Address
103 Randwick Road, Moera, Lower Hutt, Wellington, 5010, New Zealand
Chomp N Chips in Lower Hutt Menu
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MENU- Fillet(battered) $9.00
- Fillet(crumbed) $9.00
- Fish(battered) $3.50
- Fish(crumbed) $3.80
- Fish bites $1.50
- Custom crumbing $1.00
- Lemon pepper
- Cajun
- Moroccan
- Fish cake each $1.50
- Crab stick $2.30
- Scallop $2.50
- Mussel $1.80
- Crumbed prawn $2.00
- Oyster $2.50
- Lemon Pepper squid $1.30
- Squid ring $1.30
- Chips(scoop) $4.00
- Kumara chips(scoop) $5.50
- Potato fritter $1.30
- Vegetable fritter $4.00
- Corn fritter $3.50
- Hot dog $2.50
- Sausage $3.00
- Meat pattie $4.00
- Spring roll $3.00
- Curry roll $3.00
- Vege spring roll $3.00
- Lasagne square $3.00
- Chicken nugget $1.00
- Seafood salad $8.50
- Greek salad $7.50
- Garden salad $7.00
- Coleslaw lge $7.00
- Coleslaw sml $2.50
- Coleslaw med $4.50
- Banana fritter $4.00
- Pineapple fritter $3.00
- Donut $2.50
- Lamb burger $8.00
- Chicken bburger $8.00
- Bacon burger $8.00
- Fish burger $6.50
- Cheese burger $7.50
- Egg burger $7.50
- Ham burger $6.50
- Vege burger $6.50
ADD- Bacon $2.00
- Cheese $1.00
- Pineapple $1.00
- Egg $1.50
GLUTEN FREE (all items can be battered or crumbed)- Fillets $9.50
- Fish $4.50
- Chips $4.00
- Mussel $2.50
- Scallop $2.50
- Oyster $3.00
- Sausage $3.50
- Pineapple fritter $3.00
- Potato fritter $1.50
- Banana fritter $4.50
- Corn fritter $3.50
Nearby Sample Menus
-
10. Seafood Soup - Tom Yum Talay Small $13 Large $16
- Hot and sour with lemon juice, lemon grass, mushrooms and chillies
-
29. Fried Rice $18.00
- Stir fried rice with chicken and/or beef and vegetables
-
35. Pork Ribs (6) $20.00
- Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice
- Seafood $20.00
-
20. Gai Pud Khing $18.00
- Chicken stir fried with ginger and vegetables
- Seafood $20.00
-
26. Noodle Salad (Vietnamese) $18.00
- Your choice of chicken, beef or pork with rice noodles and vegetables swirled with sweet & sour peanut sauce
-
2. Curry Puff (6) $9.00
- Deep fried puff pastry filled with minced pork, potato and onion
- Beef & Mushroom $5.50
- Roast Pork $10.00
- Chicken Schnitzel $4.50
- Vegetarian $4.80
- Steak & Egg or Cheese $5.00
- Tom Yum Soup $7.50
- Prawn $11.50
- Chicken $10.00
-
Curly fries $8.50
- with aioli
- Garlic bread $7.00
-
Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
-
Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
-
Margherita $16.00
- with fresh basil
-
French Connection $18.00
- Bacon, brie, mushroom
-
Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
-
Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Mint Chutney $3.50
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Mango Chutney $3.50
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
- Basmati Rice - Plain, steamed Basmati rice. $4.00
-
Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
-
House Smoked Fish Kedgeree $18.00
- wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
-
Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
-
Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
-
New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
-
Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
- Garlic Mushrooms $4
-
Soft Shell Tacos $16.50
- chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
- Wonton Noodle Soup $8.50
- Combination Fried Rice
- Oyster
- Fish Burger, Chips $7.00
- Lemon Chicken
- Bacon Egg Fried Rice $10.50
- 6 Chicken Steaks, Chips $21.00
- Corn Fritter $2.20
- Small Kebab $8.00
- Regular Kebab $8.00
- Burger Kebab $7.00
- Burger Kebab $5.00
- Regular Kebab $12.00
- Eskander Meal $15.00
- Kebah Combo $12.00
- Satay
-
Beef Scotch Fillet $17,9
- Free miso soup with all teppanyaki meal
- - teriyaki beef bento $24.50
- Takoyaki $8,9
- Chicken Katsu Curry $14,5
- Tempura Tofu Don $13,9
- Yakisoba $14,5
- Edamame $6,9
- Beef Teriyaki Don $13,9
-
Beef Stir-fry on Rice Vermicelli-Bun Bo Xao $12.00
- Beef stir-fry on rice with salad, bean sprouts. Serve with sauce and crushed peanuts.
