Address
150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Church Road Winery in Hawkes Bay Menu
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TO BEGIN- Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil $7.95
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Marinated olives $7.00
- Sicilian green & kalamata
- Smoky & sweet roasted almonds $7.95
- Market fish, prawn, cucumber and Asian herb salad with green tea noodles and hot and sour dressing $23.95
- Crispy Calamari “Steak", mustard seed mayonnaise, lemon courgette salad and salsa verde. $22.95
MAINS- Marinated Salmon, coconut lime sauce, black sticky rice and papaya green bean salad $35.95
- Crispy Pork Belly, Syrian herb tomato and bread salad, creamy sesame dressing, hummus and pomegranate drizzle $29.95
- Confit Chicken, roasted Beetroot freekeh salad, cumin yogurt dressing and Sicilian olive green herb salsa $32.95
- Agria and ricotta cakes, chickpea tomato and eggplant braise, green goddess dressing, herb salad and mango lime pickle $27.95
- Moroccan Beef cheek, spiced Kumara fritter, tomato cardamom jam, cumin aioli, gremolata and crispy onion rings $35.95
SIDES- Crispy potatoes with tabasco mayonnaise $8.95
- Steamed Asparagus with soft boiled egg and chive dressing, parmesan shaves $9.95
- Chorizo polenta chips with beetroot aioli $8.95
- Edamame, red cabbage, carrot, sprout and radish slaw with sesame dressing and coconut peanuts $8.95
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- Gluten free menu available upon request
PLATTER TO SHARE- Mahagas chutney, coronation chicken, cured meats, Mediterranean style marinated vegetables, Kokoda (coconut marinated raw fish salad) , sundried tomato pesto, roasted capsicum and feta dip, olive selection, cumin gouda and brie served with crostini, crackers and bread. $53.95
CHEESES- Kapiti Kikorangi blue
- Kapiti Aorangi brie
- Hohepa cumin seed Gouda
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- Served with pepper crackers, croutes, caramelised apple relish, poached quince and candied walnuts
- One cheese $14.95
- Two cheeses $25.95
- Three cheeses $36.00
KIDS MENU (UNDER 15 YEARS OLD)- Panko crumbed fish with shoestring fries $12.95
- Beef Nachos with melted cheese and sour cream $12.95
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‘Kids Picnic box $12.95
- Ham and cheese toasted sandwich, fresh fruit, chippies, raisins, juice box and chocolate crackle
- Shoestring fries $6.95
- Ice-cream Sundae with chocolate sauce and wafers $8.95
- Single Ice-cream scoop with Sprinkles $3.95
DESSERTS- Apple custard cake, salted caramel sauce, five spice ice-cream and ginger-nut crumbs $16.95
- Meyer Lemon tart, lemon curd, blood orange sorbet and citrus marshmallow $16.95
- White, dark chocolate parfait with toffee pop base, strawberry, butterscotch salad and raspberry sherbet $16.95
SWEET TREATS- Belgian Biscuits $4.95 per serving
- Dark Chocolate truffles $4.95 per serving
- Coconut rough $4.95 per serving
Nearby Sample Menus
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spicy beef salad(gf) $24.50
- Asian coated beef strips on salad greens w’ coriander, lime & ginger dressing
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Beef, bbq & egg burger $15
- Beef patty, brie, tomato, lettuce, bbq sauce & an egg in a bun – w’ fries.
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*meaty $22.00
- A combination of meats with BBQ sauce
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Bacon & bbq seasoned wedges $14.50
- Seasoned wedges with bacon, bbq sauce & sour cream
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Banoffee pie $12
- A banana toffee delight served with vanilla ice cream & cream
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smoked chicken & cashew salad(gf) $15
- With cranberry sauce
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duo of seafood(gf) $37.50
- Pan roasted Chatham Island Blue Cod on saffron mash. With 3 seared scallops, vegetables & a fresh tomato salsa
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Beer battered fries $6.00
- With Aioli & Tomato sauce
- Daily Greens, Za’Atar $6.5
- Hash Browns $4.5
- Smore; Kaffir Lime, Marshmallow, Coconut Chocolate, Mango Sorbet $15.5
- Prawn & Turmeric Coconut Laksa, Whole Grilled $29
- Vege Breakfast – Two Eggs Poached / Scrambled / Fried With Grilled Halloumi, Avocado, Roasted Mushroom, Spinach, Kasundiadd Two Hashbrowns +4.5 $20
- Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
- All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
- Cooked Breakfast – Two Eggs Poached / Scrambled / Fried With Streaky Bacon, M&H Pork & Fennel Sausage, Roasted Tomato, Roasted Mushroom Add Two Hashbrowns +4.5 $20
- Regular; $9.50
- -Halloumi; $9.50/$11.50
- Vegetarian;
- -Small; $12.99
- -Regular; $15.99
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- Garlic bread; $4.50
- Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
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Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
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Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
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White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
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Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
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9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
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Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
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Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
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Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
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Liqueur Coffees $13.00
- Refer to Liqueur list in Drinks Menu
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Freedom Farm Pork Belly $30.00
- Twice cooked, Crackle, Apple Tarragon Salsa, Braised Red Cabbage, Seasonal Vegetables, Agria Fries and Jus.
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Chicken Roulade $31.00
- Chicken thighs filled with Basil Pesto and Sundried Tomato, wrapped in Bacon, finished with White Wine and Herb Sauce, on Mashed Potato with Seasonal Vegetables
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Cheese Board $25.00
- Three cheeses served with crackers, Crostini and Port Wine Jelly “Kikorangi” Blue, “Over The Moon” OMG triple Cream Brie and “Over the Moon” Red Planet (Red Leicester)
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Sticky Ginger and Date Pudding $15.00
- Lemon Grass and Ginger Ice cream and Butterscotch sauce
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Coffee and treat $10.00
- Coffee, Tea or Hot Chocolate to accompany Chocolate Slice – Apricot, Pistachio, Coconut or Mini Banoffee Pie – Ginger Biscuit Base, Caramel, Banana, Whipped cream,
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Crème Brulée $15.00
- Crunchy Topped Brulée, Cream, Flavour Changes
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Vegetarian Stack $15.00 - $27.00
- Grilled Eggplant with Spinach, Cherry Tomatoes, Mushrooms and Roasted Red Capsicum tossed with Cumin and Coriander Seeds topped with Kikorangi Blue Cheese and baked. Add a Salad for a Main
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EGGS BENEDICT $14.80
- w/ homemade hollandaise-spinach
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BRUNCH BAGEL $14.80
- scrambled eggs w/ bacon or smoked salmon
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FRENCH TOAST $16.00
- w/bacon, banana & maple syrup
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LAMBS FRY & BACON $16.00
- on creamy potato mash
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TOASTED BAGEL $6.50
- w/ cream cheese & strawberry jam
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FRIES sm$7.00/lg$9.00
- w/ homemade aioli
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HOMEMADE PANCAKES $17.00
- w/ Maple Syrup-bacon & banana
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HOT BEEF ROLL $16.00
- prime Angus sirloin w/ gravy & onions in a ciabatta roll & salad garnish
- Lawson organic baby carrots, Arataki honey glaze, almonds $8
- Olive flat bread, red onion, aged parmensan $10
- Cheese selection for two, Chef’s selection of cheeses, grapes, roasted nuts, crackers, quince paste $27
- Thai Beef Salad, carrot,cucumber, sprouts, peanuts $29
- Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil $10.5
- Deconstructed tart, passionfruit & coconut sago, ginger, macaroon, passionfruit jelly $16
- ‘Canter valley’ confit Duck leg, vanilla infused potato mash, boysenberry,organic vegetables $29
- Lamb Rack,puffed barley, sumac labneh, kale, broad beans, garden peas $30
- Tempeh/Tofu Burger with Polenta Chips $15.00
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
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Risotto $15.00
- Flavour Changes Weekly
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
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Beef Roll $2.80
- Delicious Beef Roll
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Hot N Spicy Tenderloins $1.50
- Delicious Hot N Spicy Tenderloins
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Chicken Nugget $0.60
- Delicious Chicken Nugget
- Tomato Pottle $1.20
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Dinner Box $9.60
- Chips with 3 Piece Chicken. Combo includes 1.5l Coke
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Box Chips $5.40
- Delicious Box of Chips
- Garlic Pottle $1.20
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The Special $3.80
- Chips with 1 Piece Drumstick
- All $10.00
- 8am - 2pm - Sat
- BUCKWHEAT WAFFLES > hot smoked salmon, horseradish & sorrel $20.00
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SOUP
- see specials board
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LITTLE BLACK BIRD BAKED EGGS $18.00
- wilted greens, confit tomato, chili, yogurt, toasted focaccia
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GRANOLA $10.50
- origin earth yogurt poached seasonal fruits
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THALI $22.50
- dahl, swaji, coconut & mint pesto beetroot raita, tamarind & puri
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TOASTED CRUMPETS $19.00
- with peanut butter & honey or jam & curd
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Natural Prime Rib – Lite Cut $26.90
- Served with our Trim-a-licious salad.
