Citrus Based Cleaner NZ Ltd in Christchurch City Menu

Citrus Based Cleaner NZ Ltd in Christchurch City has no menu available, but can choose from many other options such as Bootlegger Chilli or Smoked Chicken Hoagie from Bootleg BBQ Co. Le Panier Boulangerie offers many options including Plain and Cheese and Pineapple. Briggston Fish Supply includes a wide range like Cashew Nuts or Prawn. Tuna and Veggie Patty from . Subway offers Upper Riccarton Fish Supply and Fish.

Nearby Sample Menus

  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Eggs your way $5.00
    • Add bacon
  • Kiwi Combo N/A
  • Prawn Chow Mein N/A
  • Prawn Foo Young Egg N/A
  • Bacon $2.50
  • Scallops N/A
  • Black Bean Sauce On Rice N/A
  • Hawaiian Burgers $6.20
  • Chowchow $4.20
  • -Baked Bbq Pork Bun $3.00
  • Chicken Satay $3.80
  • Lemon Chicken $7.00
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Spring Roll $3.00
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Honey Chicken Drumstick $2.50
  • Chinese Breadstick $1.00
  • Posht $14.50
    • Marinated meat pieces cooked with poppy seeds & spices
  • Fish Curry - Ling Fish $18.00
    • Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Dopiaza $14.50
    • Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
  • Aloo Kulcha $4.50
    • Potato & pea filling
  • Prawn Dopyaza $18.00
    • Shell-less prawns cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
  • Keema Naan $4.50
    • Minced lamb filling
  • Prawn Saag $18.00
    • Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Meze Platter
    • Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
  • Zucchini Fritters $13.00
    • Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
  • Feta Cheese $1.50
  • Homemade baklava
    • With cream or Ice-cream
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
  • Ask one of our friendly staff for the gluteen free option
  • Chicken Iskander (GF) $21.00
    • Marinated chicken cubed cooked on the hot place
  • Kransky $1.50
  • 1/2 Chicken $10.00
  • Bacon & Egg $4.80
  • Crumbed $2.60
  • Samosas 6 for $2.00
  • Chips $2.40
  • Sausages & Egg $8.50
  • Egg $4.00
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Steak Curry on Rice $9.50
  • Extras $1.00
  • Roast Pork Chow Mein $9.50
  • Steak Tomato on Rice $10.50
  • Prawn Chow Mein $10.00
  • Roast Pork & Pineapple on Rice $10.50
  • Whitebait Fritter $3.00
  • Steak Mushroom on Rice $10.50
  • Bacon & Eggs $4.80
  • Cheese $4.00
  • Family Pack B $17.00
    • 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
  • Hawaiian $5.60
  • Banana Fritter $2.20
  • Fish $4.80
  • Curry Roll $2.70
  • Chicken $4.80
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Goi Ngo Sen Tom Thit Tasty Pork & Prawn Lotus Salad served with Garden Fresh Salad, dressing and Cashews $18.00
  • 4 People $25 per person
  • -Asparagus Chicken Soup
  • -Pork & Prawn Lotus Salad
  • ● Menu 3
  • -Tom Yum Beef Soup
  • Ga Xao Balacan Chicken Balacan (Spicy) / Ga Xao Bong Cai Chicken with Veg / Ga Quay Gion Crispy Chicken $15.00
  • -BBQ Pork Fried Rice
  • pad thai $10.00
  • ·stir fried ginger $10.00
    • Served with rice.
  • thai fried rice $10.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • HOT CHIPS $5.00
  • CHICKEN NUGGETS+ CHIPS $11.00
  • HAM STEAK, CHIPS + SALAD $13.50
  • TOASTED SANDWICH + CHIPS $9.00
  • WEDGES $11.00
  • MINI HOTDOGS+ CHIPS $11.00
  • SAUSAGES, EGGS + CHIPS $13.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • Salmon & cream cheese quiche (SM) $5.20
  • Ham roll $5.60
  • Steak & cheese pie $5.30
  • Sweet chilli chicken wrap $6.60
  • Steak pie $5.10
  • Chicken & coleslaw roll $6.80
  • Roast beef dagwood $6.60
  • Ham & egg pie $5.00
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Prawns Noodle Tom Yum Soup $13.00
  • Tom Kah N/A
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Tom Yum N/A
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Chicken Noodle Soup $10.00
  • Prawns $13.00
Citrus Based Cleaner NZ Ltd

Citrus Based Cleaner NZ Ltd

location

Address

PO Box 8627, Christchurch, Christchurch, 8440, New Zealand

phone

Phone

0800424878

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
PO Box 8627, Christchurch, Christchurch, 8440, New Zealand
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