Church Road Winery in Hawkes Bay Menu

Nearby Sample Menus

GRAZING PLATTER WITH DIPPING SAUCE & FRIES (FOR SHARING) $39.50
- Deep fried mini spring rolls, samosas, prawn twisters, squid rings & fries
(GF) GURNARD ON MASH $15
- Pan fried Gurnard on saffron mash with a citrus hollandaise sauce & salad
(GF) PEACHY PORK $28.50
- Double roasted pork belly on saffron mash w’ sautéed vegetables, a delicate jus and peach chutney
(GF) CHOCOLATE BROWNIE $12.00
- With chocolate sauce, vanilla ice cream & cream
SURF & TURF $29.50
- Ribeye beef, garlic prawns, seasoned wedges & salad
JARKS FISH N CHIPS $15
- Beer battered Gurnard with fries & salad
(GF) STICKY DATE PUDDING $12.00
- With caramel sauce, vanilla ice cream & cream
MUSHROOM & BACON PASTA $15
- Mushrooms, bacon & pasta tossed in a creamy garlic butter sauce. Served with warm bread.

Bacon $5.50
Chicken Wing $1.50
Spring Roll $2.50
King Prawn 1/2 doz $7.20
Hash Brown $1.20
Fresh Tarakihi Battered $4.50
Cheese $1.00
Chicken $5.50

Squid $8
- Strips of squid with soft batter coating. Delish
Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder

Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
- Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three
Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
- Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
Hawke's Bay Kalamata & Manzanilla Olives $8.00
- Fennel, Orange, Bay
Fish of the Day $35.00
- Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
Ice Cream $12.00
- 3 Scoops
Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
Pork Rillette $20.00
- Balsamic Cherries, Rye Bread, Radish, Leek Ash
Duck Breast $9.50
- BB Hawkes Bay Sauvignon Blanc

Cheese Burger $10.50
- Meat Patty, double cheese, onion jam and relish
Fillet Mignon $34.00
- Premium Eye Fillet wrapped in bacon served with roasted garlic mash and smoked field mushrooms topped with cider hollandaise and red wine jus
The Puketapu Vege Burger $17.00
- Smoked potato rosti, grilled tomato, blue cheese & caramelized onion with aioli
Jack Daniels Texas Ribs $22.00
- Slowed braised pork ribs in a sticky texas style sauce served with coleslaw and beer battered fries
The Puketapu Burger $19.00
- House made meat patty with bacon, egg, onion rings, beetroot, and relish served with beer battered fries
The Puketapu Burger $19.00
- House made meat patty with bacon, egg, onion rings, beetroot, and relish served with beer battered fries
Kid’s Combo includes a small drink, main meal and icecream sundae or banana split. Please note that any of the children’s meals can have vegetables as an alternative to salad and fries
- Large Bowl $6.00

Prawn masala (gf) $20.00
- Delicious Prawn Masala Served with Basmati Rice
Sirloin steak (gf) $25.00
- Sirloin steak served with garden salad, chips and chimi churi sauce
Sausage n chips $10.00
- Chicken sausages served with chips
11am to 3pm
Wedges $8.00
- With sour cream
Chicken caesar salad $20.00
- Chicken breast, cos lettuce, bacon, croutons &shaved parmesan topped with a soft boiled egg with Caesar dressing
-add cheese & Bacon $4.50
Bean nachos (gf veg) $16.00
- served with sour cream and sweet chilli sauce

Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Fresh tortillas $7
- four per serving
Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad

Lumpia $8.00
- Indonesian Spring roll with Chicken or Vegetarian filling s/w Kecap Chilli Sauce
-Nasi Putih $30.00 Per Person
- Steamed White Rice
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
Lapis Legit "Spekkoek $3.50
- "Bacon cake", due to it’s striped appearance
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
-Sateh Lilit Bali $30.00 Per Person
- Skewered (minced) Fish & Prawn
·Emping Melinjo $30.00 Per Person
- Melinjo Nut Crackers served with Homemade condiments Followed by

Potato Puffs $4.50
- with 1 dipping sauce Tomato, BBQ, Aioli, Sweet Thai Chilli or Sweet & Sour
Junior Pack $6.00
- 1 piece of chicken & chips
Dinner Combo $17.00
- ¼ chicken, potatoes, pumpkin, peas & gravy plus 600ml Coca-Cola drink
Small $2.50
Cheesecake $3.50
Half Hawaiian $18.00
- ½ chicken & chips with banana & pineapple fritters
Junior Combo $8.00
- Junior chicken or Hotdogs & chips plus 250ml drink or 400ml Pump mini
- Add a pineapple fritter for $1.50

Biscotti & a glass of local sticky $15
Orange chocolate pie & a glass of cream sherry $9
Green salad $6
Chef’s noodle bowl $24
Daily bread & dip. add an extra dip +$2 $8
Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
Fries, garlic aioli $6

Prawn Malabari $21.99
- Peeled prawns cooked with sauteed onions, capsicum, tomatoes & (rash coconut milk, garnished with cream
Aloo Gobhi $14.99
- Potatoes and cauliflower fiorets cooked together & gamished with ginger end fresh coriander
Mango Kulfi $5.00
- Mango flavored Indian Ice Cream
Plaiter Of All Six With 2 Pappdom $12.00
Pappdom $0.50
Fish Malabari $19.99
- Fish pieces cooked with sauteed onions,capslcum, tomatoes & fresh coconut milk, garnished with cream
Chicken Mushroom Masala $18.99
- Chicken cooked with mushroom ond special curry souce
Chicken Biryani $16.99
- Rice cooked with Chicken in herbs & spices

Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
- grilled steak, caramelised onion and tomato relish
1-2 people $12.00
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce

Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)

Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce
Two fillet $16.50
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
Crispy Chicken $16.00
- Lettuce ,tomato, beetroot, cheese, red onion, egg and mayonnaise
Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce

-or vegetarian with tomatoes $17.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
seafood chowder served with french bread (GF option) $16.50
roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
linguini á la carbonara $18.50
beer battered blue cod with hand cut chips and sauce tartare $19.50
porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50

Church Road Winery

Address

150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand

Phone

68338234

Opened hours

Monday: 10:30 AM – 4:30 PM, Tuesday: 10:30 AM – 4:30 PM, Wednesday: 10:30 AM – 4:30 PM, Thursday: 10:30 AM – 4:30 PM, Friday: 10:30 AM – 4:30 PM, Saturday: 10:30 AM – 4:30 PM, Sunday: 10:30 AM – 4:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Vegetarian , Wine Bar

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating

Church Road Winery in Hawkes Bay Menu

Nearby Sample Menus