Choice Cuisine in Auckland Menu

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HAWAIIAN $10.00
- ham & pineapple
MEAT DELUXE $11.00
- salami bacon ham & beef
ITALIAN $11.00
- garlic cabanas, mushroom, onion, olives, tomato capsicum & salami
SALAMI PEPPERONI $11.00
- salami pepperoni
SUPREME $11.00
- mushroom salami beef bacon onion capsicum & pineapple
MOROCCAN BEEF $11.00
- moroccan sauce, beef onion tomato & capsicum

CHEESE GARLIC PIZZA $6.00
- garlic & cheese
CHEESE SIMPLE $8.00
- tomato sauce & cheese
MUSHROOM LOVERS $11.00
- mushrooms onion & BBQ sauce
VEGETARIAN $11.00
- spinach mushroom capsicum olives pineapple onion & tomato
CHOICE SPICY PANNER $12.00
- panner capsicum onion tomato Jalapeno & herbs

CHICKEN APRICOT $13.00
- apricot sauce, onion, capsicum & chicken
CRANBERRY CHICKEN $13.00
- onion chicken brie cranberry sauce
PLUM CHICKEN $13.00
- onion capsicum pineapple chicken & plum sauce
PESTO CHICKEN $13.00
- onion, tomato, chicken & basil pesto
BBQ CHICKEN $13.00
- capsicum olives onion chicken & BBQ sauce
CHICKEN & BACON $14.00
- onion, chicken & bacon
CHOICE BUTTER CHICKEN PIZZA $14.00
- butter chicken sauce, onion tomato capsicum & chicken

ANCHOVIES $12.00
- tomato sauce anchovies olive & onion
GARLIC PRAWN $13.00
- garlic spinach tomato prawns & Oregano
SATAY PRAWN $14.00
- satay sauce onion capsicum, prawn & pineapple
EXTRA TOPPINGS EACH $2.00

VEGETABLE SAMOSA 2 PCS $5.00
- triangular pastry filled with potatoes and peas subtly flavored with Indian spices and serve with tamarind & mint sauce
ONION BHAJEE 4 PCS $8.00
- fresh cut onions seasoned with special spices and deep fried with chickpea batter, served with tamarind & mint sauce
PANEER PAKORA 4 PCS $9.00
- cottage cheese stirred in chickpea flour, deep fried and served with tamarind & mint sauce
CHICKEN TIKKA $11.00
- tender chicken marinated in yogurt spices and grilled in tandoor oven HALF
CHICKEN TIKKA $17.00
- tender chicken marinated in yogurt spices and grilled in tandoor oven FULL
SATAY CHICKEN 4 SKEWERS $12.00
- marinated with a Thailand spiced curry & herb then fried served on skewers dipped in a flavorful with satay sauce
TANDOORI CHICKEN $10.00
- fresh whole chicken marinated with special mix spices, yogurt and grilled in Tandoor serve sauce and salads HALF
TANDOORI CHICKEN $18.00
- fresh whole chicken marinated with special mix spices, yogurt and grilled in Tandoor serve sauce and salads FULL
PAPADUM $1.00

BUTTER CHICKEN (MILD) $11.00
- boneless chicken pieces marinated overnight roasted in a traditional Indian oven and finished with creamy tomato gravy
CHICKEN TIKKA MASALA(MEDIUM) $11.00
- coked in a delicious, thick tomato and onion gravy with Indian Spices
CHICKEN KORMA(MILD) $12.00
- traditional mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
CHICKEN SAAGWALA(mild/medium/hot) $12.00
- chicken cooked with fresh spinach blended with herbs and spices
MANGO CHICKEN(MILD) $12.00
- chicken cooked in mild spice, finished in a creamy Mango flavored sauce
CHOICE SPICE CHICKEN CURRY $13.00
- a delicious chef's special chicken spicy curry

LAMB MADRAS $13.00
- lamb cooked in special authentic South Indian mouth watering gravy
LAMB ROGAN JOSH MED $12.00
- made with lean lamb in yogurt and curry spices, The red color is delivered from paprika, dish originating from Kashmir
LAMB VINDALOO HOT $12.00
- a hot favorite Goa dish, vinegar it a lovely aroma cooked in an authentic Vindaloo gravy
LAMB SAGWALA(mild/medium/hot) $14.00
- lamb cooked with fresh spinach blended with herbs and spices
LAMB KORMA MILD $14.00
- traditionally mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
BEEF CURRY MEDIUM $12.00
- tender beef fillets cooked with onion tomatoes with fresh cream in the traditional North Indian Style
BEEF VINDALOO HOT $12.00
- a hot favorite Goa dish vinegar gives it a lovely aroma cooked in an authentic Vindaloo gravy
PRAWN MASALA(mild/medium/hot) $16.00
- marinated prawns cooked in onion tomato ginger thick gravy garnished with coriander

CHIC PEAS CURRY(mild/medium/hot) $10.00
- chickpeas cooked with onion and tomato base, with garlic and ginger lightly spiced
DAL MAKHANI(MEDIUM/HOT) $11.00
- mixed lentils and kidney beans cooked with onions, tomatoes, and medium spices
MIXED VEGETABLES(mild/medium/hot) $12.00
- exotic vegetables cooked in mild creamy sauce
PALAK PANEER(mild/medium/hot) $12.00
- Cottage cheese cooked with cream fine mild puree of spinach
SHAHI PANEER(mild/medium/hot) $13.00
- cottage cheese cooked with cream tomato & crushed cashews with garnished coriander
MUTTER PANEER(mild/medium/hot) $13.00
- green peas with cottage cheese cooked in onion and tomato gravy, with garlic ginger coriander & cumin
VEGETABLE KORMA(mild/medium/hot) $13.00
- variety of veggies cooked in Munglai style cashews creamy gravy

Plain Butter Naan $3.00
Garlic Naan $4.00
Cheese Naan $5.00
Cheese & Garlic Naan $5.00

CHICKEN KEBAB $9.00/$12.00
- choose fresh salads and two different sauces to choose
LAMB KEBAB $10.00/$13.00
- choose fresh salads and two different sauce to choose
FALAFEL KEBAB $9.00/$12.00
- choose fresh salads and two different sauces to choose
MIX KEBAB $12.00/$14.00
- chicken and lamb mix fresh salad and sauce

VEGETABLE FRIED RICE $7.50
CHICKEN FRIED RICE $9.00
LAMB FRIED RICE $11.00
PRAWNS FRIED RICE $12.00

VEGETABLE NOODLE $7.50
CHICKEN NOODLE $9.50
PRAWNS NOODLE $11.50

FISH & CHIPS $7.00
CHIPS REGULAR $3.00
CHIPS LARGE $5.00
INDIAN MASALA TEA $3.50
MANGO LASSI $5.00

Nearby Sample Menus

Blackbeard’s Pepper Steak $36.00
- Eye Fillet 300gms Coated with Green Peppercorns, Wine and Cream
Sliced Cajun Tuna N/A
- Served rare with aioli & guacamole dipping sauces
Greek Salad $8.00
Crayfish N/A
- Available if pre-ordered when booking
Ginger’s Fish of the Day $27.00
- Straight off the Trawler Lightly Pan Fried in Plain or Garlic Butter
Crudités N/A
- A fresh variety of seasonal vegetables, some raw, some blanched & served with a selection of dipping sauces
Warm Apple Crumble $12.00
- Served with ice cream & cream
Kid’s Creamy Chicken Fettuccine $15.00
- Grilled Chicken and Pasta tossed in a Creamy Sauce

-Quarter $22.00
NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Half Rack (Approx 400g) $28.00
Monkey Gland (GF) $3.00
- A Southern African sweet and spicy sauce.
-Regular $5.00
Mushroom and Cheese $3.00
- Best of both.
Table Salad (GF) $8.00
Creamed Spinach $5.00

Deep Fried Wontons $8.00
Sweet & Sour Chicken $20.00
Deep Fried Squid with Spicy Salt $25.00
Stir Fried Noodles with Seafood Combination $28.00
Kuang Po Scallops $32.00
Chicken & Sweetcorn Soup $6.80
Deep Fried Prawn Balls $10.00
Chicken Slices with Sesame & Lemon Sauce $22.00

Chicken nugget $0.60
Bami gorang $13.00
Sweet & sour fish $12.50
Wonton soup $9.50
Ginger spring onion beef $11.00
Shrimp $12.50
Pork pineapple & veges $12.50
BBQ pork $5.3
- With cheese, onion

