Address
103 Randwick Road, Moera, Lower Hutt, Wellington, 5010, New Zealand
Chomp N Chips in Lower Hutt Menu
Are you the owner? Manage this listing for free.
MENU- Fillet(battered) $9.00
- Fillet(crumbed) $9.00
- Fish(battered) $3.50
- Fish(crumbed) $3.80
- Fish bites $1.50
- Custom crumbing $1.00
- Lemon pepper
- Cajun
- Moroccan
- Fish cake each $1.50
- Crab stick $2.30
- Scallop $2.50
- Mussel $1.80
- Crumbed prawn $2.00
- Oyster $2.50
- Lemon Pepper squid $1.30
- Squid ring $1.30
- Chips(scoop) $4.00
- Kumara chips(scoop) $5.50
- Potato fritter $1.30
- Vegetable fritter $4.00
- Corn fritter $3.50
- Hot dog $2.50
- Sausage $3.00
- Meat pattie $4.00
- Spring roll $3.00
- Curry roll $3.00
- Vege spring roll $3.00
- Lasagne square $3.00
- Chicken nugget $1.00
- Seafood salad $8.50
- Greek salad $7.50
- Garden salad $7.00
- Coleslaw lge $7.00
- Coleslaw sml $2.50
- Coleslaw med $4.50
- Banana fritter $4.00
- Pineapple fritter $3.00
- Donut $2.50
- Lamb burger $8.00
- Chicken bburger $8.00
- Bacon burger $8.00
- Fish burger $6.50
- Cheese burger $7.50
- Egg burger $7.50
- Ham burger $6.50
- Vege burger $6.50
ADD- Bacon $2.00
- Cheese $1.00
- Pineapple $1.00
- Egg $1.50
GLUTEN FREE (all items can be battered or crumbed)- Fillets $9.50
- Fish $4.50
- Chips $4.00
- Mussel $2.50
- Scallop $2.50
- Oyster $3.00
- Sausage $3.50
- Pineapple fritter $3.00
- Potato fritter $1.50
- Banana fritter $4.50
- Corn fritter $3.50
Nearby Sample Menus
-
Soonmandu $12.00
- Steamed handmade dumpling filled with vegetables, potato noodles and beef
-
Kimchi Chigae (stew) - tuna/pork $14.50
- Spicy stew with Kimchi (optional Tuna or Pork)
- Bibing Naeng Myun (Spicy cold noodle) $14.00
-
Teriyaki Chicken / Spicy Chicken (Booldak) with rice $15.80
- Chicken cooked in Teriyaki sauce
-
Soommandu Jungol (2 people) $39.00
- Handmade dumpling mushroom, vegetables and beef
-
Jaeyuk Bokum with rice $15.80
- Pork marinated with spicy sauce and vegetables
- Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
-
Biji Chigae (Okara stew) $14.50
- Spicy stew based on bean paste with pork and kimchi
-
Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
-
Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
-
Chicken Classic $19.00
- Chicken, brie, cranberry
-
Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
-
Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
-
Margherita $16.00
- with fresh basil
-
Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
-
Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
- Regular chips $2.00
- Steak roll $2.30
- 9 Mussel Dinner $10.50
- Squid ring $0.90
-
Dinner box $11.90
- 2 highs. 2 drumsticks. I regular chips
- Mussel fritter $2.80
- Curry roll $2.30
- Egg burger $4.50
-
Soft Shell Tacos $16.50
- chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
-
Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
- Smashed Avocado $5
- Roasted Tomatoes $4
-
Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice
-
New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
- Garlic Mushrooms $4
-
House Smoked Fish Kedgeree $18.00
- wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
- Steak roll $ 2.50
- Veg spring roll $ 2.30
- Per scoop $ 2.70
- Squid ring $ 1.00
- Kumara chips $ 5.00
- Corn fritter $ 2.50
- Pineapple fritter $ 1.80
- Fish cake $ 2.00
- Apple Slices N/A
- Ranch N/A
- Three Pepper Chicken N/A
- Avocado Toasties N/A
- Wrap N/A
- Wheat N/A
- Steak, Egg and Cheese N/A
- Sweet Onion N/A
- Mushroom $2.00
- Corn Fritter $2.20
- Beef $9.50
- Chicken $9.50
- Curry Roll $2.50
- Roast Pork $9.50
- Chicken $9.50
- Squid $11.00
- Humus $1.00
- Eskander Meal $15.00
- Kebah Combo $16.00
- Burger Combo $12.50
- Garlic Youghurt
- Regular Kebab $12.00
- Honey Mustard
- Myonnaise
-
Choose 1 $8.50
- small
-
Oyako don $13.00
- chicken & egg
-
Yakitori $12.00
- chicken & vege skewer
- Large $14.00
-
California roll don $13.00
- salmon, cavlar & avocado
-
Choose 3 $12.50
- large
- Medium $12.00
-
Taco Rice don $13.00
- beef & tomato
- Beef Steak
- Bacon & Whole Egg $4.50
- Filled Rolls $4.50
- Savoury-sausage roll $2.20
- Approx 3 ½ , Small Pies
- Apple & Boysenberry Pie
- Beef Steak & Cheese
- Roast Lamb Mint Sauce $5.80
- 4. Chicken Curry $11.50
- 59. Beef Vega with Satay Sauce $13.50
- 22. Roast Duck/BBQ Pork Noodle Soup $12.00
- 41. Roast Pork Tofu $13.00
- 23. BBQ Pork Wonton Noodle Soup $12.00
- 44. Mixed Vege & Vermicelli Pot $11.50
- 10. Chow Kuey Teow $11.50
- 30. Seafood Soup $6.50
- Southern fried chicken each $4.00
- Small $4.00
- Pork $10.00/$12.00/$16.00
- Apple crumble $4.50
-
Boiled mix veg $1.50
- per spoon
-
Roasted sandwiches $11.50
- with lamb
- Roasted sandwiches $10.00
- Large $6.00
-
Chicken Wings $12
- Served with Fries
-
Caesar Salad $18
- Served with grilled chicken, salad, boiled egg and Caesar dressing
-
French Toast $18
- Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
-
Nachos $13
- Beef or Vegetarian
- 100gm Sirloin Steak $13
-
CJ's Big Breakfast $20
- Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
- Fish & Chips $12
-
200gm Sirloin Steak $20
- Served with Salad, Fries and your choice of sauce
- 1 Dozen & a 375ml bottle of Louis Roederer Brut NV $90.00
- 1/2 Dozen $21.00
-
FRIED SQUID CAKES
- aioli, lemon
- Smoked Ham Hock, mushroom, shallot puree, crispy egg, watercress, garlic crouton, truffle dressing $17.00
- Vegetable Spring Roll, Hoisin Sauce $9.00
-
AFFOGATO $9.00
- vanilla ice cream, espresso
- SEASONAL GARDEN SALAD with dijon vinaigrette
- Confit Free Range pork Belly & Crispy Shoulder, honey roasted yams, roast swede & puree, caramelised brussel sprouts, sage, apple sauce, crackling, jus $37.00
-
DAL MAKHANI RICE $8.99
- it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
-
PAVBHAJI RICE $6.99
- the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
-
MASALA THEPLA $7.99
- made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
-
BOMBAY BIRYANI $6.99
- special basmati rice cooked with dry fruits and spices served with raita
-
PULAO KADI $6.99
- Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
- Pickle $0.99
- Extra Thepla 2 for $2.99
- Extra Kadi $1.99
Chomp N Chips
Phone
045685839
Opened hours
4 PM to 8:30 PM (Mon-Tue), 11 AM to 8:30 PM (Wed-Sat), 12 Noon to 8:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Gluten Free Options , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted , Dinner
103 Randwick Road, Moera, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Fast Food Menus
- Lower Hutt Fish & Chips Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus