Church Road Winery in Hawkes Bay Menu

TO BEGIN TO BEGIN
  • Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil $7.95
  • Marinated olives $7.00
    • Sicilian green & kalamata
  • Smoky & sweet roasted almonds $7.95
  • Market fish, prawn, cucumber and Asian herb salad with green tea noodles and hot and sour dressing $23.95
  • Crispy Calamari “Steak", mustard seed mayonnaise, lemon courgette salad and salsa verde. $22.95
MAINS MAINS
  • Marinated Salmon, coconut lime sauce, black sticky rice and papaya green bean salad $35.95
  • Crispy Pork Belly, Syrian herb tomato and bread salad, creamy sesame dressing, hummus and pomegranate drizzle $29.95
  • Confit Chicken, roasted Beetroot freekeh salad, cumin yogurt dressing and Sicilian olive green herb salsa $32.95
  • Agria and ricotta cakes, chickpea tomato and eggplant braise, green goddess dressing, herb salad and mango lime pickle $27.95
  • Moroccan Beef cheek, spiced Kumara fritter, tomato cardamom jam, cumin aioli, gremolata and crispy onion rings $35.95
SIDES SIDES
  • Crispy potatoes with tabasco mayonnaise $8.95
  • Steamed Asparagus with soft boiled egg and chive dressing, parmesan shaves $9.95
  • Chorizo polenta chips with beetroot aioli $8.95
  • Edamame, red cabbage, carrot, sprout and radish slaw with sesame dressing and coconut peanuts $8.95
    • Gluten free menu available upon request
PLATTER TO SHARE PLATTER TO SHARE
  • Mahagas chutney, coronation chicken, cured meats, Mediterranean style marinated vegetables, Kokoda (coconut marinated raw fish salad) , sundried tomato pesto, roasted capsicum and feta dip, olive selection, cumin gouda and brie served with crostini, crackers and bread. $53.95
CHEESES CHEESES
  • Kapiti Kikorangi blue
  • Kapiti Aorangi brie
  • Hohepa cumin seed Gouda
    • Served with pepper crackers, croutes, caramelised apple relish, poached quince and candied walnuts
  • One cheese $14.95
  • Two cheeses $25.95
  • Three cheeses $36.00
KIDS MENU (UNDER 15 YEARS OLD) KIDS MENU (UNDER 15 YEARS OLD)
  • Panko crumbed fish with shoestring fries $12.95
  • Beef Nachos with melted cheese and sour cream $12.95
  • ‘Kids Picnic box $12.95
    • Ham and cheese toasted sandwich, fresh fruit, chippies, raisins, juice box and chocolate crackle
  • Shoestring fries $6.95
  • Ice-cream Sundae with chocolate sauce and wafers $8.95
  • Single Ice-cream scoop with Sprinkles $3.95
DESSERTS DESSERTS
  • Apple custard cake, salted caramel sauce, five spice ice-cream and ginger-nut crumbs $16.95
  • Meyer Lemon tart, lemon curd, blood orange sorbet and citrus marshmallow $16.95
  • White, dark chocolate parfait with toffee pop base, strawberry, butterscotch salad and raspberry sherbet $16.95
SWEET TREATS SWEET TREATS
  • Belgian Biscuits $4.95 per serving
  • Dark Chocolate truffles $4.95 per serving
  • Coconut rough $4.95 per serving

Nearby Sample Menus

  • The Full English, Bistronomy style $22
    • Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
  • Grapefruit salad, muscovado gel, greek yoghurt $6.5
  • The Issac Hayes $6
    • chocolate ganache, choux, salted caramel
  • Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
  • Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
  • Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
  • Jacket potato, truffle oil mousse $7.5
  • Cloudy bay clams, saffron, pineapple, bomba rice $17
  • Pork & Pistachio “Farm House” Terrine, Cornichons, Dijon Mustard, Pickled Vegetables, Brioche $21
  • Dark Chocolate Parcel - Rich Dark Chocolate Shell, Frozen Pistachio Mousse, White Chocolate & Raspberry Ice Cream $15,5
  • Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh
  • Shoestring Fries, Confit Garlic Aioli $7,5
  • Mission Tiramisu - Italian Sponge, Brandy, Espresso, Mascarpone, Chocolate Ganache,Espresso Anglaise $15,5
  • Pan fried Calamari, Local Crab Spring Roll, Bok Choy, Sesame & Soy $21
  • Coconut Milk Panna Cotta, Chocolate Banana Crepe, Salted Caramel $15,5
  • •‘Kapiti Kikorangi' Creamy Blue (Hawke's Bay)
    • - Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour
  • Mexican Salad $18
    • Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
  • Pork Tostaditas $12
    • pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
  • Dorados de papa y poro potato & Leek $14
    • three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
  • Camarones al Adobo prawns $17
    • "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
  • Fresh tortillas $7
    • four per serving
  • Skillet Corn Bread $12
    • Our mexican version served with chipotle aioli (baked per order)
  • Churros $10
    • fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
  • Chorizo Quesadilla $17.9
    • Sliced chorizo sausage and cheese with coleslaw salad
  • Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
  • Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
  • Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
  • Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
  • New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
  • Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
  • Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
  • Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
  • Chicken Nugget $0.60
    • Delicious Chicken Nugget
  • Dinner Box $9.60
    • Chips with 3 Piece Chicken. Combo includes 1.5l Coke
  • Chicken Box. 5 Piece $11.60
    • Delicious Box of Chicken
  • Sausage $2.80
    • Delicious Sausages
  • Beef Roll $2.80
    • Delicious Beef Roll
  • Lamb Shank $5.50
    • Delicious Lamb Shanks
  • Chicken Piece $2.30
    • Delicious Chicken Pieces
  • Kranski $3.00
    • Delicious Kranski's
  • Junior Pack $6.00
    • 1 piece of chicken & chips
  • Small $2.50
  • Sauce selection
    • Tomato, BBQ, Aioli, Sweet Thai Chilli or Sweet & Sour
  • Medium $ -
  • Medium $4.00
  • Fish Snack $9.00
    • 4 Fish bites, chips& sauce
  • Potato Puffs $4.50
    • with 1 dipping sauce Tomato, BBQ, Aioli, Sweet Thai Chilli or Sweet & Sour
  • Large $6.00
  • Si, Chuan pork $12.00
  • Pork $11.00
  • Chicken $11.50
  • Shrimp $12.50
  • Chicken Satay $12.00
  • Prawn with vegetable $14.50
  • Steak $11.00
  • Combination $12.50
  • MEAT IN A BUN $25.00
    • braised shortrib, smoked beetroot salsa melted onion with hand cut fries
  • 8am - 2pm - Sat
  • BUCKWHEAT WAFFLES > hot smoked salmon, horseradish & sorrel $20.00
  • All $10.00
  • GRANOLA $10.50
    • origin earth yogurt poached seasonal fruits
  • TOASTED CRUMPETS $19.00
    • with peanut butter & honey or jam & curd
  • 7.30am - 2.30pm Mon - Fri
  • HAND CUT FRIES $5.00
    • aioli, ketchup, smoked paprika, salt
  • -Chicken Katsu Udon $18.00
  • -Teriyaki Chicken
  • Vegetarian Sushi Box $13.50
    • 4 Vegetable Rolls, 2 Inari (Tofu), 2 Avocado (Nigiri), 2 Seaweed (Nigiri)
  • Katsu & Udon $18.00
  • Agedashi Tofu $14.50
    • With Udon
  • Tax Max Roll $14.00
    • Crabmeat, Cucumer, Avocado/ Topping:Tomato, Raw Salmon, Avocado
  • Salmon Salad Roll $14.00
    • Cucumber, Avocado/ Topping: Raw Salmon, Onion, Fish Egg
  • ●Sashimi
  • Classic Caesar Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
  • Quinoa Chicken Goji Wrap $10.90 Salad $12.90
    • free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
  • Paleo Active Greens Wrap $10.90 Salad $12.90
    • antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
  • Guacamole Greens Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
  • Tank Tokyo Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
  • Vietnamese Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
  • Extra filling / Extra meat $2.00 / $3.50
  • Fitness Bowl $9.90
    • kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
  • Porridge with cream and brown sugar and/or poached fruit $10
  • Blueberry Pancakes stacked together with banana, bacon, blueberry berry sauce, served with maple syrup and yoghurt $16
  • Eggs Montreal / Eggs Florentine / Eggs Benedict poached eggs with hollandaise sauce and watercress, with smoked salmon (eggs Montreal) or mushrooms (eggs Florentine) or bacon (eggs Benedict) on rewan $15
  • Free-Range Omelette with cheese, herbs and whole-grain toast $12
  • Bacon and Eggs poached, scrambled or fried on ciabatta bread $12
  • Vegetarian Deluxe sweetcorn fritters, potato, mushrooms, tomatoes, toast and eggs $17
  • Extras choose from bacon, sausage (price each) $3.00
  • Half farmers $13.50
  • Bacon and Eggs with Toast $15.00
  • Crepe served with Bacon, Banana and Maple Syrup $17.00
  • Toast served with Preserves $5.00
  • Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
  • Toast Bagel served with Cream Cheese and Jam $8.00
  • 3 Egg Omelette with your choice of filling’s $17.00
  • Seasonal Fruit Salad $7.50
  • Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
  • White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00
  • Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
  • Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
  • HChepa Organic Coastal Cumin Gouda $15.00
  • Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
  • Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
  • Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
  • (DF, V & GF* on Request) designed for 2 to share or more if an entree
  • Mixed Salad $7.50
    • Garden leaves, tomatoes, cucumber & citrus dressing
  • or Baileys $16.00
  • Our chalk board often has an additional dish of the day
  • Crispy Duck Salad $28.00
    • Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
  • Fish N Chips (DF) $22.50
    • Ale battered fish, chips & salad served with tartare sauce
  • Sirloin Steak (GF &DF) $25.00
    • Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
  • Beef Skewers – Asian Style $15.00
    • In our marinade of ginger, soya sauce, garlic & lime
  • Steamed seasonal vegetables $ 7
  • Tempura vegetable of the day $ 7
  • Garlic bread $ 8
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
  • Grilled pork fillet, potato gratin,roasted veggies $ 27
  • Roasted beetroot & feta $ 7
  • Bruschetta $ 12
  • Oyster gratin baked in the shell, cider cream $ 15
Church Road Winery

Church Road Winery

location

Address

150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

68338234

clock

Opened hours

Monday: 10:30 AM – 4:30 PM, Tuesday: 10:30 AM – 4:30 PM, Wednesday: 10:30 AM – 4:30 PM, Thursday: 10:30 AM – 4:30 PM, Friday: 10:30 AM – 4:30 PM, Saturday: 10:30 AM – 4:30 PM, Sunday: 10:30 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian , Wine Bar

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand