Address
150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Church Road Winery in Hawkes Bay Menu
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TO BEGIN- Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil $7.95
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Marinated olives $7.00
- Sicilian green & kalamata
- Smoky & sweet roasted almonds $7.95
- Market fish, prawn, cucumber and Asian herb salad with green tea noodles and hot and sour dressing $23.95
- Crispy Calamari “Steak", mustard seed mayonnaise, lemon courgette salad and salsa verde. $22.95
MAINS- Marinated Salmon, coconut lime sauce, black sticky rice and papaya green bean salad $35.95
- Crispy Pork Belly, Syrian herb tomato and bread salad, creamy sesame dressing, hummus and pomegranate drizzle $29.95
- Confit Chicken, roasted Beetroot freekeh salad, cumin yogurt dressing and Sicilian olive green herb salsa $32.95
- Agria and ricotta cakes, chickpea tomato and eggplant braise, green goddess dressing, herb salad and mango lime pickle $27.95
- Moroccan Beef cheek, spiced Kumara fritter, tomato cardamom jam, cumin aioli, gremolata and crispy onion rings $35.95
SIDES- Crispy potatoes with tabasco mayonnaise $8.95
- Steamed Asparagus with soft boiled egg and chive dressing, parmesan shaves $9.95
- Chorizo polenta chips with beetroot aioli $8.95
- Edamame, red cabbage, carrot, sprout and radish slaw with sesame dressing and coconut peanuts $8.95
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- Gluten free menu available upon request
PLATTER TO SHARE- Mahagas chutney, coronation chicken, cured meats, Mediterranean style marinated vegetables, Kokoda (coconut marinated raw fish salad) , sundried tomato pesto, roasted capsicum and feta dip, olive selection, cumin gouda and brie served with crostini, crackers and bread. $53.95
CHEESES- Kapiti Kikorangi blue
- Kapiti Aorangi brie
- Hohepa cumin seed Gouda
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- Served with pepper crackers, croutes, caramelised apple relish, poached quince and candied walnuts
- One cheese $14.95
- Two cheeses $25.95
- Three cheeses $36.00
KIDS MENU (UNDER 15 YEARS OLD)- Panko crumbed fish with shoestring fries $12.95
- Beef Nachos with melted cheese and sour cream $12.95
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‘Kids Picnic box $12.95
- Ham and cheese toasted sandwich, fresh fruit, chippies, raisins, juice box and chocolate crackle
- Shoestring fries $6.95
- Ice-cream Sundae with chocolate sauce and wafers $8.95
- Single Ice-cream scoop with Sprinkles $3.95
DESSERTS- Apple custard cake, salted caramel sauce, five spice ice-cream and ginger-nut crumbs $16.95
- Meyer Lemon tart, lemon curd, blood orange sorbet and citrus marshmallow $16.95
- White, dark chocolate parfait with toffee pop base, strawberry, butterscotch salad and raspberry sherbet $16.95
SWEET TREATS- Belgian Biscuits $4.95 per serving
- Dark Chocolate truffles $4.95 per serving
- Coconut rough $4.95 per serving
Nearby Sample Menus
- Braised Beef Burger on Brioche Bun $18.50
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Sweet Scone $6.00
- With whipped cream & fruit jam
- Hand Made Pasta $18.50
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Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
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Date Scone $6.00
- With whipped cream & fruit jam
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Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
- Chicken & Mushroom Filo & Salad $16.50
- Sweet Brioche or Muffin $6.00
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Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
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Chicken Shish Salad 14.5
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Chicken Shish $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Tiramsu $5.9
- Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
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Mixed Iskender $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Mixed Shish $18.9
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Kalamata Olive Dip $ 6.90
- Made from olive , sundried tomato, fresh garlic and feta cheese
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Warm Chicken Salad $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
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Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
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Cheesy garlic bread $8
- Toasted ciabatta topped with garlic butter and parmesan cheese
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Beef $19
- Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
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Fat Ass Platter (Serves 4-6 people) $55
- A selection of deep fried bite size nibbles, chips, wedges and sauces
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Hops Nachos * $14
- Served on corn chips with home style spicy mince topped with cheese and sour cream
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Little Ass Platter (Serves 2-3 people) $28
- A selection of deep fried bite size nibbles, chips, wedges and sauces
- Bacon $6
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Beer Battered Fish $28
- Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
- HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
- HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
- SAUSAGE $2.00
- SALAD $3.00
- GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
- JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
- DESSERT OF THE DAY $4.00
- BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
- Apple Crumble A traditional apple, cinnamon, spiced “body” but check out the crumble. Served with Vanilla ice cream. $14
- Mushrooms $5.0
- Seafood Chowder A creamy bounty of seafood treats, served with slices of Ale House bread. $16
- Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. $18
- Mash ’n’ gravy $5.5
- Eggs (two) $3.0
- Garlic aioli $1.0
- The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. $8.5 / $12
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
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Risotto $15.00
- Flavour Changes Weekly
- Tempeh/Tofu Burger with Polenta Chips $15.00
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Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
- Warm Citrus Oil Olives
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Paella
- Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
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Whitebait
- Whitebait Omelette with Lime & Pea Shoot Sauce
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Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
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The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
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Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
- Black Sausage & Apple
- Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
- Green salad & dressing (v, Gf) $8
- Fries with garlic mayo (v) $7.5
- Fried onion rings with smoked paprika & aioli (v) $11
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Chow Mein $20.5
- Stir-fried egg noodles in oyster sauce and vegetables Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
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Gai Pad Khing $14.9
- Chicken with ginger and fresh vegetables
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Chicken and Cashew nuts $14.9
- Stir-fried chicken and cashew nuts with fresh vegetables
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Pad Basil $20.5
- Stir-fried basil, garlic, chilli and fresh vegetables. Choice of Chicken or Beef or Pork $14.90 or Squid or Prawn or Seafood
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Satay Gai $9.5
- Slices of chicken, marinated in curry powder. Served with our homemade satay sauce
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Green Curry $20.5
- Sweet green curry cooked in coconut cream, spicy green curry paste, bamboo shoots, vegetables, lemon grass and kaffir lime leaves. Choice of Chicken or Beef or Pork $14.90 Squid or Prawn or Seafood
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Mixed Entrees $12
- A combination of all of the above
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Pad Ped $14.9
- Beautiful coconulty stir-fry with red curry paste, fresh vegetables, bamboo shoots, chilli, kaffir lime leaves and lemon grass. Choice of Chicken or Beef or Pork
- Sticky date pudding with cream n/a
- Rustic fries, aioli, tomato ketchup $8.00
- Cheese cake of the day n/a
- Prawn & paella arancini balls, lemon aioli n/a
- Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
- Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
- Pork and sausage ragout, braised cabbage n/a
- Green leaf salad with chardonnay dressing $8.50
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Katsu Curry $16.00
- Chicken, Prawn Tempura (5Pcs)
- -Sashimi Donburi (Spicy) $15.50
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Tuna Roll $10.00
- Cooked Tuna, Avocado
- Vegetable Udon $13.00
- -Large $75.00
- -Small $24.00
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Lunch Box $16.00
- Beef, Teriyaki Chicken, Spicy Pork
- -Vegetable Tempura $13.00
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Lamb Rump $29.50
- ovation hawke's bay lamb rump - served medium
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Pannacotta $14
- white chocolate & rasberry pannacotta, strawberry ice cream
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Bead & Dips $9.50
- ciabatta & grissini w hummus & olive oil
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Scotch $29.50
- beef scotch fillet 300g
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Beef Pizza $23
- beef, bacon, salami & bbq sauce
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Tiramisu $14
- tiramisu, chocolate ice cream
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Fries $8.50
- beer battered shoestring fries, sambal aioli & tomato sauce
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Pizza Flat Bread $12.50
- pizza flat bread, garlic, thyme & parmesan
- Ice Cream Sundae $5
- Eggs / Ciabatta - poached / scrambled / fried (V) $9
- Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
- Mini Beef Burger / fries $8
- The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
- Fries / Aioli $6
- Pancake stack / bacon / grilled banana / maple syrup $8
- The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
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Chicken stirfry $17.90
- Marinated chicken tossed with fresh vegetables, sambel and rice noodles
- Fresh pasta of the day $16.90
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Steak Sandwich $17.90
- Prime rump steak, lettuce, tomato, cheddar cheese & Ujazi barbeque sauce with fries and aioli
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Ujazi Vegan Falafels $15.90
- Served on cous cous salad, homemade chili jam
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Bruschetta $16.90
- Herb oil toasted ciabatta with slow roasted dried tomatoes, pesto, herb marinated portabello mushrooms, feta and rocket
- Creamy Mushrooms / bacon / bacon / chorizo / tomatoes / eggs / toast $4.90 each
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Chicken or Bacon Caesar Salad $16.90
- Choose with or without anchovies
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Black pudding & paoched eggs $17.90
- Black pudding, two poached eggs on ciabatta, creamy mushrooms and oven roasted tomato
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Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
- Steamed seasonal vegetables $ 7
- Fresh garden salad $ 7
- Warmed summer berry clafoutis $ 14
- Borlotti bean cassoulet, chorizo, garlic bread $ 22
- Crispy pork belly, warmed kumara, braising jus $ 17
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Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
- Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Church Road Winery
Phone
68338234
Opened hours
Monday: 10:30 AM – 4:30 PM, Tuesday: 10:30 AM – 4:30 PM, Wednesday: 10:30 AM – 4:30 PM, Thursday: 10:30 AM – 4:30 PM, Friday: 10:30 AM – 4:30 PM, Saturday: 10:30 AM – 4:30 PM, Sunday: 10:30 AM – 4:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating