Chur Bakery in Christchurch Menu

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Chur Bakery in Christchurch has no menu available, but can choose from many other options such as Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces) from Madam Woo. Saikou Teppanyaki & Whisky Bar offers many options including Edamame and Crispy Rice Balls. Beat Street Cafe includes a wide range like House beans or 7am - 2pm / 7 days a week. Takoyaki with Mayo & BBQ sauce and Deep fried dumpling from . Eden Alley offers Hilltop Tavern and Garlic Focaccia.

Nearby Sample Menus

Fried ice cream $7.00
Spicy and soup soup (Small/Medium/Large) $6.00/$20.00/$28.00
Steamed pork spare ribs with black bean sauce $18.00
Garlic sprouts, fish maws, chinese black fungus, chinese sausages, dried squids and pine nuts stir fry $18.00
Sweet and sour chicken fillets $20.00
Asparagus wrapped in bamboo fungus, steamed with tasty broth (pre-order necessary) $25.00
Salted fish with chicken fried rice $15.00
Steamed scallops with garlic and rice vermicelli $30.00

Bacon Benedict $18
- Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
Rosti $5
Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
Roasted potato $5
Salmon $5
Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
Eggs $4
Toast + Eggs $10.9

Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
Barger $6
Sambosa $5
Qabili Palau Chicken, Salad, Drink S $12 / L $16
Spaghetti S $8.5 / L $12
Bolang $5
Naan $3
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13

Tripe $5.00
Deep Fried Squid $5.00
Steamed BBQ Pork Bun $4.50
Glutinous Coconut Balls $4.50
Law Buck Go $4.50
Wonton Noodle Soup $10.00
Congee $4.50
Taro Buns $3.50

Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
Aikmans Big Breakfast $24.00
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms, Aikmans rosti, eggs any style, toasted ciabatta
Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Braised Lamb Shank $31.00 Gf, V
- Mashed potato, peas and bacon, red wine jus
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline

TARKA DAAL $16.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
RAITA $4.00
- Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
ONION BHAJI $6.50
- Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
PRAWN DO PAYAZA $23.00
- Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
PALAK PANEER $18.00
- Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.

Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
Curator's fries $9.00
Crema catalana $17.00
- Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
Patatas bravas $14.00
Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
Extras: prawn $4.00

Salsa(Mild, hot mango, corn)
Lettuce
Guacamole $2.00
Chips + salsa $4.50
Burritos $12.90
- Rolled in a soft flour tortilla
Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
●Corn chips
-Corn chips $3.50

200g venison rump $34
Ground crews breakfast $25
- house made beans, bacon, sausages, poached eggs, hash browns & mushrooms on rye toast
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Ora King smoked salmon $19
Gnocchi $20
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
Coconut oil seared chicken supreme $25
- toasted coconut crumb, lime & chilli bavarios, coriander, mint, green onion mayo & kumara crisps
Crepes $15
- cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup
200g fillet steak $35

Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Add Dukkha $5.50
Add Cheese $9.50
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Add Peppers $5.50
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta

Choc Chip N/A
Onion N/A
M&M N/A
Yoghurt N/A
Thinly Cut Ready Salted N/A
Jalapenos N/A
Veggie Patty N/A
Sweet Onion N/A

Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Garlic Focaccia Bread
Chimichurri
Filo Prawn Twisters
Mushroom
Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
Mashed Potato

Hand Crafted Bread Sandwiches $8.20
Cheesecake $5.20
Pizza Slice $4.20
Bacon & Cheese or Spinach & Ricotta Roll $5.70
Cake Slices $4.20
Toast with Jam & Butter $4.70
Breakfast Croissant $7.30
Muesli & Yoghurt $6.80

Egg $4.00
Roast Pork Chop Suey $12.00
Extras for Burgers $1.00
Meat $4.00
Prawn Chow Mein $12.00
Tomato $3.00
Roast Pork $5.00
Combination Fried Rice $11.50

Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
Wedges $9.00
- served with bacon & cheese
Hot Chips & Chicken nuggets $8.00
Toasted sandwich $5.00
- two stands filling from
Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
Kids breakfast $10.00
- half portion of big breakfast