-
Crispy Vietnamese Pancake-Banh Xeo $15.00
- The pancake made of rice flour with pork, bean sprouts, and shrimp inside. Serve with salad a sauce.
-
Cajun Chicken Salads $14.00
- Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
-
BBQ Pork/Chicken on Rice Vermicelli "Bun Thit Nurong" $12.00
- BBQ on Rice Vermicelli with salad, bean sprouts. Serve with sauce and crushed peanuts.
- 2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
-
Pork BBQ with Rice-Com Thit Nurong $15.00
- Pork Cutlet BBQ with Rice, Fried Egg, Slice of Cucumbers and Tomatoes. Serve with sauce and chili options.
- Steak Burger $7.50
- 2 eggs or French toast $2.50
-
Fried rice $12.50
- with pork & shrimps
-
Curry chicken noodle soup $10.90
- or hot & sour chicken noodle soup
- Beef tripe noodle soup $11.90
- BBQ pork noodle soup $10.90
-
Steamed chicken $12.90
- with ginger sauce
-
Stir fry beef $11.90
- with rice noodles
- Beef brisket rice noodle soup $10.90
- Beef Casserole hot pot $13.90
-
LA PARISIENNE $14.00
- Ham, egg, melted cheese, béarnaise sauce, crispy shallots
- Coronation Chicken £4.75
-
LA BRITISH $15.00
- 2 eggs, ham, melted cheese, spinach, hollandaise sauce. Have salmon instead for extra $2
- Remember the Menu changes daily, this is only a sample of what may be available when you visit
-
LA LILLOISE $15.00
- Melted cheese, potatoes, bacon, mushroom, chives
-
Chilli Boat £5.75
- Hot Chilli Cheese Baguette
-
LA GALETTE DE LA SEMAINE
- Please ask our friendly staff for the description
-
Moules Mariniere £10.25
- with freshly baked bread
-
Classic pancakes $13.50
- crispy bacon, grilled banana, icing sugar and maple syrup
- Toast $2.00
- Grilled tomatoes $2.00
- Saute mushrooms $2.00
-
Top one big breakfast $16.50
- Crispy bacon, eggs {any style), grilled tomato and saute mushrooms, sausage, hash browns and a side of chips w/ toast
-
Omelette w/ toast (extra fillings: $1.50 Each) $12.50
- Choose 3 options: onion cheese tomatoes mushrooms ham
- Hash browns $2.00
- Avocado $2.00
- Hot chips $3.90
- Kebab with chips & small drink add $3.90
- Lamb $11.90
- Salad roll $8.90
- Hummus $0.50
- Tabouli $0.50
- Falafel $1.50
- Falafel roll $9.90
- (We specialise in Authentic Malaysian Dishes)
- Garlic Rice
- Pappadom 5 pieces $3.00
- Steamed Rice
- Banana Split $8.00
-
Fish Head Curry
- Prices vary on the availability and size fish head.
-
Lamb Curry (Med) $16.00
- Lamb pieces cooked in Malaysian curry spices, potatoes and gravy.
-
Vege, Mee Goreng $13.00
- Egg noodles stir- fried with cabbage, cauliflower, broccoli, carrot, egg and bean sprouts.
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LAMB RAGU $25.00
- pappardelle, fresh oregano, silverbeet, parmesan
- Mandarin Bavarois, soft mint meringue, chia & coconut, pineapple $16.50
- Ora King Salmon, green lentilo, quinoa, beetroot, mandarin puree, ruby chard, carrot $37.00
-
AFFOGATO $9.00
- vanilla ice cream, espresso
- Hot Smoked Marlborough Salmon, Caponata $9.00
-
YELLOW FIN TUNA $14.00
- orange, curry, olive, kumara chips
-
BROCCOLI & BLUE CHEESE SOUP $14 or $22
- homemade bread roll & herb butter
- Smoked Ham Hock, mushroom, shallot puree, crispy egg, watercress, garlic crouton, truffle dressing $17.00
Chomp N Chips
Phone
045685839
Opened hours
4 PM to 8:30 PM (Mon-Tue), 11 AM to 8:30 PM (Wed-Sat), 12 Noon to 8:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Gluten Free Options , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted , Dinner
103 Randwick Road, Moera, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Fast Food Menus
- Lower Hutt Fish & Chips Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus