Choice Cuisine in Auckland Menu

PIZZA LARGE 12" PIZZA LARGE 12"
  • HAWAIIAN $10.00
    • ham & pineapple
  • MEAT DELUXE $11.00
    • salami bacon ham & beef
  • ITALIAN $11.00
    • garlic cabanas, mushroom, onion, olives, tomato capsicum & salami
  • SALAMI PEPPERONI $11.00
    • salami pepperoni
  • SUPREME $11.00
    • mushroom salami beef bacon onion capsicum & pineapple
  • MOROCCAN BEEF $11.00
    • moroccan sauce, beef onion tomato & capsicum
VEGETARIAN PIZZA VEGETARIAN PIZZA
  • CHEESE GARLIC PIZZA $6.00
    • garlic & cheese
  • CHEESE SIMPLE $8.00
    • tomato sauce & cheese
  • MUSHROOM LOVERS $11.00
    • mushrooms onion & BBQ sauce
  • VEGETARIAN $11.00
    • spinach mushroom capsicum olives pineapple onion & tomato
  • CHOICE SPICY PANNER $12.00
    • panner capsicum onion tomato Jalapeno & herbs
CHICKEN PIZZA CHICKEN PIZZA
  • CHICKEN APRICOT $13.00
    • apricot sauce, onion, capsicum & chicken
  • CRANBERRY CHICKEN $13.00
    • onion chicken brie cranberry sauce
  • PLUM CHICKEN $13.00
    • onion capsicum pineapple chicken & plum sauce
  • PESTO CHICKEN $13.00
    • onion, tomato, chicken & basil pesto
  • BBQ CHICKEN $13.00
    • capsicum olives onion chicken & BBQ sauce
  • CHICKEN & BACON $14.00
    • onion, chicken & bacon
  • CHOICE BUTTER CHICKEN PIZZA $14.00
    • butter chicken sauce, onion tomato capsicum & chicken
SEAFOOD PIZZA SEAFOOD PIZZA
  • ANCHOVIES $12.00
    • tomato sauce anchovies olive & onion
  • GARLIC PRAWN $13.00
    • garlic spinach tomato prawns & Oregano
  • SATAY PRAWN $14.00
    • satay sauce onion capsicum, prawn & pineapple
  • EXTRA TOPPINGS EACH $2.00
INDIAN-ENTREE/STARTERS INDIAN-ENTREE/STARTERS
  • VEGETABLE SAMOSA 2 PCS $5.00
    • triangular pastry filled with potatoes and peas subtly flavored with Indian spices and serve with tamarind & mint sauce
  • ONION BHAJEE 4 PCS $8.00
    • fresh cut onions seasoned with special spices and deep fried with chickpea batter, served with tamarind & mint sauce
  • PANEER PAKORA 4 PCS $9.00
    • cottage cheese stirred in chickpea flour, deep fried and served with tamarind & mint sauce
  • CHICKEN TIKKA $11.00
    • tender chicken marinated in yogurt spices and grilled in tandoor oven HALF
  • CHICKEN TIKKA $17.00
    • tender chicken marinated in yogurt spices and grilled in tandoor oven FULL
  • SATAY CHICKEN 4 SKEWERS $12.00
    • marinated with a Thailand spiced curry & herb then fried served on skewers dipped in a flavorful with satay sauce
  • TANDOORI CHICKEN $10.00
    • fresh whole chicken marinated with special mix spices, yogurt and grilled in Tandoor serve sauce and salads HALF
  • TANDOORI CHICKEN $18.00
    • fresh whole chicken marinated with special mix spices, yogurt and grilled in Tandoor serve sauce and salads FULL
  • PAPADUM $1.00
INDIAN MAINS-CHICKEN INDIAN MAINS-CHICKEN
  • BUTTER CHICKEN (MILD) $11.00
    • boneless chicken pieces marinated overnight roasted in a traditional Indian oven and finished with creamy tomato gravy
  • CHICKEN TIKKA MASALA(MEDIUM) $11.00
    • coked in a delicious, thick tomato and onion gravy with Indian Spices
  • CHICKEN KORMA(MILD) $12.00
    • traditional mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
  • CHICKEN SAAGWALA(mild/medium/hot) $12.00
    • chicken cooked with fresh spinach blended with herbs and spices
  • MANGO CHICKEN(MILD) $12.00
    • chicken cooked in mild spice, finished in a creamy Mango flavored sauce
  • CHOICE SPICE CHICKEN CURRY $13.00
    • a delicious chef's special chicken spicy curry
INDIAN MAINS-LAMB/BEEF/SEAFOOD INDIAN MAINS-LAMB/BEEF/SEAFOOD
  • LAMB MADRAS $13.00
    • lamb cooked in special authentic South Indian mouth watering gravy
  • LAMB ROGAN JOSH MED $12.00
    • made with lean lamb in yogurt and curry spices, The red color is delivered from paprika, dish originating from Kashmir
  • LAMB VINDALOO HOT $12.00
    • a hot favorite Goa dish, vinegar it a lovely aroma cooked in an authentic Vindaloo gravy
  • LAMB SAGWALA(mild/medium/hot) $14.00
    • lamb cooked with fresh spinach blended with herbs and spices
  • LAMB KORMA MILD $14.00
    • traditionally mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
  • BEEF CURRY MEDIUM $12.00
    • tender beef fillets cooked with onion tomatoes with fresh cream in the traditional North Indian Style
  • BEEF VINDALOO HOT $12.00
    • a hot favorite Goa dish vinegar gives it a lovely aroma cooked in an authentic Vindaloo gravy
  • PRAWN MASALA(mild/medium/hot) $16.00
    • marinated prawns cooked in onion tomato ginger thick gravy garnished with coriander
INDIAN MAINS-VEGETARIAN INDIAN MAINS-VEGETARIAN
  • CHIC PEAS CURRY(mild/medium/hot) $10.00
    • chickpeas cooked with onion and tomato base, with garlic and ginger lightly spiced
  • DAL MAKHANI(MEDIUM/HOT) $11.00
    • mixed lentils and kidney beans cooked with onions, tomatoes, and medium spices
  • MIXED VEGETABLES(mild/medium/hot) $12.00
    • exotic vegetables cooked in mild creamy sauce
  • PALAK PANEER(mild/medium/hot) $12.00
    • Cottage cheese cooked with cream fine mild puree of spinach
  • SHAHI PANEER(mild/medium/hot) $13.00
    • cottage cheese cooked with cream tomato & crushed cashews with garnished coriander
  • MUTTER PANEER(mild/medium/hot) $13.00
    • green peas with cottage cheese cooked in onion and tomato gravy, with garlic ginger coriander & cumin
  • VEGETABLE KORMA(mild/medium/hot) $13.00
    • variety of veggies cooked in Munglai style cashews creamy gravy
TANDOORI NAAN BREAD TANDOORI NAAN BREAD
  • Plain Butter Naan $3.00
  • Garlic Naan $4.00
  • Cheese Naan $5.00
  • Cheese & Garlic Naan $5.00
KEBAB- ROLL/RICE KEBAB- ROLL/RICE
  • CHICKEN KEBAB $9.00/$12.00
    • choose fresh salads and two different sauces to choose
  • LAMB KEBAB $10.00/$13.00
    • choose fresh salads and two different sauce to choose
  • FALAFEL KEBAB $9.00/$12.00
    • choose fresh salads and two different sauces to choose
  • MIX KEBAB $12.00/$14.00
    • chicken and lamb mix fresh salad and sauce
FRIED RICE FRIED RICE
  • VEGETABLE FRIED RICE $7.50
  • CHICKEN FRIED RICE $9.00
  • LAMB FRIED RICE $11.00
  • PRAWNS FRIED RICE $12.00
NOODLE NOODLE
  • VEGETABLE NOODLE $7.50
  • CHICKEN NOODLE $9.50
  • PRAWNS NOODLE $11.50
EXTRA MENU EXTRA MENU
  • FISH & CHIPS $7.00
  • CHIPS REGULAR $3.00
  • CHIPS LARGE $5.00
  • INDIAN MASALA TEA $3.50
  • MANGO LASSI $5.00

Nearby Sample Menus

  • Blackbeard’s Pepper Steak $36.00
    • Eye Fillet 300gms Coated with Green Peppercorns, Wine and Cream
  • Sliced Cajun Tuna N/A
    • Served rare with aioli & guacamole dipping sauces
  • Greek Salad $8.00
  • Crayfish N/A
    • Available if pre-ordered when booking
  • Ginger’s Fish of the Day $27.00
    • Straight off the Trawler Lightly Pan Fried in Plain or Garlic Butter
  • Crudités N/A
    • A fresh variety of seasonal vegetables, some raw, some blanched & served with a selection of dipping sauces
  • Warm Apple Crumble $12.00
    • Served with ice cream & cream
  • Kid’s Creamy Chicken Fettuccine $15.00
    • Grilled Chicken and Pasta tossed in a Creamy Sauce
  • -Quarter $22.00
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Half Rack (Approx 400g) $28.00
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • -Regular $5.00
  • Mushroom and Cheese $3.00
    • Best of both.
  • Table Salad (GF) $8.00
  • Creamed Spinach $5.00
  • Deep Fried Wontons $8.00
  • Sweet & Sour Chicken $20.00
  • Deep Fried Squid with Spicy Salt $25.00
  • Stir Fried Noodles with Seafood Combination $28.00
  • Kuang Po Scallops $32.00
  • Chicken & Sweetcorn Soup $6.80
  • Deep Fried Prawn Balls $10.00
  • Chicken Slices with Sesame & Lemon Sauce $22.00
  • Chicken nugget $0.60
  • Bami gorang $13.00
  • Sweet & sour fish $12.50
  • Wonton soup $9.50
  • Ginger spring onion beef $11.00
  • Shrimp $12.50
  • Pork pineapple & veges $12.50
  • BBQ pork $5.3
    • With cheese, onion
  • Fried Rice
  • -Pork / Lamb / Beef / Chicken $6.00
  • S=Small / M=Medium / L=Large
  • Hot Box $11.50
    • Thick noodles with meat combination & vegies in hot chili sauce
  • .Pork / Lamb / Beef / Chicken $5.00
  • Combination Box $11.50
    • Thin noodles with meat combination & vegies in special sauce
  • Malaysia Mee Goreng Box $11.50
    • Thin noodles with meat combination & vegies in Malaysian curry sauce
  • -Chicken / Beef $11.00
  • Meat Lovers $20
    • Chorizo sausage, streaky bacon and salami with BBQ sauce.
  • Saturday $15
    • Chef's Choice
  • Friday $15
    • Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
  • Cajun Wrap $11.95
    • Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
  • Sizzling Steak $30
    • 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
  • Bacon & Avocado $20
    • Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Tasting Plate $26
    • A selection of our shared plates menu suited for two people.
  • Thursday $15
    • 5oo grams of Smokey BBQ ribs cooked in our own special sauce
  • Rad Nah $10.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - lamb or roasted duck
  • Pad Num Mun Hoi $12.50
    • Sauteed with oyster sauce and mixed vegetables - Lamb or roasted duck
  • Gang Phed Daeng $13.00
    • Red curry chicken with coconut milk and mixed vegetables - Seafood
  • Gang Par Noppakao $10.50
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Beef, Pork, Chicken
  • Pad Med Ma Moung $12.50
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Lamb or roasted duck
  • Gang Phed Daeng $11.50
    • Red curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
  • Pad Kee Mow $10.50
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Lamb or roasted duck
  • Yum Nuea $11.50
    • Sliced BBQ beef served with onion, coriander, spring onion, mint, cucumber and lemon juice
