Chur Bakery in Christchurch Menu

Corn fritters $12.00
- Stacked and layered with steaky bacon, avocado and tomato salsa
The combo $16.00
- Cheesecake, apple pie and meringue roulade
Chicken on focaccia $12.00
- Lettuce, tomato and bacon topped with a pesto yoghurt dressing
Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
Creme brulee $12.00
- Your wait staff will advise you of today's flavour
Soup of the day $8.00
- Your wait staff will advise of todays flavour
Chicken supreme $23.00
- Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
Pork belly $23.00
- Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.

Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
Raita $3.00
- Cucumber and yoghurt - cools and delights
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Sweet Mango Chutney $4.00
Cheese & Garlic Naan $6.50
Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney

Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
Bacon & scrambled eggs on toast $8
Potted Hot-Smoked Salmon $21
- with crispy capers, horseradish and bread
Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Brioche french toast with lemon yoghurt $7
Toast, hash brown, hollandaise, tomato, crumpets $4

FRENCH MARTINI $18.50
- vodka, chambord and pineapple juice
PAN SEARED SCALLOPS $24.50
- on celeriac puree and bacon salt on rosit (GF)
CAJUN CHICKEN SANDWICH $23.00
- with bacon, tomato, cheese, beetroot relish, red onion and fries
MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
Vanilla Bean Brulee $14.50
- with ice cream, peach and mango coulis
Eggs Benedict $22.00
- on grilled turkish bread, bacon, or smoked salmon, poached eggs, house made hollandaise with house made hash browns
AGED HEREFORD BEEF BURGER $25.00
- with bacon, tomato, cheese, lettuce and fries
THAI ROTI WITH SPICED CHICKEN $15.00

Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
-Prawns $12.50
Special Noodle Soup
Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
-Fish Fillet $12.50
Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.

Includes start, middle & sweet ending & children’s drink $22.0
- cheese, fruit & vegetable sticks, peanut butter dip, grapes & grain waves
Truffled potato puree, chives & crisps $6.0
Kahlúa Iced Soufflé $16.0
- stewed rambutan glaze & almond stock
Creamy Risotto $23.0
- please ask your server for today’s creation
Fizzies lemonade, coke, raspberry N/A
Seasonal vegetable puree $15.0
Espresso coffees – short black & long black $4.5
Chicken Parmigiana A La Moda $23.0
- premium angus beef, manuka smoked dry cured bacon, cheddar cheese, free range egg, chip potatoes

Soup of the Day $10.00
- With artisan soup roll
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Garlic Bread $7.50
- With house made confit garlic butter
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese

Roast Pork & Cashew Nuts $13.00
Black Bean Steak $12.00
Chicken Pineapple on Fried Rice $11.00
Roast Pork Mushroom on Fried Rice $11.00
Pineapple $4.00
Chicken & Cashew Nuts $13.00
Vegetarian Chow Mein $10.00
Steak and Cashew Nuts $13.00

Chicken
Chicken Mayo
Chicken Satay
Stuffed Sausage
Corn beef & Pickle
Egg
Sausage Roll
Bacon & Avocado

Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Hash-Browns $ 1.50
Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.

Seafood yaki udon $13
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Rice Tray N/A
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Udon noodle $10
Teriyaki chicken udon $12
Chicken Ball N/A
Chicken yaki udon $11

(A) Bacon $17.50
Breads and Dips $14.50
- a selection of bread with house-made dips
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Two Eggs $8.50
- any style served on toasted bread
Toast and Home-Made Preserves $8.50
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Mini Chicken Salad $9.50

Lamb & Mushroom Pie
Steak & Onion
Savouries $1.60
Lamb & Pepper Pie
Mince & Cheese
Chicken Pie
Mince Pie
Lamb & Cheese Pie

Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Extra fillings $0.50
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.

Fresh fruit salad with toasted granola and yogurt $5.50
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
Available until 2:30pm
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
French fries with garlic aioli $6.00
Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00

Chur Bakery in Christchurch Menu

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Chur Bakery

Canterbury > Christchurch > Chur Bakery

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206 Waltham Road, Sydenham, Christchurch, Canterbury, 8023, New Zealand

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