Chomp N Chips in Lower Hutt Menu

MENU MENU
  • Fillet(battered) $9.00
  • Fillet(crumbed) $9.00
  • Fish(battered) $3.50
  • Fish(crumbed) $3.80
  • Fish bites $1.50
  • Custom crumbing $1.00
  • Lemon pepper
  • Cajun
  • Moroccan
  • Fish cake each $1.50
  • Crab stick $2.30
  • Scallop $2.50
  • Mussel $1.80
  • Crumbed prawn $2.00
  • Oyster $2.50
  • Lemon Pepper squid $1.30
  • Squid ring $1.30
  • Chips(scoop) $4.00
  • Kumara chips(scoop) $5.50
  • Potato fritter $1.30
  • Vegetable fritter $4.00
  • Corn fritter $3.50
  • Hot dog $2.50
  • Sausage $3.00
  • Meat pattie $4.00
  • Spring roll $3.00
  • Curry roll $3.00
  • Vege spring roll $3.00
  • Lasagne square $3.00
  • Chicken nugget $1.00
  • Seafood salad $8.50
  • Greek salad $7.50
  • Garden salad $7.00
  • Coleslaw lge $7.00
  • Coleslaw sml $2.50
  • Coleslaw med $4.50
  • Banana fritter $4.00
  • Pineapple fritter $3.00
  • Donut $2.50
  • Lamb burger $8.00
  • Chicken bburger $8.00
  • Bacon burger $8.00
  • Fish burger $6.50
  • Cheese burger $7.50
  • Egg burger $7.50
  • Ham burger $6.50
  • Vege burger $6.50
ADD ADD
  • Bacon $2.00
  • Cheese $1.00
  • Pineapple $1.00
  • Egg $1.50
GLUTEN FREE (all items can be battered or crumbed) GLUTEN FREE (all items can be battered or crumbed)
  • Fillets $9.50
  • Fish $4.50
  • Chips $4.00
  • Mussel $2.50
  • Scallop $2.50
  • Oyster $3.00
  • Sausage $3.50
  • Pineapple fritter $3.00
  • Potato fritter $1.50
  • Banana fritter $4.50
  • Corn fritter $3.50

Nearby Sample Menus

  • E-1. Matsaman
    • Traditional Thai curry, cooked with kumara, carrot, onion, peanut and coconut cream
  • B-1. Tom Kha
    • Light spicy soup flavour with coconut milk, galangal, lemongrass and lemon juice. Choice of Chicken, Prawn or Vegetables
  • C-5. Pad Priao Wan
    • Choice of meat or prawn stir fried with sweet and sour sauce
  • A-6. Thot Man Pla ( 6 pieces) $8.50
    • Thai fish cakes with mild curry paste
  • F-1. Beef Salad (Neua Nam Tok) $17.50
    • Sliced grilled beef mixed with chilli, lemon juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
  • A-5. Fried Rice
    • Choice of meat or prawn stir fried with vegetable
  • A-8. Ka Num Jeab (3 pieces) $8.50
    • Prawn and chicken mince wrapped with wonton pastry and steamed
  • C-6. Praram Long Song
    • Choice of meat or prawn, stir fried with peanut sauce and vegetable
  • PANEER MAKHANI $14.00
    • Pieces of cottage cheese cooked with makhani sauce and crushed almonds.
  • PLAIN NAAN $2.50
    • Naan is a celebrated leavened bread. It is usually huge, light, fluffy and chewy.A very common dish served with tandoori.
  • CHICKEN MADRAS $15.50
    • A South Indian dish, cooked with onions, ginger, garlic, and spices.
  • CHEESE NAAN $3.00
    • Leavened bread baked in tandoor topped with cheese and green herbs.
  • MIXED VEGETABLE PICKLE $3.00
    • Hot sour pickle with mixed vegetables.
  • SIZZLING VEGETABLES $8.00
    • Mushroom, carrots, capsicum, cauliflower, and potato tossed with a flavor of garlic and white pepper
  • PANEER PAKORAS $10.00
    • Homemade Indian cottage cheese dipped in spiced chick pea batter and deep fried- 6 pieces.
  • AALOO PARANTHA $4.00
    • Unleavened whole meal flour bread stuffed with mashed potatoes, chopped onions, spices, green chili and fresh coriander
  • Kung bo chicken with vegetables and rice / Roast pork and tofu with rice $12.90
  • Singapore fried vermicelli with shrimps and pork $10.90
    • Mild spicy
  • Garlic king prawns (5) $9.00
  • Shredded duck meat fried rice / Shredded pork in spicy sauce with rice $12.90
  • Steamed fish fillet with ginger and spring onion on rice in bamboo tube $13.90
  • Chicken fillet with egg gravy sauce on rice in bamboo tube $13.90
  • Chicken and pineapple fried rice $10.90
  • Tempura scallops (5) $9.00
  • Chicken burger $8.50
  • Meat pattie $2.50
  • Kumara chips $4.50
  • Steak $3.00
  • Chocolate donut $1.80
  • Bacon $2.00
  • Basie burger $4.10
  • QUEEN COMBO $19.90
    • 2 fish, 2 regular chips, 2 pieces of chicken, king size cheeseburger, king size egg burger
  • BEEF KEBAB $9.20/$10.70
    • Sliced beef wrapped in with salad and sauces.
  • VEGETARIAN PIZZA $16.00
    • Spinach, capsicum, mushroom, olives, onion, tomatoes, capsicum and herbs.
  • LAMB SHISH $15.50
    • Grilled diced lamb served on rice, comes with salad, bread and dips.
  • CHICKEN PIDHE $13.50
    • Roasted chicken, parsley, tomato, mozzarella cheese and egg.
  • CHICKEN SALAD $14.50
    • Sliced chicken served on fresh salad with dips.
  • CHICKEN ISKENDER $14.50
    • Sliced chicken served on rice, comes with salad, bread and dips.
  • PASTIRMALI PIDHE $16.00
    • Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
  • MIXED KEBAB $9.70/$11.70
    • Sliced beef&chicken wrapped in with salad and sauces.
  • Small Kebab $6.00
  • Mild Chilli
  • Burger Kebab $7.00
  • Satay
  • Regular Kebab $8.00
  • Yoghurt
  • Regular Kebab $11.00
  • Burger Kebab $7.00
  • 2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
  • Salt and Pepper Shrimps-Tom Rim Muoi Tieu $12.00
    • Salt and pepper shrimps with rice and vegetables
  • Egg Benedict
  • Gourmet Burger $14.00
    • Prime Beef with Lettuce, tomato, caramelised onion, cheese, aioli on fresh bun with chips.
  • Extra($2.oo e.a):
  • Steak and Eggs $18.50
    • Steak, eggs, mushrooms, roast tomato and chips.
  • Cajun Chicken Salads $14.00
    • Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
  • Bacon Banana Pancake $13.50
    • Pancakes topped with honey-cured bacons and fried banana, served with maple syrup on the side.
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Bowls $14.50
    • IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Coriander & Onion Salsa
  • Guacamole Extra
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • Garlic
    • A creamy infusion of fresh garlic
  • Guacamole +$2.00
    • Burrito or Bowl
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
  • Pork Sandwich $5
  • 13.Pork Chop $12.90
  • Pork Crackle $1
  • 6. Steak & Egg $12.90
  • Lunch Box $7.50
  • Chips, Onion, Tomato, Bacon, Eggs or Sausage $1.50
  • Lamb Shank $7
  • 3. Lamb Chop $12.90
  • crispy bacon $16.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Soup of the Day $12.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Pasta of the Day
    • See our Chef's special board
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Pork $7.00/$7.50
  • Chicken $7.00/$7.50
  • Beef $7.00/$7.50
  • Roasted sandwiches $11.50
    • with lamb
  • Roast pumpkin each $0.80
  • Apple crumble $4.50
  • Roast rolls $10.50
  • Boiled mix veg $1.50
    • per spoon
  • Pasta $15.00
    • Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
  • Thai Style Beef or Chicken Salad $15.00
    • Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
  • Eggs on toast $9.50
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Fish Burger $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
  • Chicken $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
  • Fish Fillet $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
  • Soup of the day $9.00
    • Chef's choice of fresh homemade soup served with garlic bread.
  • Whittakers Dark Ghana Ganache & Cocoa Chocolate Mousse, salted caramel, pear compote, pear sorbet, pistachio sponge $16.50
  • Moko Smoked eel, confit chicken wing, horseradish cream, beetroot, sorrel $18.00
  • Vegetables with Pesto Oil $7.00
  • Roasted Yams, Honey Glaze, Herbs $7.00
  • Home Made Gluten Free Rolls, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
  • DICED WAITOA FREE RANGE CHICKEN $26.00
    • honeyed yams, cavalo nero, lentil, quiroa & beetroot
  • Steamed Apple, Walnut & Sultana Sponge, rhubarb custard, candied rhubarb, apple compote, rhubarb sorbet $16.50
  • Marinated Olives & Spiced Almonds $8.00
  • Seafood Chowder $15.00
    • Fresh fish and mussels with shrimp, cockles. squid and pipis, in potato base creamy chowder, served with crusty bread and butter.
  • Lemon and White Chocolate Steamed Pudding $10.50
    • With Lemon curd, vanilla ice cream and praline
  • 1/2 $30.00
  • 1/2 $40.00
  • 2 Shanks $29.50
  • Crumbed prawn cutlets with tartare sauce
  • Marinated fresh mussels and lemon wedges
  • Vegetarian Selection $12.50
    • Wonton wrapped spring rolls, samosa and vegetable wontons. Served with beer battered fries and teriyaki and chilli sauce.
  • Portobello mushrooms & grilled haloumi $16.00
    • Served on toasted ciabatta with rocket, aioli & balsamic reduction
  • Toasted muesli $10.50
    • Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
  • (11am-2pm)
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • Triple toasted sandwich $10.00
    • Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
  • ●Homemade hash stacks (GF) $18.50
    • Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
  • BLT $15.00
    • Bacon, lettuce, tomato and aioli served on freshly made ciabatta
  • Gluten free bread available upon request $2
Chomp N Chips

Chomp N Chips

location

Address

103 Randwick Road, Moera, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045685839

email

Email

None

clock

Opened hours

4 PM to 8:30 PM (Mon-Tue), 11 AM to 8:30 PM (Wed-Sat), 12 Noon to 8:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
103 Randwick Road, Moera, Lower Hutt, Wellington, 5010, New Zealand
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