Churchill's Champagne & Snug Bar in Auckland Menu

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7.30am – 10am.
The Continental Breakfast Buffet $24.5
- * Freshly baked breads with a selection of jams and spreads * An assortment of yoghurts * Fruit salad, peaches, plums, pears, boysenberries and apricots * Your choice of cereals, home-made muesli and nut mix * A euro continental platter of cured meats, cheeses, olives, boiled eggs and pickled onions. * Honey straight from the honeycomb - * Croissants & Danish pastries * Fine teas, filtered coffee and fruit juices.
The County “Country Breakfast” $25
- two free-range eggs of your choice, bacon, pork sausage, grilled tomato, hash brown, and creamy mushrooms with white or wholegrain toast.
Three Egg Free Range Omelette $24
- with your choice of up to 3 fillings from the Breakfast sides.
Smoked Salmon Hash $24
- beneath a soft free-range poached egg, on your choice of white or wholegrain toast, finished with hollandaise sauce.
Lamb’s Fry & Bacon $24
- County jus, a hash brown and toast
Eggs Benedict $24
- served on an English muffin with wilted spinach, a soft free-range poached egg, bacon and a creamy hollandaise sauce.
French toast $19
- with caramelised bananas, crispy bacon & maple syrup.
Traditional Home-made Buttermilk Pancakes $19
- served with maple syrup, vanilla yogurt and a fresh berry compote.
Free Range Eggs on Toast $16.5
- poached, fried or scrambled with white or wholegrain toast.
Premium Ground Beef (Savoury Mince) $22.50
- on your choice of wholegrain or white toast, with two free-range poached eggs.
Creamy Rolled Oats (Porridge) $16.50
- with brown sugar and cream.
Ham, Egg & Chips $24.50
- with baked beans and sausages
When enjoying a cooked breakfast, please enjoy your choice of the complete continental buffet for only $10.00

Crispy Bacon $6.5
Baked Beans $6.5
Pork Sausages $6.5
Spinach $6.5
Ham $6.5
White or Wholegrain Toast $6.5
Grilled Creamy Mushrooms $6.5
Hash Browns $6.5
Grilled Tomatoes $6.5
Danish Pastries or Croissant $6.5

Warm Home-Baked Bread, 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Crispy Tapioca and Soy Pork Belly, $16 / $35
- with a caramel sauce, accompanied by an apple and celery slaw
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini, grain toast & crackers, lemon and horseradish cream.
Scallops, $19 / $38
- seared with lemon and garlic on a pea purée ,petite salad drizzled with pan sauces
Summer Peruvian Ceviche, $16
- freshly caught local fish, marinated in lime juice, chilli, fresh coriander, garlic and ginger
The County Seafood Platter $49
- for two, a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini >>
Leek & Walnut Tortelli $16 / $29
- on a bed of seasonal greens with a lemon & herb beurre blanc.

Surf and Turf Risotto $37
- a creamy combination of fruits de mer, chorizo, bacon, asparagus, capsicum and peas, with a parmesan and lemon sauce
Beef Fillet Mignon $39
- from Whanganui, (Angus cross Hereford), wrapped in bacon, served with summer potatoes and seasonal greens, your choice of ; The Count Cabernet Franc Merlot Malbec jus or a peppercorn & cream sauce
Catch of the day $35
- locally caught fresh fish of the day. Please ask your Waiting Team for today's special
Hawke's Bay Lamb Rump Salad $37
- marinated in rosemary, garlic and red wine, with artichokes, asparagus, sautéed potato's, cucumber and chick peas dressed with chimichurri, yogurt & mint
Duck à l 'orange $37
- (Dedicated to Mrs. Jeni B), a traditional family recipe of orange confit of duck, presented on a truffle potato mash, asparagus & steamed greens, complimented by a Grand Marnier jus
Vegetarian Plate of the day $29
- Your waiting team will advise for today’s freshly made selection

Seasonal fruit parfait $15
- caramel popcorn & summer fruit
Raspberry Tiramisu $15
- vanilla ice cream, chocolate chards and espresso
Affogato, Frangelico $15
- vanilla ice cream, chocolate chards and espresso
Lemon crush meringue pie $16
- mango sorbet, berry coulis
Marquise De Chocolate $16
- red berry coulis, tuile biscuit and Chantilly cream
Cheese Board 1 $19 / 2 $38
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles fresh seasonal fruit and relishes.

Nearby Sample Menus

Small $12.00
HOTDOG AND CHIPS
MACADAMIA CRUSTED SALMON $34.00
- with roasted fennel, gourmet potatoes, kale, seasonal vegetables and hollandaise sauce
Hollandaise $1.00
Side Salad $5.00
SATAY CHICKEN
- roast chicken, cashew nuts, satay sauce, baby spinach and mozzarella
Small $12.50
BEER BATTERED FISH AND CHIPS $16.00
- fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce

Duck Fat wedges $8.90
Goat Cheese Croquettes $16.50
- w beetroot relish, kale crisp & baby leaf greens & a balsamic pomegranate dressing V
Seared Tuna $33.00
- in a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & bearnaise sauce
Fisher House Curry $18.50
- ask today's flavor
Prawn & Avocado Pot $17.50
- w smoked salmon herbed quinoa and a chili lime & coriander dressing GF
Fish & Chips $19.50/$23.50
- asahi Battered or Grilled w lemon pepper crisp green salad fries tartare
Mexi Chicken Wrap $17.50
- ancho chicken Mexican slaw, guacamole & salsa w fries
Philly Cheese Steak Sandwich $18.50
- green capsicum, onion and flash fried seasoned steak, w cheese sauce on a fresh roll w fries

Thai Sauce Dishes $15.00
- With white rice and vegetables.
Chicken $4.50
Omelettes (Fu Yoong) $11.50
Bami Gorang $15.00
- With meats, veges and noodles.
Shanghai Style Noodle $15.00
- Fried thick noodles with thick sauce.
Cheese $3.50
Omelettes (Fu Yoong) $11.50
Won Tons (Half Dozen) $4.80

A $25.00
- Chicken Fried Rice, Sweet & Sour Pork, Vegetable Chow Mein
B $25.00
- Chicken Chow Mein, Egg Fried Rice, Sweet & Sour Wonton
Banana Fritter $1.20
Cheese $3.20
Combination Meats $12.00
Chicken $11.50
Chicken $6.50
Pork $10.00

Stirfry sweet chilli vegetables with chicken or beef $28.00
Mee goreng (fried egg noodles) prawns $28.00
Stirfry satay & vegetables with prawns $25.00
Steamed white rice $3.00
Red seafood curry $28.00
Stirfry cashews & vegetables with chicken or beef $25.00
Mee goreng (fried egg noodles) vegetables and cashews $19.00
Nasi goreng (egg fried rice) with chicken or beef $19.00

Poached Salmon $5.50
Bacon, onion, KAOS made pesto & roasted tomato $13.50
ALL YOU NEED IN A BURGER AND MORE. COMES WITH KAOS CHIPS
Other side tracks available just ask KAOS !!!
6. KAOS Omelette $18.50
- Quite a large french styled omelette using free range eggs with your choice of 3x fillings
KAOS Chip Buttie $7.50
Burgers, Fish & chips @ KOAS every Friday night $10-$15
1. Kaos Big Breakfast (v) $19.50
- Bacon, sausage, eggs (any style) roasted tomatoes, creamy mushrooms and Kaos potato balls on Ciabatta toast

Roast Lamb 100gm $5.00
Sauces - N/A
- Mint, Apple, Horseradish, Mustard, BBQ, Hickory, Tartare, Tomato, Sweet Chilli, Hot Chilli & Mayonaise
Cheesecake - Small $3.50
Chicken Nugget $0.80
served with gravy & sauce of your choice
- N/A
Steak & Onon Spring Roll $2.80
Deep Fried Sausages $7.50/$10.00/$13.00
- served with mashed potatoes, peas, carrots, hot gravy and sauce of your choice
Hotdog $2.50

Sticky Rice $2.00
16. Wonton Soup $8.00
- Minced prawn and chicken dumpling in clear soup
31. Pad Kra-Pow
- Stir-fried meat with bamboo shoot, basil, bean, mushroom and chilli
25. Thai Salad (mild only) $13.90
- Fresh vegetables, coriander, tofu, boiled egg topped with peanut sauce
IS. Tom Yum Goong or Talay $8.00
- Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
3. Gari puff (4 Pieces) $7.00
- Deep-fried minced chicken, potatoes, onion and green peas in puff pastry
20. Pad Thai
- Thai style fried rice noodles, egg, beansprout, spring onion and tofu with homemade pad Thai sauce topped with crushed peanuts
8. Poh Pia Jae (4 Pieces) $7.00
- Deep-fried vegetable spring roll

set 7 teriyaki salom set $16.00
FN2 vege fried udon $10.90
box 3 fish katsu $18.90
dish 5 teriyaki salmon & rice $11.90
U2 vegetable tempua udon $10.90
donburi 2 $10.90
donburi 6 $11.90
party 4 roll combo $45.00
- 60 small rolls, 10 big rolls

Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Service between 11.00am and 3.00pm
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Ice Cream Sundae $8
Fresh Fruit Salad $8

Potato fritter $1.00
Kumara Chips $7.00
Spring Roll $2.50
Tempura battered prawns $14.50
- 1/2 dozen
Fish of the day $5.00
Spicy wedges $7.00
Snapper $8.50
- Add $1.00 for crumbed
Wedges $7.00

Canh Chua $13.50
- Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
Noodle Salad with Lemongrass Tofu $13.00
- Bun Chay
Satay Beef $9.00
Beef Satay $17.50
- Tender beef skewers topped with tasty spicy peanut sauce
Bun Ga $15.00
- with lemongrass chicken
Cari Bo $17.00
- Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
Noodle Salad $15.00
A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce

24. Tempura Udon $11.00
18. Wedges $10.00
16. Big Bowl Chips $6.50
8.Poached Egg on Toast $6.00
27. Sweet Sour Chicken & Salad or Rice or chips $10.00
- Ham, Cheese, Tomato
7. Scrambled Egg on Toast $7.00
4. Egg Tomato Hash Brown on Toast (vege) $8.50

Masala Chai $3.00
Achari Chicken or Achari Paneer $10.90
- Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
Pataki Chicken or Paneer $10.90
- Explode your taste buds with this bomb in your mouth
Beef Keema $10
- Homemade spiced beef mince
Parathas (Stuffed Bread) $7.90
- Potato*Caliﬂower*Onion Chilli
Lamb Seekh $10
- Spiced lamb mince cooked on a skewer
If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)

Poached sliced beef in hot chilli oil $23.80
Double cooked pork on rice $12.00
Wonton soup L$10/S$7.50
Dry fried pork $21.80
Chicken wings with sauce $23.80
Millet qruel $2.50
Fried shredded pancake with egg $11.00
Shredded pork with garlic sauce / Sliced pork with sweet bean sauce / Pork slices with gravy $17.80