Fried Rice
-Pork / Lamb / Beef / Chicken $6.00
S=Small / M=Medium / L=Large
Hot Box $11.50
- Thick noodles with meat combination & vegies in hot chili sauce
.Pork / Lamb / Beef / Chicken $5.00
Combination Box $11.50
- Thin noodles with meat combination & vegies in special sauce
Malaysia Mee Goreng Box $11.50
- Thin noodles with meat combination & vegies in Malaysian curry sauce
-Chicken / Beef $11.00

Meat Lovers $20
- Chorizo sausage, streaky bacon and salami with BBQ sauce.
Saturday $15
- Chef's Choice
Friday $15
- Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
Cajun Wrap $11.95
- Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
Sizzling Steak $30
- 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
Bacon & Avocado $20
- Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Tasting Plate $26
- A selection of our shared plates menu suited for two people.
Thursday $15
- 5oo grams of Smokey BBQ ribs cooked in our own special sauce

Rad Nah $10.50
- Fried rice noodles in soya bean gravy sauce with vegetables - lamb or roasted duck
Pad Num Mun Hoi $12.50
- Sauteed with oyster sauce and mixed vegetables - Lamb or roasted duck
Gang Phed Daeng $13.00
- Red curry chicken with coconut milk and mixed vegetables - Seafood
Gang Par Noppakao $10.50
- Thai style curry with galanga, green pepper, corn and mixed vegetables - Beef, Pork, Chicken
Pad Med Ma Moung $12.50
- Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Lamb or roasted duck
Gang Phed Daeng $11.50
- Red curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
Pad Kee Mow $10.50
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Lamb or roasted duck
Yum Nuea $11.50
- Sliced BBQ beef served with onion, coriander, spring onion, mint, cucumber and lemon juice

Pulao Rice/Kashmiri pulao (1000ml) $7.00/$8.00
- Basmati rice cooked with lightly spiced green peas.OR Basmati rice cooked with dry fruits’ and nuts
Tandoori chicken (Half /Full) $12.00/$22.00
- Whole chicken on the bone,marinated in spices and yoghurt and roasted till tender
Dal Makhani/Tadka Dal (an indian favourite)
- Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
Vindaloo (Fish or Prawn)
- A Goon specialty.A hot and tangy king prawn/fish curry
Bombay Aaloo/Pudhina Aaloo $10.00
Vegetable Biryani $14.00
Channa Masala
- Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
Karhai paneer
- Homemade cottage cheese cooked with capsicum,onion,fresh ginger and garnished with coriander

Curry Fried Rice with BBQ Pork & Shrimp $14.80
Honey BBQ Pork Pieces
Hot Chilli Prawn Cutlets $22.80
Any 4 BBQ Combinations
Sweet & Sour Pork $16.80
Honey BBQ Pork Noodle Soup $9.50
Beef Brisket $11.50
Soy Sauce Chicken $11.00

LARGE $9.00
BEEF
SMALL $9.00
PUMPKIN 60¢
SANDWICHES $5.00
OYSTER $1.20
SMALL $8.00
LARGE $15.00

Garlic & Herb Bread $4
-Add Smoked Chicken Or Salmon $4
Garlic bread grilled with cheese $5
Baked Cheesecake
- ice cream & whipped cream ask our team for today’s flavour
Classic Caesar $15
- cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
Steak & Guinness Pie
- hearty steak and Guinness pie topped with puff pastry, served with mash & mushy peas
Caesar Salad
- cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
Chargrilled Veg Fettuccini (V) $22
- kalamata olive & feta in a tomato &basil cream sauce

Extra Hollandaise $1.6
Gluten Free toast (x2) $1.5
Soy/RiceMilk +60c
Volume 2 Dessert $7.5
Beef Nachos Beef Nachos with guacamole, pepper salsa & sour cream $16.5
Chocolate mud cake Warm chocolate cake, vanilla bean ice cream & whipped cream $12.5
Subtitles -
Soup of the Day Ask our friendly Librarians for today’s special flavour $12.5

Chicken or Beef or Pork $14.90
Extra Fried Egg $1.50
45. SATAY SAUCE TOFU $14.90
- Stir fried with peanut sauce and vegetables
Steamed Vegetables $5.00
19. ROAST DUCK CURRY $17.90
- Sliced roast duck cooked in red curry, coconut milk, tomatoes, grape and pineapple
12. BEEF SALAD $14.90
- Sliced grilled beef tossed with Thai herbs, chilli and spices
Chicken $7.00
7. GOONG GROB (4 pieces) $8.00
- Deep fried marinated prawns wrapped with egg noodles