Chinese Hotpot Buffet Restaurant in Auckland Menu

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Chinese Hotpot Buffet Restaurant in Auckland has no menu available, but can choose from many other options such as AMERICAN HOT DOG or CHIPS from Stables Takeaway. Nando's offers many options including Whole Chicken and - On its own. Nuffield Street Trading Co includes a wide range like Fish Pie - w smoked fish, prawns, creamy potato, seasonal greens or McCashin's - vegetable samosas, spring rolls, pakora, calamari popcorn, prawn twisters, pork wontons, potato wedges, sour cream, guacamole - Serves 2-4. Chicken Pieces and $3 Special from . Royal Heights Roast offers Habitual Fix and Toasted filled bagels - B.L.A.T.

Nearby Sample Menus

Galbraith’s Beer Battered Fish $21.90
- Triple cooked chips, mushy peas, tartare sauce
Chicken Wings $9.90
- Caribbean jerk smoked, pineapple & mint salsa
Crispy Salt & Pepper Squid $9.90
- coriander nam jim
House - Made Lemon Tart $11.90
- macerated berries, coffee mascarpone
Smoked Ricotta Taco $9.90
- baba ganoush, grilled zucchini, fried shakkots
Market Fish $29.90
- Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
Bone On Scotch Fillet $35.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
Nepalese Style Lamb Wontons $9.90
- scallions, sriracha & soy dipping sauce

Toast/bagel and preserves $6.50
Organic porridge, chia seed nuts $15.50
Muesli, fruit, coconut or natural yoghurt $15.50
Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
Salmon salad, quinoa, watercress, pisto , lemon $21.50
Fruit, raglan coconut yoghurt, granola $15.50
Breakfast salad $16.50
Rare grilled tuna, cos, avocado, crispy capers $21.50

Chilly Chicken $22.5
- Indo-Chinese style hot and spicy Chicken cooked in semi dry gravy
I Bullets (V) $ 15
- I Village secret recipe
Veg Manchurian(V) $19
- Lightly battered veggie fritters smothered in a special manchurian sauce
Mango Chutney $ 3
Gosht $ 23
- Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
Achari Paneer(V) $ 20
- Homemade cottage cheese cooked in Achari masala and pickling spices
Cucumber Raita $ 5
Yellow Tadkewali Dhal(V) $ 16.5
- Yellow lentils cooked with shahi jeera and garlic, tempered with curry leaves

Pineapple Fritter $1.50
TOMATO SAUCE
Galley turnovers $4.50
- fresh fish sandwiched between 2 slices of potato dipped in batter
Tomato $1.00
Chicken Roll $6.90
E $22.00
- 5 fish of the day, 5 potato fritters, $3.00 chips
Cheese $3.50
Nachos $9.50
- corn chips served with chicken or lamb tomato cheese 7 sour cream

CHICKEN, AVOCADO, SESAME ROLL $4.20
LARGE WHOLE TART $17.00
GOURMET STEAK & CHEESE $4.20
BANANA CAKE $3.80
APPLE STRUDEL $3.90
MINI FILLED CROISSANT $2.90
CHICKEN TOMATO PESTO PANINI $6.50
CHOCLATE RASBERRY DEVIL SLICE $3.50

Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Extra Toast $3.00
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Add bacon $ 5.00
Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote

Chicken Burger $10.50
Onion Rings (6) $4.00
Hoemade aioli $1.50
Kumara Chips $4.50
Homemade Tartare $1.50
Hawaiian Burger $10.50
Double Cheese Burger $8.00
Tomato rip n dip $3.50

Pig feet and prawn with hot and spicy sauce in pot $25.00
Le Dao secret homemade chicken sliced $18.00
Bean sprouts (Spicy sour or stir-fried) N/A
Egg fried rice with chicken $12.00
Potato (Stir-fried or spicy sour) N/A
Stir-fried beef with oyster sauce $18.00
Spare rib diced with both rattan chilli and fresh chilli $16.00
Cabbage stir-fried N/A

Toast and preserves $6.50
Homemade hashbrown / Bacon / Sausages $4.50
Bruschetta $12.50
Salt and Pepper Prawn Salad $19.50
Chicken Salad $17.50
Free range eggs on toast $9.00
Half and Half $13.50
Chicken Turkish $15.50

Spaghetti Bolognese $18.50
- Classic beef ragu, napoli, basil
Green Leaf Salad $7.00
Italiano $12.00
- Homemade meatballs, roasted capsicum, rocket - A true meat lovers’ pizza !
Calamari (Female) $13.50
- Sauteed with garlic & a hint of chilli & lime, served on salad
Fries $7.00
- Served w tomato sauce and aioli
Eye fillet Al Pepe $31.00
- Creamy cognac & black pepper sauce
Agnello $28.50
- Lamb fillet, beet risotto, peas, carrots
Margherita (V) $10.00
- Tomato, Buffalo mozzarella, basil.

Spicy Hot Pork chop $14.50
Teriyaki Chicken Don $13.50
Lemon Chicken $14.50
Barbecue Pork $11.00
Half Roast Duck $16.00
All Noodles are Fried with Egg, Onion, Mushroom, Beansprout and Vegetable
Pork Dumpling (1 Dozen) $8.00
Chicken/Pork Katsu Curry $14.50

Double meat $5
Tiger’s Roar (Make it Korean spicy) $2
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
House Kimchi $3
Free-farmed bacon $4
Aged Cheddar $2

Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Salt and pepper squid $14.50
- With citrus aioli and fries
Spiced potato wedges $7.50
- Topped with sour cream
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
French fries $6.50
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce

Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00
Fish Balls / Tempura / Chinese Buns $1.50
with seafood/with shrimp $16.00
Pork Rib Noodle Soup / Beef Brisket Noodle Soup SS$13/CS$22/FS$35
Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
Fried small buns with condensed milk $8.00
Sliced lamb / Sliced Beef / Sliced chicken / Sliced ham $7.00
Lamb Stew $15.00

Chicken Kebab $2.50
Chicken $3.80
Bacon & Egg $3.50
(Sour Cream) 80¢
Ham Cheese Toast $2.50
Pumpkin 70¢
Spring Roll $2.50
Kumara 70¢

Chinese Hotpot Buffet Restaurant

Auckland Region > Auckland > Chinese Hotpot Buffet Restaurant

Address

72 Dominion Road, Mt Eden, Auckland, NZ, 1024, New Zealand

Phone

09 8878241

Email

None

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM