Citrus Based Cleaner NZ Ltd in Christchurch City Menu -

Are you the owner? Manage this listing for free.

Citrus Based Cleaner NZ Ltd in Christchurch City has no menu available, but can choose from many other options such as Bootlegger Chilli or Smoked Chicken Hoagie from Bootleg BBQ Co. Le Panier Boulangerie offers many options including Plain and Cheese and Pineapple. Briggston Fish Supply includes a wide range like Cashew Nuts or Prawn. Tuna and Veggie Patty from . Subway offers Upper Riccarton Fish Supply and Fish.

Nearby Sample Menus

Veggie $15.00
- Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
Club Sandwich $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries

Oysters (1/2 dozen) $14.50
Steak $4.90
Fish $3.90
Fried Mushrooms $1.20 each
Mussels Patties $2.10
Bacon Corn Patties $2.10
Chicken $4.90
Bacon $4.00

Mini Spring Rolls 1/2 Doz $2.80
Fish $2.20
Fish $4.80
Samosa $2.80
5 Crab sticks $7.00
Doz Onion Rings $7.00
Mushroom $1.00
Satay Chicken Or Steak On Rice $12.50

Spring Roll $2.00
Prawn, Seafood or Combination $14.50
Laksa
Choose your Noodles :
Small $3.00
- Thin Rice
Wonton
Select your favourite:

Roast Pork Tomato on Fried Rice. $12.50
Cheese $4.30
Chicken Satay on Rice $13.00
Chicken Pineapple on Fried Rice $12.50
Pineapple $2.50
Chicken Wing $2.00
Sliced Chicken and Season Veg $14.00
Prawn and Season Veg $18.50

Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Jalapeño Poppers (V ) $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.

SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
CURRY OF THE DAY
- served with basmati rice.Gluten free

Massaman beef curry $13.00
Dried stir fried (chicken, pork or beef) $13.00
- tossed chilli paste & vegetables
Spring Rolls (8pcs) $5.00
Panang curry (thick peanut curry) $13.00
Chow mein egg noodles $13.00
- with chicken
Laksa Noodle soup $13.00
- with chicken & rice noodles
Chicken satay on rice $13.00
- with side vegetables
Chilli Chicken $13.00
- with side vegetables

Dory Fillets $19.50
- lightly crumbed served with tartare sauce
BLT & Fries $10.00
- a classic NZ favourite
Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic
Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
Chicken Bacon Wrap $27.00
- chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
- extra filling $1.00
Pavlova $10.50
- served with fruit salad, ice-cream and cream
Chicken Nuggets (6) and Chips $10.00

Tom Yum
- spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
Phad Thai Vegetarian
- Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.
Curries
- Spicy choice of mild, medium or hot
Koi Dio Phad
- Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
Yellow Curry
- Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
Vegetable in Peanut Sauce
- seasonal fresh vegetables in Ban Thai special peanut sauce.
Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
Tom Kha
- Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice

COMBINATION FRIED RICE $11.50
ROAST PORK TOMATOES ON RICE $10.50
CHICKEN TOMATOES ON RICE $10.50
Seafood Sticks $1.80
NASI GORENG (Rice) $11.50
Chips $2.20
CHICKEN EGG FOO YOUNG $11.00
ROAST PORK FRIED NOODLES $10.00

Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Salmon $3.00
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Hash Brown $3.00
Eggs (2) $3.00
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast

-seafood $5.00
-seafood $5.00
-chicken / pork / beef / lamb $3.00
Served between 11:30AM and 2:30PM.
-seafood $5.00
Nd. Duck noodle soup $15.00
thai fried rice $10.00
stir fried chili and basil $10.00

Red Curry (Gaeng Dang) $17.50
- Spicy red curry, heaps of vegetables, bamboo, coconut cream
Seafood Peanut Sauce $22.00
- Prawns, squid, fish, mussels, scallops in peanut sauce
Money Bags $9.50
- Minced chicken prawns & Veges
Chicken, beef, pork or tofu
All stir fry dishes come with one rice chicken, beef, pork or tofu
Massamun Curry $18.50
- A brown curry with tamarind, potato, pineapple, cinnamon sticks
Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
Spicy Sweet Basil (Pad Kra Prow) $17.50
- Flavours of basil & spicy garlic chilli sauce