  • Pulao Rice/Kashmiri pulao (1000ml) $7.00/$8.00
    • Basmati rice cooked with lightly spiced green peas.OR Basmati rice cooked with dry fruits’ and nuts
  • Tandoori chicken (Half /Full) $12.00/$22.00
    • Whole chicken on the bone,marinated in spices and yoghurt and roasted till tender
  • Dal Makhani/Tadka Dal (an indian favourite)
    • Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
  • Vindaloo (Fish or Prawn)
    • A Goon specialty.A hot and tangy king prawn/fish curry
  • Bombay Aaloo/Pudhina Aaloo $10.00
  • Vegetable Biryani $14.00
  • Channa Masala
    • Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
  • Karhai paneer
    • Homemade cottage cheese cooked with capsicum,onion,fresh ginger and garnished with coriander
  • Curry Fried Rice with BBQ Pork & Shrimp $14.80
  • Honey BBQ Pork Pieces
  • Hot Chilli Prawn Cutlets $22.80
  • Any 4 BBQ Combinations
  • Sweet & Sour Pork $16.80
  • Honey BBQ Pork Noodle Soup $9.50
  • Beef Brisket $11.50
  • Soy Sauce Chicken $11.00
  • LARGE $9.00
  • BEEF
  • SMALL $9.00
  • PUMPKIN 60¢
  • SANDWICHES $5.00
  • OYSTER $1.20
  • SMALL $8.00
  • LARGE $15.00
  • Garlic & Herb Bread $4
  • -Add Smoked Chicken Or Salmon $4
  • Garlic bread grilled with cheese $5
  • Baked Cheesecake
    • ice cream & whipped cream ask our team for today’s flavour
  • Classic Caesar $15
    • cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
  • Steak & Guinness Pie
    • hearty steak and Guinness pie topped with puff pastry, served with mash & mushy peas
  • Caesar Salad
    • cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
  • Chargrilled Veg Fettuccini (V) $22
    • kalamata olive & feta in a tomato &basil cream sauce
  • Extra Hollandaise $1.6
  • Gluten Free toast (x2) $1.5
  • Soy/RiceMilk +60c
  • Volume 2 Dessert $7.5
  • Beef Nachos Beef Nachos with guacamole, pepper salsa & sour cream $16.5
  • Chocolate mud cake Warm chocolate cake, vanilla bean ice cream & whipped cream $12.5
  • Subtitles -
  • Soup of the Day Ask our friendly Librarians for today’s special flavour $12.5
  • Chicken or Beef or Pork $14.90
  • Extra Fried Egg $1.50
  • 45. SATAY SAUCE TOFU $14.90
    • Stir fried with peanut sauce and vegetables
  • Steamed Vegetables $5.00
  • 19. ROAST DUCK CURRY $17.90
    • Sliced roast duck cooked in red curry, coconut milk, tomatoes, grape and pineapple
  • 12. BEEF SALAD $14.90
    • Sliced grilled beef tossed with Thai herbs, chilli and spices
  • Chicken $7.00
  • 7. GOONG GROB (4 pieces) $8.00
    • Deep fried marinated prawns wrapped with egg noodles
  • 11. Bacon and Eggs $14.50
    • w/ toast & grilled tomato
  • 9. Spinach Egg Benedict $14.90
  • 22. Wedges with cheese & bacon $9.80
  • 29. French Toast $8.00
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 30. Bacon Banana Pancake $8.00
  • 27. Bacon & eggs $8.00
  • 16. Sauteed Mushrooms $10.90
    • w/ smoked garlic on toast
  • Spring Roll $2.50
  • Marinated chicken thigh $3.50
  • Curry Roll $2.50
  • Lasagne $2.50
  • Sausage & Potato $2.00
  • Chicken Drumstick $2.00
  • Chips $2.50
  • Chicken Satay Stick $8.00
Choice Cuisine

Choice Cuisine

location

Address

16 Mill Road, Bombay, Auckland, 2677, New Zealand

phone

Phone

092630821

clock

Opened hours

11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Indian , Pizza

features

Features

EFTPOS ,  Cash

Location
16 Mill Road, Bombay, Auckland, 2677, New Zealand