Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Pork Tostaditas $12
pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Dorados de papa y poro potato & Leek $14
three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Camarones al Adobo prawns $17
"street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
Fresh tortillas $7
four per serving
Skillet Corn Bread $12
Our mexican version served with chipotle aioli (baked per order)
Churros $10
fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
Chorizo Quesadilla $17.9
Sliced chorizo sausage and cheese with coleslaw salad
Porridge with cream and brown sugar and/or poached fruit $10
Blueberry Pancakes stacked together with banana, bacon, blueberry berry sauce, served with maple syrup and yoghurt $16
Eggs Montreal / Eggs Florentine / Eggs Benedict poached eggs with hollandaise sauce and watercress, with smoked salmon (eggs Montreal) or mushrooms (eggs Florentine) or bacon (eggs Benedict) on rewan $15
Free-Range Omelette with cheese, herbs and whole-grain toast $12
Bacon and Eggs poached, scrambled or fried on ciabatta bread $12