Chur Bakery in Christchurch Menu

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Chur Bakery in Christchurch has no menu available, but can choose from many other options such as Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces) from Madam Woo. Saikou Teppanyaki & Whisky Bar offers many options including Edamame and Crispy Rice Balls. Beat Street Cafe includes a wide range like House beans or 7am - 2pm / 7 days a week. Takoyaki with Mayo & BBQ sauce and Deep fried dumpling from . Eden Alley offers Hilltop Tavern and Garlic Focaccia.

Nearby Sample Menus

Mongolian Beef $9.80
- Thin rice noodles with beef and vegetables in special Mongolian sauce.
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay
Seafood Combination $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
Seafood Mee Goreng $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls, tofu and vegetables in Malaysian-style sauce.
Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in garlic sauce.

Tom Kha Soup $10.00
- chicken served with rice
(D) Seafood or Prawns $20.00
Drunken Noodles
- Spicy rice noodles with vegetables, chilli & fresh basil
(A) Chicken, Beef or Pork $18.00
Chicken Satay (4 pieces) $10.00
- Marinated Chicken tenderloin
(C) Crispy Pork $20.00
Garlic & Black Pepper (served with rice)
- Steamed vegetables topping with stir fried garlic & black pepper sauce
(B) Combination Meats $18.00

Frijoles Negros $8
- Spicy black bean dip and corn chips
Ensalada Caesar $20
- our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
Corn Chips $5
Sour Cream $5
Salsa Verde (tomatillos) $4
Vegetariana $25
- a fried tortilla parcel with mushrooms, spinach, feta, black beans and herbs
Banana Chimichangas $12
- banana wrapped in a tortilla and cinnamon fried with and sugar. Served with vanilla ice-cream
Taco Al Pollo (2 Tacos / 3 Tacos) $16 / $22
- habanero spiced chicken with chipotle chilli mayonnaise and fresh slaw

Spiced Salt Pork Rib $18.00/$34.00
Stir Fried King Prawns with Chilli Sauce $24.00/$44.00
Stir Fried Squid with Chilli Sauce $18.00/$34.00
Tomato Fried Egg $16.00/$28.00
Poached Fish Fillet with Pickled Cabbage $28.00
Stir Fried Lamb with Spring Onion & Ginger $18.00/$34.00
Chinese Sausage Fried Rice $13.00
Stir Fried Mixed Vegetables $13.00/$22.00

Beef cut agria chips $7.00
Hollandaise $3.50
Hotcakes $19.00
- raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
Black Pudding $5.00
Smoked Tomato Salsa $3.50
Pesto $3.50

Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice

Bread Fingers $10.00
- served with 3 winnie's dips
Salmon Caper $17.50 / $27.00 / $33.00
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese (Small / Medium / Large / Half & half +$3)
Carbonara $18.00
- bacon, mushroom and onions sauteed in a cream white wine sauce with fettuccine
Vege $18.00
- sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan
Florentina $17.50 / $27.00 / $33.00
- smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary (Small / Medium / Large / Half & half +$3)
Fresh Green Salad $9.00
Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
Caesar with Chicken $19.00
- crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing

200g venison rump $34
Chicken nibbles $10
- chicken nibbles, fries, salad & tomato sauce
Green beans, asparagus, parmesan & green onion mayo $8
Pie floater $18
- home made pie, mash, mushy peas, jus
Fries with aioli $5.5
Salted caramel & ginger cheesecake $13
- macadamia & popcorn praline
Breads & dips $15
- selection of breads and house dips & spread
Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg

Prawns Koliwada - 10pcs per portion $18.00
- Prawns dipped in a spiced chickpea flour batter and deep fried
Curry Pot Vegetarian Platter for Two $14.50
- 2 onion bhajis, 2 samosas, 2 vegetable & cheese pakoras
Curry Pot Special Kebab - 5 pcs per portion $14.50
- Chicken marinated in cumin, spices with a touch of wheat flour
50/50 Sesame Pepper $4.50
- Naan with sesame, pepper and a touch of lemon
Chicken or Lamb Biryani - Chef Special $15.00
- Chicken/lamb with special mirch masala
Onion Bhaji - 4 pcs per portion $6.00
- Crispy onion fritters, fresh herbs mixed with chickpea flour, deep fried
Mixed Pickle $2.00
Palak Paneer $14.00
- Cottage cheese cooked in spinach gravy

Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)
Wok Fired Asian Vegetables $12
- Braised peanuts (v)
Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Spiced Lamb (gf) $14
Woo Roti Doughnut $12
- Gingernut ice cream, pandan
Steamed Coconut Rice (v, gf) $5
Woo Chilli Sauce $3
Roti Canai Style

Pastie $5.00
Cottage $5.00
Gourmet & Sausage Roll $5.00
Mince $4.50
Bacon and egg $4.00
Croquettes $3.20
Mince & Cheese $4.50
Sausage Rolls $2.50

Thai Honey Chicken
- Seared chicken marinated in sweet chilli, honey, garlic and sesame seeds, with green beans, baby corn, red capsicum and red onion
Salmon Alfresco $18 Med / $21 Lge
- Cold smoked salmon, fresh basil and thinly sliced potatoes.
Blue Belle
- Sundried tomatoes, broccoli, blue cheese and kalamata olives topped with a garlic aïoli and fennel
Moroccan Lamb
- Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
Funghi Prosciutto $18 Med / $21 Lge
- Mushroom, ham, olives, garlic and mozzarella
1/2 &1/2 add $3.00
The Roast
- Roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with Winnie's garlic and rosemary gravy
Jalapeno Bites $12.00
- A perfect blend of jalapeños and cream chesse encased in a golden panko-crumbed shell.

CHICKEN AND FRESH SALMON (6 pc/ 8 pc) $6.50/$8.00
FRESH SALMON BENTO $10.50
TERIYAKI CHICKEN BOWL $11.50
CRISPY CHICKEN (regular/large) $4.00/$5.00
CHICKEN WITH AVOCADO AND CREAM CHEESE $6.50/$8.00
CHICKEN CALIFORNIA ROLL WITH EGG $6.00
CRISPY CHICKEN (6 PC/8 PC) $6.00/$7.50
CRISPY CHICKEN BENTO $10.50

Bagel n/a
Tea $3.00
Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
Latte $4.50
Eggs anyway you like on wholegrain toast $9.50
Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Cappacino $4.00
Long black $3.50