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Prime Rib & Pork Rib Duo $45.90
- Prime Rib and tender BBQ sweet chilli pork ribs.
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Beetroot & Bacon Salad $16.90
- Baby beetroot, bacon, feta, sliced egg, cherry tomatoes, rawslaw, rocket leaves, cos lettuce and Italian balsamic dressing.
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Caesar Salad $13.90
- Crisp cos lettuce, smoky bacon, sliced egg, shaved parmesan cheese and creamy Caesar dressing.
- Pan-Roasted Fillet of Blue Cod $27.90
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Mexicana Chicken Wrap $16.90
- Crispy golden chicken, shredded cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
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Hawaiian Chicken $25.90
- Chicken breasts with pineapple, grilled smoky bacon, sliced cheddar cheese and spicy Horopito chilli sauce.
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Steak & Pork Rib Combo $35.90
- Flame-grilled 200g sirloin steak and tender pork ribs smothered with BBQ sweet chilli sauce, served with Hog Tail Fries or sweet potato wedges and rawslaw house salad.
- Spinach / hollandaise, sauce $2.00
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SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
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CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
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SALMON BENE $18.00
- on toast with hollandaise sauce
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SAVOURY MINCE $16.00
- on toast with two fried eggs
- Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
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SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
- The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
- Family Size $20
- Toast/jam (V) $5
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
- Chicken Cabonarra with linguine $16
- The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
- Fish and chips $8
- HChepa Organic Coastal Cumin Gouda $15.00
- Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
- Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
- Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
- Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
- Raspberries / Toasted Almond / Dissaronno $15.00
- Mesculin Hand Picked / Balsamic Essence $6.00
- Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
- * GARLIC & WHITE WINE GREEN LIP MUSSELS Green Lip Mussels In white wine & garlic sauce With warm bread $22.50 Approx 12 / $28.50 Approx 24 $22.50/$28.50
- SPAGHETTI $3
- TOMATO $3
- THAI CHICKEN FILO Thai Curry Chicken filled filo With rice & sauteed vegetables $19.50 / $26.50
- CHILD FRIENDLY CHEESE BURGER No frills, just a beef patty & cheese (Add lettuce and tomato if you’d like – there’s no additional cost to you) $8.50
- JUNIOR SCRAMBLER Bacon, 1 egg scrambled & Turkish toast $9.00
- Available from 10-12 noon -
- MUSHROOM $3
Church Road Winery
Phone
68338234
Opened hours
Monday: 10:30 AM – 4:30 PM, Tuesday: 10:30 AM – 4:30 PM, Wednesday: 10:30 AM – 4:30 PM, Thursday: 10:30 AM – 4:30 PM, Friday: 10:30 AM – 4:30 PM, Saturday: 10:30 AM – 4:30 PM, Sunday: 10:30 AM – 4:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating