Citrus Based Cleaner NZ Ltd in Christchurch City Menu -

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Citrus Based Cleaner NZ Ltd in Christchurch City has no menu available, but can choose from many other options such as Bootlegger Chilli or Smoked Chicken Hoagie from Bootleg BBQ Co. Le Panier Boulangerie offers many options including Plain and Cheese and Pineapple. Briggston Fish Supply includes a wide range like Cashew Nuts or Prawn. Tuna and Veggie Patty from . Subway offers Upper Riccarton Fish Supply and Fish.

Nearby Sample Menus

-spinach & potato hash brown vege — gluten free on request $17.90
- vegemite $6.90
Fresh tomato $3
French toast $17.90
- With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
Spinach $5
Breakfast burger $18.90
- With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
- peanut butter $6.90
Super choice bro $21.90
- With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request.

-Seafood $23.00
-Seafood stir fried with veges in a curry sauce $20.00
Yum $19.00
- Combination with veges
Nam Tok Beef Noodle Soup $13.00
-Prawns or lamb $20.00
Spring Rolls $8.00
Geang Phed Ped Yang (Duck) $23.00
- Roast red curry (with Chefs selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
Combination Meats and Garlic Sauce $18.00
- with veges and garlic sauce

Pineapple/Mushroom/Tomato $3.00
1/2 Doz Wontons with Sauce $6.00
$83.00
Roast Pork Mushrooms (on fried rice) $12.00
Nasi Goreng (Rice) $13.20
Lemon Chicken $13.70
Pork & Cashew Nut $13.20
Pottle of Curry Sauce $4.00

Pork Fried Rice Noodle S $13.00 / L $24.00
Beef Lemongrass with Chilli S $17.50 / L $30.00
Beef with Mushroom S $17.50 / L $30.00
Prawn fried Rice
Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
Crab Chowder in Rice Vermicelli Soup $11.00
Tofu Lemongrass with Chilli S $17.50 / L $30.00
Pudding with Ice Cream $6.00

Baked BBQ Pork Bun $3.00
Egg & Seafood on Rice $10.00
Stomach of OX $3.50
Red Bean Bun $3.50
Spicy Chicken Kidney $8.00
Beef with Black Bean Sauce on Rice $10.00
Chicken With Chill Sauce $6.00
Bami (Nasi) Goreng $10.00

Potato Fritters / Fish Bite $0.90
Donuts $1.90
Fried Mushroom / Sausage Nuggets $0.80
● Extras $0.80
Squid Rings $0.80 each
Monster $7.80
-Fish & Egg Meals $11.30
- 3 pieces fish, 2 eggs, chips, salad, sauce
Steak & Egg $4.30

Pottle Fried Rice $5.00
Crab Stick $1.50
Pork Mushroom Chow Mein $11.50
Oyster Sauce Steak with Rice $10.50
Pork Tomato on Rice $11.50
1/2 Dozen Wontons $3.00
Chicken Pineapple on Rice $10.50
Steak with Seasonal Veges $12.00

Rice & Chicken With Vegetables $10.00
Rice & Sizzling Beef Steak With Black Pepper N/A
Chicken With Curry Sauce $13.90
Kung Pao Chicken (Spicy) $13.90
Fried Noodles / Rice With Bbq Pork N/A
Rice & Seafood With Egg N/A
Mushroom Vegetable Steam Buns $4.50
Combination Entrée $9.00
- (Prawns, Spring Rolls, Wontons , Squids)

Bulgari Shish (GF) $25.00
- Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
Zereshk Polo (GF) $24.50
- Slow cooked chicken thigh mixed with barberries
Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place
Beef Doner Iskander (GF) $19.50
- Sliced beef doner cooked on open spit
Falafal Burger (vegetarian) $15.00
- Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
Eggplant Dip $11.50
- Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
Combination Iskander
- Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
Chips (GF) $6.00

Sausage $2.20
Hot Dog $2.20
Chicken Nugget $0.80
Jam Rap Donut $2.20
Deep Sea Cod $4.50
Fish $2.50
Steak Pattie $2.70
Gurnard $4.50

Unagi $ 6.50
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.

Chicken Bacon Wrap $27.00
- chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
Senior Citizens Roast – Chicken, Beef or Pork $15.50
- roasts are served with seasonal vegetables
Chicken Schnitzel $22.00
- lightly crumbed served with cranberry sauce
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips
Eggs Benedict $18.00
Soup Of The Day $10.00
- see daily specials board
Continental $13.00
- cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper

Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.

Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
King Salmon $9.00
- 2 skewers per serving
King Salmon with Double Avocado $9.00
- 4pcs per serving
Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad
Chicken Thigh $7.00
- 2 skewers per serving
Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream