Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
Aioli $2.00
High Country Hog $27.90/ $32.90
Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
Frank Oliver's Spare Ribs $25.00/ $33.90
Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
Side Vegetables $5.00
The Highlander $00.00
Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
4 PM to 8:30 PM (Mon-Tue), 11 AM to 8:30 PM (Wed-Sat), 12 Noon to 8:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
,
Fish & Chips
Features
EFTPOS
,
Takeaway
,
Gluten Free Options
,
Fish n Chips
,
Cheap Eats
,
Bar Not Available
,
Cash
,
Lunch
,
Seating Not Available
,
Cards accepted
,
Dinner
Location
103 Randwick Road, Moera, Lower Hutt, Wellington, 5010, New Zealand