Chur Bakery in Christchurch Menu

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Chur Bakery in Christchurch has no menu available, but can choose from many other options such as Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces) from Madam Woo. Saikou Teppanyaki & Whisky Bar offers many options including Edamame and Crispy Rice Balls. Beat Street Cafe includes a wide range like House beans or 7am - 2pm / 7 days a week. Takoyaki with Mayo & BBQ sauce and Deep fried dumpling from . Eden Alley offers Hilltop Tavern and Garlic Focaccia.

Nearby Sample Menus

Cashew nuts chicken $20.00
Steamed blue cod n/a
Vegetarian fried noodles $10.00
Black pepper egg plants with or without pork mince on sizzling plate $25.00
Choy sum (chinese vegetable) sauteed with garlic - seasonal $16.00
Pork and combination stir fry $20.00
Barbeque pork fried noodles $12.00
Kai lam (chinese vegetable) sauteed with garlic - seasonal $18.00

Lamb, Bacon and Mint Burger $6.50
Bacon, Eggs, Chips and a Hash Brown $12.50
Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
Surf N Turf $21.00
Lamb and Mint Burger with Chips $10
Calamari, Chips and a Garden Salad $9.50
Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
Macaroni and Cheese, Chips and a Salad $10

Beer Battered Blue Cod $23.00
- (DF) An established favourite, served with our own tartare and tomato sauce (gf option available)
Chunky Fries with Aioli & Tomato Sauce $9.00
Free Range Egg on Toast $8.50
- Poached, fried or scrambled eggs on a slice of toast
Grilled Mushrooms $5.00
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
Sesame Crusted Salmon Fillet $24.50
- Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Avocado half (seasonal) $3.50

CHICKEN FILO BITES $8.00
- Chicken, bacon and basil filo bites
BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries
TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert
FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
CRANFORD CHICKEN BREAST $29.00
- Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
PRAWN TWISTERS $9.00
- Served with sweet chilli
ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
TRIO OF ICE CREAMS $12.00
- Today's flavours on chocolate soil with fresh fruit

STICKY DATE PUDDING $8.00
- served with whipped cream
CRISPY SKIN SALMON $25.00
- 250gm salmon fillet served with salad of the day and hollandaise sauce
Or bacon, grilled banana and maple syrup $15.00
CHICKEN PARMY $20.00
- chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries
ROCKPOOL MUESLI $10.00
- Homemade organic yogurt with seasonal fruit
1 cheese $10.00
BLT $10.00
- crispy bacon, fresh lettuce and tomato with aioli and BBQ sauce
SALAD OF THE DAY $12.00
- gourmet salad

Panang Curry $12.50
- A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Seafood $13.50
- available in certain meals
Clay Pot Rice $13.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Coconut Cream Soup $12.50
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce

Teriyaki Chicken & Udon Noodles $9.90
Crumbed Prawn (2pcs) $3.00
Tempura Prawn
- (Ebi) Bowl
Chicken Katsu $6.00
Chicken Katsu Bowl
- Japanese style schnitzel
Tempura Vegetables & Crumbed Prawn Bowl
- Japanese curry sauce
Teriyaki Salmon Bowl

ANY SALAD $9.50
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
STEP TWO - CHOOSE YOUR SIDE:
- HERBALISCIOUS GARDEN SALAD
STEP ONE - CHOOSE YOUR MAIN:
ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- BEETROOT & FETA POWER SALAD

Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta

Sushi Roll N/A
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Udon noodle $10
Rice Ball N/A
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Vegetarian yaki udon $11
Baby Tray N/A

GOURMET VEGE BURGER $17.50
- Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
FREE RANGE EGGS $2.00
BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
Add Chips $3.00
HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
BLAT $11.50
- Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
SEASONED WEDGES $8.50
- Served with sweet chilli and sour cream
CHEESE AND ANY TWO FILLINGS $10.50
- Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>

-Beef Diches M $9.00 / F $15.00
Plain Rice $2.00
- Basmati steamed rice
Ras Gulla $3.00
Garlic Naan $2.50
-Beef Diches M $9.00 / F $15.00
Chicken Jalfarizi M $8.00 / F $14.00
- Tender chicken pieces cooked in medium spice indian masala gravy with onion, tomato, capsicum and garlic
Till Naan $2.50
-Beef Diches M $9.00 / F $15.00

Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
- 1 kilo / 500g
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
Fried re range eggs on toast $16.00
- with avocado and bacon
Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
Caveman $19.50 / $29.50
- Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)