Address
150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Church Road Winery in Hawkes Bay Menu
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TO BEGIN- Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil $7.95
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Marinated olives $7.00
- Sicilian green & kalamata
- Smoky & sweet roasted almonds $7.95
- Market fish, prawn, cucumber and Asian herb salad with green tea noodles and hot and sour dressing $23.95
- Crispy Calamari “Steak", mustard seed mayonnaise, lemon courgette salad and salsa verde. $22.95
MAINS- Marinated Salmon, coconut lime sauce, black sticky rice and papaya green bean salad $35.95
- Crispy Pork Belly, Syrian herb tomato and bread salad, creamy sesame dressing, hummus and pomegranate drizzle $29.95
- Confit Chicken, roasted Beetroot freekeh salad, cumin yogurt dressing and Sicilian olive green herb salsa $32.95
- Agria and ricotta cakes, chickpea tomato and eggplant braise, green goddess dressing, herb salad and mango lime pickle $27.95
- Moroccan Beef cheek, spiced Kumara fritter, tomato cardamom jam, cumin aioli, gremolata and crispy onion rings $35.95
SIDES- Crispy potatoes with tabasco mayonnaise $8.95
- Steamed Asparagus with soft boiled egg and chive dressing, parmesan shaves $9.95
- Chorizo polenta chips with beetroot aioli $8.95
- Edamame, red cabbage, carrot, sprout and radish slaw with sesame dressing and coconut peanuts $8.95
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- Gluten free menu available upon request
PLATTER TO SHARE- Mahagas chutney, coronation chicken, cured meats, Mediterranean style marinated vegetables, Kokoda (coconut marinated raw fish salad) , sundried tomato pesto, roasted capsicum and feta dip, olive selection, cumin gouda and brie served with crostini, crackers and bread. $53.95
CHEESES- Kapiti Kikorangi blue
- Kapiti Aorangi brie
- Hohepa cumin seed Gouda
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- Served with pepper crackers, croutes, caramelised apple relish, poached quince and candied walnuts
- One cheese $14.95
- Two cheeses $25.95
- Three cheeses $36.00
KIDS MENU (UNDER 15 YEARS OLD)- Panko crumbed fish with shoestring fries $12.95
- Beef Nachos with melted cheese and sour cream $12.95
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‘Kids Picnic box $12.95
- Ham and cheese toasted sandwich, fresh fruit, chippies, raisins, juice box and chocolate crackle
- Shoestring fries $6.95
- Ice-cream Sundae with chocolate sauce and wafers $8.95
- Single Ice-cream scoop with Sprinkles $3.95
DESSERTS- Apple custard cake, salted caramel sauce, five spice ice-cream and ginger-nut crumbs $16.95
- Meyer Lemon tart, lemon curd, blood orange sorbet and citrus marshmallow $16.95
- White, dark chocolate parfait with toffee pop base, strawberry, butterscotch salad and raspberry sherbet $16.95
SWEET TREATS- Belgian Biscuits $4.95 per serving
- Dark Chocolate truffles $4.95 per serving
- Coconut rough $4.95 per serving
Nearby Sample Menus
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Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
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Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
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Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
- Andre's fruit loaf, toasted with butter & spreads $6.5
- Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
- Cured venison tartar, sour cherries, Kriek granite, radish $17
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Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
- Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
- Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
- Amber's greens, stir-fried in garlic, whipped anchovy butter $8
- Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
- Orange & Chocolate Pie & A Glass Of Cream Sherry $9
- Green Wheat Salad – Smoked Green Wheat, Avocado, Cucumber, Tofu & Herb Dressing $18
- Basil Pesto Roasted Mushrooms, Flatbread, Grilled Mozzarella, Greens Add An Egg +2.5 $18.5
- Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
- Two Eggs Poached / Scrambled / Fried $9.5
- Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
- Tempura Prawns, Roast Apricot Nam Phrik Dipping Sauce $16
- M & H Banana Bread With Yumyum Butter $4.5
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Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
- Terrôir garden salad $9.00
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Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
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Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
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Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
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Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
- Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
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Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
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Crumbed chicken or Fish and Fries, Salad $14.00
- Includes fruit or soda drink
- Antipasto Citrus Marinated Olives and Sun Dried Tomato $7.00
- Garlic and Herb Bread $7.00
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Chicken Liver and Brandy Pate $15.00
- Ciabatta and crackers
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Seafood Chowder $20.00
- Prawns, Scallops, Calamari, Fish, Mussels, Ciabatta “The Best in the Bay”
- Mash Potato $8.00
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Coffee and treat $10.00
- Coffee, Tea or Hot Chocolate to accompany Chocolate Slice – Apricot, Pistachio, Coconut or Mini Banoffee Pie – Ginger Biscuit Base, Caramel, Banana, Whipped cream,
- Fresh salad $8.00
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Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
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Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
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Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
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Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
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Rice $7
- Mexican style rice of the day
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Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
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Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
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Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
- Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
- Double $25.00
- Single $17.00
- Shoestring fries with aioli $8.00
- Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
- Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
- A selection of Hawkes Bay’s gourmet ice creams $15.00
- Fresh ciabatta, manuka smoked butter & olive oil $9.00
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Blue Cod $6.90 / $7.90
- Battered / Crumbed
- Rookworst $3.60
- Garlic Chips $4.00 / $5.00
- Chicken Croquette (Kroket) $3.00
- Hawaiian $8.90
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Tarakihi $4.50 / $5.50
- Battered / Crumbed
- Chicken $7.10
- Donut $2.50
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BEER BATTERED FISH $25.00
- beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option
- KIDS CHICKEN NUGGETS $10.00
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SCOTCH FILET $30.00
- 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
- VEGETABLE SIDE (GF) $8.00
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PASTA BOWL $20.00
- see the blackboard for today's option
- ESPRESSO LIQUEUR AFFOGATO $15.00
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KIDS PLATTER $13.00
- a combination of hot dogs, chicken nuggets, fish, chips and tomato sauce
- SALAD SIDE $8.00
- Gin cured king salmon, toasted oats, smoked yoghurt, beetroot $21
- Beef, charred leek, smoked potato, salted caramel onions, fried bread, pan jus $39
- Heirloom tomato, capers, red onion, goat cheese, olive crumb, basil $18
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Whole roasted gurnard, white anchovy fritti, greens, kale & olive pesto $37
- please allow 20 minutes
- Ormlie mini loaf, garlic & herb butter, dukkah $10
- Baked ricotta, charred eggplant puree, caper vinaigrette, pine nut, pickled raisins $28
- Marinated olives $8
- Shoestring fries, confit garlic aioli, smoked salt $7
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Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
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BEEF SALAD $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
- add extras: avacado, mushrooms, toast All $12.00 each
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PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!
- Eggs Benedict with Bacon $15.50
- add extras: tomato, avacado, mushrooms, chilli mince, hash browns, bacon egg, breakfast sausages All $2. each
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SEAFOOD CHOWDER $14.50
- creamy chowder with toast
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THAI CHICKEN NOODLE SALAD $17.00
- warm Asian style greens in coconut chilli sauce
- Romana $12.00 - $19.00
- Simply Proscuitto $18.00 - $28.00
- Margherita $8.00 - $14.00
- Dumpling 12 Pack Combo $16.00
- Spicy Salami $12.00 - $19.00
- The Grand $22.00 - $32.00
- Red, Green and White $12.00 - $16.00
- Carnivore $15.00 - $26.00
- Beef & Chinese Bean Sauce $20.50
- Plate of Fried Rice $9.50
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Ice-cream Sundae $7.00
- Chocolate, Strawberry or Caramel Topping
- Plate of Fried Noodles (Egg or Rice) $9.50
- Chicken & Satay Sauce $22.00
- Combination $21.00
- Curry Pork $20.50
- Won Ton $8.50
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
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Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Beef Burger $ 12.00
- With fries
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Fish Burger $ 12.00
- With fries
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
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Kids Chicken Nuggets $ 5.00
- With fries
- All with dulce de leche sauce and coating with icing sugar and cinnamon.
- -add aioli $0.80 cents
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The la mama style $8.90
- 3 Chicken Tenderloins , Chips & Aioli homemade.
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Vegetarian burger $10.90
- Grilled mushrooms, onions and garlic Coleslaw, fried egg Beetroot, tomato, cheese.
- -You can add to any Burger-Cheese /Fried egg / Bacon $1.00
- 6 Churros $19
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Kiwi burger $9.80
- 100% Beef patty homemade Tomato slice Beetroot Coleslaw Caramelised onion Aioli lemon homemade sauce.
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Kids burger $5.00 or $7.90
- with chips and juice Homemade Kids patty or chicken tender. tomato sauce Lettuce cheese
Church Road Winery
Phone
68338234
Opened hours
Monday: 10:30 AM – 4:30 PM, Tuesday: 10:30 AM – 4:30 PM, Wednesday: 10:30 AM – 4:30 PM, Thursday: 10:30 AM – 4:30 PM, Friday: 10:30 AM – 4:30 PM, Saturday: 10:30 AM – 4:30 PM, Sunday: 10:30 AM – 4:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating