Chur Bakery in Christchurch Menu

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Chur Bakery in Christchurch has no menu available, but can choose from many other options such as Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces) from Madam Woo. Saikou Teppanyaki & Whisky Bar offers many options including Edamame and Crispy Rice Balls. Beat Street Cafe includes a wide range like House beans or 7am - 2pm / 7 days a week. Takoyaki with Mayo & BBQ sauce and Deep fried dumpling from . Eden Alley offers Hilltop Tavern and Garlic Focaccia.

Nearby Sample Menus

Prawns with Cashew Nuts $14.00
Nasi Goreng (Rice) $10.50
Roast Pork Fried Rice $10.00
Honey Chicken Fried Rice $11.00
Paua Pattie $2.00
$15pack $15.00
- 1 Spring Roll, 2 Fish's, 1 Meat Pattie, 2 Scoops of Chips, 1 Hotdog, 1 Crabstick
Spring Roll $2.50
Prawn Foo Young $13.00

KARAAGE CRISPY CHICKEN $16.00
- Crispy chicken with sweet ginger sauce
PORK TONKATSU DON $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
TEPPAN TERIYAKI CHICKEN DON $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
MISO SOUP $2.00
SALMON $2.80
KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
OKI HOKI SET (SEASONAL) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
TERIYAKI NINJA $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo

Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Premium Rib Eye $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Bacon Wrapped Chicken Breast $31
- with a sundried tomato and cream cheese stuffing, served on creamy potato gratin with freshly steamed veg and chicken gravy
Open Steak Sandwich $21
- 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus

Avocado Smash $5.00
Prosciutto $26.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
Three cheeses $32.00
Chocolate Bar $16.00
- peanut, salted caramel mousse, pop corn + ice cream
Baby peas, truffle, mint, bacon $10.00
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream
Smoked Portobello Mushrooms $18.00
- with house made whole grain toast, truffled ricotta and poached eggs
Coppa $26.00
- tomato base, smoked mozzarella, cured pork neck, red onion, chilli

Extra Vegetables $2.50
Chicken Chow Mein $15.00
Butter Tikka Masala $12.00
Mixed $10.50
Ghost Vindaloo $12.00
Butter Prawns $15.50
Papdi Chaat $6.50
- Crisp fried wafers along with boiled chick peas, potatoes, yogurt and tamarind chutney topped with chaat masala and sev.
Chicken $9.50

Mushrooms $3.00
Bacon $3.00
House made Spring Rolls with Dipping Sauce $10.00
The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
Seasonal Fruit Crumble with Cream
Add - Chilli $1.00
Smoked Pulled Pork with Cheese and Coleslaw $10.00
Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00

Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
Salmon $5
The Pretender Burger $19
- halloumi, plum relish, avo, mixed leaves, aioli
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
Avo $4
Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
Chorizo $4

Hawaiian Delight $3.50
Chicken $8.95
Steak Burguer $5.50
Bacon and Egg $5.00
Sole Fillet $5.00
Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
Plain $3.20
Real Calamari Rings $0.70

Pita Bread $1.50
-Beef
Lamb, Beef, Chicken $4.00 each
Large $13.00
Small $9.00
Medium $11.00
- Mixed
- Lamb

Gravy $2.00
Sandwiches - Chicken Schnitzel $6.90
Small $5.50
Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Half $10.50
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
Cheesecake $2.50
Rolls $7.90
- Apple and mint sauce available on request

Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
Eggs w Bacon on Focaccia $15.00
-Bacon and aioli sauce with chips $21.00
Seafood Chowder $12.00
- With shrimp, squid, and small mussel and mushroom
-1. Seafood & Cream $17.50
Omelets with toast $19.80
Garlic Mussels Spaghetti $19.20
- Mussels, onion, mushroom, cream, cheese and garnished with basil
Margarita Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano

Palak Paneer $15.00
- Homemade cottage cheese and fresh blended spinach cooked with aromatic spices.
Two people or more - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo and Vegetable Korma with Naan and Basmati Rice $29.50 per person
Dhal Tadka $14.00
- Split Lentils cooked with turmeric, ginger, garlic and tomatoes.
Aloo Gobhi Matter $14.00
- Diced potatoes, cauliflower & green peas cooked dry with roasted cumin, sauteed browned onion & chopped tomatoes.
Chicken Madras $15.00
- Boneless chicken cooked with exotic ground spices and coconut milk.
Mixed Vegetable Pulao $5.00
- Basmati rice with fresh vegetable and spices.
Keema Naan $5.00
- Bread stuffed with spiced lamb mince.
Paneer Aloo Tikki (Five pieces) $7.00
- Mixture of potatoes, Indian cottage cheese, onions & fresh coriander rolled into patties & wok fried.

Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00

Fluffy $1.00
Bagel n/a
Hot chocolate $4.00
Iced chocolate $6.50
Latte $4.50
Cappacino $4.00
Flat white $4.00
Breads + spreads $10.00

Fries $5.50
- Served with our own Aioli & Tomato Sauce
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Homemade Muesli $8.50
- Served with natural Yoghurt
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Pasta of the Day $15.00
- Winter only
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish