Cinta Malaysian in Auckland Menu

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Satay chicken/ beef/ lamb (4 skewer) $8.00
- M'sian grilled chicken/beef/lamb skewers. Served with peanut sauce
Mixed entrée for 2 $16.00
- 2 grill prawn skewer, 2 satay chicken, 4 spring roll, prawns cracker
Spring roll deep fried (4 pcs) $6.50
- Served with sweet chilli sauce
Meat parcel (1/2 doz) $8.00
- Deep fried wonton served with sweet chilli sauce
Pandan chicken (1/2 doz) $8.00
- Chicken marinated with specials selected spices, deep fried to perfection
Prawn fritter $9.50
- Served with sweet chilli or satay sauce
Deep fried scallop (15 pcs) $15.00
- Served with sweet chilli sauce
Calamari ring deep fried $15.00
- Served with sweet chilli sauce
Mix seafood platter $22.00
- Grilled prawn, squid & muscles. Served with sweet chilli sauce
Boxing chicken (1/2 doz) $8.00
- Chicken wing marinated, deep fried to golden brown. Served with sweet chilli sauce
Satay tofu $7.50
- Deep fried tofu served with peanut sauce
Veg fritter (assorted) $7.50
- Seasonal veg deep fried till golden brown. Served with sweet chilli sauce

Seafood curry laksa entrée $9.00
Chicken curry laksa entrée $7.00

Butter prawn (shelled) From $22.00 to $28.00
Assam curry fish fillet with okra From $22.00 to $28.00
Cinta special spicy squid From $22.00 to $28.00

Beef/chicken rendang From $15.50 to $22.50
Cinta special spicy chicken From $15.50 to $22.50
Assam lamb curry From $16.00 to $23.00
Cinta creamy curry chicken From $15.50 to $22.50
Cinta boneless crispy chicken in spicy sauce $16.00
Lemon chicken From $15.50 to $22.50
Honey soya chicken From $15.50 to $22.50
Sambal chicken From $15.50 to $22.50
Boneless roasted duck breast with oriental bbq sauce $22.00

Sizzling black pepper beef or chicken $22.00
Sizzling tofu $20.00

Chicken or beef with mushroom & veg $20.00

Gado gado $15.00
Sambal eggplant From $14.50 to $20.50
Stir fried french bean with garlic From $14.50 to $20.50
Stir friend okra with garlic From $14.50 to $20.50

Seafood with mixed veg & cashew nuts From $17.00 to $24.00

Nasi lemak with lamb curry $17.50
Nasi lemak with beef rendang $17.50
Ayam nasi goreng From $13.00 to $20.00
Nasi goreng pattaya From $15.00 to $22.00

Kway teow goreng with chicken $13.50

Nearby Sample Menus

Beef & Black Bean $11.90
BBQ Pork $10.40
Combination $12.90
Steak $4.50
Nasi Goreng (rice) $12.90
Pork $10.40
Prawn $11.90
Steak $10.40

WONTONS (5 PIECES) $6.00
GREEN CURRY $13.50
- The classic favourite, fragrant & creamy, served w fresh vegetables & chicken.
SOM DUM $13.90
- A refreshing papaya, carrot & swede salad served w crispy chicken strips
MOCK POMEGRANATE SEEDS $7.50
- Jelly coated chestnuts and jackfruit slices served in aromatic coconut milk – A must try!
CHICKEN SKEWERS $2.50 OR 4 FOR $8.50
- Marinated, tenderloin chicken skewers served w our very own peanut sauce.
DUCK $7.50
ROAST DUCK $14.90
- Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
PRAWNS/FISH $3.50

DEEP FRIED MORO $3.00
FAMILY SPECIAL NO.2 $16.50
- 2 EGG BURGERS; $3.00 CHIPS; 4 SAUSAGES; 4 FISH
CHEESE & ONION $3.50
CHEESE $3.00
OYSTERS $1.30
1/4 CHICKEN $3.50
SPRING ROLL $2.00
WHOLE CHICKEN $12.50

Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
Ravenhill's Energy $19.5
- Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
Bigg'un Breakkie $22.5
- With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
Vietnamese Chicken Salad (GF, DF) $18.5
- With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
Bowl of Fries $7.5
Hollandaise sauce, Aioli, Chutney etc $1

VEG MANCHURIAN $8.50
CAPSICUM ONION $8.90
ONION PARATHA $4.80
PLAIN NAAN $3.00
BHATURA 1 PCS $2.00
ADD TOPPINGS $1.00
- olives, pineapple, extra cheese, capsicum
DAL MAKHANI $8.50
IDLI SAMBHAR $7.90

E $7.00
- 3 hotdogs, $1 chips, 2 potato fritters
Mussels $1.40
Kiwidog $3.00
A $6.50
- Cheese burger, chips, can of drink
Steak & Egg Burger / Bacon & Egg Burger $5.80
Cheese $2.50
Fresh Gurnard $5.50
Chicken Burger / Seadog / Fish Burger $5.50

●Fish Seasonal Price
-Sliced Beef / Sliced Lamb $15 / dish
-Pepper Salt Crayfish
-Steam Rice $2/bowl
-Sauteed Sliced Pork with Seasonal Veg / Szechuan Style Boil Sliced Pork with Vege $23.00
-Stir Fried Sliced Abalone with XO Sauce
-Steamed Oysters with Garlic on Vermicelli Noodle
Spicy Sliced Jellyfish $15.00

Seaweed salad $7.00
Chicken karaage $6.00
Crispy prawn $6.50
-3 pcs $6.00
Prawn / salmon katsu don $15.00
Fried gyoza $6.00
Takoyaki $6.00
Chicken / pork katsu don $13.50

L1 Snake Beans $16.99
Bisque Chicken Vermicelli in Casserole $17.99
A1 Cold Potato Slices $3.99
Rice
SET MEAL for 5-6 PEOPLE $89.99
F4 Sweet and Sour Style Noodle/Pancake with Pork $8.99/$9.50
B12 Plain Soup Noodles $6.99
M3 Pork Slices with Special Sauce $18.99

Teriyaki Chicken $12.00
Fried Chips $3.00 / $5.00
- (standard / large portion)
Tuna Avocado / Crab Surimi / Pineapple & Cream Cheese $10.00
Yakiniku Beef $12.00
- with vegetables
Vegetable Salad $3.50
Yakiniku Beef $18.00
Salmon Sashimi $15.00
- with seaweed salad
Deep Fried Octopus / Shrimp / Vege Balls $4.00
- (5 pieces)

Wonton (Deep Fried or Boiled) $7.50/ 6ea
Vietnamese Spring Roll $5.00/ 2ea
Cold Combination Rice Noodle Soup $14.00
Lemongrass Grilled Pork Chop / Lemongrass Crispy Chicken / Vegetarian Delight $30.00
Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
Ice Cream $4.00
-Vegetables $14.00
Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00

ENTREE
- mixed entree platter stay vegetarian spring roll money bag gari puff
UM(THAI SALAD) $26.00
- fresh herbs spicy sauce/Prawns
TOONG THONG $11.50
- money bags with prawns chicken and Thai herbs, four pieces
PAD THAI $22.80
- stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
MACADAMIA CHICKEN $24.50
- marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
MIKE'S SPECIAL $24.00
- stir fried beef satay peanut sauce, vegetables MILD
PAD TA-KRI
- with vegetables fresh chili fresh lemongrass WARM
(TOFU $22.80/SLOW COOKED BEEF $24.00/PORK $24.00/PRAWN$ 26.90/MIXED SEAFOOD $26.90)

Seared Halloumi Salad (V)(GF) $18.50
- Roast capsicum tomato salad garlic and thyme crostini with relishing baba ganoush and sassy spinach
Add Bacon and cheese $12.50
-with salmon $18.50
Wedges $10.00
-Extra Fillings $1.00
Bacon / Kransky Sausages / Hash Browns $4.50
Salmon $5.00
Risotto (V)(GF) $18.00
- Prawns, salmon, sundried tomato risotto served with a jolt of parmesan and baby spinach

Korma L $16.9 / B $15.9
- Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
Shahi Paneer $14.90
- Cottage cheese cooked in cashewnut gravy n spices
Chicken Tikka $12.00
- Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
Malabari L $16.9 / B $15.9
- Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
Dhansak $18.00
- Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
Vegetable Pakora (4 pc) $7.00
- Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
Prawn Tikka $14.95
- Prawns mildly marinated in yoghurt, garlic, ginger, spices and herbs and cooked in the clay oven
Chicken Vindaloo (Medium) $15.90
- Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa

Winter Lamb Salad N/A
- with Carrots, Puy Lentils, Feta, Lemon & Thyme
Chunky Polenta Chips $10.5
- with truffle aioli
Beer Battered Bluff Oysters N/A
- with bloody mary shots
Shrimp Soft Taco $10
- fried shrimp, tomato corn salsa & aioli
Panko Crumbed Pork Cutlet N/A
- with Pickled Pineapple & Red Pepper Chilli Sauce
BBQ Pulled Pork Slider $6.5 each
- with Red Cabbage & Apple Slaw
Chipotle Braised Pork Belly N/A
- with white bean puree & five bean chilli & corn salsa
Venison Fillet "Wellington" N/A
- with mushroom duxelle, truffle pomme puree & red wine venison jus

Cinta Malaysian

Auckland Region > Auckland > Cinta Malaysian

Address

454 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

Phone

096232808

Email

info@cintarestaurant.co.nz

Opened hours

Monday: 5:30 – 10:30 PM, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM