Churchill's Champagne & Snug Bar in Auckland Menu

Are you the owner? Manage this listing for free.

7.30am – 10am.
The Continental Breakfast Buffet $24.5
- * Freshly baked breads with a selection of jams and spreads * An assortment of yoghurts * Fruit salad, peaches, plums, pears, boysenberries and apricots * Your choice of cereals, home-made muesli and nut mix * A euro continental platter of cured meats, cheeses, olives, boiled eggs and pickled onions. * Honey straight from the honeycomb - * Croissants & Danish pastries * Fine teas, filtered coffee and fruit juices.
The County “Country Breakfast” $25
- two free-range eggs of your choice, bacon, pork sausage, grilled tomato, hash brown, and creamy mushrooms with white or wholegrain toast.
Three Egg Free Range Omelette $24
- with your choice of up to 3 fillings from the Breakfast sides.
Smoked Salmon Hash $24
- beneath a soft free-range poached egg, on your choice of white or wholegrain toast, finished with hollandaise sauce.
Lamb’s Fry & Bacon $24
- County jus, a hash brown and toast
Eggs Benedict $24
- served on an English muffin with wilted spinach, a soft free-range poached egg, bacon and a creamy hollandaise sauce.
French toast $19
- with caramelised bananas, crispy bacon & maple syrup.
Traditional Home-made Buttermilk Pancakes $19
- served with maple syrup, vanilla yogurt and a fresh berry compote.
Free Range Eggs on Toast $16.5
- poached, fried or scrambled with white or wholegrain toast.
Premium Ground Beef (Savoury Mince) $22.50
- on your choice of wholegrain or white toast, with two free-range poached eggs.
Creamy Rolled Oats (Porridge) $16.50
- with brown sugar and cream.
Ham, Egg & Chips $24.50
- with baked beans and sausages
When enjoying a cooked breakfast, please enjoy your choice of the complete continental buffet for only $10.00

Crispy Bacon $6.5
Baked Beans $6.5
Pork Sausages $6.5
Spinach $6.5
Ham $6.5
White or Wholegrain Toast $6.5
Grilled Creamy Mushrooms $6.5
Hash Browns $6.5
Grilled Tomatoes $6.5
Danish Pastries or Croissant $6.5

Warm Home-Baked Bread, 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Crispy Tapioca and Soy Pork Belly, $16 / $35
- with a caramel sauce, accompanied by an apple and celery slaw
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini, grain toast & crackers, lemon and horseradish cream.
Scallops, $19 / $38
- seared with lemon and garlic on a pea purée ,petite salad drizzled with pan sauces
Summer Peruvian Ceviche, $16
- freshly caught local fish, marinated in lime juice, chilli, fresh coriander, garlic and ginger
The County Seafood Platter $49
- for two, a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini >>
Leek & Walnut Tortelli $16 / $29
- on a bed of seasonal greens with a lemon & herb beurre blanc.

Surf and Turf Risotto $37
- a creamy combination of fruits de mer, chorizo, bacon, asparagus, capsicum and peas, with a parmesan and lemon sauce
Beef Fillet Mignon $39
- from Whanganui, (Angus cross Hereford), wrapped in bacon, served with summer potatoes and seasonal greens, your choice of ; The Count Cabernet Franc Merlot Malbec jus or a peppercorn & cream sauce
Catch of the day $35
- locally caught fresh fish of the day. Please ask your Waiting Team for today's special
Hawke's Bay Lamb Rump Salad $37
- marinated in rosemary, garlic and red wine, with artichokes, asparagus, sautéed potato's, cucumber and chick peas dressed with chimichurri, yogurt & mint
Duck à l 'orange $37
- (Dedicated to Mrs. Jeni B), a traditional family recipe of orange confit of duck, presented on a truffle potato mash, asparagus & steamed greens, complimented by a Grand Marnier jus
Vegetarian Plate of the day $29
- Your waiting team will advise for today’s freshly made selection

Seasonal fruit parfait $15
- caramel popcorn & summer fruit
Raspberry Tiramisu $15
- vanilla ice cream, chocolate chards and espresso
Affogato, Frangelico $15
- vanilla ice cream, chocolate chards and espresso
Lemon crush meringue pie $16
- mango sorbet, berry coulis
Marquise De Chocolate $16
- red berry coulis, tuile biscuit and Chantilly cream
Cheese Board 1 $19 / 2 $38
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles fresh seasonal fruit and relishes.

Nearby Sample Menus

Ham Hock Terrine see above
- kina cream, mushroom, crispy prosciutto, sherry vinegar
Duck Fat Roasties $11
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
Grilled Asparagus, Mustard Dressing $11
Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree

Grilled fish n/a
Non alcoholic coctails n/a
Soft drinks & fruit juices n/a
Chicken Tikka n/a
Lamb sheekh Kebab n/a
Chilli garlic prawn n/a
Spicy shish pineapple n/a
Tandoori Prawn n/a

Lahmacun 23.5
- Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater
Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
French Toast 16
- Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide

Spicy Chicken Mayo $11.90
- stir fried with veges
Chazuke 45.90
- rice in dashi soup
Crazy For Seafood $25.90
- sashimi, seafood tempura, salmon & avo roll, salad, miso soup
Mentai Chips $5.90
- chips with specially blended mentai mayo
Sashimi Small $12.90
- assorted finest sashimi 6 pieces
Grilled Beef Tongue $8.90
- teppan grilled
Prawn Tempura $7.90
- 3 pieces
Today's Fish Sashimi $9.90
- 6 pieces

Steak Sandwich $17.50
- On toasted ciabatta with bacon, mesclun, caramelized onion, fries & aioli
Sticky Date Pudding $12.50
- With hot butterscotch
Hoteo Hog Baby Back Ribs $22.5 Half / $29.5 Whole
- With our special sticky sauce, salad, fries or potato salad
Puhoi $15.50
- House smoked chicken, brie, bacon w cranberry sauce
Vego $15.50
- Roast pumpkin, feta, caramelized onion, basil pesto
Lamb Loin Salad, $19.5 E / $29.5 M
- Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
House Coleslaw $7.50
Scotch Fillet $32.50
- 300g, salad, fries, or mash, choice of garlic & herb butter, mushroom, green pepper corn or béarnaise sauce

3 Garlic knots $4.00
Pepperoni Wheel $5.00
120ML BEN & JERRY'S ICECREAM $5.00
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
NEW YORK'S FINEST $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
A TASTE OF NY $100.00
- 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
LARGE 18 VEGGIE $32.00
- Garden Fresh Capsicum and Mushroom

Ttukbaegi Bulgogi $14.00
- rice with beef stew
Braised Spicy Chicken with vegetables $30.00
Jjolmyeon $12.00
- chewy noodles with assorted vegetables and hot sauce
Kimchikalguksu $13.00
- hand made noodles in kimchi soup with dumplings
Odengguksu $13.00
- noodles in fish cake soup
Spicy Fish roe soup $14.00
Gun Mandu Mix $12.00
- Gogi Mandu 5 ea + Kimchi Mandu 4 ea
Jeyuk Deopbap $14.00
- rice topped with spicy pork or chicken

French toast roll ups (V) $16.50
- French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
Meatballs & Ribbon Pasta $10.50
Salt & Pepper Squid (GFP) $16.00
- Served on rocket salad with leson and caper, gherkin dill mayo
-Chicken: Chicken panko crumbed, avocado, brie, mayo
Source style eggs benedict (PGF) (V) $18.00
- English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
Sour granola (V) (GF) $16.50
- Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
Ploughman's Lunch for 2 people $35.00
- Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
-Add smashed avocado $5.00

Dolma Roll $11.90
- Stuffed pickled vine leaves, hummus and salad topped with sauces, rolled and toasted in pita bread
Chicken Fillet Kebab $11.90
- Tasty grilled chicken with hummus, salad and sauces rolled in toasted pita bread
Baba Ghannouj $10.90
- Roasted eggplant, lemon juice and sesame paste dip
Chicken Shish Salad $18.00
Vegetarian Samosa $10.90
- Lightly spiced spinach, potatoes and mixed vegetables
Falafel Salad / Dolma Salad $13.90
Chips $5.50
Banana Boat $10.90
- Three scoops of ice cream served with bananas, whipped cream and topped with chocolate sauce

Mince and Cheese Pie $3.00
7 - Chicken Drumsticks $1.80
Bacon and Egg Pie $3.00
Pork Mince Pastry $3.00
Bacon n Egg Quiche $3.50
Chicken Dim Sim $2.00
Sausage Roll $1.20
9 - Potato Wedges $2.00

LARGE $8.90
- 4 pieces Smoked Salmon & Avocado
Deluxe Teriyaki Chicken
8PC. JUMBO $11.00
8PC. JUMBO $9.00
Double Avocado Medley $23.90
- 4 pieces Fresh Salmon Supreme & Double Avocado
- 2 pieces Inari

Berry Cheese Cake $13
- Mali biscuit crumb, maple cream cheese cake and berry compote
Chili Eggs $18.50
- Chorizo fresh chilli, spring onion, toast, hollandaise
House Grill $22.50
- Breakfast sausage, bacon, eggs, mushrooms, roasted spuds, toast, blistered tomato
Pumpkin Gnocchi $16
Fried Prawn $16
Bourguignon Stew $14
Affogato $7.50
- Vanilla ice cream with a shot of coffee supreme
Granola (V) $12
- Summer Fruit, Yoghurt, honey

Fried noodle $12.00
Pork mince on rice $12.00
Edamame $4.00
Salt & pepper chicken $12.00
Marinated $4.00
Wine soaked chicken $12.00
Stewed beef w/ soup $12.00
Pork chop on rice $12.00

Creamy mashed potato
Charred Ciabatta $6
- With extra virgin olive oil & balsamic glaze
Apple & Cranberry Crumble $14,5
- Served with cinnamon cream & orange compote
City Life Vege Burger $21,5
- Oven roasted Portobello mushroom, falafel patty, tomato chilli chutney & iceberg lettuce Accompanied with chickpea fries
Lamb Loin $38
- Paprika & polenta crusted with coffee carrot paint, pea flan, caramelised parsnip
Croquettes $10
- Filled with cheese and ham Served with a smoked tomato and chipotle relish
Prawn Twists $7,5
- Crisp pastry wrapped prawns with a sweet Thai chilli sauce
CityLife Sticky Date Pudding $16
- Served with butterscotch sauce, anglaise & Simply New Zealand churned pecan ice cream