Church Road Winery in Hawkes Bay Menu

Nearby Sample Menus

Smoked Beef Salad $28.00
- Tender hot-smoked beef, medium rare and thinly sliced mesclun with cherry tomatoes, capiscum, spring onions, mung beans, crispy noodles and an Asain-style dressing.
Chicken Salad (GF) $26.00
- Tender chicken breast, bacon and Brie, with cranberries and balsamic dressing over salad greens.
Bacon Rasher x1 $3.00
Thai-style Fresh Seafood Salad $28.00
- Sauteed prawns, squid, fish and scallops with sprouts, Spanish onion, crispy noodles, cherry tomatoes, lime and mint dressing, salad greens.
Asian Pork and Squid Salad (GF) $23.00
- Grilled marinated pork, crispy squid, crunchy cashew nuts, Asian-style dressing over mesclum.
Garlic Prawns $20.00
- Prawn cutlets seared in garlic butter and white wine, topped iwth citrus beurre blanc and served in a wonton basket with cherry tomatoes and salad.
Seafood Chowder $17.00
- A medley of seafood in a rich creamy base, served with bread.
Our Specialty Chatter Platter $53.00
- Creamy blue, chorizo, Brie, salmon pâté, Kashmiri lamb skewers, smoked beef, mini brie tartlets, prawn cutlets, squid, olives, feta, gherkins. Served with freshly made house dips. bread and crackers. (suitable for 2-4 persons).

Chefs pasta $19.00
- Flavour changes on a whim please check our blackboards (check our blackboards)
Chicken caesar salad $20.00
- Chicken breast, cos lettuce, bacon, croutons &shaved parmesan topped with a soft boiled egg with Caesar dressing
Bacon & eggs $13.50
- Holly bacon, toast and Eggs (Fried or scrambled)
Clifton beef burger $24.00
- Homemade juicy beef Pattie, lettuce, garlic aioli, gherkin,streaky bacon and cheese served with ch
Seafood salad $22.00
- Garlic prawns, lemon pepper squid, shaved fennel, radish, chilli on mix lettuce and lime aioli dressing
Hot chips (gf) $7.00
- With tomato sauce
Kids burger $12.00
- Beef Pattie cheese and tomato sauce in a bun served with chips
Wedges $8.00
- With sour cream

Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil $10.5
Pan roasted Hapuka, Lyonnaise potato, kawakawa, samphire, macadamia $29.5
New season potato salad $8
Organic salad, sunflower, pumpkin seeds $8
Homemade Tagliatelle, button & cep mushrooms, fresh basil, aged parmesan $25
Cheese selection for two, Chef’s selection of cheeses, grapes, roasted nuts, crackers, quince paste $27
Chicken tortellini, ginger broth, organic tomato, soft herbs $19
Olive flat bread, red onion, aged parmensan $10

GF BASE Extra $2.00
SIDE OF ONION RINGS $4.00
FISH BITES & FRIES $12.00
- With tomato & tartar sauce (KIDS 1/2 SIZE $8.00)
EGGS BENEDICT $18.00
- Poached eggs on herb potato cakes with bacon, spinach and our freshly made hollandaise sauce (VEGETARIAN $16.00)
HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
SIDE OF MASH $6.00
WHOLEGRAIN CORN CHIPS (GF) & DIPS $14.00
RIBEYE STEAK & SALAD SANDWICH $18.00
- With side of fries

Please bear in mind that these are just some examples, we are happy to alter and adapt these menus to suit your requirements and budget.
Dessert choose two of the followin for (per person) $10
Tomato, spinach, capsicum and chorizo pasta salad
Crumbed prawn tails with dipping sauce
Tea & Coffee station
A selection of canapés to start (per person) $10.00
Smoked salmon and caper filoettes
Example menu $50

2 Potatoes $1.80
Junior Nuggets $6.00
- 4 Nuggets, chips & sauce
Medium $4.00
Small $2.50
Large $6.00
Medium $ -
Sauce selection
- Tomato, BBQ, Aioli, Sweet Thai Chilli or Sweet & Sour
Medium $3.50

Hachiya Persimmon Galette $14.00
- Short crust persimmon anglaise, vanilla ice cream
French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
Cheese Plate
- From New Zealand and imported artisan cheeses Complemented with fruit paste, dried fruit pacific rose apples, olives, Ringawera lavosh and wafer crackers.
Your Choice of Cereals $8.00
- Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
Paris Mash $8.00
Wakanui Blue New York Cut Sirloin $42.00
Eggs on Toast $8.50
- Your choice of fried, poached or scrambled eggs
Selection of tea and espresso coffee to finish

Fish n' Chips $10.00
- served with chips & salad
Pan Seared or Crumbed Scallops $14.00
Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
Pumpkin & Chorizo Fritter with Aioli $10.00
Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
Chicken Nuggets $10.00
- served with chips & salad

Eggs Benedict $18.50
- served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
Warm chicken & bacon salad $17.50
- fresh lettuce, cashewss and crispy noodles
Blinis $2.50
- mini pancakes with fruit and maple syrup. plus $1 per year of child
Mini milkshakes $3
Big breakfast $20.00
- with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
Arancini balls $14.50
- savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
Chicken nuggets an fries $2.50
- plus $1 per year of child
Toast or fruit toast $7.50
- with home made jam & butter or cream cheese

EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
ZIGG ZAGG KI0S C0MB0 $7.00
- Chicken nuggets, hot puppies + fries
H0T CAKES $7.00
- with banana, berry compote + maple syrup
CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
2 X HASH BROWNS/SAUSAGES $3.50

Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice

All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
HOMEMADE BAGELS $17.50
- Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
Crispy Bacon $4.00
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
Eggs $4.50
- poached, scrambled, fried
Extra Toast $3.00

Pork Spare Ribs $25.90
- Served with fries and salad
Confit of Duck
- Served on roasted vegetables with wilted spinach finished with a merlot jus
Chatham Island Blue Cod Fish and Chips $19.90 / $24.90
- Freshly beer battered fish served with fries and a mesclun salad with tomato and tartare sauces. Available as a 150g or 200g portion of fish
- 2 legs, main size $31.90
300g Scotch Fillet $29.90
Individual Baked Cheesecake $12.90
- Served with berry coulis and ice cream
Fish of the Day $29.90
- Sourced fresh from the local market served on a mixed seafood risotto
- 1 leg $19.90

Lemon crush meringue pie, mango sorbet, berry coulis $16
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Hot Marinated Olives with roasted nuts $9
Pommes frites $9
- and aïoli
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes

the Cheese board selection below 2 Cheeses $17.50
Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
(DF, V & GF* on Request) designed for 2 to share or more if an entree
with Amaretto almond liqueur $16.00
Cheese plate
Creme Brule $11.50
- A berry brule accompanied with shortbread
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil

Church Road Winery

Address

150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand

Phone

68338234

Opened hours

Monday: 10:30 AM – 4:30 PM, Tuesday: 10:30 AM – 4:30 PM, Wednesday: 10:30 AM – 4:30 PM, Thursday: 10:30 AM – 4:30 PM, Friday: 10:30 AM – 4:30 PM, Saturday: 10:30 AM – 4:30 PM, Sunday: 10:30 AM – 4:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Vegetarian , Wine Bar

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating

Church Road Winery in Hawkes Bay Menu

Nearby Sample Menus