Chomna in Auckland Menu

ENTREES ENTREES
  • SPRING ROLLS 4 PCS $8.00
    • deep fried spring rolls made with vermicelli noodles, carrot & cabbage served with sweet chili sauce
  • CURRY PUFF 6 PCS $9.00
    • deep fried curry puff with chicken, potato carrot & onion served with sweet chili sauce
  • TOD MUN PLA 5 PCS $11.00
    • deep fried fish cake served with sweet & sour chili sauce
  • SATAY CHICKEN 4 STICKS $10.00
    • BBQ chicken served with satay sauce no peanuts
  • KADUKMOO TOD $11.00
    • deep fried pork spare ribs served with sweet & sour chili sauce
  • GAI TOD $11.00
    • deep fried chicken wings served with sweet & sour chili sauce
  • TAU HU TOD $8.00
    • deep fried tofu served with satay sauce
  • THONG THONG 4 PCS $9.00
    • deeply fried money bag made with minced chicken prawn carrots peas sweet corn water chestnut and mushroom & pepper served with sweet chili sauce
MAIN COURSES RICE MAIN COURSES RICE
  • Steamed Jasmine Rice $2.00
  • Steamed Sticky Rice $2.00
CURRIES (chicken, pork or beef/lamb, prawns, seafood or fish) CURRIES (chicken, pork or beef/lamb, prawns, seafood or fish)
  • GREEN CURRY $13.00/$15.00
    • curry made with coconut milk green curry paste & mixed vegetables
  • PANANG CURRY $13.00/$15.00
    • curry made with coconut milk red Panang curry paste lime leaves & crushed peanuts
  • MASSAMAN CURRY $13.00/$15.00
    • curry made with coconut milk red massaman curry paste with potatoes onion and peanuts
  • RED CURRY $13.00/$15.00
    • curry made with coconut milk red curry paste & mixed mix vegetables
  • GANG PRA $13.00/$15.00
    • curry with no coconut milk country style Thai curry made out of Gang Pra curry paste phizog pepper seed & mixed vegetable
  • ROAST DUCK CURRY $17.00
    • curry made with coconut milk red curry paste pineapple & tomato
  • VEGETARIAN CURRY $11.00
    • curry made with coconut milk red curry paste mixed vegetables tofu & cashew nuts
  • GAREE GAI $13.00
    • curry made with coconut milk yellow curry paste, chicken potatoes & onion
  • CHU CHEE $13.00/$15.00
    • thick & creamy red curry without vegetables made with coconut milk red curry paste & lime leave
SOUPS (chicken, pork or beef/prawns or seafood) SOUPS (chicken, pork or beef/prawns or seafood)
  • OXTAIL SOUP $18.00
    • traditional hot & sour soup with Thai herbs carrot potato tomato celery pepper ginger & onion
  • TOM YUM SOUP $13.00/$15.00
    • traditional hot & sour soup with Thai herbs sweet chili paste mushroom & tomato topped with coriander & spring onion
  • TOM KHA SOUP $13.00/$15.00
    • traditional hot & sour with Thai herbs coconut milk mushroom chili & tomato topped with coriander & spring onion
  • TOM ZAP SOUP $13.00/$15.00
    • traditional hot & sour soup with Thai herbs mushrooms chili & tomato topped with coriander & spring onion
STIR FRIED (chicken, pork or beef/lamb prawns seafood or fish) STIR FRIED (chicken, pork or beef/lamb prawns seafood or fish)
  • PAD PAK ROM $11.00
    • stir fried mixed vegetable with tofu & cashew nuts
  • PAD PED PAK $11.00
    • stir fried spicy mixed vegetable made with red curry paste phizog pepper seed, tofu & cashew nuts
  • PAD PED $13.00/$15.00
    • spicy stir-fried with red curry paste Phizom pepper seed bamboo shoot carrots & capsicum
  • PAD PRIK GRAPOW $13.00/$15.00
    • stir fried chili with basil seasonal basil carrot green beans onion & spring onion
  • PAD KHING $13.00/$15.00
    • stir fried ginger with onion, spring onion mushroom carrot & capsicum
  • PAD MED MAMUANG $13.00/$15.00
    • stir fried cashew nuts with onion spring onion carrots & capsicum
  • PAD NUM MUN HOY $13.00/$15.00
    • stir fried oyster sauce with broccoli cauliflower & carrot
  • PAD PREW WAN $13.00/$15.00
    • stir fried sweet & sour with cucumber tomato onion spring onion pineapple & capsicum
  • KANA $13.00/$15.00
    • stir fried gailan with oyster sauce & garlic
  • PAD KRATIAM PRIK TAI $13.00/$15.00
    • stir fried garlic & pepper topped with coriander
  • PAD PONG GAREE $13.00/$15.00
    • stir fried eggs in sweet chili paste and yellow curry powder with celery onion spring onion and capsicum
  • KAI JEAW MOO SUB $13.00
    • Thai style oyster with mince served with tomato sauce
SALAD SALAD
  • YUM WOON SEN $15.00
    • seafood salad and mince pork with chili glass noodles tomato onion spring onion & coriander
  • YUM NUA $13.00
    • BBQ beef salad with chili tomato onion spring onion & coriander
  • SOM TUM $11.00
    • carrot salad with chili dried shrimp peanuts and lemon juice & fish sauce
  • LARB(CHICKEN PORK BEEF) $13.00
    • minced meat salad mixed with Thai herb chili powder spring onion & coriander
  • NUM TOK(CHICKEN PORK BEEF) $13.00
    • BBQ meat salad mixed with Thai herb chili powder spring onion & coriander
  • MANOW(chicken pork beef) $13.00
    • grilled pieces of meat topped with Thai boat chili sauce
  • PRA GOONG $15.00
    • prawns salad with hot Thai country sauce
  • GOONG SHARE $15.00
    • raw prawns topped with fresh garlic & spicy chili sauce
RICE & NOODLES (chicken, pork or beef/prawns or seafood) RICE & NOODLES (chicken, pork or beef/prawns or seafood)
  • KAO KUKA PE $16.00
    • stir fried rice with brown shrimp paste served with dried shrimps beans and pineapple topped with egg omelet & chosen meat
  • KAO PAD $13.00/$15.00
    • stir fried rice with egg onion carrots beans & coriander
  • KAO PAD $14.00
    • stir fried rice with egg onion carrots beans & coriander/combination
  • KAO PAD SUB PA ROD $13.00/$15.00
    • stir fried rice with egg yellow curry powder carrots beans onion pineapple & coriander
  • PAD NAR $13.00/$15.00
    • stir fried noodles with gravy & vegetables
  • PAD SEE EIW $13.00/$15.00
    • stir fried noodles with egg vegetable & soy sauce
  • PAD YAKISOBA $13.00/$15.00
    • stir fried egg noodles with egg soy sauce broccoli cauliflower carrots & Chinese veges
  • PAD TAI $13.00/$15.00
    • stir fried rice noodles with egg beans sprouts chive and tofu & crushed peanuts
  • PAD GOLDEN $13.00/$15.00
    • stir fried egg noodles with egg tomato sauce broccoli cauliflower carrots & onion
  • SEN MEE KEEMAO $13.00/$15.00
    • stir fried noodle with bamboo bean broccoli cauliflower carrots & chili
  • KHUAY TEAW TOM YUM $13.00/$15.00
    • rice noodles in traditional Thai yum soup with bean sprouts & coriander
  • WON TON SOUP $13.00
    • pork & prawns won ton soup with egg noodles & sliced BBQ pork
  • SUKIYAKI SOUP $15.00
    • vermicelli noodles in Sukiyaki soup with egg Chinese veggies & celery
  • PAD SUKIYAKI $13.00/$15.00
    • stir fried vermicelli noodles in Sukiyaki sauce with egg Chinese veggies & celery
  • YEN TAFO $15.00
    • Noodles in Yen Tofu soup with squid prawns & fish balls vegetables & tofu
  • KHUY JUB $15.00
    • Thai style rice noodles soup with crispy pork, pork intestines tofu egg & vegetables
  • KHUAY TEAW GANG $13.00/$15.00
    • medium hot curry noodle with coconut milk egg bean sprouts tofu spring onion & coriander
WHOLE FISH (SNAPPER) WHOLE FISH (SNAPPER)
  • PLA TOD $17.00
    • deep fried whole fish serve with sweet & sour chili sauce
  • PLA LUI SUEN $21.00
    • deep fried whole fish topped with hot Thai country sauce
  • PLA MANOW $21.00
    • steam whole fish topped with Thai hot & spicy sauce
  • PLA RAD PRIK $21.00
    • deep fried whole fish topped with homemade spicy sweet or chili sauce pineapple tomato onion & coriander
ADDING EXTRA ADDING EXTRA
  • TOFU $1.00
  • CASHEWNUT $2.00
  • SATAY SAUCE $2.00
  • VEGETABLES $2.00
  • CHICKEN PORK OR BEEF $2.00
  • PRAWNS 2PCS $3.00
  • MIXED SEAFOOD $5.00
THAI CUISINE THAI CUISINE
  • Spring rolls 4 pcs
  • Curry Puff 6 pcs
  • Satay Chicken 4 sticks
  • Kadukmoo Tod
  • Gai Tod
  • Tau Hu Tod
  • Green Curry
  • Panang Curry
  • Mussaman Curry
  • Red Curry
  • Gang Pra
  • Roast Duck Curry
  • Vegetarian Curry
  • Garee gai
  • Chu Chee
  • Ox Tail Soup
  • Tom Yum Soup
  • Tom Kha Soup
  • Tom Zap Soup
  • Pad Pak Rom
  • Pad Ped Pak
  • Pad Ped
  • Pad Prik Grapow
  • Pad Khing
  • Pad Med Mamuang
  • Pad Num Mun Hoy
  • Pad Prew Wan
  • Kana
  • Pad Kratiam Prik Tai
  • Kai Jeaw Moo Sub
  • Yum Woon Sen
  • Som Tum
  • Larb
  • Nam Tok
  • Pra Goong
  • Kao Kuka Pe
  • Kao Pad
  • Rad Nar
  • Pad See Eiw
  • Pad Yakisoba
  • Pad Tai
  • Pad Golden
  • Sen Mee Keemao
  • Khuay Teaw Tom Yum
  • Wonton Soup
  • Sukiyaki Soup
  • Pad Sukiyaki
  • Yen Tafo
  • Khuay Jub
  • Khuay Teaw Gang
  • Pla Tod
  • Pla Lui Suen
  • Pla Manow
  • Pla Rad Prik

Nearby Sample Menus

Curry Palace (sample menu)
  • BUTTER/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cubes roasted tandoori cooked in tomato blended in butter sauce with herbs spices and nuts
  • SINGAPURA FRIED RICE $12.99
    • flavored Chinese style veg chicken prawn egg and mixed sauce as per choice($10.99 except seafood)
  • GOAT CURRY $10.99
    • tender goat pieces cooked in thin tomato and onion based gravy
  • SAAGWALA FISH/PRAWN $12.99
    • marinated prawns cooked in onion tomato and ginger thick gravy garnished with coriander
  • JALFREZI/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cooked with vegetables and Indian spices
  • VEGETARIAN PAKORA $5.00
    • vegetables stirred in chickpea flour batter deep fried
  • CURRY/CHICKEN/LAMB/BEEF $9.99
    • a traditional North Indian dish boneless meat cooked in tomato and onion based gravy with Indian spices and herbs
  • MANGO KUFLI $3.99
    • homemade mango flavor dessert topped with mango pulp cream and cherry
Mehfil Restaurant (sample menu)
  • Butter chicken $15.50
    • Marinated chicken fillets roasted in the tandoor, oven and cooked in a creamy tomato gravy
  • Fish madras $17.50
    • A traditional south indian style curry cooked with coconut spices and fish
  • Chicken jalfrezi $15.00
    • Chicken cooked with vegetables
  • Chilli chicken $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • -Half $12.50
  • Tandoori chicken
    • Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in tandoor oven
  • Gulab jamun $6.50
  • Indian roti $2.50
Northcross Takeaway (sample menu)
  • Battered Mussel $1.30
  • Chicken Riblet $6.50
  • Prawn $14.50
  • Garlic Chips $3.40
  • Pineapple $5.50
  • Bami Goreng $13.00
  • Prawn $5.00
  • Fish $10.00
Ugly Dumpling (sample menu)
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • -BBQ pork $3.50 ea
  • Bao
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • Dim Sum (4 for) $6.95
    • Shu Mai
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Pan fried dumplings $1.10 ea
  • Ugly Noodle $12.90 ea
    • Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
Charcoal Burger (sample menu)
  • Ring Burger $12.00
    • Jalapeno streaky bacon pickles
  • Super Kebab $12.50
    • lamb chicken falafel
  • Satay Lamb Rice $13.90
    • peanut satay
  • mixed kebab $10.90
    • lamb & chicken
  • Vege Pattie Burger $9.00
  • Chicken Delux $13.90
    • bacon & cheese and pineapple
  • Mexican $11.90
    • habanero tabasco sausage salsa
  • (served with pita bread hummus salad sauces)
Tanto Japanese Dining (sample menu)
  • -today's special (+7)
  • Karaage don $16.00
    • Marinated fried chicken thigh on rice
  • -salt and pepper squid
  • -beef sirloin steak $3.00
  • -panko crumbed
  • -sashimi scallop $8.00
  • -agedashi tofu
  • Teriyaki don $16.00
    • Pan fried chicken thigh, salmon or tofu on rice
Tandoori Hutt (sample menu)
  • Tandoori Prawn $18.00
    • De shell prawns marinated in yogurt and spice roast in TANDOOR
  • Garlic Naan $2.00
  • Lamb Biryani $10.00
    • Lamb and rice mixed together with special spices
  • Vegetable Biryani $10.00
    • Mixed vegetables and rice, cooked chef style
  • Aloo Pratha $3.00
  • Keema Naan $3.00
  • Bhuna Ghost $12.00
    • Diced lamb cooked in onion, tomatoes with whole spices and thick gravy
  • Paneer Tikka Masala $10.00
    • Cottage cheese cubes cooked in onion and tomato gravy with onion and capsicum
Kuma's Bowl (sample menu)
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Spicy miso soup $2.20
  • Salmon katsu $5.50
  • Karaage Chicken / salmon
    • Fried chicken or salmon in japanese style
  • Misodare Chicken / Salmon / Tofu / Pork
    • Mildly spicy miso sauce
  • Vege spring rolls $5.50
  • Chilli Chicken / Beef / Pork / Tofu
    • Jalapeno and red chilli sauce
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
Oriental Kingdom Cafe (sample menu)
  • Bee hoon goreng $9.90
    • Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Sambal squid $13.90
    • Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
  • Foil wrapped grilled sambal fish $12.90
    • Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
  • Dumpling laksa $11.90
    • Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
  • Roti chanai $7.00
    • Malaysian bread served with chicken, lamb or vegetables curry gray
  • Hot and spicy mix vegetables (V) $14.90
    • Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
  • Nyonya chicken $11.90
    • Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
  • Veggies curry $9.90
    • Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
Sea Cow On The Bay (sample menu)
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Tea $4
  • Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
    • served with Lemon and Seacow Chilli Jam
  • Chips $4
  • Blackboard Specials from $3
  • Seacow Fish Soup $17
    • with Prawns, Scallops, Squid, Mussels served with Garlic Bread
  • Salt and Pepper Squid $16
  • Steamed Prawns $18
    • with Seaweed Salad, Lemon Mayonnaise
Applejack's Bar & Eatery (sample menu)
  • Crispy squid (GFR) $17.00
    • With chipotle aioli
  • Prawn 'cocktail' (GF) $18.00
    • Old fashion style with horseradish cocktail sauce
  • Rump steak 300 gms $30.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Meat lovers $17.00/ $24.00
    • Ground beef, chorizo, pepperoni, bacon & bbq sauce (Small/ Large)
  • Cheese burger $15.00
    • Pattie, cheese, tomato & pickles served with fries
  • Add an extra pattiess for $6.00
  • The full monty $65.00
    • Baby back ribs 1/2 rack (choice of bbq or spicy Jack Daniels)
  • Louisiana gumbo soup $11.00/ $23.00
    • With chicken & shrimp & chorizo (Cup/Bowl)
Sam's Kitchen (sample menu)
  • Market fish with pico de gallo $4.00
  • Fried rice w kimchi (pork or beef) $6.50
  • -(7 pcs) $20.00
  • -(3 pcs) $4.50
  • Bulgogi deopbap $8.00
  • -(15 pcs) $17.00
  • Jaeyuk deopbap $8.00
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
The Store (sample menu)
  • Pain Cereal $7.50
    • 880g 7 seed loaf
  • Afghan cookie $3.50
  • Pumpkin & Caramelised onion pie $6.00
    • roast pumpkin caramelized onion bechamel herb top
  • Seasonal vegetable & sprouted bean sadwich $7.00
    • seasonal vegetables, hummus, sprouted beans provolone, greens
  • Prosciutto & monte vecchio ficelle $6.00
    • prosciutto, monte vecchio, olive oil rocket
  • Sugared ring dougnut $3.00
  • Boiled egg & sea salt $1.00
  • Pain au chocolat $3.50
    • valhrona chocolate croissant
Roti's Indian Food (sample menu)
  • Garlic Roti $2.50
  • Plain Naan $2.00
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Roti with any Curry $10.00
  • Chicken Korma $10.00
    • tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
  • Garlic Naan $2.50
Kiwi Hot Bakery (sample menu)
  • Bacon & Egg $2.60
  • Steak & Cheese $2.60
  • Bacon & Egg Muffin $2.70
  • Sausage Roll $1.20
  • Mince $2.20
  • Chicken Burger $3.00
  • Mince Savouries $0.90
  • Bacon & Egg Quiche $2.80
Chomna

Chomna

location

Address

40 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093770212

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
40 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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