Chur Bakery in Christchurch Menu

Chur Bakery in Christchurch has no menu available, but can choose from many other options such as Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces) from Madam Woo. Saikou Teppanyaki & Whisky Bar offers many options including Edamame and Crispy Rice Balls. Beat Street Cafe includes a wide range like House beans or 7am - 2pm / 7 days a week. Takoyaki with Mayo & BBQ sauce and Deep fried dumpling from . Eden Alley offers Hilltop Tavern and Garlic Focaccia.

Nearby Sample Menus

  • -Molho de BBQ
    • Homemade BBQ sauce
  • -Vinagrete
    • Thin tomato slices, fresh local herbs, lemon juice and olive oil
  • ●Pork
  • ●Sauces
  • *Dairy free dessert available on request
  • Salada Verde (DF/GF/V)
    • Fresh green salad mix, with homemade dressing
  • -Medalhão de Porco
    • Medallion wrapped with streaky bacon
  • -Churrasco de Vegetais
    • Selection of vegetables skewered and barbecued (on request)
  • KUMARA CRISPS $ 2.50
  • KAKUNI (PORK BELLY) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
  • TORI TAMA $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
  • GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
  • TERIYAKI NINJA SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • KAKUNI (PORK BELLY) DON $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
  • Stewed Pork with Salted Vegetable in Hot Pot $26.00
  • Satay Beef on Rice $13.00
  • Vermicelli Salad S $8.00 L $12.00
  • Salted Fish and Chicken Fried Rice $15.00
  • B.B.Q. Pork and Roasted Duck on Rice $16.00
  • Spicy Chicken on Rice $13.00
  • Fried Eggplant with Chilli Sauce $18.00
  • Fried Beef with Cumin Seed on Sizzling Plate $22.00
  • Chicken wontons $16.00
    • Aikmans good time sauce
  • Prawn mac 'n' cheese croquette $15.00
    • bacon jam, aioli
  • Beer Battered Market Fish $27.00
    • Tripple cooked fries, slaw, tartare sauce, lemon
  • Aikmans Fried Chicken and Mash $20.00
    • Fried chicken, mash, bacon gravy, cress salad
  • Garden Salad $12.00
    • avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
  • Aikmans Naked Burger $22.00
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
  • Beef Sirloin $36.00
    • 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
  • Gorgonzola Picante $9.00
    • Fig jam, quince paste, ciabatta
  • Green bean salad $12.00
  • Sweet sour pork belly $18.00
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Bacon with soy sauce
  • Shanghai Spring Onion Pancake $18.50
    • Pan fried spring onion pancake with BBQ pork and asian market salad
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
  • Norman's Open Bao Bun (for three) $15.50
    • Steamed open Bao Bun stuffed with crispy pork or chicken, cucumber, greens and Kung pao sauce
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with curry sauce
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
  • Favourites Platter $16.50
    • A Crispy selection of chicken nuggets, fish bites, onion rings, samosas, spring rolls and beer battered fries served with our home made aïoli.
  • Fisherman's Basket $17.50
    • Battered mussels, fish bites, crumbed squid, battered prawns, crumbed scallops and beer battered fries served with tartare and tomato sauce.
  • Gourmet Ice Cream** $14.00
    • A trio of our Kapiti ice cream served with fruit compote and chocolate hazelnut biscotti.
  • Vegetarian Cannelloni $18.00
    • Cannelloni filled with mushrooms, spinach and cashew nuts, topped with tomato napoli sauce, cheese and pesto.
  • Seafood $19.00
    • Squid, shrimp, smoked salmon and mussels tossed through fettuccine and bound with a tomato sauce.
  • Ploughman Pork Belly $31.00
    • Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
  • Pepper Sauce N/A
  • Caesar Salad $19.50
    • Cos lettuce, garlic croutons, anchovies, streaky bacon, parmesan, and a poached free range egg with a housemade caesar dressing. Add chicken $3.00
  • Sweet & Sour Satay Beef Or Chicken $15.00
  • Tofu With Pork And Beansprout Stir- Fry $17.00
  • Pickled Cabbage Stir- Fry With Egg And Pork Or Chicken-Beef $17.00
  • Sweet N Sour Pork $17.00
  • Chicken Fried Rice $15.00
  • Satay Burger Beef Or Chicken $18.00
  • Hot & Spicy Chicken & Cashew Nuts
  • Vegetarian Chow Mein $14.00
  • Salmon $5
  • Toast $7
    • (multigrain ciabatta or gluten free) w spreads
  • Mama Hooch Cheeseburger $19
    • beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
  • Avo Smash $16
    • w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
  • Stuffed Portobello Mushrooms $15
    • w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
  • Two Eggs $4
  • Piggy Burger $19
    • crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
  • Fresh Fish $19
    • fried w salad & fries
  • Dressed summer leaves $8
  • West Coast Whitebait Omelette $39.5
    • Fennel slaw, fries, tartare
  • Confit Duck $33
    • Black rice, bok choy, shitake, mandarin
  • Trending local vegetables $8
  • Garlic Ciabatta $11.5
    • Garlic ciabatta, basil pesto, mozzarella
  • Turkey Schnitzel $26.5
    • Pecan slaw, cranberry mayo, crafted fries
  • Asian Pork Burger $24
    • Brioche bun, sesame slaw, habanero, fries
  • Golden battered fish & chips $24
    • Tartare, Lemon, salad
  • Navratan Korma (Mild) $12.50
  • Raita $2.90
  • Corn Spinch (Med Curry) $12.90
  • Lamb Korma (Mild) $13.90
  • Kadhai Chicken (Hot) $13.90
  • Vegetable Kadhai (Med) $12.90
  • Chicken palak (Med) $13.90
  • Butter Lamb (Med) $13.90
  • Chinese Burger $5.50
  • Egg Jianbing with Fried Bread Stick $5.00
  • Egg Jianbing with Fried Crispy Piece $5.00
  • Sliced Pork Shank with Soy Sauce $12.00
  • Chef's Special Soybean Milk $2.50
  • Chef's Special Fried Noodles with Beef $12.00
  • Pancake Stuffed with Finely Beef Mince and Onions $5.00
  • Flavoured Mixed Vegetable Salad $5.00
  • Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
    • Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • Available 11.30am to 2pm
  • Available between 9am to 2pm & 5.30pm to 9pm
  • - Spinach $16.50
  • Eggs on Toasts $8.50
    • 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
  • Available between 9am to 2pm
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • Fish $2.50
  • Vegetable $7.90
  • Ham $2.60
  • Vegetable $3.50
  • Pork $9.50
  • Chicken $9.50
  • Won Ton (no rice) $9.50
  • Scallop $1.70
  • Add chicken tenders $7.00
  • Chocolate chip cookie ice cream sandwich $6.00
  • Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Bacon) $19.00
  • Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
  • Tiramisu buttermilk pancakes stack with mascapone, espresso kahlua syrup and dutch cocoa. $16.00
  • Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00
  • Baked alaska with lemon sponge, orange and lime parfait, italian meringue, candied lemon zest and raspberry coulis. G/F. $14.00
  • 6oz fillet $39.00
  • French Fries (M/ L) $3.50/ $5.00
  • Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
  • Shish Taouk (Chicken) $14.00
  • Cheese $2.50
  • Falafel $0.50
  • Shish Kebab $14.00
  • Baba Ghanoush (Eggplant dip) $3.50
  • Lamb Kebab $12.00
Chur Bakery

Chur Bakery

location

Address

206 Waltham Road, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669082

email

Email

None

clock

Opened hours

7 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Seating

Location
206 Waltham Road, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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