Address
206 Waltham Road, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Chur Bakery in Christchurch Menu
Are you the owner? Manage this listing for free.
Chur Bakery in Christchurch has no menu available, but can choose from many other options such as Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces) from Madam Woo. Saikou Teppanyaki & Whisky Bar offers many options including Edamame and Crispy Rice Balls. Beat Street Cafe includes a wide range like House beans or 7am - 2pm / 7 days a week. Takoyaki with Mayo & BBQ sauce and Deep fried dumpling from . Eden Alley offers Hilltop Tavern and Garlic Focaccia.
Nearby Sample Menus
-
Cheese on Toast $6.50
- lightly grilled Turkish bread with melted cheese and a side of tomato sauce
-
Seafood Skewers $14
- prawn, salmon, cod served with dipping sauces
-
Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
-
Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
-
Homemade Samosas – entrée (V) $9
- with harissa yoghurt sauce
-
Cheesy Corn chips $12
- served with chipotle tomato salsa, sour cream and black bean dip
-
Garlic Bread $9
- slices of baguette with lashings of garlic butter
-
Pegasus Burger $19.50
- housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
- Moroccan Lamb $13.40
- Shredded Beef $13.40
- Lemon Chicken $12.90
- Just Salads $11.90
- Cheese $1.50
- Extra Meat $3.50
-
One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
- Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
- Beef Tapa $7.90
-
Chicken Tikka 5 pieces $11
- Chicken marinated overnight with north Indian spices and baked in clay oven
-
Veg Platter for Two $15
- Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
-
Kothu Parotta Chicken / Beef / Veg $15
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat (chicken/beef) or vegetable curry
-
Southern Spices Special Masala Dosa $14
- Dosa spread with egg, spicy tomato chutney, stuffed with onion, potato, mixed herbs and spices
-
Plain Naan $2.50
- Traditional leavened bread made of refined flour baked in the tandoor
-
Southern Spices Special Uthappam $13
- Southern Spices special uthappam topped with chopped onion, capsicum, tomato, green chilli and spice mix
-
Egg Uthappam $11
- Thick savoury pancake topped with egg and seasoned
-
Paneer Peas Masala $15
- Indian cottage cheese and peas in a tangy tomato based gravy
-
Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy
-
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
-
Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
-
Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
-
Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
-
Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour
-
Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
-
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
-
Giant $6.80
- meat patty, egg, cheese, pineapple and bacon
- All hamburgers are served with lettuce, onion and sauce
- Chicken Nuggets (each/doz) $0.80/$8.00
- Extras $0.80
- Homemade Spring Roll $2.60
- Cheese $4.30
-
Couple Pack $12.50
- cheeseburger, giant burger, 1 chips
- Fish Bites (each/doz) $ 0.80/$8.00
- Whero Pea Taco $10.00
- Whero Pea Taco $60.00
- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- -Add Cheese Toastie $7.00
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- -Add Grains $5.00
- SPRING ROLLS $3.20
- TARAKIHI FILLETS $4.50
- ONION RINGS $4.80 1/2 doz
- MUSSELS $4.80 1/2 doz
- DOUBLE CHOC. DONUTS $2.40
- KUMARA CHIPS (400g) $4.50
- PINEAPPLE RINGS (2 for $3.80) $2.40
- JAM RAP DONUTS $2.40
- Pa amb tomaquet – bread with tomato and olive oil rub $10.00
-
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
-
Chorizo garcia a la sidra $19.50
- Our own award winning chorizo cooked in apple cider
-
Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
-
Ensalada de salmon y aguacate $24.00
- Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
-
Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
-
Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
- Extras: croqueta $3.00
-
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
-
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
-
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
-
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
- All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
-
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
-
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
-
ROASTED KUMARA/ PUMPKIN $22.00
- cashew nuts, green salad, feta, honey dressing
- FRIES $7.00
- crispy base / tomato sauce / mozzarella
-
BBQ VENISON SHORT RIBS $31.50
- creamy garlic mash, confit onion, rich glaze, baby basil
- All $12.00 INCLUDES A GLASS OF POSTMIX & DESSERT
-
STICKY PORK RIBS $13.50
- BBQ glaze
-
SEAFOOD TO SHARE fish bites, crumbed calamari, crumbed mussels, fries
- prawn twisters,
-
ANTIPASTO FOR 2 $30.00
- cold meats, cheeses, pickles, condiments, toasted breads
- LAMB BIRYANI $10.00
- LAMB MADRAS $10.00
- BUTTER CHICKEN $10.00
- Samosa $2.00
- Veg. Korma $7.00
- Chicken Wings $1.50
- Green Pea & Potato Curry $7.00
- Lamb Madras $10.00
-
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
-
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
- Chimichurri $2.00
-
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
-
Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
-
Warm Salad $6.00
- Grilled seasonal vegetables
-
Guaro $2.00
- Medium Spicy Yoghurt sauce
-
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
- Bacon & egg pie $8.50
-
Fish 'n' chips $18.50
- Beer battered gurnard with salad & fries
-
Lunch $12.00
- - any item from the cabinet with green salad or fries
-
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
- Pumpkin, kumara & bacon tart $8.50
-
Ham and cheese melt $7.50
- With fries
- -bowl $7.00
- Fresh made sandwiches $5.50
-
Apple Strudel $10.00
- Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
-
Chicken Salad $20.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
-
Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.
-
Roast of the Day $20.00
- Served with roast vegetables and greens.
-
Bar Platters $30.00
- Salt pepper squid, wedges, fish bites, chicken skewers, beef skewers, spring rolls, samosa and chips. Served with a selection of dipping sauces
-
Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
- Espresso Coffee and Tea POA
-
Soup of the Day $12.00
- With fresh bread.
-
Eggs benedict $16.50
- With bacon & hollandaise
-
Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
-
Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
- Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
-
Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
-
Homemade samosas- entree (V) $9.00
- Harissa yoghurt sauce on a bed of mesclun
-
Fillet o fish burger $19.00
- Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
-
Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Chur Bakery
Phone
033669082
Opened hours
7 AM to 3 PM (Mon-Fri), Sat & Sun Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Takeaway , Breakfast , Bar Not Available , Seating
206 Waltham Road, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Bakery Menus
- Canterbury Bakery Menus