Chomp N Chips in Lower Hutt Menu

MENU MENU
  • Fillet(battered) $9.00
  • Fillet(crumbed) $9.00
  • Fish(battered) $3.50
  • Fish(crumbed) $3.80
  • Fish bites $1.50
  • Custom crumbing $1.00
  • Lemon pepper
  • Cajun
  • Moroccan
  • Fish cake each $1.50
  • Crab stick $2.30
  • Scallop $2.50
  • Mussel $1.80
  • Crumbed prawn $2.00
  • Oyster $2.50
  • Lemon Pepper squid $1.30
  • Squid ring $1.30
  • Chips(scoop) $4.00
  • Kumara chips(scoop) $5.50
  • Potato fritter $1.30
  • Vegetable fritter $4.00
  • Corn fritter $3.50
  • Hot dog $2.50
  • Sausage $3.00
  • Meat pattie $4.00
  • Spring roll $3.00
  • Curry roll $3.00
  • Vege spring roll $3.00
  • Lasagne square $3.00
  • Chicken nugget $1.00
  • Seafood salad $8.50
  • Greek salad $7.50
  • Garden salad $7.00
  • Coleslaw lge $7.00
  • Coleslaw sml $2.50
  • Coleslaw med $4.50
  • Banana fritter $4.00
  • Pineapple fritter $3.00
  • Donut $2.50
  • Lamb burger $8.00
  • Chicken bburger $8.00
  • Bacon burger $8.00
  • Fish burger $6.50
  • Cheese burger $7.50
  • Egg burger $7.50
  • Ham burger $6.50
  • Vege burger $6.50
ADD ADD
  • Bacon $2.00
  • Cheese $1.00
  • Pineapple $1.00
  • Egg $1.50
GLUTEN FREE (all items can be battered or crumbed) GLUTEN FREE (all items can be battered or crumbed)
  • Fillets $9.50
  • Fish $4.50
  • Chips $4.00
  • Mussel $2.50
  • Scallop $2.50
  • Oyster $3.00
  • Sausage $3.50
  • Pineapple fritter $3.00
  • Potato fritter $1.50
  • Banana fritter $4.50
  • Corn fritter $3.50

Nearby Sample Menus

  • Vegetable and Tofu $15.50
  • A-1. Plain Roti (1 piece) $2.50
  • C-2. Pad Kra Praow
    • Choice of meat or prawn stir fried with Thai chilli basil and vegetable
  • B-2. Tom Yum
    • Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushroom and onion.Choice of Chicken, Prawn or Vegetables
  • E-5. Kang Phet Pet Yang (Duck Red Curry)
    • Roasted duck (meat only) with red curry paste, coconut cream, tomato and pineapple
  • B-1. Vegetable Pad Thai
    • Traditional Thai noodle with special sweet and sour tamarind sauce and crushed peanuts
  • C-5. Pad Priao Wan
    • Choice of meat or prawn stir fried with sweet and sour sauce
  • A-2. Pad See EUU
    • Choice of meat or prawn stir fried noodle with vegetable
  • LAMB SAAGWALA $15.50
    • Tender lamb cooked with Indian spices in a rich spinach gravy. Garnished with whole red chili, ginger, and cream.
  • CHICKEN MADRAS $15.50
    • A South Indian dish, cooked with onions, ginger, garlic, and spices.
  • VEGETABLE PULAO $5.00
    • Basmati rice cooked with mixed vegetables, fried onions, served with fresh coriander
  • GOBBI 65 (CAULIFLOWER) $8.00
    • Traditional South Indian dish. Cauliflower pieces deep fried sautéed with yogurt, curry leaves, and Indian spices.
  • LAMB ROGANJOSH $15.50
    • Tender pieces of lamb cooked with roasted and crushed spices in traditional Indian style.
  • SEEKH KEBAB $12.00
    • Lamb mince are marinated in cheese, egg and Indian spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • LAMB KORMA $15.50
    • Tender lamb cooked in a white sauce made of almond and cashew paste and spices
  • GARLIC NAAN $3.00
    • Leavened bread sprinkled with crushed garlic, baked in tandoori topped with green herbs >>
  • Cheese $1.00
  • Honey Mustard
  • Regular Kebab $11.00
  • Garlic Youghurt
  • Eskander Meal $15.00
  • Chips $3.00
  • Esk Meal Combo $19.00
  • Esk Meal Combo $19.00
  • Salmon Sashimi Don $14,9
  • -Ramen
    • (Egg Noodle)
  • Salmon & prawn $22,9
    • with yum yum sauce
  • -prawns $15.90
  • Chicken Karaage Don $13,9
  • - teriyaki salmon bento $25,5
  • -udon
    • (Wheat noodle)
  • Harumaki $8,9
  • Sweet Potato wedges $5.00
  • Camembert Cheese $2.00
  • Chicken Roll $2.80
  • Corn Fritter $2.70
  • Battered Fillet $9.00
  • waffle Dog $2.90
  • Fish Burger $7.90
  • Sugar donut $1.90
  • NAAN $1.50
  • GARLIC NAAN $2.50
  • ALOO GOBI $7.00
  • VEG. BIRYANI $10.00
  • Chicken Korma $10.00
  • Naan $1.50
  • Butter Chicken $10.00
  • Mango Chicken $10.00
  • LA MARSEILLAISE $15.00
    • Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
  • LA RENNES $15.00
    • Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
  • Bacon and Cheese Baguette £5.75
  • Prawn Marie-Rose £4.75
  • Beef Burger £5.25
  • Moules Mariniere £10.25
    • with freshly baked bread
  • Coronation Chicken £4.75
  • Locally dressed Crab £10.25
    • served with a baked potato, mayo dip and a side salad
  • -vegetarian $10.50
  • Egg $2.00
  • -crispy bacon $11.50
  • Bacon/ham $3.10
  • Toasted muesli $7.50
    • fresh fruit, natural yoghurt w/ milk
  • Top one big breakfast $16.50
    • Crispy bacon, eggs {any style), grilled tomato and saute mushrooms, sausage, hash browns and a side of chips w/ toast
  • Sausage $2.00
  • Toast $2.00
  • Simple Bacon & Eggs $10.00
    • 2 eggs cooked any style (poached, fried, scrambled) served on toasted focaccia bread with bacon >>
  • Eggs Benny $11.00
    • 2 poached eggs served on a toasted focaccia bread with wilted spinach & hollandaise sauce, add roasted portobello mushroom $3.00/ bacon $4.00/ smoked salmon $6.00/tomato $2.00/$mushroom $4.00/hashbrown $2.00
  • Pasta of the Moment $18.50
    • Fresh tri colour fettuccine served in a creamy sauce see blackboard for flavour
  • Hand cut fries $8.00
    • with garlic aioli
  • Chelsea's choice(no cheese) $12.00/$18.50
    • fresh tomatoes, garlic, tomato sauce, topped with salad & dressing
  • Beer battered fish $20.00
    • served with hand cut fries, tartare sauce & fresh salad
  • Meat lovers $12.00/$18.50
    • Chicken, bacon, ham, pepperoni, BBQ sauce, cheese
  • Gourmet burger $18.90
    • beef pattie, cheese, tomato, beetroot relish, lettuce & aioli, served with hand cut fries
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • + cheese $8.00
  • + garlic bread $17.00
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • Beef burger also includes caramelised onion and cheese
  • -Salmon, cream cheese and capers $12.00
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • The mighty breakfast $18.00
    • Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Toasted bagels
  • -Add bacon $4.00
  • Extras: Ice Cream Topping $3.00
  • Murtabak
    • (Served with gravy) (Roti stuffed with minced meat, potato, onion, peas, carrot and egg.)
  • Vege, Mee Goreng $13.00
    • Egg noodles stir- fried with cabbage, cauliflower, broccoli, carrot, egg and bean sprouts.
  • Fish Curry (Med) $21.00
    • Fish pieces cooked in Malaysian Fish spices
  • Egg Roti Canai $6.50
  • Banana Roti $8.00
  • (We specialise in Authentic Malaysian Dishes)
  • Mee Kichup Seafood $15.00 Chicken or Beef $14.00
    • Egg noodles stirred With spring onions, fried onion, bean sprouts in thick soy sauce.
  • Roast pork cashew nuts or pineapple
  • Chicken & musroom $5.00
  • Honey pork on rice or noodle $10/$12
  • VEGETARIAN $3.00
  • Curry Roast pork with veges
  • Meat pattie, steak, bacon, mushroom $1.50
  • STUFFED MUSHROOM $1.20
  • Orange steak $12/$15
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Lamb potato bites
    • with one bites mayo
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • ●Homemade hash stacks (GF) $18.50
    • Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
  • Bowl of fries $7.50
    • Served with aioli or tomato sauce
  • JP’s Almighty $19.50
    • Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast
  • Corn fritter stack (GF) $17.50
    • Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • -Bacon, free range egg, & homemade hollandaise $17.50
  • Bacon & eggs on toast $14.50
    • Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
  • Triple toasted sandwich $10.00
    • Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
Chomp N Chips

Chomp N Chips

location

Address

103 Randwick Road, Moera, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045685839

email

Email

None

clock

Opened hours

4 PM to 8:30 PM (Mon-Tue), 11 AM to 8:30 PM (Wed-Sat), 12 Noon to 8:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
103 Randwick Road, Moera, Lower Hutt, Wellington, 5010, New Zealand
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