Chur Bakery in Christchurch Menu

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Chur Bakery in Christchurch has no menu available, but can choose from many other options such as Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces) from Madam Woo. Saikou Teppanyaki & Whisky Bar offers many options including Edamame and Crispy Rice Balls. Beat Street Cafe includes a wide range like House beans or 7am - 2pm / 7 days a week. Takoyaki with Mayo & BBQ sauce and Deep fried dumpling from . Eden Alley offers Hilltop Tavern and Garlic Focaccia.

Nearby Sample Menus

Xtra Large $3.90
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Chocolate mousse $3.50
Cookies & cream mousse $3.50
5 Spicy chicken wings $6.00
Strawberry cheesecake $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning

All grilled sammies served with 8-bit fries N/A
Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
Add sloppy Jose beef mince for $2.50
The Greatest Show on Earth $16.50
- Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
Mushroom Blitz $19.50
- Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
Choose a half sammie N/A
- Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
Hey, Vegan-na Party $18.00
- Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata

Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Ono Hin Ye $7.50
- Coconut & chicken soup.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.

Crispy Chicken Burger $19.50
- chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
Venison $33
- 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
Sauteed Prawn Spaghetti $26
- served with chilli, lime, garlic, fresh parmesan and parsley
Berry and Kiwi Pavlova $12
- served with cream
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Hot Fudge Brownie Sundae $12
- Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream

Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
BLAT $17.00
- with avocado
with salmon and cream cheese $10.00
with hummus and tomato $9.00
Children’s size Scrambled eggs on toast $9.00
Scrambled eggs on toast: $12.50
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
Bagels:

Mushrooms $3.00
Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
Fried Eggs $2.00
Mushroom and Blue Cheese Tarts with Rocket $12.00
Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
House made Spring Rolls with Dipping Sauce $10.00
Pizza Large $18 Small $12

Chicken Vindaloo (Hot) $13.90
Chicken Tikka (5pcs) $8.50
Stuffed Kulcha $5.00
Famous Indian Mixer (khichdi) $13.90
Lamb Tikka (5pcs) $8.50
Butter Naan $2.80
Bengoli Fish (Med) $13.90
Raita $2.90

Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
French fries with aioli & ketchup $8.00
Chocolate mousse with vanilla bean ice cream $16.00
Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
Asian slaw salad $8.00

Toast and Home-Made Preserves $8.50
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
Steak Fries with Aioli $7.00
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
(B) Salmon $18.50
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
Bowl of Fries with Sauce $5.00
Two Eggs $8.50
- any style served on toasted bread

Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
Milk, Keri kids juice, lemonade $3
Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini

Hawaiian $6.00
- Bacon, cheese and pineapple
Chicken Nuggets 1/2 Dozen $6.00
Teriyaki Fillets $5.00
Pineapple $5.00
Chicken and Cheese $6.90
Giant $7.00
- Double meat and bacon, egg, cheese
Bacon $5.00
Wontons 1/2 Dozen $6.00
- With sauce

TERIYAKI CHICKEN (regular/large) $4.00/$5.00
SUSHI HALF ROLL $4.00
MEAT $1.00
MISO SOUP 2.50
FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
WASABI $0.50
CHICKEN WITH AVOCADO (6 PC/8 PC) $6.50/$8.00

Cappacino $4.00
Toast with jams n/a
Cranberry + coconut toast with butter + jams $7.00
Soy $0.70
Short black $3.50
Hot chocolate $4.00
Housemade hashbrowns with baby spinach + poached eggs $16.00
Latte $4.50

CHICKEN SATAY $6.30
SMALL $6.50
AMERICAN HOT DOG $3.00
CHICKEN BREAST FILLET $4.90
1/2 CHICKEN $12.40
1 CHICKEN + 2x FRIES $19.50
1/2 CHICKEN + FRIES $10.90
HAWAIIAN $5.80

Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Available until 2:30pm
Soup of the day with toasted ciabatta $8.00
Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50