Choice Cuisine in Auckland Menu

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HAWAIIAN $10.00
- ham & pineapple
MEAT DELUXE $11.00
- salami bacon ham & beef
ITALIAN $11.00
- garlic cabanas, mushroom, onion, olives, tomato capsicum & salami
SALAMI PEPPERONI $11.00
- salami pepperoni
SUPREME $11.00
- mushroom salami beef bacon onion capsicum & pineapple
MOROCCAN BEEF $11.00
- moroccan sauce, beef onion tomato & capsicum

CHEESE GARLIC PIZZA $6.00
- garlic & cheese
CHEESE SIMPLE $8.00
- tomato sauce & cheese
MUSHROOM LOVERS $11.00
- mushrooms onion & BBQ sauce
VEGETARIAN $11.00
- spinach mushroom capsicum olives pineapple onion & tomato
CHOICE SPICY PANNER $12.00
- panner capsicum onion tomato Jalapeno & herbs

CHICKEN APRICOT $13.00
- apricot sauce, onion, capsicum & chicken
CRANBERRY CHICKEN $13.00
- onion chicken brie cranberry sauce
PLUM CHICKEN $13.00
- onion capsicum pineapple chicken & plum sauce
PESTO CHICKEN $13.00
- onion, tomato, chicken & basil pesto
BBQ CHICKEN $13.00
- capsicum olives onion chicken & BBQ sauce
CHICKEN & BACON $14.00
- onion, chicken & bacon
CHOICE BUTTER CHICKEN PIZZA $14.00
- butter chicken sauce, onion tomato capsicum & chicken

ANCHOVIES $12.00
- tomato sauce anchovies olive & onion
GARLIC PRAWN $13.00
- garlic spinach tomato prawns & Oregano
SATAY PRAWN $14.00
- satay sauce onion capsicum, prawn & pineapple
EXTRA TOPPINGS EACH $2.00

VEGETABLE SAMOSA 2 PCS $5.00
- triangular pastry filled with potatoes and peas subtly flavored with Indian spices and serve with tamarind & mint sauce
ONION BHAJEE 4 PCS $8.00
- fresh cut onions seasoned with special spices and deep fried with chickpea batter, served with tamarind & mint sauce
PANEER PAKORA 4 PCS $9.00
- cottage cheese stirred in chickpea flour, deep fried and served with tamarind & mint sauce
CHICKEN TIKKA $11.00
- tender chicken marinated in yogurt spices and grilled in tandoor oven HALF
CHICKEN TIKKA $17.00
- tender chicken marinated in yogurt spices and grilled in tandoor oven FULL
SATAY CHICKEN 4 SKEWERS $12.00
- marinated with a Thailand spiced curry & herb then fried served on skewers dipped in a flavorful with satay sauce
TANDOORI CHICKEN $10.00
- fresh whole chicken marinated with special mix spices, yogurt and grilled in Tandoor serve sauce and salads HALF
TANDOORI CHICKEN $18.00
- fresh whole chicken marinated with special mix spices, yogurt and grilled in Tandoor serve sauce and salads FULL
PAPADUM $1.00

BUTTER CHICKEN (MILD) $11.00
- boneless chicken pieces marinated overnight roasted in a traditional Indian oven and finished with creamy tomato gravy
CHICKEN TIKKA MASALA(MEDIUM) $11.00
- coked in a delicious, thick tomato and onion gravy with Indian Spices
CHICKEN KORMA(MILD) $12.00
- traditional mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
CHICKEN SAAGWALA(mild/medium/hot) $12.00
- chicken cooked with fresh spinach blended with herbs and spices
MANGO CHICKEN(MILD) $12.00
- chicken cooked in mild spice, finished in a creamy Mango flavored sauce
CHOICE SPICE CHICKEN CURRY $13.00
- a delicious chef's special chicken spicy curry

LAMB MADRAS $13.00
- lamb cooked in special authentic South Indian mouth watering gravy
LAMB ROGAN JOSH MED $12.00
- made with lean lamb in yogurt and curry spices, The red color is delivered from paprika, dish originating from Kashmir
LAMB VINDALOO HOT $12.00
- a hot favorite Goa dish, vinegar it a lovely aroma cooked in an authentic Vindaloo gravy
LAMB SAGWALA(mild/medium/hot) $14.00
- lamb cooked with fresh spinach blended with herbs and spices
LAMB KORMA MILD $14.00
- traditionally mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
BEEF CURRY MEDIUM $12.00
- tender beef fillets cooked with onion tomatoes with fresh cream in the traditional North Indian Style
BEEF VINDALOO HOT $12.00
- a hot favorite Goa dish vinegar gives it a lovely aroma cooked in an authentic Vindaloo gravy
PRAWN MASALA(mild/medium/hot) $16.00
- marinated prawns cooked in onion tomato ginger thick gravy garnished with coriander

CHIC PEAS CURRY(mild/medium/hot) $10.00
- chickpeas cooked with onion and tomato base, with garlic and ginger lightly spiced
DAL MAKHANI(MEDIUM/HOT) $11.00
- mixed lentils and kidney beans cooked with onions, tomatoes, and medium spices
MIXED VEGETABLES(mild/medium/hot) $12.00
- exotic vegetables cooked in mild creamy sauce
PALAK PANEER(mild/medium/hot) $12.00
- Cottage cheese cooked with cream fine mild puree of spinach
SHAHI PANEER(mild/medium/hot) $13.00
- cottage cheese cooked with cream tomato & crushed cashews with garnished coriander
MUTTER PANEER(mild/medium/hot) $13.00
- green peas with cottage cheese cooked in onion and tomato gravy, with garlic ginger coriander & cumin
VEGETABLE KORMA(mild/medium/hot) $13.00
- variety of veggies cooked in Munglai style cashews creamy gravy

Plain Butter Naan $3.00
Garlic Naan $4.00
Cheese Naan $5.00
Cheese & Garlic Naan $5.00

CHICKEN KEBAB $9.00/$12.00
- choose fresh salads and two different sauces to choose
LAMB KEBAB $10.00/$13.00
- choose fresh salads and two different sauce to choose
FALAFEL KEBAB $9.00/$12.00
- choose fresh salads and two different sauces to choose
MIX KEBAB $12.00/$14.00
- chicken and lamb mix fresh salad and sauce

VEGETABLE FRIED RICE $7.50
CHICKEN FRIED RICE $9.00
LAMB FRIED RICE $11.00
PRAWNS FRIED RICE $12.00

VEGETABLE NOODLE $7.50
CHICKEN NOODLE $9.50
PRAWNS NOODLE $11.50

FISH & CHIPS $7.00
CHIPS REGULAR $3.00
CHIPS LARGE $5.00
INDIAN MASALA TEA $3.50
MANGO LASSI $5.00

Nearby Sample Menus

Whitestone Cheese Platter $22.00
Mussels le Ship (Entrée / Main) $18.50 / $23.50
- Steamed in Wine and Coconut Cream
Beef Hotpot $14.00
Kid’s Tortilla $15.00
- Warm Tortilla filled with a choice of Grilled Chicken or Battered Gurnard, Cheese, Lettuce, Cucumber, Tomato, Red Onion and Creamy Mayo
Cajun Char Grilled Tuna Steak $28.50
- with Spicy Avocado Salsa and Sweet Chilli
Calamari (Entrée / Main) $18.50 / $30.00
- Squid Rings, Tossed in Virgin Olive Oil and Lemon (garlic is optional)
Chicken Teriyaki Sushi Roll N/A
- Served with sesame seeds, soy, wasabi & pickled ginger
Warm Apple Crumble $12.00
- Served with ice cream & cream

Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
Fettuccine Al Pollo $17.00
- Fettuccine pasta tossed with grilled chicken breast, garlic, mushrooms and parsley in a flavoursome tomato cream sauce
Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
Calamari Fritti $15.50 / $23.50
- Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
Seafood $17.50
- Mixed seafood with anchovies, tuna, garlic and oregano
Pollo Frangelico $26.50
- Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
Fettuccine Primavera $17.00
- Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
Risotto Vegetariano $17.00
- Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese

Hariyali Naan $ 6.5
Tandoori Salmon $ 16.5
- Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with home pickles
Mix Pickle $ 3
Mushroom Rice $ 6
- Chopped onion with mushroom Basmati Boiled rice
Bhatti Ka Murg $ 15/$ 24
- Whole tandoor chicken finished the I Village way
Himalayan Hariyali (V) $ 19.5
- Blended spinach served with a unique combination of mushrooms and paneer
Tawa ka Kukkad $ 24
- Chicken flavoured with cube onions, capsicums and tomatoes tossed in hot and spicy ingredients
Gosht $ 23
- Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita

Fish $2.00
Sausage $1.20
4 Piece Pack $11.90
- 2 piece of chicken thigh , 2 piece of drum stick and regular chip
Supreme Chicken Burger $8.30
Lunch Box $7.40
- 1 piece of chicken thigh , 1 piece of drum stick and regular chip
Drumstick $2.00
Chicken Feast $29.90
- 5 piece of chicken thighs, 5 piece of drum sticks and large chips and a 1.5L drink.
Supreme Chciken Burger $6.00 / $8.30
- Breast fillet, cheese, tomato, lettuce & mayo (Only Burger / Combo)

PAD SUKIYAKI $13.00/$15.00
- stir fried vermicelli noodles in Sukiyaki sauce with egg Chinese veggies & celery
Kadukmoo Tod
SATAY CHICKEN 4 STICKS $10.00
- BBQ chicken served with satay sauce no peanuts
Red Curry
Pad Yakisoba
Tom Yum Soup
PAD PED PAK $11.00
- stir fried spicy mixed vegetable made with red curry paste phizog pepper seed, tofu & cashew nuts
Kana

Gang pha (chicken, beef or pork) $14.90
- Thai traditional spicy dear red curry soup with vegetables, ka-chai & pepper corns
(4 king prawns or combination seafood)x $13.90
Kanom pung na goong (4 pieces) $8.80
- Crispy fired tread topped with minced prawn & pork served with sweet chilli sauce
(chicken, beef, pork or vegetarian) $14.90
(5 king prawns or combination seafood) $17.90
(6 king prawns or Combination seafood or fish fillet or Roast duck) $18.00
Pad priew waan
- Stir fried meat with sweet & seif sauce, spnng onion, tomato & pineapple
Pad kra pao
- Stir fried meat with chilli, basil leaves, bamboo shoot & onion

Mix S($11.00) L($13.50)
All in one L($15.00)
Mucver $13.50
Mucver S($11.00) L($13.50)
Chicken S($9.90) L($12.00)
Lamb S($9.90) L($12.00)
Pepperoni $12.00
- Mozzarella, oregano
Falafel S($9.90) L($12.00)

A8. mini $6.50
A16. Lamb Chops with Chips & Eggs $13.90
With Chips & a Splash Juice $7.90
A3. Cheese
A31. Pork Ribs & Chips $10.50
A28.Bacon & Cheese omelette $11.90
K1. Chicken Nuggets
Burger Only $5.90

Lamb bun $4.50/$5 or $8/$10
Wonton $9.00
Bean starch jelly $4.00
Youtiao ( fried bread stick ) $1.50
Seafood and tofu with vegetables $14.00
Shredded pig ears with soy sauce $8.00
Red bean bun $2.50
Shredded kelp with soya sauce $4.00

Pork Belly $29
- twice cooked pork belly with braised savoy cabbage, kumara mash, baked apple & Macs cloudy apple cider jus
Seafood Chowder $14
- fresh toasted bread & saffron aioli
Buffalo Chicken Wings $10
- spicy baked chicken wings, chilli sauce & aioli / >>
Soup of the Day $11
- fresh toasted bread
BBQ Pork $20
- ender BBQ pulled pork, avocado, kumara, crispy noodles, mesclun, tomato, cucumber & red onion
Dark Chocolate Terrine
- almond brittle, wild berry couli &caramel ice cream
Angus Beef Burger $15
- grilled cheese, lettuce, tomato & beetroot, served with a side of fries
Fish & Chips
- beer battered or pan fried market fresh fish served with fries & slaw

Salad mayo spare ribs $18.00
Sambal hong kong (seasonal) $18.00
Deep fried tofu $7.00
Hokkien noodles $11.00
Ginger onion beef $18.00
Sambal eggplant $16.00
Kang kong - bean curd sauce $18.00
Salad mayo chicken $18.00

-For 2 $60.00
Calamari de Luxe $18.50
- Squid rings, marinated, grilled and served with salad
New Zealand Green-Lipped Mussels $17.50
- Steamed in the own juice with white wine and fresh herbs
Garlic bread $5.50
-For 1 $34.00
Garlic King Prawns $29.00
- Served with rice and garden salad
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
Ocean Platter di mare
- Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.

Hot Chips $2.00
Chicken Drumstick $2.00
Lasange $2.20
Chicken Kebab $2.40
Fried Chicken Thigh $3.00
Bacon & Egg Muffin $2.80
Spring Roll $2.00
Hash Brown $0.50

Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
AVAILABLE TILL 3PM
150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
Toasted Bagel $17.00
- fried egg / bacon / rocket / parmesan / hollandaise
Grilled Asparagus $20.00
- poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach