80
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
Chinese Hotpot Buffet Restaurant

Chinese Hotpot Buffet Restaurant

location

Address

72 Dominion Road, Mt Eden, Auckland, NZ, 1024, New Zealand

phone

Phone

09 8878241

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Bar Not Available ,  Seating ,  Buffet ,  No Takeaway ,  Dinner

Location
72 Dominion Road, Mt Eden, Auckland, NZ, 1024, New Zealand
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