Choice Cuisine in Auckland Menu

PIZZA LARGE 12" PIZZA LARGE 12"
  • HAWAIIAN $10.00
    • ham & pineapple
  • MEAT DELUXE $11.00
    • salami bacon ham & beef
  • ITALIAN $11.00
    • garlic cabanas, mushroom, onion, olives, tomato capsicum & salami
  • SALAMI PEPPERONI $11.00
    • salami pepperoni
  • SUPREME $11.00
    • mushroom salami beef bacon onion capsicum & pineapple
  • MOROCCAN BEEF $11.00
    • moroccan sauce, beef onion tomato & capsicum
VEGETARIAN PIZZA VEGETARIAN PIZZA
  • CHEESE GARLIC PIZZA $6.00
    • garlic & cheese
  • CHEESE SIMPLE $8.00
    • tomato sauce & cheese
  • MUSHROOM LOVERS $11.00
    • mushrooms onion & BBQ sauce
  • VEGETARIAN $11.00
    • spinach mushroom capsicum olives pineapple onion & tomato
  • CHOICE SPICY PANNER $12.00
    • panner capsicum onion tomato Jalapeno & herbs
CHICKEN PIZZA CHICKEN PIZZA
  • CHICKEN APRICOT $13.00
    • apricot sauce, onion, capsicum & chicken
  • CRANBERRY CHICKEN $13.00
    • onion chicken brie cranberry sauce
  • PLUM CHICKEN $13.00
    • onion capsicum pineapple chicken & plum sauce
  • PESTO CHICKEN $13.00
    • onion, tomato, chicken & basil pesto
  • BBQ CHICKEN $13.00
    • capsicum olives onion chicken & BBQ sauce
  • CHICKEN & BACON $14.00
    • onion, chicken & bacon
  • CHOICE BUTTER CHICKEN PIZZA $14.00
    • butter chicken sauce, onion tomato capsicum & chicken
SEAFOOD PIZZA SEAFOOD PIZZA
  • ANCHOVIES $12.00
    • tomato sauce anchovies olive & onion
  • GARLIC PRAWN $13.00
    • garlic spinach tomato prawns & Oregano
  • SATAY PRAWN $14.00
    • satay sauce onion capsicum, prawn & pineapple
  • EXTRA TOPPINGS EACH $2.00
INDIAN-ENTREE/STARTERS INDIAN-ENTREE/STARTERS
  • VEGETABLE SAMOSA 2 PCS $5.00
    • triangular pastry filled with potatoes and peas subtly flavored with Indian spices and serve with tamarind & mint sauce
  • ONION BHAJEE 4 PCS $8.00
    • fresh cut onions seasoned with special spices and deep fried with chickpea batter, served with tamarind & mint sauce
  • PANEER PAKORA 4 PCS $9.00
    • cottage cheese stirred in chickpea flour, deep fried and served with tamarind & mint sauce
  • CHICKEN TIKKA $11.00
    • tender chicken marinated in yogurt spices and grilled in tandoor oven HALF
  • CHICKEN TIKKA $17.00
    • tender chicken marinated in yogurt spices and grilled in tandoor oven FULL
  • SATAY CHICKEN 4 SKEWERS $12.00
    • marinated with a Thailand spiced curry & herb then fried served on skewers dipped in a flavorful with satay sauce
  • TANDOORI CHICKEN $10.00
    • fresh whole chicken marinated with special mix spices, yogurt and grilled in Tandoor serve sauce and salads HALF
  • TANDOORI CHICKEN $18.00
    • fresh whole chicken marinated with special mix spices, yogurt and grilled in Tandoor serve sauce and salads FULL
  • PAPADUM $1.00
INDIAN MAINS-CHICKEN INDIAN MAINS-CHICKEN
  • BUTTER CHICKEN (MILD) $11.00
    • boneless chicken pieces marinated overnight roasted in a traditional Indian oven and finished with creamy tomato gravy
  • CHICKEN TIKKA MASALA(MEDIUM) $11.00
    • coked in a delicious, thick tomato and onion gravy with Indian Spices
  • CHICKEN KORMA(MILD) $12.00
    • traditional mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
  • CHICKEN SAAGWALA(mild/medium/hot) $12.00
    • chicken cooked with fresh spinach blended with herbs and spices
  • MANGO CHICKEN(MILD) $12.00
    • chicken cooked in mild spice, finished in a creamy Mango flavored sauce
  • CHOICE SPICE CHICKEN CURRY $13.00
    • a delicious chef's special chicken spicy curry
INDIAN MAINS-LAMB/BEEF/SEAFOOD INDIAN MAINS-LAMB/BEEF/SEAFOOD
  • LAMB MADRAS $13.00
    • lamb cooked in special authentic South Indian mouth watering gravy
  • LAMB ROGAN JOSH MED $12.00
    • made with lean lamb in yogurt and curry spices, The red color is delivered from paprika, dish originating from Kashmir
  • LAMB VINDALOO HOT $12.00
    • a hot favorite Goa dish, vinegar it a lovely aroma cooked in an authentic Vindaloo gravy
  • LAMB SAGWALA(mild/medium/hot) $14.00
    • lamb cooked with fresh spinach blended with herbs and spices
  • LAMB KORMA MILD $14.00
    • traditionally mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
  • BEEF CURRY MEDIUM $12.00
    • tender beef fillets cooked with onion tomatoes with fresh cream in the traditional North Indian Style
  • BEEF VINDALOO HOT $12.00
    • a hot favorite Goa dish vinegar gives it a lovely aroma cooked in an authentic Vindaloo gravy
  • PRAWN MASALA(mild/medium/hot) $16.00
    • marinated prawns cooked in onion tomato ginger thick gravy garnished with coriander
INDIAN MAINS-VEGETARIAN INDIAN MAINS-VEGETARIAN
  • CHIC PEAS CURRY(mild/medium/hot) $10.00
    • chickpeas cooked with onion and tomato base, with garlic and ginger lightly spiced
  • DAL MAKHANI(MEDIUM/HOT) $11.00
    • mixed lentils and kidney beans cooked with onions, tomatoes, and medium spices
  • MIXED VEGETABLES(mild/medium/hot) $12.00
    • exotic vegetables cooked in mild creamy sauce
  • PALAK PANEER(mild/medium/hot) $12.00
    • Cottage cheese cooked with cream fine mild puree of spinach
  • SHAHI PANEER(mild/medium/hot) $13.00
    • cottage cheese cooked with cream tomato & crushed cashews with garnished coriander
  • MUTTER PANEER(mild/medium/hot) $13.00
    • green peas with cottage cheese cooked in onion and tomato gravy, with garlic ginger coriander & cumin
  • VEGETABLE KORMA(mild/medium/hot) $13.00
    • variety of veggies cooked in Munglai style cashews creamy gravy
TANDOORI NAAN BREAD TANDOORI NAAN BREAD
  • Plain Butter Naan $3.00
  • Garlic Naan $4.00
  • Cheese Naan $5.00
  • Cheese & Garlic Naan $5.00
KEBAB- ROLL/RICE KEBAB- ROLL/RICE
  • CHICKEN KEBAB $9.00/$12.00
    • choose fresh salads and two different sauces to choose
  • LAMB KEBAB $10.00/$13.00
    • choose fresh salads and two different sauce to choose
  • FALAFEL KEBAB $9.00/$12.00
    • choose fresh salads and two different sauces to choose
  • MIX KEBAB $12.00/$14.00
    • chicken and lamb mix fresh salad and sauce
FRIED RICE FRIED RICE
  • VEGETABLE FRIED RICE $7.50
  • CHICKEN FRIED RICE $9.00
  • LAMB FRIED RICE $11.00
  • PRAWNS FRIED RICE $12.00
NOODLE NOODLE
  • VEGETABLE NOODLE $7.50
  • CHICKEN NOODLE $9.50
  • PRAWNS NOODLE $11.50
EXTRA MENU EXTRA MENU
  • FISH & CHIPS $7.00
  • CHIPS REGULAR $3.00
  • CHIPS LARGE $5.00
  • INDIAN MASALA TEA $3.50
  • MANGO LASSI $5.00

Nearby Sample Menus

  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Prawn Crackers $5
  • Slaw $10
    • tossed in sesame dressing
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • House steamed milk buns:
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • GRILLED PRAWN SALAD $15.00
    • Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
  • POLLO PICANTE $15.00
    • Tomato sauce, cheese, chili chicken, mushroom and coriander
  • VEGETARIANA (V) $15.00
    • Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
  • MEAT LOVERS $15.00
    • Ham, beef steak and bacon served on a barbecue sauce base
  • MEDITERRANEAN CHICKEN $15.00
    • Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • SPAGHETTI CARBONARA $15.00
    • Bacon in a creamy sauce served with parmesan cheese
  • C' SERAI BEEF BURGER $15.00
    • Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
  • Veal Avocado (GF) $34
    • Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Eye Fillet al Funghi (GF) $38
    • Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
  • Mozzarella Caprese (V) (GF) $16
    • Mozzarella, tomato, basil, extra virgin olive oil and balsamic
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • vegetarian (V) vegan (VE) gluten free on request (GF)
  • Risotto alla Milanese (v) (GF) $26
    • Saffron risotto with spinach, mushrooms, onion and white wine
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • Masala $16.99
    • Fish in a Rich Tomato and Onion Sauce. Fish - Prawn
  • Tandoori Roti $2.50
  • Chicken in Black Pepper $15.99
    • Exotic blend of chicken cooked in spices with black pepper base
  • Spicy Potato and Tomato Curry $14.49
    • Home style baby potato curry with bright reds
  • Achari Gosht $15.99
    • Pickled tender lamb cooked in mustard oil with onion seeds, fennel and fenugreek seeds
  • Malai Methi Mutter $14.49
    • Fenugreek and Green Peas Cooked in fresh-cream and fresh indian spices.
  • Chicken Pakoras $8.00
    • Chicken Pakoras are little deep fried pieces of chicken that are bursting with the flavours of india
  • Goan Fish Curry $16.99
    • Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
  • Bucket or Prawn twisters $10.50
    • with sweet chilli sauce or aioli
  • Warm Chicken & Walnut Salad -With roasetd shallots, feta, cos lettuce & drizzled with an orange vianigrette $23.50
  • Truck Stop $21.00
    • 300 g of Rump served with 2 free orange fried eggs, tomato, Onion and Fries
  • Basic Kiwi Burger $10.50 add a free range egg $2.00
    • 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
  • See our menu board for other daily specials
  • 1/2 and 1/2 Available in Large Pizza Only (excludes the Limerick Pizza) L $24.00 / S $13.50
    • All Pizzas with Mozzerella and Murphys own pizza tomato base
  • Ice Cream Sundae $13.50
    • 3 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
  • Murphy's Platter Serves 2-3 $25.00
    • Blue nose fish bites, prawn twisters, spring rolls, chicken tenders, beer battered onion rings and wedges- with a wasabi or lemon dill mayo
  • Beef noodle $10.00
  • Pork chive and prawn 20 pieces $12.00
  • Egg canton sausage fried rice $10.00
  • Noodle served with tomato and egg sauce $9.00
  • Lamb noodle $10.00
  • Seafood soup or tomato soup in large bowl with flour dumplings $10.00
  • Spicy potato gelatine $6.00
  • Beef and celery (fried) 10 pieces $10.00
  • Bacon pancake $9.50
    • Topped with bacon and maple syrup
  • Scrambled / fried / poached eggs on toast $6.50
    • Any extra: bacon, mushroom, spaghetti, hash brown, baked beans or sausage - $1.5
  • Ice cream sundae $6.50
    • With chocolate or raspberry sauce, whipped cream & sprinkles
  • Regular omelette $12.90
    • Bacon or ham, tomato, mushroom, with toast any extra for $1.50
  • Butter chicken with rice & naan $12.90
  • Satay chicken, beef or pork $12.90
    • Malasyan style chicken, beef or pork satay, salad rice with homemade peanut butter sauce
  • Steak, eggs & chips salad $16.50
  • Muesli breakfast $9.50
    • With fresh fruits and yoghurt
  • Mysore Beef (Mild) $24.50
    • Spiced beef cooked with ginger, garlic, chilli and curry leaves
  • Kachumber $4.50
    • Cucumber, tomato, diced onion
  • Tandoori Jhinga $23.50
    • King prawns marinated in herbs and yoghurt and smoked in the Tandoor
  • Kaju Matar Ki Tikki $13.50
    • Mashed green peas stuffed with cashew nuts
  • Trimurti Paneer (Medium) $21.90
    • Cottage cheese cooked with tomato, onion, capsicum and finished with red whole chilli and coriander seeds
  • Murgh Firdaose (Mild) $22.50
    • Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
  • Rai Macchi (Medium) $28.50
    • Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran
  • Lasooni Murgh (Mild) $22.50
    • Chicken with cashews, onion, tomato and garlic gravy
  • Oysters /6 /12 POA
    • Grilled with anchovy herb butter
  • Beef Short Ribs $18
    • Sticky Asian sauce
  • Butters
    • Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
  • Sauces /Fish
    • Remoulade, Tartare
  • Smoked Chicken Liver Pate $14
    • Cornichons, brioche toast
  • Bread and Butter Pickles (V) $8
    • Beer battered, buttermilk house made dipping sauce
  • Freedom Farms Pork Belly $16
    • Mustard beer sauce, roasted apple sauerkraut
  • Agria Fries, house made tomato sauce $8
  • CALAMARI SALAD $14.90
    • crispy fried calamari w/ garden salad & aioli
  • - BACON $17.90
  • BENE
    • Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
  • - MUSHROOM $18.50
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • MUSHROOMS ON TOAST $17.90
  • THE 'PALEO' $18.90
    • (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
  • POTATO NUGGETS $7.50
  • Fried Noodle with vege $14.00
  • Ginseng Chicken Soup $28.00
  • Squid BBQ $13.00
  • Pork Bone Soup $15 / $30 / $40 / $50
  • Mixed Squid & Pork BBQ $16.00
  • Kimchi Stew $12.00
  • Roasted Eel on RIce $17.00
  • Kimchi Fried Rice $12.00
  • BLT / CLT $10.00
    • Bacon / Chicken, lettuce & tomato
  • Eggs on toast $5.50
    • Poached / Fried / Scrambled
  • Bagel $8.00
    • avocado, tomato & cream cheese
  • 2 Sausage $3.50
  • Chicken salad $10.00
    • Mixed salad, tomato, cucumber and chicken
  • 2 Egg $3.00
  • BLAT / CLAT $12.00
    • Bacon / Chicken, lettuce, avocado & tomato
  • Big Breakfast $15.00
    • Bacon & eggs on toast with sausage, Grilled Tomato, Hash brown
  • Deep fry Japanese tofu in sweet chili sauce $16.50
  • Quick-fried mutton slices with scallions $19.50
  • Fried chicken with potato in the chili sauce $30.00
  • Chicken cooked with mushroom with rice $11.00
  • Fried blue cod in the hot chili sauce market prices
  • Beef cooked with $10.00
  • Fried cabbage with vinegar $14.50
  • Deep fried the small yellow croaker with soy sauce $21.00
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Glutinous Rice
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Abil
  • Gukbab $12.00
    • Beef soup with rice
  • Beongchun
  • Curry puff $1.00
    • lamb/chicken/fish/vege
  • Paratha $2.00
  • Plain Appa $1.50
  • Egg Roti $3.00
  • ROTI RICE MEAL $10.00
    • rice + 2 Roti+ Curry and chutney
  • (any below seafood dishes + rice or roti+ veggie curries)
  • SRI LANKAN FRIED RICE $15.00
    • fried rice served with two non-veg curries + two curries + pappadam & fried chilie
  • LENSE ROTI MEAL $13.00
    • comprises of 2 plain roti+ 1 egg roti+ curry and chutney
Choice Cuisine

Choice Cuisine

location

Address

16 Mill Road, Bombay, Auckland, 2677, New Zealand

phone

Phone

092630821

clock

Opened hours

11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Indian , Pizza

features

Features

EFTPOS ,  Cash

Location
16 Mill Road, Bombay, Auckland, 2677, New Zealand