Churro Tastic in Auckland Menu

Churro Tastic in Auckland has no menu available, but can choose from many other options such as - w/ Cajun Chicken or Seafood & Chips from Knightsbridge Catering. Seoul Seoul offers many options including and 10 Kimchi on the Rice. Vivo Party World includes a wide range like Hot & Spicy lamb chop or Salted shrimps. The Family Feast and The Protein Pack from . Pita Pit offers Mexicali Fresh Newmarket and Fajita Veggies with Guac (Mini $8.90).

Nearby Sample Menus

  • 1. Tawa Chicken $15
    • Chicken with bone on a hot plate in traditional chandigarh style masala
  • 2. Dal Tarka (Choice Style) $11.50
    • Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
  • 4. Garam Gulab Jamun ( 2pc) $3.50
  • 4. Lachha Paratha (Single) $3.50
  • 9. Malai Kofta $12
    • Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy
  • 6. Aloo Paratha (Single) $3
  • 4. Lamb Seekh Kabab (6 pc) $12
    • Lamb mince cooked on skewers with special spices to tingle your tastebuds
  • Any extras $3
    • Chutneys, pickles, poppadoms etc
  • Crayfish tail $60
    • garlic butter
  • Steak Tartare $22
    • parmesan wafer, smoked oyster cream & crostini
  • 300g Black Angus Sirloin $35
  • Choose your sauce or butter N/A
    • Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
  • Taleggio $14 / $34
    • per single / selection
  • Sugar Snaps $9
  • West Coast Whitebait Fritters $32
    • white bread, charred lemon & lime aioli
  • Calamari $20
    • fried, furikake crumb, togarashi sprinkle, yuzu mayo
  • Salmon or Bacon Bagel $14.00
    • With cream cheese & avocado, served with capers & red onion relish
  • Reubens Bun $15.00
    • House-made corned beef, sauerkraut & swiss cheese with side of pickles
  • Kids Waffles $7.50
    • Maple syrup & banana
  • Killa French Toast $17.00
    • Peanut butter & jam filled french toast, with condensed milk & maple syrup
  • Acai Bowl (V)(GF) $14.00
    • Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
  • Nutrition Bomb (V) $17.50
    • Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
  • -Add a Poached Egg $2.00
  • Smashed Avo $12.50
    • Avocado, crumbled feta & cherry tomatoes on toasted sourdough
  • Kitchener salad (V)(GF) $22.00
    • Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
  • Crispy skin salmon fillet (GF) $30.00
    • Wilted greens, broccolini & brown butter shrimps
  • Polenta chips (V)(GF) $10.00
    • Roast tomato & pumpkin ketchup
  • ●Giant yorkshire puddings
  • Garlic & herb pizza bread $12.00
  • Scotch egg $14.00
    • cauliflower piccalilli
  • Mussels & cockles (GF) $17.00
    • Gin & tomato tonic butter
  • Sausage mash potato & gravy $12.00
  • Mussel Fritters with Salad $17
    • Our Famous Mussel Fritters Aioli and Salad
  • Works Burger $19.50
    • With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
  • Blue Rose Breakfast $19.50
    • With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
  • New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
  • Beef Burger $9.50
    • 1/3 lb NZ prime beef patty, aioli, relish and salad
  • Fish of th day $5.40
  • Salt & Pepper Squid $7.00/$12.00
    • (Small/Large)
  • Mussel $1.80
    • battered
  • Tarakihi / Gurnard $6.80
  • Chilli Burger $10.50
    • 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
  • Shrimp + Corn Fritter $4.80
  • -lamb $14.00
  • -lamb $15.80
  • Baklava $2.60
  • -lamb $15.80
  • Harissa chick $13.20
    • Harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yoghurt and a sweet chilli dressing
  • Pacific pita $12.60
    • Spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, tofu or
  • Classic salad $15.60
    • Tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and minted yoghurt & cucumber sauce with your choice of either chikcen, falafel or
  • Turkish delight $1.00
  • Pad Kratiem Prik Thai see above
    • Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
  • Tow Hoo Tod 6 Pieces $8.9
    • Deep fried tofu served with Peanut sauce
  • Poh-Pia Tod (4 Pieces) $8.5
    • Deep fried mix of minced chicken, vegetables and vermicelli in rice pastry
  • Gang Dang see above
    • Your choice of meat in red curry paste with coconut milk and vegetables
  • Vegetarian $8.90 / $16.90
    • Entrée / Main
  • Prawn $12.00
  • Pla Neung Kiem Bouy $25.5
    • Steamed whole snapper with spring onions and red chilli in a ginger, pickled plum and brown bean sauce
  • Yum Nuea Num Tok $19.9
    • Grilled marinated beef with Thai herbs served with Thai spicy sauce and ground dry rice
  • Mango chutney $2.99
  • Chicken korma $15.50
    • Rich gravy made from onion, cashew nut paste and finished with cardamom powder. garnished with dry fruits and cream
  • Tandoori chicken
    • Whole chicken with bones marinated in indian spices and with yoghurt then cooked in tandoor
  • Malai kofta $13.50
    • Rich gravy made from onion and cashew nuts, garnished with dry fruits and cream
  • Chicken vindaloo $15.50
    • Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
  • Chicken rara $15.50
    • Chicken cooked in gravy of chicken mince with indian spices
  • Laccha parantha $3.50
  • Raita $2.99
  • HOT-BASIL vegetarian with tofu $12.00
  • (Stir-fried your choice of meat with vegetables, garlic, and pepper)
  • SWEET AND SOURSeafood $15.00
  • (Stir-fried your choice of meat with fresh chili & vegetables)
  • SPICY SEAFOOD SALADS $15.00
    • seafood with vermicelli, lemon juice, chili spring onion and coriander
  • CASHEW NUTS Chicken or pork or beef/squid $14.50
  • (Panang curry paste with vegetables and peanut in coconut milk)
  • THAI FRIED RICE Vegetarian with tofu $12.00
  • Kumara crisps + sundried tomato mayo $7.00
  • Grilled steak, scarlet chimichurri, onion rings + sundried tomato mayo $23.00
  • Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
  • Crispy calamari, pickled jalapeno mayo + coriander $16.00
  • Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
  • Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
  • Baby cos, Caesar dressing, parmesan, bacon + soft eggs $18.00
  • Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
  • Stir-fried prawn with oatmeal $28.00
  • Dried bean curd with pork mince $8.00
  • Fried noodles with seafood $22.00
  • Roast fish with spice $40.00
  • Fried crabs with chilli sauce $38.00
  • Stir-fried tofu with hot sauce $16.00
  • Fried chicken with tomato sauce $22.00
  • Fried noodles with prawns $16.00
  • Applejack's legendary sliders $20.00
    • A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Mexican kumara mash $7.00
  • Rocket, pear & parmesan salad (V) $7.00
  • Chicken risotto (GF) $27.00
    • With mushrooms & spinach finished with parmesan creme (vegetarian option available)
  • Beef nachos $18.00
    • Corn chips, ground beef, cheese, tomato salsa, avocado & sour cream
  • Super monster add an extra patties for $6.00
  • Pizza bread (GFR) $10.00
    • Garlic or plain
  • Donburi $15.90
  • Flying Dragon Sushi $26.00
    • 8 pcs
  • Banana Tempura Ice Cream $6.50
  • Wa-boo Japanese Steak $24.90
  • Hand Roll Sushi $4.00
  • Salmon Tataki $16.00
  • Vegetable Meal $21.90
  • Tempura Udon $18.00
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • Traditional Vietnamese Beef Noodle $14.50
  • House Pickles $6.00
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
Churro Tastic

Churro Tastic

location

Address

79/580 Chapel Road, Auckland, Auckland, 2016, New Zealand

phone

Phone

092745409

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Desserts and Bakes

Location
79/580 Chapel Road, Auckland, Auckland, 2016, New Zealand
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