Cinta Malaysian in Auckland Menu

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Satay chicken/ beef/ lamb (4 skewer) $8.00
- M'sian grilled chicken/beef/lamb skewers. Served with peanut sauce
Mixed entrée for 2 $16.00
- 2 grill prawn skewer, 2 satay chicken, 4 spring roll, prawns cracker
Spring roll deep fried (4 pcs) $6.50
- Served with sweet chilli sauce
Meat parcel (1/2 doz) $8.00
- Deep fried wonton served with sweet chilli sauce
Pandan chicken (1/2 doz) $8.00
- Chicken marinated with specials selected spices, deep fried to perfection
Prawn fritter $9.50
- Served with sweet chilli or satay sauce
Deep fried scallop (15 pcs) $15.00
- Served with sweet chilli sauce
Calamari ring deep fried $15.00
- Served with sweet chilli sauce
Mix seafood platter $22.00
- Grilled prawn, squid & muscles. Served with sweet chilli sauce
Boxing chicken (1/2 doz) $8.00
- Chicken wing marinated, deep fried to golden brown. Served with sweet chilli sauce
Satay tofu $7.50
- Deep fried tofu served with peanut sauce
Veg fritter (assorted) $7.50
- Seasonal veg deep fried till golden brown. Served with sweet chilli sauce

Seafood curry laksa entrée $9.00
Chicken curry laksa entrée $7.00

Butter prawn (shelled) From $22.00 to $28.00
Assam curry fish fillet with okra From $22.00 to $28.00
Cinta special spicy squid From $22.00 to $28.00

Beef/chicken rendang From $15.50 to $22.50
Cinta special spicy chicken From $15.50 to $22.50
Assam lamb curry From $16.00 to $23.00
Cinta creamy curry chicken From $15.50 to $22.50
Cinta boneless crispy chicken in spicy sauce $16.00
Lemon chicken From $15.50 to $22.50
Honey soya chicken From $15.50 to $22.50
Sambal chicken From $15.50 to $22.50
Boneless roasted duck breast with oriental bbq sauce $22.00

Sizzling black pepper beef or chicken $22.00
Sizzling tofu $20.00

Chicken or beef with mushroom & veg $20.00

Gado gado $15.00
Sambal eggplant From $14.50 to $20.50
Stir fried french bean with garlic From $14.50 to $20.50
Stir friend okra with garlic From $14.50 to $20.50

Seafood with mixed veg & cashew nuts From $17.00 to $24.00

Nasi lemak with lamb curry $17.50
Nasi lemak with beef rendang $17.50
Ayam nasi goreng From $13.00 to $20.00
Nasi goreng pattaya From $15.00 to $22.00

Kway teow goreng with chicken $13.50

Nearby Sample Menus

For 4 (B) $68.00
C: Chicken / B: Beef / PK: Pork / P: Prawn
-Whole Fish available for pre-order only at seasonal price
44 Black Bean Sauce (C/B/PK) $13.50
43 Ginger & Onion (C/B/PK) $13.50
- BBQ Pork Fried Rice
57 Malaysia Curry Chicken $16.50
- Chicken Rice only x4

Steak $14.00
Combination Seafood $18.00
Fish (Terakihi) $3.00
Curry Roll $2.00
Egg Fu Young (no meat) $11.00
Sweet & Sour Prawn Cutlets $16.00
Beef & Vegetables $15.00
Shrimp $15.00

Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
Add an extra roll $4.00
Add an extra roll $4.00
Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
- Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts

Oyster (5) chips & egg $12.00
Sausage battered $1.60
Hot dog $1.60
Battered $2.00
Squid ring $0.90
Each bacon $2.50
Crab stick $1.30
Mushroom $2.80

Chicken Cordon Bleu $2.80/$5.00
COMBO 8 $7.50
- chicken cordon bleu x2, Pepsi can, $2.00 chips
COMBO 3 $15.00
- 20chicken Nuggets, Pepsi can, chips
Drum Stick/wing $2.00
Lasagne Topper
Hot Dog
Hash Brown $1.50
1 fish & chips $6.50

Wedges Freshly homemade $4.50
Prawn Tempura 4 pcs $5.00 / $1.50
Chips & Mushy Peas $6.00
Salt & Pepper Squid 4 pcs $4.00 / $1.20
Surf & oyster, mussel, salad $9.00
- Scallop, oyster, mussel, salad
Hoki $3.00
Salt & Pepper Squids Salad $7.50
Egg Burger $5.50
- Pattie, g-cheese, egg, salad

BIG BREAKFAST $19.50
- bacon, sausage, hash brown, mushrooms, grilled tomato & eggs any style on your choice of toast
PANCAKES $3.00
MINI ICE CREAM SUNDAE $7.50
- Vanilla Ice Cream, Banana, Berries, Corn Flakes & Yoghurt
TOAST WITH JAM, MARMALADE OR VEGEMITE $5.00
- 3 pieces of toast ( white, garlic or Vogels )
BACON OMELET & TOAST $15.00
- bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)
YOGHURT & BERRY COMPOTE $4.00
FRENCH TOAST $16.00
- with bacon, yogurt, berry compote & maple syrup
SMOKED SALMON OMELET & TOAST $15.50
- smoked salmon, spinach & tomato (WITH CHEESE$17.00)

Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
The Fritz $19.50
- Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
- Cream Cheese, Basil Pesto & Tomato $11.50
Eggs on Toast $9.50
- Two eggs cooked any way you like on your choice of toast.
- Preserves & Spreads $6.00
Art Burger $19.50
- Cajun chicken with a sweet chilli salsa, tzatziki, mesculin & tomato. Served with homemade potato wedges & our special tomato emulsion.
Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
- Bacon $17.00

CHEESE $2.90
Meats or Prawns $5.80
STEAK $10.50
PRAWN $13.50
SATAY COMBINATION $15.00
STEAK $12.00
CHICKEN & SWEET CORN $8.50
EGG $2.90

Parmesan Crusted Onion Rings $8.00
Soup of the Day $6.00 Cup / $15.00 Bowl
- Please ask your waiter
Confit Duck Leg $36.00
- W potato & caramelised onion gratin, carrot & coriander puree, snow peas & jus
Anchovies Marinated in Lime & Chilli Oil $11.00
- W bread
Baked Eggplant $12.00
- W ginger, chilli caramel sauce
Chicken Fillets $34.00
- Wrapped in bacon on sauteed gourmet potatoes, shallots & baby spinach w lemon cream sauce
Caprese $14.00
- Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil
Sauteed asparagus, sugar snaps & snow peas $8.00

Crispy beef short-rib, miso custard, pickled radish $15.00
Beef marrow, pecorino, herbs, grilled sourdough $19.00
Gnocchi, hen’s egg, spinach, walnut $23.00
Rhubarb, oat, goats milk, nasturtium $15.00
Slow roasted lamb shoulder, labneh, date (to share) $62.00
NZ cheeses, house made crackers, preserves $12/$20/$28
Ora king salmon tartare, carrot, radish, wood sorrel $21.00
Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00

Shoestring Fries $ 5.00
- With tomato Chutney Sauce
Potato Wedges $ 10.00
- With bacon, cheese & sour cream
Margherita $ 8.00
- With tomatoes, mozzarella & pesto
Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella

Spiders $12.00
- Limoncello lemonade, kohu road vanilla bean ice cream or aperal, the hana brut, kohu road vanilla bean ice cream
Popcorn chicken $14.00
- With homemade BBQ sauce and mayo, chilli sauce optional!
Avocado $3.00
- Avocado smash
Beetroot $1.00
- Sliced beetroot
-With kohu ice cream $10.00
-Aged cheddar $3.00
Chicken $13.00
- Cajun grilled chicken thigh, red pepper salsa, tomato jam, aged cheddar, rocket aioli, wild rocket
Mini mat $14.00
- NZ Grass fed beef patty, big mat sauce, aged cheddar, cos lettuce

TEMPURA PRAWN & AVOCADO
CURRY DON $11.90
UDON $11.90
PORK BENTO $14.00
PORK KATSU DON $11.90
KARI KARI CHICKEN DON $11.90
CRUMBED FISH
CHICKEN KATSU RICE $8.50

Breakfast #2 n/a
- Big Breakfast
Breakfast #3 n/a
- Egg Benedict
Breakfast #5 n/a
- Toasted Bagel
Breakfast #1 n/a
- French Toast
Breakfast #4 n/a
- Egg Omelette

Cinta Malaysian

Auckland Region > Auckland > Cinta Malaysian

Address

454 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

Phone

096232808

Email

info@cintarestaurant.co.nz

Opened hours

Monday: 5:30 – 10:30 PM, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM