Address
150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Church Road Winery in Hawkes Bay Menu
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TO BEGIN- Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil $7.95
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Marinated olives $7.00
- Sicilian green & kalamata
- Smoky & sweet roasted almonds $7.95
- Market fish, prawn, cucumber and Asian herb salad with green tea noodles and hot and sour dressing $23.95
- Crispy Calamari “Steak", mustard seed mayonnaise, lemon courgette salad and salsa verde. $22.95
MAINS- Marinated Salmon, coconut lime sauce, black sticky rice and papaya green bean salad $35.95
- Crispy Pork Belly, Syrian herb tomato and bread salad, creamy sesame dressing, hummus and pomegranate drizzle $29.95
- Confit Chicken, roasted Beetroot freekeh salad, cumin yogurt dressing and Sicilian olive green herb salsa $32.95
- Agria and ricotta cakes, chickpea tomato and eggplant braise, green goddess dressing, herb salad and mango lime pickle $27.95
- Moroccan Beef cheek, spiced Kumara fritter, tomato cardamom jam, cumin aioli, gremolata and crispy onion rings $35.95
SIDES- Crispy potatoes with tabasco mayonnaise $8.95
- Steamed Asparagus with soft boiled egg and chive dressing, parmesan shaves $9.95
- Chorizo polenta chips with beetroot aioli $8.95
- Edamame, red cabbage, carrot, sprout and radish slaw with sesame dressing and coconut peanuts $8.95
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- Gluten free menu available upon request
PLATTER TO SHARE- Mahagas chutney, coronation chicken, cured meats, Mediterranean style marinated vegetables, Kokoda (coconut marinated raw fish salad) , sundried tomato pesto, roasted capsicum and feta dip, olive selection, cumin gouda and brie served with crostini, crackers and bread. $53.95
CHEESES- Kapiti Kikorangi blue
- Kapiti Aorangi brie
- Hohepa cumin seed Gouda
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- Served with pepper crackers, croutes, caramelised apple relish, poached quince and candied walnuts
- One cheese $14.95
- Two cheeses $25.95
- Three cheeses $36.00
KIDS MENU (UNDER 15 YEARS OLD)- Panko crumbed fish with shoestring fries $12.95
- Beef Nachos with melted cheese and sour cream $12.95
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‘Kids Picnic box $12.95
- Ham and cheese toasted sandwich, fresh fruit, chippies, raisins, juice box and chocolate crackle
- Shoestring fries $6.95
- Ice-cream Sundae with chocolate sauce and wafers $8.95
- Single Ice-cream scoop with Sprinkles $3.95
DESSERTS- Apple custard cake, salted caramel sauce, five spice ice-cream and ginger-nut crumbs $16.95
- Meyer Lemon tart, lemon curd, blood orange sorbet and citrus marshmallow $16.95
- White, dark chocolate parfait with toffee pop base, strawberry, butterscotch salad and raspberry sherbet $16.95
SWEET TREATS- Belgian Biscuits $4.95 per serving
- Dark Chocolate truffles $4.95 per serving
- Coconut rough $4.95 per serving
Nearby Sample Menus
- Fresh garden green salad $7.50
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Calamares $12.00
- deep fried squid sprinkled with sesame seeds w/ sweet chilli & cucumber sauce
- Corn Chips $5.00
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Patata dulce Frita $14.00
- sweet potato & buckwheat fritter w/ portobello mushrooms & coriander vinaigrette
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Ceviche $13.00
- red chilli & lime marinated raw fish w/ spring onion, coconut milk & corn chips
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De Arrachere Carne $16.00
- spice rubbed rump steak w/ toasted cumin chimmichurri & tomato salsa
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Zalamero El Dorado $10.00
- banana smoothie w/ tequila, chilli & chocolate
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Black Bean & Bacon Dip $8.50
- w/ crispy tortillas
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The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
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Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
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Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
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Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
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Prawns (3) $8
- Crispy tempura or crumbed
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Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
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Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
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Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
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Hawkes Bay Ovation Lamb Rump $33.00
- Roasted Balsamic Beetroot on Fresh Tomato, Cucumber and Herb Cauliflower”couscous” Salad Or with Mashed Potato and Seasonal Greens
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Scallops $18.00 - $33.00
- Freshly Panko Crumbed with our own Tartare Sauce Add Salad and hand cut Agria Fries for main option
- Agria Fries with Aioli $8.00
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Risotto $28.00
- Chicken, Mushroom, Roasted Red Capsicum, Rosemary, Chilli, Onion, Garlic, Blue Cheese, Crème d’Balsamic
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Crème Brulée $15.00
- Crunchy Topped Brulée, Cream, Flavour Changes
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Scotch fillet – 250g $32.00
- Served With Agria Fried Potatoes and Salad or Seasonal Greens Sauce Choices: Sauce choices: Sherry Mushroom, Peppercorn, Blue Cheese, or Garlic Butter
- Greek salad $12.00
- Parmesan, herb and sea-salt flat bread $7.50
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Chicken caesar salad $20.00
- Chicken breast, cos lettuce, bacon, croutons &shaved parmesan topped with a soft boiled egg with Caesar dressing
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Wedges $8.00
- With sour cream
- 11am to 3pm
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Seafood salad $22.00
- Garlic prawns, lemon pepper squid, shaved fennel, radish, chilli on mix lettuce and lime aioli dressing
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Sirloin steak (gf) $25.00
- Sirloin steak served with garden salad, chips and chimi churi sauce
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Sausage n chips $10.00
- Chicken sausages served with chips
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Hot chips (gf) $7.00
- With tomato sauce
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Clifton platter (for 2) $46.00
- Sliced cold roast beef, Cheese (Blue, Brie, Tasty) sun dried tomatoes, olives, crostini, garlic bread, hot pickle, pesto and remoulade sauce
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Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
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Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
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Yum Goong $25.50
- King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
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Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
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Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
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Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
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Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
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Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
- Cracked freekeh salad with toasted sweetcorn, tarragon & Espelette $9.50
- Pan-fried market fish, baby squid, chilli & walnut tarator $34.50
- Fried potatoes with lemon & oregano $9.50
- Mt Eliza blue - fresh pear - Selection of three/ Individual $32.50/ $14.90
- (includes one of the items below & ice cream waffle cone) N/A
- Semillon roasted peach, lavender milk curd, chickpea candy & pistachio $14.50
- Scott's strawberries with wild fennel and buttermilk panna cotta & meringue $14.50
- One of each of the above small plates $78.00
- Veggie Delite N/A
- Steak, Egg and Cheese N/A
- M&M N/A
- Italian Dressing N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
- Subway Seafood Sensation N/A
- Wrap N/A
- Classic Crust-less Jam, Vegemite or Cheese Sandwich* $4
- -B.L.T - Bacon, Lettuce & Tomato
- *Any of the above sandwiches available as a sald (no bread) $7.95
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-Gourmet $13.5
- warmed croissant filled with grilled bacon, tomato, avocado and cheese
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Seafood Chowder $17.5
- Served with toasted Vogel's bread
- Nutella Fingers (lightly toasted)* $3
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-French Style $13.5
- warmed croissant filled with grilled champagne ham and cheese
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Three Filling Omelette $16.9
- Choice of three of the above omelette fillings, served with toast
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STEAMED BBQ PORK BUNS $24.00
- plum sauce, pickled red cabbage, toasted sesame
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LITTLE BLACK BIRD BAKED EGGS $18.00
- wilted greens, confit tomato, chili, yogurt, toasted focaccia
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BREAKFAST TARTINE $21.00
- poached eggs, black pudding, holly bacon & homemade baked beans
- 7.30am - 2.30pm Mon - Fri
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TOASTED CRUMPETS $19.00
- with peanut butter & honey or jam & curd
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MUSHROOM TARTINE $16.50
- chipotle ricotta, lemon & smoked sea salt
- BUCKWHEAT WAFFLES > hot smoked salmon, horseradish & sorrel $20.00
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TOASTED CHEESE SANDWICH
- fruit kebabs, homemade marshmallow
- Toasted Sandwiches $3.50
- Bacon & cheese pasta $8.00
- Soup of the Day $9.00
- Pancakes $16.50
- French Toast $17.50
- Creamy mushrooms $18.50
- Toast w cream cheese & ham $8.50
- Nachos $13.50
- Seared tuna escabeche, carrot, capsicum, herbs, leaves $22
- Ormlie mini loaf, garlic & herb butter, dukkah $10
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Whole roasted gurnard, white anchovy fritti, greens, kale & olive pesto $37
- please allow 20 minutes
- Heirloom tomato, capers, red onion, goat cheese, olive crumb, basil $18
- Marinated olives $8
- Baked ricotta, charred eggplant puree, caper vinaigrette, pine nut, pickled raisins $28
- Beef, charred leek, smoked potato, salted caramel onions, fried bread, pan jus $39
- Catch of the day $35
- Spicy Salami $12.00 - $19.00
- The Grand $22.00 - $32.00
- Dumpling 12 Pack Combo $16.00
- Red, Green and White $12.00 - $16.00
- Simply Proscuitto $18.00 - $28.00
- Margherita $8.00 - $14.00
- Salmon $16.00 - $27.00
- Fruits of the Sea $16.00 - $27.00
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Lacha Paratha $3.00
- Flaky layer bread with wholemeal flour.
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Fish / Prawn Malbari $16.00
- Fish or prawn cooked with coconut cream, tomato-onion paste, ginger, garlic, curry leaves and mustard seeds.
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Chilli Chicken (Dry) $16.00
- Chicken marinated with soya sauce, corn flour, salt and deep fried and cooked with ginger, garlic, thai chilli sauce, tomato ketchup, soya sauce and spring onions.
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Shahi Lamb Kofta $15.00
- Lamb mince balls simmered in ethnic thick cashew gravy and spices.
- Chilli Prawn (Dry) $16.00
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Seekh Kebab $8.00
- Skewered marinated lamb mince with exotic spices, cooked in Indian Tandoor and served with mint sauce.
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Lamb Samosa (2 PCS) $6.5
- Deep fried pastry filled with vegetables and mince lamb.
- Mushroom Masala $12.00
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Jacket Potato all $14.50
- Your Choice of Filling, served with Coleslaw, Savoury Mince, Shrimp Cocktail or Bacon and Cheddar
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Beer Battered Cod and Chips lg$19.50 sm$17.00
- with Mushy Peas
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Smoked Mackeral Pate $15.50
- with Toast
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Creamy Seafood Chowder $15.50
- served with Garlic Bread
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Sausages and Mash $15.50
- with Onion Gravy
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Shrimp Cocktail $13.50
- with Marie Rose Sauce
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Yeomen's “BLT $14.50
- served with Coleslaw and Crisps
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Pork Pie $12.50
- with Piccalilli
- Prawn & Roast Pork $22.00
- Curry Beef $20.50
- Chicken & Chinese Mushroom $8.50
- Singapore Fried Noodles $22.00
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Dessert $3.50
- Add a Small Ice Cream Sundae with either Caramel, Chocolate or Strawberry Topping to any meal for just
- Chicken & Black Bean Sauce $20.50
- Ginger Fish & Spring Onion $20.50
- Egg $19.00
Church Road Winery
Phone
68338234
Opened hours
Monday: 10:30 AM – 4:30 PM, Tuesday: 10:30 AM – 4:30 PM, Wednesday: 10:30 AM – 4:30 PM, Thursday: 10:30 AM – 4:30 PM, Friday: 10:30 AM – 4:30 PM, Saturday: 10:30 AM – 4:30 PM, Sunday: 10:30 AM – 4:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating