Churchill's Champagne & Snug Bar in Auckland Menu

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7.30am – 10am.
The Continental Breakfast Buffet $24.5
- * Freshly baked breads with a selection of jams and spreads * An assortment of yoghurts * Fruit salad, peaches, plums, pears, boysenberries and apricots * Your choice of cereals, home-made muesli and nut mix * A euro continental platter of cured meats, cheeses, olives, boiled eggs and pickled onions. * Honey straight from the honeycomb - * Croissants & Danish pastries * Fine teas, filtered coffee and fruit juices.
The County “Country Breakfast” $25
- two free-range eggs of your choice, bacon, pork sausage, grilled tomato, hash brown, and creamy mushrooms with white or wholegrain toast.
Three Egg Free Range Omelette $24
- with your choice of up to 3 fillings from the Breakfast sides.
Smoked Salmon Hash $24
- beneath a soft free-range poached egg, on your choice of white or wholegrain toast, finished with hollandaise sauce.
Lamb’s Fry & Bacon $24
- County jus, a hash brown and toast
Eggs Benedict $24
- served on an English muffin with wilted spinach, a soft free-range poached egg, bacon and a creamy hollandaise sauce.
French toast $19
- with caramelised bananas, crispy bacon & maple syrup.
Traditional Home-made Buttermilk Pancakes $19
- served with maple syrup, vanilla yogurt and a fresh berry compote.
Free Range Eggs on Toast $16.5
- poached, fried or scrambled with white or wholegrain toast.
Premium Ground Beef (Savoury Mince) $22.50
- on your choice of wholegrain or white toast, with two free-range poached eggs.
Creamy Rolled Oats (Porridge) $16.50
- with brown sugar and cream.
Ham, Egg & Chips $24.50
- with baked beans and sausages
When enjoying a cooked breakfast, please enjoy your choice of the complete continental buffet for only $10.00

Crispy Bacon $6.5
Baked Beans $6.5
Pork Sausages $6.5
Spinach $6.5
Ham $6.5
White or Wholegrain Toast $6.5
Grilled Creamy Mushrooms $6.5
Hash Browns $6.5
Grilled Tomatoes $6.5
Danish Pastries or Croissant $6.5

Warm Home-Baked Bread, 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Crispy Tapioca and Soy Pork Belly, $16 / $35
- with a caramel sauce, accompanied by an apple and celery slaw
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini, grain toast & crackers, lemon and horseradish cream.
Scallops, $19 / $38
- seared with lemon and garlic on a pea purée ,petite salad drizzled with pan sauces
Summer Peruvian Ceviche, $16
- freshly caught local fish, marinated in lime juice, chilli, fresh coriander, garlic and ginger
The County Seafood Platter $49
- for two, a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini >>
Leek & Walnut Tortelli $16 / $29
- on a bed of seasonal greens with a lemon & herb beurre blanc.

Surf and Turf Risotto $37
- a creamy combination of fruits de mer, chorizo, bacon, asparagus, capsicum and peas, with a parmesan and lemon sauce
Beef Fillet Mignon $39
- from Whanganui, (Angus cross Hereford), wrapped in bacon, served with summer potatoes and seasonal greens, your choice of ; The Count Cabernet Franc Merlot Malbec jus or a peppercorn & cream sauce
Catch of the day $35
- locally caught fresh fish of the day. Please ask your Waiting Team for today's special
Hawke's Bay Lamb Rump Salad $37
- marinated in rosemary, garlic and red wine, with artichokes, asparagus, sautéed potato's, cucumber and chick peas dressed with chimichurri, yogurt & mint
Duck à l 'orange $37
- (Dedicated to Mrs. Jeni B), a traditional family recipe of orange confit of duck, presented on a truffle potato mash, asparagus & steamed greens, complimented by a Grand Marnier jus
Vegetarian Plate of the day $29
- Your waiting team will advise for today’s freshly made selection

Seasonal fruit parfait $15
- caramel popcorn & summer fruit
Raspberry Tiramisu $15
- vanilla ice cream, chocolate chards and espresso
Affogato, Frangelico $15
- vanilla ice cream, chocolate chards and espresso
Lemon crush meringue pie $16
- mango sorbet, berry coulis
Marquise De Chocolate $16
- red berry coulis, tuile biscuit and Chantilly cream
Cheese Board 1 $19 / 2 $38
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles fresh seasonal fruit and relishes.

Nearby Sample Menus

Fafa Beans (GF)(V)(DF) $9.00
- Broad Beans, chickpeas, tomato, Fresh Chill Coriander dressing, Tahini Sauce, Pita Bread.
Fatoosh(V)(DF) $12.00
- Fresh Cucumber. Tomato. Capsicum. Fresh Onion. Fresh Mint. Pomegranate Dressing. Fried Pita
Specials
- See Counter Or Ask Staff For Todays Freshly Prepared Meals /vegetarians. Free Dairy. Vegan.
Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Lamb
Falafel Saj(GF)(V) $16.00
- falafel, hummus, eggplant, lettuce, Tomato. Pickles.
Garlic bread $3.00
Kunafa $15.00
Shawarma $20.00
- Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with mix meat

Vegetarian dumpling $6.00
- 6 pcs. Steam wonton pastry stuffed with vegetable
Mango curry M $12.50 / P $14.00
- Red curry, coconut milk, mango chutney and vegetable
Coconut prawn $9.00
- 5 pcs. Deep fried prawn cover with coconut flakes served with sweet chilli sauce.
Shiitake mushroom delight M $12.50 / P $14.00
- Without oil. Stir fried meat with shiitake mushroom and vegetables
Original fried rice M $12.50 / P $14.00
- Stir fried jasmine rice with egg and vegetable
Red curry M $12.50 / P $14.00
- Red curry paste coconut milk, bamboo shoot, green bean and vegetable
Dangerous noodle M $12.50 / P $14.00
- Stir fried yellow noodle with chilli, cashew nut, vegetable with spicy sauce
Garlic ginger M $12.50 / P $14.00
- Stir fried meat with fresh garlic, ginger and seasonal vegetable

W/ CRISPY BACON $18.90
W/ SALMON, FETA SPINACH $16.90
W/ SMOKED SALMON $16.90
THE VEGE POWER $18.90
- BAKED BEANS, AVOCADO, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS,HOME MADE TOMATO RELISH, Two EGGS ANY STYLE AND FIVE-GRAIN TOAST
W/ CRISPY BACON, EGG, TOMATO AVOCADO $11.90
W/ FREE RANGE STREAKY BACON $16.90
SWEET CORN FRITTERS $16.90
- W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
DRINA'S BIG BREAKFAST $18.90
- FREE-RANGE STREAKY BACON, SAUSAGES, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS, HOME MADE TOMATO RELISH,TWO EGGS ANY STYLE AND FIVE-GRAIN TOAST

Funky Noodle $10.00
- Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds
Cheese Dream Roll $16.00
- Cream Cheese, Surimi, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Creamy Wasabi Sauce, Masago
Super City Roll $15.00
- Tuna, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Wasabi Sauce
Platter D/36 Pieces $45.00
Platter A/63 Pieces $75.00
Platter C/45 Pieces $55.00
Tuna Ludus Roll $14.00
- Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
French Kiss Roll $14.00
- Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago

Cured salmon beetroot salad $ 20.5
- poached poar, walnut crumbs, radish and feta
Gourmet chicken salad $ 20.5
- cashews, avocado, tomatoes & crispy kumara chips
Potato wedges $ 16.5
- grilled cheese & bacon topping & sour cream
Salmon hash cake $ 20.5
- poached egg, spinach & hollandaise
Ham and cheese toastie $ 7.5
Tomatoes / Avocado / Portobello Mushroom Spinach / Sausages / Homemade Beans $ 5
Grilled haloumi burger $ 18.5
- portobello mushroom, avocado, lettuce, tomato & pickled onions
Steak sandwich $ 20
- rocket, avocado, caramelised onion & bearnaise sauce

Gyu Don $13
- With simmered beef & onion With red pickled ginger
Katsu Topping
Prawn Katsu $8
- 3 pieces with tartare sauce
Edamame $3
- With boiled soybean pods
Unagi Don $18
- With kabayaki grilled eei
Chicken $13
Miso Soup $2
- With tofu, seaweed & spring onion
Tofu $11

Beer battered terakihi & chips $14.00
Cheese Burger,Beetroot Relish, pickles $14.00
Chicken Schweitzer Burger, Goddess Dressing $14.00
Beer Battered Market Fish Burger, Tartare $14.00
Free Ranae Rotisserie Chicken & Chips $11.00

CROQUE MONSIEUR $7.50
Croissant $3.30
HAM & CHEESE $13.90
LE COQ / ROOSTER $9.50
- Smoked chicken beast, avocado, aioli and rocket
LA VEGETARIENNE $12.90
Mousse au Chocolat $3.90
Pain aux Raisins $4.50
LE CLASSIQUE $9.00
- French pressed ham, aioli and emmental cheese

Steak Eggs & Chips (Burger) $18.90
Beef Rice Flame (Kebab/Combo) $12.00/$14.90
Half Chicken (Chicken/Combo) $11.90/$14.90
Half Chicken On Rice (Chicken/Combo) $13.90/$16.90
Classic Chicken (Burger/Combo) $7.90/$11.90
- chargrilled fresh chicken tenderloins,mayo,salad and tomato relish
Lamb Rice Flame (Kebab/Combo) $12.00/$14.90
Satay Chicken (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,peanut,satay sauce,mayo,salad and tomato relish
Blue Cheese $8.90/$12.90
- (Burger/Combo)chargrilled prime ground beef,blue cheese,mayo,salad and tomato relish

4 Pieces
Prawn Sam Ros $20.90
- King prawns with cashew nuts, mushroom, capsicums, celery and broccoli in sweet chilli paste
Chicken Satay $7.60
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
Fish Peanut Sauce $19.90
- Snapper stir fried with mixed fresh seasonal vegetables and "peanut sauce"
Seafood Green Curry (hot) $19.90
- Mixed seafood with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
Prawns Tom Yum (hot) $7.50
- The most popular Thai hot and sour soup with King Prawns
Lion Milk (warm) $16.90
- Chicken with banana, egg, curry powder, spring onion in (a touch of coconut milk)
Squid Black Pepper $15.90
- Squid with black pepper, fresh garlic, onion and spring onions in oyster sauce

-Poached eggs (2) $6.00
-Beef: House made beef patty egg, beetroot, aioli
-Salmon: capers, cream cheese, rocket, basil pesto lesson
● Source Salads (GFP) $19.50
● Avocado, Portobello mushroom, Halloumi stack (GF)
- Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
Ploughman's Lunch for 2 people $35.00
- Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
● Source Burgers (GF) (V) $13.50
- All burgers have lettuce, tomato and a side of house made relish
-Chicken: Chicken panko crumbed, avocado, brie, mayo

Salmon Salad Roll $13.00
- (Cucumber, avocado & Raw salmon, onion, fish, eggs)
Fried Dumplings(9pcs) $6.00
Salmon Sashimi Salad $10.00
- (Green Salad Topping with Salmon Sashimi)
Fried Prawn Dumplings(6pcs) $6.00
Baby Sushi With Fillings(10pcs) $10.00
Chicken Teriyaki Salad $9.00
- (Green Salad Topping with Chicken Teriyaki)
Sushi Rice $ 2.00
Finger Sushi With Fillings(10 pcs) $8.00

Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Nurungji Tang $10.00
- The crust of overcooked rice soup
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
Glutinous Rice
Abil
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake

Hash Brown $1.50
Scrambled Eggs On Toast $6.00
Spinach $2.00
Bacon Lettuce Avocado Tomato $6.60
Chicken $5.00
Egg $6.00
Ham Cheese $3.60
Ham Cheese Onion $6.00

●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
Roti Roll $2.50
Halava $2.50
Chick pea curry $3.00
Samosa $3.00
●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
-students $13.00
Curd steak $1.50